Mojo in 33 Customhouse Quay, Kumutoto Plaza Menu

Mojo in Wellington has no menu available, but can choose from many other options such as Tempura Chicken or Tempura Fish from A+ Sushi. Yummy Curry offers many options including MANGO KUFLI and VEG SAMOSA 2 PCS. Fisherman's Table includes a wide range like Hot Bread Loaf (serves 2) or Hot Garlic Bread Loaf (serves 2). BBQ Pork noodles soup and BBQ Pork wonton soup from . Funky Fryer offers Curry Village Indian Restaurant and Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1.

Nearby Sample Menus

Cafe Laz (sample menu)
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Chicken Salad $ 11.00
  • Mixed $ 11.00
  • Lamb & Falafel $ 11.00
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Cafe Strada (sample menu)
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • Strada Caesar Salad $16.90
    • with bacon
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • Strada's Famous Creamy Smoked Fish Chowder $11.90
    • with warm breads
  • Gluten free toast add $1.00
Curry Pot (sample menu)
  • Palak Paneer $15.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
  • Masala Dosa $13.00
    • Dosa stuffed with potatoes masala
  • Prawn Masala $18.50
    • Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Chicken Madras $15.50
    • Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Shahi Paneer $15.00
    • Homemade cottage cheese cooked in vegetable sauce, cream and spices
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Plum Cafe (sample menu)
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Chocolate Mousse $10
    • w Preserved Cherries
Meet Fresh (sample menu)
  • Mango snowflake ice $13.80
  • Tofu Pudding with taro $8.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with mung bean $8.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Tofu Pudding with red bean $8.00
  • O mochi $7.00
  • Tofu Pudding with taro ball $8.00
Lis Charcoal Takeaway (sample menu)
  • Prawn Cashew Nut $13.00
  • Prawn Cashew Nut $13.00
  • Chicken Cashew Nut $11.00
  • Prawn Seasoned Vegetables $11.00
  • Honey Chicken $10.00
  • Combination Meat $9.50
  • Beef Cashew Nut $11.00
  • BBQ Pork Cashew Nut $11.00
Portlander Bar & Grill (sample menu)
  • Fish and Chips $20
    • Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Macchiato $4.5
  • Portlander's Creme Brulee $15
    • Shortbread wafer, fresh strawberries
  • Wedge salad, ranch, bacon, blue cheese $8
The Balti House (sample menu)
  • Chicken Korma $10.00
    • Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Fish Makhani $14.50
    • Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Chicken & Spinach $16.50
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
Mulberry Garden (sample menu)
  • (Add blue cheese $3.00)
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • streaky bacon $6.00
  • Free range eggs cooked your way on toasted bread. $10.00
  • Gluten free bread available $2.00
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
Pranah (sample menu)
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
Salty Pidgin (sample menu)
  • Cheese $9 1x / $15 2x / $21 3x
    • Rye toast & pickled red onion
  • Sardines $16.00
    • Gremolata toast
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Chilli Olives $4.00
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
Indian Taj (sample menu)
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • MIXED PLATTER $19.00
    • Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • MANGO CHICKEN $16.50
    • Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
Waterloo Bar and Grill (sample menu)
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Fries $8.00
    • With house-made aioli & tomato sauce
The Glasshouse Restaurant (sample menu)
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Rosemary Red Wine Jus $2.00
  • Potato Gratin $8.00
  • Sauteed Garlic Mushrooms $8.00
  • Peppercorn Sauce $2.00
  • Blue Cheese Sauce $2.00
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • Fried Eggs $4.00
Two Souls Bistro (sample menu)
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • STIR FRIED BOK CHOY $6.00
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • GARLIC BREAD $5.50
  • STEAMED RICE $3.00
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
Mojo

Mojo

location

Address

33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044736662

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 7 AM to 6 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
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