Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

  • Hokkien Char (v)(pf) $15.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Masak Merah (sp) n/a
    • chicken drumstick in sweet & spicy sambal
  • Roti (v) $7.90/ $10.90
    • Served with a curry dip and sambal (With curry/ with curry & rice)
  • Koay teow Thing (gf) $15.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Char Mee (v)(pf) $15.90
    • Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
  • Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
    • Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
  • Peanut Sauce $2.00
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
  • Satay Beef And Vegetable With Rice $12.5
  • Fried Noodle with Satay Chicken On Sizzling Plate $13.5
  • -Beef $10.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • -Vegetarian $10.5
  • -Spicy Pineapple Chicken $10.5
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Combination Seafood in Black Bean Sauce $18.00
  • Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
  • Salt & Pepper Squid / Sweet & Sour Fish FIllet / Lemon Fish / Orange Beef $16.00
  • Wontons with Shredded Chicken & Pickled Vegetables $12.90
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Marinated Pot-Stewed Egg $2.00
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • 10 Fish, 4 Hot Dogs or Sausages & 3 Scoops of Chips $47.00
  • Gourmet Chicken Burger $8.00
    • Chicken Fillet, bacon and double cheese
  • Satay Chicken $10.60
    • Chow Mein
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Works Burger $7.00
    • Patties, bacon, cheese ,egg & Pineapple
  • Snapper (seasonal) $9.00
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Bluff Oyster (seasonal) N/A
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Selection of two cheeses $ 29.00
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Boysenberry & Apple $3.20
  • Gluten Free Macaroons $4.00
  • Ginger Crunch $3.20
  • Museli Slice $3.20
  • Mini Vegetarian Quiche $2.90
  • Mini Lemon Cakes $3.50
  • Banana & Bran $3.20
  • Molenberg $2.60
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • - One Course $49.80
  • Deep Fried Sesame King Prawns $14.00
  • Mini Vegetable Spring Rolls $6.00
  • Crabmeat & Shark Fin Soup $7.50
  • Sweet & Sour Pork $20.80
  • Ginger and Onion Lobster Seasonal Price
  • Egg Fried Rice $12.00
  • Lychee with Ice Cream $8.00
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Vanilla
    • Perfect on its own or paired with our puddings and cakes
  • Biscuits Anzac Chocolate Chip
  • Pea, mint & chorizo soup $14
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • Rum & raisin
    • Golden raisins soaked in dark rum
  • Omelette Arnold Bennett $23
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Please see our blackboard.
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Mushroom & Tofu Pie
  • Nachos
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Squid Legs $7
    • Deep fried squid
  • Pork Katsu & Udon Soup $15
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Sashimi Donburi $14
    • Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
  • Mixed Sashimi $14
    • Sliced fresh tuna/ salmon
  • Chicken Katsu $8
  • Green Salad - Vegetarian $5
    • Green salad with avocado
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • 3 courses $45
    • Suitable for 10 guests or more
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Large chips $9.50
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Butcher’s window $19.00
    • pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Add mushroom $16.80
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand