Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Salad
    • Cheese, black olives and fresh salad
  • Chicken or beef with rice $7.50
  • Spicy walnut dip $6.00
    • Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
  • Baklava with ce cream $6.50
  • Deseserts homemade authentic turkish desserts
  • Cinnamon brulée, blueberry and gin sorbet, oat wafer $17.00
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Scrambled eggs (GF) $21.00
    • With smoked salmon
  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Honey and truffle whipped potato $9.00
  • Eggs benedict (GF) $20.00
    • 2 poached eggs on english muffin with ham and hollandaise sauce
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Creamed garlic spinach $9.00
  • Korean Stone Pot $19 / $28
  • Curry Duck $19 / $28
  • Dim Sims $11
  • Dumplings $12
  • Satay Chicken Noodles $17 / $23
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Roast Duck w Bok Choy $14
  • Asian Greens $18
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Clubhouse Sandwich $ 17
    • Smoked chicken, fried bacon, lettuce, tomato & aioli
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • All Come W/ Seasoned Fries
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Purple rice porridge w/fresh milk $7.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with tapioca $8.00
  • Taro ball snowflake ice $13.80
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • 500g $17.00
  • Recommended: the Dirty Down, bacon and egg sandwiched between two hash browns + $2.00
  • - With Ketchup and mayo $7.00
  • Recommended:
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Brussel sprouts $7.00
    • Kimchi, coconut
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Large fries $3.50
  • 5 Spicy chicken wings $6.00
  • Garlic bread $3.50
  • Xtra Large $3.90
  • Pasties N/A
  • Steak & Cheese $4.20
  • Stuffed Sausages $2.00
  • Steak & Kidney $4.20
  • Butter Chicken $4.20
  • Chicken & Mushroom $4.20
  • Potato Top $4.20
  • Sausage Rolls $2.00
  • Home made prawns wonton soup $10.50
    • R & s style soup, bok choy with 8 wontons.
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Kai see mein $12.00
    • Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
  • Steamed plain noodle $3.00
  • Deep fried spring rolls (vegetarian) $5.50
  • Satay sticks(6 sticks) $10.00
    • Choice of chicken or beef.
  • Chicken rendang $13.00
    • Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • Curry laksa $10.50
    • Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
  • • Dijon Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Sweet Chilli Sauce
  • • Honey Mustard
  • • Mild English Mustard
  • • Hot English Mustard
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Extra Sausage $4.00
  • Two varieties $28
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Panzanella $17.50
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Roast potato skins, summer truffle mayo $12
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Tandoori Chicken Pizza $24.50
  • - A selection of all the above Cheeses $45.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Hand Cut Agria Fries $9.00
    • With saffron aioli
  • Chefs Soup of the Day $15.00
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Weekdays 7am-11am
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand