Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
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Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
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PANNER MAKHANI $14.00
- paneer cooked in a rich, tomato, butter and honey sauce
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CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
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MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
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PRATHA $3.50
- flaky whole meal bread with butter
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ALOO PALAK $12.50
- spinach and potato cooked in tomato sauce
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BASMATI RICE $3.00
- steamed rice
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SHAI PANEER $14.00
- cottage cheese in tomato and cashew cream sauce
- MANGO/ MIXED PICKLE $1.00
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Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- Small side of fries (V, GF) $5.00
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
- Mesclun and vinaigrette (V) $5.00
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
- oven baked free range chicken Salad $21.00
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Pecan Pie $6.00
- served with whipped cream
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Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
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Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
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Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
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Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
- 1 CAJUN FISH
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
- Medium $10.50
- 1 Roast Duck Whole $35 Half $18
- 68 Fish Congee $8.50
- 4 Soy Sauce Chicken Leg $7.50
- 94 Shredded Pork & Potato on Rice $10.50
- 93 Double Cooked Pork on Rice $10.50
- 81 Duck Meat Fried Rice $12.00
- 84 Salty Fish & Chicken Fried Rice $11.50
- Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
- ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
- Mushroom and parmesan arancini (V) $10.50
- Egg on Toast (V) $6.00
- -Add Spinach $4.00
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
- NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
- Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
- Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
- Lamb tongue, kumara espuma, lemon hazelnut, parsley, pomegranate, jus (All individual seasonal plates) $26.00
- Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
- New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
- Mushrooms $6.00
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EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
- STEAK & PEPPER $3.60
- POTATO TOP $3.90
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BIG BREAKFAST $14.00
- eggs, bacon, sausage, tomato and hash brown with toast
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EGGS ON TOAST $5.50
- eggs how you like them
- MINCE $3.60
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BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
- TOMATO $2.00
- Fried Rice $6.00
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
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CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Summer Roll $2.50
- Udon Noodle Soup $6.00
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
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ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Please see our blackboard.
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
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ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
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HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
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MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
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TOASTED MUESLI $8.50
- With natural yoghurt.
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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HOMEMADE SOUP $10.00
- With toasted bread.
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PIKELETS $6.00
- With icing sugar served with jam & cream.
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MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
- Chicken $4.30
- Ham & egg $4.00
- Ham & cheese croissant $3.70
- Vegetarian $3.70
- Chicken avocado $4.60
- Vegetarian $3.50
- Bacon spicy beef croissant $5.20
- Bacon & egg $4.10
- Bacon & Tomato $7.50
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Fish Cakes $9.50
- With a green salad and homemade tartare sauce.
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Energy
- With our homemade lemon & parsley dressing.
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Rahzoo Toasted Muesli $9.50
- With yoghurt & fresh fruit
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Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
- Bacon & Mushroom $8.50
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Risotto $9.5 Small / $12.5 Large
- Changes daily
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Garden Green
- With our homemade vinaigrette.
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Fish Burger $8.00
- Crumbed Fish on Lettuce, Tomato, Beetroot and Red Onion, with Garlic Aioli & Home Made Tartare Sauce
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
- Eggs on Toast $7.50
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Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Roti Wrap $9.00
- Chicken Nuggets $6.00
- Kumara Chips $6.00
- Wedges $5.00
- Hot Chips $4.00
- Kebab on Rice $10.00
- Coleslaw $4.00
- Salads $9.00
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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