Hotel Bristol in Wellington Menu

BAR SNACKS - ALL DAY EVERYDAY BAR SNACKS - ALL DAY EVERYDAY
  • Home Cut Fries $8.00
    • and garlic mayo
  • Fries $8.00
    • and garlic mayo
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
BRUNCH - ALL DAY BRUNCH - ALL DAY
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Omelete $18.50
    • and a side salad (changes daily)
  • Pancakes $16.00
    • bacon, berries, and maple syrup
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
$12 EXPRESS LUNCH $12 EXPRESS LUNCH
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Burger of the week $12.00
  • Salad of the week $12.00
  • Curry of the week $12.00
GOURMET BURGERS GOURMET BURGERS
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Falafel $16.50
    • halloumi and beetroot
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
SHARING SHARING
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Chicken Parfait $16.50
    • sage butter, bread
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Tacos $16.50
    • Grilled beef
  • Tacos $17.50
    • Grilled Prawns
  • Tacos $16.50
    • Pork belly
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
MAINS MAINS
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Chicken Sambal $26.50
    • Rice and roti
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
PASTA PASTA
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
SALADS SALADS
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
  • Greek $17.50
    • Our take on a classic

Nearby Sample Menus

  • CHICKEN KORMA $14.00
    • chicken cooked in almond or cashew sauce
  • ROTI $2.50
    • whole meal bread
  • DAL MAKHANI $12.50
    • lentils cooked in creamy tomato sauce
  • VEGETABLES BIRIYANI $9.50/$12.50
    • spicy vegetables with rice
  • PANNER MAKHANI $14.00
    • paneer cooked in a rich, tomato, butter and honey sauce
  • BASMATI RICE $3.00
    • steamed rice
  • VEGETABLE RAITA $4.00
    • yoghurt with tomato, onion and spices
  • MIXED VEGETABLES $12.50
    • mixed vegetables cooked in tomato and onion sauce
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Spaghetti and meatballs $12.00
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • Sides Also Available.
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • -Rosemary & garlic fries (v, v*) $5.00
  • -add shredded chicken $5.00
  • -add fries $5.00
  • -Brussels sprouts (v, v*, g/f) $7.00
  • Pão de queijo (v, g/f) $9.00
    • baked Brazilian cheese puffs (6) with chili mayo
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Chicken $16.00
  • Pastas $10.00
  • Apple Tea $3.00
  • Baklava $4.00
  • Supreme R $12 L $14
  • Chicken R $14.50 L $16
  • Lamb R $9 L $11
  • Magic Fried Chicken $9.00
  • Battered Fillet $8.50
  • Apricot Turnover $2.00
  • Battered Sausage $2.90
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • Potato Fritter $0.90
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • GOURMET STEAK & EGG $12.50
    • prime porterhouse steak, bacon, egg, fresh salad, tomatoes, onions, gourmet Sauce
  • Chicken Nuggets $0.90
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Extras $4.50 each
    • kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Extra sides $4.50 each
    • bacon, fries, mushrooms
  • Savoury mince on toast $13.90
    • with two poached eggs
  • Vegie patch breakfast $18.90
    • toast spinach, tomato, mushroom and guacamole on dairy free toast
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Margarita $12.00
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
  • Paleo pantry gluten free bread $3.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Coconut chia, banana and goji berries $10.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Mixed vegetable $14.00
  • Lamb $14.00
  • Falafel $10.00
  • Chicken $15.00
  • Lamb falafel $13.50
  • Baklava $4.00
  • Mujiver $10.00
  • Small fries $3.50
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Bagel $5.50
    • w/cream cheese and jam
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Egg in a hole with bacon $9.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Fish of the Day POA
    • this changes daily we will let you know what we have available
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • BIG MODE'S BREAKFAST $22.00
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • TOAST with Choice of spread + butter $5.50
  • ANTIPASTO PLATTER $20.00
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - caramelised apples & vanilla marscapone cream
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • - bacon & banana w maple syrup
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Chicken Satay $7.50
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Tod Mun Pla $8.50
    • Thai fish cakes
Hotel Bristol

Hotel Bristol

location

Address

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851147

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand