Concrete in Wellington Menu

SMALL PLATES SMALL PLATES
  • Marinated olives (GF) (V) (VE) (DF) $7.00
    • Garlic and thyme marinated Kalamata, Sicilian and Greek olives
  • Bread and Dips (V) $11.00
    • Toasted bread and seasonal dips
  • Chunky Fries $9.00
    • Chunky fries served w aioli
  • Calamari (GF) $12.00
    • Lime, chilli and garlic marinated calamari, w herbs
  • Haloumi (GF) (V) $12.00
    • Seared Haloumi strips, heirloom and green tomatoes, pesto w crispy basil
  • Napoli Meatballs ( GF ) $9.00
    • Pork and pine nut meatballs, served in Napoli sauce
  • Seared Scallop (GF) $12.00
    • Seared scallops on a bed of pea purée, topped w kumara crisps and bacon dust
  • Lamb Cutlets (GF) (DF) $18.00
    • Seared lamb cutlets w salsa verde
  • Southern Chicken Bites $12.00
    • Bite size chicken, covered in our secret coating w chipotle aioli
  • Broccoli Tabouli (GF) (V) $9.00
    • Broccoli, pomegranate and fennel tabouli w lemon and sumac yoghurt dressing
  • Cheese Platter $22.00
    • Selection of cheeses –Over the moon blue, cumin aged gouda, French Brie, paprika almonds, in house made crackers and piccalilli
  • ●Antipasto Platter
    • Organic beef bresaola, Hungarian salami, selection of cheeses, in house dips, served with olives, pickled vegetables and bread.
  • -Small $30.00
  • -Large $45.00
MEDIUM- LARGE PLATES MEDIUM- LARGE PLATES
  • Angus Sirloin (GF) $26.00
    • Seared Angus sirloin served w chunky fries, cress and peppercorn sauce
  • Stuffed Chicken $22.00
    • Lemon couscous stuffed chicken wrapped in Parma ham w, leafy greens and Napoli sauce Please allow 20min cooking time .
  • Risotto (V) $17.00
    • Roasted butternut pumpkin risotto, finished w Over the moon blue cheese and toasted walnuts
  • Market Fish POA
    • Today’s freshly caught fish – please ask your waiter
CREATE YOUR OWN BURGER CREATE YOUR OWN BURGER
  • All burgers come w lettuce, tomato relish and fries / salad
  • Protein $16.00
    • your choice of chicken, beef pattie, haloumi , marinated tofu
  • ●Bread $16.00
    • your choice of brioche bun, milk bun, turkish bread or gluten free
  • -Add each for fried egg, bacon, grilled pineapple, haloumi $3.00
  • Add each for smoked cheese or brie $2.00
CREATE YOUR OWN SALAD CREATE YOUR OWN SALAD
  • Protein $16.00
    • your choice of chicken, calamari, haloumi or marinated tofu
  • Choose from 5 ingredients $16.00
    • cos lettuce, rocket, red onion, cucumber, tomato, carrot, capsicum, croutons & olives
  • ●Dressing
    • Caesar, lemon vinaigrette, blue cheese, ranch
  • -Add each for fried egg, bacon, pineapple, avocado, extra protein $3.00
  • -Add each for smoked cheese, brie, beetroot, pinenut $2.00
  • Some meals are adaptable for dietary requirements
  • V ‐ VEGETARIAN / GF ‐ GLUTEN FREE / DF ‐ DAIRY FREE / VG ‐ VEGAN

Nearby Sample Menus

The Old Bailey (sample menu)
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Add a side of fries to all these items for $4.00
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Side orders:
  • House salad $5.50
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Beer battered fries $8.00
Saigon Van Grill Bar (sample menu)
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Grilled sesame ginger rice paper $3.00
  • Fruit platter $6.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Vegetarian salad $9.00
    • shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
Fratelli (sample menu)
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Gnocchi di Patate (Available as Vegetarian on request) $27
    • Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Matterhorn (sample menu)
  • Board of cold meats, cheese, pickles & sour dough 28
  • Confit lamb shoulder, aubergine relish 17
  • Mature cheeses with accessories 16pp
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Momma’s chicken, hot butter and sour cream 16
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Dukkah bar nuts 8
The Innkeeper (sample menu)
  • Creamy Pepper Sauce $3.50
  • Sauteed Mushrooms $3.50
  • Fries $7.00
    • Served with tomato sauces
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • 2 Fried Eggs $3.50
  • Wedges $9.00
    • With sour cream
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
Charley Noble Eatery & Bar (sample menu)
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
  • Grilled Tiger Prawns $24.00
    • eggplant, kumara, crispy caper
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Fire roasted portobello mushrooms $10.00
  • Arancini $7.00
    • tomato, mozzarella, basil
Noodle Man - Lucia's Kitchen (sample menu)
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM BEEF & MUSHROOM BUN $4.00
  • STEAM PORK BUN $3.00
Alasia (sample menu)
  • Steak & egg burger $5.20/C$9.70
  • Black bean sauce chicken or beef $11.90
  • Szechuan chicken or beef $11.90
  • Chop suey vegetable only
  • Sausage $2.50
  • Combination- chicken, steak, pork $12.50
  • Cooked in canola oil
  • Potato wedge- w sour cream $5.90
Origin - Gourmet Food Shack (sample menu)
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
Noah's Ark Teahouse (sample menu)
  • Fish Fillet in Lemon & Lime Sauce $16.90
  • Marinated Mix Platter (Choose 3 of marinated items) $17.90
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Sweet and Sour Beef $15.90
  • Wonton Noodles Soup $11.90
  • Braised Spare Ribs $15.90
  • Fish Fillet cooked in Hot Chilli Oil $18.90
Franziska Seatoun (sample menu)
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • empanadas $12.00
    • beef or napolitana
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
The Newlands Arms (sample menu)
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Garlic Bread $7.50
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Egg $1.00
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
Concorde Cafe Patisserie (sample menu)
  • Sausage Roll $1.30
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Grilled Pork Roll $6.50
  • Sausage Roll $2.50
  • Tuna Salad Sandwich $4.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • MInce Savoury $1.20
Sawasdee (sample menu)
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Curry Puff $6.00
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
Family Bakery (sample menu)
  • Quiche $3.70
  • Hot chips $2.50
  • Eggs benedict $9.50
  • Char-grilled chicken sandwich with wedge $12.50
  • Wedges $6.50
  • Cheese $1.00
  • Potato top pie
  • Steak & cheese $3.70
Concrete

Concrete

location

Address

Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044737427

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Business meetings ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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