Nirvana Cafe Wellington in Wellington Menu

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Nirvana Cafe Wellington in Wellington has no menu available, but can choose from many other options such as Marinated olives & feta or Smoked fish croquettes from Vista Restaurant and Cafe. Beach Road Deli offers many options including Peanut butter and Cream cheese. Wah Loong Takeaway includes a wide range like Won Ton (each) or Chicken Piece (each). Toasted bagels and -Cream cheese and jam from . LITTLE Cafe offers Tasty Foods Takeaways and Fish.

Nearby Sample Menus

Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
Snacks $5.90
- -Reg Popcorn Chicken
-2 Pack Crispy Strips $5.00
-1pc Original Recipe with chips $4.50
Big Snack Burger $4.90
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
-Mini Popcorn Chicken $3.20

Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Hash Browns $6.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00

F15 Ginger spring onion fish $17.50
P5 Pork belly cube with tofu $17.50
C2 Hot sour potato $13.50
K14 Cumin chicken $17.50
E2 Fried Rice $6.50
P13 Pork strips with egg & black fungus $16.50
P4 Vegetable noodles soup $12.50
C3 Chilli beef trips with cucumber $16.50

Creamy garlic mushrooms $13.00
- On toast - can be vegan
Egg benedict, florentine or montreal $15.00
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Eggs your choice $11.50
- With one side
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cookies & cream mousse $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
5 Spicy chicken wings $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Ham and cheese $5.00
- Ham topped with mozzarella

Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
(ALL SERVED WITH FRIES)
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Oven baked free range chicken Salad(*) $21.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;

CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
PALAK PANEER $16.00
- rich spinach gravy cooked with cottage cheese
PANEER TIKKA MASALA $16.00
- home made paneer(cottage cheese) cooked in chef's special sauce
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy

Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.

GF- gluten free bread available
- caramelised apples & vanilla marscapone cream
- ham & cheese
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- bacon, smoked salmon, kransky sausage $5.00
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
our eggs are locally sourced free-range

Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
Tofu scramble $16.50
- on ciabatta (VEGAN)
Add $6.00
- Grilled Haloumi
Savory Mince $17.00
- on hot-buttered toast
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Floyd's toasted granola $12.50
- w fruit & yoghurt
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Add $7.50
- salmon

Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
-With spinach $14.50
Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
Vege Burger $16.50
- House made chickpea patty with cheese, tomato and lettuce served with fries and aioli
Fries $7.50
- Served with aioli and tomato sauce
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.
Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Beef Hofen $12.50
Vegetarian fried noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Sichuan Noodles $11.80
Wonton Noodle Soup $11.80
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)

French fries $4.80
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
●Assorted paninis & sandwiches
- made to order
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Wedges with sour cream & salsa $7.00
Hot roast beef sandwich $6.50
Fish & chips $9.00
Porridge with cream & brown sugar $7.00

Bacon & Egg Savouries $2.20
- Beef $5.50
Chick, Cream Cheese and chives $5.00
Twin Packs
Medium $12.00
Euro Bread Sandwich $5.90
Bran and Banana $2.60
Chicken Croissant $5.50

"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
MASHED POTATO $5.00
PAN FRIED MUSHROOMS WITH GARLIC $7.50
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.