Silverspoon Restaurant in Wellington Menu

Silverspoon Restaurant in Wellington has no menu available, but can choose from many other options such as Satay (GF) or - Chicken Satay (6 sticks) from Pratha 2 Go. Chapelli's offers many options including Fries and Chilli Fries. Funicular Eatery includes a wide range like Bircher Muesli or Toasted Muesli. Shrimp chow mein and Steamed Chicken from . Good World offers Coolsville Trading Post and Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish.

Nearby Sample Menus

The Old Bailey (sample menu)
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Parmesan Crumbed Pork Florentine $19.50
    • Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
  • Side orders:
Gipsy Kitchen (sample menu)
  • MEAT PIE $7.50
  • LASAGNE (piece) $9.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • PIZZA $8.00
  • BURRITTOS $9.50
  • GRATIN $6.50
  • PIE (WHOLE) $22.00
  • ALMOND CROISANT $5.00
Brooklyn Fish Supply (sample menu)
  • Mushroom $2.00
  • Spinach & pumpkin pattie $3.50
  • Cheese Burger $7.50
  • Chicken, beef or BBQ pork with ginger and spring onion $12.00
  • Served with rice N/A
  • BBQ Pork $12.00
  • Sausage $2.40
  • Chicken, beef or BBQ pork with cashew nuts $12.00
The Chocolate Frog Cafe (sample menu)
  • Small greek $11.00
    • add bacon for $5.00
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Or little mama $10.50
    • as above but smaller size
The Johnsonville Club (sample menu)
  • Fish & Chips
    • served with fresh garden salad and chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • All $10
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Sausage $2.00
  • Egg, Onions $1.50
  • Mushrooms $4.00
Meet Fresh (sample menu)
  • Tofu Pudding with mung bean $8.00
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Mung bean cake $8.00
  • Tofu Pudding with sweet potato $8.00
  • O mochi $7.00
  • Strawberry snowflake ice $13.80
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
Chopstick Takeaways (sample menu)
  • Thai Sweet & Sour Chicken $11.50
  • Oyster $1.50
  • Paua Fritter $3.00
  • Lemon Fish $12.00
  • Deep Fried Mars Bar $3.00
  • Ham Burger $4.00
  • Kumara Chip $5.50
  • Cheese Burger $4.80
Bento Bowl by St Pierre's (sample menu)
  • Large Standard $13.40
  • Regular Standard $9.80
  • Regular Combo $13.60
  • Tempura Shrimp & Vegetable $4.50
  • Salmon Bento $18.90
  • Tempura Prawn $3.00
  • Regular Standard $9.80
  • Teriyaki Chicken Udon Standard $9.90
Fork & Brewer (sample menu)
  • Bacon $3
  • Sticky Date Cake $10
    • Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
  • Mozzarella $1.5
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Chicken Waffles $22
    • Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Lovelocks Sports Bar (sample menu)
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • DAMNED
    • CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • SNACK $9.00
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • MISCHIEF
    • CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
  • KUMARA CHIPS & DIP $4.00-$5.00
Portlander Bar & Grill (sample menu)
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • New season asparagus, lemon butter, pistachio crumb $10
  • Latte $4.5
  • Power $18.5
    • Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
  • Long black $4.5
  • Make it a Double for $35
    • twice the beef, bacon and cheese
Ti Kouka Cafe (sample menu)
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney
  • Eggs $10.00
    • on your choice of toast
  • Duck & Chicken Mousse $20.00
    • w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
  • Soft Boiled Eggs $8.00
    • w/ Vegemite soldiers
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
The Taste Of Korea (sample menu)
  • Main:
    • Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • So Galbi Set (Broiled Beef Rips) $30.00/person
    • On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Fried Chicken $18.00
    • Deep fried chicken
Park Kitchen (sample menu)
  • linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
  • lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
  • date, almond, fennel g $30.00
  • braised beef cheek, ox tongue, truffle polenta,
  • pizza g* add 3 for gluten free base
  • mussels, spicy tomato broth, grilled bread g* d $24.00
  • chips, ketchup, aioli g d v $8.00
  • smoked chicken, streaky bacon, red onion, chipotle $20.00
Bureau Bar and Kitchen (sample menu)
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Hand Cut Fries (GF, DF, V) $7.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • -Add Slow-Roasted Chicken $21.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Toasted Flatbreads
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Silverspoon Restaurant

Silverspoon Restaurant

location

Address

7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand

phone

Phone

045283344

email

Email

dine@silverspoon.net.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
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