Nam D in 280 Lambton Quay Menu

Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
7 pcs $12.20
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.

Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Chicken Wings $15.50/ $23.50/ $40.50
- BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw

Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-Meat $9.00
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Curry Laksa: $11.50
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Chicken Wings: $9.00
- Marinated in spices and deep fried.
●Desserts:
-Vege $8.50
Satays: $12.00
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass. Barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.

Pineapple, Cheese, Egg $0.90
1/2 Chicken $10.50
Crumbed Fillet (1 Fillet) $13.00
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
Mussel $1.20
Crab Stick $1.60
Pineapple Fritter $1.80
Lasagne $3.00

Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
Muruku $4.00
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.

Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayo & BBQ sauce on polenta bread - add an egg $17.00
Organic Chicken Breast $28.00
- w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
Salad $6.00
- w/ roots, tops & sprouted rye
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Soft Boiled Eggs
- w/ vegemite soldiers
Ti Kouka Middle Bacon (free range & nitrite free) $6.50

Quesadilla $15.00
- Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
- With streaky bacon $16.50
Hash Brown $2.50
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Buttermilk Pancakes $14.50
- With maple syrup
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

-Medium $13.00
Seasonal Vegetables $7.00
- Changes Daily
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Lunch Rump Steak Eggs & Chips $16.00
- 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
·Pork Short Ribs
- BBQ sauce, toasted sesame
Chicken Burger $16.00
- Cajun Chicken thigh, Slaw, Ranch
Spicy Beef $6.00
- Smoky Chipotle, Pineapple Salsa, Coriander mayo

Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Flautas $15.00
- Deep fried tacos
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.

French toast $9.80
- Served with fruit and whipped cream.
Vegetarian Sandwich $4.50
Ham Baguette $6.80
Bacon Pinwheel $6.90
Sausage Roll $4.50
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).

Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
A bowl of egg noodle $6.00
Roast Duck $24.90
Prawn, Or Seafood $25.90
Squid Or Lamb $23.90
Roti Bread $5.00
A bowl of Fries with tomato souse $8.50

Bacon & egg
Hash brown $1.00
French toast $11.00
- with bacon, banana & maple syrup
Potato top pie
Eggs benedict $9.50
Steak & kidney $3.70
Butter chicken
Dinner box $12.80
- 3 pieces of chicken & chips

Skin—on Tarakihi — Grilled $8.00
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Tarakihi $8.00
- Medium white fish
Crumbed Scallops $6.90
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
Mushy Peas $3.00
- with lemon, mint and Italian parsley
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink

Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Red Cabbage and charred corn slaw, ranch $6.00

Nam D in 280 Lambton Quay Menu

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Nam D

Wellington Region > Wellington > Nam D

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280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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