Address
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mint Indian & Malaysian Restaurant in Wellington Menu
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Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.
Nearby Sample Menus
- oven baked free range chicken Salad $21.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
- ADD curry sauce (V, GF) $10.00
- Salad $5.5
- Sides
- Fish And Chips $12
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Side Fries $5.5
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Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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Tiramisu coffee $11.00
- Delicious
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Pizza Add-ons $5.00
- Prosciutto
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
- Ham Pizza $10.00
- Kungpo Chicken $12.00
- Laksa Noodles $13.00
- Chicken Foo Young $13.00
- Vegetable Fried Rice $11.00
- Nasi Goreng $12.00
- Beef Egg with Tomato $13.00
- Bacon & Egg $4.00
- Sweet & Sour Pork $13.00
- - Cured meat & cheese focaccia sandwich $7.50
- Quiche & Pie: $7.00 / slice
- - Fresh Red Cabbage salad w/ orange dressing
- Many Italian and French Desserts
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Beef and mushrooms
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- - Chicken, leeks and potatoes
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Multigrain or Sourdough toast $4.50
- w/ jam
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Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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chicken nuggets $8.90
- served with chips and tomato sauce.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Lamb Tagine $22.90
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
- Long black $4.5
- Hot chocolate $4.5
- Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
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Caesar $19.5
- With grilled chicken breast
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The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
- Wedge salad, ranch, bacon, blue cheese $8
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
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BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
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The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
- Onion rings $3.50
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- 5 Spicy chicken wings $6.00
- Cheese stuffed crust $3.90
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Large fries $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- 2 courses $35
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- 3 courses $45
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Crushed avocado $5.00
- Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
- Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
- Slow roasted pork knuckle, apple mustard, gravy (df,gf,nf) $50.00
- Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
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Cheese burger $18.00
- Beef pattie, cheese, pickles, mustard & fries
- Toast, natural preserve (nf,veg) $8.00
- 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) $21.00
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
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Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
- Braised red cabbage, apple and cinnamon $8
- Mediterranean marinated olives, preserved lime $9
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
- Roast potato skins, summer truffle mayo $12
- Italian cheese and herb fritters $15
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
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Dinner box $12.80
- 3 pieces of chicken & chips
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Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
- Egg $1.00
- Lasagna
- Bacon $2.00
- Bacon & egg
- Steak & cheese $3.70
- Mince pies $2.90
- Sauces $1.00
- Ham, Gherkins, Seeded mustard
- Jalapenos
- Egg
- Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
- Cajun Chicken, Jalapenos, Spicy Tomato Relish
- Cheeses $2.00
- Cheddar + 2 Fillings $6.50
Mint Indian & Malaysian Restaurant
Phone
0210453425
Opened hours
Sunday
17:00 - 22:00
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian , Malaysian
Features
Delivery , Reservations , After-hours , Waitstaff , Takeout , Seating , Serves Alcohol , Dinner
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Indian Menus
- Wellington Malaysian Menus
- Wellington Region Asian Menus
- Wellington Region Indian Menus
- Wellington Region Malaysian Menus