Address
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Olde Beach Bakery in Wellington Menu
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Olde Beach Bakery in Wellington has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Village Bakery offers many options including Cheese Sammie and Bacon Sammie. Spice Lounge includes a wide range like Navratan Korma or ONION BHAJI. Smashed avocado, tomato, and rocket on five grain and Eggs Benedict from . Kanteen offers Huckle & Co. and ●Battered fish.
Nearby Sample Menus
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Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
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Smoking Chick Pizza $25.00
- Smoked Chicken, Capsicum, Camembert and Apricot Sauce
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The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
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Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
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Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
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Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
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Parmesan Bread $15.00
- Parmesan Pizza Bread with Fresh Dips
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Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Olive Bowl $8
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Haloumi & Melon, lemon dressing $9
- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Sesame Prawn Toast $9
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Phad Thai Noodle $13.50
- chicken, beef or pork
- Garlic Roti with Satay Sauce (v) $6.50
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Green Curry (spicy) $12.90
- chicken, beef or pork
- Duck Noodle Soup $14.50
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Chicken Chilli Paste (spicy) $12.90
- chicken, beef or pork
- Laab Duck $14.50
- Meat (Chicken, Beef or Pork)*
- Roast Duck on Rice $14.50
- Large $5.00
- Small $2.00
- Southern Fried Chicken $11.00/$14.00/$18.50
- Beef $11.00/$14.00/$18.50
- Vegetarian $7.00/$9.50/$11.50
- Southern Fried Chicken 1 pcs $3.30
- GoldenPotato $0.80
- Pork $11.00/$14.00/$18.50
- Cakes/ Slices: $4.5 / $6.5
- Soup (V): $8.00
- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of muffins: $4.50
- Soup: $8.00
- Daily changing selection of muffins: $4.50
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Chips $5.00
- Served with tomato sauce or aioli.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
- All burgers served with fries tomato sauce & aioli.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
- Chicken with Cashew Nuts $14.50
- Sweet & Sour Pork $14.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Red Curry of Beef or Chicken $14.50
- Roti $3.50
- Steamed Rice $3.00
- Fried Mixed Vegetables $13.50
- Sauteed Beef with Oyster Sauce $14.50
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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MINI BURGER $8.00
- served with a side of fries.
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TOASTIE $6.00
- grilled cheese & ham on toast
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HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
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Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
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Calamari $14.2
- Fried squid in an Italian batter
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
- Medium Salad $9.50
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Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
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Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Fish n Chips $15
- served with salad
- Hot Chips $5.50
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On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
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Toasted Sandwiches $5
- your choice of filling
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Soup of the Day $8
- Chefs choice changes daily
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Van rosa potato salad, buttermilk dressing $8
- Warmed marinated olives $6.5
- Chopped tomato and green pepper salad $ 8
- Kedgeree with house smoked fish $23.5
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
- Maple sirup $2.50
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
- Satay Sauce Chicken
- Won Ton Soup
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Black Bean Sauce Crayfish
- per kg
- Braised Fish Pieces in Hot Pot
- Chicken Corn Soup
- Stuffed Chicken Wings
- Spring Onion and Ginger Scallops
- Scallops Cashew Nuts
- Chef's Special BBQ Pork Ribs (GF) $18.00
- Local Cheese Selection with Crackers & Dried Fruit $26.00
- Roast with Dessert $10.90
- Seasonal Veg (V) $7.00
- Gourmet Pesto Potatoes (V) $6.00
-
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
- Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
- Shoe String Fries with Aioli(V) $6.00
- Black pudding $6
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
- Parmesan and truffle fries $8
-
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
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Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Olde Beach Bakery
Phone
042937641
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Child-friendly , Outdoor Seating
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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