Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
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Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
- Bacon and a fried egg served on toasted home-made bread $5.00
- Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
- Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
- Beef nachos served with salsa, guacamole, sour cream and cheese $12.00
- Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
- Hollandaise $2.00
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Flat white $4.00
- Prosciutto $9
- Funghi $9
- Caprese $9
- Panzanella $9
- Marinara $9
- Salsiccia $9
- Margherita $9
- Artichoke $9
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Bife de chorizo (Sirloin steak) $32.00
- Prime cut from the short loin. Tasty, fine grained and tender. Best served however you prefer your steak.
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Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
- Lamb pinchos w chimichurri $16.00
- Empanada: vegetariano or meat w chimichurri $8.00
- Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
- Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
- House-smoked pork belly w black bean & chipotle puree $18.00
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
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A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
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M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
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A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
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A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
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C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
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Eggs On Toast $8.00
- Eggs your way!
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Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
- Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
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Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
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Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
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Tofu with Vegetables $16.00
- Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
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Honey King Prawns $28.00
- Deep fried king prawns served with honey sauce and sesame.
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Chinese Style Beef Fillets $28.00
- Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
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Deep Fried Squid $9.00
- Marinated in Chinese herbs and spices, served with home-made sweet and sour sauce.
- Vegetables Fried Rice $13.00
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Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
- CHICKEN SATAY $10.50
- SICHUAN COMBINATION $11.00
- SHRIMP FRIED RICE $11.00
- PINEAPPLE $4.30
- PORK $10.50
- BACON, STEAK, PATTIES $2.00
- SAUSAGES $2.20
- CHEESE $4.30
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Stir Fried Mixed Vegetables $12.90
- with Chicken on Rice
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Stir Fried Mixed Vegetables $12.50
- with Beef on Rice
- Thai Style Tofu with Rice
- Black pepper chicken with Rice
- Combination Noodle Soup $12.00
- Chicken Kway Teow $12.00
- Roti
- Sambal chicken with rice $12.90
- Spicy lemongrass chicken on rice $12.90
- Pork/Beer/Chicken/Combination of fried vermicelli $12.90
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Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
- Diced beef cubes with garlic $12.90
- Grilled pork/chicken on rice $12.90
- Pork and seafood noodle soup $12.50
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Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
- Cashew nuts with vegetables $12.90
- Fettuccini $9.00
- Combo $12.00
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Mini Burger Combo $9.00
- Chicken, Lamb or Mixed Burger
- Mixed $12.00
- Mixed Vegetarian $7.50
- Mixed Pide $10.00
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Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni
- Hummus & Tabouli $4.00
- FAMILY PIES $18.00
- SAVOURIES $1.60
- QUICHE $5.20
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STEAK & CHEESE
- Cheese topping on prime beef Steak
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
- SMALL $4.20
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QUICHE
- Bacon, Egg, Cheese and Vegetables
- Hot Chips $3.50
- Bacon & Eggs on Toast $10.50
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
- -Extra Filling $0.50 ea
- Wedges with Sour Cream & Chilli Sauce $5.00
- Eggs on Toast $7.50
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
- Breads and Dips $15.00
- - Wairapa Jack Cheddar $15.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Chefs Soup of the Day $15.00
- Malaysian Vegetable Curry Puffs (3) $12.00
- - A selection of all the above Cheeses $45.00
- Egg salad on toast with capsicum & sprouts $7.50
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Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Veggie lasagna with spinach & lentils $10
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Salad du jour $8-12
- Pastrami salmon on toast with capers & rocket $8.50
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
- Homemade granola with coconut yogurt & fruit $14
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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