Address
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life in Wellington Menu
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FLAT BREADS- Blue cheese, walnut and fresh pear $8.00
- Garlic, chilli, red onion, fresh gruyere cheese and truffle oil $8.00
- Caramelized onion, Kalamata olive, feta and fresh basil $8.00
BREAKFAST-
Waffles $16.00
- With streaky bacon, grilled banana, maple syrup and an orange zesty mascarpone cream
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Big breakfast $21.00
- Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato
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Poached eggs & streaky bacon $16.00
- On toasted sourdough with hollandaise sauce
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Toasted muesli $11.00
- With rhubarb compote and yoghurt
SOUPS- Smoked fish, potato and spring onion chowder $16.00
-
Soup of the day $11.00
- With toasted bread
SANDWICHES-
Grilled haloumi $14.00
- On a baguette with an apple chilli chutney
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Crumbed Groper open sandwich $18.00
- With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon
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Sourdough toastie $13.00
- Filled with bacon, gruyere cheese and tomato
MAINS-
Polenta and Pumpkin bake $16.00
- With caramelized onion, salad and crumbled feta (v)
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Pan fried fish of the day $22.00
- Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade
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Harissa rubbed chicken salad $19.00
- With roasted pumpkin and mint yoghurt dressing
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Beef burger $19.00
- With gruyere cheese in a brioche bun with hand cut chips
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Smoked fish cakes $16.00
- With a soft poached egg, hollandaise and a garden salad
SIDES- Hand cut chips with aioli $7.00
- Kapiti organic garden salad $7.00
- Seasonal vegetables $7.00
Nearby Sample Menus
- Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
- Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Flat white $4.00
- Bangers and mash with beef sausages, mashed potato and gravy $12.00
- Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
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Saturday $20.00
- 2 for 1 Beef Burger & Fries
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Bacon & Egg Pie $15.50
- An oldie but a goodie
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Steak Vegetable and Kidney Pie $16.50
- Just like mum's; nice and hearty
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Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
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Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
-
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
- Chicken wrap & fries
-
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
- MAIN
- Yogurt panna cotta with Capitol’s honey
- Grilled ciabatta with local olive oil $4.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Fried squid with aioli & balsamic rocket $17.50
- Risotto vignole $21.50
- Midday to 3pm
- Soft centered chocolate pudding with creme fraîche $15.50
- Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00
- Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
- Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
- Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
- Shredded Chicken & Minced Pork on Rice / Marinated Pork on Belly Rice $11.90
- Boiled Fish in Pepper Chilli Oil $18.00
- Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
- Pancakes, Whipped Cream & Stewed Fruit $16
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Rice Paper Rolls with Soy Dipping Sauce $9
- Steak Sandwich with Onions & Cheese, Fries $16
- Edamame Beans $5
- Haloumi & Melon, lemon dressing $9
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Salads/Sides:
- Many Italian and French Desserts
- - Chicken, leeks and potatoes
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- - Italian Style Meatballs Sub $8.50
- Fresh Pasta:
- Focaccia-Sandwiches & Panini:
- Quiche & Pie: $7.00 / slice
- Lemon and ricotta puffs with a lemon honey $13.00
- Seasonal Rissotto $14.00
- Grilled ciabatta with garlic and herb butter $7.50
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
- Manuka smoked fish cakes $11.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
-
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
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Kadhai Chicken $16.50
- A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
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Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
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Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
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Chicken & Spinach $12.00
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
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Garlic Chicken Tikka Balti $16.00
- Tender boneless chicken pieces marinated in garlic and Balti spices, roasted in the tandoor, served with salad and mint chutney.
- Chicken Naan $4.50
- -King $15.00
- -Reg $10.00
-
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -Reg $10.00
- Jalapeno $1.00
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Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -Reg $9.00
- -King $13.00
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Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Kids Breakfast $7.50
- Bacon and egg on Toast
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Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
- Mixed leaf salad $9
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Confit potatoes $9
- Asparagus $10
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
- Beef $9.50
- Zaziki $1.00
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Choice of two $10.00
- Your choice of a combination of any of the above desserts.
- Zucchini a carrot $8.50
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Traditional Salad $8.50
- Die ed tomatoes, cucumber and capsicum with olives and feta cheese, and dressed with vinaigrette.
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Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
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Falafel $8.50
- Chickpea croquettes lightly and served on a bed of lettuce and hummus
- With extra fried zucchini or falafel $2.00
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
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Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
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Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
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Half Kilo BBQ Pork Ribs $15.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
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Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
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Spicy Wings $15.00
- Five chicken wings served with fries
- Chilli bean nachos $8.00
- Porridge with cream & brown sugar $7.00
- B.L.A.T $7.00
- Gale's gourmet burgers $7.50 / $9.00
- Fish & chips $9.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Omelette $11.00
- French fries $4.80
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Baoli Handi $18.00
- Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
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Aloo Gobi $14.50
- Sautéed potatoes and fresh cauliflower cooked with spices.
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Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
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Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
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Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
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Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
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Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
-
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
Seasons at Country Life
Phone
048910718
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Thursday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Friday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Saturday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM, Sunday: 9:30 AM – 5:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , Kiwi , Mediterranean , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
8 Main Road, Waikanae, Wellington, 5036, New Zealand
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