The Mt. Vic Chippery in Wellington Menu

SPECIAL MENU SPECIAL MENU
  • Weekday Express Lunch $12.00
    • Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Whitebait Fritter $11.00
    • Whitebait fritter served on buttered white bread and served with lemon
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Gurnard Kebab with Watercress Pesto $7.00
    • with courgette, red onion, capsicum
  • Spanish Style Croquettes with Romesco Sauce $6.00
    • Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
  • Panko Crumbed Thai Fish Cake $7.00
    • with coriander, lime, lemon and chilli dipping sauce
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Mushy Peas $3.00
    • with lemon, mint and Italian parsley
  • Fish Balls $2.00
    • Steamed fish with fresh thyme, coriander and potato and Panko crumbed
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
TODAY'S MARKET FISH TODAY'S MARKET FISH
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Moki $5.20
    • Firm white fish with a medium fat content
  • Trevally $5.50
    • Medium pink/white fish with a low fat content
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Gurnard $7.90
    • Flakey white fish with a low fat content
  • Blue Cod $10.50
    • Popular white fish with a low fat content
  • Tarakihi $8.00
    • Medium white fish
  • Groper (Hapuka) $10.50
    • Firm white fish with a high fat content
  • John Dory $10.50
    • Firm white fish
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Skin—on Tarakihi — Grilled $8.00
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Blue Nose $8.00
  • Trumpeter $5.50
  • Monk Fish $8.00
    • White fillets, meaty texture with a delicious sweet flavour
  • Gemfish $4.70
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Snapper $10.50
    • Delicate fillet with a sweet meaty flavour
  • Mackerel $4.70
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Alfonsino $6.50
    • Firm white fillets, good oil content
  • Hake $5.50
    • Delicate but tasty fillets, great for beer battering
  • Ribaldo $5.50
    • White fillets, soft flakes, meaty flavour
SAUCES SAUCES
  • Homemade Aioli $2.00
  • Homemade Tartare $2.00
  • Tomato $1.50
  • Sweet Chilli $1.50
  • Rocket Fuel $2.00
  • Cranberry $1.50
1 CHOOSE YOUR FISH 1 CHOOSE YOUR FISH
  • Blue Cod $16.90
  • Mackerel $5.60
  • Hoki $6.10
  • Skate $6.50
  • Blue Warehou $6.70
  • Gemfish $6.80
  • Moki $6.80
  • Hake $6.80
  • Moon Fish $6.80
  • Ruby Fish $6.80
  • Ribaldo $6.90
  • Elephant Fish $7.00
  • Trevally $7.90
  • Monkfish $8.10
  • Lemon Fish $8.50
  • White Warehou $9.00
  • Tarakihi $9.00
  • Alfonsino $9.50
  • Turbot $9.70
  • Flounder, Whole $9.90
  • Gurnard $10.20
  • Trumpeter $10.40
  • Butterfish $10.90
  • Akaroa Salmon $11.00
  • Bluenose $12.40
  • Kingfish $12.70
  • Yellow Fin Tuna $12.70
  • Hapuka (Groper) $14.20
  • John Dory $14.40
  • Snapper $14.60
2 CHOOSE YOUR STYLE 2 CHOOSE YOUR STYLE
  • Craft Beer Battered
  • Grilled with Garlic Butter
  • Panko Crumbed
  • Tempura with Coriander
  • Gluten-Free Batter
3 CHOOSE YOUR FRIES 3 CHOOSE YOUR FRIES
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Crinkle Cut $5.50
    • These can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Kumara (Sweet Potato) $8.00
  • Beer Battered $6.00
  • Curly $6.00
4 CHOOSE YOUR SAUCE 4 CHOOSE YOUR SAUCE
  • Homemade Aioli $2.00
  • Homemade Tartare $2.00
  • Rocket Fuel $2.00
  • Sweet Chilli $2.00
    • w/ sour cream
  • Tomato $1.50
  • Cranberry $1.50
  • Mushy Peas $3.00
    • w/ lemon, mint and Italian parsley
5 CHOOSE YOUR SIDES 5 CHOOSE YOUR SIDES
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Handmade Vegetable Spring Roll $6.00
    • w/ dipping sauce
  • Crumbed Scallops $6.90
  • Crumbed Calamari $6.00
  • Crumbed Brie $6.90
    • w/ cranberry sauce
  • Potato Fritter $2.00
  • Onion Rings $4.00
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Chicken Tenders $6.90
    • Panko crumbed free-range Waitoa chicken
  • Baked Mussels $6.00
    • with parsley and herb crust
  • Island Bay Bavarian Style Sausage $5.50
    • beer battered
BURGERS BURGERS
  • Gluten-Free Available
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Pulled-Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Halloumi Burger $13.00
    • Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Cajun Fish Burger $12.00
    • Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
FRESH HOUSE SALADS FRESH HOUSE SALADS
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Green Salad $6.00
    • Simple Mesclun salad in our house dressing
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
GELATO / SORBET GELATO / SORBET
  • Zelati Passionatta Sorbet $6.00
    • with real seeded passion fruit
  • Zelati Cioccolato Fondente Gelato $6.00
    • with premium select dark chocolate
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Zelati Straciatella Gelato $6.00
    • vanilla creme and dark chocolate bits
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
KIDS SPECIALS KIDS SPECIALS
  • Chicken Tenders $8.00
    • Free-range Waiton chicken tenders with curly fries and tomato sauce
  • Fish Fingers $8.00
    • Panko crumbed fish fingers with curly fries and tomato sauce
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce

Nearby Sample Menus

  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Egg $1.50
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Rib Eye Steak $15.95 Light / $23 Main
  • 8 fillets and chips $40.40
  • 5 Chicken Nuggets & Chips $7.30
  • 1/2 chicken and chips $13.60
  • Pork meal $11.80
  • Gravy $2.70 / $5.00
    • regular / large
  • 10 fillets and chips $50.80
  • 6 chicken dippers & chips $15.70
  • Potato Salad $2.50 / $5.10
    • regular / large
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
  • Tamari and sweet chilli Nuts and seeds $6
  • House made onion rings $7.5
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Polenta chips $9
  • Crispy Tofu $10
    • sticky ginger soy glaze
  • Grilled flat bread $7
    • poppy seed, bull kelp & kawakawa powder, hummus
  • Chow Kuey Teow (Beef/Chicken) $11.00
  • Curry Beef Noodle Soup $9.90
  • Young Chow Fried Rice $11.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Stewed Bean Curds with Spinach $11.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • BBQ Noodle Soup $9.00
  • Fried Celery & Pork $11.00
  • Chicken Parfait $16.50
    • sage butter, bread
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Burger of the week $12.00
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Pulled pork $13.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Pickled swordfish $12.50
  • Seared rare beef salad, ginger & soy $28.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Chicken in Satay Sauce $14.90
  • Yeng Chow Fried Rice $13.80
  • Chicken and Vegetables Fried Udon $10.50
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Beef and vegetables Noodle or Ho Fun Soup $8.80
  • Plate of Chinese Vegetables $12.80
  • Combination Egg Fu Yong $14.80
  • Orange Beef $16.90
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • BBQ SQUID $10.00
    • with steam rice
  • Add a fried Egg to your Steak $2.50
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Eggs Montreal $14.00
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
    • Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Sourdough royale(GF) $16
    • with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Homemade beef meatballs(GF) $14
    • served with crusty garlic bread
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Eton mess $12
    • with lavender meringue & fresh strawberries
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Lebanese coffee $3.50
  • Naklawa $4
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Makanek and egg $14
    • served same as above
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Super falafel $10
    • same as above but super sized
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Bacon & egg $3.50
  • Steak & kidney $3.50
  • Long doughnut with cream
  • ●Filled rolls
  • Potato top pie $3.50
  • Seafood $3.50
  • Ham & egg $3.50
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Spiced Cauliflower $9
    • with mint yoghurt
  • 2 courses $35
    • Suitable for 10 guests or more
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • 3 courses $45
    • Suitable for 10 guests or more
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Barbeque lamb with spicy $20.00
  • Ginger and Spring onion beef $12.00
  • Mongolian Lamb $20.00
  • Paua fritter $2.20
  • Beef fried rice $11.00
  • Chicken egg foo Yong $11.00
  • Chcken nugget $1.00
  • Pork egg foo Yong $11.50
  • Beef, lamb or pork sandwich $16.00
  • With salad or peas $15.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Lamb & pea potato top $8.00
  • Berry fool w/ creme fraiche $12.00
  • Choc brownie w ice cream $12.00
  • Sticky date pudding w/ butterscotch sauce $12.00
The Mt. Vic Chippery

The Mt. Vic Chippery

location

Address

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-382 8713

email

Email

None

clock

Opened hours

12 Noon to 8:30 PM (Mon-Thu),12 Noon to 9 PM (Fri-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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