Nirvana Cafe Wellington in Wellington Menu

Are you the owner? Manage this listing for free.

Nirvana Cafe Wellington in Wellington has no menu available, but can choose from many other options such as Marinated olives & feta or Smoked fish croquettes from Vista Restaurant and Cafe. Beach Road Deli offers many options including Peanut butter and Cream cheese. Wah Loong Takeaway includes a wide range like Won Ton (each) or Chicken Piece (each). Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Provoleta: roasted smoked provolone cheese w dried oregano & Spanish paprika $13.50
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
Cheeseboard $15.50
Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
Churros w dulce de leche or warmed, spiced chocolate sauce $12.50

Chicken Tenders $6.9
- Panko Crumbed free range waitoa Chicken
Ribaldo $6.9
Cajun Fish Burger $12
- Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
Hake $6.8
Moon fish $6.8
Snapper $10.5
- Delcate fillet with a sweet meaty flavour
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
Homemade Aioli 2

Steak & Creamy Mushroom Pie $5.10
Steak & Vegetable Pie $5.10
Potato Top Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Chicken bacon & mushroom pie $5.10
Potato Top Savoury $2.50
Steak & Cheese Pie $5.10
Mince Savoury $2.50

- Bacon $5.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Feta, Pesto, Spinach, Red Peppers $8.50
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Add:
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Smoked chicken, feta, basil pesto, spinach, aioli $19.00

Salmon on Rosti w Citrus cream $15.50
Chicken Burger & Apricot Chutney $12
Beef Burger, Smoked Cheese & Beetroot Jam $12
Pulled Pork Quesadilla $14.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Steak Sandwich with fries $19.50
Sides $4.50
- Beans, Fries, Salad, Wedges
Wedges $9
- loaded with Relish, Cheese & Sour cream

Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Polenta Parmesan chips with black truffle mayo $8.5
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce

Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Shred Pork tripe in Chilli Sauce $12.50
Boiled Salted Duck $19.00
Pan Fried Pork Dumpling $4.00
Mixed Vegetable $11.00
Vegetable with Cashew Nuts $12.50
Curry Chicken $12.50
Stir Fried Fish $16.00
Stir Fried Green Beans (with Meat) $12.50

Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.

Aioli N/A
Sweet Onion N/A
Apple Slices N/A
Chicken Teriyaki N/A
Ham N/A
Hot Chilli N/A
Onion N/A
Ham, Egg and Cheese N/A

Omelette Arnold Bennett $23
Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Homemade crumpet, honeycomb butter $11
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
Elderflower
- Locally foraged elderflower steeped in sugar syrup
Pea, mint & chorizo soup $14
Marinated sardines on char-grilled sourdough $15
Bellini
- Venetian Harry's Bar classic in a sorbet

Sausage Roll $2.20
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Savories $1.60
Small $4.20
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Steak
- chunky prime beef Steak
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables

Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Family of cheese 32
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme

Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Lamb rump $28.0
- seasoned with rosemary & garlic on gourmet potatoes, mediterranean vegetable salad with tomato & caper fondu
Tomato or creamy mushrooms $3.0
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
Sliders $18.0
- Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad