Miss Vi in Wellington Menu

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BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

Chocolate mousse $7
Cannolo sweet ricotta $3
Whole fried mackerel $18
Pork belly saltimboccaprosciutto & sage $18
Anchovy, mozzarella & oregano $12
Pizza frittasmoked salmon and lemon ricotta $14
Lardo, scaniorza, walnut & honey $14
Pescefennel, orange & Aperol $16

For One $14.00
For Two $22.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
Soup ‘du jour’ w Freshly Baked Bread $14.00

Combination $12.00/$11.20
Chicken $12.50/$11.50
Roast pork $11.50/$10.80
Vegetable $9.50/$9.00
Vege Samosa $3.20
Orange Chicken $13.00/$12.20
- served with rice
Chicken $13.50/$12.50
Stir-fried Chicken Slices $14.50

Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Egg Yolk in Beef Pho Broth $3
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
250g Eye Fillet $35
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Béarnaise $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Peppercorn $3
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Lentil & quinoa salad $8

-GF $2.00
Grilled Halloumi
Egg $3.50
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Cheddar & Chive Dutch Baby $15.50
Seared Salmon (GF) $19.00
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
Fried Chicken Sandwich $16.00

HAWAIIAN BURGER $5.00
CHICKEN BURGER $5.50
PINEAPPLE FRITTER $2.00
FISH CAKES $2.50
CURRY ROLL $2.80
SQUID RINGS $5.50
- 1/2 DOZEN
FISH GRILLED $4.30
VEGETABLE BURGER $5.00

Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Hummingbird mezze plate with grilled flatbread 25
Griddled Brussel sprouts with maple & roasted macadamia 8
Rhubarb & cream trifle with champagne & custard 15
Charcuterie platter with pickles & bread 30
Hummingbird’s salted caramel chocolate 4
House made bresaola 4
Two kinds of cheese with accompaniments 18

Roast Chicken & Vegetable Pie $5.10
Pie of the week $5.10
Vegetable Pie $4.90
Chicken bacon & mushroom pie $5.10
Mince Pie $4.70
Mince & Cheese Pie $4.90
Braised beef cheek pie $5.10
Steak & Vegetable Pie $5.10

Fish Tikka $9.90
- Chunks of fish delicately marinated & roasted in tandoor.
Onion & Tomato Kachumber $3.50
- Chopped onion, tomatoes, coriander seasoned with lemon juice and chat masala.
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.

Poussin $38
- Peas, Porcini, Walnuts
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
Butternut $29
- Black Garlic, Quinoa, Red Onions
Sides $9
- Freshly Prepared
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Salmon $21
- Crab, Green Beans, Black Olives, Mango

300g. New York cut Sirloin $32.00
Chicken tender Burger $16.00
- chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
Satay sauce $5.00
Creamy mushroom $5.00

Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32

Fried chicken (Per piece) $3.60
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Wedges $6.50
French toast $11.00
- with bacon, banana & maple syrup
Crumb chicken $2.00
Eggs benedict $9.50
Egg $1.00
Lasagna

Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce