Address
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Olde Beach Bakery in Wellington Menu
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Olde Beach Bakery in Wellington has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Village Bakery offers many options including Cheese Sammie and Bacon Sammie. Spice Lounge includes a wide range like Navratan Korma or ONION BHAJI. Smashed avocado, tomato, and rocket on five grain and Eggs Benedict from . Kanteen offers Huckle & Co. and ●Battered fish.
Nearby Sample Menus
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Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- -6 Pack Nuggets $4.50
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Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
- -1pc Original Recipe with chips $4.50
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Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
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SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
- Swap lge Sides for an extra . $1
- Swap reg Sides for an extra . $0.50
- Veg Fried Rice $10.50
- Butter Chicken $14
- Salad $7.00
- Chicken Dum Biryani $12.50
- Fish Cutlet $2
- Plain Dosa $8
- Mushroom $2.00
- Veg Samosa $1.50
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
- Green salad – house dressing $5.00
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
- Thick and chunky fries $7 / $11
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
- BRIOCHE BREAD & BUTTER PUDDING $6.00
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VEAL SCHNITZEL $26.00
- egg–sunny side up, potato mash, green salad & grilled lemon
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BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
- Corn $ 2.60
- Chips Only $ 3.50
- Genuine Paua Fritter $ 6.00
- Fish Cake $ 2.30
- Hot Dog $ 2.40
- Apple Turnover $ 2.20
- Spinach & Pumpkin $ 2.50
- Sausage $ 2.40
- Steak $5.00
- Potato $1.00
- Mussel $0.90
- Donut $1.50
- Bacon $2.50
- Cashew nuts $2.50
- Egg fu yung
- Burger meat $2.50
- Sweet and sour pork $5.50
- Stewed pork with taro $16.50
- Hot and sour noodles $12.50
- Wonton noodle soup $12.50
- Beef with mushroom porridge $14.50
- Chicken frame $2.50
- Farmer's stewed fish (whole fish) $23.50
- Dumpling (Pork, beef, seafood) $13.50
- Add:
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Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Tomato (seasonal) $3.50
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- - Bacon $5.00
- Toasted Sandwiches
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Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
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Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Minestrone $15.50
- Meat broth with winter vegetables and pasta
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Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
- DOUBLE $18.50
- SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
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CURSED
- CHICKEN, HONEY MUSTARD, TRIPLE SMOKED CHAMPAGNE HAM, ONIONS, GHERKINS, BACON & SMOKED CHEDDAR
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LUST DELUXE
- MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
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CHICKEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
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SLOTH
- TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
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EXTRA DIP 50¢
- SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA
- ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
- Chicken Oyster Sauce& Vegetables $9.50
- Pan Fried Beef $9.50
- Si Chuan Style Spicy Chicken $9.50
- Honey Chicken $10.00
- Satay Beef $9.50
- Egg Fried Rice $8.00
- Prawn Seasoned Vegetables $11.00
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1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
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Birds of Fire $22
- Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
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BBQ Bacon Cheeseburger $20
- Bacon - BBQ Sauce - Onion Rings - Aioli - Pickles
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Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
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Onion Rings $4
- House Made beer battered Onion Rings X4w/BBQ Sauce
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My Favourite Things $22
- Red Onion - Bacon - Grilled Chicken - BBQ Sauce
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Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
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Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
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House Cooked Corn Chips $12
- W/ Artichoke and Jalapeno Dip
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Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
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Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
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Add $4.00
- sausages
- Fries w aioli $7.00
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Add $2.00
- hollandaise
- Kids eggs & toast $5.00
- Free-range eggs on toast $10.00
- (These are designed to be a lunchtime-sized entree)
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
- Chips with aioli $8.00
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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spanish scrambled eggs $17.50
- scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
- Mince $4.20
- Steak & Bacon $4.20
- Chicken & Mushroom $4.20
- Savouries $1.40
- Steak & Cheese $4.20
- Chicken $4.20
- Sausages $1.80
- Steak & Kidney $4.20
Olde Beach Bakery
Phone
042937641
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Child-friendly , Outdoor Seating
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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