Miss Vi in Wellington Menu

MISS VI MENU MISS VI MENU
  • BANH MI THIT(CLASSIC PORK ROLL) $10.00
    • A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
  • BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
    • Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
  • BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
    • Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
  • COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
    • Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
  • XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
    • A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
  • CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
    • Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

  • Pineapple & passionfruit cheesecake $12.00
  • Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
  • Prawn tails w avocado, tomato, cucumber & miso $17.00
  • Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • - Add Grilled Chicken $4.00
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
  • Onion Bhajia $8.00
    • Onion pieces dipped in spicy batter and fried.
  • Rogan Gosh $18.50
    • Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
  • Seekh Kebab $19.00
    • Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
  • Karahii Chicken $24.00
    • Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Onion Kulcha $3.50
    • Round leavened bread, with chopped onions and spices.
  • Reshmi Kebab $8.50
    • Minced chicken mixed with onions, herbs and spices, roasted in Tandoor on skewers.
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Pork Belly In Aspic
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • -Chicken or wontons $13.00
  • Snow Fungus Soup $6.00
  • -Combination meat or seafood $15.00
  • Soup of the day $6.00
    • Ask our staff for the soup of the day
  • -Combination meat or seafood $17.00
  • ●Shanghai Fried Noodle
  • -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
  • -Cured Meat and Chinese Sausage $15.00
    • Cured pork, duck with chinese sausages
  • 8PC. REG $7.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 1PC. $2.50
  • Double Avocado Prawn
  • - 4 pieces Double Avocado & Cucumber
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 2PC. $4.60
  • Fresh Salmon Nigiri
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Bacon & Egg Sandwich $14.00
  • Added chorizo $2.00 extra
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
  • Chicken Sandwich $16.00
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Chicken salad $16.00
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Mickey Mouse $7.90
    • Pancakes served with Ice Cream, Banana and Maple Syrup
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Madras $17.90
    • Boneless chicken cooked with exotic ground spices and coconut cream
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Chicken Manchurian $17.90
    • Deep fried marinated chicken cubes cooked in special Manchurian sauce
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • -King $15.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Single $6.00
  • -Reg $10.00
  • -Cheese Quesadilla $5.00
    • Just with cheese and chipotle
  • -Reg $11.00
  • Sour Cream $1.00
  • -Reg $10.00
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Seasonal vegetables $12.90
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Fresh salmon salad $15.90
  • Grilled chicken salad $12.90
  • Beed noodle soup $12.50
    • Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
  • Deep fried fish soup $12.50
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Diced beef cubes with garlic $12.90
  • Beef, lamb or pork salad $21.00
  • With salad or peas $15.00
  • Beef, lamb or pork melt $16.00
  • Beef, lamb or pork sandwich $16.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Pork & kumara $8.00
  • Berry fool w/ creme fraiche $12.00
  • Lamb & pea potato top $8.00
Miss Vi

Miss Vi

location

Address

49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0212619809

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon-Fri, Sun), Sat Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food , Vietnamese

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
49 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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