Mojo in 33 Customhouse Quay, Kumutoto Plaza Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Tempura Chicken or Tempura Fish from A+ Sushi. Yummy Curry offers many options including MANGO KUFLI and VEG SAMOSA 2 PCS. Fisherman's Table includes a wide range like Hot Bread Loaf (serves 2) or Hot Garlic Bread Loaf (serves 2). BBQ Pork noodles soup and BBQ Pork wonton soup from . Funky Fryer offers Curry Village Indian Restaurant and Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1.

Nearby Sample Menus

Mr Go's (sample menu)
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Soft serve – but not as you know it
  • All gua bao are gluten + dairy free when served in lettuce cup
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
Southern Cross Bar and Restaurant (sample menu)
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Nando's Queensgate (sample menu)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Potato Salad
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Cheddar Cheese $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Pineapple $1.50
Mac's Restaurant and Brew Bar (sample menu)
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • oven baked free range chicken Salad $21.00
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • grilled halloumi Salad (V) $21.00
Johnsonville Mall Fish Supply (sample menu)
  • Fresh Coleslaw $3.50
  • Pineapple Fritter $2.00
  • Dim Sim $1.50
  • Won Tons (1/2 Doz) $5.00
  • Corn on the Cob $2.00
  • Banana Fritter $2.50
  • Hash Brown $1.30
  • Hot Dog $2.40
Golden Sun (sample menu)
  • ROAST PORK $9.80
  • POTATO FRITTER $1.00
  • SHRIMP $10.80
  • ROAST PORK $9.80
  • BEEF $9.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • FISH $3.20
St Pierre's Sushi (sample menu)
  • - 3 pieces Prawn Nigiri
  • 8PC. JUMBO $11.00
  • 2PC. $4.60
  • Fancy Platter - 1 $30.90
  • - 4 pieces Daikon Hosomaki
  • - 4 pieces Regular Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • 8PC. REG $7.90
Chameleon (sample menu)
  • Eggs any style with bacon, kransky sauce, tomato, mushrooms and hash browns $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
  • Tenara $25.00/ $32.00
    • Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
  • Mt Eliza farmhouse cheddar $25.00/ $32.00
    • A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 37. BEEF ROGANJOSH $14.50
    • A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • 67. ONION KULCHA $4.00
    • Stuffed with sliced onions and spices.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 28. LAMB MADRAS $14.90
    • A hot south Indian dish, cooked to suit your palate.
  • 11. GOLDEN FRIED KING PRAWNS $11.90
    • King prawn marinated with tempura batter and deep fried until crispy.
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
Wholly Bagels & Pizza (sample menu)
  • Low fat pesto 5.40
  • Everything
  • Honeywalnut raisin 5.40
  • Garlic Bagel Bites 3.50
    • Bagel pieces with garlic butter
  • Brooklyn Burner 29.00/17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Roast Beef 7.20
  • Chicken 9.20
Gusto (sample menu)
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Chicken Tenders and Chips $10.00
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Gusto's Old Fashioned Fish Pie $5.50
Hotel Waterloo Backpackers Bar (sample menu)
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Add a fried Egg to your Steak $2.50
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • French Toast with Maple Syrup & Banana $9.00
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Pasta of the Day $13.50
    • Please refer to Specials Board
Sham's Takeaway (sample menu)
  • 5 Pieces Fish & chips + 1.5l coca cola $22.00
    • 5 fish & 3 scoops chips
  • Hawaiian Burger $8.50/$11.50
    • Chicken patty, cheese, pineapple, lettuce, mayo
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Chop suey (Chicken, Lamb, Beef) $13.00
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Lamb Curry $13.00
  • Veg samosa $2.00
  • Vegetarian $11.00
    • capsicum, onion, tomato, pineapple, cheese
Hippopotamus (sample menu)
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Two Souls Bistro (sample menu)
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • STEAMED RICE $3.00
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • ROTI $5.90
    • with lemon butter
Mojo

Mojo

location

Address

33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044736662

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 7 AM to 6 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
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