Miss Vi in Wellington Menu

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BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

Braised Pork Belly On Rice $12.5
- -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
Kung Pao Chicken With Rice $12.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
Crispy Sweet Sour Chicken With Rice $12.5
Sweet Sour Crispy Pork With Rice $12.5
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5

Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Sautéed courgettes, garlic, mint, pickled chilli $9.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90

M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
Roti and peanut sauce $4.00 each
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.

Szechuan Tofu $15 / $21
Pork Spare Ribs $26
Salt and Peppered Tofu $9.50
Sweet & Sour Pork $17 / $25
Noodles w Assorted Meats $17 / $23
Wonton Noodle Soup $11
Nasi Goreng $18 / $25
Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower

Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Roasted spuds with buttermilk cream 8
Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
Parmesan churros with whipped goats cheese & thyme honey 12
Charcuterie platter with pickles & bread 30
Lamb kofta with spiced eggplant & house made sour cream 14
Fried calamari with mango, chilli & coconut 14
Dark chocolate fondant with plum, coconut & wood sorrel 15

Laab Chicken $13.90
Ginger Chicken $12.90
- chicken, beef or pork
Laab Duck $14.50
Deep Fried Chicken with Ginger Rice $13.50
Dim Sums $6.90
- 5 pcs
Green Curry (spicy) $12.90
- chicken, beef or pork
Meat (Chicken, Beef or Pork)*
Fried Noodle $12.90
- chicken, beef or pork

Chinese style hot & sour soup $10.00
-sweet & sour pork
Stir- fried squid with vegetables in black bean sauce $12.00
Steamed minced shrimps stuffed tofu $14.00
Fried noodles with seafood $18.00
Combination fried rice
Fried rice with shrimps $11.50
Deep fried chicken wings (4) $6.00

Hollandaise/aioli $1.50
House cured salmon $6.00
Egg $2.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Streaky bacon $5.00
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Kanteen grilled cheese toastie & house pickle $7.00
Smashed avocado, tomato, and rocket on five grain $7.00/$11.00

Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Crumbed salmon fish cakes with a caper and gherkin aioli
(Add blue cheese $3.00)
Garden Salad $7.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
Bacon, egg, cheese and tomato bap with relish. $10.00
$16.50 Mains

Apple & Walnut Tart $8.00
- Vanilla ice cream
Chilli Olives $4.00
Sardines $16.00
- Gremolata toast
Apple & Walnut Tart $8.00
- Vanilla ice cream
Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
Iceberg Salad $6.50
- Watercress tarragon dressing

Sup Kambing Mamak $7.00
- Sup Kambing is a rich broth lamb soup flavored with spices such as coriander, fennel, lemongrass, and star anise
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Prawn Stir-fry $18.90
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
Egg and Onion Roti $4.00

Deep Fried Spring Roll $7.50
Fish Curry $12.00
Seafood Laksa $11.00
BBQ Pork Wonton Noodle Soup $10.50
Mee Goreng $10.00
- Chicken / Seafood / Veggie
Stir Fried Vegetables $10.00
Deep Fried Wonton $7.50
Satay Burger $6.00
- Chicken / Beef / Lamb

FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
BOWL OF WARM VEGETABLES $5.50
STIR FRIED BOK CHOY $6.00
GARLIC BREAD $5.50
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SEAFOOD CHOWDER $12.00
- served with toasted bread.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.

Shoe String Fries $9.00
- With tomato sauce
Hand Cut Agria Fries $9.00
- With saffron aioli
Chefs Soup of the Day $15.00
Indian Garlic Ciabatta $12.00
Free Range Chicken Achari Masala Curry $34.00
One80 Coleslaw Salad $9.00
Indian Naan Garlic Bites $7.00
Tandoori Chicken Pizza $24.50

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta