Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Fish And Chips $12
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
Junior
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
O.M.G. over the moon triple cream briee $25.00/ $32.00
made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
Whitestone "Monte Cristo" $25.00/ $32.00
Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g)
Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
Available Whilst Dining with an adult. 12 yrs and under only
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Seasonal Veg (V) $7.00
Hand Cut Steak $10.90
Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Fish & Chips $26.00
Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Panko Crumbed Fish Fingers with Lemon Tartare $12.00