The Annexe in Wellington Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Avocado and Tomato (GF)( V) $10.50
    • zesty avocado smash with fresh tomato on our Artisan bread
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Mushrooms on Toast(V) $15.50
    • mushrooms with thyme butter served with Artisan bread
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
LUNCH MENU LUNCH MENU
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
ADD ONS ADD ONS
  • Side of curly fries $4.00
  • Mushrooms $4.00
  • Aioli $1.00
  • Crispy seasonal salad $4.00
  • Salmon $4.00
  • Tomato sauce $1.00
  • Hash brown $3.00
  • Tomato $4.00
  • Extra condiment $0.50

Nearby Sample Menus

  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Taiwanese style steamed bun, house made with:
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Chocolate salame $5
  • Lemon tart $7
  • Poached pears & gorgonzola gelato $10
  • Venison, smoked ricotta & beetroot $12
  • Cherry tomato & crescenza crostino $6
  • Lamb, goat feta, red onion jam & mint $13
  • Roasted potatoes, gorgonzola & grana $10
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Pork skin crackling & red pepper romesco $7
  • Murellen pork, Swiss chard, almonds, quince $32
  • Bread with whipped olive oil $7
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Grilled corn, paprika butter, lberico cheese $8
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Mushroom onigiri $8.00
    • Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Yasai steamed gyoza $10.00
    • Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Mini yasai katsu curry $9.00
    • Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
  • Prawn raisukaree $22.00
    • A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Bluff oysters soz n/a
  • Warehou n/a
  • Corn fritter $2.80
  • Sirloin steak, 300g $15.90
  • Pacific oyster doz n/a
  • Egg $1.10
  • Vege burger $5.90
  • Blue cod $14.90
  • Curry Roll $2.70
  • Bacon $3.00
  • Camembert Cheese $2.00
  • GRILL GOURMET CHICKEN SATAY $10.00
    • 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Battered Mussels (Large Green Shell) $1.00
  • Battered Fillet $8.50
  • Potato Fritter $0.90
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Hand Cut Wedges $8.00
    • With Aioli
  • Microwave Tortellini $10.00
    • Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
  • 4Pm till late
  • Corn Chips $7.00
    • With Salsa and Sour Cream
  • Fries
  • 1Pm till late
  • Antipasto Platter $28.00
    • A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread
  • Bombay Mix and Mixed Nuts $4.00
  • Chicken $9.00
  • Mixed meat $15.00
  • -all served on authentic turkish bread
  • Vegetable combo $15.00
    • With fries and can of drink
  • Combo $4.00
    • With fries and can of drink
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Combo $4.00
    • With fries and can of drink
  • Mujiver $11.00
  • PLAIN $3.50
  • PINEAPPLE $4.30
  • ALL WITH BLACK BEAN SAUCE
  • STEAK FRIED RICE $10.50
  • SAUSAGES $2.20
  • DIM SIM (4) $5.00
  • BACON, STEAK, PATTIES $2.00
  • ROAST PORK FRIED RICE $10.50
  • Crumbed Chicken with Wedges $7.50
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Chicken & Spinach $12.00
    • Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
  • Raita $4.00
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Matter Paneer $13.50
    • A medium spicy curry with diced paneer and peas, cooked Mughlai style.
  • Lamb Chilli Balti $16.50
    • A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
  • Seafood Balti $17.50
    • A selection of seafood in a mild spicy Balti sauce with onion, tomatoes and fresh herbs.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Chicken Saag $14.50
    • Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Yangzhou Fried rice $11.80
  • Singapore Fried Noodles $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Seafood fried noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Mee Goreng $11.80
  • Beef Hofen $12.50
  • Sichuan Noodles $11.80
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
The Annexe

The Annexe

location

Address

226 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998900

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free

Location
226 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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