Reds Cafe in Wellington Menu

 BREAKFAST AND LUNCH

• Reds' Breakfast $20.00
  • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
• Eggs Benedict $18.50 / $17.50 / $16.00
  • on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
• Pancakes $17.00
  • topped with caramelised banana, maple syrup and a berry mango compote
• Bacon and Eggs $13.00
  • Streaky bacon and free range eggs on grilled sour dough
• Sides $4.00
  • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
• Soup $12.50
  • of the day with toasted garlic sourdough
• Reds BLT $14.50
  • streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
• Beef and Chilli Bean Nachos $17.00
  • topped with sour cream and fresh tomato salsa
• Chicken Liver Pate $18.00
  • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
• Asparagus and Mushroom Risotto $18.50
  • in a creamy garlic & herb sauce topped with shaved parmesan
• Lamb Open Sammie $18.50
  • tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
• Seafood Risotto $21.50
  • of prawns, scallops and smoked fish with fresh herbs and roasted lemon
• Reds Beef Burger $22.00
  • 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
• Fish of the Day POA
  • this changes daily we will let you know what we have available
• Reds Manuka Smoked Salmon $22.00
  • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
• Pasta of the Day $18.50
  • this changes daily we will let you know today's flavour
• Cajun Chicken Salad $17.50
  • with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa

 DINNER - SMALL PLATES TO TANTALISE YOUR TASTE BUDS

• Crumbed Sardines with Tomato and Basil $11.00
• Risotto Balls with a Mustard Hollandaise $11.00
• Salt and Pepper Squid with Lemon oil $11.00
• Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
• Moroccan Fish with a Cucumber and Yoghurt $11.00
• Garlic Mussels $11.00
• Chicken Liver Pate with Cheese Wafers $11.00
• Garlic Chilli Prawns $11.00

 DINNER - STARTERS

• Sourdough with Balsamic oil and Dukkah $12.00
• Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00

 DINNER - MAINS

• Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
• Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
• Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
• Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
• Pumpkin, Leek and Chorizo Fettuccini $26.00
• Fish for The Day, our waiting staff will inform you of today's special $30.00

 DINNER - SIDES

• Organic Te Horo Salad $8.00
• Fries with Garlic Aioli $8.00
• Rosemary and Garlic Potatoes $8.00
• Vegetables of the Day $8.00

 DINNER - SWEET TREATS

• Lemon Tart with Orange and Lemon Sauce $14.00
• Crème Brule with Cherry and Cointreau Puree $14.00
• Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
• Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00

 KIDS

• Pancakes stacked with Banana, berry and maple syrup $9.00
• Egg in a hole with bacon $9.00
• Bacon and Cheese Pasta $9.00
• Red's homemade crumbed fish fillets with fries and salad $9.00
• Chicken nuggets with fries and salad $9.00

5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand

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