Spice Lounge in Wellington Menu

VEGETARIAN-ENTREES VEGETARIAN-ENTREES
  • ONION BHAJI $6.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted in tandoor.
  • VEG. SAMOSAS (2 PCS) $6.90
    • Deep fried conical shaped pastry stuffed with potatoes, green peas & seasoned with spices.
  • VEG. PAKORAS (4 PCS) $8.90
    • Mixed vegetables finely chopped, mashed and Mixed with chickpea flour, made into round cakes and deep fried.
  • VEG SPRING ROLLS (8 PCS) $8.90
    • Mix vegetables stuffed in thin pastry, deep fried Served with sweet chilli sauce.
  • VEGETABLE PLATTER FOR TWO $18.00
    • Great for sharing, 2 samosas, 2 veg pakoras, Onion bhaji, 2 spring rolls
NON-VEGETARIAN-ENTREES NON-VEGETARIAN-ENTREES
  • CHICKEN TIKKA $14.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted over charcoal in tandoor.
  • Garlic Chicken Tikka $14.90
    • Boneless chicken pieces marinated overnight in dressing Of garlic and cooked in tandoor.
  • Mint Chicken Tikka $14.90
    • Chicken marinated overnight in fresh mint, coriander & spices and cooked in tandoor.
  • Reshmi kebab $14.90
    • Boneless chicken marinated overnight with yogurt, saffron, crushed ginger garlic and spices barbequed in tandoor -A must try !
  • Garlic Honey Chicken $17.90
    • Chicken battered then sautéed in garlic, onion and capsicum and honey sauce garnished with spring onions. -The Chef Recommendsa
  • Tandoori Chicken (Full/Half) $20/$12
    • A dish that needs little introduction.Tender spring chicken marinated in traditional Tandoori spices and yogurt, cooked in charcoal oven.
  • Seekh Kebab $14.90
    • Lamb and beef mince marinated with spices Pressed onto a skewer & finished in charcoal oven.
  • Mixed platter for two $22.00
    • Good for sharing. 2 samosas, 2 pakoras, 2 seekh kebab, 2 chicken tikka, 2 garlic tikka.
ALL VEGETARIAN-MAINS ALL VEGETARIAN-MAINS
  • Navratan Korma $13.90
    • Mixed vegetables cooked in creamy sauce and spices.
  • Mughlai Paneer $13.90
    • Home made cottage cheese cooked with onion, garlic, ginger, yogurt Cream, almonds in a smooth paste.
  • Butter Paneer $13.90
    • Home-made cottage cheese cooked in butter sauce.
  • Shahi Paneer $13.90
    • Home-made cottage cheese cooked in cashew, almond And creamy gravy.
  • Palak Paneer $13.90
    • Home-made cottage cheese cooked in spinach sauceand spices
  • Kadhai paneer $13.90
    • Home made cottage cheese cooked with onion, roasted coriander seeds, And special kadhai spice mix (A must try !).
  • Vegetable Kadhai $13.90
    • A mixture of vegetables cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Saag Aloo $13.90
    • Diced potatoes cooked with fresh puree of leafy spinach and spices.
  • Mushroom masala Bhaji $13.90
    • Mushroom cooked with green peas in a rich onion based gravy with garlic, ginger and coriander.
  • Methi Malai Matar $13.90
    • Fenugreek and green peas cooked in fresh cream and fresh Indian spices
  • Vegetable Madras $13.90
    • South-Indian style curry cooked with vegetables, mustard seeds coconut cream, coconut and spices
  • Malai Kofta $13.90
    • Kofta (cottage cheese, nuts and potato balls) Cooked with almond sauce and spices.
  • Mix Vegetables $13.90
    • Mixed vegetables cooked with onion, tomatoes, ginger and garlic.
  • Bombay Aloo $13.90
    • Diced potatoes cooked with cumin and spices, Finished with coriander. (Recommended)
  • Aloo Mattar $13.90
    • Indian cosmopolitan dish- green peas and diced potato gravy.
  • Aloo Gobhi $13.90
    • Cauliflower and diced potatoes cooked with fresh tomatoes, onion, ginger and spices.
  • Matar paneer $13.90
    • Home-made cottage cheese with green peas cooked with onion, tomatoes and spices in a thick curry
  • Chana Masala $13.90
    • Chickpeas cooked with fresh tomatoes and spices-For Chickpea Lovers
  • Dal Makhani $13.90
    • Black lentils cooked with onion, tomatoes, cream and ginger. -A north-Indian favourite
  • Dal Tadka $13.90
    • Yellow lentils cooked with cumin, coriander and spices.
  • Veg Jalfrezi $13.90
    • Mixed vegetables cooked in tomato based gravy.
  • Paneer Butter Masala $13.90
    • Home-made cottage cheese cooked with capsicum, yogurt, spices in a thick tomato creamy gravy
ALL CHICKEN MAINS ALL CHICKEN MAINS
  • -Add for Lamb or Beef $1.00
  • Butter Chicken $15.90
    • Tender morsels of boneless chicken cooked in tandoor and finished in a creamy tomato flavoured gravy.
  • Mango Chicken $15.90
    • Boneless chicken cooked in delicious mango flavoured Creamy and lightly spiced gravy.
  • Honey Chicken $15.90
    • Chicken cooked with honey, spices and cream.
  • Mughlai Chicken $15.90
    • Chicken cooked with onion, garlic, ginger, yogurt, Cream, almonds in a smooth paste.
  • Balti (Lamb or Beef) $15.90
    • Thick curry cooked with tomatoes, ginger, coriander, Capsicum and spices.
  • Roganjosh (Lamb or Beef) $15.90
    • A popular aromatic dish from North-India Cooked in rich gravy of onion, tomatoes and spices.
