Nam D in 280 Lambton Quay Menu

SAMPLE MENU SAMPLE MENU
  • Rice Paper Summer Rolls - Prawn $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • The Classic
  • Spicy tofu
  • Roast chicken
  • Five spice beef
  • Lemongrass pork $8.50
  • Drink Combo $10.50
TODAY'S SPECIAL TODAY'S SPECIAL
  • Chicken curry $10.50
  • Beef Noodle soup $12.00

Nearby Sample Menus

  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • All gua bao are gluten + dairy free when served in lettuce cup
  • -Rice / Miso $2.00
  • -Seaweed / Edamame (V) $5.50
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • ●Side Dishes
  • -Chicken Karaage $10.00
  • -Cheese / Chicken $3.20
  • -Steamed Pork Gyoza $6.00
  • ●Crumbed Skewers
  • Mixed Olives $8.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Fritter $2.00
  • Potato popcorn (chilli aioli) $10.00
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Kumara fries (aioli) $7.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Wedges (aioli) $4.00
  • Meat $5.00
  • Szechuan Tofu $15 / $21
  • Coconut Calamari Rings $12
  • Cumin Lamb Cutlets $35
  • Sweet & Sour Pork $17 / $25
  • Chef's Signature Appertiser $15
    • 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
  • Ginger Duck $19 / $28
  • Dumplings $12
  • Frangelico Parfait w Almond Base $13
    • hazelnut vanilla cream tower
  • 78 Soy Sauce Chicken Leg on Rice $11.00
  • 101 Chow Mein (BBQ Pork, Chicken, Beef) $10.50
  • 43 Sweet and Sour Pork $15.00
  • 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
  • 10 Duck Wing & Feet $7.00
  • 33 Lemon Chicken $15.00
  • 119 Ox Tripe Noodle Soup $11.00
  • 81 Duck Meat Fried Rice $12.00
  • - Spaghetti Bolognese $14.50
  • - Beef and mushrooms
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • Quiche & Pie: $7.00 / slice
  • - Italian Style Meatballs Sub $8.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • Fresh Pasta:
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Fruit Salad $6.50
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • Whipped Mash Potato $6.00
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Cheesy Garlic Bread $8.00
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Riversdale 4 years old cheddar $ 16.50
    • NZ, classic, nutty & sharp
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • - 8 pieces Sesame Teriyaki Chicken
  • LARGE $8.40
  • Double Avocado Fresh Salmon
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Regular Chicken
  • - 4 pieces Fresh Salmon & Cucumber
  • - 10 pieces Fresh Salmon Nigiri
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Asparagus, taleggio, sage 13
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Heirloom tomato, feta, mint, watermelon 9
  • Jersey benne, caramelised onion, thyme 11
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Confit lamb shoulder, aubergine relish 17
  • -Chicken / Beef or Pork $24.00
  • Dessert Ice cream with mixed fruits
  • -Chicken or Beef $22.00
  • BBQ Pork Wonton Soup $8.50
  • Steamed King Prawns $30.00
  • -Tofu $18.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • Mini Chicken Burgers $10.00
    • Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
  • Steer Chocolate Ice Cream Sundae $11.00
    • Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
  • Strawberry Short Cake Shake $7.00
  • Oreo Cheese Cake Shake $7.00
  • (all kids menu items come w a free chocolate sundae)
  • Bacon Wedges $11.00
    • seasoned wedges topped w bacon & melted cheese w chili & sour cream
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • • French Wholegrain Mustard
  • • Sweet Chilli Sauce
  • • Dijon Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • Extra Sausage $4.00
  • • Honey Mustard
Nam D

Nam D

location

Address

280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738430

clock

Opened hours

11 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Street Food , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Child-friendly

Location
280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand