Address
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mint Indian & Malaysian Restaurant in Wellington Menu
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Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.
Nearby Sample Menus
- Hot Garlic Bread Loaf (serves 2) $4.80
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
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The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
- Mushrooms $4.00
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Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
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Shrimp Cocktail $8.80
- With cocktail sauce
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Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
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FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
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PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
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MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
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PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
- HAM & MOZZARELLA MELT $12.00
- CHILLI CHEESE QUESADILLA $10.00
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MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
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MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
- Pack(9 fish & 3 chips $32.00
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Meal 5 $11.00
- fish 4 onion rings chips 420ml drink
- Chili Beef $11.90
- Scallop $2.00
- Satay beef on Rice $11.90
- Tarakihi Fillet Dinner(1 tarakihi Fillet) $13.90
- Chicken Chow Mein $10.90
- Combination Noodle $12.90
- Fried Chicken Combo $7.50
- Large $5.00
- Kumara $0.80
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Medium $3.00
- Pumpkin $0.80
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Shrimps foo young $11.00
- -lemon chicken
- Fish fillet & vegetables in black bean sauce $12.00
- Bami- goreng $11.50
- Deep fried wontons $1.00 each
- Stir- fried scallops in hot & chilli sauce $18.00
- -beef with ginger & spring onion
- Stir-fried seasonal vegetables $9.00
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
- Extra Toast $1.00
- Gluten Free Bread $1.00
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
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Cheese & Tomato Omelette $9.00
- Served with toast
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
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-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
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-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
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Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad
- Mango Kulfi / Gulab Jamun $5.00
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Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
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-Shahi Paneer
- Cottage cheese cooked with cream, tomato and crushed cashews
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Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
- Prawn vegetable pancake on a stick
- Beef
- Inari(tofu skin on rice)
- Teriyaki Beef
- Tofu
- 6 Pieces for $6.00
- Each $1.20
- Seaweed salad Box
- Cheddar N/A
- Tuna N/A
- Natural Swiss N/A
- Meatball N/A
- Lettuce N/A
- Pickles N/A
- White Chip Macadamia N/A
- Wheat N/A
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Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
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Loaded Wedges Df* $15.50
- Topped with bacon, grilled cheese, sour cream and sweet chilli.
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Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
- Jus $1.50
- Salad $5
-
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
-
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
- Tomato Relish $1.50
- Lasagna $9.00
- Mixed Dip $6.50
- Chicken $9.50
- Falafel $7.00
- Lamb $11.00
- Vegetarian $11.00
- Hummus Bread $3.00
- Mixed $9.50
-
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Fish & Chips $9.50
- With tomato or tartar sauce
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Garlic Bread $7.50
- Deep fried onion ring $0.50
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Hot Chips $4.00
- With tomato or BBQ sauce
- Egg $1.00
- Mushrooms $1.00
- Bearnaise $2.00
-
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
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Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
- Garlic Herb Butter $2.00
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On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
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Portobello Mushroom $25.00
- Free Range grown in New Zealand
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Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
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Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
- Tandoori Chicken Pizza $24.50
- Louisiana Style Buttermilk Fried Chicken $12.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
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Selection of Award Winning Local Cheeses
- Served with crackers
- Breads and Dips $15.00
- Japanese Tempura Prawns (3) $10.00
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Wedges $12.00 / $14.00
- With bacon & cheese
Mint Indian & Malaysian Restaurant
Phone
0210453425
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian , Malaysian
Features
Delivery , Reservations , After-hours , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus