Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Toast or English Muffins $6.00
Served with butter and berry jam.
Chicken Breast $28.50
Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
Manuka Smoked Salmon $29.50
Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
Warm Raspberry Drenched Chocolate Cake $17.50
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
Sticky Date Pudding $16.50
A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Chocolate $3.50
extra scoop
Chocolate Madness $19.50
A delicious assortment of chocolate delights – a must for chocolate lovers!