The Chippery in Wellington Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Weekday Express Lunch $12.00
    • Crumbed market fish w/ crinkle cut chips, slaw and aioli
SPECIALS SPECIALS
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • Kids Special $8.00
    • Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
  • Bluff Oysters $4.90
    • Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
TODAY'S MARKET FISH TODAY'S MARKET FISH
  • Gemfish $6.80
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Tarakihi $9.00
    • Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
  • Blue Warehou $6.70
    • Delicious firm white fillets with a large flake and medium oil content.
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Butterfish $10.90
    • This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
  • Blue Cod $16.90
    • Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Skin-on Tarakihi - Grilled $9.00
  • Skin-on John Dory - Grilled $14.40
    • Firm white fish
  • Blue Nose $12.40
    • Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Trumpeter $10.40
    • White fillets with a medium flake and a good flavour profile
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Sea Bream $8.00
    • High in Omega-3, meaty texture, very flavoursome
  • Mackerel $5.20
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
  • Hoki $6.10
    • Flakey white fillets, medium oil content
  • Alfonsino $9.50
    • Supurb firm white fillets, goof omega-3 oil content. Medium flake and subtle flavour profile
  • Hake $6.80
    • Delicate but tasty fillets, great for beer battering
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Flounder, Whole $9.90
    • Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Moonfish $6.80
    • Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
  • Sea Perch $8.40
    • Pure white, tasty fillets. Highly underrated and prized by Asian countries
  • Butterfly Tuna $14.20
    • Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
SAUCES SAUCES
  • Homemade Aioli $2.00
  • Homemade Tartare $2.00
  • Tomato $1.50
  • Sweet Chilli $1.50
  • Rocket Fuel $2.00
  • Cranberry $1.50
CHIPS CHIPS
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Crinkle Cut $5.50
    • These can also be cooked separately in our gluten free fryer if necessary.
  • Kumara (Sweet Potato) $8.00
  • Beer Battered $6.00
  • Curly Fries $6.00
BURGERS BURGERS
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
  • Fish Burger $13.00
    • Crumbed sh llet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Cajun Fish Burger $12.00
    • Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
EXTRAS EXTRAS
  • Zelati Cioccolato Fondente Gelato $6.00
    • With premium select dark chocolate
  • Zelati Vanilla Tahitienne $6.00
    • With extracts from Tahitian vanilla
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Zelati Passionatta Sorbet $6.00
    • With real seeded passionfruit
  • Zelati Raspberry Velvet $6.00
    • With raspberries from Chile
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
  • Island Bay Bavarian Style Sausage $5.50
    • Beer battered
  • Vegetable Spring Roll $6.00
    • Hand-made vegetable and rice noodle spring rolls with sesame seeds, with dipping sauce
  • Baked Mussels $6.00
    • With parsley and herb crust
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Crumbed Calamari $6.00
  • Chicken Tenders $6.90
    • Panko crumbed free-range Waitoa chicken
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Crumbed Scallops $6.90
  • Pineapple Fritter $4.00
    • Sea-salted or with cinnamon sugar
  • Potato Fritter $2.00
  • Onion Rings $4.00
FRESH HOUSE SALADS FRESH HOUSE SALADS
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Green Salad $6.00
    • Simple mesclun salad in our house dressing
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley

