Seasons at Country Life in Wellington Menu

FLAT BREADS FLAT BREADS
  • Blue cheese, walnut and fresh pear $8.00
  • Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
  • Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST BREAKFAST
  • Waffles $16.00
    • With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
  • Big breakfast $21.00
    • Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
  • Poached eggs & streaky bacon $16.00
    • On toasted sourdough with hollandaise sauce
  • Toasted muesli $11.00
    • With rhubarb compote and yoghurt
SOUPS SOUPS
  • Smoked fish, potato and spring onion chowder $16.00
  • Soup of the day $11.00
    • With toasted bread
SANDWICHES SANDWICHES
  • Grilled haloumi $14.00
    • On a baguette with an apple chilli chutney
  • Crumbed Groper open sandwich $18.00
    • With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
  • Sourdough toastie $13.00
    • Filled with bacon, gruyere cheese and tomato
MAINS MAINS
  • Polenta and Pumpkin bake $16.00
    • With caramelized onion, salad and crumbled feta (v)
  • Pan fried fish of the day $22.00
    • Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
  • Harissa rubbed chicken salad $19.00
    • With roasted pumpkin and mint yoghurt dressing
  • Beef burger $19.00
    • With gruyere cheese in a brioche bun with hand cut chips
  • Smoked fish cakes $16.00
    • With a soft poached egg, hollandaise and a garden salad
SIDES SIDES
  • Hand cut chips with aioli $7.00
  • Kapiti organic garden salad $7.00
  • Seasonal vegetables $7.00

Nearby Sample Menus

  • Fish & Chips $20.50
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
  • Eggs (2) $3.20
  • Broccoli Salad $6.00
    • Broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce
  • Vegetarian Breakfast $15.00
    • Eggs, grilled tomatoes, mushrooms, hash brown, vegetarian patty and a choice of toast (white or wholegrain)
  • Mushrooms $3.80
  • Honey Chicken $21.50
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or french fries
  • Single Dip Sundae $4.00
    • Chocolate or strawberry goodness that will melt in your mouth
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Add chicken $5 .00
  • Swap for gluten free bread $1.50
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Fish cake $2.50
  • Cheeseburger $4.50
  • Banana Fritter $2.50
  • Pineapple Ring $1.70
  • Extras (Each):
  • Chinese Burger $6.00
  • Bacon & Cheese Topper $2.50
  • Crab Stick $1.60
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Chocolate fondant w cream & ice cream $15.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • FRIES W TRADE AIOLI $9.00
  • breakfast mon-fri 7am-11am
  • Trade Soup of the Day $15.00
  • Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
  • Duck fat baked potatoes $ 7.90
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Recommended:
  • Eggs Anyway $9.00
    • Poached, scrambled or fried on toast.
  • Roast Bone Marrow $16.00
    • Slow beef, pickled grape, beetroot relish
  • Triple $20.00
    • You know the routine.
  • Salt Beef Hash $14.00
    • with kimchi fried egg
  • Hot Cakes
    • with maple syrup and mascarpone
  • Recommended additions: Make it...
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 23. CHICKEN MUSHROOM MASALA $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
  • black pudding and grilled halloumi $5.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • house smoked salmon $7.50
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Gluten Free Pasta $3.00
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Plain Focaccia $2.00
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Buttermilk fried chicken, slaw, sriracha (nf) $18.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
    • 200g/ 300g/ 500g
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Two eggs on toast $8.00
    • poached, scrambled or fried (nf,veg)
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Soked breakfast sausage $6.00
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Potato & Kumara Cake $4.00
  • Wild Pork Baked Beans $4.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Pate de campagne $12.00
  • Zany Zeus Halloumi $7.00
  • Grilled Tomato $3.00
  • Chocolate Chip Muffin $2.50
  • Bacon & Egg Pie $3.80
  • Mince Pie $3.50
  • Delux Caramel $2.20
  • Chicken Pie $4.00
  • Steak & Egg Sandwich $4.20
  • Bran Muffin $2.50
  • Caramel Slice $2.20
  • Sweet & Sour Pork / Chicken $11.00
  • Soft Drinks N/A
  • Deep Fried Chicken Wings $8.00
  • Veggie Laksa $10.00
  • Grill/ Steamed Dumplings $7.50
  • Dumpling Laksa $11.00
  • Steamed Rice $2.50
  • Malaysian Ipoh White Coffee (Iced) $4.50
Seasons at Country Life

Seasons at Country Life

location

Address

8 Main Road, Waikanae, Wellington, 5036, New Zealand

phone

Phone

048910718

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Main Road, Waikanae, Wellington, 5036, New Zealand