Coney Winery & Estate in Wellington Menu

TASTES $14 TASTES $14
  • (These are designed to be a lunchtime-sized entree)
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
MAINS MAINS
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
DESSERTS DESSERTS
  • Please see our blackboard.

Nearby Sample Menus

  • Bucatini vongole & bottarga $21.00
  • Dolci: sweets
  • Pesce: fish
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Fritti Romani:fried Roman things
  • Piccoli fritti Romani $15.00
  • Grigliata: grill meat platter
  • Antipastino misto $17.00
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Siciliana $24.50
    • Napolitana sauce, mozzarella, anchovies, olives and basil
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Entree $4.00
    • Garlic Bread
  • Scotch Fillet Steak $23.00
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Groper $14.20
  • Bluff oyster 1/2 doz n/a
  • Warehou n/a
  • Potato fritter $0.80
  • Squid ring $0.90
  • Crumbed prawn $1.60
  • Blue cod $10.50
  • Pacific oyster 1/2 doz n/a
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • Bacon & Pineapple Pizza $8.50
    • with fries & salad
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Pan Fried Chatham Island Blue Cod $19.80
    • with fries & garden salad
  • - with chicken $18.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Kids portion of pasta $9.90
  • Scrambled eggs on toast $8.40
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Hot dog $3.70
  • Shepherd's pie $7.90
  • Banana chocolate mousse cake $4.90
  • Ginger crunch $3.90
  • Ham and mozzarella $12.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Pork and fennel sausage ragu with rigatoni $11.00
  • 2 cheeses $16.00
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Suppli al Telefono $16
    • Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
  • Capra & Prosciutto $24
    • Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
  • Bombe di Fratelli $15
    • Italian donuts with limoncello gelato and pistachio and chocolate sauce
  • Olive $8
    • Bowl of warm Marinated Olives
  • Pizza del Nino $24
    • Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
  • Margherita $20
    • The Classic Tomato, Basil & Fresh Mozzarella
  • Risotto di Granchio $28
    • Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Chicken, Bacon & mushroom savoury $2.90
  • Potato Top Savoury $2.50
  • Steak & Kidney Pie $5.10
  • Potato Top Pie $4.90
  • Vegetable Pie $4.90
  • Braised beef cheek pie $5.10
  • Thai Chicken Pie $5.10
  • Mexican PIe $4.90
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • Capsicum N/A
  • Hot Chilli N/A
  • White Bread N/A
  • Bacon, Egg and Cheese N/A
  • Double Choc Chip N/A
  • Italian Dressing N/A
  • Cheesy Garlic Toasties N/A
  • Meatball N/A
  • BRUNCH
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Hightide Small Salad Bowl $7.50
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Gusto's Home-Baked Lasagne $5.50
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Chicken Tenders and Chips $10.00
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Selection of Gluten Free Pies $6.50
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • Deep fried Choc Bars $2.00
  • 1 Pieces Chicken & chips $5.50
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Chicken Curry $12.00
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Chicken Popcorn $4.00
  • Chow Mein (Prawn, Fish) $13.00
Coney Winery & Estate

Coney Winery & Estate

location

Address

Dry River Road, Dyerville, Wellington, 5781, New Zealand

phone

Phone

063068345

clock

Opened hours

11 AM to 4 PM (Fri-Sun), Mon, Tue, Wed & Thu Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Dry River Road, Dyerville, Wellington, 5781, New Zealand