Tote Bar Complex in Wellington Menu

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries

Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Garlic Pizza Bread $8
- topped with parmesan and herbs
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Sticky Pork Ribs $12
- w/ BBQ sauce
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Chilli Onion Rings $9
- w/ chipotle aioli
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing

SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
CONTADINO $26.00
- Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
PANNA COTTA $12.00
- Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
CAPRI $23.00
- Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
RISOTTO $25.00
- Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Rhubarb Trifle $12
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Peach Bellini $12
Selection of Breads & Dips $14
Duck Liver Pate, Pickles & Rye Bread $14
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Crispy Fried Chicken & 'Slaw $12

The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Sticky BBQ Ribs $15.00
- Pork ribs braised for twohours the coated in our homemade BBQ sauce
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh

Smoked salmon $5.00
Cheese Kerensky's $4.00
Scrambled egg on toast $4.00
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
Seasoned grilled tomatoes $3.50
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
Add ham $2.00
Hashbrowns $3.50

88 Curry Chicken with Rice $11.00
86 Beef Tomato on Rice $10.50
Medium $10.50
17 Pickles $5.00
23 Spring Roll $6.00
92 Ma Po Tofu on Rice $10.50
16 Triple Meat Platter $19.00
30 Hot and Sour Soup

Plain Naan $3.00
- Refined flour bread
Tikka Tandoori Nights $14.00
- Marinated pieces of chicken with special Tandoori Nights spices.
Lamb Saag $16.00
- Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
Sheekh Kebab $9.00
- Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
Parantha $3.50
- Wholemeal flour bread
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.

Long black $4.5
Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
Flat white $4.5
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11

Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Tiramisu $7.00
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Hazelnut semifreddo $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley

Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-bacon $18.00
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-add bacon or chorizo $4.00
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

Spicy baked beans $12.00
- on toast or baked spuds
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Scrambled eggs $10.00
- on toast or with baked spuds

Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
Mini Hot Dogs and Chips $8.00
Mama's Macaroni and Cheese $5.50
Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges

Majvar $8.00
Chicken $9.50
Pepperoni Pide $10.00
Add Salad or Fries $1.50
Chicken Pide $10.00
Mixed Dip $6.50
Lamb $8.50
Combo $12.00

Tote Bar Complex in Wellington Menu

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Tote Bar Complex

Wellington Region > Wellington > Tote Bar Complex

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74 Ararino Street, Trentham, Upper Hutt 5018, New Zealand

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Wellington Region Restaurants

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