Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Cheeseboard $15.50
  • Warmed mixed olives $8.50
  • Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
  • Lamb sweetbreads w lemon, garlic & thyme $14.00
  • Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
    • Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
  • Hollandaise / chimichurri $2.00
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Chicken Iskender see above
  • Mixed Doner (lamb & chicken) see above
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Lamb Donor see above
  • Zucchini & Carrot Fritters see above
  • Fries $5.00
    • with garlic mayo
  • Felafel Meal $16.00
    • Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
  • Kumara Chips $6.00
  • Sausage $2.40
  • Banana Fritter $2.50
  • Crumbed Fish $3.50
  • Hot Dog $2.40
  • Mussel $1.20
  • Corn on the Cob $2.00
  • Stuffed Chicken Wing $2.50
  • Crabmeat and Sweet Corn Soup $7.00
  • Big Thumb Platter (for three) $23.00
    • Deep Fried Won tons, Prawn and chive dumplings, Pan-fried dumplings and Spring rolls
  • Hot Pepper Beef Fillet $28.00
    • Beef fillet strips and cracked black pepper tossed with garlic and oyster sauce, served on a sizzling plate.
  • Fresh Chilli Squid $22.00
    • Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
  • Hot Mushroom Soup $8.00
    • Creamy with a dash of chilli oil.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Honey Chilli Chicken $22.00
    • Wok fried with honey chilli sauce, served on iceberg lettuce.
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • -Bacon $6
  • Create your own breakfast, or add to any existing option.
  • Beef Or Veggie Nachos $18.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
  • -2 slices $3.00
  • Scrambled egg white available
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Spinach $5.00
  • -Add Bacon $6.00
  • Butter Chicken
  • Hot Chilli Cheese
  • Bacon & Egg
  • Steak
  • Chicken & Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Mince
  • Roast Vegetable & Creamy Mushroom
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • The Classic
  • Grilled Chicken on Noodle Salad $10.50
  • Drink Combo $10.50
  • Roast chicken
  • Rice Paper Summer Rolls- Veggie $7.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Lemongrass pork $8.50
  • Potato Top Savoury $2.50
  • Potato Top Pie $4.90
  • Steak & Kidney Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Vegetable Pie $4.90
  • Mince Savoury $2.50
  • Mexican PIe $4.90
  • Steak & Creamy Mushroom Pie $5.10
  • Paneer Masala $9.00
    • Homemade Indian cottage cheese in a medium spiced gravy with sliced onions
  • Balti Josh $16.50
    • A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
  • Fish Madras $14.50
    • Boneless pieces of fish cooked in coconut gravy.
  • Balti Garlic Chicken $16.50
    • Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Lamb Korma $14.50
    • Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
  • Pork with Bamboo Shoots $16.80
  • Sizzling Chinese Fillet Steak $24.80
  • Sweet & Sour Pork $20.80
  • Stir Fried Shrimps $19.80
  • Duck with Ginger and Spring Onion $24.80
    • Duck meat and skin with ginger and spring onion in Hot Son sauce
  • Sweet & Sour King Prawns $28.80
  • Gong Bao King Prawns $26.80
    • King prawns with dried chilli and peanut
  • Mu Xu Pork $18.80
    • Shredded pork with egg - Chinese pancake $0.80 each
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Bourbon peanut butter $5.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Canadian premium maple syrup $4.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Make it a monster with extra beef patty & cheese and fried egg $20.50
  • HAM & CHEESE STICKS $10.00
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Soup of the Day $10.00
    • Served with toast
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
  • Free Range Omlette $17.50
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • Garlic bread w/ our original butter blends $6.50
  • BRUNCH
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • Ploughman’S $29
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Breakfast Stack Gf* Df* $15
    • Sweet potato rosti, spinach, tomato, one poached egg, hollandaise.
  • Curry sauce. Gf* $10
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand