Chef's Palette in Wellington Menu

“Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
2 eggs $11
Seville orange, dark chocolate ice cream cone $10
Figgy pudding, eggnog icecream & softly whipped cream $15
Porridge $14
- with rum soaked raisins

Garlic Pizza Bread $8
- topped with parmesan and herbs
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Fried Chicken $10
- w/ ranch dipping sauce
Hot Wings $12
- w/ ranch dressing
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12

Parrilla-grilled flank steak w chimichurri $16.00
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Warmed mixed olives $8.50
Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
Broad beans w cream, bacon & cos lettuce $12.50
Lamb pinchos w chimichurri $16.00
Fugazza: housemade pizza bread topped w caramelised onions, mozzarella & gorgonzola dolce $14.50
Minted new potatoes $13.50

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Add $2.00
- Colby Cheese & Streaky Bacon
Gluten Free Burger Buns Available $2.00

Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
Bacon Butty $13.00
- with hollandaise
Muesli $9.50
- with tamarillo compote and honey yogurt
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
Eggs Benedict $17.50
- with ham & hollandaise
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread

Jalapeno Corn bread, parmesan butter $6.00
'The Boroughs Caesar' $19.00
- Korean Stain Glass Chicken, black garlic dressing, 60 minute egg
Labneh, za'atar, olive oil, charred bread $8.00
M.O.T. $15.00
- Mince on toast with a poached egg
Sloppy Joe $10.00
- Crisp fried pulled pork meets chili beef
- With whipped cream/yogurt $10.00
Hot Chocolate Brownie $12.00
- with ice cream and honeycomb
The Royale + $2.00
- add lettuce, tomato and mayo

Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
-Vindaloo (Chicken/Lamb/Beef)
- A hot favourite Goan Dish cooked in authentic vindaloo gravy
Lacha Paratha $3.50
Prawn Biryani / Dhabba Special Dum Biryani $15.90
Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
Tandoori Roti $2.00
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves

arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
margherita $19.00
- the classic
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
provoleta $17.00
- grilled provolone dolce & prosciutto
salame $23.00
- red base, felino, ricotta, sicilian oregano
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell

Mushy Peas $3.00
- w/ lemon, mint and Italian parsley
Potato Fritter $2.00
Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
Pineapple Fritter $4.00
- Sea salted or with cinnamon sugar
Panko Crumbed
Homemade Tartare $2.00
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar

Nearby Sample Menus