Cafe Strada in Wellington Menu

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Toast & Jam $5.50
Housemade Granola $9.50
- served with yogurt & stewed apple
Eggs on Toast $8.90
- any which way
3 Egg Omelette $14.90
- with bacon, mushroom, onion, tomato & cheese
Classic Eggs Benny $14.90
- poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Gluten free toast add $1.00

Oven Roasted Garlic Bread $5.50
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted bread
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads

Smoked Fish Chowder $11.90
- with warm breads
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Fries $5.50
- with t sauce & aioli
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream

Strada Caesar Salad $16.90
- with bacon
- with chicken $18.90
Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
BBQ Beef & Bacon Burger $16.90
- served with fries
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Risotto of the Day $18.90
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice
Creamy Chicken, Bacon & Mushroom Fettuccine $18.90

Oven Roasted Garlic Bread $5.50
Trio of Dips $10.50
- sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Strada's Famous Creamy Smoked Fish Chowder $11.90
- with warm breads
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Fries $5.50
- with t sauce & aioli
'The Worx' Fries $10.50
- with grilled cheese, bacon, t sauce & aioli
Seasoned Potato Wedges $12.50
- with grilled cheese, bacon & sour cream
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream

House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Italian Grilled Chicken Marsala $24.00
- Crispy skin chicken breast with mascarpone marsala sauce served with fresh seasonal greens, roasted cherry tomatoes & gourmet new potatoes
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Angus Eye Fillet $29.50
- Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus

Mamma's Fruit Crumble
- please ask your waiter for the day's special
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Aunty Maria's Sticky Date Pudding
- with rich caramel sauce
Housemade Baked Cheesecake
- please ask your waiter for the day's special
All desserts served with ice cream & cream $12.50

Chicken Nuggets $8.50
- with fries & salad
Tempura Battered Fish $8.50
- with fries & salad
Bacon & Pineapple Pizza $8.50
- with fries & salad
Roasted Vegetable Penne Pasta $8.50
- with garlic bread
Ice cream Sundae $5.50
- your choice of chocolate or caramel

Nearby Sample Menus

Tomato $3.00
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Shrimp Cocktail $8.80
- With cocktail sauce
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Egg $1.50
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce

Wonton soup with BBQ pork $12.90
Beef oyster sauce $12.90
- Chicken, beef, or pork
Basil chicken $12.90
- Chicken, beef, or pork
Stir fried mixed vegetables with tofu $12.50
Chicken with thai chilli sauce $12.90
- Chicken, beef, or pork
Vegetables $4.00
- Only available with a main meal purchase
Spicy fried rice $12.90
- Chicken, beef, or pork
Roast duck on rice $14.50

- Seafood $22.00
- Entree, Chicken or Vegetables & Tofu $12.00
Satay Chicken Sticks $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
Stir Fried Egg Noodles
- Egg noodles and seasonal vegetables stir fried in the wok.
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Prawn $23.00

VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables
2X FRIED EGGS $2.90
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
SOUP OF THE DAY $9.90
- warm bread roll
MINI YORKSHIRE PUDDINGS $12.90
- mash potato roast meat of the day & gravy

Pacific oyster doz n/a
Chicken camembert burger (with cranberry sauce) $8.90
Steak burger $8.20
Chicken (crumbed) $13.50
Groper $14.20
Tarakihi $13.20
Crab stick $1.60
Bluff oyster 1/2 doz n/a

Kai pai pie of the day $6
- Ask waitress - all homemade pies from
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
Eggy bread (egg in the hole) $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
Two white toast and spreads $3
- With bacon, pesto and cream cheese $10
BAGELS $5
- Plain (Jam)

Squid Sushi $3.30
Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Seafood Salad $4.00
Scallop Sushi $5.00
Foto Maki (tuna roll) $2.80

DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
SERPENT
- SMOKED SALMON, SPRING ONION & CREAM CHEESE. OPTIONAL: CAPERS, AVOCADO
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
FORKED TONGUE
- HUFFMANS HOT SAUCE
FLAME KISSED
- CAJUN SPICE
SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
CREATOR SALAD $3.00+
- SELECT UP TO 8 PORTIONS OF ANY INGREDIENT FOR A LIST OF INGREDIENTS GO TO WWW.HELL.CO.NZ
WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP

Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Breads $9
- Crusty ciabatta loaf with a selection of dips
Caesar $19.5
- With grilled chicken breast
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Mochaccino $4.5
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg

Tofu & Mixed Vegetable with Rice
Roti
Shrimp Mee Goreng $12.90
Sliced Beef $12.50
- in Singapore chilli sauce with Rice
Extra beef or chicken
Singaporean Hokie Noodle $12.00
Chicken Mee Goreng $12.90
Combination Noodle Laksa $12.00

GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
Classic buffalo sauce
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
Extra sauce $4.00
Extra mayo $4.00

Onion fried farro, swiss chard, wood grilled scapes, mushroom, kale (df,nf,veg) $15.00
Soft serve ice-cream sundae $10.00
Green bean, zucchini, snow peas, pak choy, toasted peanuts, coconut green dressing (df,gf,veg,v) $18.00
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
- 200g/ 300g/ 500g
Fries, ketchup, mayo $8.00

Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
SUMMER ROLLS
Dau Phong Rang $5.00
- Roasted peanuts
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.

Mee Goreng $11.80
Vegetarian fried noodles
Sichuan Noodles $11.80
Yangzhou Fried rice $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Singapore fried rice noodles
Singapore Fried Noodles $11.80
Beef Hofen $12.50

Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
Extra Egg $3.00
Soup of the day $10.00
- with toasted five grain or sourdough
Quesadillas $15.00
- (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
Ham $4.50
Hash Browns $4.50
Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V
Tomato and red onion $3.50

Cafe Strada

Wellington Region > Wellington > Cafe Strada

Address

232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand

Phone

063788450

Email

cafestrada@yahoo.co.nz

Opened hours

Monday: 7:15 AM – 8:30 PM, Tuesday: 7:15 AM – 8:30 PM, Wednesday: 7:15 AM – 8:30 PM, Thursday: 7:15 AM – 8:30 PM, Friday: 7:15 AM – 8:30 PM, Saturday: 7:15 AM – 8:30 PM, Sunday: 7:15 AM – 8:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Cafe Strada in Wellington Menu

Nearby Sample Menus

Cafe Strada

Wellington Region > Wellington > Cafe Strada

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand

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