Miss Vi in Wellington Menu

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BANH MI THIT(CLASSIC PORK ROLL) $10.00
- A combination of Ham, Steam pork roll. salami. mayonnaise chicken liver pates cucumber, pickled. carrots, and daikon radish, fresh coriander, and spring onions. Recommend a touch of chili.
BANH MI THIT NUONG(CHAR GRILLED PORK OR CHICKEN ROLL) $9.00
- Vietnamese Grilled Pork/ Chicken with Lemongrass and honey glaze, mayonnaise. cucumber, pickled carrots and daikon radish, fresh coriander and spring onions with chili sauce.
BUN THIT NUONG(FRAGRANT CHAR GRILLED PORK OR CHICKEN NOODLE SALAD) $9.00
- Traditional Vietnamese Grilled caramelized pork on a bed of vermicelli topped with lettuces, fresh herbs, bean sprouts, pickled carrots. Daikon radish. Spring onions oil, crushed roasted peanut & crispy spring rolls with chefs dressing
COI CUON(Summer rolls with Hoisin Dipping or Fish sauce) $3.00
- Choice of Pork / Shrimp / Pork & Shrimp or Egg and Vietnamese Yam bean with Vegetables, fresh herbs, and noodles wrapped in rice paper. Served with hoisin sauce & Crush toasted peanut or fish sauce with a pickled carrot.
XOI NEP THAT(Black Glutinous Rice with Coconut) $5.00
- A bed of sticky rice topped with mung bean paste, creamy coconut sauce, toasted shaved coconut, sweet & salty sesame peanut topping Totally divine.
CHE DAU XANH(sweet Split mung Bean with cold Coconut Milk) $5.00
- Creamy mung bean with sweetened coconut milk and Ice

Nearby Sample Menus

QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
PASTA DI MARE $25.00
- Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
MARGHERITA $17.00
- Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.

Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
Guacamole, Hash Brown, Refried Beans $2.00
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Beefy Pete $9.00
- Bacon & Guacamole
Dale $8.50
- Guacamole, Marinated Tofu
Olivia $14.00
- Bacon, Aioli, Blue Cheese
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Esther $6.00
- The Classic Ekim Burger

Mango Chicken $15.50
- Chicken pieces cooked in mango sauce with a hint of spices.
Chicken Biryani $16.00
- Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
Cheese Chilli Naan $5.00
- White flour bread stuffed with cheddar cheese and green chillies.
Tarka Daal Lunch $9.90
Methi Mutter Malai $13.50
- Very fragrant North Indian gravy recipe made from onion, fenugreek leaves and green peas with some spices.
Chicken $15.50
Lamb $17.00
Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.

Calamari $25
Lamb’s Fry and Bacon $12
Scallops (In Season) $32
All mains are served with fries and salads
Oysters(In Season)
Mixed Omelette $24
Lamb’s Kidney And Bacon $22
Bacon and Eggs $22

Fresh Fish Crumbed $3.50
Crab Sticks $1.50
Donut $1.50
Meat Patties (Homemade) $3.00
Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
Fresh Fillet & Chips $11.00
Mussels $1.00
Seafood Lover $11.00
- Great combination with mussels, squid rings, scallops and crab sticks

Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
Plain Yoghurt $2.50
Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
Mint Yoghurt $3.50
Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
Murgh Chuttri $22.00
- Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
Tofia E Noor $12.50
- Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).

Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Chicken Nuggets $4.50
Garlic Bread $8.00
Hand Cut Wedges $8.00
- With Aioli
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Bombay Mix and Mixed Nuts $4.00
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread

Vegetable Egg Foo Young $11.00
Sichuan Mixed Vegetable (Spicy) $11.00
Shred Pork tripe in Chilli Sauce $12.50
Beef & Chinese Vermicelli Casserole $16.00
Stir Fried King Prawn $19.00
Hot & Chilli Beef (Soup) $16.00
Vegetable with Black Bean Sauce $11.00
Sweet Wine & Sweet Corn Soup $8.00

Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
- Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
Shoestring fries $8
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Wedge salad, ranch, bacon, blue cheese $8
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Latte $4.5

Greenlip Mussel & Tomato Soup with Crostini $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Penne Pasta With Tomato Sauce $7.50
Curried Sausages with Peas & Mashed Potato $10.00
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00

-Reg $10.00
Jalapeno $1.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-Single $6.00
-Reg $10.00
-King $15.00
Sour Cream $1.00

Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Half Portion $12.00
Fries with Tomato Sauce
Full Portion $17.00
Half Portion $11.00
Large $12.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Cheerios with Tomato Sauce and Buttered Bread $6.00

Chicken Nuggets with French Fries Green Salad $8.50
Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
Mushrooms, tomatoes or hash browns $4.00
French toast with bacon. banana and maple syrup $13.50
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
Pan-cake with bacon, banana and maple syrup $12.50
with chicken $9.50
Turkish Bread $7.00
- Garlic butter and melted cheese

Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Yangchow fried rice
Singapore Fried Noodles $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Beef Hofen $12.50
Mee Goreng $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg

Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Eggs on Toast $7.50
Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
Crumbed Fish $6.00
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.