Chef's Palette in Wellington Menu

Hash bites $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Cheese stuffed crust $3.90
Strawberry cheesecake $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Large fries $3.50

Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Mixed Olives $8.90
Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90

Roast Pork $12.50
Shrimps $12.50
Corn Fritter $1.90
ORANGE BEEF w/Rice $13.50
Crab Stick $1.60
Chicken Fillet Burger $7.50/$12.00
Chicken $12.50
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce

-1/2 Metre $26
Isola
- ham, pineapple & tomatoes
Spinaci (v)
- sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
Fries $8.5
- basket o potato fries, served with our house garlic aioli
-1 Metre $47
Please order At the Bar.
II Zucca
- Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions
-Singo $14

- with fresh tomato, avocado & pesto $10.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Traditional Eggs Benedict
- with hollandaise & English Muffin
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Pasta of the Day
- See our Chef's special board
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Kumara & Pork Belly Hash $15.9
- Soft poached egg
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Hot Cakes $13.9
- Bacon, banana & maple syrup
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions

MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
TOASTED MUESLI $8.50
- With natural yoghurt.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
TOAST OR FRUIT LOAF $5.00
- With butter & preserves
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup

Ice Cream $4.00
Kimchi $3.00
Bibim Bab / Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Gamja Tang $40.00
S-1 Dinner Set A (4 course main)
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork

Choc Shake $7.00
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
Mint Choc Shake $7.00
Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
Caramel Shake $7.00
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Mini Beef Cheese Burgers $10.00
- 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries

Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Sticky date pudding $12.5
- butterscotch sauce, poached pears & vanilla ice cream
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
Pie of the day $21.5
- with salad & fries. Check with wait-staff

Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Blackened Salmon $16
- with orange, fennel and watercress salad
Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
3 courses $45
- Suitable for 10 guests or more
Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
Cornbread $8
- house made paprika whipped butter
Spiced Cauliflower $9
- with mint yoghurt

Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Chargrilled Bread & House Dips (V) $10.00
Shoe String Fries with Aioli(V) $6.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00

Nearby Sample Menus