Mint Indian & Malaysian Restaurant in Wellington Menu

Mint Indian & Malaysian Restaurant in Wellington has no menu available, but can choose from many other options such as Veges tempura or Takoyaki from Kyoto. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Jovan's Kitchen includes a wide range like Smooth, creamy and oozy. or Cheese & Garlic Pizza Bread. FISH FILLET and CRUMBED FISH from . Canton Inn Takeaways & Restaurant offers Cafe Figg and House Blended and toasted Muesli.

Nearby Sample Menus

Nando's Queensgate (sample menu)
  • Egg $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - Creamy chip dip $2.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - Large $6.50
  • - +2 Large sides $35.90
Bay's Takeaway (sample menu)
  • Chocolate Donut $2.50
  • Prawn $15.00/$13.00
  • Roast pork $11.00/$10.20
  • Squid $15.00/$13.00
  • Vegetable $9.50/$9.00
  • Hawaiian Burger $5.00
  • Bami Goreng (Noodle) $12.00/$11.30
  • Beef $12.00/$11.00
Pizza Hut (sample menu)
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Garlic bread $3.50
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Hash bites $3.50
  • Large fries $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
The Old Bailey (sample menu)
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Crispy onion rings $4.50
  • House salad $5.50
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Steamed vegetables $4.50
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Side orders:
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Mishmosh (sample menu)
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Fritter $2.00
  • Beer battered market fish $10.00
    • Caper & gherkin mayo
  • Chutney $2.00
  • (all served with greens)
  • Brie cheese $2.00
  • Kumara fries (aioli) $7.00
  • Potato popcorn (chilli aioli) $4.00
Fish N Chips On Tory (sample menu)
  • CURRY ROLL $2.80
  • CRAB STICK $1.50
  • D $8.50
    • 6 chicken nuggets and chips comes with kids juice
  • CHIPS $3.50
  • DEEP FRIED MARS/MORO BARS $3.00
  • MEAT PATTIES $3.00
  • PINEAPPLE FRITTER $2.00
  • B $9.50
    • 2 sausages or hot dogs and chips
Hummingbird (sample menu)
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Hummingbird mezze plate with grilled flatbread 25
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Daily baked farmhouse bread with smoked butter 8
  • Two kinds of cheese with accompaniments 18
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
The Roast Canteen (sample menu)
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Fried Chicken Combo $7.50
  • Kumara $0.80
  • Lamb $12.00/$15.00/$19.00
  • Vegetarian $7.00/$9.50/$11.50
  • GoldenPotato $0.80
  • Small $2.00
  • Beef $11.00/$14.00/$18.50
Kingston Takeaways (sample menu)
  • Roti Chanai (no rice) $8.00
  • Chicken $12.50
  • Kumara Chips $6.00
  • Cheese/Egg/Pineapple/Onion $1.00
  • Chicken Curry $12.50
  • Vegetable Roll $2.50
  • (with 100% Beef Angel Bay Patties)
  • Fish $12.50
Te Papa Cafe (sample menu)
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Chocolate brownie $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Shepherd's pie $7.90
  • Hot dog $3.70
  • Pecan and Cranberry slice $3.90
  • Sushi $9.80
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
Automat (sample menu)
  • Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
  • Beef, bacon & cheese with tomato relish $18.00
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Kids choice of one roller or slider with fries $8.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Steamed Vegetables $7.00
  • Garden salad $5.00
  • Khandallah vegetable korma with paneer on brown rice $19.00
Dunshea's Deli (sample menu)
  • Cheesy stars $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Poached eggs, colcannonan and white pudding N/A
  • Bacon & avocado bagel $12
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Black pudding, potato hash and greens w poached egg $16.5
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
Maki Mono (sample menu)
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • SEAFOOD SUPREME $11.90
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • COMBINATION SALAD $11.90
  • 6 DUMPLINGS $6.00
  • JUMBO SALMON $11.90
  • SEAFOOD BENTO $11.90
Penny's (sample menu)
  • Daily changing selection of muffins: $4.50
  • Gourmet Panini: $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Jams, preserves, sauces, savoury jellies.
  • Changeable / Seasonal Salads: $6 / $10
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of pies: $7.50
Pho Bac (sample menu)
  • Grilled pork roll $8.50
  • Spicy huế beef noodle soup $12.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Special beef noodle soup $13.50
  • Chicken curry with rice $11.50
  • Spring roll with rice noodle $12.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Meet ball rice noodle soup $11.50
Mint Indian & Malaysian Restaurant

Mint Indian & Malaysian Restaurant

location

Address

18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210453425

email

Email

Gunjesh@themint.co.nz

clock

Opened hours

Sunday 17:00 - 22:00 Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Malaysian

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Dinner

Location
18/24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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