Mint Indian & Malaysian Restaurant in Wellington Menu

Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.

Nearby Sample Menus

KFC (sample menu)
  • -8 Pack $10.00
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Deluxe Quarter Pack $15.00
    • 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • Pepper Mayo Twister $7.50
  • Bread Roll $1.00
  • Wicked Lunch $5.50
    • Wicked Lunch
The Grand Steakhouse (sample menu)
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Seasoned calamari served with tartare sauce and fresh lemon $13.50
  • French toast served with maple syrup, bacon and banana $15.00
  • Kapiti ice cream trio of chocolate, vanilla and berry served with berry compote and brandy snap $12.00
  • Apple $4.50
  • Long Black $3.60
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
Thistle Inn Tavern (sample menu)
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Olives $6
  • Duck liver pate $14
  • Bone marrow $13
  • Bread $14
    • three dips
  • Lambs fry, bacon, potato, onion rings $28
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
The Front Room (sample menu)
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Maple syrup $1
  • Fruit kebabs $5
  • Hand cut chips w aioli $6
  • Spanish manchego cheese $19
    • fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Milk & cookies $6
Johnsonville Mall Fish Supply (sample menu)
  • 5 Fish Pack $19.50
    • with 2 chips
  • Fish Burger $5.50
  • Meat Pattie $2.90
  • Fresh Coleslaw $3.50
  • Crumbed Fish $3.50
  • Steak and Onion Roll $2.70
  • Corn on the Cob $2.00
  • Stuffed Mushroom $2.00
Le Marche Francais (sample menu)
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Formule le marche francais $19.50
    • Salad or dish of the day + tart + coffee or soft drinks
  • Soupe de jour See our waiters
  • Croque monsieur $7.50
    • Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
  • Les tartines $5.50
    • Toasted baguette with honey & butter/ jam (strawberry, apricot)
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Dessert du jour See our waiters
    • Dessert of the day
Kingston Takeaways (sample menu)
  • Chicken $12.50
  • Fish Curry $12.50
  • Squid Rings $0.90ea
  • Pineapple $2.00
  • Potato Fritter $0.90ea
  • Cheese/Egg/Pineapple/Onion $1.00
  • Meat $3.00
  • Banana Fritter $7.00
The Greek Food Truck (sample menu)
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Bougatsa $4.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Eva Beva (sample menu)
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • All mains served in a traditional Moroccan Tagine
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
Artcraft Bakery (sample menu)
  • Bacon & Egg $4.20
  • Pasties N/A
  • Mince $4.20
  • Steak $4.20
  • Steak & Cheese $4.20
  • Savouries $1.40
  • Potato Top $4.20
  • Sausages $1.80
The Newlands Arms (sample menu)
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Deep fried onion ring $0.50
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Egg $1.00
Zaika Indian Bistro & Bar (sample menu)
  • -Chicken vindaloo $18.50
  • Aloo Mattar $ 15.90
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Daal Tadka $ 15.90
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes & onion
  • Butter Roti $4.00
  • -Chicken saag $18.50
  • Onion Kulcha $5.00
  • Chicken Chettinad $18.90
    • Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
  • Veg Biryani $ 17.90
    • Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms
Sawasdee (sample menu)
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Chicken Satay $7.50
  • Lak Sa $12.50
    • Choice of chicken, beef or pork
  • Sticky Rice $2.00
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
Limelight Cafe (sample menu)
  • Pork Sausage /Bacon $4.00
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • 3 courses $55.00 Pp
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Childrens portions available $7.50
Whitby's Restaurant & Bar (sample menu)
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Bircher muesli
    • porridge with fresh cream
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • A selection of continental meats and cheeses
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Mint Indian & Malaysian Restaurant

Mint Indian & Malaysian Restaurant

location

Address

18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210453425

email

Email

Gunjesh@themint.co.nz

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Malaysian

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner

Location
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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