Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

  • Ceviche $13
    • lime, coconut, coriander, house made focaccia
  • Guacamole $4
  • Poached Eggs $10
    • served on foccacia
  • Chefs burger POA
    • changes weekly
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Vege burger balls $10
  • New Season Asparagus POA
  • Add new season asparagus and hollandaise $5
  • Chocolate brownie $3.90
  • Chicken and corn chowder $10.90
  • Beef and ale pie $7.90
  • Fish pie $7.90
  • Mascarpone cheesecake $4.90
  • Apple cake slice $3.90
  • Sushi $9.80
  • Egg salad $3.90
  • Butter Chicken
  • Steak
  • Ham, tomato, cheese or pineapple $5.00
  • Mince
  • Chicken & Mushroom
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Bacon & Egg
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Mixed Pickles $3.50
    • Selection of hot & sour pickles
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Chicken Korma $9.50
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • 1PC. $2.50
  • SMALL $5.60
  • - 8 pieces Smoked Salmon & Avocado
  • - 8 pieces Jumbo Teriyaki Chicken
  • Seafood Supreme $22.90
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Cucumber & Pickle
  • Fancy Platter - 2 $32.90
  • HAWAIIAN BURGER $5.60
  • HASHBROWN $1.20
  • CHICKEN FRITTER $2.50
  • HOT DOG $2.50
  • CORN NUGGETS 6 FOR $3.00
  • CRAB STICK $1.70
  • OYSTER FRITTER
  • OYSTERS RAW
    • 1 DOZ
  • Green Salad $7.00
    • w/ pickled shiitake mushrooms & toasted seeds
  • Slow Roasted Lamb $28.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • - 2 eggs $10.00
  • Avocado $5.50
    • w/ lemon & balsamic
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Smoked Cheese Omelette $19.00
    • w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
  • Crispy Chicken
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Raw Prawn
  • Tofu
  • Rice paper roll, prawn, salmon, veges
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • BBQ prawn on rice with sauces
  • BBQ salmon on rice with sauces
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Sticky lemon yoghurt cake $5.00
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Slow cooked lamb shoulder salad $16.50
    • w/ Israeli couscous, roast tomatoes, feta & green leaves
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • Fish Malabari
    • Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
  • Plain Naan $3.00
    • Bread made of refined flour
  • Extra Rice $4.00
  • Chicken Makai Mushroom
    • Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
  • Main $13.40
    • Mild/Med/Hot
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • All served with a mint sauce and salad
  • Samosa 2 Pieces $6.00
    • Triangular pastry shells stuffed with peas, potatoes and spices
  • Spicy Pulled Chicken Wrap $9.50
    • Served with our homemade relish
  • Small (up to 3 choices) $9.50
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Rahzoo Toasted Muesli $9.50
    • With yoghurt & fresh fruit
  • Bagel $9.50
    • With cream cheese and salmon
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Ham
  • Roasted Red Peppers, Spinach, Olives, Feta
  • Cheddar + 3 Fillings $7.50
  • Camembert
  • Spinach
  • Sauces $1.00
  • Caramelised Onion
  • Spicy Tomato Relish
  • -Gluten free base (med only) $2.00
  • Snoopy $8.50
    • Ham, cheese and spaghetti
  • Creme brulee (please refer to waitstaff for today's flavour) $12.00
    • Served with yoghurt & biscotti
  • Seafood basket $17.00
    • A selection of crumbed seafood with chunky fries & sauces
  • -Lg $27.00
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Satay beef kebabs $10.00
    • With lime & mango chutney
  • Collie
    • Bacon, pineapple, spring onion & tomato
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand