Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

Aroy Thai Express (sample menu)
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Chicken with thai chilli sauce $12.90
    • Chicken, beef, or pork
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Steamed rice $2.00
  • Curry puffs $6.50
    • 5 pcs
  • Beef oyster sauce $12.90
    • Chicken, beef, or pork
  • Seafood noodle soup $14.50
  • Deep fried chicken with ginger rice $13.50
The Hangar (sample menu)
  • ●French Toast $15.00
  • House Cured Salmon
  • Pan Fried Bacon
  • Fried Chicken Sandwich $16.00
  • Cheddar & Chive Dutch Baby $15.50
  • Home made Toasted Muesli $13.00
  • GF= Gluten Free
  • Bacon Jam $8.00
Thai Express (sample menu)
  • 28 Blackpepper Beef $11.00
  • 18 Fried Rice $11.00
  • 26 Green Curry $11.00
  • 38 Grilled Chicken Satay Sauce $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 20 Egg Noodle Soup $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 36 Ginger Chicken $11.00
Origami (sample menu)
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Chicken Avocado Maki 6pcs $10.50
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
  • Tuna 2pcs $6
    • raw tuna sushi
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
Top Taste Restaurant (sample menu)
  • Ginger Duck $19 / $28
  • Chicken & Cashews $16 / $24
  • Fillet Steak $18 / $27
  • Garlic & Herb Mussels $18 / $27
  • Deep Fried Ice Cream $12
    • Chocolate, strawberry or caramel topping
  • Tom Yum Clear Soup $9
  • Singaporean Fried Vermacelli $18 / $25
  • Stuffed Chicken Wings $12
Marrakech Cafe (sample menu)
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
Nam D (sample menu)
  • Spicy tofu
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • The Classic
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Roast chicken
  • Five spice beef
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
Portlander Bar & Grill (sample menu)
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Rocket salad, parmiggiano, balsamic $8
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • Flat white $4.5
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Cappuccino $4.5
Rogue and Vagabond Craft Beer Bar (sample menu)
  • One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
  • Nachos $16
    • Beef Brisket
  • Nevermind the Bollocks $22
    • Ham - Chorizo - Corn - Salami - Rocket Fuel
  • Shrimp Po' Boy $16
    • Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • 3 Imaginary Boys $22
    • Capers - Anchovies - Artichokes - Olives - Salami
  • Aotearoa $22
    • Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
O'Sushi (sample menu)
  • Miso $2.50
  • Spicy chicken
  • Cream Cheese & Avocado
  • Tuna
  • Chicken on Rice $6.90
  • Selection of Sushi may change*
  • Crumbed Chicken
  • vegetarian Roll
Noodle Man - Lucia's Kitchen (sample menu)
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
Strawberry Fare Restaurant (sample menu)
  • Kids Ice Cream $8.00 / $5.50
    • 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
  • Beef Burgundy $20.50
    • With button mushroom, baby onions and streaky bacon served on potato mash.
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Toasted Muesli $9.00
    • Served with fruit and yoghurt.
  • Fresh Fruit Bowl $15.00
    • Fresh seasonal fruit served with your yoghurt.
Hede Cafe & Bar (sample menu)
  • Green Salad small $3.00
  • Aji Furai $9.50
    • 6pcs crumbed deep fried fish with tonkatsu mayo sauce
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Scallops Miso $6.50
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
  • Medium $30.00
  • SET Q $35.00
    • Eel on rice, chicken dumpling, sushi, sashimi, rare beef and miso, seaweed salad
Midland Sushi (sample menu)
  • Smoked Salmon $2.00
  • Shrimp Avocado $1.00
  • Mushroom & Carrot $1.00
  • Salmon Nigiri $2.00
  • Beancurd $1.00
  • California $1.00
  • Salmon Avocado $1.00
  • Teriyaki Chicken $1.00
Toast It (sample menu)
  • Cajun Chicken
  • Caramelised Onion
  • Cheeses $2.00
  • Jalapenos
  • Olives
  • Spinach
  • Feta
  • Roasted Red Peppers, Spinach, Olives, Feta
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

email

Email

mail@fidelscafe.com

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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