The Pickle Jar in Wellington Menu

PIZZAS PIZZAS
  • our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
  • II Zucca
    • Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia /25(gf) $20
  • -1 Metre $47
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Amore
    • ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Agnello
    • Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Isola
    • ham, pineapple & tomatoes
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Chiclito
    • seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • Speziato
    • seared chicken breast, streacky bacon, chorizo, jalapenos & caramelised onions, topped with garlic aioli
  • -Singo $14
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1 Metre $47
  • 1/2 M Pickle Pride a selection of our three most popular pizzas 1/2 Ame - 1/3 Margherita -1/3 Zucca $29
SNACKS SNACKS
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • Flatbread (gf) $8/13 $12/17
    • Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • Wedges $15
    • Sharing bowl of seasoned potato wedges topped with melted mozzarella, streaky bacon & sour cream
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Please order At the Bar.
BURGERS MAIN EVENT BURGERS MAIN EVENT
  • Ours burguers are made on a bun baked every day in Karori , to our recipe, and severed with a side of potato fries & our house aioli.
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • Flow Play (gfa) $18
    • Cajun style chicken breast, grilled and topped with fresh smashed avocado, middle bacon, baby spinach leaves, sliced tomato & house aioli
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
BEER BATTERED FISH & CHIPS BEER BATTERED FISH & CHIPS
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • 250 gram Sirloin Steak (gf) main $25
    • char grilled 250 gram prime sirloin steack, cokked to your liking, served with house cut agria potato chips, coleslaw
  • Autumn Salad (gf) 3/4 $16 main $20
    • mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
BAKED FISH BAKED FISH
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • (gf) gluten free
  • (gfa) gluten free available
  • (v) vegetariana option

Nearby Sample Menus

  • House Antipasti $9
  • Funghi $9
  • Marinara $9
  • Salsiccia $9
  • Prosciutto $9
  • Panzanella $9
  • Margherita $9
  • Artichoke $9
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • House baked focaccia bread $5.00
    • balsamic, olive oil
  • Hollandaise $3.00
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Fagioli $16.00
    • borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • -Large server $17.00
  • 3 garlic knots $4.00
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • -Crushed garlic, evoo, parmesan $1.50ea
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Spanakopita $6.00
  • Tiropita $5.00
    • (Cheese Pie)
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Baklava $4.00
  • Bougatsa $4.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Fish bites with shoestring fries and salad. And complimentary juice $11.50
  • Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5
  • -Add Coffee Glazed Bacon for $5.00
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Seasonal Rissotto $14.00
  • Manchego cheese croquets $12.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Caprese salad on fried polenta $14.00
  • Spiced lamb meatballs with tsatziki $14.00
  • -Vegetarian (V) $13.00
  • -Pork & shrimps wontons with bbq pork $13.00
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • ●Cantonese Style Wonton Soup
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • -Quarter $14.00
  • ●Hong Kong Style Chow Mein
    • Crispy egg noodles with vegetables
  • -Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Portobello mushroom $4.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Egg $2.50
  • Shoestring Fries aioli, katsup $6.00
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • The Deli B.L.T.Bacon swiss cheese and tomato on sourdough $15
  • Deli melt $17
    • ham, Swiss cheese, red pepper, tomato & spinach w salad
  • Greek yoghurt with vanilla berries $5
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • Samosa $6.50
    • Pastry stuffed with medium spicy potatoes and peas
  • Kashmiri Pulao $7.90
  • -Saagwala (Chicken/Beef/Lamb)
    • Cooked in puree of spinach blended with our own herbs and spices
  • -Dal Pun Chmela
    • Combination of five Indian dal cooked in dhaba style
  • Balti Eggplant Mushroom $15.50
    • Eggplant and mushroom cooked in balti gravy
  • Balti Garlic Chicken $15.50
    • Boneless chicken with chunky potato in hot and spicy balti sauce flavoured with garlic and herbs
  • ●All Mains Vegetarian $13.50
  • Add $4.50
    • sauteed mushrooms
  • Potato Cake $17.00
    • with salmon
  • Floyd's toasted granola $12.50
    • w fruit & yoghurt
  • Add $6.00
    • Grilled Haloumi
  • Bushman's Benny $17.50
    • poached eggs on tasty mince and toast & hollandaise
  • Add $1.50
    • gluten free bread
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Kids bacon & egg on toast $8.00
  • Crumbed Chicken
  • Fresh Seaweed
  • Spring Roll
  • Spicy chicken
  • Fresh Salmon
  • Teriyaki chicken
  • Chicken on Rice $6.90
  • King Prawn
  • Vegan Curry $9.5 Small / $12.5 Large
    • Served with rice.
  • Mushroom & Broccoli
    • With our homemade sesame dressing.
  • Egg Butties $5.00
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Orzo Salad
    • With our homemade dressing.
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Black Eyed Beans
    • With our homemade vinaigrette.
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Eggs benedict $9.50
  • Eggs on toast $5.00
    • fried, poached or scrambled eggs
  • Mince & cheese $3.70
  • Fried chicken (Per piece) $3.60
  • Quiche $3.70
  • Steak & kidney $3.70
  • Lunch box $9.30
    • 2 pieces of chicken & chips
  • Egg $1.00
The Pickle Jar

The Pickle Jar

location

Address

5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044763036

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Kiwi , New Zealand , Pizza , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand