Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
-
Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
- grand $11.40
- Dips $1.20 each
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Onion Rings $5.90
- Choose your dip
- grand $10.40
- grand $13.40
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Chicken Littles $8.40
- Three tempura nibbles
- grand $13.90
-
Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
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KADAY PANNER $14.00
- paneer cooked with capsicum, onion and tomato sauce
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MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
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CHICKEN MASALA $14.00
- chicken cooked in spicy tomato and onion gravy
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ALOO GOBI MASALA $12.50
- potatoes and cauliflower in spicy tomato sauce
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LAMB VINDALOO $14.00
- hot fiery speciality from goa
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CHICKEN VINDALOO $14.00
- hot fiery speciality from goa
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NAAN BUTTERED OR NON-BUTTERED $2.50
- made from refined white flour
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LAMB MODRAS $14.00
- lamb cooked with onion, tomato and coconut cream
- Prawns sautéed w garlic, chilli & cream $17.00
- Lamb sweetbreads w lemon, garlic & thyme $14.00
- Spanish omelette w roasted potatoes, onions, chorizo & baby spinach salad $18.00
- Empanada (vegetariano or meat) w chimichurri $8.00
- Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
- Lamb pinchos w chimichurri $16.00
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
- Eggplant with Brown Sauce $12.00
- Green Onion Pie $2.50
- Soup Noodle with Pork Rib $9.90
- Spareribs with Brown Sauce $11.00
- Sauteed Sliced Pork with Black Fungus $11.00
- Spiced Spring Chicken in Chilli $11.50
- Shredded Pork with Chinese Cabbage $11.00
- Sour & Chilli Soup $5.00
- Sambal Chicken Chow Mein $11.90
- Cheese egg tomato onion pineapple $1.00
- Pork Bun $2.80
- Pork/Chicken/Beef $10.90
- Mushroom $5.50
- Crumbed Prawn Cutlet $1.70
- Combination $12.90
- Beef Fried hofen $11.90
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Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
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Torta di Mandorle e Chocolato $14.50
- Almond and chocolate cake with vanilla gelato
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Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
- Insalata $8.50
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Minestrone $15.50
- Meat broth with winter vegetables and pasta
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
- 8PC. REG $7.90
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Tuna & Cucumber
- 5PC. REG $8.50
- Teriyaki Chicken Lovers $19.90
- 8PC. JUMBO $9.00
- - 2 pieces Seaweed Salad Gunkan
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
- Grilled cheese toastie w Pickle $7.00
- Shoestring Fries aioli, katsup $6.00
- Creamy mushrooms on sourdough toast with rocket $12.50
- Streaky bacon $5.00
- Halloumi/grilled free range chicken $4.50
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Kanteen grilled cheese toastie & house pickle $7.00
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M.O.T. $15.00
- Mince on toast with a poached egg
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Triple $20.00
- You know the routine.
- - Cheese and gravy fries $12.00
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Our world famous Hot Wings
- cucumber, coriander, yogurt
- 6 stack $22.00
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Pulled Pork Donuts $14.00
- Green apple puree, spiced jelly, mustard
- 500g $17.00
- - With whipped cream/yogurt $10.00
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
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Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
- 1 stuffed mushrooms $1.90
- Vegetable $10.90
- Combination- chicken, steak, pork $12.50
- Fish $3.20
- Hot dog- on stick $2.60
- 8 corn nuggets $3.80
- Spring roll- vegetable $2.60
- Chicken breast fillet $4.20
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Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
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Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
- Apple & berry crumble & vanilla ice cream $12.5
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Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
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Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad
- Chips or Mash & Gravy $5.0
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Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge
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Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
- Black pudding and grilled halloumi $5.00
- Side
- House smoked salmon $7.50
- -Add a free range poached egg $2.00
- Bacon, egg, cheese and tomato bap with relish $10.00
- -Or blueberry and vanilla cream $14.50
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
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Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
- Homemade Tartare $2.00
- Beer Battered $6.00
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Kingfish $9.90
- Dark fish with a medium fat content
- Hake $6.80
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Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
- Gemfish $6.80
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Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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- Wellington Region Kiwi Menus
- Wellington Region Mediterranean Menus
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