Chef's Palette in Wellington Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Chefs burger POA
    • changes weekly
  • Chorizo $4
  • Parmesan fries $8
    • with kewpie mayo
  • Prosciutto $4
  • Hash brown $4
  • Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
  • Watermelon $9
    • feta, strawberry, mint, onion, nuts, seeds
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • Baklava $4.50
    • with walnuts and honey syrup. with ice cream add 52.50
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Home-made Tiramisu $6.50
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
  • Lamb Donor see above
  • Chicken Iskender see above
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Falafel $1.50
  • Garlic Naan $3.50
    • White flour bread with garlic.
  • Palak Paneer Lunch $9.90
  • Aloo Mutter Lunch $9.90
  • Prawn Jhalfreezi $17.50
    • Prawn pieces cooked with onion, tomato, capsicum, spring onion and coconut milk.
  • Mango Chutney $3.00
  • Channa Masala Lunch $9.90
  • Lamb $16.50
  • Lamb Chops (4 pieces) $15
    • Lamb chops marinated in yoghurt and spices and then grilled in tandoor.
  • CRABSTICK $1.90
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • MEAT PATTIE $2.00
  • WEDGES $4.90
  • MUSSEL $1.20
  • HAMBURGER $4.20
  • SOUR-CREAM
  • SAUSAGES $2.60
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, warmed marinated olives & rēwena
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • 53 Salt & Pepper Prawn $20.00
  • 114 Brisket Noodle Soup $11.00
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • 35 Chicken & Satay Sauce (or beef pork) $15.00
  • 85 Brisket on Rice $10.50
  • 65 Steamed Rice Small $3.00 Large $5.00
  • 112 Fish Ball Noodle Soup $11.00
  • 30 Hot and Sour Soup
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Cinnamon french toast GF $19,00
    • Banana , streaky bacon or blueberry compote banana
  • Add avocado $4,50
  • Winter salad w toasted seeds $7,50
  • Sour cream $3,00
  • Served from 5pm
  • Fresh fruit bowl $9,00
    • Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
  • Five spice pork rib - paddock farmed $28,00
    • Appleslaw & hand cut potatoes
  • Weekday breakfast $18,50
    • 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • - with preserved & cream cheese $6.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Bacon & Egg $11.90
    • Bacon and Cage-free eggs cooked your way on Multigrain Toast
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Vegetarian Vietnamese Sandwich $10.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Noodle Soup $14.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Streaky Bacon $5.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Hand Cut Kumara fries with chipotle $8.50
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Garlic bread w/ our original butter blends $6.50
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • MAINS
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • CORN FRITTER $2.40
  • LAMB ROGAN JOSH Small $9.00 Large $14.00
  • CHIPS $2.40
  • CHICKEN KORMA Small $9.00 Large $14.00
  • NAAN $2.50
  • MINT CHUTNEY $2.50
  • PINEAPPLE FRITTER $1.50
  • CHICKEN TANDOORI ROLL $8.50
Chef's Palette

Chef's Palette

location

Address

2 Woodward Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

44722977

email

Email

None

clock

Opened hours

Mon 9:30 AM to 5 PM Tue 9:30 AM to 5 PM Wed 9:30 AM to 5 PM Thu 9:30 AM to 5 PM Fri 9:30 AM to 5 PM Sat 11 AM to 3:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Cash

Location
2 Woodward Street, Wellington, Wellington, 6011, New Zealand
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