Tandoori Nights in Wellington Menu

ENTREES ENTREES
  • Onion Bhaji $6.00
    • Fried onion battered in a chick-pea flour
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • Mixed Pakora $8.00
    • An assortment of vegetables battered in chick-pea flour and fried till golden.
  • Jeera Aloo $6.00
    • Roasted potatoes marinated in cumin seeds with yogurt and spices.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Chicken Tikka $8 half
    • Marinated pieces of chicken spiced and roasted in the tandoori oven.
  • -$14 full
  • Tikka Tandoori Nights $14.00
    • Marinated pieces of chicken with special Tandoori Nights spices.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • -$18 full
MAINS - CHICKEN MAINS - CHICKEN
  • All mains served mild, medium or hot with free Basmati rice
  • Butter Chicken $15,00
    • Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Chicken Korma $15,00
    • Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Chicken Tikka Masala $16.00
    • Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Chicken Madras $16.00
    • Boneless chicken cooked with ground spices and coconut cream.
  • Chicken Ngaio $16.00
    • Boneless chicken cooked with ground spices in an apricot sauce.
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • Kadhai Chicken $16.00
    • Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
  • Garlic Chicken $16.00
    • Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce.
MAINS - LAMB MAINS - LAMB
  • All mains served mild, medium or hot with free Basmati rice
  • Lamb Rogan Josh $16.00
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
  • Lamb Dalcha $16.00
    • Yellow lentils and lamb pieces cooked in selected ground spices and garlic
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Lamb Masala $16.00
    • Lamb pieces cooked in onion and capsicum sauce with tomatoes.
  • Bavaldi Handi $16.00
    • Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
  • Lamb Jalfrezi $16.00
    • Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Lamb Saag $16.00
    • Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
  • Lamb Kadhai $16.00
    • Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
  • Lamb Madras $16.00
    • Lamb pieces cooked with ground spices and coconut cream.
MAINS - BEEF MAINS - BEEF
  • All mains served mild, medium or hot with free Basmati rice
  • Beef Korma $15.00
    • Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.
  • Beef Dalcha $15.00
    • Yellow lentils and beef pieces cooked in selected ground spices and garlic,
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • Beef Masala $15.00
    • Beef pieces cooked in onion and capsicum sauce with tomatoes.
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Beef Saag $15.00
    • Beef pieces prepared in spinach, spices and herbs. Finished with cream.
  • Beef Madras $15.00
    • Lean beef cooked with ground spices and coconut cream
  • Beef Kadhai $15.00
    • Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
MAINS -SEAFOOD MAINS -SEAFOOD
  • All mains served mild, medium or hot with free Basmati rice
  • Fish Vindaloo $17.00
    • Fish pieces cooked in red chilies, herbs and vindaloo paste.
  • Fish Masala $17.00
    • Fish cooked in onion and capsicum sauce with tomatoes
  • Fish Madras $17.00
    • Fish cooked with ground spices and coconut cream
  • Prawn Vindaloo $17.00
    • Prawn cooked in red chilies, herbs and vindaloo paste.
  • Prawn Masala $17.00
    • Prawn in onion and capsicum sauce with tomatoes
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
MAINS - VEGETABLES MAINS - VEGETABLES
  • All mains served mild, medium or hot with free Basmati rice
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Vegetable Madras $12.50
    • Fresh vegetables cooked with ground spices and coconut cream.
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Saag Aloo $12.50
    • Spiced spinach and potato cooked together, and finished with cream.
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Aloo Gobhi $12.50
    • Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Daal Makhani $12.50
    • Black lentils cooked in tomato paste, spices and finished with cream and butter.
  • Daal Tarka $12.50
    • Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
RICE RICE
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Coconut Rice $5.00
    • Basmati rice cooked with coconut cream.
  • Chicken Biryani $12.50
    • Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Vegetable Pulau $5.00
    • Basmati rice cooked with mixed vegetables
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
BREADS BREADS
  • Roti $3.00
    • Wholemeal flour bread
  • Parantha $3.50
    • Wholemeal flour bread
  • Plain Naan $3.00
    • Refined flour bread
  • Garlic Naan $3.50
    • Naan stuffed with garlic
  • Butter Naan $3.50
    • Refined flour bread finished with butter
  • Cheese Naan $4.00
    • Naan stuffed with shredded cheese
  • Garlic and Cheese Naan $4.00
    • Naan stuffed with garlic and shredded cheese.
  • Chicken Naan $4.00
    • Naan stuffed with spiced Chicken mince
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Onion Kulcha $4.00
    • Naan stuffed with mildly spiced coriander and onion.
EXTRAS EXTRAS
  • Poppadoms $0.50ea
  • Onion & Kachumber $3.00
  • Mixed Pickle $2.00
  • Mango Chutney $2.00
  • Raita $2.50
    • Grated cucumber in yoghurt.
  • Tamarind Sauce $1.00
  • Extra Rice $3.00
DESSERTS DESSERTS
  • Mango Lassi $4.00
    • Mango and yoghurt smoothie.
  • Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.

