Address
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mint Indian & Malaysian Restaurant in Wellington Menu
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Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.
Nearby Sample Menus
- REGULAR $9.50
- Teriyaki Beef $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Sashimi Donburi $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- LARGE $11.50
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Pizza Of Day
- Ask Your Server Change Daily
-
Breakfast Stack*(V) $16.90
- Of Mushroom, Tomato, Spinach On Hash Brown
- Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
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Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
- note gf base additional $2.90
- all kid's meals incluide one kid's size soft drink or juice and kids activity park
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Raumati village $17.90
- smoked chicken cranberrry and brie
- Check Our Dessert Board For Daily Offers $9.50 Each
- SHRIMP $10.80
- COMBINATION $11.50
- CHICKEN WITH NOODLES $8.30
- SPRING ROLL $2.50
- FISH $3.20
- CHICKEN WING $2.20
- ROAST PORK $9.80
- PINEAPPLE FRITTER $2.00
- Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
- Ahia smoked fish, olives, capers, potato pizza $18.00
- Smoked fish omelette, palm sugar, chilli caramel $17.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Add a fried egg $10.50
- Margarita $12.00
- Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
-
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
- ANTIPASTO PLATTER $20.00
- FREE RANGE CHICKEN + BACON SALAD $18.50
-
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
-
SPICY BEANS ON TOAST $14.50
- with chorizo
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- TOAST with Choice of spread + butter $5.50
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
Smoked Paprika "Fats"(GF) (DF) $5
- beef planched, malt vinegar mayo
- -fried egg $2
-
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
- -vegan/df cheese $3
-
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
- -fried chicken $5
- -aioli $1
- -Vegetarian $12
- Noodle Soup $10.00
- BLT burger $6.00
- -Small $7.50
- Chips $3.00
- -Large $14.00
- Dumplings (8) $5.99
- Combo Fried Rice $11.00
- Pork Wonton
-
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
- Summer Roll $2.50
-
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
-
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
-
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
- TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
-
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
- Fried Rice $6.00
-
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
-
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
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Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
-
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
-
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
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Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
- Egg Benedict $11.90
-
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
- Rump Steak with Eggs Chips or Wedges $14.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- B.E.C.T with Tea / Coffee or Coke $12.90
- Chips or Wedges Tea / Coffee or Coke $9.90
-
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
- -Combo $8.80
- Steak & Kidney $4.20
- Butter Chicken $4.20
- Pasties N/A
- Chicken & Mushroom $4.20
- Steak & Mushroom $4.20
- Potato Top $4.20
- Steak $4.20
- Sausages $1.80
-
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.
-
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
-
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
-
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
-
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
-
LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
-
Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
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TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
-
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
- 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
-
LAMB CURRY $10.00/$14.00
- Diced prime lamb cooked in mixed spices with potatoes producing a rich thick gravy. Served with steamed rice/medium/large
-
CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
- Sambal Sauce $3.00
-
CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
-
MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
- A selection of continental meats and cheeses
- Freshly brewed coffee and a selection of tea and herbal infusions
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Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
-
Assorted jams
- spreads, dips and condiments
-
French toast
- accompanied by cinnamon sugar and maple syrup
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
-
Bircher muesli
- porridge with fresh cream
- Assorted flavours of yoghurt, milk and soy milk
- Chicken Nuggets $6.00
- Hot Chips $4.00
- Salads $9.00
- Donner Kebab $9.00
- Coleslaw $4.00
- Kumara Chips $6.00
- Roti Wrap $9.00
- Wedges $5.00
Mint Indian & Malaysian Restaurant
Phone
0210453425
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian , Malaysian
Features
Delivery , Reservations , After-hours , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus