Spice Lounge in Wellington Menu

VEGETARIAN-ENTREES VEGETARIAN-ENTREES
  • ONION BHAJI $6.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted in tandoor.
  • VEG. SAMOSAS (2 PCS) $6.90
    • Deep fried conical shaped pastry stuffed with potatoes, green peas & seasoned with spices.
  • VEG. PAKORAS (4 PCS) $8.90
    • Mixed vegetables finely chopped, mashed and Mixed with chickpea flour, made into round cakes and deep fried.
  • VEG SPRING ROLLS (8 PCS) $8.90
    • Mix vegetables stuffed in thin pastry, deep fried Served with sweet chilli sauce.
  • VEGETABLE PLATTER FOR TWO $18.00
    • Great for sharing, 2 samosas, 2 veg pakoras, Onion bhaji, 2 spring rolls
NON-VEGETARIAN-ENTREES NON-VEGETARIAN-ENTREES
  • CHICKEN TIKKA $14.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted over charcoal in tandoor.
  • Garlic Chicken Tikka $14.90
    • Boneless chicken pieces marinated overnight in dressing Of garlic and cooked in tandoor.
  • Mint Chicken Tikka $14.90
    • Chicken marinated overnight in fresh mint, coriander & spices and cooked in tandoor.
  • Reshmi kebab $14.90
    • Boneless chicken marinated overnight with yogurt, saffron, crushed ginger garlic and spices barbequed in tandoor -A must try !
  • Garlic Honey Chicken $17.90
    • Chicken battered then sautéed in garlic, onion and capsicum and honey sauce garnished with spring onions. -The Chef Recommendsa
  • Tandoori Chicken (Full/Half) $20/$12
    • A dish that needs little introduction.Tender spring chicken marinated in traditional Tandoori spices and yogurt, cooked in charcoal oven.
  • Seekh Kebab $14.90
    • Lamb and beef mince marinated with spices Pressed onto a skewer & finished in charcoal oven.
  • Mixed platter for two $22.00
    • Good for sharing. 2 samosas, 2 pakoras, 2 seekh kebab, 2 chicken tikka, 2 garlic tikka.
ALL VEGETARIAN-MAINS ALL VEGETARIAN-MAINS
  • Navratan Korma $13.90
    • Mixed vegetables cooked in creamy sauce and spices.
  • Mughlai Paneer $13.90
    • Home made cottage cheese cooked with onion, garlic, ginger, yogurt Cream, almonds in a smooth paste.
  • Butter Paneer $13.90
    • Home-made cottage cheese cooked in butter sauce.
  • Shahi Paneer $13.90
    • Home-made cottage cheese cooked in cashew, almond And creamy gravy.
  • Palak Paneer $13.90
    • Home-made cottage cheese cooked in spinach sauceand spices
  • Kadhai paneer $13.90
    • Home made cottage cheese cooked with onion, roasted coriander seeds, And special kadhai spice mix (A must try !).
  • Vegetable Kadhai $13.90
    • A mixture of vegetables cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Saag Aloo $13.90
    • Diced potatoes cooked with fresh puree of leafy spinach and spices.
  • Mushroom masala Bhaji $13.90
    • Mushroom cooked with green peas in a rich onion based gravy with garlic, ginger and coriander.
  • Methi Malai Matar $13.90
    • Fenugreek and green peas cooked in fresh cream and fresh Indian spices
  • Vegetable Madras $13.90
    • South-Indian style curry cooked with vegetables, mustard seeds coconut cream, coconut and spices
  • Malai Kofta $13.90
    • Kofta (cottage cheese, nuts and potato balls) Cooked with almond sauce and spices.
  • Mix Vegetables $13.90
    • Mixed vegetables cooked with onion, tomatoes, ginger and garlic.
  • Bombay Aloo $13.90
    • Diced potatoes cooked with cumin and spices, Finished with coriander. (Recommended)
  • Aloo Mattar $13.90
    • Indian cosmopolitan dish- green peas and diced potato gravy.
  • Aloo Gobhi $13.90
    • Cauliflower and diced potatoes cooked with fresh tomatoes, onion, ginger and spices.
  • Matar paneer $13.90
    • Home-made cottage cheese with green peas cooked with onion, tomatoes and spices in a thick curry
  • Chana Masala $13.90
    • Chickpeas cooked with fresh tomatoes and spices-For Chickpea Lovers
  • Dal Makhani $13.90
    • Black lentils cooked with onion, tomatoes, cream and ginger. -A north-Indian favourite
  • Dal Tadka $13.90
    • Yellow lentils cooked with cumin, coriander and spices.
  • Veg Jalfrezi $13.90
    • Mixed vegetables cooked in tomato based gravy.
  • Paneer Butter Masala $13.90
    • Home-made cottage cheese cooked with capsicum, yogurt, spices in a thick tomato creamy gravy
ALL CHICKEN MAINS ALL CHICKEN MAINS
  • -Add for Lamb or Beef $1.00
  • Butter Chicken $15.90
    • Tender morsels of boneless chicken cooked in tandoor and finished in a creamy tomato flavoured gravy.
  • Mango Chicken $15.90
    • Boneless chicken cooked in delicious mango flavoured Creamy and lightly spiced gravy.
  • Honey Chicken $15.90
    • Chicken cooked with honey, spices and cream.
  • Mughlai Chicken $15.90
    • Chicken cooked with onion, garlic, ginger, yogurt, Cream, almonds in a smooth paste.
  • Balti (Lamb or Beef) $15.90
    • Thick curry cooked with tomatoes, ginger, coriander, Capsicum and spices.
  • Roganjosh (Lamb or Beef) $15.90
    • A popular aromatic dish from North-India Cooked in rich gravy of onion, tomatoes and spices.
  • Do-piaza (Lamb or Beef) $15.90
    • Diced meat cooked with sautéed onion and spices.
  • Masala (Chicken Tikka or Lamb or Beef) $15.90
    • Your choice of meat cooked with capsicum, yogurt, spices in a thick tomato creamy gravy.
  • Dhansak (Chicken or Lamb or Beef) $15.90
    • Lentils and your choice of meat cooked with sautéed ginger garlic, sweet and sour flavour, garnished with coriander.
  • Jalfrezi (Chicken or Lamb or Beef) $15.90
    • Chicken cooked with Vegetables, tomatoes, capsicum in a tomato based gravy.
  • Seekh kebab curry $15.90
    • Seekh kebab (made of lamb mince) in traditional home-style curry.
  • Curry (Chicken or Lamb or Beef) $15.90
    • Indian home-style curry with your choice of meat.
  • Bhuna (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with onion, ginger, garlic and tomatoes.
  • Dahiwala (Chicken or Lamb or Beef) $15.90
    • Your choice of meat curry with yogurt marinated overnight, an authentic Punjabi dish with ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
  • Kadhai (Chicken or Lamb or Beef) $15.90
    • Meat cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Achari (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fragrant spices used in Indian pickles consisting of ground red chillies, fenugreek seeds, mustard seeds, fennel seeds and onion seeds. Extremely aromatic and full of flavour. Normally hot
  • Vindaloo (Chicken or Lamb or Beef) $15.90
    • Meat cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Methi (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fenugreek masala and fresh spices.
  • Saag (Chicken or Lamb or Beef) $15.90
    • A healthy option- Meat cooked with fresh puree Of leafy spinach and spices.
  • Madras (Chicken or Lamb or Beef) $15.90
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
SEAFOOD SEAFOOD
  • Curry (Fish or Prawn) $18.00
    • Fish/Prawn cooked in home-style curry garnished with Coriander and ginger.
  • Masala (Fish or Prawn) $18.00
    • Fish/Prawn cooked in masala sauce with capsicum And spices.
  • Butter (Fish or Prawn) $18.00
    • Fish/Prawn cooked in butter sauce and cream.
  • Vindaloo (Fish or Prawn) $18.00
    • Fish/Prawn cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Malabari (Fish or Prawn) $18.00
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
  • Prawn Dahiwala $18.00
    • Prawns cooked with yogurt marinated overnight, alongwith ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
CHEF'S RECOMMENDATION CHEF'S RECOMMENDATION
  • Mint Lamb Curry $18.00
    • Tender lamb sautéed onion, tomatoes and mint leaves in a curry sauce. - Exclusive to Spice Lounge.
  • Chicken Punjabi $18.00
    • Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce.
  • Chilli chicken $18.00
    • A popular Indo-Chinese dish, chicken pieces battered with eggs and cornflour and cooked with capsicum, onion and spices.
  • Mixed Meat Madras $18.00
    • A combination of chicken, lamb and prawns cooked with onion coconut gravy in a South-Indian style.
  • Goat Curry $18.00
    • Diced tender goat cooked in a home style curry Garnished with coriander.
  • Cream Chicken $18.00
    • Cashewnut sauce and cream - The mildest curry around.
RICE CREATIVITY RICE CREATIVITY
  • Vegetable Biryani $14.50
    • A Biryani is a rich and aromatic rice dish, cooked together with vegetables.
  • Lamb/Beef/Chicken Biryani $16.50
    • Biryani cooked together with your choice of Lamb/Beef/Chicken.
  • Prawn Biryani $17.00
    • Biryani cooked together with your choice of Prawn
  • Pulao Rice $12.00
    • Mixed vegetables cooked with basmati rice.
  • Coconut rice $5.00
    • Rice cooked with mustard, onions and coconut, garnished with coriander.
  • Jeera (Cumin) Rice $5.00
    • Basmati rice cooked with cumin seeds and coriander.
BREADS BREADS
  • Plain Naan $3.00
    • White flour bread.
  • Garlic Naan $3.50
    • Naan with garlic on top.
  • Roti $3.00
    • Wholemeal bread.
  • Lacha parantha $4.00
    • Multi layered wholemeal flat bread
  • Cheese Naan $6.00
    • Naan stuffed with mozzarella Cheese.
  • Cheese n Garlic Naan $6.50
    • Naan stuffed with mozzarella cheese and Garlic.
  • Peshawari Naan $6.00
    • Naan stuffed with dry fruits and nuts- Sweet naan
  • Keema Naan $6.00
    • Naan stuffed with Lamb mince and spices.
  • Onion Naan $6.00
    • Naan stuffed with onion, ginger and spices.
  • Aloo Parantha $6.00
    • Naan stuffed with mashed potatoes and spices.
  • C4 naan $6.50
    • Naan stuffed with chicken, cheese, chilli, coriander -A must try !
  • Pizza naan $6.50
    • Naan stuffed with mozzarella cheese, green capsicum and oregano
SIDES SIDES
  • Poppadums (6 pcs.) $3.00
  • Raita $5.00
    • Cucumber, cumin and spices mixed with home-made Yogurt- Cools you down after a hot Curry.!
  • Mango Chutney $3.00
    • Sweet n sour mango chutney.
  • Pickle $3.00
    • Mixed hot n spicy pickle
  • Mix Salad $5.00
    • Diced onion, tomatoes, cucumber, tossed with lemon Juice and Tangy masala.

Nearby Sample Menus

  • Marinated lamb skewers, new potato, kumara, watercress, pea tendrils, mint, parsley salad $29.5
  • Seville orange, dark chocolate ice cream cone $10
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Soft fried egg & crispy bacon, toasted buttermilk bap $15
  • Cheddar & parmesan sticks $10
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Clam, tomato, borlotti bean & dill soup $14
    • with salty bread sticks
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • - One for $5
  • Malay Hawker Style Fried Fish & Prawns $24.00
    • in a kaffir lime, coconut, candlenut & chilli sauce
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • Coconut Rice $5.00
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Salumi Misti $19.50
    • Prosciutto, salami, mortadella with crostini
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Risotto al Funghi $24.50
    • Carnaroli rice with three types of mushroom and truffle oil
  • Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
  • Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
  • Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Beans $5
  • Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
  • Roasted Gourmet Potatoes $8
  • Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Dos Capas $6.50
    • A Taco Made of a Hard Shell Wrapped in a Soft Shell
  • Guacamole Extra
  • Secret BBQ
    • Sweet and tangy
  • Chicken
    • Marinated in mild adobo
  • Coriander & Onion Salsa
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Hot caramel milk $4
  • Bacon & eggs on toast $16
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Hot apple and pomegranate juice $4
  • Saute spinach and mushrooms on toast $15
  • Iced coffee $5
  • Eggs on toast $10
    • Any style
  • - bacon & banana w maple syrup
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - bacon, smoked salmon, kransky sausage $5.00
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - multi-grain or ciabatta
  • Ebifurai (Crumbed Prawn) $1.90
  • Salmon Nigiri (GF) $1.90
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Double Avocado & Sesame (V) (GF) $1.00
  • Pepper Mayo Chicken $1.50
  • Aburi (Seared) Scallop $2.50
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Tuna Mayo $1.00
  • Gyoza are served with ponzu sauce
  • Rare Seared Beef $16.50
    • sous-vide seared sirloin, radish pickles, garlic
  • Steamed Multi Grain Rice $8.00
    • black rice, red rice, brown rice, white rice, toasted pumpkin seeds
  • Pork Belly wrapped Cherry Tomato 2 skewers $9.50
  • Vegetarian Dumplings $10.00
    • wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
  • Mushroom 2 skewers $6.50
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Lightly buttermilk fried chicken thigh burger $17.50
    • w/ tomato jam, cos & ranch dressing (served w / potatoes)
  • Bacon $4.00
  • Check out our cake stand for special N/A
  • Sticky lemon yoghurt cake $5.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Vege noodle rolls $7.00
  • Coming soon vietnamese crepes $10.00
  • Pork vietnamese sandwich $10.00
  • Sweet & sour vege rice noodle $15.00
  • Chicken vietnamese sandwich $10.00
  • Stirred fry noodles with beef $15.00
  • Vege stir fried rice noodles $15.00
  • VEG MAKHANI $14.00
    • Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • LAMB MASALA $17.00
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • MIXED PLATTER $19.00
    • Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • Hot B.L.T $6.50
  • B.L.A.T $7.00
  • Scrambled or poached eggs & toast $8.00
  • Wedges with sour cream & salsa $7.00
  • Chilli bean nachos $8.00
  • Bacon & eggs $11.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Fish & chips $9.00
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Pad Katiem Prik Thai $12.50
    • Stir-fried garlic and black pepper with choice of chicken, beef or pork
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Chicken Satay $7.50
  • Tom Yum Noodle Soup $12.50
    • Choice of chicken, beef or pork
  • Curry Puff $6.00
  • BBQ N/A
  • Steak, Egg and Cheese N/A
  • Roasted Garlic N/A
  • Three Pepper Chicken N/A
  • Yoghurt N/A
  • Subway Club N/A
  • Wrap N/A
  • Meatball N/A
Spice Lounge

Spice Lounge

location

Address

15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042989990

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand