Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
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Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
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Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Market fish $ 25
- lentil risotto / braised fennel / salsa verde
- Baked baguette and butter $ 9
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Jamón serrano $ 19
- te mata figs / melon
- House marinated olives $ 9
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Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
- Glazed carrots & Savoy cabbage– aniseed butter $6.00
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
- - add cheese fondue $2.00
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SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
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YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
- Spanish fried potatoes with garlic & tomato mojo picon 8
- Hot doughboy with lemon curd & blueberry sauce 2
- Lamb kofta with spiced eggplant & house made sour cream 14
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Sicilian olives with Meyer lemon & fennel 8
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Market fish crude with confit tomato & chorizo oil 14
- Spring Roll $2.50
- Paua Fritter $6.00
- 8 Fish & 3 Chips $33.00
- Rice Small $3.00 Large $6.00
- Lamb Curry $12.50
- Chicken $12.50
- Bacon $2.50
- Mi Goreng (noodles, no rice) $12.50
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
- Insalata Verde Green salad with white balsamic dressing $7
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Pane all’O lio $9
- House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
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Pesce della Sera $34
- Pan fried Fish of the day
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Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Ravioli della sera $18
- House made ravioli of the evening
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Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
- Chicken Mee Goreng
- Shrimp Mee Goreng
- Stir Fried Mixed Vegetables with Beef on Rice
- Sliced Fish in Satay Sauce with Rice
- Stir Fried Singaporean Mee Hoon
- Extra beef or chicken
- Sambal chicken with rice $12.90
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Chocolate mousse $3.50
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Cookies & cream mousse $3.50
- Chicken salad croissant $5.20
- Bacon spicy beef $4.80
- Egg $3.60
- Chicken avocado $4.60
- Ham $4.00
- Chicken avocado croissant $5.20
- Chicken salad $4.60
- Ham & egg $4.00
- • Sweet Chilli Sauce
- • French Wholegrain Mustard
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • Hot English Mustard
- • Mild English Mustard
- • Dijon Mustard
- • Honey Mustard
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Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
- (all meat curries come with rice & roti veg curries come with 2 roti)
- FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
- Fried Rice (Egg) $10.00
- Spring roll $2.30
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Kids Special 3 $7.00
- 4 nuggets, donut, chips + 420 ml coca cola range
- Prawn Cutlet $0.90
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Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
- Veg samosa $2.00
- Ham & Cheese Bun $4.50
- Sausage Roll $1.30
- Grilled Pork Roll $6.50
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
- Hash Brown / Spicy Spanish Chorizo $1.00
- Big Bacon Breakfast $12.00
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Hainanese Chicken Rice $11.00
- Curry Laksa $10.50
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Nasi Kampung $11.00
- Chicken / Seafood / Veggie
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Deep Fried Banana $7.50
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Mee Goreng $10.00
- Chicken / Seafood / Veggie
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Malaysian Rendang $11.00
- Chicken / Lamb / Beef
- Roti Pisang (Banana) $4.50
- Veggie lasagna with spinach & lentils $10
- Ham & Egg bite with homemade salsa $6
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Salad du jour $8-12
- Creamy mushrooms on toast $7.50
- Homemade granola with coconut yogurt & fruit $14
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Bruno toastie with a fried egg, ham & tomato $9
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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