Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
- Soft serve – but not as you know it
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Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
-
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
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Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
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Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
- All gua bao are gluten + dairy free when served in lettuce cup
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Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
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Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
-
Market catch m/p
- forever evolving
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
- Mango Chutney $1.60
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Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
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Pork Vindaloo $22.00
- Highly spiced pieces o f tender pork cooked with potatoes and wine. (Very Hot).
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Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
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Tandoori Roti $3.00
- Traditional whole meal unleavened bread.
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RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
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Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
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Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
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Lucky 7 $12.50
- BBQ puleld pork, ham, cheese & gherkins in toasted bun w chipotle
- Guacamole $3.00
-
Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade
-
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
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Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
- Bacon or sausages $5.50
- Add capsicum, chiles and/or spring onion $1.50/each
-
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
- all served with shoestring fries
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*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
-
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
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Salt And Pepper Squid Salad
- With Asian Dipping Sauce
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Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
- With Hand Cut Chips
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Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
- gluten free option available, please let your server know
- Calamari 1/2 doz $4.00
- 15 Chicken Piece Pack $39.90
- Egg 120gm meat patty $7.00
- 4 Fish, 4 Hot Dogs, 3 Chips, 4 Potato Fritters, Sauce $29.90
- Dinner 3 Chicken Pieces & Chips $9.90
- Mussels $1.50
- Sugar Donut $1.20
- Spring Roll $2.70
-
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
- Fish Fillet in Sweet and Sour Sauce $18.80
- Mee Goreng (Noodles) $10.50
- Hot and Spicy Beef $14.90
- Dim Sims $5.50
- Hot and Sour Sesame Chicken $14.90
- Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
- Yeng Chow Fried Rice $10.50
- Squid with Ginger and Spring Onions $18.80
- Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
- Full buffet selection $37.00
- Chameleon soup $15.00
- Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
- House-made baked beans $6.00
- New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
- Tomatoes $6.00
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Hash bites $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Strawberry cheesecake $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- 5 Spicy chicken wings $6.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Sweet & Sour Vege Rice Noodle $15.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Vegetarian Salad $14.00
- Bbq Pork On Rice $14.00
- Tofu And Vegetable On Rice $14.00
- Grilled Beef Salad $14.00
- Chicken Vietnamese Sandwich $10.00
- Cucumber and watermelon salad, mint and goats cheese $14.5
- Pickle plate $7
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Kedgeree with house smoked fish $23.5
- Warmed marinated olives $6.5
- Apricot and ricotta cake $7.5
- Chicken salad croissant $5.20
- Chicken salad $4.60
- Egg $3.60
- Bacon & egg $4.10
- Chicken avocado croissant $5.20
- Vegetarian $3.70
- Ham & cheese croissant $3.70
- Vegetarian $3.50
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Hand Cut Fries (GF, DF, V) $7.50
- Rocket And Parmesan Salad (GF, V) $6.50
-
Soup Of The Day $12.50
- Warmed Bread
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Slow Roast Pork Croquettes, Aioli $10.50
- Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
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Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Deluxe Cheeseburger $9.00
- Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Hot Chips $3.50
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
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Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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