Nam D in 280 Lambton Quay Menu

Nearby Sample Menus

Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Homemade Wedges 9
Garden Salad 7
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers

Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Spanakopita $6.00
Parmesan Fries $6.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.

GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
BOWL OF FRIES & AIOLI $7.00
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham

Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Cheerios $8.00
- served with Watties tomato sauce.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.

Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Smoked salmon & avocado from $7.90
- croutons, dill
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Falafel $1.50
Bacon N/A
Sweet chilli beef N/A
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap

Ham and mozzarella $12.00
1 cheese $10.00
Pork and fennel sausage ragu with rigatoni $11.00
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Coconut chia, banana and goji berries $10.00
Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Tuatara beer-battered fish and fries with housemade tartare $23.00

Oyster Sushi $5.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Tarrago (Egg Sushi) $3.30
Scallop Sushi $5.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
Cinghiale $24
- Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
Pesce della Sera $34
- Pan fried Fish of the day
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29

Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Available from 7:30am to 2:00pm
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.

Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Small Salad $4.90
Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Daily Special $12.90
- Please ask your server what our Chef has created today!

Bacon $4.00
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Pulled pork $7.00
Check out our cake stand for special N/A
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slaw $5.00
- w/ red pepper yoghurt
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves

Brulée of the day, Vanilla Ice Cream & Biscotti $15
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13

Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Vege Sammie $5.50
Mince & Cheese
Mince

Nam D