Nearby Sample Menus

  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • POLLO $25.50
    • Italian tomato sauce, mozzarella, smoked chicken, avocado, portobello mushrooms, fresh basil and parmesan.
  • SICILIANA $25.00
    • Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • AMALFI SALAD $17.50
    • Rocket, artichokes, pine nuts, cherry tomatoes, tomatoes, mandarin, cucumber, olives, a squeeze of lemon and extra virgin olive oil.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • PULCINELLA $24.50
    • White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
  • Bone marrow $8
    • pomegranate, parsley, onion salad, focaccia
  • Polenta chips $9
  • Side of parmesan fries $4
  • House made onion rings $7.5
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
  • all salads can be made vegan N/A
  • Side of parmesan fries small $4
  • Market fish POA
  • Chicken Seafood Noodle Soup $9.90
  • Twist $1.50
  • Mee Goreng $11.00
  • Beef Black Bean Sauce $11.00
  • Boiled Dumpling $9.00
  • Roti Chanai (Curry chicken or beef) $10.00
  • Pork & Green Vegetable Bun (1 each) $1.80
  • Fried Seasonal Vegetables $8.50
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • 3 BLACK BEAN & CUACAMOLE
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • 1 CAJUN FISH
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Beef & Egg Burger $9.80
  • Gluten Free $3.20
  • Sausage $3.00
  • Grilled $4.40
  • Gluten Free $2.70
  • bacon add $1.50
  • Fish of the Day - See Board
  • Moro Bar Delight $3.00
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Fried Rice with Dried Scallop & Egg White $26.80
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
  • Potato strip salad $8.50
  • Pig's trotters $2.50
  • Dongpo pork $16.50
  • Fried shrimp in hot spicy sauce $18.50
  • Pumpkin with lily red dates porridge $14.50
  • Gizzards $1.50
  • Chongqing style chicken $16.50
  • Sichuan chicken $16.50
  • Medium $3.00
  • Vegetarian $7.00/$9.50/$11.50
  • Pumpkin $0.80
  • Large $5.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken 1 pcs $3.30
  • GoldenPotato $0.80
  • Lamb $12.00/$15.00/$19.00
  • Calamari (each) $0.70
  • Avocado, Camembert Cheese $1.90
  • Calamari 1 doz $7.00
  • 6 Fish, 2 1/2 Chips $23.00
  • Donuts $1.20
  • Paua $5.50
  • Spring Roll $2.70
  • Banana Fritter $2.50
  • Mixed Platter for two $20.00
    • Sizzling platter of assorted entrees (samosa, veg pakora, onion bhaji, chicken tikka, lamb seekh kebab)
  • Chicken Manchurian $16.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
  • Aloo Matter $14.50
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Chicken Chettinad $15.50
    • Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Garlic Chicken $16.50
    • Boneless chicken cooked with garlic and spices
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mango and nuts
  • Lemon Fish $14.00
    • On Noodles or Steamed Rice
  • Sambal Beef $10.50
    • Thin Rice Noodles or egg noodles
  • Mussels -each $1.00
  • Potato / Vege Roll (homemade) $2.50
  • Traditional Fried Rice $10.50
    • Beef /Pork /Chicken
  • Curry Laksa $10.50
    • Egg Noodles with prawns, crab,meat, chicken, and fresh vegetables in a coconut curry Soup
  • Corn Nugget 1/2 doz $3.50
  • Udn Noodles Combination $12.00
  • Kun Po Vegetable $11.00
  • Combination Egg Foo Young $13.50
  • Shrimp Egg Foo Young $13.50
  • Stir Fried Green Beans (with Meat) $12.50
  • Chicken & Sweet Corn Soup $8.00
  • Soya Chicken $12.50
  • Pork Taro & Chinese Vegetable (Soup) $14.00
  • Stir Fried King Prawn $19.00
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Available from 7:30am to 200pm
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Available from 7:30am to 2:00pm
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms, toasted seeds & house dressing
  • - 2 eggs $10.00
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Warm Leeds ST Bakery Bread $10.00
    • w/ seasonal dip & leccino olive oil
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Fried Mushrooms 3.00
  • Kids Burger 6.00
    • Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
  • Beef Nacho 8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Beef Burger 11.00
    • Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Fresh Fish 16.00
    • Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
  • Lamb Fry 13.00
    • Served with bacon, fried onion and creamy mashed potatoes
The Chippery

The Chippery

location

Address

5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828713

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , New Zealand , Seafood , Street Food

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Local cuisine ,  Child-friendly

Location
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand