Mojo in 33 Customhouse Quay, Kumutoto Plaza Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Tempura Chicken or Tempura Fish from A+ Sushi. Yummy Curry offers many options including MANGO KUFLI and VEG SAMOSA 2 PCS. Fisherman's Table includes a wide range like Hot Bread Loaf (serves 2) or Hot Garlic Bread Loaf (serves 2). BBQ Pork noodles soup and BBQ Pork wonton soup from . Funky Fryer offers Curry Village Indian Restaurant and Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Omelette, pork, prawn, freens, xo sauce $20.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Bitter leaf salad $8.00
  • Boneless chicken wings, kimchi mayonnaise $10.00
  • Please advise our wait staff any allergies or dietary requirements
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
The Hangar (sample menu)
  • Fried Chicken Sandwich $16.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • -GF $2.00
  • Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
  • Bacon Jam $8.00
  • Seared Salmon (GF) $19.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • -Add Bacon $6.00
Takeaway Churton (sample menu)
  • Gluten Free $3.00
  • Gluten Free $3.20
  • Rib Eye Fillet $11.80
  • Gluten Free $3.20
  • Chicken Apricot & Cream Cheese & Chili Sauce $10.80
  • Vegetarian Patty $3.00
  • Banana Fritter $2.80
  • Spring Roll $3.00
Great India (sample menu)
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Dal Soup $7.50
    • Deliciously prepared lentil soup.
  • Chana Masala $14.50
    • Whole chick peas cooked with potatoes
  • Tarka Daal $14.50
    • Selected lentils cooked in masala with butter and onions
  • Pork Vindaloo $22.00
    • Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
  • Green Salad $6.00
  • Mango Chutney $1.60
Saigon Van Grill Bar (sample menu)
  • Fruit platter $6.00
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Transparent fresh rolls (shredded pork & pork skin) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Grilled chicken w lemongrass $12.00
    • served w/ side salad & steam jasmine rice
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Carrot & daikon $2.50
  • Taro chips $4.00
Marrakech Cafe (sample menu)
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
Karori Park Cafe (sample menu)
  • Avocado & Tomato on Toast $9
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Bacon & Eggs on Toast N/A
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Creamy Mushroom on Toast with salad $13
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Penny's (sample menu)
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Varying take home meals: $12.00
  • Daily changing selection of pies: $7.50
  • Jams, preserves, sauces, savoury jellies.
  • Soup (V): $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
Mulberry Garden (sample menu)
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • house smoked salmon $7.50
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • (Add blue cheese $3.00)
Gasoline (sample menu)
  • Corn
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Mushroom
  • Tomato
  • Creamcheese $0.50
  • Onion
  • Cheese
  • Salmon $1.50
Osteria del Toro (sample menu)
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
Strawberry Fare Restaurant (sample menu)
  • Soup of the day served with fresh bread. $9.50
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Sorbet $3.50
    • extra scoop
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Chocolate Madness $19.50
    • A delicious assortment of chocolate delights – a must for chocolate lovers!
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Omelette $14.50
    • Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
  • Trio Of Ice Creams $14.50
    • Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
The Village Patisserie Cafe (sample menu)
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Scrambled eggs with smoked salmon $13.50
  • Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
  • Thai Beef Salad $17.50
    • Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
  • Soup of the Day with bread $9.50
  • Sausages or bacon $5.00
  • The BLAT $13.50
    • Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
Gales Cafe (sample menu)
  • ●Assorted paninis & sandwiches
    • made to order
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Scrambled or poached eggs & toast $8.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • French fries $4.80
  • Omelette $11.00
  • Hot B.L.T $6.50
  • Gale's gourmet burgers $7.50 / $9.00
The Mt. Vic Chippery (sample menu)
  • Alfonsino $6.50
    • Firm white fillets, good oil content
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Skate $6.50
  • Crumbed Brie $6.90
    • w/ cranberry sauce
  • Hapuka (Groper) $14.20
  • Lemon Fish $8.50
Mojo

Mojo

location

Address

33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044736662

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 7 AM to 6 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
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