Poppies in Wellington Menu

Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.

Nearby Sample Menus

  • Taiwanese style steamed bun, house made with:
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Kimchi Loaded Shoestring Fried [GF] $12.00
    • Bacon mayo, kimchi, spring onion
  • Soft serve – but not as you know it
  • Whitebait fritter $2.80
  • Steak & Mushroom $12.00
  • Chicken $11.00
  • Pork & Pineapple $12.00
  • Fish Burger $5.20
  • Bacon & Egg $5.80
  • Ham Egg & Cheese $4.30
  • Pork & Mushroom with Cashew Nuts $14.50
  • Steak burger $8.20
  • Hawaiian burger $6.20
  • Paua fritter $5.90
  • Chicken (crumbed) $13.50
  • Egg $1.10
  • Mussel $1.00
  • Sirloin steak, 300g $15.90
  • 9 fish, 3 1/2 scoops of chips (serves 3-4 people) $38.00
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Sicilian olives with Meyer lemon & fennel 8
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Market fish crude with confit tomato & chorizo oil 14
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Super Vege (3 Fillings) $4.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Marmite Mania $4.00
  • The Family Feast $40.00
  • Bacon & avocado bagel $12
  • Granola, fresh fruit & Greek yoghurt $11
  • Bacon butter $11
  • Bacon sammie $5
  • Hot smoked salmon, scrambled eggs and toasted bagel $16.5
  • Deli granola w organic yoghurt & fresh fruit $12
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Hot black currant $4
  • Flautas $15.00
    • Deep fried tacos
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Toast $3.50
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • All burgers served with fries tomato sauce & aioli.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • (These are designed to be a lunchtime-sized entree)
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Wilted spinach, olive oil, lemon $5.00
  • Soft serve ice-cream sundae $10.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • 300g sirloin, grass fed (df,gf,nf) $35.00
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • broccolini $9.00
    • chili, garlic, ricotta
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • fries $7.00
  • empanadas $12.00
    • beef or napolitana
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • Gluten Free Bread $2.00
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Extra Egg $3.00
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Ham off the bone $4.50
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Macaroni Cheese $12.00
    • with toasted crusty breadcrumbs and grilled stringy melted cheddar V
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Hand Cut Fries (GF, DF, V) $7.50
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • LC= Low Carbs
  • 2. Caesar
  • 10. Creamy Herb & Garlic
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • Extra Regular Filling: $1.00
  • 1. Aioll
  • LGI=Low Glycemic Index
Poppies

Poppies

location

Address

91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068473

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Groups ,  Lunch ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand