The Innkeeper in Wellington Menu

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Sausages, Eggs & Chips $12.00
- With coleslaw
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Complement your steak from the following
2 Fried Eggs $3.50
Sauteed Mushrooms $3.50
Creamy Garlic Sauce $3.50
Creamy Pepper Sauce $3.50
Caramelised Onions $3.50
Guinness Burger $13.00
- Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries

Fries $7.00
- Served with tomato sauces
Garlic Bread $7.00
- with lashings of garlic butter
Wedges $9.00
- With sour cream
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Beef Nachos $13.00
- Mild Chilli con Carne, topped with cheese and sour cream
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings

Nearby Sample Menus

Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Onion $2.00
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Scallops $13.00
- Your choice of either deep fried or mornay
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Fillet Steak N/A Light / $27 Main
- On onion confit

Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Regular $4.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Feta $1.50
- +1 Large side $29.90
- Large $6.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50

Small side of fries (V, GF) $5.00
Mesclun and vinaigrette (V) $5.00
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Cajun spiced wedges (V) $9.50
grilled halloumi Salad (V) $21.00
salt & pepper squid Salad $21.00
Fries (V, GF) $9.00
- With tomato sauce & aioli

A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A8 Mixed Entrées 9.00
- Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass

Battered chocolate bar $3.50
Stir-Fried Fish with Sweet Flour Paste $15.50
Beef Foo young $13.90
Egg with chives pan cake $2.50
Teriyaki chicken $13.90
Vegetable soup $9.90
Paua fritter $3.00
Egg $5.30

Mince & Cheese Pie $4.90
Pie of the week $5.10
Braised beef cheek pie $5.10
Roast Chicken & Vegetable Pie $5.10
Mince Savoury $2.50
Steak & Creamy Mushroom Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Steak & Vegetable Pie $5.10

COMBINATION $11.50
CHICKEN MUSHROOM $11.50
VEGETABLE $8.50
CRUMBED FISH $3.80
STUFF MUSHROOM $2.50
VEGETABLE $8.50
BANANA FRITTER $2.00
ROAST PORK $9.80

Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Garlic Miso & Sesame Paste $0.50
Double Broth $3.50
Mixed Pickles $6.00
Chicken Karaage $4.50
Kimchi $5.00
- Cabbage / Daikon

- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toast & Bagel Selection
crispy bacon $16.50
vegetarian $15.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
smoked salmon $18.50

-Half $4.90
Squid rings ( 6 ) $5.00
-Battered fish $15.00
Prawns $7.00
- Grilled or Battered ( 6 )
Tempura Prawn $8.00
●Crumbed fish $15.00
- Fillet $12.00
Crumbed chicken $4.00

Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Side of curly fries $4.00
the annexe big brunch $22.50
- big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian

King Prawn
vegetarian Roll
Teriyaki chicken
O’Nagiri $2.50
Miso $2.50
Chicken on Rice $6.90
Selection of Sushi may change*
Fresh Seaweed

French Toast with Maple Syrup & Banana $9.00
Two Pancakes w one Topping (Extra Topping $2) $8.00
- Nutella, Jam, Banana, Bacon, Maple Syrup
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Fish & Chips $15.00
- Tempura battered Fish w Fries
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
Creamy Garlic Mushrooms $10.00
- on wholegrain toast

Cucumber, Cheese & Egg Sandwich $2.00
French toast $9.80
- Served with fruit and whipped cream.
Sausage Roll $4.50
Butter Chicken Roti wrap $8.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Chicken & Avocado Sandwich $4.50
Ham Baguette $6.80
Spinach & Egg Sandwich $4.50

LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
PAN FRIED MUSHROOMS WITH GARLIC $7.50
ROTI $5.90
- with lemon butter
BOWL OF WARM VEGETABLES $5.50
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.

The Innkeeper

Wellington Region > Wellington > The Innkeeper

Address

11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

Phone

+64 4-478 9753

Email

innkeeper@paradise.net.nz

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , British , European , Finger Food , Irish , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Outdoor Seating , Full Bar

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The Innkeeper in Wellington Menu

Nearby Sample Menus

The Innkeeper

Wellington Region > Wellington > The Innkeeper

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

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