Chef's Palette in Wellington Menu

Are you the owner? Manage this listing for free.

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

MARGHERITA BAMBINO WITH HAM $12.50
- Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
BOCCONCINI CON PROSCIUTTO $12.50
- Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
PATATINE FRITTE $8.00
- Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
PASTA $10.00
- Penne or linguine pasta cooked in Mama's special tomato sauce.
CALAMARI FRITTI $18.00
- A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.

Smoked pork, celeriac & chipotle slaw, fondant potato $34
Avocado mousse, feta, red onion bruschetta $16
Beetroot carpaccio, brie, smoked pepper coulis $16
Bread $14
- three dips
Chicken burger, avocado mousse, bacon, brie, chips $26
Oven baked fish, potato, beans, tomato & basil concasse $32
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Monk fish, prawn brochette, lemon butter $17

Shrimp $15.50
Squid & Veg. $16.50
Pork $13.90
Chicken $13.90
Donuts $1.50
Shrimp $15.50
Hulen Chicken $14.90
Bean Curd Vegetarian $14.50

Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
ADD curry sauce (V,GF) $10.00

56. VEGETABLE BIRYANI $11.50
- Basmatj rice cooked with assorted diced fresh vegetables.
12. TANDOORI CHICKEN Half $10 Full $19
- Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
73. CHOCOLATE MUD CAKE $4.00
- For lovers of rich chocolate desserts, classic chocolate mud cake with chocolate sauce.
72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
61. GARLIC NAAN $3.50
- A touch of chopped fresh garlic
45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
60. BUTTER NAAN $3.50
- White flour bread
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.

Raspberry and lemon curd semifreddo $7.00
Chocolat $7.00
Margarita $17.00
- Napoli mozzarella fresh basil
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
Americano $21.00
- Scottys ham, pineapple, mozzarella
Tiramisu $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley

Pork Riblet N/A
Honey Oat N/A
Double Choc Chip N/A
BBQ N/A
Aioli N/A
Italian Herbs & Cheese N/A
Thinly Cut Ready Salted N/A
Cucumber N/A

Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Vanilla Ice Cream $7.50
- Vanilla ice cream topped with chocolate sauce and pistachio nuts.
Kousa $8.50
- Sliced zucchini lightly and fried battered and fried, served with garlic yoghurt and mild chilli sauce
With extra fried zucchini or falafel $2.00
Chicken $10.00
Pita bread $2.50
Potato sigara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Calamari $8.50
- Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.

Mushroom & Carrot $1.00
Crab Triangle $1.50
Smoked Salmon $2.00
Avocado Triangle $1.50
Crab Top $1.00
Tuna Triangle $1.50
Shrimp Avocado $1.00
Salmon Avocado $1.00

Mee Goreng $11.80
Sichuan Noodles $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Beef Hofen $12.50
Seafood fried noodles
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Wonton Noodle Soup $11.80
Yangchow fried rice

Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Flautas $15.00
- Deep fried tacos
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pastel de chocolate $8.00
- Chocolate brownie

Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Chicken Sandwich $5.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Butter Chicken Roti wrap $8.50
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
Ham, Cheese & Tomato Croissant $6.50

Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
Palak Malai Kofta $16.00
- Fresh homemade cottage cheese and spinach balls, deep fried and served with gravy.
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Lamb Vindaloo $16.50
- Boneless lamb pieces, cooked with potatoes and vindaloo paste.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Keema Naan $4.50
- Naan stuffed with minced lamb.

Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Weekdays 7am-11am
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries

Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50