Avida Bar in Wellington Menu

TAPAS TAPAS
  • Pan con tomate $6
    • Catalan bread & tomato
  • Bread with whipped olive oil $7
  • Pork skin crackling & red pepper romesco $7
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Goat's cheese & honey $12.5 / five puffs
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
RACIONES RACIONES
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Murellen pork, Swiss chard, almonds, quince $32
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
COMPLEMENTOS COMPLEMENTOS
  • Grilled corn, paprika butter, lberico cheese $8
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
ANTIPASTO ANTIPASTO
  • Olives & citrus $6.5
  • Almonds & La chianti paprika $6.5
  • Escabeche vegetables $10
  • A platter of the above $22.5
MARISCOS MARISCOS
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Shellfish steamed in white wine $13.5
  • Gambas $14.5
    • prawns, chilli & paprika
CHARCUTERIA CHARCUTERIA
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Chicken liver parfait with PX jelly $15 / pot
MONTADITOS MONTADITOS
  • Mussel escabeche $4.5 each
  • Beef tartare, mojo rojo picon $5 each
QUESO - CHEESE QUESO - CHEESE
  • Manchego $9.5
    • hard, sheep
  • Rulo de cabra $9.5
    • soft, goat
  • Gorgonzola piccante $9.5
    • blue, cow
  • Valdeón $11
    • blue, mix
POSTRES POSTRES
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Alfajores $10
    • spiced shortbreads with dulce de leche ice cream & macerated berries
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream

Nearby Sample Menus

The Supply Room Paremata (sample menu)
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • SPANAKOPITA 19 .50
    • GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
  • FISH & CHIPS 24.50
    • PREMIUM FISH IN BEER BATTER W CHUNKY SUPPLY ROOM MADE TARTARE SAUCE, STEAK FRIES & SALAD
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
Thai Express (sample menu)
  • 10 Steamed Chicken Rice $11.50
  • 50 Thai Laksa $13.00
  • 15 Laab Chicken $12.50
  • Please inform our staff of any allergies - NO MSG added
  • 22 Seafood Noodle Soup $14.00
  • 27 Panang Curry $11.00
  • 36 Ginger Chicken $11.00
  • 3 Satay Chicken Kebab $6.00
K-Zone (sample menu)
  • Kumara Chips $8.00
  • Hot & Spicy Shredded Potato $10.00
  • Marinated Beef Slices $12.00
  • Chicken and Cashew Nuts $16.00
  • Beef and Black Bean Sauce $15.00
  • Edamame Beans $6.00
  • Marinated Duck Feet and Wing $12.00
  • Kung Pao Chicken $16.00
Hobart Takeaways (sample menu)
  • Mushroom $1.00
  • Double $3.50
  • Double meat $6.90
  • Noodles $2.00
  • Hot dog $2.50
  • ●Indonesian meals
  • Fish & chips $6.40
  • Chicken patty $2.50
Strathmore Fish Supply (sample menu)
  • 10 Fish & chips $37.90
  • Hot Dog $2.50
  • Steak $6.80
  • Hasbrown $1.30
  • Chicken & Egg $7.90
  • Egg $5.40
  • Bacon Egg Dinner $15.50
  • Bami Goranf noodles $12.80
The Winemaker's Daughter (sample menu)
  • Crumbed Chicken with Wedges $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Penne Pasta With Tomato Sauce $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
Majestic Cuisine (sample menu)
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • ●Black Bean or Oyster Sauce
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • -Seafood $28.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Prawns or Scallops $32.00
  • ●Sweet and Sour Sauce
Robert Harris Coastlands (sample menu)
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
Word Of Mouth Catering (sample menu)
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Porridge with Fruit Compote $12.00
  • White or 5 Grain $4.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • French Toast with Banana & Maple Syrup $12.50
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Eggs $12.50
    • omelette with cheese & herbs
  • Eggs $11.50
    • 2 poached on toast
Louis Sergeant Sweet Couture (sample menu)
  • LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
    • selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • Mushroom $5.00
  • PORK BELLY $13.50
    • slow cooked pork belly served with a horseradish mayonnaise
  • Maple sirup $2.50
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Smoked salmon $6.00
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
Chintu's Takeaway (sample menu)
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • NAAN $2.50
  • CRUMBED TARAKIHI (FILLET) $7.50
  • GARLIC CHEESE NAAN $4.00
  • MANGO CHUTNEY $2.50
  • PAPADOMS $1.00
  • CHICKEN TIKKA 4 PIECES $7.50
Midland Sushi (sample menu)
  • California $1.00
  • Octopus $1.50
  • Cream Cheese $1.00
  • Vegetable $1.00
  • Salmon Avocado $1.00
  • Seaweed Lettuce $1.00
  • Tuna Top $1.00
  • Tuna Triangle $1.50
Edison's Superette (sample menu)
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • BBQ Chicken $18.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • ●Pizza
Toast It (sample menu)
  • Ham
  • Cajun Chicken
  • Cheddar + 1 Filling $5.50
  • Basil Pesto
  • Veggies $1.00
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Egg
  • Roasted Red Peppers, Spinach, Olives, Feta
Limelight Cafe (sample menu)
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Toast $6.00
    • With butter and preserves
  • Childrens portions available $7.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Avida Bar

Avida Bar

location

Address

132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998000

email

Email

info@avidabar.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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