Boundary Tap & Kitchen in Wellington Menu

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Garlic bread(v) $6.90
Bread and trio of dip*(v) $11.90
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
Salt and peper squid $13.90
- with asian dipping sauce
Spicy buffalo chicken wings $14.90
- with garlic aioli
Homemade seafood chowder $13.90
- served with toasted multigrain bread
Warm crumbed halloumi served $14.90
- with olive and wram bread
Baked brie on a toasted croutons $14.90
- with cranberry dressing
*gluten free available

Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
Moa road $20.90
- prime beef patty with bacom, bbq and aioli sauce and melted cheese
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
Kiwi road $17.90
- crumbed halloumi cheese and roasted vegetable chutney
Boundary steak sandwich* $20.90
- onions jam and bearnaise
Big bird $24.90
- cajuan chicken, beef pattie, bacom, cheese, topped with aioli
New york 18.90
- classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
The bronx $20.90
- chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
all served with shoestring fries

Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
Raumati village $17.90
- smoked chicken cranberrry and brie
Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
Tasman sea $18.90
- smoked salmon, mixed seafood, baby spinash and creamy sauce
*gluten free topped/ gluten free pizza bases available add 2.90
**excluding BBQ sauce

Cajun Chicken, Bacom And Brie* $18.90
Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
tach option available as a salad or warp, served with garden salad
*gluten free warp available add $2

Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
Seafood Penne Pasta $23.90
- With Mixed Seafood, Salmon And Baby Spinach
Mushroom And Spinach Penne Pasta (V) $19.90
- With Creamy Garlic Sauce
Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
- With Hand Cut Chips
Ribs And Buffalo Wings Combo For 2 Person $39.90
- Served With Hand Cut Fries
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Oven Baked Fresh Fish $25.90
- Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables

300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:
-Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise

Chicken Korna - Rich Cramy Sauce* $23.90
- With Cashew Nut Paste And Mild Spices
Lamb Pasanda $24.90
- Mildy Flavoured With Carcanoms, Cinnamons And Spices
Palak Chole (V) $20.90
- Chicken, Tomato And Spinach Served Mild
all served with rice and koti
available takeaway $2.50 takeaway surcharge for takeaway container
*GF option with poppadon applies to all curry

Check Our Dessert Board For Daily Offers $9.50 Each

Kids Pizza Favourites*
- Served With Sheostring Fries
Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
Fish And Fries*
- Choice Of Battered Crumbed
Chicken Breast Melt**
- With Bacom, Bbq Sauce And Shoestring
Chicken Tenders And Fries
Chilli Beef Nacho*
Vegetarian Nacho(V)
Battered Hot Dog
- Served With Sheostring Fries
Mini Beef Burger
- Topped Cheese An Shoestring Fries
Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
Kids Desserts $5
- Please Ask Your Server
all kid's meals incluide one kid's size soft drink or juice and kids activity park
note gf base additional $2.90
*GF option available / **GF excluding BBQ sauce

Breakfast Pizza $16.90
- Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
Breakfast Stack*(V) $16.90
- Of Mushroom, Tomato, Spinach On Hash Brown
Kid'S Sized Breakfast Available Priced From $10.00
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
availeable 11am - 2:30pm

Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
available from midday

Salt And Pepper Squid Salad
- With Asian Dipping Sauce
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
*Steak Sandwich
- With Onion Jam And Garlic Butter (Gf) Or Brearnise
Pizza Of Day
- Ask Your Server Change Daily
*Vegetarian Nacho
- Topped With Salsa, Sourcream And Guacamole
Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
Crispy Battered Fish Burger
- With Lemon Pepper Batter And Shoestring Fries
*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
available Monday to Friday 11:30pm - 2:30pm
gluten free option available, please let your server know

Nearby Sample Menus

Hand Cut Chips with Aioli $6.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00

THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
WARM MIXED BERRIES $8.90
- brandy snap
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
SAUSAGE & MASH $19.90
- onion gravy
ADULT SUNDAE $8.90
- everything you have ever wanted

Homemade toasted bagel $6.50
- with jam and cream cheese
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
Corn fritters $18.00
- add bacon with homemade mint yoghurt dressing
Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Or little mama $10.50
- as above but smaller size
Fish fingers(5) & hashbrown $6.50

Singapore Fried Noodles (no rice) $12.50
Chicken $12.50
Mushroom $1.50
Pineapple Fritter $2.00
Crumbed Fillet $8.50
Nasi Goreng $12.50
Pineapple $2.00
Squid Rings $0.90ea

Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Soup of the Day $9
- Please ask for today’s special
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing

Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Bagel $5.50
- w/cream cheese and jam
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

Bastella
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Fish fingers $8.90
- served with chips and tomato sauce.
Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.

Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Breakfast Sausages $4.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Extra Eggs $2.00
Roast Tomato$3.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Cheese & Tomato Omelette $9.00
- Served with toast
Sauteed Mushrooms $4.00

Lamb rice $7.00
-Large $11.00
-Large $8.00
Lamb
-Large $8.00
-Large $11.00
Chicken rice $7.00
Chicken

Brie $0.50
Tomato
Avocado $1.00
Chicken
Salmon $1.50
Onion
Corn
Creamcheese $0.50

Yellow Curry of Chicken $14.50
Fried Rice with Chicken & Egg $14.50
Spicy Prawn or Combination Seafood Soup $9.50
Deep Fried Thai Spring Rolls (5) $8.50
Steamed Rice $3.00
Red Curry of Beef or Chicken $14.50
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50

Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce

A selection of continental meats and cheeses
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Freshly brewed coffee and a selection of tea and herbal infusions
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Assorted flavours of yoghurt, milk and soy milk
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum

Selection of Award Winning Local Cheeses
- Served with crackers
Indian Naan Garlic Bites $7.00
One80 Coleslaw Salad $9.00
Wedges $12.00 / $14.00
- With bacon & cheese
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Indian Garlic Ciabatta $12.00
Louisiana Style Buttermilk Fried Chicken $12.00
French Croque Monsieur $12.00

Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
-Mains $16.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
House smoked salmon $7.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50

Boundary Tap & Kitchen

Wellington Region > Wellington > Boundary Tap & Kitchen

Address

3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand

Phone

049028466

Email

info@boundarykapiti.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 10:00 AM – 12:30 AM, Saturday: 10:00 AM – 12:30 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gastropub , Gluten Free , Kiwi , Mexican , Pizza , Pub Food

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Takeout , Vegan Options , Pool Table , Cash , Television , Groups , Nightlife , Bar , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Drinks , Pet Friendly , Street Parking , Private Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar

Boundary Tap & Kitchen in Wellington Menu

Nearby Sample Menus

Boundary Tap & Kitchen

Wellington Region > Wellington > Boundary Tap & Kitchen

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand

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Wellington Region Restaurants

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