Reds Cafe in Wellington Menu

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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Soup $12.50
- of the day with toasted garlic sourdough
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Fish of the Day POA
- this changes daily we will let you know what we have available
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Pasta of the Day $18.50
- this changes daily we will let you know today's flavour
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa

Crumbed Sardines with Tomato and Basil $11.00
Risotto Balls with a Mustard Hollandaise $11.00
Salt and Pepper Squid with Lemon oil $11.00
Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
Moroccan Fish with a Cucumber and Yoghurt $11.00
Garlic Mussels $11.00
Chicken Liver Pate with Cheese Wafers $11.00
Garlic Chilli Prawns $11.00

Sourdough with Balsamic oil and Dukkah $12.00
Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00

Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
Pumpkin, Leek and Chorizo Fettuccini $26.00
Fish for The Day, our waiting staff will inform you of today's special $30.00

Organic Te Horo Salad $8.00
Fries with Garlic Aioli $8.00
Rosemary and Garlic Potatoes $8.00
Vegetables of the Day $8.00

Lemon Tart with Orange and Lemon Sauce $14.00
Crème Brule with Cherry and Cointreau Puree $14.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00

Pancakes stacked with Banana, berry and maple syrup $9.00
Egg in a hole with bacon $9.00
Bacon and Cheese Pasta $9.00
Red's homemade crumbed fish fillets with fries and salad $9.00
Chicken nuggets with fries and salad $9.00

Nearby Sample Menus

grand $15.40
petite $10.40
BBQ Beef & Bacon
- Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
grand $12.90
Tempura Chicken Nibbles $7.90
- Choose your dip
petite $9.90
Triple C
- Chicken w/ camembert, cranberry sauce, salad and mayo
petite $12.50

Holy Guacamole Burger $25.00
- Buttermilk Chicken with Corn Chips, Salsa, Guacamole and Spicy Aioli
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
250g Sirloin $28.50
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!

Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
Coconut Rice $3.00
Hainanese Chicken Rice $13.00
- Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
Steam Rice $2.00
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Plain Roti $3.00

-Add cheese for $2.00
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
-Add eggs for $2.00ea
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
All burger come with fries and tomato sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Fries $8.00
- With tomato sauce and aioli
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese

Lamb shish $13.50
Mixed vegetable $10.00
Vegetable combo $15.00
- With fries and can of drink
Turkish delight $4.00
Punnet of dips $4.50
- Hummus tabouli beetroot or jajik
Chicken $14.00
Lamb $11.00
Small fries $3.50

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce

Iced chocolate $5
Cheese toastie $5
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
Greek yoghurt with vanilla berries $5
Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
Deli kedgeree w potatoes smoked fish & poached egg $18
Black pudding, potato hash and greens w poached egg $16.5
Bacon sammie $5

Custard Pie $4.00
Larger Cakes can be made to order.
Croissants $1.80
Ploughman Small $3.90
Torte Slices $5.00
BLAT $6.70
Semmel Rolls $1.00
Bircher Muesli $6.20

Hummus & tabouli $4.00
Mixed $7.50
-Add salad or fries $1.50
Plain bread $2.00
Lamb $11.00
Lasagne $9.00
Fettuccini $9.00
Chicken $9.50

Nachos
Chili & Cheese Pie
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad

Lime Pickle $3.00
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.

Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
Ice Cream $3.00
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
●Your Waffle
- Your Choice
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Grilled Pork Roll $6.50
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Tuna Salad Sandwich $4.00
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Continental Breakfast $5.00
Ham & Cheese Bun $4.50

Cheeses $2.00
Hollandaise
Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Cajun Chicken
Chicken, Bacon, Red Onion, Aioli
Ham, Gherkins, Seeded mustard
Roasted Red Peppers, Spinach, Olives, Feta
Bacon, Caramilised Onions, Camembert

Reds Cafe

Wellington Region > Wellington > Reds Cafe

Address

5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand

Phone

063648722

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Venue for Hire , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Reds Cafe in Wellington Menu

Nearby Sample Menus

Reds Cafe

Wellington Region > Wellington > Reds Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand

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Wellington Region Restaurants

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