Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
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Plat %20 du %20 jour See%20our%20waiters
- Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
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Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)
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Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
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La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
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Pain aux raisin $4.00
- Raisin danish
- Pain au chocolat $4.00
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Fish and Chips $15 E / $19 M
- Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
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Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
- Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!
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Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
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Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
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Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
- Mushrooms in Garlic Sauce $5.00
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Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
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Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
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Pane con Olio $6.50
- Dipping bread with tomato pesto & olive oil
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Affogato $12.90
- Gelato with a shot of espresso and a shot of frangelico
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Montelupo $16.00
- Cranberry based pizza with wood smoked chicken & mozzarella cheese
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Aglio pan Pizza $7.50
- Garlic Pizza Bread
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Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
- Passion Fruit Gelato $6.90
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Penne alla Spuntare $16.00
- Penne pasta in creamy sauce with mushrooms
- Lemon herb chicken N/A
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Bacon, roasted potato & parmesan from $7.90
- egg, chives
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Wrap - Diy $7.90
- 3 regular fillings
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Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
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Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
- Streaky bacon $3.00
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Vege Deluxe from $7.90
- avocado, capsicum, feta, field mushrooms
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BLAT from $7.90
- bacon, avocado, tomato
- Lamb $14.00
- Baklava $4.00
- Mujiver $14.00
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Combo $4.00
- With fries and can of drink
- Chicken $11.00
- -all served on authentic turkish bread
- Mujiver $10.00
- Vege $9.00
- Lamb rump w pearl barley, kale & salsa verde $34.00
- Pear, rocket & parmesan $9.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Goats cheese souffle, walnut & grape salad $20.00
- Grilled lambs fry with hash & bacon $18.00
- Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
- 5 Shrimp $13.90
- 6 Wonton Mee Dry $12.50
- 3 Beef/Chicken Rendang $12.90
- Corn Fritter $2.00
- 7 Hokkien Style Noodles $13.90
- 6 Curry Laksa $11.50
- Curry Roll (home made) $2.80
- 6x Corn Nuggets $3.00
- Double Avocado Fresh Salmon
- Teriyaki Chicken Double Avocado
- - 4 pieces Daikon Hosomaki
- Dragon Roll
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Double Avocado & Cucumber
- - 4 pieces Regular Chicken
- Teriyaki Chicken on Rice
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
- Toast $3.50
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
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Toasted Muesli $10.00
- Mues1i served with fresh fruit, yogurt and milk.
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
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Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
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Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
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Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
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Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
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Lunchbox $8.50
- 2 Thighs and Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
- Drum $2.50
- Wedges $3.50
- Chips $2.80
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Dinner Box $11.80
- 3 Thighs and Chips
- Cinnamon raisin
- Guacamole 5.40
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Veggie(V) 7.20
- with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
- Sundried tomato 5.40
- Ham 7.20
- Tomato, ham & hummus 4.30
- Pastrami 9.20
- Everything
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Wedges with sour cream & salsa $7.00
- Hot B.L.T $6.50
- Bacon & eggs $11.00
- Gale's gourmet burgers $7.50 / $9.00
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Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
- B.L.A.T $7.00
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●Assorted paninis & sandwiches
- made to order
- Beef noodles soup $11.50
- Shaking beef with rice $12.50
- Pork spring roll (2 rolls) $5.00
- Beef stir fried with vegetable $12.50
- Chicken vermincelli $12.50
- Pork & prawns salad $9.50
- Ha noi grilled pork with rice noodle $12.50
- Grilled pork roll $8.50
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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