Address
2/66 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Zayaz Kebab in 2/66 Courtenay Place Menu
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KEBABS- Lamb $8.50
- Mixed $9.50
- Mixed vegetarian $8.50
- Mixed dip $7.00
- Chicken $9.50
- Falafel $8.00
- Mujvar $8.00
- Combo $12.00
BURGERS- Lamb $7.00
- Mixed $7.50
- Mixed vegetarian $7.50
- Combo $11.00
- Chicken $7.50
- Falafel $7.00
- Mujvar $7.00
KIDS MENU-
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab
-
Mini burger combo $9.00
- Chicken, lamb or mixed burger
SHISH- Lamb shish $13.00
- Mixed $14.00
- Combo $16.00
- Chicken shish $13.00
- Shish kofte $11.00
ISKANDERS- Rice dish with salad & dips
- Lamb $11.00
- Mixed $12.00
- Combo $15.00
- Chicken $12.00
- Vegetarian $11.00
PASTA- Fettuccini $9.00
- ●Macaroni cheese $9.00
- -Add salad or fries $1.50
- Lasagne $9.00
- Combination $9.00
ITALIAN PIZZA- Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
-
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
TURKISH PIZZA- Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
TURKISH BREAD & DIPS- Plain bread $2.00
- Hummus bread $3.00
- Hummus & tabouli $4.00
- Garlic bread $3.00
- Mixed dip $6.50
Nearby Sample Menus
- Marinara $9
- Margherita $9
- Prosciutto $9
- Artichoke $9
- House Antipasti $9
- Caprese $9
- Salsiccia $9
- Panzanella $9
-
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
- Soup of the day & sourdough $ 14
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
-
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles
-
Kumara wedges $ 9
- sour cream
-
Seafood chowder $ 18
- grilled sourdough
-
Jamón serrano $ 19
- te mata figs / melon
-
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
- ●Vegetarian
- ●Sides:
-
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
- -meat $14.90
-
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
-
Pan Fried Squid: $9.00
- Squid tubes flambeed in spices, capsicum and onion to capture the smokey spicey flavours from the pan.
- ●Mains:
- Pork Dumplings $6.00
- Spicy Salt King Prawns $30.00
- Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
-
Three Courses $78.00
- : (with the two courses above)3. Vegetables & Tofu Fish Soup
- Shrimp Chow Mein $20.00
- Spicy Salt Spare Ribs $21.00
- Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
- Squid stir-fried with Seasonal Vegetables $22.00
- - Smoked Chicken, Avocado, Bacon $9.00
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
-
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
- - Ham, Cheese, Mustard $8.00
-
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Toast with Preserves $7.50
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
-
HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
-
GARLIC MUSHROOMS $14.00
- on toast
- BOWL OF FRIES & AIOLI $7.00
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
THAI CHICKEN CURRY $18.00
- served with rice
-
PORTERHOUSE STEAK $22.00
- with salad and fries
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Multigrain or Sourdough toast $4.50
- w/ jam
-
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Bagel $5.50
- w/cream cheese and jam
-
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
-
Sides $9
- Freshly Prepared
-
Cherry $17
- Coconut, Almond, Cinnamon
-
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
-
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
-
Catch Of The Day MP
- Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
-
Poussin $38
- Peas, Porcini, Walnuts
-
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
- Pulled BBQ brisket, sourdough 13
- ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
- Obatzda, radish, cumin lavosh, pickled onion 15
- Cheesecake, lavender, ginger 16
- Moroccan squid, preserved lemon, toasted almonds 12
- Heirloom tomato, feta, mint, watermelon 9
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
- Fresh strawberries & cream pavlova with raspberry sorbet
-
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- “The Bay” beer battered fish & chips with salad $25.00
- Bread roll $1.50
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Vegetables
- Salad
-
Cheeseboard(GF) $22
- three cheeses from ontrays petone
-
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
-
Vanilla creme brulee(GF) $10
- with pistachio biscotti
-
Chocolate delice $12
- with coffe ice cream & caramel sauce
-
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
-
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
-
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
-
Sausage and mash(GF) $16
- seved with homemade onion gravy
- Big Bacon Breakfast $12.00
- Sausage Roll $1.30
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Hash Brown / Spicy Spanish Chorizo $1.00
- MInce Savoury $1.20
- Sausage Roll $2.50
- Ham & Cheese Bun $4.50
- Bacon $4.50
-
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
-
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
- Mushrooms $3.50
- Tomato relish $1.00
- Hash Browns $4.50
-
Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
- Gluten Free Bread $2.00
- COMBINATION $14.00
- COMBINATION $12.00
- SEAFOOD $14.00
- SEAFOOD $14.00
- CHICKEN / PORK / BEEF $10.00
- FISH BALL $10.00
- FISH BALL $10.00
- SEAFOOD $14.00
Zayaz Kebab
Phone
048019816
Opened hours
Mon
11 AM to 11 PM
Tue
11 AM to 11 PM
Wed
11 AM to 2 AM
Thu
11 AM to 2 AM
Fri
11 AM to 5:30 AM
Sat
11 AM to 5:30 AM
Sun
11 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Pizza , Turkish
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Serves Halal , Lunch , Kid Friendly , Seating , Dinner , Cash only
2/66 Courtenay Place, Wellington, Wellington, 6011, New Zealand
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