Address
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mint Indian & Malaysian Restaurant in Wellington Menu
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Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.
Nearby Sample Menus
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Eggs your choice $11.50
- With one side
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Muesli $7.00
- With fruit, yogurt and honey
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
- Egg benedict, florentine or montreal $15.00
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Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
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Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
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Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
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Passionfruit cheesecake $10.00
- A smooth and creamy cheesecake served with a sweet passion fruit sauce
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Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
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Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
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Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
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Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
- Parmesan Fries $6.00
- Fries $5.00
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Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Baklava $4.00
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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PORTERHOUSE STEAK $22.00
- with salad and fries
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
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BACON BUTTY $10.00
- with aioli on sourdough
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TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
- COMBINATION SALAD $11.90
- JUMBO SALMON $11.90
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CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
- BROWN RICE COMBO $8.90
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FAMILY BENTO $22.50
- salmon or chicken
- CRUNCHY CHICKEN ON RICE $8.90
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KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- STEAK CHOW MEIN $10.50
- SWEET & SOUR PORK $11.00
- PORK BUNS SMALL $2.00 LARGE $3.00
- POTATO FRITTERS $1.20
- VEGETABLE CURRY $9.50
- SHRIMP CHOW MEIN $11.00
- SWEET & SOUR WONTON $11.00
- HOMEMADE SPRING ROLL $2.20
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Please see our blackboard.
- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- 3 courses $45
- Asparagus $10
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
- 2 courses $35
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Garlic bread w/ our original butter blends $6.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- BRUNCH
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Hightide Small Salad Bowl $7.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Roast Duck on Rice $13.00
- Vegetarian Noodle Soup $10.50
- Salty Fish and Chicken Fried Rice $12.50
- Gong Bao Chicken on Rice $11.00
- Soya Sauce Chicken Leg on Rice $11.00
- Roast Duck & Roast Pork on Rice $13.00
- BBQ Pork & Roast Pork on Rice $12.50
- Duck Meat Fried Rice $13.00
- Fried Rice (Prawn) $13.00
- Chips small bag $1.00
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Prawn $15.00
- cheese, capsicum mayo, chili flakes & specially marinated fish
- Chicken Popcorn $4.00
- Goat Curry $18.00
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5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
- 1 Pieces chicken Thigh or Drumstick $3.50
- Fish crumbed $3.30
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Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
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Curry Puff 2 per serving $3.00
- braised onions and diced sweet potatoes blended with our mix of curry spices, wrapped in puff pastry
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Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
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Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
- Fish varuval $18.90
- Egg $1.00
- Cheese $1.00
- Kebab $2.70
- Mince curry $3.70
- Hash brown $1.00
- Eggs benedict $9.50
- Butter chicken
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Lunch box $9.30
- 2 pieces of chicken & chips
- Beef & mushroom $8.00
- Beef, lamb or pork sandwich $16.00
- Choc brownie w ice cream $12.00
- Beef, lamb or pork melt $16.00
- Dirty peas $12.00
- Berry fool w/ creme fraiche $12.00
- Lamb & pea potato top $8.00
- Gravy $6.00
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11. Nordic(LGI) $9.00
- Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
- 2. Caesar
- GF= Gluten Free
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4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
- LGI=Low Glycemic Index
- HP=High Protein
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
- 1. Aioll
Mint Indian & Malaysian Restaurant
Phone
0210453425
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian , Malaysian
Features
Delivery , Reservations , After-hours , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus