Red Mount Restaurant in Wellington Menu

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Salt & Pepper Tofu (V) º $7.00
Wonton 6pc $7.00
Spring Rolls 3pc $7.50
Vege Spring Rolls 3pc (V) $7.50
Chicken Wings 5pc $8.50
Squid Tentacles $9.50
Crumbed Prawn Cutlets 6pc $12.80
Battered Scallops 4pc $12.80

Pork & Chives Dumplings 4pc $7.50
Prawn & Chives Pancakes 4pc $7.50

Wonton in Hot Chili Oil 6pc * º $7.00
Prawn Dumplings 4pc $7.50
Chives & Shrimp Dumplings 4pc $7.50
Coriander & Shrimp Dumplings 4pc $7.50
BBQ Pork Buns 3pc * $8.50
Prawn & Pork Dim Sum 4pc $9.50
Garlic Prawn Cutlets 6pc $12.80

Honey Marinated BBQ Pork $13.50

Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
Shredded Potato Salad (V) (TC) $7.50
Black Fungus (Wood Ear) Salad with Chinese vinegar (V) (TC) $8.00
Thai Spicy Beef º $9.50
Chili Oil Beef * º $9.50

●Dumpling Platter $22.80
-Deep Fried Wonton 3pc
-Deep Fried Spring Rolls 3pc
-Pan Fried Pork Dumpling 3pc
-Pan Fried Prawn & Chives Pancake 3pc
●Seafood Platter $28.80
-Salt & Pepper Squid
-Deep Fried Fish Fillet
-Deep Fried Crumbed Prawn Cutlets 3pc
-Deep Fried Battered Scallops 3pc

●Sweet Corn Soup (V)
-Small $6.80
-Medium $10.80
-Large $15.80
●Chicken & Sweet Corn Soup
-Small $7.80
-Medium $11.80
-Large $16.80
●Beef Mince, Tofu & Egg Soup
-Small $9.80
-Medium $13.80
-Large $18.80
●Sour & Spicy Soup (TC) º
- (Bamboo Shoots, Tofu, Egg, BBQ Pork &Shrimp)
-Small $9.80
-Medium $13.80
-Large $18.80
●Seafood & Tofu Soup
-Small $10.80
-Medium $14.80
-Large $19.80

Kung Pao Chicken * º $21.80
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80
Lamb Slices with Cumin on Sizzling Plate * $23.80
Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80
Deep Fried Salt and Pepper Squid º $21.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-Prawn Cutlet
- Whole Prawn
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
●Crawfish in Hot & Spicy Sauce ººº
-500g (10pc) $45.00
-1kg (20pc) $85.00
Dry Fried Round Beans with (or without) chicken mince and dried shrimp º $19.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80

Roast Chicken (Half Chicken, Bone-in) $22.80
Honey Marinated BBQ Pork $23.80
Crispy Roast Pork Belly $24.80
Roast Duck (Half Duck, Bone-in) $26.80
BBQ Combination Platter POA

Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** $21.80
Braised Pork Belly in Casserole Pot *** $24.80
Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
Slated Fish, Chicken & Eggplant Casserole Pot *** $25.80
Shrimp, Pork & Tofu with Shrimp Paste in Casserole Pot *** $26.80

Stir Fried Chicken Slices with Bok Choy $19.80
Stir Fried Chicken Slices with Vegetables $19.80
Salt and Pepper Chicken Slices º $19.80
Stir Fried Chicken Slices with Curry Sauce $20.80
Stir Fried Chicken Slices with Satay Sauce $20.80
Sweet & Sour Chicken $20.80
Orange Chicken $20.80
Kung Pao Chicken * º $21.80
Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
Black Pepper Chicken Slices on Sizzling Plate $23.80
Lemon Chicken (Whole Breast Fillet) $24.80
●Crispy Skin Roast Chicken
-Half Chicken, Bone-in $22.80
-Whole Chicken, Bone-in $38.80
●Deep Fried Crispy Chicken Coated with Golden Garlic Sand
-Half Chicken, Bone-in $23.80
-Whole Chicken, Bone-in $39.80
Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
- Half Chicken, Bone-in $32.80
-Whole Chicken, Bone-in $49.80

Stir Fried Pork Slices with Satay Sauce $20.80
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
Pork Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Pork with Bean Paste Sauce on Sizzling Plate ** $23.80
Sliced Pork in Hot Chili Oil with Bean Sprouts ººº $24.80
Stir Fried Shredded Pork with Egg, Cucumber & Black Fungus (Wood Ear) $20.80
Double Cooked Pork Belly with Onion & Capsicum º $23.80
Braised Pork Belly in Casserole Pot *** $24.80
Dry Fried Meaty Pork Spareribs with Garlic Salt $23.80
Salt and Pepper Meaty Pork Spareribs º $23.80
Meaty Pork Spareribs in Chef's Special Sauce $24.80
Braised Pork Spareribs with Sweet Soy Sauce $24.80

Ginger & Spring Onion Venison on Sizzling Plate ** $27.80
Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80

Stir Fried Beef [Topside] Slices with Bok Choy $19.80
Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
Beef [Topside] Slices Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
Ginger and Spring Onion Beef [Topside] Slices on Sizzling Plate $23.80
Beef [Topside] Slices in Hot Chili Oil with Bean Sprouts ººº $24.80
Orange Beef [Flank] with Broccoli º $24.80
Dry Fried Beef [Scotch] Strips with Celery ºº $24.80
Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
Chinese Style Steak [Scotch] on Sizzling Plate ** $25.80

Ginger & Spring Onion Lamb on Sizzling Plate ** $22.80
Lamb Slices with Cumin on Sizzling Plate ** º $23.80
Lamb Slices with Bean Paste Sauce on Sizzling Plate ** º $23.80
Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
Lamb Cutlet 6pc with Black Pepper Sauce on Sizzling Plate ** $24.80

Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
Blue Cod in Sweet & Sour Sauce (Bone-in) $38.80
Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)

Crayfish POA
Pāua POA
Oysters POA
Salmon POA

Sweet & Sour Fish $22.80
Salt and Pepper Fish º $22.80
Stir Fried Fish with Assorted Vegetables $23.80
Ginger & Spring Onion Fish on Sizzling Plate $25.80
Si-chuan Style Spicy Fish ºº $23.80
Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80

Deep Fried Salt and Pepper Squid º $21.80
Ginger & Spring Onion Squid on Sizzling Plate ** $24.80

●Boiled Crawfish with Garlic Butter
-500g (10pc) $38.00
-1kg (20pc) $72.00
●Crawfish in Hot & Spicy Sauce ººº
-500g (10pc) $45.00
-1kg (20pc) $85.00

●Scampi in Hot & Spicy Sauce ººº
-500g $40.00
-1Kg $75.00
Combination Seafood on Sizzling Plate ** $27.80

Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
Boiled Whole Prawn $27.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
-Prawn Cutlet
-Whole Prawn
●Dry Fried Prawn with Garlic Sand, choose from º $28.80
-Prawn Cutlet
-Whole Prawn
Stir Fried Whole Prawns in Hot & Spicy Sauce ºº $28.80
Steamed Whole Prawn with Double Garlic Sauce $28.80
Stir Fried Prawn Cutlet with Celery in XO Sauce $28.80

Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
Ginger & Spring Onion Scallops Sizzling Plate ** $28.80
Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
Stir Fried Scallops with Broccoli in XO Sauce $28.80

●Stir Fried Seasonal Vegetables with Garlic (V)
- Sauce, choose from the following
- Bok Choy $17.80
-Choy Sum (seasonal) $17.80
-Gai Lan (seasonal) $17.80
-Assorted Vegetables $17.80
Stir Fried Chinese Cabbage in Chinese Vinegar (V) (TC) º $17.80
Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80
Stir Fried Tofu with Assorted Vegetables (V) $17.80
Deep Fried Tofu with Spiced Salt (V) º $16.80
Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
Stir Fried Eggplant, Capsicum & Potato (V) $19.80
Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
Steamed Eggplant with Double Garlic Sauce (V) $19.80
Dry Fried Round Beans with Chicken Mince & Dried Shrimps ºº $19.80
Stir Fried Mushroom with Oyster Sauce on Bok Choy (VG) $19.80
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80

Steamed Jasmine rice (V) $2.00
●Stir Fried Rice, choose from the following
-Vegetable (VG) $15.80
-Chicken $16.80
-Beef $16.80
-BBQ Pork $16.80
-Prawn Cutlet $18.80
-Combination $18.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
●Stir Fried Noodle, choose from the following
-Vegetable (VG) $16.80
-Chicken $17.80
-Beef $17.80
-BBQ Pork $17.80
-Prawn Cutlet $19.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
●Pan Fried Noodle, choose from the following
-Vegetable (VG) $16.80
-Chicken $17.80
-Beef $17.80
-BBQ Pork $17.80
-Prawn Cutlet $19.80
-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
Nasi Goreng º $18.80
- Curry fried rice with combination meat & seafood
Mie Goreng º $18.80
- Curry fried noodle with combination meat & seafood
Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
Stir Fried Rice with Chicken and Chinese LGM Chili Sauce ºº $18.80
Yang-Chow Stir Fried Rice (with BBQ Pork and Prawn) $19.80

