Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

With café, light and main meals you can eat as much as you like from the salad boat. N/A
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Shrimp Cocktail $8.80
- With cocktail sauce
T-Bone Steak N/A Light / $28 Main
Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers

Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi

3 BLACK BEAN & CUACAMOLE
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Pecan Pie $6.00
- served with whipped cream
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream

Sausage $2.60
Hash brown $1.60
Venison with Chives $12.50/15p
Kungpo vegetable $12.90
Stuffed mushroom $2.50
Cashew nuts $3.50
Crispy Duck $13.50/$24.90
- (Small/Large)
Chicken with mix veges in Satay sauce $13.90

Laab Chicken $13.90
Noodles
Phad Thai Yellow Noodle $13.50
- chicken, beef or pork
Chicken Chilli Paste (spicy) $12.90
- chicken, beef or pork
Grilled Beef with Lemon Juice (spicy) $13.90
Seafood Noodle Soup $14.50
Beef Oyster Sauce $12.90
- chicken, beef or pork
Meat (Chicken, Beef or Pork)*

Tom Yum Goong $12.00
- Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Pork and Ginger $18.50
- Pork, ginger and fresh vegetables, served with white rice
White Rice $3.00
- Steamed white rice
Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Tom Kha Seafood $12.00
- Lightly spiced seafood soup, flavoured with lemon juice, mushroom and coconut cream.
Vegetarian Fried Rice $18.50
- Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Vegetarian Green Curry $18.50
- Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts

Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
Brussels sprouts w/ speck, red onion, balsamic, chestnuts $9.00
Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus $26.00
Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
Mt Eliza farmhouse cheddar $25.00/ $32.00
- A well-aged cheese from kati kati in the bay of plenty with a beautiful texture and moisture balance (60g/ 120g)

Mixed Vegetable Biryani (V) $12.90
- A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Pav Bhaji (V) on request $9.90
- Spicy blend of vegetables in tomato gravy served with pav (bread)
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Other Snacks $3.50
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).

Sour Cream $1.00
Guacamole $2.00
-Reg $10.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-Reg $10.00
-King $15.00
-Reg $9.00
Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone

Potato Top $4.20
Sausages $1.80
Butter Chicken $4.20
Pasties N/A
Steak & Bacon $4.20
Steak & Kidney $4.20
Chicken & Mushroom $4.20
Sausage Rolls $2.00

LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
Bayonne ham $6.00
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
Smoked salmon $6.00
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard

Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Chicken Lollypop (6 pcs) $12.00
- Chicken wings marinated with spices, eggs and cornflour.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.
Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.