Boundary Tap & Kitchen in Wellington Menu

STARTERS/ LIGHT MEAL STARTERS/ LIGHT MEAL
  • Garlic bread(v) $6.90
  • Bread and trio of dip*(v) $11.90
  • Smoked salmon* $14.90
    • with horseradish cream capers and toasted bread
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Homemade seafood chowder $13.90
    • served with toasted multigrain bread
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • Baked brie on a toasted croutons $14.90
    • with cranberry dressing
  • *gluten free available
BURGER AND HOT DOGS BURGER AND HOT DOGS
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Kiwi road $17.90
    • crumbed halloumi cheese and roasted vegetable chutney
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • Big bird $24.90
    • cajuan chicken, beef pattie, bacom, cheese, topped with aioli
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • all served with shoestring fries
PIZZA PIZZA
  • Weka park* (v) $14.90
    • cheese, tomato, topped with basil pesto and parmesan
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • Waikanae*(v) $16.90
    • halloumi, spinash, olives and roasted vegetable chutney
  • Nikau* $18.90
    • chilli beef, smoked chicken, ham, mushroom and capsicun
  • Te horo** $17.90
    • smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
  • Tasman sea $18.90
    • smoked salmon, mixed seafood, baby spinash and creamy sauce
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • **excluding BBQ sauce
SALAD/WARPS(AVAILABLE TAKEAWAY) SALAD/WARPS(AVAILABLE TAKEAWAY)
  • Cajun Chicken, Bacom And Brie* $18.90
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • tach option available as a salad or warp, served with garden salad
  • *gluten free warp available add $2
MAIN PLATES MAIN PLATES
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
    • Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
  • Seafood Penne Pasta $23.90
    • With Mixed Seafood, Salmon And Baby Spinach
  • Mushroom And Spinach Penne Pasta (V) $19.90
    • With Creamy Garlic Sauce
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Ribs And Buffalo Wings Combo For 2 Person $39.90
    • Served With Hand Cut Fries
  • Quesadilla (V) $22.90
    • Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
  • Lamb Shank Cassoulet $32.90
    • Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
THE GRILL THE GRILL
  • 300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
    • Severd With:
  • -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
  • -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
CURRY CORNER CURRY CORNER
  • Chicken Korna - Rich Cramy Sauce* $23.90
    • With Cashew Nut Paste And Mild Spices
  • Lamb Pasanda $24.90
    • Mildy Flavoured With Carcanoms, Cinnamons And Spices
  • Palak Chole (V) $20.90
    • Chicken, Tomato And Spinach Served Mild
  • all served with rice and koti
  • available takeaway $2.50 takeaway surcharge for takeaway container
  • *GF option with poppadon applies to all curry
HOMEMADE DESSERTS HOMEMADE DESSERTS
  • Check Our Dessert Board For Daily Offers $9.50 Each
KIDS all 13.50 KIDS all 13.50
  • Kids Pizza Favourites*
    • Served With Sheostring Fries
  • Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • Chicken Breast Melt**
    • With Bacom, Bbq Sauce And Shoestring
  • Chicken Tenders And Fries
  • Chilli Beef Nacho*
  • Vegetarian Nacho(V)
  • Battered Hot Dog
    • Served With Sheostring Fries
  • Mini Beef Burger
    • Topped Cheese An Shoestring Fries
  • Creamy Tomato Bacom, Capsicum And Spinach Penne Pasta
  • Kids Desserts $5
    • Please Ask Your Server
  • all kid's meals incluide one kid's size soft drink or juice and kids activity park
  • note gf base additional $2.90
  • *GF option available / **GF excluding BBQ sauce
BRUNCH BRUNCH
  • Breakfast Pizza $16.90
    • Sausege, Bacom, Mushroom, Eggs Topped With Hollandaise
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Two Free Range Eggs*(V) $14.90
    • Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
  • Breakfast Stack*(V) $16.90
    • Of Mushroom, Tomato, Spinach On Hash Brown
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Extras $3.00
    • Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.
  • availeable 11am - 2:30pm
SUNDAY ROAST SUNDAY ROAST
  • Roast Sirloin Of Beef $16.90
    • Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • available from midday
LUNCH MENU ALL $10 LUNCH MENU ALL $10
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • *Steak Sandwich
    • With Onion Jam And Garlic Butter (Gf) Or Brearnise
  • Pizza Of Day
    • Ask Your Server Change Daily
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • Homemade Seafood Chowder
    • Server With Toasted Multigrain Bread
  • Crispy Battered Fish Burger
    • With Lemon Pepper Batter And Shoestring Fries
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • available Monday to Friday 11:30pm - 2:30pm
  • gluten free option available, please let your server know

Nearby Sample Menus

  • Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
  • Bircher Muesli w Mango, Coconut Yoghurt, Berries, Almonds & Chia Seeds $11.00
  • Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
  • Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
  • - Add Grilled Chicken $4.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing $29.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • WARM SMOKED SALMON SALAD 16.50
    • A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
  • BEEF BRUSCHETTA 9.00
    • STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • VEGETARIAN BURGER 19.50
    • GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • WAFFLES 13.50
    • YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
  • PORK RIBS 9.50
    • SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
  • PAUA WONTONS 9.50
    • CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
  • Pork Chops $35
  • Virginia ham and pineapple $25
  • Pineapple Ring $2
  • Chicken Livers $24
  • Bacon and Eggs $22
  • Cheese Omelette $22
  • T-bone Steak 1kg $52
  • Groper Steak $35
  • Mīti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with rēwena bread
  • Portobello Mushroom, Spinach, Hāngi Hash all $5
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Manga Mata Reme - House Lamb Salad $26
    • Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Bacon & Egg 120gm meat patty $8.00
  • Dinner 3 Chicken Pieces & Chips $9.90
  • Spring Roll $2.70
  • Pineapple, Cheese, Egg $1.50
  • Blue Cod $9.50
  • Sugar Donut $1.20
  • Vege $3.50
  • 9 Chicken Piece Pack $23.50
  • Chefs Platter For Two $35.00
    • Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • -Berry Compote $4.00
  • Secret BBQ
    • Sweet and tangy
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Tomato Salsa
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • The recommended average daily intake for an adult is 8700kJ
  • Garlic
    • A creamy infusion of fresh garlic
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • TOAST with Choice of spread + butter $5.50
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • ANTIPASTO PLATTER $20.00
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Onion rings $3.50
  • Large fries $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hash bites $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Small Salad $4.90
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Chicken My Way $28.9
    • Brandy and cream sauce (40-year-old recipe)
  • Gluten Free Pasta $3.00
  • Spaghetti Mussels $20.9
    • Spicy white wine and tomato sauce
  • Double Chocolate Torte $12.90
    • Beautiful chocolate torte, a layer of melted chocolate and dripping with our home made chocolate genache. Topped of with vanilla ice cream and fresh whipped cream
  • Spaghetti Al Ragu Bolognese $19.5
  • Edamame (V) (GF) $3.90
  • Aburi (Seared) Mayo Prawn $2.50
  • Teriyaki Chicken Avo (Brown Rice) $1.50
  • Teriyaki Beef $9.20
  • Inari (Teriyaki Tofu) (V) $1.50
  • Salmon Or Tuna Sashimi (GF) 1.5 per piece
  • Aburi (Seared) Scallop $2.50
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $7.00
  • Choc Shake $7.00
  • The Moroccan $17.00
    • 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Fresh Garden Salad $11.00
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • Bacon Wedges $11.00
    • seasoned wedges topped w bacon & melted cheese w chili & sour cream
  • Mint Choc Shake $7.00
  • Oreo Cheese Cake Shake $7.00
  • SEAFOOD $14.00
  • ROTI
  • COMBINATION $12.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • SATAY HOT PLATE
  • FISH BALL $10.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Hand cut chips & fresh aioli $8.00
  • Chicken noodle salad $15.00
    • w curry mayo
  • Chicken & bacon burger $17.00
  • Garlic bread $6.00
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Crispy Veggies lasagna $15.00
    • w spinach, pumpkin & feta
  • Bangers & mash $15.00
    • w a rich onion gravy
Boundary Tap & Kitchen

Boundary Tap & Kitchen

location

Address

3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand

phone

Phone

049028466

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 10:00 AM – 12:30 AM, Saturday: 10:00 AM – 12:30 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gastropub , Gluten Free , Kiwi , Mexican , Pizza , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Takeout ,  Vegan Options ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Drinks ,  Pet Friendly ,  Street Parking ,  Private Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Raumati Road, Raumati Beach, Wellington, 5032, New Zealand