Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
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Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
- Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- - Add Bacon/Salmon/Halloumi $6.00
- - Add Halloumi $5.00
- Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Mixed Leaves w Feta, Cranberries & Almonds $10.00
- Agria Fries w Garlic Mayo $9.00
- Fire roasted sweetcorn w smoked paprika butter $11.50
- w wood-fired chicken & chorizo $21.50
- Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
- Churros w dulce de leche or warmed, spiced chocolate sauce $12.50
- Warmed mixed olives $8.50
- Chicken pinchos w chimichurri $14.50
- Grilled beetroot w watercress & preserved lemon & mint vinaigrette $13.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Chili Oil Dumpling (Pork/Beef) 10pics $12.5
- Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
- -Stir Fried Beef With Canton Style Scramble Egg $12.5
- Singapore fried Rice Noodle With Chicken And Prawns $13.5
- Mix Seafood With Oyster Sauce $13.5
- Satay Chicken And Vegetable With Rice $12.5
- Boiled Dumpling (Pork/Beef) 10pics $10.5
- Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
- Chips / Fish $3.20
- Combination $13.00
- Double Filling $3.60
- Shrimp / Squid $12.50
- Mussel (1/2 dozen) $6.00
- Steak & Egg (Scotch Fillet) $6.70
- Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
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$14 Pack $14.00
- 2 crumbed fish, 1 chips, 1 tartar sauce, 1/2 lemon
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
- Chameleon soup $15.00
- Continental buffet selection $28.00
- Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
- Fresh fruit salad $6.00
- Avocado Toasties N/A
- Wrap N/A
- Ham N/A
- Western Egg and Cheese N/A
- Natural Swiss N/A
- Steak and Cheese N/A
- Beetroot N/A
- Hot Chilli N/A
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Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
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Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
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Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
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Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
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Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
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Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
- Roti $2.00
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- - jam, marmalade, marmite, peanut butter or honey
- Brioche French Toast $16.50
- - bacon, smoked salmon, kransky sausage $5.00
- - avocado, spinach, hash browns, hollandaise sauce $4.00
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- - bacon & banana w maple syrup
- Gluten-free Bread $2.50
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Aioli $2.50
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Half Portion $12.00
- Full Portion $17.00
- Full Portion $16.00
- Half Portion $12.00
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Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
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Breakfast Stack Gf* Df* $15
- Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
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The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
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Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
- •D4 Classics
- Or #27 Relish And Mozzarella. Gf* $8.50
- Fries $5
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Margherita $15.00
- Chunky Chips with Tomato Sauce $9.50
- BBQ Chicken $18.00
- Curly Fries with Tomato Sauce $9.50
- ●Pizza
- Steak & Mushroom $4.50
- Cheese & Onion $4.70
- White, Wholemeal or Multi Grain Bread
- Apple Doughnuts $3.60
- Chicken, Lettuce and Mayo $5.00
- Potato Top Savouries $2.20
- Custard Squares $3.00
- Asparagus Rolls $1.70
- ●Chicken /lamb/prawn, cooked with basmati rice and spices served with raita, mixed pickle and poppadoms
- -Prawn Korma $21.90
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Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
- -Chicken achari $18.50
- -Vegetable $12.00
- Paneer & Garlic Kulcha $5.50
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Hyderabadi Dum Biryani ( Ask meat of the day) $23.90
- biryani is prepared with meat marinated with spices overnight and then soaked in yogurt before cooking. Meat is sandwiched between layers of fragrant long-grained basmati rice and cooked on dum (steaming over coals), after sealing the handi (vessel) with dough This is a challenging process as it requires meticulous attention to time and temperature to avoid over- or under-cooking the meat
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Plain Dosa $ 10.00
- Thin Pancake made of grounded rice and lentil served with sambar and tomato/coconut chutney.
- Sausage $2.20
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Lunch box $9.30
- 2 pieces of chicken & chips
- Mince & cheese $3.70
- Chicken schnitzel and bacon burger with wedges $13.50
- Crumb chicken $2.00
- Savouries
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Snack box $5.80
- 1 piece of chicken & chips
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Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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