Silverspoon Restaurant in Wellington Menu

Silverspoon Restaurant in Wellington has no menu available, but can choose from many other options such as Satay (GF) or - Chicken Satay (6 sticks) from Pratha 2 Go. Chapelli's offers many options including Fries and Chilli Fries. Funicular Eatery includes a wide range like Bircher Muesli or Toasted Muesli. Shrimp chow mein and Steamed Chicken from . Good World offers Coolsville Trading Post and Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish.

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Meat Lovers $21.00
    • Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Hula Girls $19.50
    • Diced Ham, pineapple and cheese on a homemade tomato paste
Cicio Cacio (sample menu)
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Vongole: cockles
  • Patate al burro e erbe $7.00
  • Pesce intero alla griglia $ market price
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Extra Bread $3.00
  • Antipastino misto $17.00
  • Fritti Romani:fried Roman things
Foxglove Bar & Kitchen (sample menu)
  • Thyme & garlic roasted mushroom $8
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Market fish, seasonal accompaniments MP
  • Honey & thyme jus $3
  • Sauteéd potatoes $8
  • 350g Sous Vide Rib Eye $30
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Quinns Post Tavern (sample menu)
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Scotch Fillet Steak $23.00
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
Le Marche Francais (sample menu)
  • Salade parisienne $13.50
    • Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Plat %20 du %20 jour See%20our%20waiters
    • Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Dessert du jour See our waiters
    • Dessert of the day
Moore Wilson's Chook Wagon (sample menu)
  • Chipotle chicken wrap $6.50
  • Gratin $9.50
  • 11am-2pm tuesday to sunday
  • Seasonal side salads S$7 / L$12
  • Rotisserie chicken
  • Chicken gravy $5.00
  • -Whole $19.50
  • Buttermilk fried chook burger $9.00
Dunshea's Deli (sample menu)
  • Hot apple and pomegranate juice $4
  • Toast & Jam sourdough, bagel or grain $6
  • Toasted fruit English muffin + jam $5
  • Bacon & egg butte w our famous chutney $11
  • Egg, any style on toast $5
  • Hot caramel milk $4
  • Bacon sammie $5
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
Ti Kouka Cafe (sample menu)
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Crumpets $16.00
    • w/ ham and smoked cheddar or mushroom stalk pate & gruyere
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • Smoked Cheese Omelette $19.00
    • w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
Subway (sample menu)
  • Tomato N/A
  • Wrap N/A
  • Aioli N/A
  • Sweet Chilli N/A
  • Apple Slices N/A
  • Wheat N/A
  • Three Pepper Chicken N/A
  • Mayo N/A
Town & Country Food (sample menu)
  • Rump Steak $13.50
  • Egg Benedict $11.50
  • Chicken & Chips Large $9.00
  • Moroccan Chicken
  • Chicken Roast Meal 1/4 chicken $8.90
  • Kiwi Breakfast $11.50
  • Lamb Shank Meal large 2 shanks $17.50
  • Chicken Bit combo
Yokohama Sushi (sample menu)
  • Potato & Beef Korokke $2.50
  • Beef Tataki $1.50
  • Crunchy Roll $1.50
  • Salmon & Avocado $1.50
  • Salmon Korokke $2.50
  • California Rolls $2.00
  • Inari $1.50
  • Spicy Chicken $1.00
The General Practitioner (sample menu)
  • Caesar salad(V)(GF)(DF) $16
    • with bacon, cos, parmesan, anchovies, free range poached egg and croutons
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Cheeseboard(GF) $22
    • three cheeses from ontrays petone
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Mid-City Bakery (sample menu)
  • Chicken Avocado Croissant $4.60
  • Chocolate Mud Cake $2.70
  • Ham & Egg Salad Sandwich $4.20
  • Salami & Ham Roll $4.00
  • Steak, Bacon & Cheese Pie $4.20
  • Ham Roll $3.60
  • Mince Savoury Pie $2.00
  • Chicken Avocado Sandwich $4.40
Little Hanoi (sample menu)
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Spicy lemongrass chicken on rice $12.90
  • Spicy lemongrass chicken on rice $12.90
  • Mushroom and beansprouts $12.90
  • Crepe pancake (Banh xeo) $15.90
  • Deep fried chicken wings $8.00
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
  • Beef and spring roll on rice noodle $12.90
Papa Satay House (sample menu)
  • Samosa 4 per serving $3.00
    • Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Chicken Roti Roll $4.50
    • served with lettuce, carrots and peanut or yofhurt sauce
  • Garlic Roti $3.00
  • Papa's The Nasi Lemak Corner $16.90
    • nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
  • Beef stir-fry with seasonal veg's $15.90
  • Spring Rolls 4 per serving $3.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Silverspoon Restaurant

Silverspoon Restaurant

location

Address

7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand

phone

Phone

045283344

email

Email

dine@silverspoon.net.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 9:00 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
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