Nearby Sample Menus

  • Onions $4
  • Calamari $25
  • Fried Oysters (In Season)
  • Fried Eggs $15
  • Lamb’s Kidney And Bacon $22
  • Mixed Omelette $24
  • Souvlaki (kebab) $34
  • Whole Flounder
  • Prawn and Chives Dumplings (4pc) $9.00
    • Deep fried and served with home-made sweet and sour sauce.
  • Big Thumb Pork Cutlets $24.00
    • Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
  • Banana Fritter $8.00
  • Combination Egg Fu Yung $18.00
    • Shrimps, beef, chicken and BBQ pork Chinese omelette.
  • Roast Duck (half) $24.00
    • Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
  • Orange Chicken $24.00
    • Deep fried chicken fillets tossed in a rich orange sauce.
  • Braised Fish (600g-800g each) from $29.00
    • Deep-fried whole fish braised in oyster sauce.
  • Spicy Garlic Venison $28.00
    • Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
  • Ginger Spring Onion Beef $9.50
  • 1/4 CHICKEN & CHIPS $8.50
  • Chicken Cashew Nut $11.00
  • Chicken Cashew Nut $11.00
  • Si Chuan Style Spicy Squid $11.00
  • Si Chuan Style Spicy Chicken $9.50
  • Dumplings 1 Doz $11.00
  • Prawn Seasoned Vegetables $11.00
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Gluten Free $5.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Toasted Croissant with Ham & Cheese $8.00
  • French Toast with Banana & Maple Syrup $12.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Eggs $12.50
    • omelette with cheese & herbs
  • 5 Grain Toast with Avocado & Salsa $11.00
  • French Toast with Bacon & Maple Syrup $14.00
  • Potato & Kumara Cake $4.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Two short dogs olives, fresh cheese $12.00
  • Fresh pasta, clams, pesto $20.00
  • Eastbourne Village Meats Black Pudding $4.00
  • Zany zeus halloumi, chard, orange $12.00
  • 3 Course $55.00
  • Three Egg Omelette $6.50
  • Steak & Cheese $4.20
  • Pasties N/A
  • Steak $4.20
  • Steak & Mushroom $4.20
  • Chicken & Mushroom $4.20
  • Sausages $1.80
  • Butter Chicken $4.20
  • Sausage Rolls $2.00
  • Bacon spicy beef $4.80
  • Steak roll
  • Chicken salad croissant $5.20
  • Chicken salad $4.60
  • Vegetarian $3.50
  • Bacon spicy beef croissant $5.20
  • Chicken $4.30
  • Egg $3.60
  • BBQ Pork Noodle Soup $9.50
  • Rice Noodles S $5 / M $6 / L $7
  • Combo Seafood Noodle Soup $10.50
  • Deep Fried Wonton (3)
  • Stir Fried Chicken $10.50
  • 4x Steamed Por Buns $9.00
  • Mee Goreng S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Spicy lemongrass chicken on rice $12.90
  • Grilled chicken salad $12.90
  • Grilled pork/chicken on rice $12.90
  • Spicey beef and pork noodle soup $12.50
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Fresh salmon salad $15.90
  • Diced beef cubes with garlic $12.90
  • BBQ Chicken $18.00
  • Chunky Chips with Tomato Sauce $9.50
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Doughnuts
  • Round Roll Ham/Salad $4.30
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Steak $4.50
  • - Chicken $5.50
  • Cake Slices $3.50
  • Florentine $3.30
  • This is only a selection of the flavours.
  • 5 Spices Squid
    • with Chilli
  • BBQ Pork Fried Rice $7.50/ $13.50
    • small/ large
  • Vegetables and Cashew Nuts
  • Hot & Sour Soup
  • Spring Onion & Ginger Venison
  • Sweet and Sour Pork
  • Hot and Sour Fish Pieces
  • Beef Noodles
    • with vegetables
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Gotham BLT $12.50
    • grilled sandwich
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Tomato and red onion $3.50
  • Mushrooms $3.50
  • Half Bowl $4.00
  • Gotham Grilled BLT sandwich $12.50
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Tandoori Nights

Tandoori Nights

location

Address

67 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand

phone

Phone

044794000

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
67 Ottawa Road, Ngaio, Wellington, Wellington, 6035, New Zealand
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