Capitol in Wellington Menu

LUNCH LUNCH
  • Served daily
  • Midday to 3pm
  • Grilled ciabatta with local olive oil $4.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Antipasto $27.50
  • Soup with grilled ciabatta $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Risotto vignole $21.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Today’s fish $26.50
  • Rocket & Grana Padano $9.50
  • Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS PUDDINGS
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL” “THE STEAL”
  • DESSERT
  • Yogurt panna cotta with Capitol’s honey
  • Two course set lunch $26.50 per person
  • Choose two courses:
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • MAIN
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid

Nearby Sample Menus

  • Biancasea salt, rosemary 8c olive oil $5
  • Lemon tart $7
  • Marinated white anchovies $8
  • Cannolo sweet ricotta $3
  • Cherry tomato & crescenza crostino $6
  • San Marzano tomatoes, mozzarella & basil $10
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • House baked bread - olive oil $5
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Deep fried chicken with ginger rice $13.50
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Roti with satay sauce $5.50
  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Crispy or BBq pork on rice $14.50
  • Elephant Fish $7.00
    • Soft textured, succulent fish with a subtle flavour
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Handcut Agria $6.00
    • These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
  • Kumara (Sweet Potato) $8.00
  • Vegan Burger $12.00
    • Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
  • Crinkle Cut $5.50
    • These can also be cooked separately in our gluten free fryer if necessary.
  • Butterfly Tuna $14.20
    • Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
  • -Chicken / Chashu $4.00
  • -Japanese Pan Fried Gyoza $8.00
  • Japanese Pan Fried Gyoza $8.00
  • -Pork $3.50
  • -Tonkotsu Ramen $10.80
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Veggie Tempura (V) $4.20
  • ●Original Ramen
  • Chicken (Small/Large) $ 9.50/$11.00
  • Chicken (Small/Large) $ 11.50/$14.50
  • Chicken & Falafel $ 11.00
  • Mujver $ 9.50
    • Zucchini
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • lamb (Small/Large) $ 9.50/$11.00
  • Humus $ 5.00
  • Falafel Salad $ 9.50
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • -King Prawn / Squid $15.00
  • Roti (each) / Rice (extra plain rice) $2.50
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Iskender Combo $18.50
  • Baklava $3.20
  • Chicken Falafel $10 / $11
  • Mixed Pide $13.00
  • Lamb Sml $9 / Lrg $10
  • Vege $10.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Cheese $1.00
  • Fried Rice $24.00 / $18.50 / $19.00
    • Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
  • White Rice $3.00
    • Steamed white rice
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Stir Fried Beef with Chilli and Onion $18.50
    • Stir fried beef with fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Phad Thai $18.50
    • Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
  • Fried Duck Breast $24.00
    • Fried BBQ duck breast with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Steak & Kidney Pie $5.10
  • Potato Top Pie $4.90
  • Pie of the week $5.10
  • Sausage Roll $3.40
  • Mince Savoury $2.50
  • Mexican Savoury $2.50
  • Mince & Cheese Pie $4.90
  • Braised beef cheek pie $5.10
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Kids Panini $5
    • Your choice of any two fillings
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Crispy Quail Half Fresh Slow $16
  • Prawn $18
    • Roast Capsicum , Horicco , Red Onion & Chopped Herbs
  • 3 Cheese $4
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Sardine $16
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Prawn $18
    • Roast Capsicum , Tomato , Chopped Herbs &
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • ROTI CHANAl $2.50
    • Malaysian non-yeast bread with a fluffy texture that is moist and crispy
  • Kurma Sauce $3.00
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • Sambal Sauce $3.00
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
  • Steamed vegetables $5.00
  • Lime Pickle $3.00
  • Butter Chicken Sauce $3.00
  • Palak malai kofta $16.00
    • fresh homemade cottage cheese with spinach, deep fried and served with gravy.
  • Chicken naan $4.50
    • naan stuffed with barbequed chicken pieces with spices.
  • Barrah kebab $13.00
    • lamb chops marinated with ground spices and cooked in tandoor.
  • Pappadom with side dishes $10.00
    • mango chutney, raita and kachumber with 4 pappadoms.
  • Vegetable lavabdar $15.00
    • mixed vegetables cooked with gravy and capsicum.
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Onion bhaji
  • Marinated Olives $7
  • Cornbread $8
    • house made paprika whipped butter
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Spiced Chicken Wings $14
    • ranch dressing
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Weekdays 7am-11am
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Capitol

Capitol

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842855

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand