The Innkeeper in Wellington Menu

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Sausages, Eggs & Chips $12.00
- With coleslaw
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Complement your steak from the following
2 Fried Eggs $3.50
Sauteed Mushrooms $3.50
Creamy Garlic Sauce $3.50
Creamy Pepper Sauce $3.50
Caramelised Onions $3.50
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries

Fries $7.00
- Served with tomato sauces
Garlic Bread $7.00
- with lashings of garlic butter
Wedges $9.00
- With sour cream
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings

Nearby Sample Menus

-Spicy Pineapple Chicken $10.5
-Stir Fried Chicken With Canton Style Scramble Egg $12.5
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
-Chicken $11.5
Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
-Pork Rib $11.5
-Combination $14.5
Braised Chicken Leg On Rice $12.5
- -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn

Smoked mussel fritters $16.50
- and chili mayo
B 'n' E $10.00
- (Bacon and Eggs) on toast
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Tacos $16.50
- Grilled beef

Garlic Roti (Istana's own) $3.50
Peanut Sauce $3.00
Masala Chicken Salad $11.50
- Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Lamb Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Vege Samosa $7.50
- Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.

Beef Tartare, Fattoush $12
Cauliflower & Cumin, Tzatziki, Harrisa $9
Sesame Prawn Toast $9
Edamame Beans $5
Duck Liver Pate, House $14
Beetroot Panna Cotta $12
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30

Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Penne al Gamberi $18.00
- Penne pasta in tomato sauce with fresh tomatoes
Pane all' Áglio $6.50
- Garlic Bread
Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Penne ai Frutti di Mare $16.00
- Seafood in tomato sauce with penne pasta
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Sorbetto al Limone $6.90

Single Fillings $2.90
Choose Any 2 Items $9.00
- includes toast, bacon, baked beans, eggs, spaghetti, tomato, chips, sausages, hash brown, onion, mushrooms
Hamburger $4.90
1 Chicken Rice $12.50
5 Beef Rice Noodle Soup $8.90
3x Vege Cocktail Curry Puff $4.50
17 Sambai Chicken or Beef $12.90
Chicken $6.50

18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
38. BEEF JALFREZI $14.50
- Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.

Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Bread roll $1.50
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Salad
Soup of the day $11.00
- with bread of your choice
Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Cinnamon Churros & affogato ice cream with dulce de leche

Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
Large Salad $14.50
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Daily Special $12.90
- Please ask your server what our Chef has created today!

Aburi (Seared) Eel $2.50
Sweet Chilli Double Prawn $1.50
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Aburi (Seared) Tuna W Wasabi Mayo $2.90
Double Avocado & Sesame (V) (GF) $1.00
Karaage (Japanese Style Fried Chicken) $1.40
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50

Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Polenta Chips (GF,V) $7.00
- with smoked paprika and tomato sauce
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Funghi (V) $22.00
- smoked portabella and button mushrooms
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce

SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
Nonna's Meatballs with Pasta $10.00
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
SQUID WITH SICHUAN PEPPER $11.00
- polenta crumb & saffron aioli
Chorizo or bacon $4.50

The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Oreo Cheese Cake Shake $7.00
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard

Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80
Beef Hofen $12.50
Seafood fried noodles
Yangchow fried rice
Mee Goreng $11.80
Singapore fried rice noodles
Singapore Fried Noodles $11.80

Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Steak fries served with garlic aioli $6.5
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Hollandaise sauce/Chutney $1.5

The Innkeeper

Wellington Region > Wellington > The Innkeeper

Address

11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Phone

+64 4-478 9753

Email

innkeeper@paradise.net.nz

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Finger Food , Irish , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Innkeeper in Wellington Menu

Nearby Sample Menus

The Innkeeper

Wellington Region > Wellington > The Innkeeper

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

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Wellington Region Restaurants

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