Address
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol in Wellington Menu
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LUNCH- Served daily
- Midday to 3pm
- Grilled ciabatta with local olive oil $4.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Antipasto $27.50
- Soup with grilled ciabatta $15.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
- Gnocchi sardi with tomato semi crudo $19.50
- Risotto vignole $21.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Fried squid with aioli & balsamic rocket $17.50
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Today’s fish $26.50
- Rocket & Grana Padano $9.50
- Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS- Soft centered chocolate pudding with creme fraîche $15.50
- Vanilla cheesecake with seasonal berries $15.50
- Yogurt panna cotta with Capitol’s honey $15.50
- Limoncello curd with rhubarb & italian meringue $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL”- DESSERT
- Yogurt panna cotta with Capitol’s honey
- Two course set lunch $26.50 per person
- Choose two courses:
- ENTREE
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- MAIN
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Nearby Sample Menus
- Cheese Snack Burger $3.90
- -Mini Popcorn Chicken $3.20
- -1pc Original Recipe with chips $4.50
- Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
- Bean Salad, Side Salad $4.50
- Big Snack Burger $4.90
-
Wicked Lunch $5.50
- Wicked Lunch
- -Popcorn Chicken with chips $4.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
-
Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
-
Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
-
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
-
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
-
Additional Toppings $2.00 / $3.00
- Small / Large
-
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
-
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
-
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
-
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
-
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
-
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
-
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
-
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
- Sauces $2.5
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
- Bowl of Fries $5.5
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- SIDE OF "LEAVES" $3.50
- BRIE CHEESE $4.90
- BURRITTOS $9.50
- FRIENDS $5.00
- WITH BUTTER/JAM $4.00
- QUASADILLA $8.00
- FRITTATA $7.00
- Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
-
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
- Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
- Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
- Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
- Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) $8.50
-
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
-
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
- Serving 5pm until late 7 days a week.
- - Salmon $6
- Scrambled egg white available
-
Toast $8
- Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
-
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
-
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
- Chicken or Beef or BBQ pork $9.50
- Satay Chicken $9.50
- Squid Black Bean Sauce $11.00
- Won Tons deep fry 1/2 doz $5.00
- Sweet & Sour $10.00
- Singapore Style $9.50
- Steam Rice $2.50
- BBQ Pork Cashew Nut $11.00
-
Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce
-
Duck with Ginger and Spring Onion $24.80
- Duck meat and skin with ginger and spring onion in Hot Son sauce
- Ginger and Onion Lobster Seasonal Price
- Sweet & Sour King Prawns $28.80
- Spring Rolls $7.00
- Stir Fried Chinese Vegetables $14.80
-
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
-
Chocolate Blessing $8.00
- Ice cream with chocolate sauce
- Onion relish, rocket and soft cheese $7.50
- Honey $4.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
- Canadian premium maple syrup $4.50
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Gelato ice cream, nuts and sauce $12.50
- Buttered crumpet $4.00
-
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
-
TOASTIE $6.00
- grilled cheese & ham on toast
-
ROB’S BEEF BURGER $15.50
- Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
-
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
-
PIKELETS $6.00
- With icing sugar served with jam & cream.
-
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
-
TOASTED MUESLI $8.50
- With natural yoghurt.
-
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
-
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
-
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
-
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
-
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
-
big scottish breakfast $20.00
- manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
- Soup of the day $12.00
-
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
-
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
-
Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
-
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
-
Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
-
Rogan Josh $16.50
- Selected lamb pieces simmered in a coriander, onion, ginger and garlic.
-
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
-
Tandoori Chicken Half $13.00
- King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
-
Baoli Handi $18.00
- Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
-
Chicken croquettes $10.00
- Grilled chicken & red onion croquettes served with a basil & chilli sauce
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Water hound
- Smoked salmon, capers, red onion & seared prawns
-
Snoopy $8.50
- Ham, cheese and spaghetti
-
Ham, cheese & chorizo platter $19.00
- With home-made pesto & beetroot relish
-
Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
- ●Pizza extras
-
Collie
- Bacon, pineapple, spring onion & tomato
- -Med $19.00
Capitol
Phone
043842855
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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