Nirvana Cafe Wellington in Wellington Menu

Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Seasonal Vegetables $4.8
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
Bowl of Fries $5.5

Breakfast enchiladas $15.50
- scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
Get your burrito chimichanga style (deep fried) $3.00
Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
The big brains breakfast $18.50
- thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
BBQ chicken & bacon burger $12.50
- grilled chicken in BBQ sauce w bacon, lettuce, tomato & red onion w chipotle mayo
Add bacon, chiles, and/or spring onion $1.50/each

Beef Kebab, Hummus & Ratatouille
Bratwurst $18.50
- Sauerkraut & Mash
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Pumpkin Ravioli & Thyme Butter
Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice

Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Garlic Bread $8.00
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Small $2.80
Chicken Nuggets $4.50
Bombay Mix and Mixed Nuts $4.00
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon

KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts

Foto Maki (tuna roll) $2.80
Squid Sushi $3.30
Scallop Sushi $5.00
Tarrago (Egg Sushi) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Seafood Salad $4.00
Oyster Sushi $5.00
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Garlic Bread $7.00
- with lashings of garlic butter
2 Fried Eggs $3.50
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Sauteed Mushrooms $3.50

Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)

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