Tommy Millions in Wellington Menu

Nearby Sample Menus

Corn chips served with tomato salsa $10.00
Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
Cappuccino $4.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Baked double cheese scallop mornay served with garlic bread $15.00

Lemon Fish $5.2
- Soft Texture and meaty flavour. Excellent beer battered
Homemade Tartare 2
Mushy peas 3
- witjh Lemon, mint and Italian parsley
Blue warehouse $6.7
Halloumi Burger $13
- Grilled Zany Zeus Halloumi with mesclun, tomato,grilled aubergine, red pepper pesto and basil
Pineapple Fritter $4
- Sea salted or witn cinnamon sugar
Greek Salad $9
- Tomato,feta, cucumber, olive, red onion, mint and parsley
Monkfish $8.1

Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Side dishes also available upon request.
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter

●Chop suey (vegetables)
Mushrooms $1.50
Shrimps $4.00
Sausage $2.50
Curry $0.60
Egg fu yung
Bacon $4.50
Crab stick $1.60

Prosciutto Pizza $19
- Parma ham, bocconcini, parmigiano
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
add Feta $3
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Risotto Seafood $20
- Topped with scallops, prawn cutlets, fresh mussels & napolitana sauce
add Anchovies $5
Smooth, creamy and oozy.
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola

6 Fish, 2 1/2 Chips $23.00
Calamari 1 doz $7.00
Pineapple Fritter $2.50
Egg 120gm meat patty $7.00
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
Vege $3.50
Bacon & Egg 120gm meat patty $8.00
Chicken Dinner $15.00

Side of Rice $3.00
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Garlic Miso & Sesame Paste $0.50
24 Hour Pork Belly $3.00
Kimchi $5.00
- Cabbage / Daikon

Berry trifle with italian sponge fingers and vanilla cream $13.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Manchego cheese croquets $12.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Manuka smoked fish cakes $11.00
Grilled ciabatta with garlic and herb butter $7.50
Chilli salt prawns $13.00

Sliced Tomato with Olive Oil & Rock Salt $4.20
Avocado / Bacon / Breakfast Sausages $4.50
Toast Bagel $3.50
Toasted Croissant with Ham & Cheese $8.00
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Toasted Croissant with Tomato & Cheese $7.00
Porridge with Fruit Compote $12.00
Eggs $12.50
- omelette with cheese & herbs

Cheese
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Sandwiches choice of $6.00
- roast pork, roast lamb, roast beef
Satay Chicken
TCF big breakfast $11.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Sirloin Steak $14.90
Bacon & Cheese Omelette with salad $11.50

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
3 courses $45
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Asparagus $10
2 courses $35

All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Beef Udon Noodle Soup $9.50
Fried Rice S $5 / M $6 / L $7
BBQ Pork Noodle Soup $9.50
Dumplig Noodle Soup $9.50
Mee Goreng S $5 / M $6 / L $7
Fish Ball Soup $9.50
Combo Seafood Noodle Soup $10.50

Extra Filling $1.00
- Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
Dim Sim (Homemade) $2.20
or 1/2 Doz + Dip $7.00
Sausages $2.20
Corn Nugget 10 for $3.70
Apple or Apricot Turnover $2.20
Scallops $1.70ea
No Meat Burger $5.00

Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread
Bacon, poached eggs and grilled tomato $13.50
Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
Scrambled eggs with smoked salmon $13.50
Turkish Bread $7.00
- Garlic butter and melted cheese
Bagel with avocado and tomato $9.80
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00

Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Greek Salad $6.50
- V, GF
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli

Tommy Millions

Wellington Region > Wellington > Tommy Millions

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043828866

Email

info@tommymillions.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

Features

Wheelchair accessible , After-hours , Takeout , Cheap Eats , Lunch , Dinner , Child-friendly

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Tommy Millions in Wellington Menu

Nearby Sample Menus

Tommy Millions

Wellington Region > Wellington > Tommy Millions

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

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