Cafe Strada in Wellington Menu

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Toast & Jam $5.50
Housemade Granola $9.50
- served with yogurt & stewed apple
Eggs on Toast $8.90
- any which way
3 Egg Omelette $14.90
- with bacon, mushroom, onion, tomato & cheese
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Gluten free toast add $1.00

Oven Roasted Garlic Bread $5.50
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads

Smoked Fish Chowder $11.90
- with warm breads
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Fries $5.50
- with t sauce & aioli
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream

Strada Caesar Salad $16.90
- with bacon
- with chicken $18.90
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
BBQ Beef & Bacon Burger $16.90
- served with fries
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Risotto of the Day $18.90
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Creamy Chicken, Bacon & Mushroom Fettuccine $18.90

Oven Roasted Garlic Bread $5.50
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Fries $5.50
- with t sauce & aioli
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream

House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus

Mamma's Fruit Crumble
- please ask your waiter for the day's special
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
Housemade Baked Cheesecake
- please ask your waiter for the day's special
All desserts served with ice cream & cream $12.50

Chicken Nuggets $8.50
- with fries & salad
Tempura Battered Fish $8.50
- with fries & salad
Bacon & Pineapple Pizza $8.50
- with fries & salad
Roasted Vegetable Penne Pasta $8.50
- with garlic bread
Ice cream Sundae $5.50
- your choice of chocolate or caramel

Nearby Sample Menus

Skin-on John Dory - Grilled $14.40
- Firm white fish
Gemfish $6.80
Turbot $9.70
- Beautiful bright white fillets when cooked and delicate flavour - highly prized in Europe
Onion Rings $4.00
Kids Special $8.00
- Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Tiger Prawns $3.50 each
- Grilled with garlic herb butter
Blue Nose $12.40
- Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in.
Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.

Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Onion rings $5
Smoked chicken, caesar, quail egg $16
Oven baked fish, potato, beans, tomato & basil concasse $32
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Lambs fry, bacon, potato, onion rings $28
Rib eye steak, potato, red cabbage, duck pate $34
Olives $6

Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Salad $5.5
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Chicken Nuggets & Chips $12

Farmer's stewed fish (whole fish) $23.50
Beef $1.50
Dongpo pork $16.50
Cauliflower $1.50
Cucumber salad $11.50
Farmhouse fried noodles $13.50
Garlic broccoli $12.50
Sichuan double-fried pork $16.50

Sour Cream (small punnet) $1.50
Battered Fish $3.50
-available for burgers
SUPREMO CHICKEN FILLET $9.50
- crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
Avocado $2.00
Tomato Sauce (large) $2.00
Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
Banana Fritter $2.60

Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chef’s Salad (V,*) $17.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Small side of fries (V,GF) $5.00
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Grilled halloumi Salad (V,*) $21.00

Seasonal Vegetables $ 6.50
- With extra virgin olive oil
Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
Selection of two cheeses $ 29.00
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Freshly Baked Muffuletta Roll $ 3.00
- With butter

AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
SPICY BEANS ON TOAST $14.50
- with chorizo
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon

Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- bacon, smoked salmon, kransky sausage $5.00
Toast $8.00
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs Benedict $15.00
- (ham& hollandaise)
- caramelised apples & vanilla marscapone cream
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt

Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.

The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Pork dumplings, fried greens and dashi broth $10.00
Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00

• Hot English Mustard
• Honey Mustard
• Mild English Mustard
Extra Sausage $4.00
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Tomato Sauce (Ketchup)
• Sweet Chilli Sauce
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked

La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)

Hand Cut Agria Fries $7.50
Hand Cut Fries (GF, DF, V) $7.50
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Soup Of The Day $12.50
- Warmed Bread
Zucchini, Feta And Mint Fritters (V) $17.50
- Avocado Salsa, Rocket, Sherry Vinaigrette

Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
All main courses are served with today's potato and vegetables (unless otherwise specified)
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
300g Sirloin of Wairarapa Angus Beef $34.00
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)

Cafe Strada

Wellington Region > Wellington > Cafe Strada

Address

232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand

Phone

063788450

Email

cafestrada@yahoo.co.nz

Opened hours

Monday: 7:15 AM – 8:30 PM, Tuesday: 7:15 AM – 8:30 PM, Wednesday: 7:15 AM – 8:30 PM, Thursday: 7:15 AM – 8:30 PM, Friday: 7:15 AM – 8:30 PM, Saturday: 7:15 AM – 8:30 PM, Sunday: 7:15 AM – 8:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Cafe Strada in Wellington Menu

Nearby Sample Menus

Cafe Strada

Wellington Region > Wellington > Cafe Strada

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand

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Wellington Region Restaurants

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