Rahzoo Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Chunky Slice of Toast $4.50
- With your choice of spread
Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Bagel $9.50
- With cream cheese and salmon
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Omelette $14.00
- Your choice of two fillings
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce

Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled

Bacon & Eggs
- With our homemade lemon aioli dressing.
Potato & Bacon
- With our homemade garlic aioli dressing.
Roasted Vege
- With our homemade vinaigrette.
Chicken
- And with our homemade vinaigrette.
Tuna Pasta
- With our homemade garlic aioli dressing.
Gado Gado
- With our homemade peanut satay dressing.
Peas & Beans
- With our homemade vinaigrette.
Cauliflower & Parsnip
- With our homemade vinaigrette.
Beetroot
- With our homemade turmeric aioli dressing.
Fettucine
- With our homemade basil pesto.
Brown Rice
- With our homemade soya/garlic dressing.
Lentil & Pumpkin
- With our homemade vinaigrette.
Black Eyed Beans
- With our homemade vinaigrette.
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Red Cabbage
- With our homemade sweet chilli dressing.
Spinach & Avocado
- With our homemade lemon dressing.
Spinach / Avocado & Bacon
- With our homemade lemon dressing.
Chickpea
- With our homemade dressing.
Large (up to 4 choices) $12.50
Small (up to 3 choices) $9.50

Energy
- With our homemade lemon & parsley dressing.
Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
Waldorf Salad
- With our homemade yoghurt & aioli dressing.
Mushroom & Broccoli
- With our homemade sesame dressing.
Orzo Salad
- With our homemade dressing.
Garden Green
- With our homemade vinaigrette.
Large (up to 4 choices) $12.50
Small (up to 3 choices) $9.50

Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
Fettucine $9.5 Small / $12.5 Large
- Changes daily
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Risotto $9.5 Small / $12.5 Large
- Changes daily
Gnocchi $12.50
- Changes daily

Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Vegetarian Lasagne $9.50
- Served with our homemade tomato
Vegetarian Frittata $9.50
- Served with our homemade tomato
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
Stromboli $9.50
- Served with our homemade relish
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish

B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
Open Chicken $14.50
- With salad greens & aioli dressing.

Egg Butties $5.00
Bacon & Egg $7.50
Double Bacon $7.50
Bacon & Tomato $7.50
Bacon & Mushroom $8.50
Bacon & Avocado $8.50

Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Bowl of Chips $5.00
Wedges $7.00

Nearby Sample Menus

Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Truffle fries $10
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Market catch m/p
- forever evolving
Brown butter mash $7
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*

- For Two $22.00
Creamed Smoked Potato $7.00
Braised Pork Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
Mixed Leaves w Feta, Cranberries & Almonds $10.00
Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
Soup ‘du jour’ w Freshly Baked Bread $14.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00

Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Crispy Savoury Pancake $18.5
- The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms

Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Wood roasted merino spare ribs, black garlic, mustard $17.00
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
Mushroom cappuccino, savoury biscotti $16.00
Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
Brioche french toast $22.00
- Grilled banana and cinnamon cream

Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Chocolate Mousee $9.00
Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce

Crispy Tasty Chicken Fillet $11.00
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
Choy Sum / Gan Lan $14.00
Combination Seafood S $6 / L $11.50
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
Shredded Duck with Chinese Mushroom S $5 / L $9.50

Miso Ramen $16
- pork belly, ramen noodles, egg, vegetables in miso based soup
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
Salmon Avocado Maki 6pcs $12
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
Chicken Avocado Maki 8pcs $12.50
Prawn Skewers / 5pcs $11
- grilled prawn skewers, yakitori sauce
Scallop 2pcs $6
- raw scallop sushi

Potato Top Pie $4.90
Mince Savoury $2.50
Mexican Savoury $2.50
Steak & Vegetable Pie $5.10
Mince Pie $4.70
Chicken bacon & mushroom pie $5.10
Mexican PIe $4.90
Braised beef cheek pie $5.10

Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.

Selection of two cheeses $ 29.00
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90

Hazelnut semifreddo $7.00
Chocolat $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Raspberry and lemon curd semifreddo $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Americano $21.00
- Scottys ham, pineapple, mozzarella

Seafood Fried Noodles $18.80
Seafood and Bean Curd Soup $7.00
Spiced Duck $14.00
Chocolate Blessing $8.00
- Ice cream with chocolate sauce
Sweet & Sour King Prawns $28.80
Mu Xu Pork $18.80
- Shredded pork with egg - Chinese pancake $0.80 each
Pork Fried Rice $14.80
Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.

Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Spiced calamari popcorn 13
- smoked paprika mayo
Market fish 33.5
- Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Seasonal vegetables 8
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole

Wedges $12.00 / $14.00
- With bacon & cheese
- A selection of all the above Cheeses $45.00
Kiwi Oysters Natural or Tempura (3) $12.50
Greek Lepanto Olivas Mixtas $9.00
- Kapiti Aorangi Brie $15.00
Hand Cut Agria Fries $9.00
- With saffron aioli
Free Range Chicken Achari Masala Curry $34.00
Louisiana Style Buttermilk Fried Chicken $12.00

Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)

Rahzoo Cafe

Wellington Region > Wellington > Rahzoo Cafe

Address

32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044707704

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Rahzoo Cafe in Wellington Menu

Nearby Sample Menus

Rahzoo Cafe

Wellington Region > Wellington > Rahzoo Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel