Address
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mint Indian & Malaysian Restaurant in Wellington Menu
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Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.
Nearby Sample Menus
- Tomato $4.00
-
Veal lasagne $22.00
- mozzarella & fresh basil napoli
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
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Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
- Spinach $4.00
- Hash browns $4.00
- Fries $4.00
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Pecan Pie $6.00
- served with whipped cream
- 2 SPICY CHICKEN
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Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
- 1 CAJUN FISH
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
- Combination $14.50
- Shrimp $15.50
- Cheese $3.80
- Cheese $4.70
- Spicy Pork $16.50
- Chicken Cashews, Mushrooms $14.90
- Steak $12.90
- Pad thai Chicken or Beef $13.50
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SUPREMO BACON & EGG $9.00
- supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
- -all packs served with lemon
- Sweet Potato Wedges $6.50
- Avocado $2.00
- Scallops (large) $1.90
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SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
- Camembert Cheese $2.00
- fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Medium $3.00
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Small $2.00
- Beef $11.00/$14.00/$18.50
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Large $5.00
- Pumpkin $0.80
- Rice Bowl - Braised Pork & Coriander Pickles $11.50
- Chicken Karaage $4.50
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
- Spring Onions $2.00
- Sesame Crisps $3.50
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Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Pickled Shiitake $2.00
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Four Kings Platter $35.00
- Chef's selection from our snacks menu.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
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Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
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Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
- Fried pickled slices $3
-
Lamb Shank Pie $22.5
- braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
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Jalapeno Cheese Balls $12.5
- homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo.
- Mozzarella $1.5
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Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
- Please advise your server of any allergies or dietary requirements
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- -add poached chicken $22.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
-
Big Boy $22.00
- A colossal version of the 'wee man’.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
- Available from 7:30am to 2:00pm
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Eggs $9.00
- Any style- served with toast and tomato relish.
- chocolate & amaretti ice cream $13
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Pea, mint & chorizo soup $14
- Treacle tart, ginger ice cream $14
- Fish finger sandwich, tartare sauce $19
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Eccles cake $6
- Malaysia style dishes
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Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
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Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
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Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
-
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
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Curry chicken rice $11.00
- Chicken curry with potato served with rice.
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Deep fried chicken wing on rice $13.00
- Served with coleslaw.
-
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
- Orange Beef on Rice $13.00
- Gong Bao Chicken on Rice $11.00
- Roast Duck on Rice $13.00
- Won Ton Noodle Soup $11.00
- Vegetarian Fried Rice $10.50
- BBQ Pork & Roast Pork on Rice $12.50
- Double Cooked Pork on Rice $11.00
- Vegetarian Noodle Soup $10.50
- Egg $1.00
- Steak pie $3.70
-
Eggs on toast $5.00
- fried, poached or scrambled eggs
- Hash brown $1.00
-
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
- Bacon $2.00
- Hot chips $2.50
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Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
- Soup of the day with fresh bread $10.5
- Steak fries served with garlic aioli $6.5
-
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
- Eggs any style on Sourdough or Wholegrain Toast $8.5
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Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Mint Indian & Malaysian Restaurant
Phone
0210453425
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian , Malaysian
Features
Delivery , Reservations , After-hours , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus