Spice Lounge in Wellington Menu

VEGETARIAN-ENTREES VEGETARIAN-ENTREES
  • ONION BHAJI $6.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted in tandoor.
  • VEG. SAMOSAS (2 PCS) $6.90
    • Deep fried conical shaped pastry stuffed with potatoes, green peas & seasoned with spices.
  • VEG. PAKORAS (4 PCS) $8.90
    • Mixed vegetables finely chopped, mashed and Mixed with chickpea flour, made into round cakes and deep fried.
  • VEG SPRING ROLLS (8 PCS) $8.90
    • Mix vegetables stuffed in thin pastry, deep fried Served with sweet chilli sauce.
  • VEGETABLE PLATTER FOR TWO $18.00
    • Great for sharing, 2 samosas, 2 veg pakoras, Onion bhaji, 2 spring rolls
NON-VEGETARIAN-ENTREES NON-VEGETARIAN-ENTREES
  • CHICKEN TIKKA $14.90
    • Tender morsels of boneless chicken marinated overnight, Then smoke roasted over charcoal in tandoor.
  • Garlic Chicken Tikka $14.90
    • Boneless chicken pieces marinated overnight in dressing Of garlic and cooked in tandoor.
  • Mint Chicken Tikka $14.90
    • Chicken marinated overnight in fresh mint, coriander & spices and cooked in tandoor.
  • Reshmi kebab $14.90
    • Boneless chicken marinated overnight with yogurt, saffron, crushed ginger garlic and spices barbequed in tandoor -A must try !
  • Garlic Honey Chicken $17.90
    • Chicken battered then sautéed in garlic, onion and capsicum and honey sauce garnished with spring onions. -The Chef Recommendsa
  • Tandoori Chicken (Full/Half) $20/$12
    • A dish that needs little introduction.Tender spring chicken marinated in traditional Tandoori spices and yogurt, cooked in charcoal oven.
  • Seekh Kebab $14.90
    • Lamb and beef mince marinated with spices Pressed onto a skewer & finished in charcoal oven.
  • Mixed platter for two $22.00
    • Good for sharing. 2 samosas, 2 pakoras, 2 seekh kebab, 2 chicken tikka, 2 garlic tikka.
ALL VEGETARIAN-MAINS ALL VEGETARIAN-MAINS
  • Navratan Korma $13.90
    • Mixed vegetables cooked in creamy sauce and spices.
  • Mughlai Paneer $13.90
    • Home made cottage cheese cooked with onion, garlic, ginger, yogurt Cream, almonds in a smooth paste.
  • Butter Paneer $13.90
    • Home-made cottage cheese cooked in butter sauce.
  • Shahi Paneer $13.90
    • Home-made cottage cheese cooked in cashew, almond And creamy gravy.
  • Palak Paneer $13.90
    • Home-made cottage cheese cooked in spinach sauceand spices
  • Kadhai paneer $13.90
    • Home made cottage cheese cooked with onion, roasted coriander seeds, And special kadhai spice mix (A must try !).
  • Vegetable Kadhai $13.90
    • A mixture of vegetables cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Saag Aloo $13.90
    • Diced potatoes cooked with fresh puree of leafy spinach and spices.
  • Mushroom masala Bhaji $13.90
    • Mushroom cooked with green peas in a rich onion based gravy with garlic, ginger and coriander.
  • Methi Malai Matar $13.90
    • Fenugreek and green peas cooked in fresh cream and fresh Indian spices
  • Vegetable Madras $13.90
    • South-Indian style curry cooked with vegetables, mustard seeds coconut cream, coconut and spices
  • Malai Kofta $13.90
    • Kofta (cottage cheese, nuts and potato balls) Cooked with almond sauce and spices.
  • Mix Vegetables $13.90
    • Mixed vegetables cooked with onion, tomatoes, ginger and garlic.
  • Bombay Aloo $13.90
    • Diced potatoes cooked with cumin and spices, Finished with coriander. (Recommended)
  • Aloo Mattar $13.90
    • Indian cosmopolitan dish- green peas and diced potato gravy.
  • Aloo Gobhi $13.90
    • Cauliflower and diced potatoes cooked with fresh tomatoes, onion, ginger and spices.
  • Matar paneer $13.90
    • Home-made cottage cheese with green peas cooked with onion, tomatoes and spices in a thick curry
  • Chana Masala $13.90
    • Chickpeas cooked with fresh tomatoes and spices-For Chickpea Lovers
  • Dal Makhani $13.90
    • Black lentils cooked with onion, tomatoes, cream and ginger. -A north-Indian favourite
  • Dal Tadka $13.90
    • Yellow lentils cooked with cumin, coriander and spices.
  • Veg Jalfrezi $13.90
    • Mixed vegetables cooked in tomato based gravy.
  • Paneer Butter Masala $13.90
    • Home-made cottage cheese cooked with capsicum, yogurt, spices in a thick tomato creamy gravy
ALL CHICKEN MAINS ALL CHICKEN MAINS
  • -Add for Lamb or Beef $1.00
  • Butter Chicken $15.90
    • Tender morsels of boneless chicken cooked in tandoor and finished in a creamy tomato flavoured gravy.
  • Mango Chicken $15.90
    • Boneless chicken cooked in delicious mango flavoured Creamy and lightly spiced gravy.
  • Honey Chicken $15.90
    • Chicken cooked with honey, spices and cream.
  • Mughlai Chicken $15.90
    • Chicken cooked with onion, garlic, ginger, yogurt, Cream, almonds in a smooth paste.
  • Balti (Lamb or Beef) $15.90
    • Thick curry cooked with tomatoes, ginger, coriander, Capsicum and spices.
  • Roganjosh (Lamb or Beef) $15.90
    • A popular aromatic dish from North-India Cooked in rich gravy of onion, tomatoes and spices.
  • Do-piaza (Lamb or Beef) $15.90
    • Diced meat cooked with sautéed onion and spices.
  • Masala (Chicken Tikka or Lamb or Beef) $15.90
    • Your choice of meat cooked with capsicum, yogurt, spices in a thick tomato creamy gravy.
  • Dhansak (Chicken or Lamb or Beef) $15.90
    • Lentils and your choice of meat cooked with sautéed ginger garlic, sweet and sour flavour, garnished with coriander.
  • Jalfrezi (Chicken or Lamb or Beef) $15.90
    • Chicken cooked with Vegetables, tomatoes, capsicum in a tomato based gravy.
  • Seekh kebab curry $15.90
    • Seekh kebab (made of lamb mince) in traditional home-style curry.
  • Curry (Chicken or Lamb or Beef) $15.90
    • Indian home-style curry with your choice of meat.
  • Bhuna (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with onion, ginger, garlic and tomatoes.
  • Dahiwala (Chicken or Lamb or Beef) $15.90
    • Your choice of meat curry with yogurt marinated overnight, an authentic Punjabi dish with ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
  • Kadhai (Chicken or Lamb or Beef) $15.90
    • Meat cooked with onion, roasted coriander seeds, And special kadhai spice mix.
  • Achari (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fragrant spices used in Indian pickles consisting of ground red chillies, fenugreek seeds, mustard seeds, fennel seeds and onion seeds. Extremely aromatic and full of flavour. Normally hot
  • Vindaloo (Chicken or Lamb or Beef) $15.90
    • Meat cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Methi (Chicken or Lamb or Beef) $15.90
    • Your choice of meat cooked with fenugreek masala and fresh spices.
  • Saag (Chicken or Lamb or Beef) $15.90
    • A healthy option- Meat cooked with fresh puree Of leafy spinach and spices.
  • Madras (Chicken or Lamb or Beef) $15.90
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
SEAFOOD SEAFOOD
  • Curry (Fish or Prawn) $18.00
    • Fish/Prawn cooked in home-style curry garnished with Coriander and ginger.
  • Masala (Fish or Prawn) $18.00
    • Fish/Prawn cooked in masala sauce with capsicum And spices.
  • Butter (Fish or Prawn) $18.00
    • Fish/Prawn cooked in butter sauce and cream.
  • Vindaloo (Fish or Prawn) $18.00
    • Fish/Prawn cooked in a spicy and tangy sauce, Nicely done in a Goa-nese style. Normally hot.
  • Malabari (Fish or Prawn) $18.00
    • South-Indian style curry cooked with mustard seeds Coconut cream, coconut and spices.
  • Prawn Dahiwala $18.00
    • Prawns cooked with yogurt marinated overnight, alongwith ground onion, ginger, garlic and mild spices in a smooth yogurt paste.
CHEF'S RECOMMENDATION CHEF'S RECOMMENDATION
  • Mint Lamb Curry $18.00
    • Tender lamb sautéed onion, tomatoes and mint leaves in a curry sauce. - Exclusive to Spice Lounge.
  • Chicken Punjabi $18.00
    • Chicken tikka sautéed with diced red and green capsicums in a creamy tomato sauce.
  • Chilli chicken $18.00
    • A popular Indo-Chinese dish, chicken pieces battered with eggs and cornflour and cooked with capsicum, onion and spices.
  • Mixed Meat Madras $18.00
    • A combination of chicken, lamb and prawns cooked with onion coconut gravy in a South-Indian style.
  • Goat Curry $18.00
    • Diced tender goat cooked in a home style curry Garnished with coriander.
  • Cream Chicken $18.00
    • Cashewnut sauce and cream - The mildest curry around.
RICE CREATIVITY RICE CREATIVITY
  • Vegetable Biryani $14.50
    • A Biryani is a rich and aromatic rice dish, cooked together with vegetables.
  • Lamb/Beef/Chicken Biryani $16.50
    • Biryani cooked together with your choice of Lamb/Beef/Chicken.
  • Prawn Biryani $17.00
    • Biryani cooked together with your choice of Prawn
  • Pulao Rice $12.00
    • Mixed vegetables cooked with basmati rice.
  • Coconut rice $5.00
    • Rice cooked with mustard, onions and coconut, garnished with coriander.
  • Jeera (Cumin) Rice $5.00
    • Basmati rice cooked with cumin seeds and coriander.
BREADS BREADS
  • Plain Naan $3.00
    • White flour bread.
  • Garlic Naan $3.50
    • Naan with garlic on top.
  • Roti $3.00
    • Wholemeal bread.
  • Lacha parantha $4.00
    • Multi layered wholemeal flat bread
  • Cheese Naan $6.00
    • Naan stuffed with mozzarella Cheese.
  • Cheese n Garlic Naan $6.50
    • Naan stuffed with mozzarella cheese and Garlic.
  • Peshawari Naan $6.00
    • Naan stuffed with dry fruits and nuts- Sweet naan
  • Keema Naan $6.00
    • Naan stuffed with Lamb mince and spices.
  • Onion Naan $6.00
    • Naan stuffed with onion, ginger and spices.
  • Aloo Parantha $6.00
    • Naan stuffed with mashed potatoes and spices.
  • C4 naan $6.50
    • Naan stuffed with chicken, cheese, chilli, coriander -A must try !
  • Pizza naan $6.50
    • Naan stuffed with mozzarella cheese, green capsicum and oregano
SIDES SIDES
  • Poppadums (6 pcs.) $3.00
  • Raita $5.00
    • Cucumber, cumin and spices mixed with home-made Yogurt- Cools you down after a hot Curry.!
  • Mango Chutney $3.00
    • Sweet n sour mango chutney.
  • Pickle $3.00
    • Mixed hot n spicy pickle
  • Mix Salad $5.00
    • Diced onion, tomatoes, cucumber, tossed with lemon Juice and Tangy masala.

Nearby Sample Menus

  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • MUTTER PANNER $14.00
    • cottage cheese and peas in tomato, onion gravy
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • ROTI $2.50
    • whole meal bread
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • MANGO/ MIXED PICKLE $1.00
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
  • Falafel side $10.00
    • Four pieces of falafel with tabouleh and hummus
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Chicken or beef with chips $7.50
  • Vegetarian kebab R $9.5 / L $11
    • Zucchini and carrot fritters
  • Chicken/beef salad $14.50
    • Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Falafel $1.50
  • Chicken kebab R $9.5 / L $11
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Sides
  • Salad $5.5
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Fish And Chips $12
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Dumplings in Chilli Oil (8 dumplings) $12.50
  • Squid in Chinese BBQ Sauce / Squid with Ginger & Spring Onion / Seasonal Vegetable with Squid / Szechuan Spicy Squid $16.00
  • Chicken Fillet with Black Pepper Sauce on Steamed Rice / Honey Chicken Fillet on Steamed Rice $12.90
  • Fish Balls $10.90
  • Served with steamed rice
  • Combination Seafood in Black Bean Sauce $18.00
  • Choose your favorite noodles : egg noodle / rice vermicelli / flat wide rice noodle
  • Salt & Pepper Chicken Fillet / Boiled Beef in Pepper Chilli oil with Chopped Garlic / Combination Egg Fu Yong / Seafood Egg Fu Yong $16.00
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • All burger come with fries and tomato sauce
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Wedge $8.00
    • With sour cream and sweet chilli
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Fries $8.00
    • With tomato sauce and aioli
  • Onion rings $8.00
    • With BBQ sauce
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
  • -Add Coffee Glazed Bacon for $5.00
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • -Add Coffee Glazed Bacon for $5.00
  • Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Bagel $5.50
    • w/cream cheese and jam
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Sausage $2.00
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Small chips $3.00
  • 8 wontons / 6 squid rings $4.40
  • 6 chicken nuggets $4.50
  • Chicken fillet burger $7.00
  • Bami goreng $11.50
  • B= Burger / C=Combo
  • VEGE BIBIMBAP $12.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • PORK RAMEN $13.50
  • TOFU BIBIMBAP $15.00
  • SPICY DAKGALBI $13.50
  • VEGE MANDU $4.00
  • KIMCHI MANDU $5.00
  • HOT BRIE FINGERS $7.50
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Chow Mein (V) $12.90
    • Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Papadam $1.00
  • Phat Burger $7.00
  • Steak & Egg $4.50
  • Bluff Oysters Seasonal
  • Corn Cob $1.50
  • or yA Dozen $10.00
  • Egg Burger $4.80
  • Kumara Chips $4.50
  • Seafood Fritters $3.50
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • PAPADOMS $1.00
  • BUTTER CHICKEN Small $9.00 Large $14.00
  • PINEAPPLE FRITTER $1.50
  • CURRY ROLL $2.00
  • FISH CAKE $2.20
  • NAAN $2.50
  • VEGETABLE CURRY Small $8.00 Large $13.00
  • Bacon Avocado Sandwich $4.40
  • Sausage Roll $2.40
  • Chicken Salad Sandwich $4.20
  • Chicken & Bacon Panini $6.50
  • Bacon & Egg Pie $3.80
  • Steak & Mushroom Pie $4.00
  • Blueberry Muffin $2.50
  • Chicken Cranberry Avocado Roll $4.20
  • Curly Fries with Tomato Sauce $9.50
  • Chunky Chips with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • ●Pizza
  • BBQ Chicken $18.00
  • Pork spring roll (2 rolls) $5.00
  • Beef stir fried with vegetable $12.50
  • Marinated beef with rice noodle $12.50
  • Spring roll with rice noodle $12.50
  • Shaking beef with rice $12.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Beef noodles soup $11.50
  • Chicken salad $8.50
Spice Lounge

Spice Lounge

location

Address

15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042989990

clock

Opened hours

Monday: 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
15 Seaview Road, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand