Miss Vi in Wellington Menu

MISS VI MENU MISS VI MENU
  • BANH MI THIT(CLASSIC PORK ROLL) $10.00
    • A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
  • BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
    • Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
  • BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
    • Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
  • COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
    • Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
  • XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
    • A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
  • CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
    • Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

  • Plain Roll $2.50
  • Chicken Schnitzel $5.60
  • Beef meal $11.80
  • Chicken Schnitzel & Chips $7.30
  • 1 chicken schnitzel $11.80
  • 2 chicken schnitzels $15.00
  • Peas & Gravy $2.70 / $5.00
    • regular / large
  • Shrimps Cocktail $9.50
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Coconut Rice $5.00
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Combination $12.00
  • Bacon-Egg & Meat Pattie $6.50
  • Fish & Cheese $5.80
  • Chicken wings 2 for $3.00
  • Steak $5.20
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Steak $11.00
  • Pineapple Fritters $1.80
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Entree $4.00
    • Garlic Bread
  • Scotch Fillet Steak $23.00
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Boscaiola $16.00
    • Tomato based pizza with mushrooms, sausages & mozzarella cheese
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Chicken $15.00
  • Large fries $4.00
  • Mixed $9.00
  • Garlic bread $4.00
  • Chicken $10.00
  • Lamb $10.00
  • Vege $9.00
  • Mixed $14.00
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Gluten Free Bun $2.50
  • Pickles $1.50
  • Beetroot Relish $1.50
  • Bacon Aioli $2.50
  • M.A.D Hot Sauce $1.50
  • Diet Fries $2.50
  • Jalapenos $1.50
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Heirloom tomato, feta, mint, watermelon 9
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Simple green salad 9
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Pulled BBQ brisket, sourdough 13
  • -Large $8.00
  • Falafel burger $5.00
  • -Large $8.00
  • Chicken
  • Falafel rice $7.00
  • Mini salad $5.00
  • -Mini $10.00
  • -Mini $10.00
  • Mixed $14.00
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Rice dish with salad & dips
  • Plain bread $2.00
  • -Add salad or fries $1.50
  • Falafel $8.00
  • Hummus & tabouli $4.00
  • Gunkanmaki $1.00
  • Spicy Prawn $1.50
  • Inari $1.50
  • Prawn Salad $2.00
  • Salmon & Cream Cheese $2.00
  • Beef Tataki $1.50
  • Salmon Korokke $2.50
  • Salmon & Crab Meat $1.50
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Com Trang $3.00
    • Bowl of steamed rice (GF)
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • ENTREES
  • Roasted Red Peppers
  • Caramelised Onion
  • Cajun Chicken
  • Bacon
  • Ham, Gherkins, Seeded mustard
  • Cheddar
  • Cheddar + 3 Fillings $7.50
  • Feta
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • CREAMY PORRIDGE & COMPOTE $11.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • Chicken wing $1.50
  • Chips $2.50
  • Snack box $5.00
    • 1 thigh & chips
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Chicken thign $3.00
  • Scrambled egg, sausage & toast $7.00
  • Any extra $1.00
  • Omelet- mushroom $8.00
Miss Vi

Miss Vi

location

Address

49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212619809

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon-Fri, Sun), Sat Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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