Zayaz Kebab in 2/66 Courtenay Place Menu

KEBABS KEBABS
  • Lamb $8.50
  • Mixed $9.50
  • Mixed vegetarian $8.50
  • Mixed dip $7.00
  • Chicken $9.50
  • Falafel $8.00
  • Mujvar $8.00
  • Combo $12.00
BURGERS BURGERS
  • Lamb $7.00
  • Mixed $7.50
  • Mixed vegetarian $7.50
  • Combo $11.00
  • Chicken $7.50
  • Falafel $7.00
  • Mujvar $7.00
KIDS MENU KIDS MENU
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
SHISH SHISH
  • Lamb shish $13.00
  • Mixed $14.00
  • Combo $16.00
  • Chicken shish $13.00
  • Shish kofte $11.00
ISKANDERS ISKANDERS
  • Rice dish with salad & dips
  • Lamb $11.00
  • Mixed $12.00
  • Combo $15.00
  • Chicken $12.00
  • Vegetarian $11.00
PASTA PASTA
  • Fettuccini $9.00
  • ●Macaroni cheese $9.00
  • -Add salad or fries $1.50
  • Lasagne $9.00
  • Combination $9.00
ITALIAN PIZZA ITALIAN PIZZA
  • Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
TURKISH PIZZA TURKISH PIZZA
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
TURKISH BREAD & DIPS TURKISH BREAD & DIPS
  • Plain bread $2.00
  • Hummus bread $3.00
  • Hummus & tabouli $4.00
  • Garlic bread $3.00
  • Mixed dip $6.50

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • add scallops $34
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Brown butter mash $7
  • Market catch m/p
    • forever evolving
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
Ombra (sample menu)
  • Warm mushrooms with caciocavallo $11
  • Cherry tomato & crescenza crostino $6
  • Grissini & prosciutto di Parma $12
  • Marinated white anchovies $8
  • Biancasea salt, rosemary 8c olive oil $5
  • Fritto Misto $18
  • Lamb cacciatoragarlic & rosemary $22
  • Lardo, scaniorza, walnut & honey $14
Pizzeria Napoli (sample menu)
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • PATATINE FRITTE $8.00
    • Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • CONTADINO $26.00
    • Italian tomato sauce, mozzarella, aubergine, capsicum, zucchini, portobello mushrooms, feta cheese, fresh basil, oregano and parmesan.
Gipsy Kitchen (sample menu)
  • LASAGNE (piece) $9.50
  • PIE (WHOLE) $22.00
  • SCONES $4.00
  • MEATLOAF $8.00
  • MEAT PIE $7.50
  • BEEF $5.20
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • CROISSANT PLAIN $3.50
Satay Malaysia (sample menu)
  • Roti Chanai $3.00
  • Chicken Sambal: $18.90
    • A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
  • Seafood Laksa: $17.90
    • Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
  • ●Desserts:
  • Murtabak:
    • Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Lamb Rendang: $18.90
    • Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
  • Egg Roti $4.00
  • Briyani Chicken: $12.50
    • This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tei>dcr pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
Brooklyn Deli (sample menu)
  • Bratwurst $18.50
    • Sauerkraut & Mash
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Brooklyn Max´ $18.50
    • toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Pumpkin Ravioli & Thyme Butter
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Kasnock´N $18.50
    • Mac & Cheese, Austrian style, green salad
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
Thai Lagoon (sample menu)
  • M2 OYSTER SAUCE
    • Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum
  • King Prawn, Scallop $18.50
  • E3 THAI FISH CAKE (4 pieces) $7.50
    • Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • M5 PAD PRARAM
    • Stir fried with seasonal vegetables cover with peanut sauce
  • R2 NASI GORENGE FRIED RICE
    • Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
  • M7 MIX VEGETABLE
    • Stir fried with seasonal vegetables in mixed Thai sauce
  • Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
Chocolate Frog Cafe (sample menu)
  • Smoked salmon, cream cheese and capers. $13.50
  • Kids mince on toast $8.00
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Toasted sandwiches
    • Ham, cheese, pineapple, corn, tomato, caramelised onion
  • Or small greek $5.00
    • $11.00 add bacon for
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
KaPai (sample menu)
  • Kumara cashew hash N/A
  • Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
    • sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
  • Smoked salmon N/A
  • Falafel $1.50
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • A little bit fancy from $7.20
    • avocado, feta, grilled capsicum, chives
Long Xiang Chinese Restaurant (sample menu)
  • Deep Fried Won Tons $5.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Tofu with Seasonal Vegetables $13.90
  • Combination Egg Fu Yong $14.80
  • Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
  • Chicken with Vegetables $14.90
  • Seafood with Vegetables $22.80
  • Chicken Fried Rice $9.50
The Catch Sushi Bar (sample menu)
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Temaki (Hand roll) $3.30
  • Salmon Sushi $4.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Foto Maki (tuna roll) $2.80
  • Inari $4.00
  • Hoso Maki (vege roll) $2.80
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Fries
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Soup of the day $11.00
    • with bread of your choice
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Apple walnut slaw
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
Ceylon Hut (sample menu)
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • DF= dairy free, GF*= gluten free (options)
Big Dogs on Blair (sample menu)
  • -Lg $32.00
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • -Half & half (large only) $2.00
  • Home-made calamari rings $10.00
    • With lemon aioli
  • Asian platter $15.00
    • A variety of asian bites with dipping sauces
  • Collie
    • Bacon, pineapple, spring onion & tomato
  • -Lg $29.00
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
Zayaz Kebab

Zayaz Kebab

location

Address

2/66 Courtenay Place, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019816

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 2 AM Thu 11 AM to 2 AM Fri 11 AM to 5:30 AM Sat 11 AM to 5:30 AM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza , Turkish

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Lunch ,  Kid Friendly ,  Seating ,  Dinner ,  Cash only

Location
2/66 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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