Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

  • Won Ton Noodle Soup $9.00
  • Mee Goreng $11.00
  • Eggplant with Garlic Sauce $12.00
  • Shredded Pork with capsicum $12.00
  • Tofu & Vegetable Soup $5.00
  • Shredded Pork with Vermicelli $11.00
  • Beef Brown Sauce $12.00
  • Eggplant with Brown Sauce $12.00
  • Market fish, seasonal accompaniments MP
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • 250g Eye Fillet $35
  • Red wine demi-glace $3
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Please inform your server of any allergies or dietary requirements
  • Béarnaise $3
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Meat pattie $2.60
  • Chips only $3.40
  • Fish cake $2.00
  • Bluenose $10.50
  • Chicken nugget $0.90
  • Egg $1.10
  • Paua fritter $5.90
  • Potato fritter $0.80
  • Bacon & Egg Pie $4.90
  • Pie of the week $5.10
  • Potato Top Savoury $2.50
  • Thai Chicken Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Sausage Roll $3.40
  • Steak & Creamy Mushroom Pie $5.10
  • Mince Savoury $2.50
  • WONTONS HALF DOZEN $5.80
  • PINEAPPLE FRITTER $2.00
  • SAUSAGE $2.20
  • SHRIMP $10.80
  • CRAB STICK $2.00
  • BEEF $9.80
  • CHICKEN $9.80
  • BEEF $9.80
  • Tandoori chicken roti wrap $9.90
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Banana chocolate mousse cake $4.90
  • Kids fish and chips $9.90
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Roasted pumpkin, feta and walnut salad $7.90
  • Muesli, yoghurt and berries $6.50
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
  • -Gold cardholder $13.00
  • -Whole $19.50
  • Gratin $9.50
  • Eggplant parmigiana $9.50
  • Seasonal side salads S$7 / L$12
  • Stuffing $6.50
  • Chicken gravy $5.00
  • 11am-2pm tuesday to sunday
  • Mango Chicken $9.50
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Chicken Korma $9.50
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Lamb Madras $18.50
    • Tender lamb pieces cooked with exotic ground spices and coconut cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • ●Extras
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • -Prawns (no shell) $30.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Crispy Roast Duck H $23 / W $42
  • Eggs benedict $14
    • with grilled bacon
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Omelete & Salad $15
    • Your choice of filling
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Toasted Sandwiches $5
    • your choice of filling
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Soup of the Day $8
    • Chefs choice changes daily
  • Garlic pita bread $3.00
  • Hummus $1.00
  • Zucchini $5.50
  • Chicken $10.00
  • Mixed $5.00
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Zucchini a carrot $8.50
  • Beef $5.00
  • Savory mince on toasted sourdough $17.0
    • poached egg, lea & perrins worcestershire sauce
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Banana split $4.5
    • vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Pork & prawns salad $9.50
  • Special beef noodle soup $13.50
  • Grilled pork roll $8.50
  • Summer roll (2 rolls) $5.00
  • Beef stir fried with vegetable $12.50
  • Ha noi grilled pork with rice noodle $12.50
  • Vietnamese roll $8.50
  • Shaking beef with rice $12.50
  • Big Breakfast $14.00
    • Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
  • Fillings $2.50
    • Mushrooms
  • Family Pack $14.00
    • 2 x Thigh, 2 x Drumstick, 1 x Wing & Chips
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Chicken Drumstick $2.00
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Chicken Thigh $3.50
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Nuggets & chips
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Fish & chips
  • Bangers & mash $15.00
    • w a rich onion gravy
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand