Address
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
Olde Beach Bakery in Wellington Menu
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Olde Beach Bakery in Wellington has no menu available, but can choose from many other options such as Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish or Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms from Coolsville Trading Post. Village Bakery offers many options including Cheese Sammie and Bacon Sammie. Spice Lounge includes a wide range like Navratan Korma or ONION BHAJI. Smashed avocado, tomato, and rocket on five grain and Eggs Benedict from . Kanteen offers Huckle & Co. and ●Battered fish.
Nearby Sample Menus
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Kiwi Slam $19.50
- A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
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Soup Combo $15.50
- Soup, Garlic bread & choice of salad (Broccoli or salmon)
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Plain Omelette $9.80
- Served with hashbrown and a choice of toast (white or wholegrain)
- Bacon (3) $4.30
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Junior Hot Dog $6.00
- Served with curly fries
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Daily Roast $18.50
- All meals served with vegetables, cheese sauce and gravy. Check with your server to find out today's roast
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Sirloin Steak $25.50
- A delicious 230gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato or French fries
- Bread n Butter Pudding $7.50
- Spicy Roasted Chickpeas $5.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
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Best Ugly Bagels $14.50
- Add GF $2
- Fried Chicken Sandwich $16.00
- Egg $3.50
- Cheddar & Chive Dutch Baby $15.50
- Home made Toasted Muesli $13.00
- Lamb’s Fry and Bacon $12
- Greek Salad $20
- Fillet Steak 400g $45
- Bacon and Eggs $22
- Fried Oysters (In Season)
- Scallops $16
- Mushroom Omelette $24
- Lamb Chops $34
- SQUID RING (EACH) $1.00
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SQUID RINGS $5.50
- 1/2 DOZEN
- WEDGES SOUR CREAM $5.50
- FISH GRILLED $4.30
- EGGBURGER $5.00
-
A $11.50
- 2 fish and chips
- BACON BURGER $5.50
- GOURMET PAUA FRITTERS $6.90
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Scotch Fillet Steak $23.00
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Entree $4.00
- Garlic Bread
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Sausage $2.30
- Pineapple or cheese $1.00
- Hawaiian burger $6.20
- Butterfish $10.50
- Bluenose $14.20
- Bacon $1.25
- Bluff oysters soz n/a
- Squid ring $0.90
- Vegetable $11.50
- Combination $13.50
- Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
- Shrimp / Squid $12.50
- -Mushroom, Pineapple, Egg or Onion $1.20
- Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
- Steamed Rice / Dim Sum (4 pcs) $6.00
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$8.50 Pack $8.50
- 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
- Gluten Free Bases Available $2.00
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
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Add $2.00
- Colby Cheese & Streaky Bacon
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
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Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
- Dressed Mixed Leaves GF $8.00
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Warmed olives $8.00
- with garlic cumin & fennel seed
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
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Porridge $11.00
- with cream, brown sugar, and banana
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
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Smoked Paprika $4.50
- spiced nuts and seeds
- HALLOUMI $13.50
- VEGE BIBIMBAP $12.50
- CHICKEN SCHNITZEL $15.00
- HOT BRIE FINGERS $7.50
- TOFU RAMEN $13.50
- PORK BIBIMBAP $15.00
- HALLOUMI BIBIMBAP $17.00
- PRAWN RAMEN $15.00
- 3 2 x Roti with Curry $9.90
- 14 Sambai Prawns $15.90
- 1 Char Kway Teow $12.50
- Chicken $6.50
- 8 Chicken and Corn Soup $8.90
- 12 Green Curry $12.90
- 3 Beef $12.90
- 4 Egg $5.90
- Crispy garlic bread $3.00
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Vegetables
- Peanut butter & chocolate cheesecake with salted caramel ice cream
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Bread roll $1.50
- Potato salad
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
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Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
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Pan Fried Pork, Prawns & Chives Dumplings $12.00
- garlic, black vinegar dressing
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Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
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Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
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Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
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Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
- All our Dim Sum and Dumplings are handmade inhouse.
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La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
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L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
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La Soupe À L’oignon (Small) $28
- A French Classic Redefined
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Olde Beach Bakery
Phone
042937641
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea , European
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Brunch , Child-friendly , Outdoor Seating
3 Ono Street, Waikanae Beach, Waikanae, Wellington, 5036, New Zealand
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