Miss Vi in Wellington Menu

MISS VI MENU MISS VI MENU
  • BANH MI THIT(CLASSIC PORK ROLL) $10.00
    • A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
  • BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
    • Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
  • BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
    • Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
  • COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
    • Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
  • XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
    • A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
  • CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
    • Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

  • Mushroom, Cashew nuts, Meat $3.00
  • Lemon Fish $14.00
    • On Noodles or Steamed Rice
  • Prawn Twister $1.50
  • Wonton Noodles Soup $9.00
    • Egg Noodles with 9 wonton and fresh vegetables
  • Chicken Nibbles $1.00
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Nasi Goreng $11.00
    • Malaysian style fried rice with roast pork, crab meat and fresh vegetables
  • Honey Chicken $11.00
    • On Noodles or Steamed Rice
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
  • Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
  • Hand Cut Fries With Onion Gravy $8
  • Hashbrowns (2) $5
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Hollandaise Sauce $2
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • Halloumi/grilled free range chicken $4.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Chili bean nachos w salsa & sour cream $12.50
  • Grilled cheese toastie w Pickle $7.00
  • Portobello mushroom $4.00
  • Hollandaise/aioli $1.50
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • Skipping Dolphins $7.90
    • Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 59. NAAN $3.00
    • Plain white flour bread
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 30. LAMB JALFREZI $14.90
    • Lamb cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour
  • 62. KEEMA NAAN $4.00
    • Stuffed with spiced lamb mince.
  • “The Bay” beer battered fish & chips with salad $25.00
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Prawn cocktail $16.00
    • with avocado, radish, orange & harissa mayonnaise
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Vegetables
  • Crispy garlic bread $3.00
  • Beef Vietnamese Sandwich $10.00
  • Vegetarian Salad $14.00
  • Pork Vietnamese Sandwich $10.00
  • Grilled Beef With Lemon Grass $14.00
  • Summer Rolls $7.00
  • Vege Stir Fried Rice Noodles $15.00
  • Seafood Noodle Soup $16.00
  • Vege Rice Noodle Rolls $7.00
  • Fire dragon beauty black hot sauce
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • Chipotle mayo
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • Blue cheese aioli
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Steak & Mushroom $4.20
  • Savouries $1.40
  • Chicken & Mushroom $4.20
  • Sausage Rolls $2.00
  • Steak $4.20
  • Sausages $1.80
  • Steak & Bacon $4.20
  • Stuffed Sausages $2.00
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • Ham, Cheese & Tomato Croissant $6.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Sausage Roll $4.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Pork Belly $25
    • Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
  • Beer Battered Fish Bites $16
  • Steak Frites $26
    • Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Banoffee Pie $14
    • Salted caramel, banana, shaved chocolate, chantilly cream
  • Spy Valley Iced Sauvignon Blanc $9
  • NASI GORENG
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • THAI SAUCE WITH RICE
  • FISH BALL $10.00
  • COMBINATION $14.00
  • Grilled with Garlic Butter
  • Gemfish $4.70
  • Yellow Fin Tuna $12.70
  • Butterfish $10.90
  • Hake $5.50
    • Delicate but tasty fillets, great for beer battering
  • Akaroa Salmon $11.00
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Hoki $6.10
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • SATAY CHICKEN CUBE $12.40
    • Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
  • LEMONGRASS RICE 5 STICKS CUBE $11.90
    • Rice sticks, wok tossed with chicken bean sprouts, sliced onion, carrots, shrimps. egg, and finished with lemongrass.
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
Miss Vi

Miss Vi

location

Address

49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212619809

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon-Fri, Sun), Sat Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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