Nirvana Cafe Wellington in Wellington Menu

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Nirvana Cafe Wellington in Wellington has no menu available, but can choose from many other options such as Marinated olives & feta or Smoked fish croquettes from Vista Restaurant and Cafe. Beach Road Deli offers many options including Peanut butter and Cream cheese. Wah Loong Takeaway includes a wide range like Won Ton (each) or Chicken Piece (each). Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Front Room granola $11
- fresh berries, greek yoghurt , honey
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Bubble & squeak $5
Maple syrup $1
Bread & dukkuh w Kapiti Olive oil $7
Fruit kebabs $5

C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A4 Khon Kaew 6.50
- Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Scotch Fillet Steak $23.00
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

-Meat $9.00
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
●Starters

Dumpling (Pork, beef, seafood) $13.50
Chicken frame $2.50
Vinegar steamed lamp $16.90
Chicken gristle $2.00
Pork ribs & vermicelli with pickled cabbage $15.50
Chicken wing $2.50
Steamed bun $1.50
Pork kidney $2.00

Chocolate torte with cherry sorbet & coconut $12.00
Eggs your way with streaky bacon & hollandaise sauce $12.00
Served medium rare, please allow 25 minutes
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Roast brussel sprouts & walnuts $7.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Fish n’ Chips $22.00
- - Panko Crumbed Market Fish With Slaw, Fries & Tartare
Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00

Buttered Potato Mash $4.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
Plate of Wedges $8.50
Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Banana Fritter $10.00
- whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish

Vege roll $6.00
Falafel kebab $8.00
Cajun
Cajun
Falafel burger $5.00
Lamb
-Mini $10.00
-Mini $10.00

Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
-Fish or Squid $22.00
-Dessert Ice cream with mixed fruits
Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
All crayfish & salmon dishes require pre ordering
●For 5-7 people $35 per person
-Combination Seafood $30.00
-Dessert Ice cream with mixed fruits

Satay Stick Chicken or Beef $10.00
- Skewed satay chicken or beef, served with peanut sauce.
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Grilled Squid $10.00
- Flame grilled squids, served with lemon garlic sauce.
Amok Fish $26.00
- Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.

Americano $21.00
- Scottys ham, pineapple, mozzarella
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Hazelnut semifreddo $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Chocolat $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Tiramisu $7.00

Summer pudding, cream $14
Marinated sardines on char-grilled sourdough $15
French toast, bacon, date syrup $18
Shropshire Blue, fennel crackers, mango chutney $17
Honeycomb
- Our take on the kiwi classic & kids favourite Hokey Pokey
Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Biscuits Anzac Chocolate Chip
Spiced duck livers & sautéed spinach on toast $19

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.

Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Homemade Musli with Yoghurt $6.00
Fish & Chips $15.00
- Tempura battered Fish w Fries
Add a fried Egg to your Steak $2.50
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise
Eggs Benedict $12.50
- with Spinach or Ham

Spicy Pad Kee Mao
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
A bowl of egg noodle $6.00
Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Chicken, Pork Or Beef $21.90
Steamed Rice Plate $3.00
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
Seafood/Main $23.90
Pad See lew
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables