Avida Bar in Wellington Menu

Nearby Sample Menus

Cotoletta di agnello fritta $23.00
Bottarga: dried fish roe
Agnello: lamb
Rucola, radicchio, funghi & grana $7.00
Tortino di cavolfiore $11.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
1/2 Polletto alla Diavola $19.00
Dolci fatti in casa $12.00

Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella

250g Sirloin $28.50
Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket

Margherita $18.00
- Napolitana sauce, mozzarella and basil
Spaghetti with napolitan sauce $10.00
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
OLIVES $8.00
- Marinated with lemon, herbs and spices

Curry Fish Balls $10.00
Peanuts $6.00
Chicken and Cashew Nuts $16.00
Salt and Pepper Chicken Cartilage $15.00
Hot and Spicy Tripe $12.00
Kung Pao Chicken $16.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Beef With Ginger & Spring Onions $16.00

Spinach pumpkin patty $2.50
Chicken $11.50
Hamburger $4.50
Deep fried milky bar $2.60
●Indonesian meals
●Sweet & sour
Steak $6.20
Steak $11.90

Two white toast and spreads $3
Toasted sandwichOn
- Freyas Bread or Sourdough
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
Eggy bread (egg in the hole) $5
DEZINA BEANNIE $10
- Eggs on toast

Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Bucket of fries $7.50
- with aioli and tomato sauce
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast

78. MIXED GREEN SALAD $3.50
- Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
11. GOLDEN FRIED KING PRAWNS $11.90
- King prawn marinated with tempura batter and deep fried until crispy.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.

Quiche
- bacon Egg Cheese and vegetales
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Potato top Savoury
- Quality lean mince with added vegetables
Steak
- chunky prime beef Steak
Potato Top
- Creamy potato topping on Quality beef mince
Family Pies $18.00
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak

Fried cherry tomatoes $5.00
Buckwheat bread $5.00
Smoked salmon $6.00
Bayonne ham $6.00
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise

Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Garlic Bread $7.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread

Roast potato skins, summer truffle mayo $12
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Crispy duck fat potatoes $8
Mediterranean marinated olives, preserved lime $9
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
One variety $14.50

Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Bacon $4
Soup of day $10
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
Spinach $2
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices

COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
HOKKIEN NOODLES CUBE $11.90
- Thick egg noodles with roast pork. bean sprouts. spring onion, sliced onion, & shrimps wok tossed our special soy gravy
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
YANG CHAU FRIED RICE CUBE $11.50
- the most popular fried rice in the world prepared with roast pork egg bean sprouts, green peas, carrots, shrimp & sprinkle of spring onion
SWEET & SOUR CUBE $12.40
- Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
SATAY CHICKEN CUBE $12.40
- Thêck egg noodles with chicken, bean sprouts spring onion. carrots, bok choy finished with our original Malaysian satay sauce. >>
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor

Avida Bar

Wellington Region > Wellington > Avida Bar

Address

132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044998000

Email

info@avidabar.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

Features

EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Vegan Options , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Drinks , Shared Plates , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Outdoor Seating , Full Bar

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Avida Bar in Wellington Menu

Nearby Sample Menus

Avida Bar

Wellington Region > Wellington > Avida Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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