Capitol in Wellington Menu

LUNCH LUNCH
  • Served daily
  • Midday to 3pm
  • Grilled ciabatta with local olive oil $4.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Antipasto $27.50
  • Soup with grilled ciabatta $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Risotto vignole $21.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Today’s fish $26.50
  • Rocket & Grana Padano $9.50
  • Crushed roast potatoes, garlic and rosemary $8.50
PUDDINGS PUDDINGS
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
“THE STEAL” “THE STEAL”
  • DESSERT
  • Yogurt panna cotta with Capitol’s honey
  • Two course set lunch $26.50 per person
  • Choose two courses:
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • MAIN
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Breakfast Stonegrill Dining $24.00
    • 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
  • Portobello Benedict $18.00
    • Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Big Breakfast $22.50
    • Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
  • Buddha Bowl $17.00/$25.00
    • Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Green Parrot Restaurant (sample menu)
  • Calamari $12
  • Filet Mignon 350g $45
  • Sirloin Steak 450g $35
  • Souvlaki (kebab) $34
  • Oysters, Raw (In Season)
  • Ham Salad $18
  • Whitebait Omelette (In Season)
  • Calamari $25
Satay Malaysia (sample menu)
  • Murtabak:
    • This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
  • Roti Chanai $3.00
  • Mee Goreng Mamak: $12.50
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Squid Sambal: $18.90
    • Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
  • Beef Rendang $18.90
    • Popular favourite with regular diners of satay malaysia. Cubes of topside steak are slow cooked in a sauce of dessicated coconut and spices. As the sauce reduces, the steak absorbs the flavours producing a rich and tasty dish.
  • Dahl Curry with Roti Chanai and Rice: $9.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Breads
Brooklyn Deli (sample menu)
  • Tiroler Groestl´ $19.50
    • Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
  • Brettl` Jause $22.50
    • Typical Austrian Speck & Dip platter
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Viennese Breakfast $18.50
    • Soft boiled Egg, Ham, Emmental Cheese, a variation of Dips, Butter, Apricot Jam & House Bread
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Speckknodel & Sauerkraut $19.50
    • Dumplings stuffed with Pancetta
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
Sandbar (sample menu)
  • Hawaiian $17.00
    • Ham, bacon and pineapple
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • Mushrooms in Garlic Sauce $5.00
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
Loong Fong Chinese Takeaway (sample menu)
  • COMBINATION FRIED RICE $11.00
  • COMBINATION $11.00
  • MUSSELS 6 $4.50
  • STEAK $10.50
  • CHIPS (SCOOP) $2.60
  • CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
  • PINEAPPLE $1.50
  • MEATS - FRIED RICE $2.50
Taco Queen (sample menu)
  • -Reg $11.00
  • Jalapeno $1.00
  • -Reg $9.00
  • -Reg $10.00
  • -King $15.00
  • Refried Beans $1.00
  • -Single $6.00
  • -King $13.00
Little Beer Quarter (sample menu)
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • Pizza Bread $9.50
    • sundried tomato and feta or garlic and parmesan pizza bread
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • The LBQ Platter $342.00
    • create your own platter from our snack menu five choices
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
Trisha's Pies (sample menu)
  • Family Pies $18.00
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Savories $1.60
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
Noah's Ark Teahouse (sample menu)
  • Ice Cream Bowl (Choose 3 flavours) $7.00
    • Vanilla / Chocolate / Green Tea / Strawberry
  • Marinated Eggs (2 eggs) $5.00
  • Sauteed Chicken with Black Pepper $15.90
  • Egg Plant in Garlic Sauce $15.90
  • Kung Pao Chicken $15.90
  • Pork & Gold Preserved Egg Congee $10.90
  • Fried Plain Buns (with condensed milk dip) (5 pcs) $5.00
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
Charlies Cafe (sample menu)
  • Fries $8.50
    • w tomato sauce & aioli
  • Smoked Salmon Bruschetta $16.00
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Cheese on Toast $6.00
  • Avocado or mushroom $3.00
  • Kids Wedges $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • Wholegrain Toast $5.00
Bureau Bar and Kitchen (sample menu)
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Hand Cut Agria Fries $7.50
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Toasted Flatbreads
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Limelight Cafe (sample menu)
  • Toast $6.00
    • With butter and preserves
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Childrens portions available $7.50
  • -Add Salmon $17.50
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Nam D (sample menu)
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • The classic $8.50
Hell Pizza (sample menu)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Capitol

Capitol

location

Address

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043842855

email

Email

capitol1@xtra.co.nz

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel