Miss Vi in Wellington Menu

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BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Salad of rocket, parmesan and shaved pear $6.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00

Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Additional Toppings $2.00 / $3.00
- Small / Large
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus

-Seaweed / Edamame (V) $5.50
-Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
-Salmon $5.00
●Topping
●Tonkotsu Red with Chilli Oil
-Black Tonkotsu $10.80
●Japanese Curry
-Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80

Tomato Chutney $2.80
Lamb Murtabak $18.90
- Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
Mixed Salad Bowl $5.90
Navaratna Kurma (Mixed Vegetables) $16.90
- Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
Tomato Chutney $2.80
Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
- Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
Satay $12.90
- Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice

Calamari $25
Mixed Omelette $24
Mixed Grill $35
Onions $4
Wiener Schnitzel $34
SOUP OF THE DAY $7
Side Salad $8
Mushrooms $6

Potato fritter $0.80
Corn fritter $2.80
Warehou n/a
Tarakihi $13.20
Bluff oyster 1/2 doz n/a
Fish cake $2.00
Bluenose $10.50
Tarakihi $9.50

Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Mushroom Skewer , Crostini & Coriander Yoghurt
Pork Belly In Aspic
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Bratwurst $18.50
- Sauerkraut & Mash
Lamb Cutlet, Herb Butter & Green Beans

Smoked fish omelette, palm sugar, chilli caramel $17.00
Prawn cavatelli pasta with orange and mascarpone $24.00
Four cheeses pizza with rocket, pear and walnuts $16.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
1 cheese $10.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Ham and mozzarella $12.00

Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Espresso $4.5
Caesar $19.5
- With grilled chicken breast
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Rocket salad, parmiggiano, balsamic $8
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A

LARGE $8.40
8PC. DBL AVO $8.90
8PC. REG $7.90
8PC. DBL AVO $7.30
Budget Beauty $19.90
- 8 pieces Jumbo Fresh Salmon
- 8 pieces Jumbo Teriyaki Chicken
Fancy Platter - 2 $32.90

Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Calamari $14.2
- Fried squid in an Italian batter
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Large Salad $14.50
Small Salad $4.90

Our Bacon $4.50
Asparagus, boiled egg, courgette salad $12.00
Two short dogs olives, fresh cheese $12.00
Eastbourne Village Meats Black Pudding $4.00
Zany Zeus Halloumi $7.00
Creamed Spinach $4.50
3 Course $55.00
Pate de campagne $12.00

Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Naklawa $4
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)

D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Garlic Bread Gf* Df* $6
- Toasted ciabatta with flat leaf parsley.
-Beef Burger Df* $19
- 180g beef patty with cos, #27 tomato relish and Swiss cheese with fries.
Bearnaise $1.50
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Curry sauce. Gf* $10

Mince
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince & Cheese
Steak & Creamy Mushroom
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Vege Sammie $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese