Address
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Poppies in Wellington Menu
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Poppies in Wellington has no menu available, but can choose from many other options such as 1/2 CHIPS or CHIPS (SCOOP) from Loong Fong Chinese Takeaway. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mr Bun Cafe Lambton Quay includes a wide range like Toast or Bacon & Egg waffles. Onion Bhajee and Vegetable Samosa from . Curry Town offers Tavern Takeaways and Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner.
Nearby Sample Menus
- M5 Roasted duck whole $41.50
- K2 Szechuan chicken $16.50
- K6 Honey chicken $16.50
- G3 Duck congee $11.50
- F14 Fish with bok Choy $21.00
- D9 Garlic Chili Pork Stripes $13.50
- P3 Dumpling noodles soup $12.50
- T3 Vegetable tofu & oyster sauce $16.50
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Mujver $ 9.50
- Zucchini
- Vegetarian(Small/Large) $ 11.50/$14.50
- Mixed (Small/Large) $ 11.50/$14.50
- Chicken & Falafel $ 11.00
- Mixed Salad $ 11.00
- Lamb Salad $ 11.00
- Chicken (Small/Large) $ 9.50/$11.00
- Salad meals are served on lettuce carrot red cabbage humus and tabuli
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Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
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Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
- Extra chickens seafood, beef, Iamb or vege $3.00
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
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Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
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Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
- Home-made Satay Sauce $1.50
- Basmati Rice $3.50
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Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
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Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
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Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
- Raita / Mango Chutney / Mixed Pickle $3.50
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Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
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Onion Kulcha $4.00
- Naan stuffed with chopped onions and a touch of spices
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Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Tiropita $5.00
- (Cheese Pie)
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
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Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
- Bougatsa $4.00
- Parmesan Fries $6.00
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
- Please advise your server of any allergies or dietary requirements
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- Smoked nuts, pepitas $6.00
- -add poached chicken $22.00
- Green peppercorn fried quail, lime $20.00
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Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
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Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
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Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
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Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
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Paneer Biryani $14.90
- A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
- -With spinach $14.50
- - With free range ham $16.50
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The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
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Kumara Chips $12.50
- Slightly spicy, sweet and very addictive.
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Chicken & Halloumi Salad $17.00
- Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
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Lamb Shank $25.50
- Classic lamb shank served with side salad, creamy mash or fries
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Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
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Mini hot dogs $8.50
- With fries & tomato sauce
- All served with homemade foccacia bread & a balsamic dressing
- All salads $14.00
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Single file big breakfast $17.00
- The works
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BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
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Soup of the day $9.00
- Freshly made home style soup (see specials board) served w foccacia bread
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
- Available til 11am
- Seafood Tofu Soup $12.00
- Pork & Gold Preserved Egg Congee $10.90
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Wonton Soup $7.00 / $9.00
- Small (6 pcs) / Large (8 pcs)
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Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
- Marinated Chicken Wings (3 pcs) $7.90
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Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Deep Fried Wontons $6.00
- Deep Fried King Prawns with Garlic Crumbs $18.90
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Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
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Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
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Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
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Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
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Meegoreng( seafood) $14.50
- Choice of marinated beef or chicken with mixed vegetables & egg.
- Malaysia style dishes
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Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
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Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Ginger and Spring onion beef $12.00
- Steam chicken with veges $10.50
- Pork chop suey $11.00
- Original/ hamburger $3.50
- Corn Sandwhich $3.00
- Shrimp chowmein $13.00
- Seafood fried rice $14.00
- Apple fritter $2.50
- Chicken Wings $1.50
- GARLIC NAAN $2.50
- Chicken Tikka Masala $10.00
- Small $77.50
- BEEF VINDALOO $10.00
- Tikka Wrap $6.00
- LAMB BIRYANI $10.00
- CHICKEN TIKA MASALA $10.00
- The classic $8.50
- Spicy tofu $8.50
- Five spice beef $8.50
- Grilled chicken $8.50
- Drink combo $10.50
- Lemongrass pork $8.50
- Up size deal $11.50
Poppies
Phone
063068473
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Bar Not Available , Groups , Lunch , Seating , View , Street Parking , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
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