  • Do-piaza (Lamb or Beef) $15.90
    • Diced meat cooked with sautéed onion and spices.
  • Masala (Chicken Tikka or Lamb or Beef) $15.90
    • Your choice of meat cooked with capsicum, yogurt, spices in a thick tomato creamy gravy.
  • Dhansak (Chicken or Lamb or Beef) $15.90
    • Lentils and your choice of meat cooked with sautéed ginger garlic, sweet and sour flavour, garnished with coriander.
  • Jalfrezi (Chicken or Lamb or Beef) $15.90
    • Chicken cooked with Vegetables, tomatoes, capsicum in a tomato based gravy.
  • Seekh kebab curry $15.90
    • Seekh kebab (made of lamb mince) in traditional home-style curry.
  • Curry (Chicken or Lamb or Beef) $15.90
    • Indian home-style curry with your choice of meat.
  • Bhuna (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with onion, ginger, garlic and tomatoes.
  • Dahiwala (Chicken or Lamb or Beef) $15.90
    • Your choice of meat curry with yogurt marinated overnight, an authentic Punjabi dish with ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
  • Kadhai (Chicken or Lamb or Beef) $15.90
    • Meat cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Achari (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fragrant spices used in Indian pickles consisting of ground red chillies, fenugreek seeds, mustard seeds, fennel seeds and onion seeds. Extremely aromatic and full of flavour. Normally hot
  • Vindaloo (Chicken or Lamb or Beef) $15.90
    • Meat cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Methi (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fenugreek masala and fresh spices.
  • Saag (Chicken or Lamb or Beef) $15.90
    • A healthy option- Meat cooked with fresh puree Of leafy spinach and spices.
  • Madras (Chicken or Lamb or Beef) $15.90
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
SEAFOOD SEAFOOD
  • Curry (Fish or Prawn) $18.00
    • Fish/Prawn cooked in home-style curry garnished with Coriander and ginger.
  • Masala (Fish or Prawn) $18.00
    • Fish/Prawn cooked in masala sauce with capsicum And spices.
  • Butter (Fish or Prawn) $18.00
    • Fish/Prawn cooked in butter sauce and cream.
  • Vindaloo (Fish or Prawn) $18.00
    • Fish/Prawn cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Malabari (Fish or Prawn) $18.00
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
  • Prawn Dahiwala $18.00
    • Prawns cooked with yogurt marinated overnight, alongwith ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
CHEF'S RECOMMENDATION CHEF'S RECOMMENDATION
  • Mint Lamb Curry $18.00
    • Tender lamb sautéed onion, tomatoes and mint leaves in a curry sauce. - Exclusive to Spice Lounge.
  • Chicken Punjabi $18.00
    • Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce.
  • Chilli chicken $18.00
    • A popular Indo-Chinese dish, chicken pieces battered with eggs and cornflour and cooked with capsicum, onion and spices.
  • Mixed Meat Madras $18.00
    • A combination of chicken, lamb and prawns cooked with onion coconut gravy in a South-Indian style.
  • Goat Curry $18.00
    • Diced tender goat cooked in a home style curry Garnished with coriander.
  • Cream Chicken $18.00
    • Cashewnut sauce and cream - The mildest curry around.
RICE CREATIVITY RICE CREATIVITY
  • Vegetable Biryani $14.50
    • A Biryani is a rich and aromatic rice dish, cooked together with vegetables.
  • Lamb/Beef/Chicken Biryani $16.50
    • Biryani cooked together with your choice of Lamb/Beef/Chicken.
  • Prawn Biryani $17.00
    • Biryani cooked together with your choice of Prawn
  • Pulao Rice $12.00
    • Mixed vegetables cooked with basmati rice.
  • Coconut rice $5.00
    • Rice cooked with mustard, onions and coconut, garnished with coriander.
  • Jeera (Cumin) Rice $5.00
    • Basmati rice cooked with cumin seeds and coriander.
BREADS BREADS
  • Plain Naan $3.00
    • White flour bread.
  • Garlic Naan $3.50
    • Naan with garlic on top.
  • Roti $3.00
    • Wholemeal bread.
  • Lacha parantha $4.00
    • Multi layered wholemeal flat bread
  • Cheese Naan $6.00
    • Naan stuffed with mozzarella Cheese.
  • Cheese n Garlic Naan $6.50
    • Naan stuffed with mozzarella cheese and Garlic.
  • Peshawari Naan $6.00
    • Naan stuffed with dry fruits and nuts- Sweet naan
  • Keema Naan $6.00
    • Naan stuffed with Lamb mince and spices.
  • Onion Naan $6.00
    • Naan stuffed with onion, ginger and spices.
  • Aloo Parantha $6.00
    • Naan stuffed with mashed potatoes and spices.
  • C4 naan $6.50
    • Naan stuffed with chicken, cheese, chilli, coriander -A must try !
  • Pizza naan $6.50
    • Naan stuffed with mozzarella cheese, green capsicum and oregano
SIDES SIDES
  • Poppadums (6 pcs.) $3.00
  • Raita $5.00
    • Cucumber, cumin and spices mixed with home-made Yogurt- Cools you down after a hot Curry.!
  • Mango Chutney $3.00
    • Sweet n sour mango chutney.
  • Pickle $3.00
    • Mixed hot n spicy pickle
  • Mix Salad $5.00
    • Diced onion, tomatoes, cucumber, tossed with lemon Juice and Tangy masala.

Nearby Sample Menus

  • grand $12.90
  • grand $11.40
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Onion Rings $5.90
    • Choose your dip
  • Charlie Brown
    • Chicken w/ spicy satay, salad, mayo and relish
  • petite $14.90
  • petite $11.40
  • Triple C
    • Chicken w/ camembert, cranberry sauce, salad and mayo
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Cajun spiced wedges (V) $9.50
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • A5 Deep fried prawn $13.50/ 6 pcs
  • V3 Lettuce $13.50
  • G3 Duck congee $11.50
  • A2 Seafood Udon Soup $12.50
  • A4 Pan fried dumplings $9.50/ 8 pcs
  • C7 Vegetable Fried Rice $11.50
  • K3 Chicken black bean sauce $16.50
  • U1 Chicken with black pepper udon $16.50
  • Mixed leaf salad $7.50
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Roast cauliflower, garlic & sumac $8.50
  • Kaffir lime squid w/ red chili $12.50
  • Paneer pakora & tamarind sauce $12.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Vitello tonnato $15.50
  • LEMON CHICKEN w/Rice $13.50
  • Combination-Chicken, Steak, Pork $12.80
  • Chicken & Cashew nuts $13.50
  • 6 Onion Rings $3.50
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Crumbed fish $3.90
  • Steak $12.50
  • Pork Bun each $2.90
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Chicken Biryani $28.00
    • Boneless chicken pieces cooked with rice
  • Vegetable Kofta $16.50
    • Dumplings of spiced mixed vegetables cooked in a delicious gravy.
  • Squid Curry $24.50
    • Mild, medium or hot.
  • Tandoori Roti $3.00
    • Traditional whole meal unleavened bread.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
  • Mango Pickle $1.60
  • Half & Half Pizza $2.00
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
    • fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
  • RAITA $3.50
    • yoghurt mixed with cucumber and mild spices
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • SAFFRON GARLIC NAAN $3.50
    • bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
  • Aioli $1.00
  • Crispy seasonal salad $4.00
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Side of curly fries $4.00
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Tomato $4.00
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Classic buffalo sauce
  • GARLIC FLATBREAD $9.00
    • LEMON, PARSLEY, GARLIC AND SEA SALT
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • Fire dragon beauty black hot sauce
  • Blue cheese aioli
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • Chicken Thal Freji
    • Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
  • Bhuna Chicken
    • Garlic flavoured chicken tossed with capsicum, onions and ginger with masala sauce.
  • Main $18.90
    • Mild/Med/Hot
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Fish Malabari
    • Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Chicken Peshwari
    • Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Spicy Chicken Sandwich $12.50
    • Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • ALL CURRIES SERVED WITH RICE
  • HAM $3.00
  • 1/2 DOZEN NUGGETS & CHIPS $5.50
  • DONUT $1.50
  • GOURMET CHEESE $4.50
  • CRUMBED TARAKIHI (FILLET) $7.50
  • MEAT PATTIE $2.00
  • CHICKEN TANDOORI ROLL $8.50
  • Chicken vermincelli $12.50
  • Summer roll (2 rolls) $5.00
  • Ha noi grilled pork with rice noodle $12.50
  • Spicy huế beef noodle soup $12.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Chicken curry with rice $11.50
  • Grilled pork, pork skin, fried egg & steamed rice $13.50
  • Combination grilled pork & spring roll $13.50
  • Carisbrook Chicken Burger $20.50
    • Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
  • Rocket, apple, walnut $6.00
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Bread and Spreads Small $12.50 Lrg $17.00
    • Warmed fresh bread served with house made spreads. Please check blackboard for details.
  • The Stockman’s Sirloin $29.00
    • 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Goldfields Chicken Parcel $21.00
    • Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Spice Lounge

Spice Lounge

location

Address

15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042989990

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand