Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • - Prawn $23.00
  • - Seafood $22.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • - Seafood $21.50
  • - Seafood $22.00
  • - Prawn $23.00
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • SMOKED SALMON & WATERCRESS TART $16.50
    • served with salad greens & dill creme fraiche
  • Green salad – house dressing $5.00
  • Thick and chunky fries $7 / $11
  • SMOKED WINGS AND SKINS $13.00
    • chicken wings, pork crackling & potato skins
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Hot and Spicy Tripe $12.00
  • Kung Pao Chicken $16.00
  • Hot & Spicy Shredded Potato $10.00
  • Takoyaki Balls $10.00
  • Salt and Pepper Squid $12.00
  • Marinated Duck Feet and Wing $12.00
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Breakfast N/A
    • Our eggs and bacon are free range
  • Pork & fennel sausage $6.00
  • Mushrooms $4.00
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Hollandaise $2.00
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • -King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn / Squid $15.00
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • SP5 THAI LAGOON SPICY $ 15.50
    • (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • E12 MIXED ENTREE $12.00
    • Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
  • Mix Seafood $19.50
  • Y5 FISH CAKE SALAD $14.50
    • Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • F2 PLA LARD PIK (MED) $ 19.50
    • Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
  • Pulled Pork & Chipotle Aioli $12
  • On Toast $8
    • Beans
  • B.L.T. & Tomato Relish $12
  • On Toast $8
    • F/R Eggs
  • Pulled Pork Quesadilla $14.50
  • Burger w Fries $16.50
  • Eggs Benedict w Salmon $19.50
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Spicy Chickpeas $9.90
    • Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • All mains served in a traditional Moroccan Tagine
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Diet Fries $2.50
  • Sour Cream $1.50
  • Fat Fries $5.00
  • Bacon Aioli $2.50
  • Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
  • Burger Pattie $7.50
  • Burger or Fish & Chips & Dessert combo $15.00
  • Beetroot Relish $1.50
  • Steak & Bacon $4.20
  • Mince $4.20
  • Steak $4.20
  • Chicken $4.20
  • Stuffed Sausages $2.00
  • Potato Top $4.20
  • Steak & Cheese $4.20
  • Chicken & Mushroom $4.20
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • CHICKEN /LAMB / BEEF BIRYANI $16.00
    • Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • BHUNA CHICKEN $16.50
    • Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
  • BEEF KORMA $17.00
    • Boneless beef cooked in cream and cashew nut gravy.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • POTATO TOP
    • Creamy potato topping on quality beef mince
  • SAUSAGE ROLLS
    • Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • MINCE SAVOURIES
    • Quality beef mince with added vegetables
  • CHICKEN, CHEESE & MUSHROOM
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • French toast $16.50
    • w bacon & banana
  • Hand cut chips $8.00
  • Garlic bread $6.00
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Caramelised pork $17.00
    • w beetroot & kumara mash
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand