Vivant! in Wellington Menu

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Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread

Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries

NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Chef's Creation POA
- Please ask our helpful staff about today's creation
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce

All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
250g Prime Steer Beef Sirloin $33.00
250g Scotch Fillet $33.50
200g Beef Eye Fillet $35.00

Garden Salad w/ Homemade Dressing $6.00
Seasonal Roast Vegetables $6.00
Seasoned Wedges $6.00
Rustic Fries w/ Tomato Sauce $6.00
Whipped Mash Potato $6.00
Two Eggs Sunny Side Up $6.00

Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers

Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Bangers & Mash $12.00
- W/ gravy
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Banana Split $6.50
- W/ vanilla ice cream
Fruit Salad $6.50

Cheesy Garlic Bread $8.00
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Rustic Fries W/ Tomato Sauce $7.50
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce

Nearby Sample Menus

Pearl Barley risotto, fried leek, brussel sprouts, taleggio $28.00
Chocolate & rhubarb torte $13.00
Mixed Grain Salad $10.00
Eggs $5.00
- Scrambled, slow, fried
Flank Steak, fried egg, mushroom, black pudding, pide $22.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Charcuterie, pickles, cheese, bread, nuts $28.00

Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Side Rice $5.5
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Hot Dogs $ Chips $12
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Side Fries $5.5

Steak $10.00
- Smoky mayo, crispy onions
Wedges (aioli) $4.00
Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Chutney $2.00
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Potato popcorn (chilli aioli) $10.00
Quarto
- Mozzarella, rocket, garlic & pancetta

12 Pork Hock on Rice $12.50
33 Beef Oyster Sauce $11.00
52 Pork Hock on Dried Noodle $12.50
47 Satay Noodle Soup $11.00
36 Ginger Chicken $11.00
58 Fried Noodle with Gravy $11.00
5 Curry Puffs $6.00
13 Roast Duck Steamed Rice $12.50

Onion Salad $6.00
- Diced onions, cucumber, carrots and tomatoes with spice.
Coconut Rice
- A perfect example of authentic South Indian cuisine.
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Poppadoms $1.70
Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Lamb Biryani $28.00
- Tender pieces of lamb cooked with rice
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.

Curry Roll $ 2.90
8 Fish, 2 ½ Chips $ 28.40
Spring Roll $ 2.90
3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
Chips $ 2.80
Scallop $ 2.00
Crumbed Fillet and Chips $ 11.50
Tarakihi Fillet $ 9.40

Goat's cheese, honey and pink pepper on toast $ 11.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goats cheese, walnut and honey baguette $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Ham, Swiss cheese and pickle on toast $ 12.00
Toast and jam or peanut butter $ 7.50
Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00

Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Add:
Toast with Preserves $7.50
- Feta, Pesto, Spinach, Red Peppers $8.50
- Bacon $5.00
Smoked chicken, feta, basil pesto, spinach, aioli $19.00

Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Crisps $6.00
- Sea salt, salt & vinegar, BBQ

Lemongrass pork $8.50
Rice Paper Summer Rolls - Prawn $7.50
Rice Paper Summer Rolls- Chicken $7.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Beef Noodle soup $12.00
Grilled Chicken on Noodle Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Roast chicken

Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Toast or English Muffin $6.90
- Served with a selection of preserves
Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chocolate mousse $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Onion rings $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Garlic bread $3.50

-Combo $8.80
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-Combo $8.80
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Hawaiian $5.00
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
Lamb Chop with Eggs Chips or Wedges $14.90

Blueberry muffin
Chocolate lamington cake $5.50
- With fresh cream
Smoked chicken with cranberry sauce $3.80
Roast beef with mayo $3.50
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Sausage roll $1.80
Egg with mayo $3.50
French toast $10.00
- With bacon, banana & maple syrup

Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Black pudding $6
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Roasted tomatoes $3
Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad

Vivant!

Wellington Region > Wellington > Vivant!

Address

153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand

Phone

044961880

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 6:30 AM – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Buffet , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Full Bar

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Nearby Sample Menus

Vivant!

Wellington Region > Wellington > Vivant!

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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