Hotel Bristol in Wellington Menu

Are you the owner? Manage this listing for free.

Home Cut Fries $8.00
- and garlic mayo
Fries $8.00
- and garlic mayo
Garlic bread $9.80
- with parmesan cheese
Roti bread $9.80
- with peanut sauce
Karaage $16.50
- Fried chicken and kewpie mayo
Beer battered asparagus $16.50
- and chili mayo
Smoked mussel fritters $16.50
- and chili mayo
Jalapeno poppers $16.50
- and kewpie mayo
Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood

Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
Omelete $18.50
- and a side salad (changes daily)
Pancakes $16.00
- bacon, berries, and maple syrup
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Slow roasted tomatoes $15.00
- avo, pesto and toast
B 'n' E $10.00
- (Bacon and Eggs) on toast

Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
Fish Cakes $12.00
- with mustard mayo and Salad
Burger of the week $12.00
Salad of the week $12.00
Curry of the week $12.00

Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
Falafel $16.50
- halloumi and beetroot
Moo -vcado $16.50
- NZ beef, avocado and bacon
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
Moment burger $17.50
- ask our friendly staff or check our specials board

Garlic bread $9.80
- with parmesan cheese
Roti bread $9.80
- with peanut sauce
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Seafood chowder Mug $9 / Bowl $15
- and garlic bread
Chicken Parfait $16.50
- sage butter, bread
Karaage $16.50
- Fried Chicken with Kewpie mayo
Beer battered asparagus $16.50
- and chili mayo
Smoked mussel fritters $16.50
- and chili mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Tacos $16.50
- Grilled beef
Tacos $17.50
- Grilled Prawns
Tacos $16.50
- Pork belly
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood

Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Beef short Ribs $25.50
- brocollini , creamy mash and jus
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Chicken Sambal $26.50
- Rice and roti
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus

Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce

Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Greek $17.50
- Our take on a classic

Nearby Sample Menus

petite $11 .40
petite $11.40
grand $11.40
grand $15.40
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
petite $9.90
The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
grand $13.90

Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Soft serve – but not as you know it
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)

Lambs fry, bacon, potato, onion rings $28
Crackling $6
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Duck liver pate $14
Scallops, black pudding, potato $15
Chicken burger, avocado mousse, bacon, brie, chips $26
Avocado mousse, feta, red onion bruschetta $16
Rib eye steak, potato, red cabbage, duck pate $34

HOUSE SALAD LARGE $6.90
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
ONE FAT BIRD CAESAR $15.90
- salad w garlic croutons(add marinated chicken & anchovies $5.00)
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
SAUSAGE & MASH $19.90
- onion gravy

Dry Fried Round Beans with Chicken Mince & Dried Shrimps ºº $19.80
Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)
-Salt & Pepper Squid
-Seafood $20.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
- Bok Choy $17.80
Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
Crispy Sweet & Sour Pork with Pineapple Pieces $20.80

M9 PAD PIK KHING
- Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
S1 TOMYUM
- The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
Y2 NAMTOK (Beef,pork) $14.50
- Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
C1 GREEN CURRY
- Delightful taste of green curry paste with courgette, bean , broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk

A5 Money Bags $6.00
Prawns $ 8.50
Chicken, Beef or Pork $14.00
A2 Thai Style Tofu $6.00
Chicken, Beef or Pork $14.00
Seafood $ 9.00
Fish $15.00
M2 Stir Fry with Garlic and Pepper Sauce

Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Churros, clove sugar, chocolate miso sauce 12
Beetroot, goat’s cheese, cress, granola, kawakawa 18
Board of cold meats, cheese, pickles & sour dough 28
Jersey benne, caramelised onion, thyme 11
Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Confit lamb shoulder, aubergine relish 17
Warm olives 8

Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Roast broccoli, pearl barley, mint, coriander, almond, spiced raisin dressing, lemon (df,veg,v) $16.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
The bresolin $22.00
- fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf)
Fries, ketchup, mayo $8.00

Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
Main $14.90
- Mild/Med/Hot
Fish Malabari
- Tender pieces of fish fillet cooked in onion, tomatoes and coconut milk with curry leaves and mustard seed
Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
Chicken Kali Mirch
- Marinated chicken with distinctive flavour of crushed black peppercorns and spring onions

French Toast with Bacon & Banana $10.50
Soup of the Day $9.50
- Please refer to Specials Board
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Fish & Chips $15.00
- Tempura battered Fish w Fries
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)

• Honey Mustard
• Hot English Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Mild English Mustard
• Dijon Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Tomato Sauce (Ketchup)

Vege Sammie $5.50
Roast Chicken, Meski, Tomato & Aioli $5.50
Mince & Cheese
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Sausage Rolls Spinach, Oar, Cheese Roll $3.50
Bacon, Maski, Tomato & Aioli $5.00
Steak & Creamy Mushroom
Mince

Garlic Bread $7.50
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Fish & Chips $9.50
- With tomato or tartar sauce
Hot Chips $4.00
- With tomato or BBQ sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Mushrooms $1.00
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce

Chili Chicken $12.90
- chicken beef or pork
Panang Curry $12.90
- chicken beef pork
Crispy Noodle w/gravy sauce chicken beef pork $13.50
Chicken Mushroom $12.90
- chicken beef or pork
Beef Oyster Sauce $12.90
- chicken beef pork
Chicken cashew nuts $12.90
- chicken beef or pork
Fried noodle $12.90
- chicken beef pork
Deep Fried Chicken w mixed vegetables $14.50

Hotel Bristol

Wellington Region > Wellington > Hotel Bristol

Address

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851147

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Live Music , Waitstaff , Pool Table , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Hotel Bristol in Wellington Menu

Nearby Sample Menus

Hotel Bristol

Wellington Region > Wellington > Hotel Bristol

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel

Chans Restaurant and Takeaways