Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
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Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
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MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
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FRENCH TOAST $14.90
- grilled banana & maple syrup
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GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
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EGGS ON TOAST YOUR WAY $7.90
- add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
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WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
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VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
- Glazed carrots & Savoy cabbage– aniseed butter $6.00
- COCKTAIL GELLATO & TUILLES $6.00
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LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
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PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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Gelato $11.00
- 3 Scoops ask our staff for the flavours
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
- Chicken Fillet Burger $7.50/$12.00
- King Prawns-10 King Prawns $18.00
- 6 Wontons $4.50
- Crab Stick $1.60
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Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed
- Sweet & Sour Fish w/Rice $12.90
- Fish Burgers $6.20/$10.70
- Meat Patty $3.50
- ●Stir Fried Noodle, choose from the following
- -Chicken $16.80
- -Prawn Cutlet
- -Satay Pork Slices
- ●Dry Fried Prawn with Garlic Sand, choose from º $28.80
- -Deep Fried Fish Fillet
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-Combination $19.80
- (Chicken, Beef, BBQ Pork, Shrimp)
- Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket $23.80
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
- Ham, tomato, cheese or pineapple $5.00
- Mince & Cheese
- Hot Chilli Cheese
- Chicken & Mushroom
- Bacon & Egg
- Pies $6.00
- Roast Vegetable & Creamy Mushroom
- Steak
- Five spice beef
- Spicy tofu
- Chicken curry $10.50
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Grilled Chicken on Noodle Salad $10.50
- Lemongrass pork $8.50
- Rice Paper Summer Rolls- Veggie $7.50
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Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
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-Bombay Aloo
- Deep fried potatoes cooked with spices
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Tarkari Papad $6.50
- Roasted papad topped with onion, tomato, green coriander
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-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
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-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
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-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
- Lacha Paratha $3.50
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Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
- Chocolat $7.00
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Americano $21.00
- Scottys ham, pineapple, mozzarella
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Margarita $17.00
- Napoli mozzarella fresh basil
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Tiramisu $7.00
- Gyoza (Vegetable Dumplings) (V) $1.00
- Teriyaki Chicken $1.00
- Teriyaki Chicken Avo (Brown Rice) $1.50
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Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
- Vegetable Tempura Udon $9.20
- Inari (Teriyaki Tofu) (V) $1.50
- Karaage (Japanese Style Fried Chicken) $1.40
- Sweet Chilli Double Prawn $1.50
- BLT Supreme $5.00
- Scotch Fillet Steak $17.90
- -Combo $8.80
- Chips or Wedges Tea / Coffee or Coke $9.90
- -Combo $8.80
- Mushroom Breakfast $11.90
- -Combo $8.80
- -Combo $8.80
- Creamy Mash $5
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D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
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Vine Stuffed Tomatoes Gf* Df* Entrée $15.5 Main $23
- With mushroom duxelle, spinach, Toasted sunflower and sesame seeds.
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Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
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Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
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Catch Of The Day Gf* Df* $29
- Seasoned Lamb Rump with sweet potato puree, carrot, sugar snaps and cottage pie.
- Gourmet Potatoes $5
- Tomato Relish $1.50
- Chicken and Vegetables
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Mushrooms
- with Oyster Sauce
- Pork and Vegetables
- Singaporean Rice Noodles
- Steamed Whole Fish
- Bami Goreng
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Beef Fried Rice $7.50/ $13.50
- small/ large
- BBQ Pork Fu Yong
- Quiche $3.70
- Char-grilled chicken sandwich with wedge $12.50
- Cheese $1.00
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Dinner box $12.80
- 3 pieces of chicken & chips
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Lunch box $9.30
- 2 pieces of chicken & chips
- Garden salad with satay chicken $13.00
- Sausage $2.20
- Savouries
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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