Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

Apache (sample menu)
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
Floriditas (sample menu)
  • ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Sourdough bread & Westgold whipped butter $6
  • A slice of dark chocolate fruit cake $7
  • Porridge $11
    • with Brown sugar & cream
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Eggs poached or scrambled on toast $11
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
Pizza Pomodoro (sample menu)
  • Salsiccia $9
  • Fresh Arugula $9
  • Caprese $9
  • House Antipasti $9
  • Prosciutto $9
  • Pepperoni $9
  • Margherita $9
  • Panzanella $9
Leeds Street Bakery (sample menu)
  • Salami and aged cheddar on rye $ 13.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
Great Wall (sample menu)
  • Chicken foo young $13.90
  • Pork Fried Rice or Noodles $12.90
  • Szechuan chicken with mix Veges $13.90
  • Mongolian Beer $13.90
  • Szechuan beef $13.90
  • Szechuan seafood noodle soup $12.90
  • Pork Belly with potato in oyster sauce $15.50
  • Honey Chicken $13.90
Supreme Fast Food (sample menu)
  • Veggie Burger $4.00
  • Squid Ring $1.00
  • All Hove Lettuce. Tomato and Onion
  • Corn Fritter $2.00
  • Waffle Dog (With Sauce) $3.20
  • Mini Fish $1.60
  • Wife Burger $6.50
  • Crumbed Prawn Cutlet $1.50
Trade Kitchen (sample menu)
  • Bacon $7.00
  • Pear & Frangipane tart with butter scotch $15.00
  • Mushroom & caramelised onion tartlet $17.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Chocolate fondant w cream & ice cream $15.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Gnocchi with beetroot & sage butter $28.00
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
The Cambridge Hotel (sample menu)
  • Porridge $6.00
    • Served with brown sugar and cream
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
  • Gluten Free Bread $1.00
  • Extra Eggs $2.00
  • Spaghetti $3.00
  • Chorizo Sausage $4.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Bacon $4.00
Tote Bar Complex (sample menu)
  • Chicken Parmigiana $20.00
    • Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • -Large $19.00
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Available Daily From 10am – 2pm
Artcraft Bakery (sample menu)
  • Steak $4.20
  • Sausage Rolls $2.00
  • Mince & Cheese $4.20
  • Bacon & Egg $4.20
  • Chicken $4.20
  • Potato Top $4.20
  • Savouries $1.40
  • Butter Chicken $4.20
Shed 5 Bar & Restaurant (sample menu)
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
  • Chocolate truffles 2.5 each
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Spanish chocolate fudge figs 3.0each
    • figs stuffed w brandy fudge & dipped in chocolate
  • Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Cashmere Lounge (sample menu)
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
  • Classic Bloody Mary $12
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Whangamomona Hotel Restaurant (sample menu)
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Fresh Green Salad $12.00
Fritz's Wieners (sample menu)
  • • Dijon Mustard
  • • Sweet Chilli Sauce
  • • French Wholegrain Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Honey Mustard
  • Extra Sausage $4.00
  • • Hot English Mustard
  • • Tomato Sauce (Ketchup)
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

email

Email

mail@fidelscafe.com

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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