Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Frank Shank Pie $23.00
- Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
Beef Skewers $13.00
- Half a dozen, served with satay sauce
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce

Artichoke $9
Salsiccia $9
Margherita $9
Fresh Arugula $9
Panzanella $9
Pepperoni $9
Prosciutto $9
Caprese $9

Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- Seafood $22.00
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special Pad Thai sauce, served with fresh lemon and sprouts.
Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
- Chicken, Beef, Pork or Vegetable & Tofu $19.90
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
- Prawn $23.00
- Seafood $22.00

HOUSE SALAD LARGE $6.90
GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
FRENCH TOAST $14.90
- grilled banana & maple syrup
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
WAFFLE CHIPS $7.90
THE VEGETA BIRD $19.90
- grilled halloumi red wine onions carrot salad cos lettuce & basil pesto

Squid Rings - Dozen $10.00
Fresh Fillet & Chips $16.50
Sausage $3.00
Banana Fritters $1.50
Chicken Tenderloin (Each) $3.00
Chicken $9.50
Combo small $8 large $9.50
Lamb small $7 large $9

Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
Thunderbeans $4.50
- housemade ranch style BBQ beans
Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Curly fries $7.50
- w chipotle mayonnaise
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
Breakfast burrito $14.50
- w scrambled eggs, blackbeans & cheese in a grilled flour tortilla

LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
BIRYANI(chicken, lamb, mutton or veg) $12.00
- basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
FISH MADRAS $16.00
- fresh boneless fish infused with Indian gravy and coconut cream
BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
ALOO PARANTHA $6.00
- bread made with refined flour, stuffed with mashed potatoes and spices

Fish $ Egg $7.90
BBQ Pork $10.90
Fish $3.20
BBQ Pork $11.80
Chicken $11.90
Steak & Egg $7.90
SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
Meat, Cashew Nuts $3.50

Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Flautas $15.00
- Deep fried tacos
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Flautas $15.00
- Deep fried tacos

BROWN RICE SALMON $8.90
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
NUGGET COMBO $6.50
CRUNCHY CHICKEN ON RICE $8.90
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
SEAWEED SALAD $5.90
JUMBO SALMON $11.90
CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
BIG MODE'S BREAKFAST $22.00
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
TOAST with Choice of spread + butter $5.50
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
SPICY BEANS ON TOAST $14.50
- with chorizo

EGG BURGER $5.60
10 FISH + CHIPS(3 scoops) $39.50
BACON FRITTER $2.50
HASHBROWN $1.20
CORN NUGGETS 6 FOR $3.00
SAUSAGE $2.60
VEGE ROLL $2.50
CORN FRITTER $2.50

Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Warm mixed olives(V) (GF) (DF) $8
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo