Address
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Silverspoon Restaurant in Wellington Menu
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Silverspoon Restaurant in Wellington has no menu available, but can choose from many other options such as Satay (GF) or - Chicken Satay (6 sticks) from Pratha 2 Go. Chapelli's offers many options including Fries and Chilli Fries. Funicular Eatery includes a wide range like Bircher Muesli or Toasted Muesli. Shrimp chow mein and Steamed Chicken from . Good World offers Coolsville Trading Post and Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish.
Nearby Sample Menus
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Crispy pork belly $15
- celeriac purée, japanese honey suckle
-
Polenta chips $9
- rosemary, thyme, garlic, shallots, tomato relish
- All burgers can be served on lettuce bun N/A
- Side of parmesan fries small $4
- Chorizo $4
- Fried potato & gravy $7
-
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
- Prosciutto $4
- Gluten Free $1.40
- Meat Patty $3.50
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Chicken / Beef Schnitzel Meal $9.50
- with coleslaw / salad, chips & sauce
- Beef Schnitzel $8.80
- Gluten Free $1.20
- Wedges $4.80
- JUNIOR BURGER - Beef, Chicken, Fish $5.80
- Beef Schnitzel Burger $9.50
-
Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
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N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
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N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck
- COCONUT RICE $3.00
-
SP4 PORK SPARIP $ 16.00
- Deep fried pork sparip top with home made sweet sour and spicy sauce
- PEANUT SAUCE $2.00
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M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
- VEGETABLE $2.50
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Our world famous Hot Wings
- cucumber, coriander, yogurt
-
The Stratto Special + $3.00
- add Mortadella, jalapenos and pickles
- - With Ketchup and mayo $7.00
- Recommended:
-
Hot Cakes
- with maple syrup and mascarpone
-
Green Plate $6.00
- Selection of seasonal pickled vegetables
- Full Rack $36.00
- Side Salad $6.00
-
Medu Vada (V) $8.50
- This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
-
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
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Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
- Puri $1.00
-
Paneer Paratha $10.00
- Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
-
Cheese Cake $6.50
- Soft fresh cheese on a crust biscuit base with passionfruit topping.
-
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
-
Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
- BACON $2.50
- STEAK & MUSHROOM $3.60
- BACON & EGG $3.60
- STEAK & PEPPER $3.60
- SAUSAGE ROLL $1.80
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EGGS ON TOAST $5.50
- eggs how you like them
-
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
- STEAK & CHEESE $3.60
-
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
-
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
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Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
-
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
-
Hot Cakes $13.9
- Bacon, banana & maple syrup
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
- 8PC. DBL AVO $9.70
- 8PC. JUMBO $11.00
- Double Avocado Prawn
- Vegetarian Sushi
- Jumbo Sushi Selection $25.90
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 8PC. JUMBO $9.50
- - 8 pieces Jumbo Fresh Salmon
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Kaffir Lime Grilled Chicken On Rice $14.00
- Grilled Beef Salad $14.00
- Bbq Pork On Rice $14.00
- Vegetarian Noodle Soup $14.00
- Seafood Noodle Soup $16.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Vege Rice Noodle Rolls $7.00
- Van Dinh Roasted Duck Noodle Soup $18.00
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
-
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
- Sticky lemon yoghurt cake $5.00
-
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
-
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
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1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
- Eggs $2.00
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
- Wellesley crumpets with honey and whipped brown butter $10.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
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Breads and Dips $15.00
- See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
- Market Fish of the Day P.O.A.
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Fried with aioli & tomato sauce $9.50
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Hightide Small Salad Bowl $7.50
- Pancakes w/ bananas & maple syrup $18.00
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- MAINS
- Nachos
- Mushroom & Tofu Pie
- Claire's Crispy Cashew Salad
- Chili & Cheese Pie
- Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
- Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
- Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
- Garlic Bread (V) $10.00
- Available: Lunch & Dinner
- 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
- Roast with Dessert $10.90
-
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Silverspoon Restaurant
Phone
045283344
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus