Poppies in Wellington Menu

Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.

Nearby Sample Menus

Little Penang (sample menu)
  • Nasi Goreng (v)(gf)(pf) $13.90
    • Fried rice topped with a fried egg
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Nasi Lemak $7.90
  • Masak Merah $4.90
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Koay teow Thing (gf) $15.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
Takeaway Churton (sample menu)
  • Cheesy Chicken $9.80
  • Muscle $1.00
  • Gluten Free $3.40
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Beef, Bacon & Avocado $10.80
  • Spring Roll $3.00
  • Beef Burger $8.80
  • Beef Schnitzel Burger $9.50
Fish N Chips On Tory (sample menu)
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • CHICKEN NUGGETS(EACH) $0.90
  • B $9.50
    • 2 sausages or hot dogs and chips
  • FISH CRUMBED $4.30
  • DONUTS $1.50
  • FISH GRILLED $4.30
  • VEGETABLE ROLL $2.80
  • SQUID RINGS $5.50
    • 1/2 DOZEN
Sandbar (sample menu)
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Fries $5.00
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Beer Battered Onion Rings $4.00
  • Sirloin Steak - 250gm $26.00
    • Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
Dragonfly (sample menu)
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Kebab Queen (sample menu)
  • -Mini $10.00
  • -Mini $7.00
  • Lamb rice $7.00
  • Mix donor salad $8.50
  • -Large $11.00
  • -Large $11.00
  • Cajun
  • Vege roll $6.00
The Salty Pidgin (sample menu)
  • Oysters Mp
    • Freshly Shucked Cucumber, Chvie Mignanette & Lemon
  • Tomato $18
    • 3 Cheese & Basil
  • Pumpkin $6.5
    • Crust
  • Cardines $16
    • Artichoke , Black Olive , Red Onion , Anchovy Crumb
  • Crispy Cauliflower $6
    • Horisso Mayo
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Chillie Olives $4
  • Fries S $5 / L $7
    • Homemade Tomato Saute
Athena Fish Shop (sample menu)
  • STUFFED MUSHROOM $1.80
  • COLESLAW $3.00
  • WONTON EACH$1.00
  • 1/4 CHICKEN & CHIPS $8.00
  • OYSTER FRITTER
  • JAM FILLED DONUT $2.60
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • CHICKEN NUGGET $0.80
Gasoline (sample menu)
  • Avocado $1.00
  • Sundried tomato $1.00
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Pineapple
  • Salami
  • Chicken
  • Chicken $11.00
  • Avocado $10.50
Hightide Cafe (sample menu)
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • BRUNCH
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • Soup of the Day served with our local baker's bread $15.00
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Wholly Bagels & Pizza (sample menu)
  • Salmon 9.90
    • Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Tomato, ham & hummus 4.30
  • Sal’s 29.00/17.00
    • Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
  • Everything
  • Wholemeal
  • Salmon with cream cheese and capers 4.30
  • Jalapeno cheddar
  • Paté 5.40
Indian Taj (sample menu)
  • MIXED PLATTER $19.00
    • Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • MALAI KOFTA $14.00
    • Deep fried mixture of cottage cheese and potatoes, stuffed with nuts and simmered in smooth gravy.
  • LAMB BHUNA GHOST $17.00
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
  • PRAWN MASALA $18.00
    • Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
  • CHICKEN SAAG $16.50
    • Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
Rempah Malaysian (sample menu)
  • Dhall Curry $3.00
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • VEGETABLE STIR FRY $11.00
    • wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • Steamed vegetables $5.00
  • FISH CURRY $15.00
    • Pieces of fish fillets cooked in a medium spiced curry made with tomatoes, tangy tamarind, coconut cream and other spices to enhance the flavor of the fish. Served with steamed rice.
  • MEE HOON $13.50
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
Phoenician Cuisine (sample menu)
  • Makanek $10
    • served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • 1/2 dozen falafel $14
    • with salad and tahini
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Naklawa $4
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Super falafel $10
    • same as above but super sized
Welly Waffles (sample menu)
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Almond/Hazelnut/Banana $2.00
  • Plain Waffle $4.00
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Poppies

Poppies

location

Address

91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068473

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
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