Nam D in 280 Lambton Quay Menu

SAMPLE MENU SAMPLE MENU
  • Rice Paper Summer Rolls - Prawn $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Rice Paper Summer Rolls- Veggie $7.50
  • Grilled Chicken on Noodle Salad $10.50
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • The Classic
  • Spicy tofu
  • Roast chicken
  • Five spice beef
  • Lemongrass pork $8.50
  • Drink Combo $10.50
TODAY'S SPECIAL TODAY'S SPECIAL
  • Chicken curry $10.50
  • Beef Noodle soup $12.00

Nearby Sample Menus

  • Cheddar & Chive Dutch Baby $15.50
  • Homemade hash brown / Roasted Mushrooms / Spinach $4.00
  • Beef Burger $19.00
    • Add GF $2
  • Homemade Hollandaise $3.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Fried Chicken Sandwich $16.00
  • Black Pudding Hash $19.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Potato popcorn (chilli aioli) $10.00
  • Potato popcorn (chilli aioli) $4.00
  • Steak fries (aioli) $4.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Streaky bacon $3.00
  • Avocado $2.00
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Steam Vegetables $4.50
  • Roti Chanai $8.50
    • with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • Cauliflower & Blue Cheese Soup $12
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Potato Gratin $8
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Cauliflower & Blue Cheese Soup $12
  • Nasi Goreng $18.00
    • Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
  • Hot Pepper Chicken $22.00
    • Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.
  • Hot Mushroom Soup $8.00
    • Creamy with a dash of chilli oil.
  • Big Thumb Platter $23.00
    • A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
  • Braised Fish (600g-800g each) from $29.00
    • Deep-fried whole fish braised in oyster sauce.
  • Spicy Garlic Fish Fillets $24.00
    • Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.
  • Big Thumb Pork Cutlets $24.00
    • Deep fried pork cutlets served with Chef’s secret sauce.
  • Lychee Ice-Cream $8.00
  • Roast Duck / BBQ Pork / Roast Pork $13.00
    • BBQ dish served with rice or noodle soup (egg noodle, rice noodles or ho fun)
  • Sambal $16.00
    • Beef or chicken with vegetables and hot sambal sauce
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • -Egg Foo Yung (V) / Jade Tofu (Vegetable and Tofu with egg) $16.00
  • -Quarter $14.00
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • ●Seafood
  • -Beef and Egg $15.00
    • Beef with egg
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Omelette Arnold Bennett $23
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Bellini
    • Venetian Harry's Bar classic in a sorbet
  • Mount Eliza Red Leicester cheese scone $6
  • Potato rösti, sautéed mushrooms, Madeira sauce $18
  • Summer pudding, cream $14
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • (These are designed to be a lunchtime-sized entree)
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Eggs on brioche $16.50
    • w/ bacon & bearnise on brioche toast
  • Bacon $4.00
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Chocolate Mud Cake $12.00
    • Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
  • Sterr Ribs $18.00/$28.00
    • Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Bacon Wedges $11.00
    • seasoned wedges topped w bacon & melted cheese w chili & sour cream
  • (all kids menu items come w a free chocolate sundae)
  • Hawaiian BRQ Chicken $19.50
    • Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
  • Simsemiya Slice $7.00
    • A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Choice of two $10.00
    • Your choice of a combination of any of the above desserts.
  • mixed $14.00
  • Mixed $10.00
  • Lavash bread $2.50
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Bacon $5.00
  • Apple & Walnut Tart $8.00
    • Vanilla ice cream
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Strozzapretti $17.50
    • Anchovy, broccoli, lemon zest
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Ricotta Parmesan Ravioli $27.00
    • Pea sauce, vanilla brown butter
  • Black Pudding $3.00
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Garlic & pepper Pork $12.90
  • Grilled Beef w/Lemon Juice $13.90
  • Vegetables Spring Rolls 5pcs $6.50
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Sweet & Sour Chicken $12.90
  • Tom Yum Soup $3.00
  • Deep Fried Chicken w mixed vegetables $14.50
  • Prawn Spring Rolls 5 pcs $6.90
Nam D

Nam D

location

Address

280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044738430

clock

Opened hours

11 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Street Food , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Child-friendly

Location
280 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand