Miss Vi in Wellington Menu

BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

●Peking Duck
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Chive Egg Fu Yong $16.80
Hong Kong Style Beef $18.80
Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
Fried Rice with Dried Scallop & Egg White $26.80

Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom

Salmon Bento $18.90
- Choice of: Katsu Chicken or Teriyaki Chicken. Plus: Fresh Salmon, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Regular Combo $13.60
Sukiyaki Chicken Bowl
Tempura Prawn Bowl
Large Standard $13.40
Tempura Prawn Udon Standard $12.50
Tempura Vegetable & Crumbed Prawn Bowl
Crumbed Prawn (2pcs) $3.00

Grilled Tomato & Eggs on Toast $12
Pancakes $14
- with bacon, banana and maple syrup
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Mince on Toast $13
- Served with side of cheese
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Bacon & Eggs on Toast N/A
Smoked Salmon & Eggs on Toast $14

Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Berry Cheese Cake $11
- Mixed berry cheese cake with vanilla bean ice cream.
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Beer Doughnuts $10
- House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
- juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo

CRISPY CHICKEN PO BOY $10.00
CURLY FRIES $5.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
POPCORN CHICKEN $6.00

CHICKEN NUGGETS $6.00
- with fries.
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
MINI BURGER $8.00
- served with a side of fries.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
PIKELETS $6.00
- With icing sugar served with jam & cream.
HOMEMADE SOUP $10.00
- With toasted bread.

Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
-Large $19.00
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan
Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
Available Daily From 10am – 2pm
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta

Veg Pulao $13.50
Chicken Pulao $15.00
Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
Steam rice comes with gravy dish only, upgrade Chinese fried rice $ 4.00
-Vegetable $12.00
Veg Biryani $ 17.90
- Fresh vegetables cooked with basmati rice and spices served with raita,mixed pickle and poppadoms
●Set Menu Non-Vegetarian (Minimum 2 persons)
Lacha Parantha $5.00

Slow Roast Pork Croquettes, Aioli $10.50
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Hand Cut Fries (GF, DF, V) $7.50
Hand Cut Agria Fries $7.50
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50