Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Kids pack $5
Bacon, eggs, black pudding, sausages $5
Fruit kebabs $5
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Hand cut chips w aioli $6
Bubble & squeak $5

Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
Mariscos Bebemos $14.00
- mussels steamed in coconut milk, chili, coriander, garlic, w. toasted sourdough
Drunken chipotle chicken wings in honey lime glaze (g/f) $12.00
●The VBM (v) $15.00
- swap pork patty for potato & herb latke
-add shredded chicken $5.00
Pork belly sliders w. latin slaw, smoked paprika tomato chutney, chili mayo $14.00
●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese

Stuffed Chicken Wing $2.50
5 Fish Pack $19.50
- with 2 chips
Paua Fritter (Genuine Paua) $7.50
Fish Cake $2.20
Fresh Coleslaw $3.50
Bluff Oysters (in Season) $2.60
Spinach and Pumpkin Fritter $2.90
Apple Turnover $2.70

Grilled chicken & bacon $8.80
Pineapple Fritter $2.50
Vegetarian Burger $8.50
Beef, Bacon & Avocado $10.80
Curry Roll $3.00
Chicken Bacon & Avocado $10.80
Veggie Roll $3.00
Straights $3.50

Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Tomato Chutney $2.80
Mixed Salad Bowl $5.90
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Peanut Sauce $2.50
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.

- Smoked Chicken, Avocado, Bacon $9.00
- Bacon $5.00
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- Gluten Free Bread $2.50
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00

Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Bombay Mix and Mixed Nuts $4.00
4pm - 4Am
Small $2.80
Cheese Burger $5.90
- 6pk
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Antipasto Platter $28.00
- A selection of Italian delicacies including Proscuitto, Salami. Manuka Smoked Ham, Pepperoni. Cheeses. Marinated Vegetables. Olives. Anchovies. Prawns, and Bread

Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce

Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Pordines $16
- Gemolote Roast
Fries S $5 / L $7
- Homemade Tomato Saute
Chillie Olives $4
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
3 Cheese $4

Grilled Beef Salad $14.00
Stir Fry Noodle With Seafood $16.00
Sweet & Sour Chicken With Rice Noodles $14.50
Chicken Vietnamese Sandwich $10.00
Grilled Beef With Lemon Grass $14.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Vegetarian Salad $14.00

Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
Scotch Fillet Steak $17.90
Lamb Chop with Eggs Chips or Wedges $14.90
Hawaiian $5.00
Drumstick $1.70
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80

Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Sticky lemon yoghurt cake $5.00
Pulled pork $7.00
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast

Seasonal vegetables $12.90
Grilled pork/chicken on rice noodle $12.90
Vege rice roll $8.00
- Choice of avocado, tofu, or vegetables
Lamb noodle soup $12.50
Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Chicken noodle soup $12.50
Fresh salmon salad $15.90
Grilled pork/chicken on rice $12.90

Pull apart Brushetta $12
Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Double Chocolate Tart $14
- With mixed berry compote
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Pork and Shitake Wontons $12
Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Warm Olives $6

SAVOURIES $1.60
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
MINCE & CHEESE
- Cheese topping on quality beef mince
SMALL $4.20
SAUSAGE ROLL $2.20
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
POTATO TOP
- Creamy potato topping on quality beef mince