Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

Gluten Free $11.20
Gluten Free $3.70
Gluten Free $3.20
Spring Roll $3.00
Vegetarian Burger $8.50
Chicken Apricot & Cream Cheese & Chili Sauce $10.80
Gluten Free $3.20
Straights $3.50

Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chettinad
- The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
Aloo Parantha $4.00
- Whole meal bread stuffed with mashed potatoes.
Chicken $15.50
Lamb $16.50
Chicken $15.50
Mint Chutney $3.00

Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
Butter Chicken $18.50
- Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Side dishes also available upon request.
Chicken Dopiaza $22.00
- Chicken Pieces off-the-bone cooked East Indian style, with fried onions lightly spiced.
Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.

Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Pasta of the Day $10.00
- Chefs house pasta dish
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>

Creamy Button Mushrooms $16.90
- on toasted ciabatta with crispy bacon
House Specialty Chatham Island Blue Cod $25.00
- Chef's choice, please ask your waiter for the day's special
Ice cream Sundae $5.50
- your choice of chocolate or caramel
Little BRAT $16.90
- bacon, rocket, avocado & tomato ciabatta sandwich served with fries
Strada Caesar Salad $16.90
- with bacon
Crispy Skin South Island King Salmon $24.50
- Pan fried salmon fillet on pesto risotto with wild rocket
Thai Style Noodles $19.50
- with veges & blue cod or chicken
Smoked Fish Chowder $11.90
- with warm breads

Fried Pork $18.50
- Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Pla Choo Chee $24.00
- Fish with coconut milk and red curry paste
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Sweet and Sour $24.00 / $18.50
- Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Roti $5.00
- Thai Roti served with peanut sauce

Egg $2.50
Eggs Benedict $10.00/$16.00
- with champagne ham toasted sourdough & hollandaise
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Tomato $3.00
Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
House cured salmon, hashbrown, avocado & poached eggs $17.00
Hashbrown $2.50
AAvocado $4.00

Beef Noodle soup $12.00
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Rice Paper Summer Rolls- Veggie $7.50
Lemongrass Tofu & Veggie Spring Roll Salad $10.50
Drink Combo $10.50
Lemongrass pork $8.50
Rice Paper Summer Rolls - Prawn $7.50
Grilled Chicken on Noodle Salad $10.50

Kapiti Aorangi Brie $15.00
Japanese Tempura Prawns (3) $10.00
A selection of all the above Cheeses $45.00
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Malaysian Vegetable Curry Puffs (3) (*V) $12.00
Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
Tandoori Chicken Pizza $24.50
Kiwi Fush & Chups Sliders (3) $14.00

SMALL $5.00
- 8 pieces Teriyaki Chicken & Double Avocado
Double Avocado Medley $23.90
- 8 pieces Seafood Celebration
Seaweed Salad
- 8 pieces Jumbo Teriyaki Chicken
- 2 pieces Inari
- 4 pieces Cucumber Hosomaki

Shrimps $11.90
Hawaiian w/ meat patty $5.20/C$9.70
Moro bar- crumbed $3.00
Chicken $ cashew nuts $12.90
Seafood noodle soup $12.90
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
Sweet & sour fish w/ rice $12.80
Shrimps $12.50
Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed

Mushroom & Tofu Pie
Claire's Crispy Cashew Salad
Chili & Cheese Pie
Nachos

DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
Buckwheat bread $5.00
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
Smoked salmon $6.00
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V