Vivant! in Wellington Menu

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Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Antipasto Platter for Two $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread

Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries

NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Slow Braised Pork Belly $30.50
- W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
Chef's Creation POA
- Please ask our helpful staff about today's creation
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce

All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
250g Prime Steer Beef Sirloin $33.00
250g Scotch Fillet $33.50
200g Beef Eye Fillet $35.00

Garden Salad w/ Homemade Dressing $6.00
Seasonal Roast Vegetables $6.00
Seasoned Wedges $6.00
Rustic Fries w/ Tomato Sauce $6.00
Whipped Mash Potato $6.00
Two Eggs Sunny Side Up $6.00

Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers

Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Bangers & Mash $12.00
- W/ gravy
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Banana Split $6.50
- W/ vanilla ice cream
Fruit Salad $6.50

Cheesy Garlic Bread $8.00
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
Rustic Fries W/ Tomato Sauce $7.50
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce

Nearby Sample Menus

2 SPICY CHICKEN
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
1 CAJUN FISH
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Pecan Pie $6.00
- served with whipped cream

CRABSTICK $1.50
BBQ PORK $9.50
BBQ PORK $9.80
CHICKEN CASHEW NUTS $13.00
SHRIMP $11.00
COMBINATION $10.00
MUSSELS $1.00
BEEF CURRY $10.50

Chicken Burger $7.50
- (Chicken Pattie)
Lemon Chicken $12.00
Chicken, beef or BBQ pork with cashew nuts $12.00
Lemon Fish $12.00
Chicken $12.00
Beef $12.00
Chicken spring roll $2.50
Crumbed Fish $4.00

Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Spinach $4.00
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Buttermilk hotcakes $21.00
- add bacon
Bacon $5.00
Roasted Potatoes $8.00
- herb salt, aioli
Hollandaise $3.00

●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
-King Prawn $15.00
●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork
Broken Sea Net $8.00
- Mixed seafood tom gum
-Prawn $18.00
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal

Hot buffalo wings
- Our buffalo sauce packed with extra heat!
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
Original buffalo wings
- Our classic buffalo sauce recipe
Ben and jerry's ice cream ando craft beer are available in most stores
-Regular server $11.00
-Large server $17.00

Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
Beef stir-fried with Black Bean Sauce & Capsicums $20.00
Steamed Seasonal Fish in Black Bean Sauce $39.00
Chicken Fillet in HK Style Sauce with Onion Rings $23.00
Squid stir-fried with Black Bean Sauce & Capsicums $22.00
Squid stir-fried in Spicy Szechuan Sauce $22.00
Chicken Fillet in Sweet & Sour Sauce $21.00
Rice/Noodle
- Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts

Calamari 1/2 doz $4.00
Crumbed Fish $4.00
9 Fish, 3 1/2 Chips $34.90
Crab Stick $2.00
Hake $8.00
Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
Fish Cake $2.50
Lasagne $3.20

Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Soup of the Day $9
- Please ask for today’s special

GRIMM
- CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
CHICKEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
TEMPTATION $6.00
- APPLE, APRICOT, BERRIES, CRUMBLE, CINNAMON & CUSTARD
MORDOR
- CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
SNACK: $8.00
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE

Jersey benne, caramelised onion, thyme 11
Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
Momma’s chicken, hot butter and sour cream 16
Mushroom & blue cheese toastie, spring onion relish 16
Strawberries, housemade ricotta, basil, cornflakes 17
Moroccan squid, preserved lemon, toasted almonds 12
House chips, ketchup & aioli 8
Confit lamb shoulder, aubergine relish 17

No Meat Burger $5.00
Real Paua Fritters $6.80
Meat Filling $2.00
Seafood Fritters $3.50
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Chicken Burger $5.50
Battered Fillet $6.50
Egg Burger $4.80

Makanek and egg $14
- served same as above
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Lebanese coffee $3.50
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce

Mixed salad $5.00
Deep fried chicken wings $8.00
Deep fried spring roll on rice noodle $12.90
Cashew nuts with vegetables $12.90
Chicken on vermicelli $12.50
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Lamb with flat mushrooms $15.90
Pork and seafood noodle soup $12.50

Garlic Prawns Gf* $15
- With mesclun salad and ciabatta.
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
Onion Jam $1.50
Curry sauce. Gf* $10
•D4 Classics
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Lambs Fry Df* $26
- Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries

Vivant!

Wellington Region > Wellington > Vivant!

Address

153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand

Phone

044961880

Opened hours

Monday: 6:30 AM – 9:30 PM, Tuesday: 6:30 AM – 9:30 PM, Wednesday: 6:30 AM – 9:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 6:30 AM – 9:30 PM, Sunday: 6:30 AM – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Buffet , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Full Bar

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Vivant! in Wellington Menu

Nearby Sample Menus

Vivant!

Wellington Region > Wellington > Vivant!

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand

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Wellington Region Restaurants

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