Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Silverspoon Restaurant in Wellington Menu
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Silverspoon Restaurant in Wellington has no menu available, but can choose from many other options such as Satay (GF) or - Chicken Satay (6 sticks) from Pratha 2 Go. Chapelli's offers many options including Fries and Chilli Fries. Funicular Eatery includes a wide range like Bircher Muesli or Toasted Muesli. Shrimp chow mein and Steamed Chicken from . Good World offers Coolsville Trading Post and Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish.
Nearby Sample Menus
-
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
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Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
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Apple pie $8.50
- Just like your sweet mother used to make.
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Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
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RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
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Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
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Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
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Toasted Focaccia (V) $7
- With garlic confit butter
- -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
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Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
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Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
- Famous one red dog Antipasto $38
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Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
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SALSICCIA $22.00
- olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
- SNIKERS GF $5.00
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SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
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QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
- CHIPPIES $6.00
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FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
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CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
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QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
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Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
- Basmati Rice $3.50
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Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
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Onion Uttapam $14.00
- Rice pancake stuffed with onions
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Vegetable Samosa $7.00
- Homemade pastry filled with potatoes, coriander and cumin seeds, peas and subtly flavoured with spices served with tamarind sauce
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Chicken Manchurian $16.50
- Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
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Chicken Dosa $16.00
- Dosa stuffed with spicy shredded chicken masala
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Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream
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Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
- Fried pickled slices $3
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Chicken $20
- Chicken slices, bacon, mushrooms, red onion and spinach on a tomato base with Mozzarella.
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Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
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Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
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Cheese Burger $10
- Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
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Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
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Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
- 6 chicken nuggets $4.50
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
- Chicken cashewnut on rice / beef black bean stick noodle $11.50
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Small $9.00
- (3 choices)
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Picnic box $39.50
- 8 thighs & 7 drums no chips
- Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
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Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
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Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
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Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
- Salmon $4.00
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Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
- Extra condiment $0.50
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Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
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Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
- Aioli $1.00
-
Garlic Bread( V) $8.00
- with thyme butter
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Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
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Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
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Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
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Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
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Almond Delights (V) $3.00
- Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
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Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
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Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
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Castro's blue cheese & peanut wontons $14.00
- with berry coulis
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Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
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Asian Greens $12.00
- with sesame oil & oyster sauce
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Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
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Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
- Chicken or Beef with Garlic & Basil $14.50
- Chicken Soup with Lemon Grass & Cococnut Cream $8.50
- Satay Chicken (6) $9.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Yellow Curry of Chicken $14.50
- Roti $3.50
- Red Curry of Beef or Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
- of bread $50 extra persuce
- - 2 Cheese $22.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- Streaky Bacon $5.00
- Free range eggs “your way” on house made 5 grain $13.00
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Roast tomato, wilted spinach or hash browns $4.50
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
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Frijoles De La Olla $6.00
- Black beans topped with organic feta
- Add chorizo to any of the above $5.00
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Breakfast Tacos $16.00
- Two eggs scrambled and served atop tortillas, cheese & beans with pico de gallo salsa (the Austin classic meets Miramar)
- Sour Cream $2.50
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La Boca Loca Salad $17.00
- Mixed salad greens, tortilla strips, pepitas, organic feta, poblano/pepita dressing
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Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
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Arroz Rojo $6.00
- Seasoned red rice
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Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Soup of the Day with bread $9.50
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Bagel with cream cheese and tomato $8.00
- Mushrooms, tomatoes or hash browns $4.00
- Bacon, poached eggs and grilled tomato $13.50
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
Silverspoon Restaurant
Phone
045283344
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
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