Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
-
Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
-
Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
- Veg Noodles $10.50
- Veg Korma $12
- 1/2 Rack & 1/4 Chicken $20.00
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Chicken Wings $10.00
- Special Wings Sauce Or Peri-Peri
- Mushroom Chips $6.00
- Prawn Malai Curry $17.00
- Masala Dosa $10
- Cheesy Garlic Bread $5.00
- Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
- Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
- Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
- Kung PO Chicken $11.00
- Sea Food Soup $5.00
- BBQ Noodle Soup $9.00
- Superion mixed in Pork $12.00
- Spring Onion with Pork $12.00
- Chicken Noodle Soup $9.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- Beef Brown Sauce $12.00
- 3 oysters natural, beer battered & kilpatrick $18.00
- To share with today's sauce and your choice of two sides
- Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
- Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger $24.00
- Honey and truffle whipped potato $9.00
-
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
- Mushroom cappuccino, savoury biscotti $16.00
- Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
- Curried Lamb w Rice $11
- Crispy Spring Rolls $8
- Beef Cubes $28
- Coconut Calamari Rings $12
- Chicken & Cashews $16 / $24
-
Chef's Signature Appertiser $15
- 2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari
- Noodles w Assorted Meats $17 / $23
- Szechuan Tofu $15 / $21
- Dumpling (Pork, beef, seafood) $13.50
- Braised beef with soy sauce spiced beef $12.50
- Orange beef $16.00
- sweet pot intestines $18.00
- Garlic broccoli $12.50
- Rich beef and tripe in spicy soup $18.50
- Shanxi style steamed cold noodles $9.50
- Chicken and cream corn soup $7.50
- Range of house made pies from $4.90
- Lamingtons $4.00
- Chocolate Eclair $4.00
- Ciabatto Loaf Small $1.80
- Baguette $3.00
- Fruit Tartlets $4.30
- Pain au Chocolate $4.30
- Ciabatta Roll $1.60
- Mexican Savoury $2.50
- Steak & Kidney Pie $5.10
- Pie of the week $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Potato Top Pie $4.90
- Vegetable Pie $4.90
- Steak & Vegetable Pie $5.10
- Mince & Cheese Pie $4.90
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Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
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Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
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Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
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Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
- -Kids $3.00
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
- -Large $6.00
- Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
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PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
- BACON & EGG $3.60
- STEAK & KIDNEY $4.00
- CHICKEN $3.80
-
SCAMMON $10.00
- scrambled eggs with salmon
- SAUSAGE ROLL $1.80
- BAKED BEANS $2.50
- EGGS $2.00
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For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
- Stir Fried Lobster Seasonal Price
- Seafood and Bean Curd Soup $7.00
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For 4 People or More (A) $28.00 per person
- Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
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Chocolate Blessing $8.00
- Ice cream with chocolate sauce
- Deep Fried Oysters $12.00
- King Prawns with Vegetables $28.80
- Chicken Fried Rice $14.80
- Low fat sundried tomato 5.40
-
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
- Pastrami 9.20
- Low fat plain 5.40
- Jalapeno cheddar
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Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
- Egg 7.20
-
Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
- Mushrooms $3.50
-
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
- Ham $4.50
-
Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
- Bacon $4.50
- Mushrooms $3.50
- Kranskys $4.50
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Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
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The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
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Seasonal Salad $6.50
- V, GF
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Greek Salad $6.50
- V, GF
- Salads $9.00
- Hot Chips $4.00
- Kebab on Rice $10.00
- Roti Wrap $9.00
- Chicken Nuggets $6.00
- Coleslaw $4.00
- Wedges $5.00
- Donner Kebab $9.00
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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