$29 per person
MINIMUM 6 PEOPLE TO SHARE
●Soup
-Chicken Sweet Corn Soup
●Entree
-Deep Fried Wontons
-Deep Fried Spring Rolls
-Pan Fried Pork Dumplings
-Pan Fried Prawn & Chives Pancakes
●Main
-Chicken Cashew Nut in Noodle Basket
-Orange Beef º
-Sweet & Sour Pork
-Satay Pork Slices
-Salt & Pepper Squid
-Stir Fried Assorted Vegetables (V)
-BBQ Pork Fried Rice
Dessert
-Ice Cream Sundae

$39 per person
●Soup
-Chicken Sweet Corn Soup
●Entree
-Deep Fried Wontons
-Deep Fried Spring Rolls
-Pan Fried Pork Dumplings
-Pan Fried Prawn & Chives Pancakes
●Main
-Kungpao Chicken º
-Beef Cashew Nut in Noodle Basket
-Orange Beef º
-Cantonese Style Roast Duck (Half Duck, Bone-in)
-Deep Fried Crispy Chicken (Half Chicken, Bone-in)
-Combination Seafood On Sizzling Plate **
-Stir Fried Assorted Vegetables (V)
-Combination Fried Rice
●Dessert
-Ice Cream Sundae
(VG) VEGETARIAN / (V) VEGAN
(**) SIZZLING PLATE / (***) CASEROLET POT / (*) PEANUTS / PEANUTS BUTTER
(TC) Traditional Chinese The flavor is loved by Chinese while could be strange for Kiwis, and you might not like it. Please convince yourself that you would like to try something different before ordering.
º= Mild ºº =Medium ººº = Hot

Nearby Sample Menus

S $3.20
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
M $4.10
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
3 pcs $5.90

Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Salad of rocket, parmesan and shaved pear $6.00
Hash Browns $6.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Hand Cut Chips with Aioli $6.00

Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
Famous one red dog Antipasto $38
Chicken Bacon & Avocado M $26/ L $36
- White herb cream sauce, streaky bacon, spicy cajun chicken, avocado, sour cream + sweet chilli
Large=(L) / Medium=(M)
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
Prawn Salad $21
- Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
(V) vegetarian

Bacon $5.70
Hot Dogs $3.00
Hulen Chicken $14.90
Steak $12.90
Pork & Cashews $14.90
- Tarakihi $5.50
Chicken & Mushroom $14.90
Chicken $13.90

Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, warmed marinated olives & rēwena
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Kotakota Kūmara- Kūmara Fries $9
- sour cream & sweet chilli sauce
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread

9 Pig Ears $7.50
47 Fried Flounder $12.00
76 Double Meat on Rice $12.00
34 Chicken Cashew Nut (or beef or pork) $17.00
11 Shredded Chicken $9.50
98 Gong Bao Chicken on Rice $10.50
62 Combination Bean Curd $15.00
10 Duck Wing & Feet $7.00

Vegetarian Phad Thai $18.50
- Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
Fried Chicken $18.50
- Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Fried Rice $24.00 / $18.50 / $19.00
- Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice

Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.

-Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
Wedges $7.00
-Options:Multigrain/White/Sourdough
-Extra for Additional fillings. $2.00
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
-Option: multigrain/White/Sourdough With strip bacon and balsamic tomato

Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
Wonton Chips $6.00
- Ancestral Seaweed salt
Market Fish
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Bok Choy $9.00
- stir fried with garlic
Mushroom 2 skewers $6.50
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic

Ice Cream $4.00
Hong Hab Tang $30.00
- Korean style green mussel stew
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Yangnyem Chicken $20.00
- Fried chicken with spice

Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Chili & Cheese Pie
Nachos

Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Chicken Biryani $17.00
- Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema

Chicken thign $3.00
Omelet-beef $8.50
Bacon, egg, sausage & toast $8.50
Omelet- pork $8.50
Chicken drum $2.00
Scrambled egg, sausage & toast $7.00
Lunch box $7.00
- 1 thigh, 1 drum & chips
Chips $2.50

Red Mount Restaurant

Wellington Region > Wellington > Red Mount Restaurant

Address

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

8050045

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 1:00 AM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Bar , Bar Food , Breakfast , Chinese

Red Mount Restaurant in Wellington Menu

Nearby Sample Menus

Red Mount Restaurant

Wellington Region > Wellington > Red Mount Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

145 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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