Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

Buddha Stix (sample menu)
  • - Seafood $22.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Fried Pork Balls $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • - Main, Prawn $21.00
Zhou's Kitchen (sample menu)
  • Bacon $2.50
  • Roast Pork won Ton Noodle $12.50
  • Chicken $12.50
  • 4 Mushrooms-Crumbed $3.50
  • Donut $1.90
  • Vegetable $11.90
  • 6 Wontons $4.50
  • Double bacon, cheese & Avocado $8.80/$13.30
Quinns Post Tavern (sample menu)
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Scotch Fillet Steak $23.00
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Cinta Malaysian Kitchen (sample menu)
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Green Curry Beef $13.00
    • Beef filets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Steam Rice $2.00
  • Coconut Rice $3.00
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • Seafood Curry Laksa $11.00
    • Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
  • Extra Tofu $2.00
Satay Malaysia (sample menu)
  • Fish Sambal: $20.90
    • For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
  • Prawn Lc Mak: $20.90
    • Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
  • Lamb Rendang with Roti Chanai and Rice: $10.90
    • Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
  • Goat Curry: $18.90
    • This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
  • -Meat $9.00
  • Chicken Rendang with Roti Chanai and Rice: $10.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Chicken Rendang: $18.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Roti Chanai $3.00
Karori Park Fish & Chips (sample menu)
  • Crab Stick $1.60
  • Sausage $2.30
  • Dimsim $1.30
  • Hamburger $3.90
  • Fish(Deepsea Cod, Warehou) $3.00
  • Steak Roll $2.80
  • Chips (Per Scoop) $3.00
  • Oyster (6 Oyster) $19.80
Munchen (sample menu)
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Garden Salad 7
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Sausage Plate Bratwürst
    • Bockwürst
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Homemade Wedges 9
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
Automat (sample menu)
  • - Kids size $5.50
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Kids choice of one roller or slider with fries $8.00
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Ham & mozzarella arancini $15.00
  • Steamed Vegetables $7.00
  • Beef, smash avocado & bacon with tomato relish $18.00
St Pierre's Sushi (sample menu)
  • Teriyaki Chicken & Fresh Salmon
  • Double Avocado Prawn
  • SMALL $5.60
  • Fresh Salmon Nigiri
  • Tasty Tuna
  • 8PC. JUMBO $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • Teriyaki Chicken on Rice $29.90
Peking House Restaurant (sample menu)
  • Beef Fried Rice $14.80
  • Lamb Cutlets in Black Pepper Sauce $26.80
  • Garlic King Prawns $26.80
  • - Three Course $75.00
  • Deep Fried Bread King Prawns $12.00
  • Seafood Fried Glutinous Rice Cake $18.80
  • Spiced Duck $14.00
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Ravioli $20.5
    • Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
  • Fish (of the day)/Sambucca $34.9
    • Creamy sambuca sauce with roasted almonds and capers
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Garlic Mushrooms $14.5
    • Our decades' old recipe, a favourite with 'almost' everyone!
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
Single File Cafe (sample menu)
  • -Greek
    • Feta & kalamata olives
  • -Bacon & avocado
  • Takeaway available
  • 11:30 am- 2:30 pm
  • All served with homemade foccacia bread & a balsamic dressing
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Toast w Spreads $4.00
Noodles thanhgiong (sample menu)
  • Vege noodle rolls $7.00
  • Chicken vietnamese sandwich $10.00
  • Vegetarian vietnamese sandwich $10.00
  • Coming soon vietnamese crepes $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Sweet & sour vege rice noodle $15.00
  • Tofu and vegetable on rice $14.00
  • Bbq pork on rice $14.00
Origin - Gourmet Food Shack (sample menu)
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
Golden Girl (sample menu)
  • Wonton Noodle Soup $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Beef Hofen $12.50
  • Mee Goreng $11.80
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Singapore fried rice noodles
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

email

Email

info@tommymillions.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel