Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

San Marzano tomatoes, mozzarella & basil $10
Grissini & prosciutto di Parma $12
Venison risottored wine & ricotta salata $18
Beef portafogliogorgonzola & mushroom $16
Biancasea salt, rosemary 8c olive oil $5
Whole fried mackerel $18
Warm mushrooms with caciocavallo $11
Prosciutto cotto, fontina & artichoke $15

Bluff oysters soz n/a
Battered fish $3.80
Hawaiian burger $6.20
Hamburger $5.20
Scallop $1.70
Vege roll $2.60
Kumara chips $4.70
Chips, per scoop $3.10

Roasted Pork Brisket with Tofu $21.00
Deep Fried Squid $6.00
Seafood stir-fried with Seasonal Vegetables $32.00
Lotus Paste Buns $6.00
Char Siu - Honeyed Barbeque Pork $20.00
Beef Spare Ribs with Black Pepper $6.00
Mixed Vegetables Chow Mein $18.00
Beef Chow Mein $18.00

Chicken, Pineapple & Cashew Nuts
Kumara Chip $5.50
Vegetable Fried Rice $9.50
Pork Fried Rice $11.00
Crab Stick $1.80
Oyster $1.50
$20.00 Pack
- 2 Fish 2 Chips Hot Dog Sausage Crumbed Chicken
Lemon Chicken $11.50

Hot Chilli Cheese
Mince
Pies $6.00
Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom
Butter Chicken
Steak
Bacon & Egg

Sausaqe $2.80
Bluff Oyams Doz $ 29.50
Battered Fish $ 4.30
All served with salad. onion & sauce
Paciﬁc Oysler Doz $ 21.00
Scallop $ 1.80
Gurnard $ 8.30
With Chips & Salad add $ 4.90

Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
GMB Gelato Cookie Sandwich $7.50
Egg $2.50
Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
Fish & Chips $10.00
Bacon $3.00
Bacon Aioli $2.50

Small (20cm approx.) $14.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus

-Soup Chicken Sweet Corn Soup
Mapo Tofu $19.00
Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
-Combination, Shrimp or Yeung Chow $19.00
-Prawns or Scallops $28.00
-Prawns or Scallops $32.00
-Prawns, Scallops or Venison $29.00
Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00

Flat Bread Home Made $4
- Galic
Passion Fruit Parfait $8
- Coconut , Candled Popcorn
Free Range Chicken Breast $32
- Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
Tomato $18
- 3 Cheese & Basil
Spice Chicken $18
- 3 Cheese , Zucchini & Mint
Fries S $5 / L $7
- Homemade Tomato Saute
Chicken Wings $15
- Honey Sesame

Please see our blackboard.
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
(These are designed to be a lunchtime-sized entree)
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

3 courses $45
Confit potatoes $9
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
2 courses $35
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Asparagus $10

Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
BRUNCH
Hightide Small Salad Bowl $7.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
Eggs Benedict w/ ham off the bone & hollandaise $20.00

ENTREES
Coconut Creme Brulee $15.00
- with mango (GF)
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
Annam Combo $32.00
- Choose any four different starters from above
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.

Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
LAMB MADRAS $17.00
- Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
Vegetable platter $14.50
- two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
BEEF MADRAS $17.00
- A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.