Homemade cottage cheese cooked with capsicum ion creamy spicy gravy.
Lamb Saagwala Lunch $10.50
Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb $16.50
Paneer Tikka Masla $14.90
Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Pozole verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tacos $8.00–$22.00
Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Pie de queso con maracuya $8.00
Pasionfruit cheese cake
Chilaquiles $15.00
Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Huevos Rancheros o Divorciados $10.00
Fried eggs topped with red or green sauce, or both.
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Creamy sambuca sauce with roasted almonds and capers
Double Chocolate Torte $12.90
Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Tortellini Amatriciana $20.9
Bacon, chilli and tomato sauce
Baked Cheesecake of the Day $12.90
Freshly baked each day, ask your server about today's creation
Large Salad $14.50
Tortellini Ham $20.5
Homemade pasta with shoulder ham, cream and mushroom sauce
Soup of the Day $14.5
Please ask your serve for today's exquisite flavour
Profiteroles $12.90
A cream puff pastry, filled with our special crema pasticiera and smothered with genache
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Vegetarian Cooked Breakfast $22.00
With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Pan-Fried Fish of the Day $29.00
Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Lightly-Charred Akaroa Salmon Fillet $29.00
Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
Slow-roasted Tomato and Onion Bruschetta $9.00
Feta, salad leaves, red pesto dressing
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus