Fidels Cafe in Wellington Menu

Nearby Sample Menus

Bihun Goreng (v)(gf)(pf) $15.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Nyonya (mild) n/a
- light curry with vegetables and tofu
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Coconut Rice $3.90
Pasembor $11.90
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising
Otak-Otak $8.90

Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese

Additional Toppings $2.00 / $3.00
- Small / Large
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Green $7.90
- Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese

Pão de queijo (v, g/f) $9.00
- baked Brazilian cheese puffs (6) with chili mayo
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
Rosemary & garlic fries (v, v*) $5.00
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
-add Kapiti vanilla bean ice cream

Chips only $3.40
Chicken (crumbed) $13.50
Blue cod $10.50
Vege burger $5.90
Tarakihi $9.50
Potato fritter $0.80
Pineapple or cheese $1.00
Fish burger $6.20

Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Garlic Roti $4.50
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Roti $4.00
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Fried pork with garlic and pepper sauce on broccoli $13.50

Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Nasi Goreng $12.00
- Indonesian style fried rice
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
-Squid / King Prawn $15.00
-King Prawn $15.00
●Green Curry and Vegetables $12.00
- Sweet green curry and vegetables served with: chicken / beef / pork
-King Prawn / Squid $15.00
-King Prawn $15.00

Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Vegetable Pulao $14.00
- Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Korma Beef/Lamb/Chicken $10.90
- Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
Vindaloo Beef/Lamb/Chicken $10.90
- Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
Mix Vegetable Curry (Dry) $8.90
- Assorted vegetables spiced and tempered with cumin seeds.
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.

Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
Toast $8.00
- avocado, spinach, hash browns, hollandaise sauce $4.00
- ham & cheese
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)

Vanilla
- Perfect on its own or paired with our puddings and cakes
Toasted tea cake, orange & cinnamon butter $6
Toasted tea cake, orange & cinnamon butter $6
Polenta & Parmesan chips, harissa mayonnaise $10
Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
Kedgeree, soft boiled egg, curry oil $22
Marinated sardines on char-grilled sourdough $15
Shropshire Blue, fennel crackers, mango chutney $17

3 Course $55.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Longbush pork, corn, cabbage $20.00
Chocolate tart brulee $10.00
Housemade Sourdough Toast $1.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Zany Zeus Halloumi $7.00
Awatoru smoked tuna, potato, beetroot $20.00

FISH SAMBAL $15.00
- Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
Lime Pickle $3.00
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
Butter Chicken Sauce $3.00
Peanut Sauce $3.00

Mee Goreng $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Yangzhou Fried rice $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Wonton Noodle Soup $11.80
Singapore fried rice noodles
Beef Hofen $12.50
Vegetarian fried noodles

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Weekdays 7am-11am
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad

Fidels Cafe

Wellington Region > Wellington > Fidels Cafe

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048016868

Email

mail@fidelscafe.com

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

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Fidels Cafe in Wellington Menu

Nearby Sample Menus

Fidels Cafe

Wellington Region > Wellington > Fidels Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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