Address
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
Mojo in 33 Customhouse Quay, Kumutoto Plaza Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as Tempura Chicken or Tempura Fish from A+ Sushi. Yummy Curry offers many options including MANGO KUFLI and VEG SAMOSA 2 PCS. Fisherman's Table includes a wide range like Hot Bread Loaf (serves 2) or Hot Garlic Bread Loaf (serves 2). BBQ Pork noodles soup and BBQ Pork wonton soup from . Funky Fryer offers Curry Village Indian Restaurant and Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1.
Nearby Sample Menus
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PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
- Steamed Rice $2.5
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Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
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SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
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Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
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Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
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Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
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French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
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French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
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Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
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Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
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Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
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Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
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Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
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Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
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Saag Paneer $11.90
- Fresh Indus made cottage cheese cubes simmered in subtly spiced spinach gravy.
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
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INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
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ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
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MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
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PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
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LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
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VEG MANCHURIAN $15.00
- veg balls cooked in a chef's special sauce
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Pesce della Sera $34
- Pan fried Fish of the day
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Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
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Ravioli della sera $28
- House made ravioli of the evening
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Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
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Ravioli della sera $18
- House made ravioli of the evening
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Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
- Vegetables of the Day $8.00
- Red's homemade crumbed fish fillets with fries and salad $9.00
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
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Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
- Pancakes stacked with Banana, berry and maple syrup $9.00
- Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Lemon Tart with Orange and Lemon Sauce $14.00
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Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
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Warmed olives $8.00
- with garlic cumin & fennel seed
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Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
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Fries & sauce $8.00
- with sambal or aioli
- Sliced avocado $4.00
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Fries & sauce $8.00
- with sambal or aioli
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Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
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Mezze Platter $23.00
- moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
- -8 for $14.90
- Squid rings ( 6 ) $5.00
- Spring roll $3.20
- Deep fried meat patty $3.50
- Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
- Chicken nuggets ( 5 ) $4.00
- Hawaiian $10.00
- *add: Cheese, Bacon or Egg $2 each items
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- Buttermilk fried chicken burger $20.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Fish fingers, preserved lemon mayo $12.00
- Roti with Chicken Curry Sauce $9.80
- Wat Tan Hor $13.50
- Thai style tofu with rice $10.50
- Sambal chicken on rice
- Stir Fried Mixed Vegetables with Beef on Rice
- Beef Fried Rice $12.50
- Hot & Spice Fish Fillet
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Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
- Satay Chicken (6) $9.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Chicken with Cashew Nuts $14.50
- Red Curry of Beef or Chicken $14.50
- Sweet & Sour Pork $14.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Yellow Curry of Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
- 3 courses $45
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Mixed leaf salad $9
- Confit potatoes $9
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
- Asparagus $10
- 2 courses $35
- Italian B.M.T N/A
- White Bread N/A
- Egg and Cheese N/A
- Subway Melt N/A
- Beetroot N/A
- Mayo N/A
- Wrap N/A
- Meatball N/A
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BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
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MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
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CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
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Tandoori salads $9.00
- chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
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Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
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LAMB SAAG $17.00
- Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
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SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
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VEG LAVANDER $14.00
- Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
- Hot B.L.T $6.50
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●Assorted paninis & sandwiches
- made to order
- Scrambled or poached eggs & toast $8.00
- Wedges with sour cream & salsa $7.00
- Porridge with cream & brown sugar $7.00
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Chicken & chips $10.00
- 2 pieces
- French fries $4.80
- Hot roast beef sandwich $6.50
Mojo
Phone
044736662
Opened hours
Mon
7 AM to 5 PM
Tue
7 AM to 5 PM
Wed
7 AM to 5 PM
Thu
7 AM to 5 PM
Fri
7 AM to 5 PM
Sat
7 AM to 6 PM
Sun
Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
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