Seasons at Country Life in Wellington Menu

FLAT BREADS FLAT BREADS
  • Blue cheese, walnut and fresh pear $8.00
  • Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
  • Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST BREAKFAST
  • Waffles $16.00
    • With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
  • Big breakfast $21.00
    • Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
  • Poached eggs & streaky bacon $16.00
    • On toasted sourdough with hollandaise sauce
  • Toasted muesli $11.00
    • With rhubarb compote and yoghurt
SOUPS SOUPS
  • Smoked fish, potato and spring onion chowder $16.00
  • Soup of the day $11.00
    • With toasted bread
SANDWICHES SANDWICHES
  • Grilled haloumi $14.00
    • On a baguette with an apple chilli chutney
  • Crumbed Groper open sandwich $18.00
    • With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
  • Sourdough toastie $13.00
    • Filled with bacon, gruyere cheese and tomato
MAINS MAINS
  • Polenta and Pumpkin bake $16.00
    • With caramelized onion, salad and crumbled feta (v)
  • Pan fried fish of the day $22.00
    • Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
  • Harissa rubbed chicken salad $19.00
    • With roasted pumpkin and mint yoghurt dressing
  • Beef burger $19.00
    • With gruyere cheese in a brioche bun with hand cut chips
  • Smoked fish cakes $16.00
    • With a soft poached egg, hollandaise and a garden salad
SIDES SIDES
  • Hand cut chips with aioli $7.00
  • Kapiti organic garden salad $7.00
  • Seasonal vegetables $7.00

Nearby Sample Menus

  • Patty Melt $12.50
    • Denny's own beef patty topped with cheese and onion on grilled toast
  • Tomato $3.80
  • Junior Side Mashed Potatoes $2.50
  • Cajun Fish $22.50
    • Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries
  • Junior Fettuccini Carbonara $7.00
    • Fettuccini noodles topped with Carbonara sauce and served with garlic roll
  • French Toast $10.80
    • Bread dipped in egg batter and cooked to golden brown and dusted with king sugar, your choice of white or wholegrain toast
  • Junior Grilled Cheese $5.00
    • Two slices of cheese on grilled white bread, served with curly fries
  • Garlic & Herb Chicken $21.50
    • Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Black Chicken / Black Chashu $12.80
  • -Steamed Pork Gyoza $6.00
  • -Vegetable $3.00
  • ●Tonkotsu Ramen
  • -Black Tonkotsu $10.80
  • ●Fried Noodles
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • COOKIES ALL $4.00
  • PIE (WHOLE) $22.00
  • SALMON $6.90
  • MEATLOAF $8.00
  • TARTS (PASTRY) $7.50
  • QUASADILLA $8.00
  • SPANOKOPITA $9.00
  • CROISSANT PLAIN $3.50
  • Cheese $1.20
  • Sichuan Chicken or Beef $12.50
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Vegetable $11.90
  • Steak onion roll $2.80
  • Crab Stick $1.60
  • Chicken Breast Fillet $4.50
  • Spring Roll-Vegetable $2.80
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Extra Tofu $2.00
  • Vegetarian Curry $11.00
    • Seasonal mixed vegetables cooked in curry & coconut cream
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Gongbao Chicken $13.50
    • Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Lamb Curry $13.00
    • Diced Lamb & potatoes slow cooked in curry & coconut cream.
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Combination $14.50
  • Combination $14.50
  • Roast Pork $12.90
  • Pork $13.90
  • Roast Pork & Tomatoes $14.90
  • Pork & Hot Pepper Sauce $14.50
  • Pineapple $4.70
  • Steak $12.90
  • Garlic Mussel $12.00
    • Egg noodles with Mussel and fresh veegetables in a delicious garlic Sauce
  • Orange Beef $13.00
    • On Noodles or Steamed Rice
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • Works Burger $7.00
    • Patties, bacon, cheese ,egg & Pineapple
  • Tarakihi Dinner $12.50
  • Cheese $2.50
  • Moro Bar (deep Fried) $2.50
  • Vegetable Samosas (1/2 dozen) $2.50
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Squid Sushi $3.30
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Salmon Sushi $4.00
  • Seafood Salad $4.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Fries & sauce $8.00
    • with sambal or aioli
  • Mezze Platter $23.00
    • moroccan lamb meatballs, cranberry and feta tabbouleh, hummus, baba ganoush, mixed leaves and oregano flat bread
  • Warmed olives $8.00
    • with garlic cumin & fennel seed
  • Artichoke hearts/olives/capers/mushroom/anchovies $2.50
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Soup of the day $13.50
    • with bread
  • Bread Platter $10.00
    • with balsamic reduction, dukkah & pesto
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Pekin duck lettuce cups $17.00
    • with shiitake mushroom, garlic, lemongrass & spring onion
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Grilled free range chicken salad $20.00
    • with roasted cashews, red cabbage & coriander
  • Jasmine rice $2.00
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Pumpkin & cashew fritters $14.00
    • with saffron, coriander & sweet chili sauce
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Sesame soba noodles $7.00
  • SALAD OF THE DAY $9.50
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • FREE RANGE EGGS 2 ON TOAST $9.00
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • CHARRED BROCCOLINI $14.00
    • toasted chilies pepita butter grilled halloumi & lemon juice GF
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • SEASONAL RISOTTO $16.00
    • ask about the daily creation GF /full
  • Plan Pasta Rummo linguini $5.00
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Mushrooms $4.80
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Plain or garlic bread roll $4.00
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Kids fish n’chips $12.80
    • grilled, crumbed fresh fish with chips and tomato sauce
  • Spinach $4.80
  • Joe’s hash $4.00
  • Deil Platter Small $20 Large $38
    • Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
  • Powder Keg Chicken Burger $19
    • Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Soup of the Day $12
    • Warm crusty bread
  • Spy Valley Iced Sauvignon Blanc $9
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Grilled Venison, Cumberland Sauce $32
    • Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
  • Greek Salad $6.50
    • V, GF
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Seasons at Country Life

Seasons at Country Life

location

Address

8 Main Road, Waikanae, Wellington, 5036, New Zealand

phone

Phone

048910718

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Main Road, Waikanae, Wellington, 5036, New Zealand