Concrete in Wellington Menu

SMALL PLATES SMALL PLATES
  • Marinated olives (GF) (V) (VE) (DF) $7.00
    • Garlic and thyme marinated Kalamata, Sicilian and Greek olives
  • Bread and Dips (V) $11.00
    • Toasted bread and seasonal dips
  • Chunky Fries $9.00
    • Chunky fries served w aioli
  • Calamari (GF) $12.00
    • Lime, chilli and garlic marinated calamari, w herbs
  • Haloumi (GF) (V) $12.00
    • Seared Haloumi strips, heirloom and green tomatoes, pesto w crispy basil
  • Napoli Meatballs ( GF ) $9.00
    • Pork and pine nut meatballs, served in Napoli sauce
  • Seared Scallop (GF) $12.00
    • Seared scallops on a bed of pea purée, topped w kumara crisps and bacon dust
  • Lamb Cutlets (GF) (DF) $18.00
    • Seared lamb cutlets w salsa verde
  • Southern Chicken Bites $12.00
    • Bite size chicken, covered in our secret coating w chipotle aioli
  • Broccoli Tabouli (GF) (V) $9.00
    • Broccoli, pomegranate and fennel tabouli w lemon and sumac yoghurt dressing
  • Cheese Platter $22.00
    • Selection of cheeses –Over the moon blue, cumin aged gouda, French Brie, paprika almonds, in house made crackers and piccalilli
  • ●Antipasto Platter
    • Organic beef bresaola, Hungarian salami, selection of cheeses, in house dips, served with olives, pickled vegetables and bread.
  • -Small $30.00
  • -Large $45.00
MEDIUM- LARGE PLATES MEDIUM- LARGE PLATES
  • Angus Sirloin (GF) $26.00
    • Seared Angus sirloin served w chunky fries, cress and peppercorn sauce
  • Stuffed Chicken $22.00
    • Lemon couscous stuffed chicken wrapped in Parma ham w, leafy greens and Napoli sauce Please allow 20min cooking time .
  • Risotto (V) $17.00
    • Roasted butternut pumpkin risotto, finished w Over the moon blue cheese and toasted walnuts
  • Market Fish POA
    • Today’s freshly caught fish – please ask your waiter
CREATE YOUR OWN BURGER CREATE YOUR OWN BURGER
  • All burgers come w lettuce, tomato relish and fries / salad
  • Protein $16.00
    • your choice of chicken, beef pattie, haloumi , marinated tofu
  • ●Bread $16.00
    • your choice of brioche bun, milk bun, turkish bread or gluten free
  • -Add each for fried egg, bacon, grilled pineapple, haloumi $3.00
  • Add each for smoked cheese or brie $2.00
CREATE YOUR OWN SALAD CREATE YOUR OWN SALAD
  • Protein $16.00
    • your choice of chicken, calamari, haloumi or marinated tofu
  • Choose from 5 ingredients $16.00
    • cos lettuce, rocket, red onion, cucumber, tomato, carrot, capsicum, croutons & olives
  • ●Dressing
    • Caesar, lemon vinaigrette, blue cheese, ranch
  • -Add each for fried egg, bacon, pineapple, avocado, extra protein $3.00
  • -Add each for smoked cheese, brie, beetroot, pinenut $2.00
  • Some meals are adaptable for dietary requirements
  • V ‐ VEGETARIAN / GF ‐ GLUTEN FREE / DF ‐ DAIRY FREE / VG ‐ VEGAN

Nearby Sample Menus

Coene's Bar & Eatery (sample menu)
  • Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
  • Mixed leaves w feta, cranberries & roasted almonds $10.00
  • Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
  • Prawn tails w avocado, tomato, cucumber & miso $17.00
  • - For One $14.00
  • Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
  • Lamb Burger in a brioche bun, hickory smoked double Lamb, double cheese & pickled cucumber w Coene’s tartare sauce & Agria Fries $24.00
  • Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Foxglove Bar & Kitchen (sample menu)
  • 350g Sous Vide Rib Eye $30
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Sauteéd potatoes $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Lentil & quinoa salad $8
  • Hand cut fries $10
  • Honey & thyme jus $3
  • House salad $7
Jardin Grill (sample menu)
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
  • Wood roasted merino spare ribs, black garlic, mustard $17.00
  • GF= Gluten free option available
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Sautéed green vegetables with rocket pesto $9.00
  • New potatoes roasted in rosemary & garlic butter $9.00
Gipsy Kitchen (sample menu)
  • SPANOKOPITA $9.00
  • FRIENDS $5.00
  • TARTS (PASTRY) $7.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SALMON $6.90
  • SIDE OF SALAD $5.00
  • BLUE $5.90
  • GRATIN $6.50
Loretta (sample menu)
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Salad leaves $7.50
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Egg, cottage cheese, almonds + celery leaves $12.50
Te Papa Cafe (sample menu)
  • Chicken and corn chowder $10.90
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Sushi $9.80
  • Banana chocolate mousse cake $4.90
  • Sweet or savoury scone $3.90
  • Louise slice $3.90
  • Banana chocolate cake $3.90
  • Sausage roll $3.90
China Beach Restaurant & Take Away (sample menu)
  • Sweet & sour fish $12.00
  • Deep fried tofu with spicy pepper salt $12.00
  • Lamb with ginger & spring onion $14.00
  • Combination chow mein $11.50
  • Sweet and sour chicken $13.00
  • Fried rice with shrimps $11.50
  • Braised tofu with dried mushroom $12.00
  • Prawns with vegetables in spicy pepper salt $18.00
Sierra Cafe (sample menu)
  • crispy bacon $16.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
  • Toast & Bagel Selection
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • smoked salmon $18.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
Whitebait (sample menu)
  • Asparagus $10
  • Confit potatoes $9
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Trisha's Pies (sample menu)
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Savories $1.60
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Sausage Roll $2.20
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Yokohama Sushi (sample menu)
  • Inari $1.50
  • Crunchy Roll $1.50
  • Potato & Beef Korokke $2.50
  • Teriyaki Salmon $1.50
  • Chicken Katsu & Cheese $1.50
  • Beef Rolls $1.50
  • Gunkanmaki $1.00
  • Spicy Chicken $1.00
Titahi Bay Bakery (sample menu)
  • French toast $10.00
    • With bacon, banana & maple syrup
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Chocolate mud cake $5.50
  • B.L.A.T. $3.80
    • Bacon, lettuce, avocado & tomato
  • Big breakfast $10.00
    • 2 slices of bacon & 2 eggs on toast with sausage & chips
  • Hot chips $2.60
  • Mince curry $3.50
  • Crumb chicken $2.00
Concorde Cafe Patisserie (sample menu)
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Sausage Roll $1.30
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Continental Breakfast $5.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Sausage Roll $2.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Family Bakery (sample menu)
  • Butter chicken
  • Sausage roll
  • Hot chips $2.50
  • Steak & mushroom
  • Garden salad with cashion chicken (not in stock) $13.00
  • Cheese $1.00
  • Wedges $6.50
  • Steak & cheese $3.70
Coolsville Trading Post (sample menu)
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Ham & Egg bite with homemade salsa $6
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Kumara nest with cheese, egg & feta $6
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
Concrete

Concrete

location

Address

Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044737427

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Business meetings ,  Reservations ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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