Address
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol in Wellington Menu
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LUNCH- Served daily
- Midday to 3pm
- Grilled ciabatta with local olive oil $4.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Antipasto $27.50
- Soup with grilled ciabatta $15.50
- Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
- Gnocchi sardi with tomato semi crudo $19.50
- Risotto vignole $21.50
- Lemon garlic chicken with zucchini ribbons & white beans $24.50
- Fried squid with aioli & balsamic rocket $17.50
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Today’s fish $26.50
- Rocket & Grana Padano $9.50
- Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS- Soft centered chocolate pudding with creme fraîche $15.50
- Vanilla cheesecake with seasonal berries $15.50
- Yogurt panna cotta with Capitol’s honey $15.50
- Limoncello curd with rhubarb & italian meringue $15.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL”- DESSERT
- Yogurt panna cotta with Capitol’s honey
- Two course set lunch $26.50 per person
- Choose two courses:
- ENTREE
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- MAIN
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
Nearby Sample Menus
- Crab Stick $ 2.00
- Apple Turnover $ 2.20
- Curry Roll $ 2.90
- Dozen Oysters $ 32.00
- Donut $ 1.70
- Meat Patty $ 2.40
- Spring Roll $ 2.90
- 8 Fish, 2 ½ Chips $ 28.40
-
Malaysian Laksa $14.50
- Chicken or Seafood
- Steak & Pineapple $14.90
- Steak $5.70
-
Thai Red Curry $13.50
- Chicken, Beef or Fish with rice
- Roast Pork $12.90
-
Thai Green Curry $13.50
- Chicken, Beef or Fish
- - Tarakihi $5.50
- Pork Black Bean Sauce $14.90
- Steak burger $8.20
- Kumara chips $4.70
- Butterfish $10.50
- Orange roughy $10.50
- Pineapple fritter $1.90
- Chips only $3.40
- Tarakihi $13.20
- Vege burger $5.90
-
Or little mama $10.50
- as above but smaller size
-
Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
-
Homemade toasted bagel $13.50
- with Smoked salmon, cream cheese and capers
-
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
-
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
-
Popeye slammer $17.50
- spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
-
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
-
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
- 84 Salty Fish & Chicken Fried Rice $11.50
- 120 Curry Laska $11.50
- 65 Steamed Rice Small $3.00 Large $5.00
- 96 Pickle Beans with Pork on Rice $10.50
- 98 Gong Bao Chicken on Rice $10.50
- 102 Beef Fried Rice Noodle $11.00
- 97 Pork Garlic on Rice $10.50
- 55 Salt and Pepper Fish $15.50
-
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
-
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
-
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
-
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
-
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
-
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
-
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
-
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
-
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
M12 Fried Rice $14.00
- Chicken, Beef or Pork
- Fish $15.00
- Chicken, Beef or Pork $14.00
- Lamb $15.00
- V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
- Seafood $ 9.00
- V6 Stir Fried Eggplant and Tofu $13.00
- Lamb $16.00
-
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
-
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
-
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
-
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
-
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
-
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
-
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
-
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
- CRUNCHY CHICKEN ON RICE $8.90
- SEAWEED SALAD $5.90
-
UDON NOODLE $8.90
- thick noodles, soup, wakame, spring onions, inari
- SEAFOOD BENTO $11.90
- 6 DUMPLINGS $6.00
- JUMBO COMBO $11.50
- COMBINATION SALAD $11.90
- SMALL CRUNCHY CHICKEN ON RICE $5.90
-
12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
-
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
-
46. MALAI KOFTA $13.90
- Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
-
23. CHICKEN MUSHROOM MASALA $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy
-
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
-
7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
-
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
-
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
-
Kids Panini $5
- Your choice of any two fillings
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
- Chips or Mash & Gravy $5.0
-
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
-
Panko crumbed sweet breads $15.0
- sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
-
Ice cream sundae $3.5
- vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
-
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
-
Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
-
Chicken breast $27.5
- wrapped in bacon, mashed potato, thyme & onion bread stuffing, gravy, cranberry & orange relish
-
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
- ●Pizza
- Chunky Chips with Tomato Sauce $9.50
- Curly Fries with Tomato Sauce $9.50
- Margherita $15.00
- BBQ Chicken $18.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Subway Seafood Sensation N/A
- Thinly Cut Ready Salted N/A
- Sweet Chilli N/A
- Subway Melt N/A
- Apple Slices N/A
- Thousand Island N/A
- Flatbread N/A
- Steak, Egg and Cheese N/A
Capitol
Phone
043842855
Opened hours
Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , Brunch , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Catering Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Italian Menus
- Wellington Kiwi Menus
- Wellington New Zealand Menus
- Wellington Vegetarian Menus
- Wellington Region Catering Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Italian Menus
- Wellington Region Kiwi Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus