The Innkeeper in Wellington Menu

MAINS MAINS
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Complement your steak from the following
  • 2 Fried Eggs $3.50
  • Sauteed Mushrooms $3.50
  • Creamy Garlic Sauce $3.50
  • Creamy Pepper Sauce $3.50
  • Caramelised Onions $3.50
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
SNACKS SNACKS
  • Fries $7.00
    • Served with tomato sauces
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Wedges $9.00
    • With sour cream
  • Wedges $13.00
    • Wth bacon, cheese, chilli sauce & sour cream
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Risotto Cakes $11.00
    • Pumpkin & Feta cakes with tomato salsa
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings

Nearby Sample Menus

Zara's Cafe (sample menu)
  • Tiramisu $7.00
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
  • Chicken iskender $15.00
  • Adana iskender $15.00
  • Mixed grill $18.50
    • Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Your choice of spifired meat on a bed of rice, salad and served with warm turkish bread and your choice of sauces
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
Laundry (sample menu)
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Vegan Pulled Pork VV V $15.00
    • soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • 1 CAJUN FISH
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
Kazu - Yakitori Bar (sample menu)
  • -Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
  • -Red Tonkotsu $10.80
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • -Tartar Chicken Katsu Don / Chicken Katsu Egg Don / Tempura Don $13.80
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • ●Udon
  • ●Black Tonkotsu with Garlic Oil
Gipsy Kitchen (sample menu)
  • WITH BUTTER/JAM $4.00
  • CROISSANT PLAIN $3.50
  • SALMON $6.90
  • BACON & EGG MUFFIN $6.50
  • GRATIN $6.50
  • PIE (WHOLE) $22.00
  • MEAT PIE $7.50
  • SIDE OF SALAD $5.00
Top Taste Restaurant (sample menu)
  • Hot and Sour Soup $8
  • Salt and Peppered Tofu $9.50
  • Singaporean Fried Vermacelli $18 / $25
  • Curried Lamb w Rice $11
  • Dim Sims $11
  • Beef Cubes $28
  • Chicken & Cashews $16 / $24
  • Sweet & Sour Pork $17 / $25
Leeds Street Bakery (sample menu)
  • Sardines on toast with lemon and olive oil $ 10.00
  • Salami and aged cheddar on rye $ 13.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
Tiger Chinese Restaurant (sample menu)
  • Chicken skin $1.50
  • Spring rolls $10.50
  • Lamb kidney $3.00
  • Stir fried bok choy & stew mushroom $13.50
  • Steamed bun $1.50
  • Prawn $2.00
  • Spicy steamed bone $16.50
  • Fish ball $1.50
Espressoholic (sample menu)
  • Chicken Burger $19.50
    • Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • -Add Bacon $6.00
  • Available all day until 5pm.
  • Pancakes $12.00
    • with Maple Syrup
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Hollandaise $4.00
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
Matterhorn (sample menu)
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
  • Churros, clove sugar, chocolate miso sauce 12
  • Hand cut fries, ketchup & mayo 10
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • House chips, ketchup & aioli 8
  • Simple green salad 9
Whitebait (sample menu)
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 3 courses $45
  • Confit potatoes $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
Waterloo Bar and Grill (sample menu)
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Homemade Vegetarian Cakes $17.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Stadium Platter $25.00
    • With fries & deep fried nibbles. Serves 4-6
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
Arthur's Cafe (sample menu)
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Parmesan and truffle fries $8
  • Soup of day $10
  • Parsley and garlic butter mushrooms $4
The Mt. Vic Chippery (sample menu)
  • Kingfish $12.70
  • Tarakihi $9.00
  • Gluten-Free Batter
  • Elephant Fish $7.00
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Akaroa Salmon $11.00
  • Tarakihi $8.00
    • Medium white fish
Kebab on Capital (sample menu)
  • Salads $9.00
  • Chicken Nuggets $6.00
  • Roti Wrap $9.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Donner Kebab $9.00
  • Wedges $5.00
  • Kebab on Rice $10.00
Cafe 51 (sample menu)
  • -Onion / gherkin $1.00
  • Smoked salmon or ham potato salad $11.50
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • -Bacon and egg toast sandwiches $7.80
    • Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Small bowl of french fries $3.50
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • Fresh sandwiches - ham or egg salad $4.70
    • Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
The Innkeeper

The Innkeeper

location

Address

11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

+64 4-478 9753

email

Email

innkeeper@paradise.net.nz

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , Finger Food , Irish , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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