Rahzoo Cafe in Wellington Menu

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Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Chunky Slice of Toast $4.50
- With your choice of spread
Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Bagel $9.50
- With cream cheese and salmon
Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
Omelette $14.00
- Your choice of two fillings
Eggs Florentine $14.00
- On witted spinach with hollandaise sauce on English muffins
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Vege Breakie $18.50
- With eggs/spinach/mushrooms/hash/seasonal veges
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce

Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled

Bacon & Eggs
- With our homemade lemon aioli dressing.
Potato & Bacon
- With our homemade garlic aioli dressing.
Roasted Vege
- With our homemade vinaigrette.
Chicken
- And with our homemade vinaigrette.
Tuna Pasta
- With our homemade garlic aioli dressing.
Gado Gado
- With our homemade peanut satay dressing.
Peas & Beans
- With our homemade vinaigrette.
Cauliflower & Parsnip
- With our homemade vinaigrette.
Beetroot
- With our homemade turmeric aioli dressing.
Fettucine
- With our homemade basil pesto.
Brown Rice
- With our homemade soya/garlic dressing.
Lentil & Pumpkin
- With our homemade vinaigrette.
Black Eyed Beans
- With our homemade vinaigrette.
Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
Red Cabbage
- With our homemade sweet chilli dressing.
Spinach & Avocado
- With our homemade lemon dressing.
Spinach / Avocado & Bacon
- With our homemade lemon dressing.
Chickpea
- With our homemade dressing.
Large (up to 4 choices) $12.50
Small (up to 3 choices) $9.50

Energy
- With our homemade lemon & parsley dressing.
Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
Waldorf Salad
- With our homemade yoghurt & aioli dressing.
Mushroom & Broccoli
- With our homemade sesame dressing.
Orzo Salad
- With our homemade dressing.
Garden Green
- With our homemade vinaigrette.
Large (up to 4 choices) $12.50
Small (up to 3 choices) $9.50

Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Stuffed Potato with Bacon $10.50
- Served with our homemade tomato relish and sour cream.
Stuffed Potato with Chilli Beans $10.50
- Served with our homemade tomato relish and sour cream.
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Crepes $9.50
- With mushroom & broccoli. Served with our homemade beetroot relish.
Fettucine $9.5 Small / $12.5 Large
- Changes daily
Vegan Curry $9.5 Small / $12.5 Large
- Served with rice.
Risotto $9.5 Small / $12.5 Large
- Changes daily
Gnocchi $12.50
- Changes daily

Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
Vegetarian Lasagne $9.50
- Served with our homemade tomato
Vegetarian Frittata $9.50
- Served with our homemade tomato
Tortilla Stack $9.50
- Served with our homemade tomato and sour cream
Stromboli $9.50
- Served with our homemade relish
Spicy Pulled Chicken Wrap $9.50
- Served with our homemade relish

B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
Open Chicken $14.50
- With salad greens & aioli dressing.

Egg Butties $5.00
Bacon & Egg $7.50
Double Bacon $7.50
Bacon & Tomato $7.50
Bacon & Mushroom $8.50
Bacon & Avocado $8.50

Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
Bowl of Chips $5.00
Wedges $7.00

Nearby Sample Menus

Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Steak fries $7
Truffle fries $10
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber

-Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
●Donburi Rice
Japanese Pan Fried Gyoza $8.00
-Mixed Tempura $7.50
-Large Serving / Second Serving $2.00
-Tonkotsu Ramen $10.80
-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
●Fried Noodles

Mutter Paneer Lunch $9.90
Vegetable Kulcha $4.50
- White flour bread stuffed with chopped vegetables.
Vegetable Pulao $7.00
Chicken $16.00
Garlic Chicken $15.00
Paneer Pakora $10.00
- Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
Mango Chutney $3.00
Lamb $16.50

Vegetarian $14.00
Baklava $4.00
Chicken R $10.50 L $12
Mixed (Chicken, Lamb, Kofte) $18.00
Lamb $15.00
Kebab Basket $7.00
Chicken R $8.50 L $10.50
Hawaiian $19.00

Served with rice N/A
Chicken $12.00
Vegetable $10.00
Egg Burger $7.50
Spinach & pumpkin pattie $3.50
Vegetables $10.00
Shanghai Style $12.00
Fish $12.00

Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.

Deep Fried Mars Bar $2.50
3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
Texas Riblet Burger $6.00
Banana Fritter $2.50
Supreme Burger $6 50
Beef Satay (Skewer) $3.00
Chinese Burger $6.00
Mushroom $2.00

Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Wooden spoon ice cream sandwich $6.95
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3

Marinated olives w/ toasted bread $8.50
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Roasted new potatoes with aioli $9.00
Spiced lamb meatballs with tsatziki $14.00
BBQ chicken nibbles $14.00
Lemon and ricotta puffs with a lemon honey $13.00
Organic salad with marinated beetroot, orange and roasted walnuts $12.00

Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Buttermilk mash, house made churned butter $8.00
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese

Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
- Serves 6-8 people
Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
●Seasonal Vegetables
Red Bean Paste Buns / Custard Buns $5.00
Beef Tendons / Black Pepper Beef Ribs $7.00
Crackling Roast Pork $15.00
King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
-Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims

Bread roll $1.50
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Cinnamon Churros & affogato ice cream with dulce de leche
Apple walnut slaw
Salad
Vegetables

Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Jam with cream $4.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Onion relish, rocket and soft cheese $7.50
Buttered crumpet $4.00
Bourbon peanut butter $5.00
Smoked poached pears, candied bacon, walnuts and maple syrup $8.00

La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet

Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Bircher muesli
- porridge with fresh cream
Assorted jams
- spreads, dips and condiments
French toast
- accompanied by cinnamon sugar and maple syrup

Rahzoo Cafe

Wellington Region > Wellington > Rahzoo Cafe

Address

32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044707704

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Rahzoo Cafe in Wellington Menu

Nearby Sample Menus

Rahzoo Cafe

Wellington Region > Wellington > Rahzoo Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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