Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

Gluten Free $3.20
Fillet of the Day $10.80
Gluten Free $1.20
Gluten Free $2.70
Gluten Free $11.20
Gluten Free $3.20
Prawn Cutlet $1.80
Wedges $4.80

Egg, cottage cheese, almonds + celery leaves $12.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
Seed bread $4.00
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
FREEKEH $20.50
- Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.

House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Eggs on Italian loaf $8.50
- poached, scrambled or fried
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette
Risotto verde $13.00/ $23.00
- pancetta, pea pesto, egg yolk, parmesan

Garlic Bread $6.00
- Perfect starter to compliment any meal
Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
Mushrooms in Garlic Sauce $5.00
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
Margarita $16.00
- Fresh tomato and basil
Meat Lovers $21.00
- Bacon, ham, salami, chorizo and swirl of BBQ sauce
Mexican $21.00
- Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays!

Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Gluten Free Burger Buns Available $2.00
Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Add $4.00
- Bacon
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella

Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Bavaldi Handi $16.00
- Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy.
Open 7 Days 4.30 - 9.30pm Deliveries on Thursday, Friday, Saturday & Sunday.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
Butter Naan $3.50
- Refined flour bread finished with butter
Onion & Kachumber $3.00
Chicken Tikka $8 half
- Marinated pieces of chicken spiced and roasted in the tandoori oven.
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.

Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

SPICY DOOBU $13.50
HOT BRIE FINGERS $7.50
KIMCHI MANDU $5.00
VEGE BIBIMBAP $12.50
KIMCHI BIBIMBAP $15.00
BEEF RAMEN $13.50
GARLIC SOY DAKGALBI $13.50
SPICY BULGOGI $13.50

Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Chili & Cheese Pie

Chicken Balti
- Chargrilled pieces of chicken cooked with onion, tomato and capsicum in thick masala gravy.
Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti
Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Chicken And Cheese Naan $4.50
- Naan Stuffed with chicken and cheese
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
All served with a mint sauce and salad

Tangarakau Fish Burger $18.00
- Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
Hot Dog & Chips $9.00
- Battered deep fried hot dog on a stick & a side of chips
Gurnard & Chips $12.00
- 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
Hamburger & Chips $12.00
- Bun, beef pattie & a side of chips
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese

Free range roasted chicken $20.00
Roasted pork $40.00
Duck fat roasted gourmet potatoes $7.00
1/4 chicken $7.00
Roasted duck $40.00
Half roasted pork $20.00
Combo with potatoes and coleslaw $16.00
Combo with potatoes and coleslaw $11.00

Beef Ho-fan
- with Soy Sauce
Braised Bean Curd
- with Bai Choi
Lemon Chicken
Chinese Vegetables
Hot & Sour Soup
Stuffed Crab Claw
- each
Black Bean Sauce Crayfish
- per kg
Steamed Dim Sims

Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
Rasgulla $7.00
- Milk balls served with sugar syrup.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.