Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
Are you the owner? Manage this listing for free.
FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
-
Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
-
Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
-
Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
-
Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
-
Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
-
Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
-
Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
-
Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
-
Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
-
Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
-
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
-
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
-
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
-
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
-
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
- Homemade Cheesecake $10.00
- Gluten Free Chocolate & Salted Caramel Slice $10.00
-
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
- PIZZA $8.00
- FRIENDS $5.00
- BRIE CHEESE $4.90
- SALAD (SIDE) $5.00
- MEAT PIE $7.50
- QUASADILLA $8.00
- BACON & EGG MUFFIN $6.50
- SALMON $6.90
-
Beer Battered Fish $17.00
- Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
-
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
-
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
-
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
-
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
-
Pasta O' Day $18.00
- House pasta dish made daily
-
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
-
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
- CHICKEN $9.80
- CRUMBED FISH $3.80
- PINEAPPLE FRITTER $2.00
- ROAST PORK $9.80
- CHICKEN WONTON $9.20
- ROAST PORK $9.80
- CORN FRITTER $2.80
- SHRIMP $10.80
-
Roasted Red Onion $6
- w Balsamic & Olive Oi
-
Warm Seasonal Vegetables $6
- changes daily
-
Pate $16
- w Blackcurrant Gel & Toast
-
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
-
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
-
Fish & Chips $22
- w Tartare, Pea & Lemon
-
Salt & Pepper Squid $14
- w Wasabi Mayonnaise
-
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Rosemary roasted grapes and feta on grilled sourdough $13.00
- Smoked fish omelette, palm sugar, chilli caramel $17.00
- Pork and fennel sausage ragu with rigatoni $11.00
- Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
- Mix and match, price per oyster (each) $4.50
- Hand-cut Fries $7.00
- Fish and fries with hand-cut tartare $11.50
- Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
- Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
- Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Salami Ficelle $7.40
- Long Chicken Roll $6.10
- Sunflower & Rye Small $4.20
- Mini Mince Savoury $2.70
- Torte Slices $5.00
- Carraway & Dark Rye Large $7.90
- Sourdough Stick $3.60
- Ham and Brie Roll $5.60
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Canadian premium maple syrup $4.50
- Gelato ice cream, nuts and sauce $12.50
- Honey $4.00
- Bourbon peanut butter $5.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Buttered crumpet $4.00
- Jam with cream $4.50
- Black bean sauce chicken or beef $11.90
- Shrimps $12.50
- Mix bbq w/ rice $12.50
- Steak onion roll $2.60
- Chicken $11.90
- Vegetable $9.90
- Chicken fillet burger $6.90/C$10.80
- Pineapple fritter $2.00
-
Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
-
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-
Kway teow th'ng $10.00
- Fat rice noodles in savoury soup,topped with fish balls & fish cake.
- Lychee & ice-cream $5.00
- Steamed plain noodle $3.00
-
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Chicken tom yum noodles soup $12.50
-
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
- Pickles N/A
- Onion N/A
- Cheddar N/A
- M&M N/A
- Turkey & Ham N/A
- Apple Slices N/A
- Oven Roasted Chicken N/A
- Old English N/A
-
Chocolate brownie $8.00
- with vanilla bean ice cream
-
Pikelets $9.80
- streaky bacon, maple syrup and banana
-
Porridge $10.80
- with chopped nuts, fruit and brown sugar
-
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
-
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
- Joe’s hash $4.00
-
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
-
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
- Steamed Bowl Plate $4.50
- Vege, Or Tofu $19.90
- Chicken, Pork Or Beef $21.90
-
Seafood Penang Curry (GF)
- Vegetables cooked with seafood with spicy Panang curry paste in thick coconut cream >>
-
Curry Puffs (5 pcs) $8.90
- Minced chicken and potato wrapped in puff pastry, deep fried and served with sweet and sour sauce.
-
Money Bags (5 pcs) $8.90
- Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce
-
Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
-
Squid Salad $23.90
- Grilled quid with vegetables in Thai spicy lemon dressing sauce
- Toasties $7.50
- Cheddar + 2 Fillings $6.50
- Combo $12.50
- Wholegrain Mustard
- Spicy Tomato Relish
- Cajun Chicken, Jalapenos, Spicy Tomato Relish
- Cheeses $2.00
- Caramelised Onion
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
- Wellington European Menus
- Wellington French Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington Mediterranean Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region European Menus
- Wellington Region French Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region Mediterranean Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus