Address
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate in Wellington Menu
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TASTES $14- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
MAINS- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
DESSERTS- Please see our blackboard.
Nearby Sample Menus
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
- Salad $4.8
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
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Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
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Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Please ask our staff about our daily blackboard specials N/A
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
- Onion rings $3.50
- Chocolate mousse $3.50
- Xtra Large $3.90
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Hash bites $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Zelati Vanilla Tahitienne $6
- with extracts from tahitian vanilla
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Pineapple Fritter $4
- Sea salted or witn cinnamon sugar
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Asian Green Tea Noodle Salad $9
- With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing
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Gurnard $7.9
- Flakey white fish with a low fat content
- Blue Nose 8
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Kids Special 6
- Free-range Waito Chicken Nuggets or Fish Bites w/Curly Fries and Tomato
- Bluenose $12.4
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Mushy peas $3
- w/Lemon,mint and Italian Parsley
- Chicken $ 11.00
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- Mixed Vege Salad $ 10.00
- Mixed $ 11.00
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Mixed Vege(Small/Large) $ 9.00/$10.00
- All kebabs come in wrapped bread, rolled with salads and sauces of your choice
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Kofta $ 11.00
- Meatballs
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Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
- ●Rice
- Egg Roti $4.00
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Veggie Laksa: $11.00
- Fresh egg noodles with season vegetables, tofu, and bean sprouts in curry soup.
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Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
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Omelette Roti: $5.00
- A roti with an onion, egg and chilli filling
- Garlic Roti $4.00
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Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
- $29 per person
- $39 per person
- -Combination Seafood On Sizzling Plate **
- -1Kg $75.00
- ●Soup
- -Half Chicken, Bone-in $22.80
- Kung Pao Chicken * º $21.80
- Scallops with Bean Paste Sauce Sizzling Plate ** º $28.80
-
Big Thumb Pork Cutlets $24.00
- Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
-
Sichuan Style Won Ton (6pc) $9.00
- Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
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Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
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Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
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Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
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Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
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Combination Seafood $28.00
- A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
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Steamed Juicy Shanghai Dumpling (4pc) $10.00
- A delicate pastry envelop containing ginger infused pork, served with Chinkiang vinegar.
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Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
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Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
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Smoked salmon & avocado from $7.90
- croutons, dill
- Lemon herb chicken N/A
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BLAT from $7.90
- bacon, avocado, tomato
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Sweet chilli beef & grilled capsicum from $7.90
- field mushrooms, red onion
- Bacon N/A
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The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
- Corn Fritter $2.00
- 8 Satay Chicken $12.90
- Sinqle Filling $2.90
- 6 Curry Laksa $11.50
- Fish of the Day $12.90
- Fried Wonton Noodles $12.90
- 3x Vege Cocktail Curry Puff $4.50
- Bacon and Egg $5.90
- -Mini $7.00
- Falafel burger $5.00
- Chicken donor salad $8.50
- -Mini $7.00
- -Large $11.00
- Cajun rice $7.00
- -Large $11.00
- Lamb rice $7.00
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Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
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Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
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Spice Chicken $18
- 3 Cheese , Zucchini & Mint
- Chillie Olives $4
- 3 Cheese $4
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Passion Fruit Parfait $8
- Coconut , Candled Popcorn
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Chunky Potatoes $6.5
- Spiced Butter
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Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
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QUICK LUNCHES $6.70
- egg burger+chips/cheese burger+chips/hawaiian burger+chips
- BBQ PORK $12.50/$11.50
- CHICKEN NUGGET $1.00
- CHICKEN $12.50/$11.50
- WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
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THE JUMBO WORKS BURGER $12.00
- same filling as the works burger but bigger & better
- SWEET AND SOUR PORK WITH VEGETABLES $12.60/$12.00
- SHRIMP $15.10/$14.60
- SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
- TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TOASTED SOURDOUGH WITH CONDIMENTS $6.50
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Coney Winery & Estate
Phone
063068345
Opened hours
11 AM to 4 PM (Fri-Sun), Mon, Tue, Wed & Thu Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , Kiwi , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
Dry River Road, Dyerville, Wellington, 5781, New Zealand
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