Poppies in Wellington Menu

Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.

Nearby Sample Menus

  • Bread Roll $1.00
  • Big Snack Burger $4.90
  • With any Bucket Meal. Set combination applies
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • Hawaiian Burger $8.90
    • Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
  • Snack Boxes $4.50
    • -2 Wicked Wings with chips
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • Wicked Wings $22.00
    • -20 Pack
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • SQUASH CURRY (V) $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • DRAGON & PHOENIX $17.00
    • Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Sauteed market greens, garlic, chilli $7
  • Steak fries $7
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Meat Lovers $21.00
    • Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Murphy's Red — Fish n Chips $25.50
    • Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
  • Murphy's Bangers and Mash
    • Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Irish Style Fish Cakes
  • Kids pancakes with maple syrup
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • Panna cotta $11.00
    • ask for today’s flavour
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • House cured salmon $6.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Streaky bacon $5.00
  • -add pork belly $25.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Green peppercorn fried quail, lime $20.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Please advise your server of any allergies or dietary requirements
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Soup of the day $14.90
    • w freshly baked muffaletta roll
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Soy Sauce Lamb with Spring Onion $19.80
  • Mini Vegetable Spring Rolls $6.00
  • Deep Fried Sesame King Prawns $14.00
  • Sizzling Yu Xiang Fillet Steak $24.80
    • Fillet steak with bamboo shoot in chilli bean sauce on hot plate
  • Orange Beef $22.80
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Lamb Cutlets in Black Pepper Sauce $26.80
  • Egg Fried Rice $12.00
  • Rice noodle rolls $7.00
  • Sweet & sour vege rice noodle $15.00
  • Bbq pork on rice $14.00
  • Vegetarian vietnamese sandwich $10.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Tofu and vegetable on rice $14.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Stirred fry noodles with beef $15.00
  • Chicken $4.30
  • Vegetarian $3.50
  • Bacon spicy beef $4.80
  • Chicken avocado croissant $5.20
  • Vegetarian $3.70
  • Bacon spicy beef croissant $5.20
  • Steak roll
  • Ham $4.00
  • Crumbed Fillet $6.50
  • Wedge $4.50
  • Stuffed Mushrooms $1.50
  • Curry Roll(Homemade) $2.50
  • Spring Roll (Homemade) $2.50
  • Corn Cob $1.50
  • Pineapple Fritter $1.80
  • Steak Roll (Homemade) $2.50
  • Lambs fry $21.0
    • liver, bacon, onion & mushroom gravy on creamy mashed potato
  • Fish burger $21.0
    • bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Chips or Mash & Gravy $5.0
  • Bacon, breakfast sausage or eggs (2) $4.0
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • date, almond, fennel g $30.00
  • josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
  • fried perla potatoes, truffle salt g d v $7.00
  • spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
  • roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
  • olives, orange zest, fennel seed v g d $8.00
  • with hummus v d $7.00
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
  • Rocket, apple, walnut $6.00
  • Benmore Salmon $29.50
    • Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
  • Our Famous Sticky Date Pudding $12.50
    • Butterscotch sauce, vanilla ice cream, crème anglaise.
  • Lauder Lamb $28.50
    • Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
  • Blue and Gold Small $23.00 Lrg $28.50
    • Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
  • Beef Salad $21.00
    • Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
  • Twice Cooked Pork Belly Bites $14.00
    • Twice cooked pork belly, Hoisen sauce.
Poppies

Poppies

location

Address

91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068473

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand