Miss Vi in Wellington Menu

MISS VI MENU MISS VI MENU
  • BANH MI THIT(CLASSIC PORK ROLL) $10.00
    • A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
  • BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
    • Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
  • BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
    • Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
  • COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
    • Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
  • XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
    • A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
  • CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
    • Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Olives & citrus $6.5
  • Murellen pork, Swiss chard, almonds, quince $32
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • Japanese Pan Fried Gyoza $8.00
  • -Seaweed / Edamame (V) $5.50
  • -Veggie Tempura (V) $4.20
  • ●Original Ramen
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Vegetable $3.00
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Buttermilk hotcakes $21.00
    • add bacon
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Pork & fennel sausage $6.00
  • Calamari fritti $18.00
    • lemon aioli
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Proscuitto & peach $18.00
    • zucchini, rocket, mint, feta
  • Arancino $6.00
    • sundried tomato, taleggio, basil pesto
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Secret BBQ
    • Sweet and tangy
  • Verde
    • Jalapeños, mango, coriander and lime
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Pinto Beans
  • The recommended average daily intake for an adult is 8700kJ
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Egg $2.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • House cured salmon $6.00
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Small chips $3.00
  • Quarter pounder burger & chips $9.90
  • Sausage $2.00
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Medium $10.50
    • (4 choices)
  • Bami goreng $11.50
  • Small $9.00
    • (3 choices)
  • All above grilled add $ 0.50
  • Tarakihi $ 8.30
  • ‘Depends on availability
  • Pacific Oysler Doz $ 21.00
  • Bluff Oysters 1/2 Doz $ 15.00
  • All served with salad. onion & sauce
  • Spinach & Pumpkin Fritter $ 2.90
  • Scallop $ 1.80
  • Mince & Cheese Pie $4.90
  • Steak & Cheese Pie $5.10
  • Sausage Roll $3.40
  • Potato Top Pie $4.90
  • Pie of the week $5.10
  • Chicken bacon & mushroom pie $5.10
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Savoury $2.50
  • - multi-grain or ciabatta
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - bacon, smoked salmon, kransky sausage $5.00
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • GF- gluten free bread available
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Toast $8.00
  • our eggs are locally sourced free-range
  • CHICKEN $3.80
  • BACON $2.50
  • MINCE & CHEESE $3.60
  • BACON & EGG QUICHE $4.00
  • STEAK & ONION $3.60
  • STEAK $3.60
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • EGGS $2.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Stirred Fry Noodles With Beef $15.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Stir Fry Noodle With Seafood $16.00
  • Vegetarian Noodle Soup $14.00
  • Vegetarian Salad $14.00
  • Beef Rolls $1.50
  • Chicken Katsu & Cheese $1.50
  • Inari $1.50
  • Spicy Chicken $1.00
  • Salmon & Cream Cheese $2.00
  • Tuna Salad $1.00
  • Salmon & Crab Meat $1.50
  • Prawn Katsu Rolls $1.00
  • Chicken in Thai Chilli Sauce $15.90
  • Sweet and Sour Chicken $15.90
  • Wonton Noodles Soup $11.90
  • Mixed Ricenoodle Salad $8.00
  • Braised Spare Ribs $15.90
  • Taiwanese Sausage (2 pcs) $7.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Zelati Passionatta Sorbet $6.00
    • with real seeded passion fruit
  • Elephant Fish $7.00
  • Homemade Aioli $2.00
  • Panko Crumbed
  • Sweet Chilli $1.50
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Crumbed Calamari $6.00
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Weekdays 7am-11am
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Miss Vi

Miss Vi

location

Address

49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212619809

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon-Fri, Sun), Sat Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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