Address
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Poppies in Wellington Menu
Are you the owner? Manage this listing for free.
Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.
Nearby Sample Menus
-
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
-
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
-
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
-
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
-
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
-
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
-
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
-
Chicken Satay $14.50
- Skewered chicken satay served with Denny's own satay sauce
-
Sirloin Steak $25.50
- A delicious 230gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato or French fries
-
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
-
Pie with Peas & Mashed Potato $7.00
- Steak & Cheese, Chicken
-
Grand Slam $14.80
- Pancakes, eggs, strips of bacon, sausages and maple syrup
-
Milk Shakes $3.50
- Astronomically tasty treats in chocolate, vanilla or strawberry
- Junior Side Curly Fries $3.00
-
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
-
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
-
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- Add vanilla ice cream $2.00
-
Eggs benedict/florentine $15.90
- homemade hash browns, hollandaise & bacon or spinach
-
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
-
Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
-
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
- Spinach $4.00
- Genuine Paua Fritter $ 6.00
- Meat Patty $ 2.40
- Apple Turnover $ 2.20
- Crab Stick $ 2.00
- Scallop $ 2.00
- Chips $ 2.80
- Potato Fritter $ 0.90
- Tarakihi Fillet $ 9.40
-
Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
-
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
-
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
-
Onion rings $8.00
- With BBQ sauce
-
Wedge $8.00
- With sour cream and sweet chilli
-
Fries $8.00
- With tomato sauce and aioli
-
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
-
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
- Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
-
Butter Naan $3.50
- Refined flour bread finished with butter
-
Beef Jalfrezi $15.00
- Tender beef cooked with fresh vegetables tempered with coriander seeds.
-
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
-
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
-
Lamb Rogan Josh $16.00
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
-
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
-
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
- Any extra (avocado, bacon, etc.) $3.50
- Chicken salad $16.00
-
Eggs Benedict $16.00
- Poached eggs, bacon & hollandaise on toast
- Bacon & Egg Sandwich $14.00
- Smoked Salmon Bagel $16.00
- Haloumi Salad $16.00
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
-
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
-
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
-
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
-
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
-
Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
-
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
-
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
- Fire roasted portobello mushrooms $10.00
-
Pappardelle S $22 L $32
- duck ragu, Grana Padano
-
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
-
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
-
Crab & Prawn Bisqué $18.00
- brandy cream
-
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
-
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
- Additional Sauces $2.50
-
MEE ROJUK $10.00
- 3 satays, noodle, salad
-
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
-
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
-
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
- Satay $1.70
- Roti $0.60
-
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
-
BRAISED PORK
- braised pork, cucumber, herbs, pickle
-
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
-
Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
-
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
Flautas $15.00
- Deep fried tacos
-
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
- Chicken Shish $13.00
- Mixed Dip $6.50
- Hummus & Tabouli $4.00
- Lamb $8.50
- Pepperoni Pide $10.00
- Chicken $7.50
- Falafel $8.00
- Mixed Vegetarian $8.50
- Two varieties $28
- Mediterranean marinated olives, preserved lime $9
-
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
-
Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
- Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
-
Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
- Braised red cabbage, apple and cinnamon $8
- Tomato $1.50
-
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
- Akaroa Salmon $11.00
- Flounder, Whole $9.90
- Moki $6.80
- Tempura with Coriander
- Panko Crumbed
-
Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
- The classic $8.50
- Five spice beef $8.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
- Up size deal $11.50
- Spicy tofu $8.50
- Drink combo $10.50
Poppies
Phone
063068473
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Groups , Lunch , Seating , View , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Wine Bar Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus
- Wellington Region Wine Bar Menus