Nam D in 280 Lambton Quay Menu

Nearby Sample Menus

Lamb small $7 large $9
Seasoned Potato Wedges $4.00
Three pieces of chicken tenderloin with chips and salad $10.50
Sausage $3.00
Bacon & Egg $6.50
Fresh Fillet & Chips $16.50
Seafood large $9.50
All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish

Fish Dinner $15.00
Chicken $9.90
- (150gm chicken breast, bacon, camembert, avocado, salad, tomatoes, cranberry & sweet chilli sauces)
Fillet O Fish $8.00
- (Crumbed fish fillet, salad, tomatoes & aioli)
9 Chicken Piece Pack $23.50
Egg 120gm meat patty $7.00
Potato $0.90
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Hash Brown $1.00

Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.

Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Caramelised onions $3
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Mushroom $2

GRIMM
- CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
QUORN TENDERS $8.00
- 8 OVEN BAKED TENDERS & DIP
DOUBLE - ADD $3 PER PIZZA

Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Green Tea / Ginseng Tea / Coffee $3.60
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes

A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish

Egg 1.00
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy

Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
DF= dairy free, GF*= gluten free (options)
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.

-Add Salmon $17.50
2 courses $40.00 Pp
- Starter + main of main + dessert
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Bookings Essential, 90 minutes before show start time
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Mojito Cheesecake with cardamom biscuit $16.50
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg

Nam D