The Mt. Vic Chippery in Wellington Menu

SPECIAL MENU SPECIAL MENU
  • Weekday Express Lunch $12.00
    • Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
  • Whitebait Fritter $11.00
    • Whitebait fritter served on buttered white bread and served with lemon
  • Marlborough Oyster and Prawn Po'Boy $12.50
    • New Orleans style sandwich finished with chipotle mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
  • Gurnard Kebab with Watercress Pesto $7.00
    • with courgette, red onion, capsicum
  • Spanish Style Croquettes with Romesco Sauce $6.00
    • Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
  • Panko Crumbed Thai Fish Cake $7.00
    • with coriander, lime, lemon and chilli dipping sauce
  • Smoked Warehou Chowder $6.00
    • House Manuka smoked Warehou chowder with mushroom, corn and coriander
  • Mushy Peas $3.00
    • with lemon, mint and Italian parsley
  • Fish Balls $2.00
    • Steamed fish with fresh thyme, coriander and potato and Panko crumbed
  • Kid's Special $6.00
    • Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
TODAY'S MARKET FISH TODAY'S MARKET FISH
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
  • Blue Warehou $5.50
    • Firm white fish with a medium fat content
  • Lemon Fish $5.20
    • Soft texture and meaty flavour. Excellent beer battered.
  • Moki $5.20
    • Firm white fish with a medium fat content
  • Trevally $5.50
    • Medium pink/white fish with a low fat content
  • Kingfish $9.90
    • Dark fish with a medium fat content
  • Butterfish $8.50
    • Delicate rich white fish with a high iodine content
  • Gurnard $7.90
    • Flakey white fish with a low fat content
  • Blue Cod $10.50
    • Popular white fish with a low fat content
  • Tarakihi $8.00
    • Medium white fish
  • Groper (Hapuka) $10.50
    • Firm white fish with a high fat content
  • John Dory $10.50
    • Firm white fish
  • Akaroa Salmon $10.50
    • Firm pink fish with a high fat content. Grilled only
  • Skin—on Tarakihi — Grilled $8.00
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Blue Nose $8.00
  • Trumpeter $5.50
  • Monk Fish $8.00
    • White fillets, meaty texture with a delicious sweet flavour
  • Gemfish $4.70
  • Elephant Fish $5.20
    • Soft textured, succulent fish with a subtle flavour
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Snapper $10.50
    • Delicate fillet with a sweet meaty flavour
  • Mackerel $4.70
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Yellow Fin Tuna $10.50
    • High oil content, ruby coloured flesh, Grilled only and served pink
  • Hoki $4.50
    • Flakey white fillets, medium oil content
  • Alfonsino $6.50
    • Firm white fillets, good oil content
  • Hake $5.50
    • Delicate but tasty fillets, great for beer battering
  • Ribaldo $5.50
    • White fillets, soft flakes, meaty flavour
SAUCES SAUCES
  • Homemade Aioli $2.00
  • Homemade Tartare $2.00
  • Tomato $1.50
  • Sweet Chilli $1.50
  • Rocket Fuel $2.00
  • Cranberry $1.50
1 CHOOSE YOUR FISH 1 CHOOSE YOUR FISH
  • Blue Cod $16.90
  • Mackerel $5.60
  • Hoki $6.10
  • Skate $6.50
  • Blue Warehou $6.70
  • Gemfish $6.80
  • Moki $6.80
  • Hake $6.80
  • Moon Fish $6.80
  • Ruby Fish $6.80
  • Ribaldo $6.90
  • Elephant Fish $7.00
  • Trevally $7.90
  • Monkfish $8.10
  • Lemon Fish $8.50
  • White Warehou $9.00
  • Tarakihi $9.00
  • Alfonsino $9.50
  • Turbot $9.70
  • Flounder, Whole $9.90
  • Gurnard $10.20
  • Trumpeter $10.40
  • Butterfish $10.90
  • Akaroa Salmon $11.00
  • Bluenose $12.40
  • Kingfish $12.70
  • Yellow Fin Tuna $12.70
  • Hapuka (Groper) $14.20
  • John Dory $14.40
  • Snapper $14.60
2 CHOOSE YOUR STYLE 2 CHOOSE YOUR STYLE
  • Craft Beer Battered
  • Grilled with Garlic Butter
  • Panko Crumbed
  • Tempura with Coriander
  • Gluten-Free Batter
3 CHOOSE YOUR FRIES 3 CHOOSE YOUR FRIES
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Crinkle Cut $5.50
    • These can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Kumara (Sweet Potato) $8.00
  • Beer Battered $6.00
  • Curly $6.00
4 CHOOSE YOUR SAUCE 4 CHOOSE YOUR SAUCE
  • Homemade Aioli $2.00
  • Homemade Tartare $2.00
  • Rocket Fuel $2.00
  • Sweet Chilli $2.00
    • w/ sour cream
  • Tomato $1.50
  • Cranberry $1.50
  • Mushy Peas $3.00
    • w/ lemon, mint and Italian parsley
5 CHOOSE YOUR SIDES 5 CHOOSE YOUR SIDES
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Handmade Vegetable Spring Roll $6.00
    • w/ dipping sauce
  • Crumbed Scallops $6.90
  • Crumbed Calamari $6.00
  • Crumbed Brie $6.90
    • w/ cranberry sauce
  • Potato Fritter $2.00
  • Onion Rings $4.00
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Chicken Tenders $6.90
    • Panko crumbed free-range Waitoa chicken
  • Baked Mussels $6.00
    • with parsley and herb crust
  • Island Bay Bavarian Style Sausage $5.50
    • beer battered
BURGERS BURGERS
  • Gluten-Free Available
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Pulled-Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Halloumi Burger $13.00
    • Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Cajun Fish Burger $12.00
    • Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
FRESH HOUSE SALADS FRESH HOUSE SALADS
  • Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yogurt dressing
  • Green Salad $6.00
    • Simple Mesclun salad in our house dressing
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
GELATO / SORBET GELATO / SORBET
  • Zelati Passionatta Sorbet $6.00
    • with real seeded passion fruit
  • Zelati Cioccolato Fondente Gelato $6.00
    • with premium select dark chocolate
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Zelati Straciatella Gelato $6.00
    • vanilla creme and dark chocolate bits
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
KIDS SPECIALS KIDS SPECIALS
  • Chicken Tenders $8.00
    • Free-range Waiton chicken tenders with curly fries and tomato sauce
  • Fish Fingers $8.00
    • Panko crumbed fish fingers with curly fries and tomato sauce
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce

Nearby Sample Menus

  • Hash Browns $6.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
  • -Beef Brisket $10.5
  • Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Stir Fried Flat Rice noodle with Beef $11.5
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • -Seafood $12.5
  • Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
  • PORK CASHEW NUTS $13.00
  • SEAFOOD $13.50
  • WAREHOU
  • FISH CAKE $2.00
  • VEGETABLE $8.00
  • BLUE COD $11.00
  • CURRY ROLL $2.00
  • MEAT PATTIE $2.20
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Sorbetto al Limone $6.90
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Pane all' Áglio $6.50
    • Garlic Bread
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Passion Fruit Gelato $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Hawaiian Pide $11.00
  • Mixed Pide $13.00
  • Garlic Bread $4.00
  • Lamb $13.00
  • Mixed Sml $9 / Lrg $10
  • Burger Combo $14.50
  • Mixed Sml $6.50 / Lrg $8.50
  • Falafel $8 / $9
  • Freshly baked bread $7,50
    • Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Squid $13,00
    • Crisp salt & pepper style w chilli & lime
  • Hollandaise $2,50
  • Tiger prawns (GF) $15,00
    • Whole grilled w chili & garlic butter
  • Burger of the night $24,00
    • Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
  • Add avocado $4,50
  • -avocado, spicy beans, spicy beans streaky bacon $4,50
  • Meat Fritter $2.50
  • Wonton $11.80
  • Chips $3.00
  • Combination $12.80
  • Steak $6.80
  • Beef & Mushrooms $8.50
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Steak Egg Dinner
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Beef Fried Rice $9.50
  • Deep Fried Won Tons $5.50
  • Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
  • Fish Fillet in Spicy Sauce $21.50
  • Singapore Style Fried Vermicelli $10.50
  • Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • Savory Mince $17.00
    • on hot-buttered toast
  • Chorizo & black pudding $18.00
    • with sauteed potatoes and spinach with a poached egg & hollandaise
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Floyd's 'double down' $18.00
    • two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
  • Add $3.50
    • house made potato cake
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • Warm house marinated olives $9.50
  • House made muesli with local grains and organic yoghurt $10.00
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Memela Con Hongos $10.00
    • Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
  • Each $8.00
  • Carne Asada $19.00
    • Grilled steak, salad, chile árbol salsa & fresh pico de gallo salsa
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Quesadilla $10.00
    • Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
  • Carnitas $19.00
    • Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
  • Frijoles De La Olla $6.00
    • Black beans
  • Del Jefe $17.00
    • Refried navy beans, sautéed veggies, salad & vegan chipotle crema
  • Market Fish $22.50
    • Cucumber herb tabouli, green harissa butter
  • Grilled Beef Fillet $34.00
    • Potato bacon gratin, pickled carrot, garlic butter
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Beef Schnitzel $17.50
    • Whipped potato, bread & butter pickle
  • Anchovy $18.00
    • Roast capsicum, black olive, lemon rocket
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • • Mild English Mustard
  • • Sweet Chilli Sauce
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Honey Mustard
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Extra Sausage $4.00
  • Homemade granola with coconut yogurt & fruit $14
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
  • Soup du jour $9
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Egg salad on toast with capsicum & sprouts $7.50
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
The Mt. Vic Chippery

The Mt. Vic Chippery

location

Address

5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-382 8713

email

Email

None

clock

Opened hours

12 Noon to 8:30 PM (Mon-Thu),12 Noon to 9 PM (Fri-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
5-13 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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