Miss Vi in Wellington Menu

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BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

Salad of rocket, parmesan and shaved pear $6.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Hand Cut Chips with Aioli $6.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00

Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Hot Dogs $ Chips $12
Sides
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Junior
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.

SASHIMI COMBO (SMALL 7 PCS) $12.50
M4 $18.00
- tempura, BBQ chicken, chicken dumpling
YAKI UDON $14.00
TUNA ROLL $4.50
SALMON & AVOCADO ROLL 6PCS $6.00
EEL $5.50
PRAWN ROLL 6PCS $5.50
SCALLOP $4.50

Smoked Salmon $5
Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
Crumbed Mushroom Aranchini Balls With Aioli $15
Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Hand Cut Fries With Onion Gravy $8
Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Todays Greens $8

Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Squid Sushi $3.30
Inari $4.00
Foto Maki (tuna roll) $2.80
Temaki (Hand roll) $3.30
Hoso Maki (vege roll) $2.80
Prawn Sushi $5.00
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

GRIMM
- CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
SNACK - ADD $2 PER PIZZA
TEMPTATION $6.00
- APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
PRIDE
- ONIONS, MUSHROOMS, CAPSICUM, TOMATOES & PINEAPPLE, OPTIONAL: KALAMATA OLIVES, GARLIC & JALAPENO PEPPERS
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
MORDOR
- CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
FORKED TONGUE
- HUFFMANS HOT SAUCE

CORN FRITTERS $13.50
KIMCHI MANDU $5.00
PORK RAMEN $13.50
BEEF RAMEN $13.50
POPCORN CHICKEN $4.00/$15.00
- small/large
GARLIC SOY DAKGALBI $13.50
KIMCHI $4.00
POPCORN CALAMARI $7.00/$15.00
- small/large

Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
Seasonal vegetables $6.50
- w extra virgin olive oil
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
Selection of two cheeses $29.00

The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
LBQ Cheeseburger
- 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
The LBQ Platter $342.00
- create your own platter from our snack menu five choices
Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Good Ole Blue Bulls
- steak, rocket, and blue cheese
THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce

Satay $1.70
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
Fried Rice $6.00
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
Summer Roll $2.50
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls

Sausages $1.80
Steak & Kidney $4.20
Chicken $4.20
Savouries $1.40
Steak $4.20
Chicken & Mushroom $4.20
Mince $4.20
Stuffed Sausages $2.00

LAMB ROGAN JOSH $17.00
- Deliciously spiced slow cooked lamb dish cooked in rich onion and tomato gravy with spices
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
SHEEK KEBAB(4 pieces) $11.00
- Minced lamb marinated with herbs and other spices and cooked in clay oven.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.

Foil Wrapped Grill Fish / Squids / Prawns $12.50
BBQ Pork on Rice $11.00
Kung Poh Squid $13.50
Grill/ Steamed Dumplings $7.50
Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
Roti Chanai $8.00
- Chicken / Lamb / Veggie
Char Kuay Teow $10.00
- Chicken / Seafood / Veggie
Plain Roti $3.00

FAMILY PIES $18.00
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
STEAK & CHEESE
- Cheese topping on prime beef Steak
SMALL $4.20
STEAK
- Chunky prime beef Steak
QUICHE
- Bacon, Egg, Cheese and Vegetables
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
MINCE & CHEESE
- Cheese topping on quality beef mince