Chef's Palette in Wellington Menu

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Chef's Palette in Wellington has no menu available, but can choose from many other options such as Khashlama or Chicken Platter from Armenia On A Plate. Kebab on Capital offers many options including Donner Kebab and Kebab on Rice. Espressoholic includes a wide range like Scrambled egg white available or Add any extras from the list below.. Fries and Cheesy Fries from . Fork & Brewer offers Mi Sushi and Japanese Eel Lunch Set(per set).

Nearby Sample Menus

Canadian pancakes $14.90
- maple syrup & almonds
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Add bacon $4.00
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Bacon $4.00
Bratwurst $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt

D4 Chicken Cashew Nuts $13.50
K4 Lemon chicken $16.50
L2 Ginger spring onion lamb $17.50
H2 Ginger spring onion squid $17.50
T5 Beef brisket & tofu $17.50
H4 Black pepper beef $17.50
K14 Cumin chicken $17.50
P18 Pork mince with tofu $15.50

●Side Dishes
-Steamed Pork Gyoza $6.00
●Black Tonkotsu with Garlic Oil
-Salmon / Seared Wasabi Salmon / Tuna / Seared Pepper Tuna / Seared Beef Tataki $9.80
-Mixed Tempura $7.50
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Vegetable $3.00
-Veggie Tempura (V) $4.20

Brown rice $3.00
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Mini grilled chicken noodles $9.00
- Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
Teriyaki lamb $23.50
- Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
White rice $3.00
- Steamed or sticky
Yakitori duck $24.00
- Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
Teriyaki beef donburi $20.00
- Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee

Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.

Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
Coconut Pudding $8.00
Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Egg Fried Rice $13.00
Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
Beef with Vegetables $22.00
- Wok fried sliced beef with seasonal vegetables.

DOUBLE 12 INCHES FEEDS 2 SOULS
SNACK 7-5 INCHES
UNEARTHLY $6.00
- BERRIES, BANANA, CHOCOLATE & CUSTARD
CHEESECAKE $4.00-$5.00
- KAHLUA & WHITE CHOCOLATE CHEESECAKE
WRATH
- VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
BRIMSTONE
- CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
HUFFMANS HOT SAUCE $10.00
- 150ML BOTTLE
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE

Florintines [GF] $3.30
Multigrain Small $3.90
Friands [GF] $3.90
Mini Cakes $4.50
Belgium Biscuits $3.60
Ploughman Small $3.90
Baguette $3.00
Bagels $1.60

Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
Salmon $4.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Crispy seasonal salad $4.00
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Aioli $1.00
BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad

- 1 egg $8.00
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Green Salad $7.00
- w/ pickled shiitake mushrooms & toasted seeds
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free

Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
S-2 Dinner Set B (3 course main)
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish

Cheese Top Ham $4.80
Cream Lamingtons $3.00
- Round $3.00
Apple Pasties $3.20
Chicken Croissant $5.50
White, Wholemeal or Multi Grain Bread
Bacon & Egg Savouries $2.20
French Bread

Enchillada $9.50
- Served with our homemade tomato relish and sour cream.
Bowl of Chips $5.00
Bacon & Avocado $8.50
Gnocchi $12.50
- Changes daily
Bagel $9.50
- With cream cheese and salmon
Eggs on Toast with a Coffee $10.00
- Your choice of Fried/Poached or Scrambled
Big Breakie $18.50
- With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
Roasted Vege
- With our homemade vinaigrette.

Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Fried Onions 2.50
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Creamy Mushroom Sauce 3.50
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy