Tommy Millions in Wellington Menu

PIZZA (slice/whole) PIZZA (slice/whole)
  • MARGHERITA $5/$25
    • tomato, mozzarella, parmesan, basil
  • PEPPERONI $5/$27
    • tomato, mozzarella, salami, roast garlic
  • MUSHROOM $5.5/$28
    • mozzarella, spinach, mushroom, gorgonzola
  • PORKER $5.5/$29
    • tomato, mozzarella, salami, house sausage, red onion
  • FOUR CHEESE $5.5/$28
    • mozzarella, provolone, ricotta, parmesan, sesame seeds
  • VEGAN $5/$25
    • changes weekly
  • SPECIAL $5.5/$29
    • changes weekly
SUB SANDWICHES SUB SANDWICHES
  • MEATBALL PARM $9
    • pork & beef meatballs, pizza sauce, provolone
  • DELI COMBO $9
    • cured meats, house pickles, provolone, rocket
  • PHILLY MUSHROOM $9
    • balsamic mushrooms, caramelised onions, provolone, jalapenos

Nearby Sample Menus

  • Stir fried mixed vegetables with tofu $12.50
  • Crispy or BBq pork on rice $14.50
  • Tom yum soup $3.00
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Garlic roti with satay sauce (V) $6.50
  • Spicy fried noodle $12.90
    • Chicken, beef, or pork
  • Laab duck $14.50
  • Prawn spring rolls $6.90
    • 5 pcs
  • Turbot $9.70
    • Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
  • Baked Mussels $6.00
    • With parsley and herb crust
  • Sweet Chilli $1.50
  • Onion Rings $4.00
  • Fish Finger Sandwich $12.00
    • Sliced white bread, butter, rocket and tartare sauce
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Skate $6.50
    • Good flavour and wonderful gelatinous texture
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Rib eye steak, potato, red cabbage, duck pate $34
  • Avocado mousse, feta, red onion bruschetta $16
  • Smoked chicken, caesar, quail egg $16
  • Scallops, black pudding, potato $15
  • Olives $6
  • Duck liver pate $14
  • Onion rings $5
  • Bread $14
    • three dips
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Mixed Dips $15.00
    • hummus, jacik, spicy walnut babaganush with Turkish bread
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis. With ice cream extra $2.50
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Iskender Meal All $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
  • Falafel $1.50
  • Zucchini & Carrot Fritters see above
  • Cheese $1.00
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Bacon or sausages $5.50
  • Grilled steak $16.50
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • Mushrooms on toast $16.50
    • baby bellas in creamy madeira sauce on toast
  • Frings $12.50
    • the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
  • Nachos de verderas $17.50
    • corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
  • Quesadilla $12.00
    • herbed field mushrooms w anchiote cream & salsa verde
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Vegetarian $7.00/$9.50/$11.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Beef $11.00/$14.00/$18.50
  • Small $2.00
  • Large $5.00
  • Lamb $12.00/$15.00/$19.00
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
  • Available from 9am
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • GLUTTONY
    • A GREAT COMBINATION OF OUR MOST POPULAR TOPPINGS
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • 333 $5.00
    • A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
  • OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
  • LIMBO
    • BLUE CHEESE, MUSHROOMS, CARAMELISED ONIONS & TOMATOES. OPTIONAL: KALAMATA OLIVES
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • Vege Roll $2.00
  • Corn Fritter $2.90
  • Tarakihi $ 8.30
  • Hut Dog $2.80
  • Chips (scoop) $ 3.90
  • Potato Fritter $ 1.00
  • Crumbed or Battered
  • Hamburger $ 6.10
  • Selection of two cheeses $29.00
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Duck fat baked potatoes $7.90
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Side dish of the day priced daily
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hash bites $3.50
  • Cream Cheese & Avocado
  • O’Sushi Special $6.90
  • Spring Roll
  • Fresh Salmon
  • vegetarian Roll
  • Teriyaki chicken
  • King Prawn
  • Spicy chicken
  • Salmon & Tuna $1.50
  • Salmon & Avocado $1.50
  • Salmon & Cream Cheese $2.00
  • Prawn Salad $2.00
  • Vegetarian Sushi $1.50
  • California Rolls $2.00
  • Salmon & Crab Meat $1.50
  • Spicy Prawn $1.50
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Panzanella $17.50
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Roast potato skins, summer truffle mayo $12
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Two varieties $28
  • Braised red cabbage, apple and cinnamon $8
Tommy Millions

Tommy Millions

location

Address

101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828866

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Ice Cream , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Dinner ,  Child-friendly

Location
101/103 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand