Seasons at Country Life in Wellington Menu

Nearby Sample Menus

The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Scallops $13.00
- Your choice of either deep fried or mornay
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.

Caesar $15.00
- candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg
Mushrooms $4.00
Crisp pork belly $16.00
- green apple salad & sweet soy
Fries $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Tomato $4.00
Bratwurst $4.00
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle

7 Garlic Pepper Pork $11.00
60 Thai Chicken Chili Paste $11.00
9 Tom Yum with Rice $12.50
46 Deep Fried Chicken Noodle Soup $11.50
Please inform our staff of any allergies - NO MSG added
44 Chicken Curry Powder $12.00
3 Satay Chicken Kebab $6.00
31 Fish & Sweet Chili Sauce $12.50

Gourmet Cake $8.50
- cake flavours rotated regularly, please ask waitstaff
Beef Rib $35
Noodles w Assorted Meats $17 / $23
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
Chicken and Sweetcorn Soup $6.80
Nasi Goreng $18 / $25
Pork Belly (DIY) Wraps $32
Asian Greens $18

Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Bacon Wedges $11
- with a cheesy topping, served with sour cream.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun

Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)

Chicken Cashew Nut $11.00
Si Chuan Style Spicy Beef $9.50
1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Egg Fried Rice $8.00
Curry Chicken $9.50
Beef Cashew Nut $11.00
Black Pepper Beef $9.50
Spring Roll each $2.00

J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Jalapenos $1.50
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
Burger Pattie $7.50
Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
Nashville Hot Chicken $21.00
- Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Mushrooms $4.00

Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Big Boy $22.00
- A colossal version of the 'wee man’.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
Available from 7:30am to 200pm

CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
MONKFISH PO BOY $10.00

Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
Bowl of fries 8
- Ketchup & aioli
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Selection of sorbets 13
- Your waitperson will advise you of today's flavours

Brisket on Rice $11.00
Duck Meat Fried Rice $13.00
BBQ Pork on Rice $12.00
Roast Duck & Roast Pork on Rice $13.00
Salt and Pepper Squid on Rice $12.00
Vegetarian Fried Rice $10.50
Gong Bao Chicken on Rice $11.00
Roast Duck on Rice $13.00

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• French Wholegrain Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Mild English Mustard
• Honey Mustard
• Sweet Chilli Sauce
• Tomato Sauce (Ketchup)
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked

Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
Spring Rolls $6.00
- Deep fried spring rolls
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Tod Mun Pla $8.50
- Thai fish cakes
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Lak Sa $12.50
- Choice of chicken, beef or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork

Beef, lamb or pork melt $16.00
Beef, lamb or pork sandwich $16.00
Gravy $6.00
Choc brownie w ice cream $12.00
Tossed salad $16.00
Dirty peas $12.00
Lamb & pea potato top $8.00
Beef, lamb or pork salad $21.00

Seasons at Country Life

Wellington Region > Wellington > Seasons at Country Life

Address

8 Main Road, Waikanae, Wellington, 5036, New Zealand

Phone

048910718

Email

info@maison8.co.nz

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Seasons at Country Life in Wellington Menu

Nearby Sample Menus

Seasons at Country Life

Wellington Region > Wellington > Seasons at Country Life

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8 Main Road, Waikanae, Wellington, 5036, New Zealand

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