Hotel Bristol in Wellington Menu

BAR SNACKS - ALL DAY EVERYDAY BAR SNACKS - ALL DAY EVERYDAY
  • Home Cut Fries $8.00
    • and garlic mayo
  • Fries $8.00
    • and garlic mayo
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Karaage $16.50
    • Fried chicken and kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Nachos $18.50
    • beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • Antipasto $35.00
    • selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
BRUNCH - ALL DAY BRUNCH - ALL DAY
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Omelete $18.50
    • and a side salad (changes daily)
  • Pancakes $16.00
    • bacon, berries, and maple syrup
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
$12 EXPRESS LUNCH $12 EXPRESS LUNCH
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • Grilled Pork belly $12.00
    • mash, plum, sauce, and salad
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Fish Cakes $12.00
    • with mustard mayo and Salad
  • Burger of the week $12.00
  • Salad of the week $12.00
  • Curry of the week $12.00
GOURMET BURGERS GOURMET BURGERS
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • AVO $15.50
    • Crumb herbed chicken breast, avocado and bacon
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Falafel $16.50
    • halloumi and beetroot
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Oink $17.00
    • NZ pork belly , slaw and chipotle Sauce
  • Fish deluxe $17.00
    • battered fish, slawand tartatre sauce
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Moment burger $17.50
    • ask our friendly staff or check our specials board
SHARING SHARING
  • Garlic bread $9.80
    • with parmesan cheese
  • Roti bread $9.80
    • with peanut sauce
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Chicken Parfait $16.50
    • sage butter, bread
  • Karaage $16.50
    • Fried Chicken with Kewpie mayo
  • Beer battered asparagus $16.50
    • and chili mayo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Po Boys $17.50
    • Grilled Prawns,slaw, tomato, and gherkin mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Tacos $16.50
    • Two Tacos , greens, salsa, Wasabi mayo with either
  • Tacos $16.50
    • Grilled beef
  • Tacos $17.50
    • Grilled Prawns
  • Tacos $16.50
    • Pork belly
  • Antipesto $35.00
    • Selection of pickled veg, greens, spreads, cheese,bread and either(VCO) Either Cured meats or Seafood
MAINS MAINS
  • Half Roast Chicken $27.50
    • roasted vegetables , home cut fries and slaw
  • Lamb Shank $27.50
    • Slow cooked in Guinness, with peas, creamy mash and juss
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Bangers 'n' Mash $24.50
    • gourmet sausages, creamy mash, caramalised onionsand jus
  • Chicken Parmigiana $22.50
    • herbed crumbed chicken breast ,salsa di pomodoro, creamy mash, grlled cheese and slaw.
  • Chicken Sambal $26.50
    • Rice and roti
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Scotch fillet (250g) $27.50
    • Fries salad, egg pesto, herb butter, and jus
PASTA PASTA
  • Spag Bol $18.00
    • beef mince in a salsa di pomodoroand fresh parmesan
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Chicken Cabonara $18.00
    • smoked chicken and a parmesan cream sauce
SALADS SALADS
  • Smoked Chicken $17.50
    • Soba noodle, mint, cucumber, mung beans and soy lime dressing
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Roast Vegetable $17.50
    • roasted vegtables, feta, red onion, pine nuts and balsamic dressing
  • Sea food $17.50
    • prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
  • Greek $17.50
    • Our take on a classic

Nearby Sample Menus

  • -4 Nuggets with chips $4.50
  • With any Bucket Meal. Set combination applies
  • Snack Burger $2.90
  • -1pc Original Recipe with chips $4.50
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • Big Snack Burger $4.90
  • Crispy Wrap Lunch $5.00
    • Crispy Wrap, reg Chips and Drink.
  • SAUCES $50.00
    • BBQ, Garlic Aioli or Sweet Chilli
  • -add halloumi (v) $5.00
  • V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
  • -add shredded chicken $5.00
  • Mariscos Bebemos $14.00
    • mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
  • Black beans (v, g/f) $5.00
  • -Green salad (v, v*, g/f) $6.00
  • -Black beans (v, g/f) $5.00
  • ●Churros $8.00
    • South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes and masala
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Crab & Prawn Bisqué $18.00
    • brandy cream
  • French peas, bacon, white wine, cream $9.00
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Avocado $1.00
  • Cheese
  • Ham
  • Avocado $10.50
  • Salmon $11.50
  • Salami
  • Chicken $11.00
  • Pulled pork
  • Beef vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Stir fry noodles with chicken $15.00
  • Chicken vietnamese sandwich $10.00
  • Vege stir fried rice noodles $15.00
  • Sweet & sour vege rice noodle $15.00
  • Stirred fry noodles with beef $15.00
  • Rice noodle rolls $7.00
  • VEG LAVANDER $14.00
    • Fresh vegetable cooked in thick cashew nut, onion, and tomato gravy finished with cream.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • CHICKEN JALFREZI $16.50
    • Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
  • French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Crispy Pork on Rice $13.00
  • Crispy Pork $9.00
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Marinated Quail Eggs (16 pcs) $7.90
  • Kung Pao Chicken $15.90
  • Pork Black Bean Sauce on Noodles $11.90
    • (contains vegetable)
  • Beef with Onion and Coriander $16.90
  • Corn Fritters $15.50
    • Served with garden salad and optional; bacon or avocado
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Small $4.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Aioli $2.50
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
  • Full Portion $10.00
  • Fries with Tomato Sauce
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Yangzhou Fried rice $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Singapore Fried Noodles $11.80
  • Mee Goreng $11.80
  • Wonton Noodle Soup $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Beef Hofen $12.50
  • Club Sandwiches (3 fillings) $2.00
  • Bacon and Egg $12.00
  • Plain Cakes $2.60
  • Danish Pastries
  • Chicken, Lettuce and Mayo $5.00
  • Tomato $4.40
  • Potato Top Savouries $2.20
  • Egg $4.40
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Home Made Apple Crumble 6.00
    • Served with vanilla ice-cream and runny cream
  • Hawaiian Burger 14.00
    • Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Fried Mushrooms 3.00
  • Garlic Bread 3.50
    • Four pieces
  • Beef Nacho Large10.00/Small8.00
    • Served on edible bowl with crispy corn chips, sour cream, and cheese
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • - Over the Moon Galactic Gold $15.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Indian Naan Garlic Bites $7.00
  • - Wairapa Jack Cheddar $15.00
  • One80 Coleslaw Salad $9.00
  • - Kapiti Aorangi Brie $15.00
  • Shoe String Fries $9.00
    • With tomato sauce
  • French Croque Monsieur $12.00
Hotel Bristol

Hotel Bristol

location

Address

131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851147

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 3:00 AM, Thursday: 9:00 AM – 2:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 9:30 AM – 3:00 AM, Sunday: 9:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , Kiwi , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Live Music ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand