Avida Bar in Wellington Menu

TAPAS TAPAS
  • Pan con tomate $6
    • Catalan bread & tomato
  • Bread with whipped olive oil $7
  • Pork skin crackling & red pepper romesco $7
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Goat's cheese & honey $12.5 / five puffs
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
RACIONES RACIONES
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Murellen pork, Swiss chard, almonds, quince $32
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
COMPLEMENTOS COMPLEMENTOS
  • Grilled corn, paprika butter, lberico cheese $8
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
ANTIPASTO ANTIPASTO
  • Olives & citrus $6.5
  • Almonds & La chianti paprika $6.5
  • Escabeche vegetables $10
  • A platter of the above $22.5
MARISCOS MARISCOS
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Shellfish steamed in white wine $13.5
  • Gambas $14.5
    • prawns, chilli & paprika
CHARCUTERIA CHARCUTERIA
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Chicken liver parfait with PX jelly $15 / pot
MONTADITOS MONTADITOS
  • Mussel escabeche $4.5 each
  • Beef tartare, mojo rojo picon $5 each
QUESO - CHEESE QUESO - CHEESE
  • Manchego $9.5
    • hard, sheep
  • Rulo de cabra $9.5
    • soft, goat
  • Gorgonzola piccante $9.5
    • blue, cow
  • Valdeón $11
    • blue, mix
POSTRES POSTRES
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Alfajores $10
    • spiced shortbreads with dulce de leche ice cream & macerated berries
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream

Nearby Sample Menus

Mr Go's (sample menu)
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Thai Fish Cakes [GF] $14.00
    • Red curry, Tod Mun chilli peanut sauce (6)
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Taiwanese style steamed bun, house made with:
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
Restaurant 88 (sample menu)
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Fish And Chips $12
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Junior
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Havana Coffee Works (sample menu)
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
Mojo Central (sample menu)
  • Garlic and Mozzarella $10.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Tomato (seasonal) $3.50
  • - Ham, Cheese, Mustard $8.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Bento Bowl by St Pierre's (sample menu)
  • Large Standard $13.90
  • Salmon Bento $18.90
  • Sukiyaki Chicken Udon Standard $9.90
  • Large Combo $15.60
  • Teriyaki Chicken $17.90
    • Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Shoyu Chicken Ramen Noodles $10.50
  • Large Standard $13.40
  • Regular Combo $11.50
Nudel (sample menu)
  • Fennel Pork Dumpling $9.00/12each
  • 7. Dry-Fried String Beans $13.50
  • 24. HAI NAN FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and Chicken
  • 18. Combination Roast On Rice -2 Meats $13.50
  • 2. Kung Pao Beef $13.50
  • 25. COMBINATION FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
  • 26. BBQ PORK FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion and BBQ Pork
  • 44. CASHEW NUT $3.50
Huckle & Co. (sample menu)
  • -20 for $34.90
  • Scallops $2.80
  • ●Battered fish $4.00
  • Salad $5.50
  • Pineapple fritter $2.00
  • ●Shoestring
  • -Fillet $19.00
  • Crumbed Prawn ( 4 ) $5.80
Satay Me (sample menu)
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • Satay $1.70
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Fried Rice $6.00
  • Roti Wrap $2.50
  • Roti $0.60
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
Bay Plaza Restaurant & Bar - Bay Plaza Hotel (sample menu)
  • Bread roll $1.50
  • “The Bay” beer battered fish & chips with salad $25.00
  • Ice cream trio with chocolate brownie
  • Vegetables
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Potato salad
  • Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
Athena Fish Shop (sample menu)
  • FISH BURGER $6.20
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • CHICKEN WINGS $1.60
  • BLUE COD
  • WONTON EACH$1.00
  • CORN NUGGETS EACH $0.60
  • CHICKEN FRITTER $2.50
  • CRUMBED FISH $3.50
Fuwa Cafe (sample menu)
  • Eggs Options $6.50
    • Two eggs cooked to your liking on toast. Additional cost for extra.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • All burgers served with fries tomato sauce & aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Toast $3.50
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Ayutthaya Thai Restaurant (sample menu)
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Satay Chicken (6) $9.50
  • Spicy Soup with Chicken or Beef $8.50
  • Red Curry of Beef or Chicken $14.50
Aunty Mei (sample menu)
  • Ma Po Tofu on Rice $10.50
  • Dumpling (Pan Fried or Steam) $8.00
  • Roast Duck & Roast Pork on Rice $13.00
  • BBQ Pork on Rice $12.00
  • Roast Duck on Rice $13.00
  • Orange Beef on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Singapore Style Rice Vermicelli $11.00
Zaika Indian Bistro & Bar (sample menu)
  • Chilli paneer Dry/Gravy $16.90
    • Marinated paneer cubes deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
  • Butter Chicken $17.90
    • Boneless chicken cooked with rich tomato and butter gravy.
  • -Prawn $21.00
  • Paneer Makhani $ 17.90
    • Our home-made cottage cheese cooked in creamy tomato flavored sauce
  • -10 $125.90
  • Hara Bhara kabab $12.00
    • Most popular vegetarian kebab of North India made of spinach, peas, potatoes, cheese and spices
  • Paneer Korma $ 18.50
    • Cottage cheese cooked in onion and cashew nuts gravy and cream
  • Badshahi corn $ 16.90
    • Sweet corn sautéed with green peppers in a cashew nut and tomato puree
Big Dogs on Blair (sample menu)
  • -Side salad $6.00
  • Margherita
    • Mozzarella & fresh basil on a tomato base
  • -Gluten free base (med only) $2.00
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Mutleys chicken nuggets $8.50
    • Real chicken with chips, salad & sauce
  • Berry sundae $9.50
    • Served with a berry compote & topped with sprinkles
  • Bulldog
    • Seared beef, mushrooms caramelised onion, red capsicum & bearnaise sauce
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
Avida Bar

Avida Bar

location

Address

132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998000

email

Email

info@avidabar.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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