The Mt. Vic Chippery in Wellington Menu

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Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
Whitebait Fritter $11.00
- Whitebait fritter served on buttered white bread and served with lemon
Marlborough Oyster and Prawn Po'Boy $12.50
- New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Gurnard Kebab with Watercress Pesto $7.00
- with courgette, red onion, capsicum
Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
Panko Crumbed Thai Fish Cake $7.00
- with coriander, lime, lemon and chilli dipping sauce
Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
Mushy Peas $3.00
- with lemon, mint and Italian parsley
Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce

Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
Blue Warehou $5.50
- Firm white fish with a medium fat content
Lemon Fish $5.20
- Soft texture and meaty flavour. Excellent beer battered.
Moki $5.20
- Firm white fish with a medium fat content
Trevally $5.50
- Medium pink/white fish with a low fat content
Kingfish $9.90
- Dark fish with a medium fat content
Butterfish $8.50
- Delicate rich white fish with a high iodine content
Gurnard $7.90
- Flakey white fish with a low fat content
Blue Cod $10.50
- Popular white fish with a low fat content
Tarakihi $8.00
- Medium white fish
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
John Dory $10.50
- Firm white fish
Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
Skin—on Tarakihi — Grilled $8.00
Skin—on John Dory — Grilled $10.50
- Firm white fish
Blue Nose $8.00
Trumpeter $5.50
Monk Fish $8.00
- White fillets, meaty texture with a delicious sweet flavour
Gemfish $4.70
Elephant Fish $5.20
- Soft textured, succulent fish with a subtle flavour
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
Snapper $10.50
- Delicate fillet with a sweet meaty flavour
Mackerel $4.70
- High in Omega 3 and highly underated, a staff favourite - Grilled Only
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
Hoki $4.50
- Flakey white fillets, medium oil content
Alfonsino $6.50
- Firm white fillets, good oil content
Hake $5.50
- Delicate but tasty fillets, great for beer battering
Ribaldo $5.50
- White fillets, soft flakes, meaty flavour

Homemade Aioli $2.00
Homemade Tartare $2.00
Tomato $1.50
Sweet Chilli $1.50
Rocket Fuel $2.00
Cranberry $1.50

Blue Cod $16.90
Mackerel $5.60
Hoki $6.10
Skate $6.50
Blue Warehou $6.70
Gemfish $6.80
Moki $6.80
Hake $6.80
Moon Fish $6.80
Ruby Fish $6.80
Ribaldo $6.90
Elephant Fish $7.00
Trevally $7.90
Monkfish $8.10
Lemon Fish $8.50
White Warehou $9.00
Tarakihi $9.00
Alfonsino $9.50
Turbot $9.70
Flounder, Whole $9.90
Gurnard $10.20
Trumpeter $10.40
Butterfish $10.90
Akaroa Salmon $11.00
Bluenose $12.40
Kingfish $12.70
Yellow Fin Tuna $12.70
Hapuka (Groper) $14.20
John Dory $14.40
Snapper $14.60

Craft Beer Battered
Grilled with Garlic Butter
Panko Crumbed
Tempura with Coriander
Gluten-Free Batter

Handcut Agria $6.00
- These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
Crinkle Cut $5.50
- These can be cooked separately in our gluten free fryer if necessary. Just ask us.
Kumara (Sweet Potato) $8.00
Beer Battered $6.00
Curly $6.00

Homemade Aioli $2.00
Homemade Tartare $2.00
Rocket Fuel $2.00
Sweet Chilli $2.00
- w/ sour cream
Tomato $1.50
Cranberry $1.50
Mushy Peas $3.00
- w/ lemon, mint and Italian parsley

Black Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Handmade Vegetable Spring Roll $6.00
- w/ dipping sauce
Crumbed Scallops $6.90
Crumbed Calamari $6.00
Crumbed Brie $6.90
- w/ cranberry sauce
Potato Fritter $2.00
Onion Rings $4.00
Pineapple Fritter $4.00
- Sea salted or with cinnamon sugar
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Baked Mussels $6.00
- with parsley and herb crust
Island Bay Bavarian Style Sausage $5.50
- beer battered

