Miss Vi in Wellington Menu

BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
Bean Salad, Side Salad $4.50
-1pc Original Recipe with chips $4.50
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.

Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra

Potato $0.90
Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
Scallops (each) $2.50
Blue Nose $9.50
Calamari (each) $0.70
(Battered, crumbed or grilled) N/A
Vege Roll $2.70
Groper $9.50

Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
(ALL SERVED WITH FRIES)
Cajun spiced wedges (V) $9.50
- With sour cream
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Mesclun and vinaigrette (V) $5.00

Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Patate arrosto con rosmarino $6.50
Bruschette del Giorno $14.50
- Selection of bruschetta
Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Insalata $8.50

Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Red bean soup $5.50
Boba snowflake ice $13.80
Purple rice porridge w/taro ball $8.00
Tofu Pudding with peanuts $8.00
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Q mochi snowflake ice $13.80
Taro ball no5 $8.00
- kidney bean + brown jelly + boba

Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Soup of the day $13.50
- with bread
Casalingo Hot $21.50
- salamijalapeno, mozzarella, roasted red peppers, fresh oregano & chili oil
MOF Sourdough $4.00
- bread with butter or olive oil
Roast tomato $4.00
Grilled Portobello mushroom $5.00
Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan

Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Side dish of the day priced daily
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream

WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure