Address
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Olde Beach Bakery in Wellington Menu
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Olde Beach Bakery in Wellington has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Village Bakery offers many options including Cheese Sammie and Bacon Sammie. Spice Lounge includes a wide range like Navratan Korma or ONION BHAJI. Smashed avocado, tomato, and rocket on five grain and Eggs Benedict from . Kanteen offers Huckle & Co. and ●Battered fish.
Nearby Sample Menus
- Agria Fries w Garlic Mayo $9.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Freshly Baked Breads w Butter & Oil $9.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- - For Two $22.00
- Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- - Add Grilled Chicken $4.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
- 9 pcs $7.30
- J $1.50
- L $4.80
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
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1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Medley of Olives $9
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Sticky Pork Belly Sandwich $15
- Duck Liver Pate, Pickles & Rye Bread $14
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Trio of House $12
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Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
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Savoury mince on toast $11.90
- with two poached eggs
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Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
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Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
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French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
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Thai Chicken Salad $17.80
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
- All prices are subject to change without notice.
- Pancakes
- Americanos Three Egg Omelette
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Served with hashbrown plus a choice of TWO of the following:
- Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
- - With the addition of avocado $15.80
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Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
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Italian
- Ham, salami, mushrooms, tomato & cheese.
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Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
-
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
-
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
- -Whole $19.50
-
Peking duck $39.00
- Friday from 5pm. orders recommended
- 11am-2pm tuesday to sunday
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Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Stuffing $6.50
- Seasonal side salads S$7 / L$12
- Chipotle chicken wrap $6.50
- Chicken and peanut noodle salad $9.00
- ROAST PORK CHOW MEIN $10.50
- STEAK FOO YOUNG $10.50
- PINEAPPLE FRITTERS $1.80
- MEATS - FRIED RICE $2.50
- FISH $4.30
- CURRY ROAST PORK $10.50
- WONTON NOODLE SOUP $7.50
- 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
- Aioli N/A
- Chicken & Bacon Ranch Melt N/A
- Oven Roasted Chicken N/A
- Chicken Classic N/A
- Ham N/A
- Three Pepper Chicken N/A
- Pickles N/A
- Veggie Patty N/A
- TOAST with Choice of spread + butter $5.50
-
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
-
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
- ANTIPASTO PLATTER $20.00
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- BIG MODE'S BREAKFAST $22.00
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SPICY BEANS ON TOAST $14.50
- with chorizo
-
Pappardelle S $22 L $32
- duck ragu, Grana Padano
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Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
- Leaf salad, vinaigrette $7.00
-
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
- Bran, Carrot, Pineapple and Walnut $2.60
- Custard Bun $3.00
- Ham & Egg $4.70
- White, Wholemeal or Multi Grain Bread
- Steak $4.50
- Cream Lamingtons $3.00
- Apple Pasties $3.20
- Mince $4.30
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Hot Chips $4.00
- With tomato or BBQ sauce
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Fish & Chips $9.50
- With tomato or tartar sauce
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
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Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
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Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
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Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
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Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
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Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
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Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
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Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
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Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
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Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
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Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
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Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
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Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Olde Beach Bakery
Phone
042937641
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Child-friendly , Outdoor Seating
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
- Wellington Bakery Menus
- Wellington Cafe Food Menus
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