Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Zucchini & Corn Fritters $18.50
    • Served with Zany Zeus halloumi & fresh tomato salsa
  • Kedgeree or Vegeree $18.00
    • Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Minced Pork & Shrimp Parcels $8
  • Adult $20.50
  • Deep-Fried Ice Cream $7
  • Smoking Chocolate Ice Cream Sundae $7
  • Lychees & Ice Cream $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Soup of the day $7
    • self-service, complimentary with main course
  • Banana Fritter with Caramel Sauce $7
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Egg Yolk in Beef Pho Broth $3
  • Steamed Rice Noodle $2
  • Scrambled Eggs 2.0 $12
    • wood sorrel, chives, basil oil, grainy toast
  • House Made Crumpets $16
    • lemon curd, strawberries, mascarpone, freeze dried berries
  • Fried potato & gravy $7
  • Tree lover $14
    • chickpea, broccoli, zucchini patty, relish, aioli, milk bun
  • Mushroom Ragout $5
  • House made onion rings $7.5
  • Side of parmesan fries $4
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Minced meat fried bean $14.50
  • Lamb kidney $3.00
  • Saut e ed beef with chilli sauce $10.50
  • Spicy pork feet in bamboo tube $15.50
  • Hot and sour cystal noodles $12.50
  • Sizzling seafood with tofu $17.00
  • Chicken and cream corn soup $7.50
  • Fried tofu with spicy salt $14.50
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Rhubarb & cream trifle with champagne & custard 15
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Market fish crude with confit tomato & chorizo oil 14
  • Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Ham & Pineapple $13
    • Ham & pineapple
  • Herb Pizza Bread $6
  • Salmon Fettuccine $17
    • Smoked salmon, spinach with creamy cheese sauce
  • Garlic Pizza Bread $6
  • Seafood Deluxe $24
    • Tuna, shrimp, salmon, mussels, scallops, capers, anchovies & olives
  • Lasagne Beef $17
    • Made in traditional Italian way
  • With five-star taste !
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Roasted new potatoes with aioli $9.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • BBQ chicken nibbles $14.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Lemon and ricotta puffs with a lemon honey $13.00
  • Seasonal Rissotto $14.00
  • BLAT (GF) $15.50
    • smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Side of curly fries $4.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Curly Fries(V) $8.50
    • GF-gluten free /GF we can do gluten free /Vegetarian
  • The annexe Muesli (GF)( V) $9.50
    • toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
  • Tomato $4.00
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Side dish of the day priced daily
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • LARGE $8.40
  • 8PC. REG $8.40
  • - 4 pieces Regular Chicken
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 8 pieces Sesame Teriyaki Chicken
  • 8PC. MAYO OR CHILLI $9.00
  • Teriyaki Chicken
  • - 12 pieces Fresh Salmon Nigiri
  • Qaliya $21.00
    • Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
  • Bazegan $8.50
    • Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
  • Prime beef steak $24.00
    • Sirloin steak chargrilled to perfection, served with tomato salsa greek-style garlic yoghurt roasted potatoes, rice, salad, hummus, tabouli and pita bread.
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Hummus $7.50
    • The traditional taste of chickpeas blended with tahini, garlic spice and lemon juice.
  • Shish kofta $20.00
    • Portions of ground beef mixed with mediterranean spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread
  • Cheese $1.00
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Chicken Burger $16.00
    • Cajun Chicken thigh, Slaw, Ranch
  • Small Breakfast $7.00
    • One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • Chur Cheeseburger $15.00
    • Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
  • (Soft Shell – Gluten Free available) Price per Taco
  • Bacon, egg, sausage & toast $8.50
  • Omelet- pork $8.50
  • Sandwiches $3.50
  • Chips $2.50
  • All toasted $1.00
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Omelet-beef $8.50
  • Chicken thign $3.00
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand