The Mt. Vic Chippery in Wellington Menu

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Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Gurnard Kebab with Watercress Pesto $7.00
- with courgette, red onion, capsicum
Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Panko Crumbed Thai Fish Cake $7.00
- with coriander, lime, lemon and chilli dipping sauce
Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
Mushy Peas $3.00
- with lemon, mint and Italian parsley
Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce

Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
Blue Warehou $5.50
- Firm white fish with a medium fat content
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
Moki $5.20
- Firm white fish with a medium fat content
Trevally $5.50
- Medium pink/white fish with a low fat content
Kingfish $9.90
- Dark fish with a medium fat content
Butterfish $8.50
- Delicate rich white fish with a high iodine content
Gurnard $7.90
- Flakey white fish with a low fat content
Blue Cod $10.50
- Popular white fish with a low fat content
Tarakihi $8.00
- Medium white fish
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
John Dory $10.50
- Firm white fish
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Skin—on Tarakihi — Grilled $8.00
Skin—on John Dory — Grilled $10.50
- Firm white fish
Blue Nose $8.00
Trumpeter $5.50
Monk Fish $8.00
- White fillets, meaty texture with a delicious sweet flavour
Gemfish $4.70
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
Snapper $10.50
- Delicate fillet with a sweet meaty flavour
Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
Hoki $4.50
- Flakey white fillets, medium oil content
Alfonsino $6.50
- Firm white fillets, good oil content
Hake $5.50
- Delicate but tasty fillets, great for beer battering
Ribaldo $5.50
- White fillets, soft flakes, meaty flavour

Homemade Aioli $2.00
Homemade Tartare $2.00
Tomato $1.50
Sweet Chilli $1.50
Rocket Fuel $2.00
Cranberry $1.50

Blue Cod $16.90
Mackerel $5.60
Hoki $6.10
Skate $6.50
Blue Warehou $6.70
Gemfish $6.80
Moki $6.80
Hake $6.80
Moon Fish $6.80
Ruby Fish $6.80
Ribaldo $6.90
Elephant Fish $7.00
Trevally $7.90
Monkfish $8.10
Lemon Fish $8.50
White Warehou $9.00
Tarakihi $9.00
Alfonsino $9.50
Turbot $9.70
Flounder, Whole $9.90
Gurnard $10.20
Trumpeter $10.40
Butterfish $10.90
Akaroa Salmon $11.00
Bluenose $12.40
Kingfish $12.70
Yellow Fin Tuna $12.70
Hapuka (Groper) $14.20
John Dory $14.40
Snapper $14.60

Craft Beer Battered
Grilled with Garlic Butter
Panko Crumbed
Tempura with Coriander
Gluten-Free Batter

Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.
Kumara (Sweet Potato) $8.00
Beer Battered $6.00
Curly $6.00

Homemade Aioli $2.00
Homemade Tartare $2.00
Rocket Fuel $2.00
Sweet Chilli $2.00
- w/ sour cream
Tomato $1.50
Cranberry $1.50
Mushy Peas $3.00
- w/ lemon, mint and Italian parsley

Black Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Handmade Vegetable Spring Roll $6.00
- w/ dipping sauce
Crumbed Scallops $6.90
Crumbed Calamari $6.00
Crumbed Brie $6.90
- w/ cranberry sauce
Potato Fritter $2.00
Onion Rings $4.00
Pineapple Fritter $4.00
- Sea salted or with cinnamon sugar
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Baked Mussels $6.00
- with parsley and herb crust
Island Bay Bavarian Style Sausage $5.50
- beer battered

Gluten-Free Available
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
Pulled-Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Halloumi Burger $13.00
- Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce

Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
Green Salad $6.00
- Simple Mesclun salad in our house dressing
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing

Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Zelati Cioccolato Fondente Gelato $6.00
- with premium select dark chocolate
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Zelati Straciatella Gelato $6.00
- vanilla creme and dark chocolate bits
Zelati Raspberry Velvet $6.00
- with raspberries from chile
Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla

Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce

Nearby Sample Menus

-Spicy Gyoza / -Agedashi Tofu (V) $6.80
-Chicken Karaage $10.00
●Tonkotsu Ramen
-Seaweed / Edamame (V) $5.50
-Veggie Tempura (V) $4.20
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Red Tonkotsu $10.80

WITH BUTTER/JAM $4.00
SAMMIE/ROLLS $9.50 half roll $5.00
SALAD (FULL) $7.50
PIZZA $8.00
HAM $4.20
CROISSANT PLAIN $3.50
FRIENDS $5.00
COOKIES ALL $4.00

Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Gluten Free Burger Buns Available $2.00
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
Gluten Free Bases Available $2.00
Add $4.00
- Bacon
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella

Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.

Fennel Pork Dumpling $9.00/12each
32. BEEF BRISKET NOODLE SOUP $11.50
- Bokchoy, Beef Brisket and Noodle
31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
4. Beef Slices In Hot Chili Broth $14.50
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
44. CASHEW NUT $3.50
15. Roast Pork On Steamed or Fried Rice $12.50
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck

Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom
Steak
Mince
Hot Chilli Cheese
Chicken & Mushroom
Butter Chicken
Mince & Cheese

Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
Crusty hot baked loaf w/ Lewis road butter $12.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
Krispie fish fingers $12.00
- golden fish fingers coated with crushed rice krispies served with sides of salad and chips
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00

Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
Wedges $6.00
- Served with sour cream & salsa.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.

Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Seasonal Vegetables $7.00
- with oyster sauce
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Grilled free range chicken salad $20.00
- with roasted cashews, red cabbage & coriander

Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Pie of the day $12.00
- served with brown sauce and salad
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Salt & pepper squid $12.00
- withlime pickle
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Fat cut chips $7.00
- with aioli

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option

Deep fried spring roll on rice noodle $12.90
Beef salad $12.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe
Pad Thai $12.90
- stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
Prawns $8.00
- Choice of sugarcane, battered or sesame
Mixed salad $5.00
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Deep fried chicken wings $8.00

Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
Chicken stir-fry with seasonal veg’s $15.90
Calamari stir fry $18.90

Warm Olives $6
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Roasted Garlic Caesar Salad $16
- Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing
Double Chocolate Tart $14
- With mixed berry compote
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves

Murgh Tikka $9.50
- Marinated boneless chicken pieces cooked in a tandoor.
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.

The Mt. Vic Chippery

Wellington Region > Wellington > The Mt. Vic Chippery

Address

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-382 8713

Email

None

Opened hours

12 Noon to 8:30 PM (Mon-Thu),12 Noon to 9 PM (Fri-Sun)

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips

Features

EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner

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The Mt. Vic Chippery in Wellington Menu

Nearby Sample Menus

The Mt. Vic Chippery

Wellington Region > Wellington > The Mt. Vic Chippery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

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