Rahzoo Cafe in Wellington Menu

BREAKFAST BREAKFAST
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Bagel $9.50
    • With cream cheese and salmon
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
  • Omelette $14.00
    • Your choice of two fillings
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Eggs Benedict $15.50
    • With bacon OR smoked salmon / With hollandaise sauce on English muffins
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
EARLY BIRD SPECIAL (from 7 - 10:30am) EARLY BIRD SPECIAL (from 7 - 10:30am)
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Eggs on Toast with a Coffee $10.00
    • Your choice of Fried/Poached or Scrambled
SALAD BAR SALAD BAR
  • Bacon & Eggs
    • With our homemade lemon aioli dressing.
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Roasted Vege
    • With our homemade vinaigrette.
  • Chicken
    • And with our homemade vinaigrette.
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Peas & Beans
    • With our homemade vinaigrette.
  • Cauliflower & Parsnip
    • With our homemade vinaigrette.
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Fettucine
    • With our homemade basil pesto.
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Lentil & Pumpkin
    • With our homemade vinaigrette.
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Moroccan Chickpea & Quinoa
    • With our homemade turmeric dressing.
  • Red Cabbage
    • With our homemade sweet chilli dressing.
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Chickpea
    • With our homemade dressing.
  • Large (up to 4 choices) $12.50
  • Small (up to 3 choices) $9.50
SEASONAL SALADS...... SEASONAL SALADS......
  • Energy
    • With our homemade lemon & parsley dressing.
  • Brown Rice & Bulghur Wheat
    • With our homemade lemon & chili dressing.
  • Waldorf Salad
    • With our homemade yoghurt & aioli dressing.
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Orzo Salad
    • With our homemade dressing.
  • Garden Green
    • With our homemade vinaigrette.
  • Large (up to 4 choices) $12.50
  • Small (up to 3 choices) $9.50
MAINS (With all mains a side salad of 2 choices is available for $5.00) MAINS (With all mains a side salad of 2 choices is available for $5.00)
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Stuffed Kumara $10.50
    • Served with our homemade relish and sour cream.
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Fettucine $9.5 Small / $12.5 Large
    • Changes daily
  • Vegan Curry $9.5 Small / $12.5 Large
    • Served with rice.
  • Risotto $9.5 Small / $12.5 Large
    • Changes daily
  • Gnocchi $12.50
    • Changes daily
SEASONAL MAINS...... (With all mains a side salad of 2 choices is available for $5.00) SEASONAL MAINS...... (With all mains a side salad of 2 choices is available for $5.00)
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Stromboli $9.50
    • Served with our homemade relish
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
MAINS TO ORDER - OPEN SANDWICHES MAINS TO ORDER - OPEN SANDWICHES
  • B.L.T $12.50
    • With bacon, lettuce & tomato with aioli dressing.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
MAINS TO ORDER - HOT BUTTIES MAINS TO ORDER - HOT BUTTIES
  • Egg Butties $5.00
  • Bacon & Egg $7.50
  • Double Bacon $7.50
  • Bacon & Tomato $7.50
  • Bacon & Mushroom $8.50
  • Bacon & Avocado $8.50
MAINS TO ORDER - EXTRAS MAINS TO ORDER - EXTRAS
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Bowl of Chips $5.00
  • Wedges $7.00

Nearby Sample Menus

  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • Roti and peanut sauce $4.00 each
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Mixed Bowl of Salad $4.90
  • Roti Chanai $3.50
  • Yoghurt Salad (or Raita) $4.90
  • Peanut Sauce $3.00
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Mixed Salad Bowl $5.90
  • Breakfast smoothie $8.50
    • yoghurt, banana, berry & honey smoothie
  • Quesadilla $12.50
    • grilled flour tortilla w herbed field mushrooms
  • The triumph $18.50
    • bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
  • The langford $18.00
  • Norma's delight $14.50
    • grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
  • Grilled chicken $14.50
    • Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
  • Hodaddies $14.50
    • coconut, coriander & green onion battered fish bites w remoulade
  • Homefries or bubble & squeak $5.50
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • Vegetarian Nacho(V)
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Homemade seafood chowder $13.90
    • served with toasted multigrain bread
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Bacon $5.50
  • Avocados $5.00
  • Mushrooms $5.00
  • Bacon & Eggs $14.50
  • Creamy Mushrooms & Bacon $19.50
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Chicken and Sweet Corn Soup $7.00
    • Crabmeat and Sweet Corn Soup
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Prawn and Chives Dumplings (4pc) $9.00
    • Deep fried and served with home-made sweet and sour sauce.
  • Scallops and Cashew Nuts $28.00
    • Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
  • -whole $70.00
  • Spring Rolls (3pc) $7.00
    • Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
  • Big Thumb Pork Cutlets $24.00
    • Deep fried pork cutlets served with Chef’s secret sauce.
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Sukiyaki Chicken Bowl
  • Vegetable Kakiage Udon Standard $9.50
  • Fried Chicken Bowl (Karaage)
  • Large Standard $12.50
  • Regular Standard $9.80
  • Regular Standard $9.80
  • Tempura Prawn Udon Standard $12.50
  • Miso Chicken Ramen Noodles $10.50
  • Pies $6.00
  • Bacon & Egg
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Mince
  • Chicken & Mushroom
  • Butter Chicken
  • Ham, tomato, cheese or pineapple $5.00
  • Hash Browns $3.00
  • Gluten Free Bread $1.00
  • Build Your Own (From $3)
    • Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
  • Chorizo Sausage $4.00
  • Baked Beans $3.00
  • Sauteed Mushrooms $4.00
  • Breakfast Sausages $4.00
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Chicken
  • Falafel salad $8.50
  • -Large $8.00
  • Lamb
  • -Large $8.00
  • Mini salad $5.00
  • Chicken donor salad $8.50
  • Falafel burger $5.00
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Mushroom & Tofu Pie
  • Nachos
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Tortas de elote $12.00
    • Corn fritters
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños Rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Rahzoo Cafe

Rahzoo Cafe

location

Address

32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044707704

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Breakfast ,  Takeout ,  Lunch ,  Seating

Location
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand