Red Mount Restaurant in Wellington Menu

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Salt & Pepper Tofu (V) º $7.00
Wonton 6pc $7.00
Spring Rolls 3pc $7.50
Vege Spring Rolls 3pc (V) $7.50
Chicken Wings 5pc $8.50
Squid Tentacles $9.50
Crumbed Prawn Cutlets 6pc $12.80
Battered Scallops 4pc $12.80

Pork & Chives Dumplings 4pc $7.50
Prawn & Chives Pancakes 4pc $7.50

Wonton in Hot Chili Oil 6pc * º $7.00
Prawn Dumplings 4pc $7.50
Chives & Shrimp Dumplings 4pc $7.50
Coriander & Shrimp Dumplings 4pc $7.50
BBQ Pork Buns 3pc * $8.50
Prawn & Pork Dim Sum 4pc $9.50
Garlic Prawn Cutlets 6pc $12.80

Honey Marinated BBQ Pork $13.50

Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
Shredded Potato Salad (V) (TC) $7.50
Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
Thai Spicy Beef º $9.50
Chili Oil Beef * º $9.50

●Dumpling Platter $22.80
-Deep Fried Wonton 3pc
-Deep Fried Spring Rolls 3pc
-Pan Fried Pork Dumpling 3pc
-Pan Fried Prawn & Chives Pancake 3pc
●Seafood Platter $28.80
-Salt & Pepper Squid
-Deep Fried Fish Fillet
-Deep Fried Crumbed Prawn Cutlets 3pc
-Deep Fried Battered Scallops 3pc

●Sweet Corn Soup (V)
-Small $6.80
-Medium $10.80
-Large $15.80
●Chicken & Sweet Corn Soup
-Small $7.80
-Medium $11.80
-Large $16.80
●Beef Mince, Tofu & Egg Soup
-Small $9.80
-Medium $13.80
-Large $18.80
●Sour & Spicy Soup (TC) º
- (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
-Small $9.80
-Medium $13.80
-Large $18.80
●Seafood & Tofu Soup
-Small $10.80
-Medium $14.80
-Large $19.80

Kung Pao Chicken * º $21.80
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
Lamb Slices with Cumin on Sizzling Plate * $23.80
Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
Deep Fried Salt and Pepper Squid º $21.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-Prawn Cutlet
- Whole Prawn
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
●Crawfish in Hot & Spicy Sauce ººº
-500g (10pc) $45.00
-1kg (20pc) $85.00
Dry Fried Round Beans with (or without) chicken mince and dried shrimp º $19.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80

Roast Chicken (Half Chicken, Bone-in) $22.80
Honey Marinated BBQ Pork $23.80
Crispy Roast Pork Belly $24.80
Roast Duck (Half Duck, Bone-in) $26.80
BBQ Combination Platter POA

Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** $21.80
Braised Pork Belly in Casserole Pot *** $24.80
Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
Slated Fish, Chicken & Eggplant Casserole Pot *** $25.80
Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80

Stir Fried Chicken Slices with Bok Choy $19.80
Stir Fried Chicken Slices with Vegetables $19.80
Salt and Pepper Chicken Slices º $19.80
Stir Fried Chicken Slices with Curry Sauce $20.80
Stir Fried Chicken Slices with Satay Sauce $20.80
Sweet & Sour Chicken $20.80
Orange Chicken $20.80
Kung Pao Chicken * º $21.80
Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
Black Pepper Chicken Slices on Sizzling Plate $23.80
Lemon Chicken (Whole Breast Fillet) $24.80
●Crispy Skin Roast Chicken
-Half Chicken, Bone-in $22.80
-Whole Chicken, Bone-in $38.80
●Deep Fried Crispy Chicken Coated with Golden Garlic Sand
-Half Chicken, Bone-in $23.80
-Whole Chicken, Bone-in $39.80
Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
- Half Chicken, Bone-in $32.80
-Whole Chicken, Bone-in $49.80

Stir Fried Pork Slices with Satay Sauce $20.80
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
Double Cooked Pork Belly with Onion & Capsicum º $23.80
Braised Pork Belly in Casserole Pot *** $24.80
Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
Salt and Pepper Meaty Pork Spareribs º $23.80
Meaty Pork Spareribs in Chef's Special Sauce $24.80
Braised Pork Spareribs with Sweet Soy Sauce $24.80

Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80

Stir Fried Beef [Topside] Slices with Bok Choy $19.80
Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Ginger and Spring Onion Beef [Topside] Slices on Sizzling Plate $23.80
Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº $24.80
Orange Beef [Flank] with Broccoli º $24.80
Dry Fried Beef [Scotch] Strips with Celery ºº $24.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80

Ginger & Spring Onion Lamb on Sizzling Plate ** $22.80
Lamb Slices with Cumin on Sizzling Plate ** º $23.80
Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80

Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
Blue Cod in Sweet & Sour Sauce (Bone-in) $38.80
Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)

Crayfish POA
Pāua POA
Oysters POA
Salmon POA

Sweet & Sour Fish $22.80
Salt and Pepper Fish º $22.80
Stir Fried Fish with Assorted Vegetables $23.80
Ginger & Spring Onion Fish on Sizzling Plate $25.80
Si-chuan Style Spicy Fish ºº $23.80
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80

Deep Fried Salt and Pepper Squid º $21.80
Ginger & Spring Onion Squid on Sizzling Plate ** $24.80

●Boiled Crawfish with Garlic Butter
-500g (10pc) $38.00
-1kg (20pc) $72.00
●Crawfish in Hot & Spicy Sauce ººº
-500g (10pc) $45.00
-1kg (20pc) $85.00

●Scampi in Hot & Spicy Sauce ººº
-500g $40.00
-1Kg $75.00
Combination Seafood on Sizzling Plate ** $27.80

Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
Boiled Whole Prawn $27.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-Prawn Cutlet
-Whole Prawn
●Dry Fried Prawn with Garlic Sand, choose from º $28.80
-Prawn Cutlet
-Whole Prawn
Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
Steamed Whole Prawn with Double Garlic Sauce $28.80
Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80

Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
Stir Fried Scallops with Broccoli in XO Sauce $28.80

●Stir Fried Seasonal Vegetables with Garlic (V)
- Sauce, choose from the following
- Bok Choy $17.80
-Choy Sum (seasonal) $17.80
-Gai Lan (seasonal) $17.80
-Assorted Vegetables $17.80
Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80
Stir Fried Tofu with Assorted Vegetables (V) $17.80
Deep Fried Tofu with Spiced Salt (V) º $16.80
Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
Stir Fried Eggplant, Capsicum & Potato (V) $19.80
Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
Steamed Eggplant with Double Garlic Sauce (V) $19.80
Dry Fried Round Beans with Chicken Mince & Dried Shrimps ºº $19.80
Stir Fried Mushroom with Oyster Sauce on Bok Choy (VG) $19.80
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80

Steamed Jasmine rice (V) $2.00
●Stir Fried Rice, choose from the following
-Vegetable (VG) $15.80
-Chicken $16.80
-Beef $16.80
-BBQ Pork $16.80
-Prawn Cutlet $18.80
-Combination $18.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
●Stir Fried Noodle, choose from the following
-Vegetable (VG) $16.80
-Chicken $17.80
-Beef $17.80
-BBQ Pork $17.80
-Prawn Cutlet $19.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
●Pan Fried Noodle, choose from the following
-Vegetable (VG) $16.80
-Chicken $17.80
-Beef $17.80
-BBQ Pork $17.80
-Prawn Cutlet $19.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
Nasi Goreng º $18.80
- Curry fried rice with combination meat & seafood
Mie Goreng º $18.80
- Curry fried noodle with combination meat & seafood
Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80

$29 per person
MINIMUM 6 PEOPLE TO SHARE
●Soup
-Chicken Sweet Corn Soup
●Entree
-Deep Fried Wontons
-Deep Fried Spring Rolls
-Pan Fried Pork Dumplings
-Pan Fried Prawn & Chives Pancakes
●Main
-Chicken Cashew Nut in Noodle Basket
-Orange Beef º
-Sweet & Sour Pork
-Satay Pork Slices
-Salt & Pepper Squid
-Stir Fried Assorted Vegetables (V)
-BBQ Pork Fried Rice
Dessert
-Ice Cream Sundae

$39 per person
●Soup
-Chicken Sweet Corn Soup
●Entree
-Deep Fried Wontons
-Deep Fried Spring Rolls
-Pan Fried Pork Dumplings
-Pan Fried Prawn & Chives Pancakes
●Main
-Kungpao Chicken º
-Beef Cashew Nut in Noodle Basket
-Orange Beef º
-Cantonese Style Roast Duck (Half Duck, Bone-in)
-Deep Fried Crispy Chicken (Half Chicken, Bone-in)
-Combination Seafood On Sizzling Plate **
-Stir Fried Assorted Vegetables (V)
-Combination Fried Rice
●Dessert
-Ice Cream Sundae
(VG) VEGETARIAN / (V) VEGAN
(**) SIZZLING PLATE / (***) CASEROLET POT / (*) PEANUTS / PEANUTS BUTTER
(TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
º= Mild ºº =Medium ººº = Hot

Nearby Sample Menus

Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Fried Chicken $10
- w/ ranch dipping sauce
Sticky Pork Ribs $12
- w/ BBQ sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs
Chilli Onion Rings $9
- w/ chipotle aioli
Wedges $8
- w/ sour cream & sweet chilli
Hot Wings $12
- w/ ranch dressing
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo

Satay sauce $12.90
- Chicken, beef or pork
Phad thai noodle $13.50
- Chicken, beef, or pork
Sweet & sour chicken $12.90
- Chicken, beef or pork
Chilli mushrooms $12.90
- Chicken, beef, or pork
Grilled chicken with satay sauce $12.90
Phad thai yellow noodle $13.50
- Chicken, beef, or pork
Dim sums $6.90
- 5 pcs
Basil chicken $12.90
- Chicken, beef, or pork

Piccoli fritti Romani $15.00
1/2 Polletto alla Diavola $19.00
Pesce intero alla griglia $ market price
Patate al burro e erbe $7.00
Extra Bread $3.00
Fiorentina: T-bone steak
Cavolfiore: cauliflower
Grigliata mista (for two) $46.00

BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
BRAISED RED CABBAGE $6.90
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy

House salad $7
Lentil & quinoa salad $8
Please inform your server of any allergies or dietary requirements
Béarnaise $3
Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
250g Eye Fillet $35
Market fish, seasonal accompaniments MP
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27

Double Boiled Chicken with American Ginseng $88.00
Venison with Ginger and Spring Onion $26.80
Steamed Chicken with Ham and Mushroom $68.00
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
King Prawns with Gold Sweet Corn $26.80

Gurnard $10.2
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish
Curly $6
Grilled with Garlic Butter N/A
Homemade Tartare 2
Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
Moki $5.2
- Firm white fish with a medium fat content
Green Salad $6
- Simple Mesclun salad in our house dressing

Vegetarian Rice Noodles $18.50
- Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Roti $5.00
- Thai Roti served with peanut sauce
Fried Duck Breast $24.00
- Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Stuffed Chicken Wings $10.00
- Two chicken wings stuffed with noodles, minced chicken and Thai spices.
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
Roti $3.00
- Plain Thai Roti
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice

Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
Hash brown $3.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Crispy seasonal salad $4.00
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Mushrooms $4.00

HOT DOG $2.50
CURRY ROLL $2.50
8 FISH + CHIPS(2 1/2 scoops) $32.00
DEEP FRIED MARS BAR $2.60
FILLET DINNER $15.00
- battered or crumbed fillet
HASHBROWN $1.20
10 FISH + CHIPS(3 scoops) $39.50
LASAGNE SQUARE $2.60

Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
Spaghetti Al Ragu Bolognese $19.5
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!

OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
Warmed baguette $3.50
Fried cherry tomatoes $5.00
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
Smoked salmon $6.00

Mee Goreng $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Sichuan Noodles $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Wonton Noodle Soup $11.80
Singapore Fried Noodles $11.80
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Beef Hofen $12.50

Hand cut chips $8.00
Chicken naan tandoori chicken in a garlic naan $16.00
Shared platter for two $18.00
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Toast $10.00
- w avocado & tomato or w jam
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Bread & dips $12.00

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)

Red Mount Restaurant

Wellington Region > Wellington > Red Mount Restaurant

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

8050045

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Bar , Bar Food , Breakfast , Chinese

Red Mount Restaurant in Wellington Menu

Nearby Sample Menus

Red Mount Restaurant

Wellington Region > Wellington > Red Mount Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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