Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
- grand $11.90
-
Kumara Fries $5.90
- Choose your dip
-
Onion Rings $5.90
- Choose your dip
- grand $11.40
- grand $12.90
- petite $13.90
-
Beef & Blue Cheese
- Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
-
Bird on Fire
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
-
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
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Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
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Black Sesame $9.00
- Honeycomb pieces
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Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
-
Char-Siu Pork [GF] $16.00
- Pork shoulder, char-siu sauce, orange, mint, peanut
- Taiwanese style steamed bun, house made with:
-
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
-
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
-
Mushroom kebab $10.00
- Frilled marinated button mushrooms
-
Chicken lovers $14.50
- Chicken, mushroom, mozzarella cheese & bbq sauce
- Mixed iskender $15.00
- Chicken or beef with chips $7.50
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Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
-
Vegetarian pizza $14.50
- Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
-
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
- Turkish bread $3.00
- House marinated olives $ 9
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
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Roasted brussel sprouts $ 9
- apples / speck
- Soup of the day & sourdough $ 14
-
Jamón serrano $ 19
- te mata figs / melon
-
Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
-
Aged beef slider $ 15
- cheddar / bbq
- CHICKEN FRITTER $2.50
-
SPRING ROLL $2.40
- homemade
- POTATO/VEG ROLL $2.40
- LASAGNE $2.70
-
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- 6 SCALLOPS $12.00
- SQUID RING $0.90
-
CURRY ROLL $2.40
- homemade
- EGG $4.20
- MUSSEL FRITTERS $2.50
- BACON $4.50
- FISH $11.00
- SEAFOOD SATAY SAUCE $12.00
- PORK $10.00
- FISH $4.20
- CRABSTICKS $1.50
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Kimchi $5.00
- Cabbage / Daikon
-
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Mixed Pickles $6.00
- Pickled Shiitake $2.00
- Spring Onions $2.00
- Double Noodles $3.50
- Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
- Chicken Karaage $4.50
-
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
-
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
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GRAND GRETA $20.00
- two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
- BOWL OF FRIES & AIOLI $7.00
-
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
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HOT CHICKEN SALAD $18.00
- with feta and olives sweet chili and lime
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LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
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LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
-
CHICKEN MADRAS $15.00
- traditional southern chicken cooked with coconut flavoured masala
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GOLDEN FRIED CHICKEN $12.00
- cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
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MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
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BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
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ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices
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TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
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Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
-
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
-
Soup $12.50
- of the day with toasted garlic sourdough
- Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
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Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Garlic Mussels $11.00
-
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
-
Affogato $4.5
- Scoop of vanilla ice cream topped w a shot of espresso
- Greek yoghurt with vanilla berries $5
- Black pudding hash w poached egg $16.5
- Fruit salad with passion fruit syrup and fresh mint $11
- Bacon & eggs on toast $16
- Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
- Hot apple and pomegranate juice $4
-
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
- Extra sauce $4.00
- Fire dragon beauty black hot sauce
- 1 doz $18.00
- Chipotle mayo
- Honey, soy and ginger
- Cool ranch
- Siglo Brew Smoky Barbeque
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Licorice $3.50
- extra scoop
-
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
-
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
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Honey Hokey Pokey $3.50
- extra scoop
-
B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
-
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
-
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
-
Pork Katsu $8
- Crispy chicken/ pork with Katsu sauce
- Spicy Beef Donburi $13
-
Tofu Miso Udon Soup - Vegetarian $12
- Miso based noodle soup with Teriyaki tofu
-
Combination Nigiri $16
- 10 pieces of Combination of fresh Salmon, seared Salmon & Tuna, Prawn Nigiri
-
Teriyaki Fish Bento $18
- Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
-
Lotus Root - Vegetarian $6
- Sliced and deep fried lotus root
-
Teriyaki Beef Bento $17
- Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
-
Spicy Seafood Noodle $15
- Spicy noodle with plenty of seafood served with rice and Miso soup
-
Flautas $15.00
- Deep fried tacos
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
-
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
-
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
-
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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