Address
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol in Wellington Menu
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LUNCH- Served daily
- Midday to 3pm
- Grilled ciabatta with local olive oil $4.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Antipasto $27.50
- Soup with grilled ciabatta $15.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
- Gnocchi sardi with tomato semi crudo $19.50
- Risotto vignole $21.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Fried squid with aioli & balsamic rocket $17.50
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Today’s fish $26.50
- Rocket & Grana Padano $9.50
- Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS- Soft centered chocolate pudding with creme fraîche $15.50
- Vanilla cheesecake with seasonal berries $15.50
- Yogurt panna cotta with Capitol’s honey $15.50
- Limoncello curd with rhubarb & italian meringue $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL”- DESSERT
- Yogurt panna cotta with Capitol’s honey
- Two course set lunch $26.50 per person
- Choose two courses:
- ENTREE
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- MAIN
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Nearby Sample Menus
- Minced Pork & Shrimp Parcels $8
- Child $12
- Deep-Fried Ice Cream $7
-
Soup of the day $7
- self-service, complimentary with main course
- Steamed rice $1.50
- Curry Puffs $8
- Spring Rolls $8
- Chocolate Gateau $7
-
Eggs your choice $11.50
- With one side
- Egg benedict, florentine or montreal $15.00
-
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
-
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
Toast $4.50
- Your choice of spreads
-
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
-
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
-
Coco pops $4.00
- Cornflakes on rice bubbies with milk
- Stir Fried Pork Slices with Satay Sauce $20.80
- Chives & Shrimp Dumplings 4pc $7.50
- Garlic Prawn Cutlets 6pc $12.80
- -Sweet & Sour Pork
- Black Pepper Chicken Slices on Sizzling Plate $23.80
- -Deep Fried Wontons
- Stir Fried Chicken Slices with Curry Sauce $20.80
- Singapore style Curry fried rice-noodles with Shrimp and Pork Strip º $18.80
- Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
- Twin Mushroom braised with Seasonal Vegetables $20.00
- Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
- Shelled Prawns stir-fried with Seasonal Vegetables $28.00
- Brown-braised Groper Tail $48.00
- Shrimp Dumpling Noodle Soup (serves one - 4 Dumplings) $15.00
- Boneless Fish Pieces in Sweet & Sour Sauce $22.00
- Marinated Tero Tero $6.00
- Mango snowflake ice $13.80
-
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
-
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Red bean soup w/taro ball $8.00
- Tofu Pudding with taro ball $8.00
- Boba snowflake ice $13.80
- Purple rice porridge w/taro ball $8.00
-
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
- Americanos Three Egg Omelette
-
Italian
- Ham, salami, mushrooms, tomato & cheese.
-
BLT
- Lots of bacon, fresh lettuce and tomato slices with mayonnaise and cream cheese in fresh Turkish bread.
- All served with hashbrown. $18.20
- Breakfast Burrito
- Two eggs plus TWO. $19.90
- Served Monday - Friday 11.00 am - 2.00 pm
-
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
-
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
-
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
-
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
-
Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
-
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
-
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
-
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
-
Soup of the day $11.00
- with bread of your choice
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Salad
- Bread roll $1.50
-
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Vegetables
- Fries
-
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- EGG $4.80
- 2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
-
QUICK LUNCHES $5.20
- 1 fish+chips/1 hotfod+1 potato fritter+chips/1 sausage+1 potato fritter+chips
- BAMI GORANG(CURRY-VEGETABLE-NOODLES) $13.30/$12.30
-
QUICK LUNCHES $6.70
- egg burger+chips/cheese burger+chips/hawaiian burger+chips
- NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
- MUSHROOM $1.60
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Fresh lemon curd $5.00
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Jam with cream $4.50
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Jam, Brie and walnuts $7.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Pancakes w/ bananas & maple syrup $18.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
- Fried with aioli & tomato sauce $9.50
- Garlic bread w/ our original butter blends $6.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
-
MANGO CHICKEN $16.50
- Boneless chicken pieces cooked in mango puree, ground spices and the touch of cream.
-
MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
-
CHICKEN /LAMB / BEEF BIRYANI $16.00
- Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
-
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
-
TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
-
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
-
CHICKEN JALFREZI $16.50
- Boneless chicken pieces cooked with fresh vegetables, capsicum and spices
-
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
-
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Yangchow fried rice
- Singapore Fried Noodles $11.80
- Singapore fried rice noodles
- Mee Goreng $11.80
-
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
-
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
-
Selection of Award Winning Local Cheeses
- Served with crackers
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Chefs Soup of the Day $15.00
-
Hand Cut Agria Fries $9.00
- With saffron aioli
- French Croque Monsieur $12.00
- - Wairapa Jack Cheddar $15.00
- Japanese Tempura Prawns (3) $10.00
- One80 Coleslaw Salad $9.00
Capitol
Phone
043842855
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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