Seasons at Country Life in Wellington Menu

FLAT BREADS FLAT BREADS
  • Blue cheese, walnut and fresh pear $8.00
  • Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
  • Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST BREAKFAST
  • Waffles $16.00
    • With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
  • Big breakfast $21.00
    • Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
  • Poached eggs & streaky bacon $16.00
    • On toasted sourdough with hollandaise sauce
  • Toasted muesli $11.00
    • With rhubarb compote and yoghurt
SOUPS SOUPS
  • Smoked fish, potato and spring onion chowder $16.00
  • Soup of the day $11.00
    • With toasted bread
SANDWICHES SANDWICHES
  • Grilled haloumi $14.00
    • On a baguette with an apple chilli chutney
  • Crumbed Groper open sandwich $18.00
    • With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
  • Sourdough toastie $13.00
    • Filled with bacon, gruyere cheese and tomato
MAINS MAINS
  • Polenta and Pumpkin bake $16.00
    • With caramelized onion, salad and crumbled feta (v)
  • Pan fried fish of the day $22.00
    • Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
  • Harissa rubbed chicken salad $19.00
    • With roasted pumpkin and mint yoghurt dressing
  • Beef burger $19.00
    • With gruyere cheese in a brioche bun with hand cut chips
  • Smoked fish cakes $16.00
    • With a soft poached egg, hollandaise and a garden salad
SIDES SIDES
  • Hand cut chips with aioli $7.00
  • Kapiti organic garden salad $7.00
  • Seasonal vegetables $7.00

Nearby Sample Menus

  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Tiramisu coffee $11.00
    • Delicious
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Chocolate Mousse $9.00
    • Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • VEGETABLE $8.50
  • FISH $3.20
  • ROAST PORK WITH NOODLE $8.30
  • PAUA FRITTER $2.80
  • CHICKEN WING $2.20
  • SHRIMP $10.80
  • COMBINATION $11.50
  • SHRIMP $10.80
  • Combination Seafood $15.00
  • 4 Fish Pack $15.00
    • 4 Fish & 1 1/2 Chips
  • Chicken with Mix. Veges in Satay Sauce $12.00
  • Pork with Mushroom $13.00
  • 12 Chicken Wing & 1 Chips $13.00
  • Steak & Egg $4.00
  • Pork with Cabbage - 12 / 6 $11.00/$6.00
  • 1/4 Chicken $4.50
  • All burgers can come without the bun & with extra salad $18.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Pulled pork & bbq sauce roller three for $16.00
  • Lamb & salsa slider three for $16.00
  • Beef, smash avocado & bacon with tomato relish $18.00
  • Ham & mozzarella arancini $15.00
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Boysenberry & Apple $3.20
  • Mini Vegetarian Quiche $2.90
  • Mince With Potato Top $2.90
  • Apricot White Choc Slice $3.20
  • White Chocolate & Rasberry $3.30
  • Pineapple Cake $44.00
  • Savoury With Bacon & Salami $3.20
  • Chocolate Brownie $3.20
  • Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • Italian Caesar Chicken sliders (3) $14.00
  • Chefs Soup of the Day $15.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • ●Selection of Award Winning Local Cheeses
  • One80 Coleslaw Salad $9.00
  • Over The Moon Galactic Gold $15.00
  • Chicken nuggets
  • B.E.S.T $11.50
  • Mini hot Dog coombo
  • Fish & Chips $8.50
  • Chicken & Chips Small $6.50
  • Bacon & Egg
  • Lamb Chops $13.50
  • Beef Steak
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • E-1 Pan Fried Dumplings
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Special Set Meals (Minimum serve: 2 persons)
  • Steamed Rice $3.00
  • Kimchi Chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Ice Cream $4.00
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Chicken Nuggets $0.80
  • Curry Roll(Homemade) $2.50
  • Chicken Dinner: $11.00
    • Breast Fillet, chips, 2 eggs, salad & sauce
  • Fish $2.70
  • Meat Patties(Homemade) $2.50
  • Spring Roll (Homemade) $2.50
  • Squid Rings $1.00
  • BBQ Pork Bun(Steamed) $2.50
  • FISH CAKE $2.20
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
  • CHICKEN TIKKA 8 PIECES $14.00
  • CORN FRITTER $2.40
  • HAM $3.00
  • SPRING ROLL $2.40
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • The Hutt Burger $19
    • Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Eggs any style on Sourdough or Wholegrain Toast $13.5
    • with two rashers of bacon
  • Toasted Panini's $8.5
    • All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Pastrami salmon on toast with capers & rocket $8.50
  • Bruno toastie with a fried egg, ham & tomato $9
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Ham & Egg bite with homemade salsa $6
  • Homemade granola with coconut yogurt & fruit $14
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Kumara nest with cheese, egg & feta $6
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Chicken noodle salad $15.00
    • w curry mayo
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Garlic bread $6.00
  • Hand cut chips & fresh aioli $8.00
Seasons at Country Life

Seasons at Country Life

location

Address

8 Main Road, Waikanae, Wellington, 5036, New Zealand

phone

Phone

048910718

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Main Road, Waikanae, Wellington, 5036, New Zealand