Nirvana Cafe Wellington in Wellington Menu

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Nirvana Cafe Wellington in Wellington has no menu available, but can choose from many other options such as Marinated olives & feta or Smoked fish croquettes from Vista Restaurant and Cafe. Beach Road Deli offers many options including Peanut butter and Cream cheese. Wah Loong Takeaway includes a wide range like Won Ton (each) or Chicken Piece (each). Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Creamed spinach / Mushrooms / Potato hash $5
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil

WEDGES SOUR CREAM $5.50
CURRY ROLL $2.80
SPRING ROLL $2.80
CHICKEN NUGGETS(EACH) $0.90
SAUSAGE $2.50
SAUCY DOG $2.70
ONION RINGS(EACH) $0.90
BATTERED ONION SAUSAGE $2.50

Mixed Sml $9 / Lrg $10
Chicken $10.00
Kebab Combo $15.50
Vege $12.50
Turkish Coffee $3.00
Dips $1.00
Chicken $13.00
Burger Combo $14.50

Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Small $8.50
Creamy Mushrooms & Bacon $19.50
Thai Beef Salad $18.00
- with crispy noodles
Eggs Florentine (Spinach) $16.50
Large $12.00
Hashbrowns $5.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)

GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
GARLIC MUSHROOMS $14.00
- on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
THAI CHICKEN CURRY $18.00
- served with rice
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

Flautas $15.00
- Deep fried tacos
Flautas $15.00
- Deep fried tacos
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake

Apple Turnover $4.50
Semmel Dinner Rolls $0.80
Afghans $3.60
Sourdough Stick $3.60
Belgium Biscuits $3.60
Salami Ficelle $7.40
Larger Cakes can be made to order.
Sunflower & Rye Large $7.90

56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.

Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Naklawa $4
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Makanek and egg $14
- served same as above

Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Fish varuval $18.90
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Plain Roti $2.50

Creamy Mushroom Sauce 3.50
Fried Mushrooms 3.00
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad

Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin

Tossed salad $16.00
Dirty peas $12.00
Beef, lamb or pork salad $21.00
Sticky date pudding w/ butterscotch sauce $12.00
Berry fool w/ creme fraiche $12.00
Choc brownie w ice cream $12.00
With salad or peas $15.00
Gravy $6.00

Nuggets & chips
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Free fluffy & popcorn with dine in coffees
Benedict $15.50
- w bacon, ham or salmon on focaccia
Green eggs & ham chunky ham $15.50
- w spinach sauce
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Fish & chips
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00