Concrete in Wellington Menu

Are you the owner? Manage this listing for free.

Marinated olives (GF) (V) (VE) (DF) $7.00
- Garlic and thyme marinated Kalamata, Sicilian and Greek olives
Bread and Dips (V) $11.00
- Toasted bread and seasonal dips
Chunky Fries $9.00
- Chunky fries served w aioli
Calamari (GF) $12.00
- Lime, chilli and garlic marinated calamari, w herbs
Haloumi (GF) (V) $12.00
- Seared Haloumi strips, heirloom and green tomatoes, pesto w crispy basil
Napoli Meatballs ( GF ) $9.00
- Pork and pine nut meatballs, served in Napoli sauce
Seared Scallop (GF) $12.00
- Seared scallops on a bed of pea purée, topped w kumara crisps and bacon dust
Lamb Cutlets (GF) (DF) $18.00
- Seared lamb cutlets w salsa verde
Southern Chicken Bites $12.00
- Bite size chicken, covered in our secret coating w chipotle aioli
Broccoli Tabouli (GF) (V) $9.00
- Broccoli, pomegranate and fennel tabouli w lemon and sumac yoghurt dressing
Cheese Platter $22.00
- Selection of cheeses –Over the moon blue, cumin aged gouda, French Brie, paprika almonds, in house made crackers and piccalilli
●Antipasto Platter
- Organic beef bresaola, Hungarian salami, selection of cheeses, in house dips, served with olives, pickled vegetables and bread.
-Small $30.00
-Large $45.00

Angus Sirloin (GF) $26.00
- Seared Angus sirloin served w chunky fries, cress and peppercorn sauce
Stuffed Chicken $22.00
- Lemon couscous stuffed chicken wrapped in Parma ham w, leafy greens and Napoli sauce Please allow 20min cooking time .
Risotto (V) $17.00
- Roasted butternut pumpkin risotto, finished w Over the moon blue cheese and toasted walnuts
Market Fish POA
- Today’s freshly caught fish – please ask your waiter

All burgers come w lettuce, tomato relish and fries / salad
Protein $16.00
- your choice of chicken, beef pattie, haloumi , marinated tofu
●Bread $16.00
- your choice of brioche bun, milk bun, turkish bread or gluten free
-Add each for fried egg, bacon, grilled pineapple, haloumi $3.00
Add each for smoked cheese or brie $2.00

Protein $16.00
- your choice of chicken, calamari, haloumi or marinated tofu
Choose from 5 ingredients $16.00
- cos lettuce, rocket, red onion, cucumber, tomato, carrot, capsicum, croutons & olives
●Dressing
- Caesar, lemon vinaigrette, blue cheese, ranch
-Add each for fried egg, bacon, pineapple, avocado, extra protein $3.00
-Add each for smoked cheese, brie, beetroot, pinenut $2.00
Some meals are adaptable for dietary requirements
V ‐ VEGETARIAN / GF ‐ GLUTEN FREE / DF ‐ DAIRY FREE / VG ‐ VEGAN

Nearby Sample Menus

Banana fritters with ice cream $5.90
Sambal $1.00
Pasembur (v) (gf) n/a
- Warm asian salad topped with peanut sauce and vege fritters
Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
Dessert of the day $5.90
Plain Roti $3.90
Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)

Eggs your choice $11.50
- With one side
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Omelette $15.00
- With your choice of three fillings
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Entree $4.00
- Garlic Bread
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Scotch Fillet Steak $23.00
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast

Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
Hand cut kumara chips $4.00
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Deep-fried tofu w/ house tomato relish $14.00
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass

Gulab Jamun $6.00
- Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
Raita / Mango Chutney / Mixed Pickle $3.50
Vegetable Pakora $7.00
- South Indian savoury snack shaped like a doughnut, fried and served with coconut and onion chutneys
Onion Uttapam $14.00
- Rice pancake stuffed with onions
Aloo Gobhi $15.00
- Potatoes and cauliflower florets cooked together in a tomato and vegetable sauce
Mushroom Do Pyaza $15.00
- Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
Prawn Malabari $19.00
- Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
Chicken Tikka Masala $15.50
- Boneless chicken cooked with onion, tomato, herbs and spices

Kumara cashew hash N/A
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken N/A
Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
Bacon N/A
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
Falafel $1.50

7. Dry-Fried String Beans $13.50
6. Beef Stir Fried with Button Mushroom $14.50
13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
25. Peking Roast Duck Two Ways $58.00
24. Sesame Crispy Chicken $18 Whole $10 Half
44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50

Chicken Tariwala $17.90
- Boneless chicken curry cooked in mild spices and herbs
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
Lamb Khara Masala $18.90
- Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
Peshwari Naan $4.50
- Naan stuffed with dry fruits and nuts
Chicken Korma $9.50
Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
Mixed Pickles $3.50
- Selection of hot & sour pickles

Salmon $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Aioli $1.00
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option

Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Margarita $17.00
- Napoli mozzarella fresh basil
Hazelnut semifreddo $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella
Chocolat $7.00
Raspberry and lemon curd semifreddo $7.00
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley

Tomato
Corn
Cheese
Salmon $1.50
Add $1.00 each
- brie, avocado, sundried tomato
Chicken
Chicken $11.00
Onion

Soup of the Day $8
- Chefs choice changes daily
Omelete & Salad $15
- Your choice of filling
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Hot Chips $5.50
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms

Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Chocolate truffles 2.5 each
Caesar salad entree16.5/main26
- cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
4 cheese gnocchi 28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Warmed bread 9
- w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls

BUTTER CHICKEN $10.00
ALOO GOBI $7.00
Mango Chicken $10.00
Veg. Korma $7.00
Seek Kebab Wrap $6.00
Veg Cutlet $1.50
Tikka Wrap $6.00
CHICKEN WINGS $1.50

Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Pork Sausage /Bacon $4.00
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Grilled tomato Hash brown / Mushrooms $3.00
Chilli chocolate and raspberry mousse with cinnamon churros $16.50

Concrete

Wellington Region > Wellington > Concrete

Address

Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044737427

Email

None

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: Closed, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Kiwi , Pub Food

Features

EFTPOS , Gluten Free Options , Business meetings , Reservations , Craft Beer , Venue for Hire , Vegetarian Friendly , Waitstaff , Cash , Nightlife , Bar , Lunch , Bar Scene , Seating , Shared Plates , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Visit Website

Concrete in Wellington Menu

Nearby Sample Menus

Concrete

Wellington Region > Wellington > Concrete

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel