Address
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Tommy Millions in Wellington Menu
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PIZZA (slice/whole)-
MARGHERITA $5/$25
- tomato, mozzarella, parmesan, basil
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PEPPERONI $5/$27
- tomato, mozzarella, salami, roast garlic
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MUSHROOM $5.5/$28
- mozzarella, spinach, mushroom, gorgonzola
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PORKER $5.5/$29
- tomato, mozzarella, salami, house sausage, red onion
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FOUR CHEESE $5.5/$28
- mozzarella, provolone, ricotta, parmesan, sesame seeds
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VEGAN $5/$25
- changes weekly
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SPECIAL $5.5/$29
- changes weekly
SUB SANDWICHES-
MEATBALL PARM $9
- pork & beef meatballs, pizza sauce, provolone
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DELI COMBO $9
- cured meats, house pickles, provolone, rocket
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PHILLY MUSHROOM $9
- balsamic mushrooms, caramelised onions, provolone, jalapenos
Nearby Sample Menus
- Artichoke $9
- Pepperoni $9
- Funghi $9
- Salsiccia $9
- Fresh Arugula $9
- Marinara $9
- House Antipasti $9
- Panzanella $9
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Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
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"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
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Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
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Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
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Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
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Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Confit pork belly, hot & sour salad, nuoc cham dressing 19
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Grilled flat bread, sweet spices, charred eggplant relish 10
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
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Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
- WITH BUTTER/JAM $4.00
- COOKIES ALL $4.00
- SALAD (FULL) $7.50
- BACON & EGG MUFFIN $6.50
- BABY CAKES $6.50
- CROISSANT PLAIN $3.50
- QUASADILLA $8.00
- PAIN AN' RAISAN $4.00
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Käsekrainer Pork & Beef Kransky
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Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
- Braised Red Cabbage 7
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
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The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
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Black Forest Ham
- Dry cured, smoked ham
- BEEF UDON $12.00
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M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
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M4 $18.00
- tempura, BBQ chicken, chicken dumpling
- MISO SOUP $3.00
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SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
- BEEF $4.50
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YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
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CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
- KIMCHI MANDU $5.00
- SPICY BULGOGI $13.50
- SPICY DAKGALBI $13.50
- TOFU RAMEN $13.50
- GARLIC SOY DAKGALBI $13.50
- PORK BIBIMBAP $15.00
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POPCORN CALAMARI $7.00/$15.00
- small/large
- JEYUK $13.50
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Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
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Burgers Served With Fries $11.00
- Chicken /Beef
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Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
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Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
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Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
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Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
- Wedges $7.00
- Option: Gluten Free Bread $2.00
- Hamburger with Wedges $7.50
- Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
- Curried Sausages with Peas & Mashed Potato $10.00
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Chocolate / Berry / Caramel $7.50
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Spring Roll
- Spicy chicken
- Crumbed Chicken
- Chicken on Rice $6.90
- Cream Cheese & Avocado
- Fresh Salmon
- King Prawn
- Selection of Sushi may change*
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Mussels of the Day $16.00
- Frites
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Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
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Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
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Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
- Garlic Mushrooms $3.00
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
- 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
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CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
- Sambal Sauce $3.00
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REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
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GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
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LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
- curry Sauce $3.00
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
Tommy Millions
Phone
043828866
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , After-hours , Takeout , Cheap Eats , Lunch , Dinner , Child-friendly
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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