Poppies in Wellington Menu

Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Cross Burger $21.00
    • Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
  • Cinnamon Sugar Waffle $16.50
    • Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Fidels Cafe (sample menu)
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Bowl of fries and an asahi $12
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
Pizza Hut (sample menu)
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Garlic bread $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Takeaway Churton (sample menu)
  • Make your own burger. Add egg/cheese/ avocado $1.00
  • Gluten Free $3.20
  • Gluten Free $1.40
  • Beef & Camembert $9.80
  • Chicken Fillet Burger $8.80
  • Pineapple Fritter $2.50
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Wedges $4.80
Cha (sample menu)
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Chicken with Chinese Mushroom S $5 / L $9.50
  • Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Curry Combination Seafood Fried Udon Noodles / Shredded Pork, Pickled Vegetables & Golden Mushroom $14.90
  • Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
  • Not all seasonal vegetables are available at all times
  • Marinated Minced Pork on Rice $9.50
Tiger Chinese Restaurant (sample menu)
  • Spicy steamed bone $16.50
  • Chicken skin $1.50
  • Farmhouse fried noodles $13.50
  • Cauliflower $1.50
  • Chicken wing $2.50
  • Beef $1.50
  • Pepper dried bean curd $15.50
  • Green chilli $2.50
Chopstick Takeaways (sample menu)
  • Pork & Cashew Nuts $13.50
  • Chicken Pad Thai $11.50
  • Chicken & Cheese $5.30
  • Pork Fried Rice $11.00
  • Thai Red/Green Steak Curry $11.50
  • Kung Po Steak $12.50
  • Fish & Chicken $6.00
  • Combination Egg Foo Yong $12.20
Sojourn Cafe & Bar (sample menu)
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Tandoori Nights (sample menu)
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Daal Makhani $12.50
    • Black lentils cooked in tomato paste, spices and finished with cream and butter.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Daal Tarka $12.50
    • Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
  • Prawn Vindaloo $17.00
    • Prawn cooked in red chilies, herbs and vindaloo paste.
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Leafee (sample menu)
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
Maki Mono (sample menu)
  • CRUNCHY CHICKEN ON RICE $8.90
  • SEAFOOD SPECIAL $6.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • SUPER SHRIMP CRAB SALAD $9.50
  • JUMBO COMBO $11.50
  • FAMILY BENTO $22.50
    • salmon or chicken
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Gluten Free Pasta $3.00
  • Small Salad $4.90
  • Tiramisu $12.90
    • Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Garlic Bread $7.5
    • Served on home baked focaccia with our decades' old recipe (v)
  • Pork Scallopine $29.9
    • Madeira port, cream and mushroom sauce
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
Osteria del Toro (sample menu)
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
Poquito Cafe & Bar (sample menu)
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $12.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $12.00
  • CHOW TAN HOR
  • FISH BALL $10.00
  • COMBINATION $12.00
Poppies

Poppies

location

Address

91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068473

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
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