Gluten-Free Available
Chicken Burger $13.00
- Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
Pulled-Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Halloumi Burger $13.00
- Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce

Coleslaw $5.00
- Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
Green Salad $6.00
- Simple Mesclun salad in our house dressing
Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing

Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
Zelati Cioccolato Fondente Gelato $6.00
- with premium select dark chocolate
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Zelati Straciatella Gelato $6.00
- vanilla creme and dark chocolate bits
Zelati Raspberry Velvet $6.00
- with raspberries from chile
Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla

Chicken Tenders $8.00
- Free-range Waiton chicken tenders with curly fries and tomato sauce
Fish Fingers $8.00
- Panko crumbed fish fingers with curly fries and tomato sauce
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce

Nearby Sample Menus

Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Akaroa Salmon $11.00
- Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
Potato Fritter $2.00
Asian Green Tea Noodle Salad $9.00
- With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Butterfly Tuna $14.20
- Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
Monk Fish $8.10
- Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Halloumi Burger $13.00
- Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil

Beef Ultah $16
Family Rack $66.00
Kadai Chicken $14
Half Rack With Chips $14.00
Add $2.00
- Chips or Onion Ring To Any Burger
Veg Samosa $1.50
1/2 Rack & Chicken Schnitzel $20.00
Cheddarmelt $12.00
- Cheese slice, mushroom sauce

-GF $2.00
Harissa & Avocado $10.00
- Add GF $2
Barry's Bacon / House Cured Salmon $6.00
Steel Cut Oats $13.00
Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
Home made Toasted Muesli $13.00
Cheddar & Chive Dutch Baby $15.50
Pan Fried Bacon

White rice $3.00
- Steamed or sticky
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Entree $4.00
- Garlic Bread
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy

Thai Chicken Pie $5.10
Mince Pie $4.70
Mince Savoury $2.50
Vegetable Pie $4.90
Roast Chicken & Vegetable Pie $5.10
Pie of the week $5.10
Potato Top Savoury $2.50
Potato Top Pie $4.90

Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each

Dumplings 1/2 Doz $5.00
Chicken Black Bean Sauce $9.50
Chicken Black Bean Sauce $9.50
Lemon Chicken $10.00
Spring Roll each $2.00
Nasi Goreng $9.50
1/4 CHICKEN & CHIPS $8.50
BBQ Pork and Shrimp $9.50

-Prawns (no shell) $30.00
-Combination, Shrimp or Yeung Chow $19.00
Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
-Combination or Shrimp $19.00
Hot & Spicy Chicken Casserole (bones in) $22.00
-Tofu $18.00
Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
-Chicken / Beef or Pork $20.00

Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
Bacon, poached eggs and grilled tomato $13.50
Scrambled eggs $8.50
Rotini Pasta $16.00
- Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing

Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Spiced Chicken Wings $14
- ranch dressing
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Refreshing Sorbets $11
- mango, passionfruit or raspberry

Rocket, pear and parmesan salad $8
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Roast potato skins, summer truffle mayo $12

La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.

Indian Garlic Ciabatta $12.00
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Italian Caesar Chicken Sliders (3) $14.00
Tandoori Chicken Pizza $24.50
- Over the Moon Galactic Gold $15.00
Shoe String Fries $9.00
- With tomato sauce
Hand Cut Agria Fries $9.00
- With saffron aioli
Trio of Hand Made Ice Creams and Sorbets $14.00

Chicken wing $1.50
Any extra $1.00
Omelet-beef $8.50
Omelet- pork $8.50
Chicken thign $3.00
Snack box $5.00
- 1 thigh & chips
Chips $2.50
Steak, egg,sausage & chips $15.00

The Mt. Vic Chippery

Wellington Region > Wellington > The Mt. Vic Chippery

Address

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

+64 4-382 8713

Email

None

Opened hours

12 Noon to 8:30 PM (Mon-Thu),12 Noon to 9 PM (Fri-Sun)

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Fish & Chips

Features

EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Dinner

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The Mt. Vic Chippery in Wellington Menu

Nearby Sample Menus

The Mt. Vic Chippery

Wellington Region > Wellington > The Mt. Vic Chippery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

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