Hotel Bristol in Wellington Menu

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Home Cut Fries $8.00
- and garlic mayo
Fries $8.00
- and garlic mayo
Garlic bread $9.80
- with parmesan cheese
Roti bread $9.80
- with peanut sauce
Karaage $16.50
- Fried chicken and kewpie mayo
Beer battered asparagus $16.50
- and chili mayo
Smoked mussel fritters $16.50
- and chili mayo
Jalapeno poppers $16.50
- and kewpie mayo
Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood

Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
Omelete $18.50
- and a side salad (changes daily)
Pancakes $16.00
- bacon, berries, and maple syrup
Bristol Breakfast $15.00
- bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
Vegie Breakfast $15.00
- eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
Slow roasted tomatoes $15.00
- avo, pesto and toast
B 'n' E $10.00
- (Bacon and Eggs) on toast

Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
Fish Cakes $12.00
- with mustard mayo and Salad
Burger of the week $12.00
Salad of the week $12.00
Curry of the week $12.00

Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
Cheese $15.00
- NZ beef, Swiss cheese and beetroot
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
AVO $15.50
- Crumb herbed chicken breast, avocado and bacon
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
Falafel $16.50
- halloumi and beetroot
Moo -vcado $16.50
- NZ beef, avocado and bacon
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
Oink $17.00
- NZ pork belly , slaw and chipotle Sauce
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
Steak $18.00
- 100g miniature steak, caramalised onions and mushroom
Moment burger $17.50
- ask our friendly staff or check our specials board

Garlic bread $9.80
- with parmesan cheese
Roti bread $9.80
- with peanut sauce
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Seafood chowder Mug $9 / Bowl $15
- and garlic bread
Chicken Parfait $16.50
- sage butter, bread
Karaage $16.50
- Fried Chicken with Kewpie mayo
Beer battered asparagus $16.50
- and chili mayo
Smoked mussel fritters $16.50
- and chili mayo
Po Boys $17.50
- Grilled Prawns,slaw, tomato, and gherkin mayo
Po Boys $16.50
- Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
Tacos $16.50
- Two Tacos , greens, salsa, Wasabi mayo with either
Tacos $16.50
- Grilled beef
Tacos $17.50
- Grilled Prawns
Tacos $16.50
- Pork belly
Antipesto $35.00
- Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood

Half Roast Chicken $27.50
- roasted vegetables , home cut fries and slaw
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Beef short Ribs $25.50
- brocollini , creamy mash and jus
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus
Chicken Parmigiana $22.50
- herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
Chicken Sambal $26.50
- Rice and roti
Beef Schnitzels $24.50
- homemade onion rings, fries, slaw and jus
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus

Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce

Smoked Chicken $17.50
- Soba noodle, mint, cucumber, mung beans and soy lime dressing
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Roast Vegetable $17.50
- roasted vegtables, feta, red onion, pine nuts and balsamic dressing
Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
Greek $17.50
- Our take on a classic

Nearby Sample Menus

-Takoyaki $5.50
-Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
-Seaweed / Edamame (V) $5.50
●Tonkotsu Ramen
-Salmon $5.00
●Extra Noodles
●Black Tonkotsu with Garlic Oil
-Japanese Pan Fried Gyoza $8.00

Murgh Biryani $29.00
- Boneless Tandoori chicken and rice, cooked together with vegetables, dried fruits, nuts and garnished with egg omelets and served with a superb vegetable sauce.
Poppadoms $1.70
Pulau Rice
- Mildly spiced fried rice.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Saag Aloo $15.50
- Potatoes cooked with ground spices and spinach
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.

●Extras
Potato Fritter / Chicken Nugget / Squid Ring $1.00
Roti / Pork Bun $2.50
Bami Goreng / Nasi Goreng $12.50
$8.50 Pack $8.50
- 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
Prawn $14.50
Chicken / Fish / Pork (Battered) / Won Ton $12.00

Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
Insalata $8.50
Formaggi Misti con Frutta $26.00
- Mixed Italian cheeses with fruit and bread
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Extra Bread $5.50
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach

Fish Tikka $14.00
- Boneless fish marinated in mustard oil, yoghurt, spices and roasted in tandoor
Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
Prawn Jalfrezi $18.50
- Prawn cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Chilli Chicken $16.50
- Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
Kadal Prawn $18.50
- Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce

ACME PIZZA SPECIAL $25.00
ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE
ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
DAILY FISH $26.00
BEEF BURGER & FRIES $19.50
BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
FRENCH FRIES & ACME CATSUP $7.00

Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
Keema Naan $4.00
- Naan stuffed with spiced lamb mince.
Fish Madras $17.00
- Fish cooked with ground spices and coconut cream
Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
-$14 full
Aloo Gobhi $12.50
- Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.

Basilo
- Basil, garlic and pine nuts
Pinto Beans
Burrito or Bowl $3.00
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Beef
- With cumin and garlic rub
Chipotle
- Chipotle chillies and cayenne pepper
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce

Grilled Fish $ 4.80
Potato Fritter $ 1.00
Crab Stick $1.80
Bluff Oyams Doz $ 29.50
With Chips & Salad add $ 4.90
Spring Roll $2.80
Scallop $ 1.80
Padic Oysters 1/2 Doz $ 10.50

BROWN RICE COMBO $8.90
SEAFOOD SPECIAL $6.50
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
COMBINATION SALAD $11.90
FAMILY BENTO $22.50
- salmon or chicken
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)

JAM FILLED DONUT $2.60
DONUT $1.80
BACON & EGG BURGER $6.20
CORN NUGGETS 6 FOR $3.00
PORK BUN EACH $2.80
8 FISH + CHIPS(2 1/2 scoops) $32.00
STEAK BURGER $7.50
CHIPS PER ORDER $3.10

Please see our blackboard.
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
(These are designed to be a lunchtime-sized entree)

Satay Chicken
Lamb Shank Meal large 2 shanks $17.50
Chicken & Chips Small $6.50
Bacon & Egg
Bacon & Cheese Omelette with salad $11.50
Chicken & Chips Mini $6.50
Fish & Chips $8.50
Cheeseburger

Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Double Chocolate Torte $12.90
- Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
Daily Special $12.90
- Please ask your server what our Chef has created today!
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
Plain Focaccia $2.00
Olive Focaccia $7.9
- Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)

Rice Noodles S $5 / M $6 / L $7
Mee Goreng S $5 / M $6 / L $7
Stir Fried Seafood $10.50
Combo Seafood Noodle Soup $10.50
Stir Fried Pork $10.50
Curry Laksa $10.50
Deep Fried Wonton (3)
Roti Chenai $7.00

Hotel Bristol

Wellington Region > Wellington > Hotel Bristol

Address

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043851147

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , British , European , Kiwi , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Live Music , Waitstaff , Pool Table , Cash , Television , Groups , Nightlife , Bankcard , Lunch , Bar Scene , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Hotel Bristol in Wellington Menu

Nearby Sample Menus

Hotel Bristol

Wellington Region > Wellington > Hotel Bristol

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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