Cuba Street Bistro in Wellington Menu

EGGS EGGS
  • Free Range Eggs $9
    • any style on ciabatta
  • Streaky Bacon and Eggs $16
    • w hash browns, 5­grain toast
  • Bistro Vege Breakfast $19
    • eggs, hash browns, tomato, mushroom, spinach, corn fritter, ciabatta
  • Bistro Breakfast $20
    • eggs, streaky bacon, sausage, hash browns, tomato, mushroom, ciabatta
  • Omelette $15
    • 3 eggs w mozzarella, rocket & baby spinach and either ham or smoked salmon
  • Eggs Benedict $16
    • w hollandaise, spinach, balsamic reduction, and either ham or streaky bacon or mushroom or alternatively, smoked salmon $18
  • Sides $4 - $5 ea
    • Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4)
LUNCH LUNCH
  • Soup of the Day $11
    • w bread, butter
  • Fresh Fettuccine $16
    • w streaky bacon, mushroom, white wine cream, parmesan
  • Spiced Corn Fritters $16
    • w streaky bacon, wilted spinach, tomato relish
  • French Toast $16
    • w banana, maple syrup and either bacon or fresh fruit & blueberry compote
  • Smoked Salmon Stack $18
    • w soft poached egg, hash browns, baby spinach
  • Open Sandwich $20
    • streaky bacon, chicken, avocado, tomato, brie, salad, fries, aioli
  • Wellington Sea Market Fish $25
    • pan­fried w ratatouille, rocket & baby spinach, crispy caper
  • Sirloin Steak $25
    • w baby potato, portobello mushroom, béarnaise
CSB SALAD CSB SALAD
  • Israeli couscous, rocket, green bean, avocado, green herb mayo $12
  • Israeli couscous, rocket, green bean, avocado w grilled chicken $18
  • Israeli couscous, rocket, green bean, avocado w smoked salmon $18
  • Israeli couscous, rocket, green bean, avocado w zany zeus halloumi $18
TOASTED BUN TOASTED BUN
  • Toasted Bun $12
    • w pulled pork, BBQ sauce, mint & cabbage slaw
  • Toasted Bun $12
    • w grilled chicken, fresh tomato, mesclun, aioli
  • Toasted Bun $12
    • w whitestone brie, fresh tomato, avocado

Nearby Sample Menus

  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Salt & pepper squid, Nam Jim dressing 10
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light napolitan sauce
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • Caprese $22.00
    • napolitana sauce, mozzarella, ham pepperoni and salami
  • Cheese Chilly $14.00
  • Tandoori Fish Tikka (6 pieces) $14.00
    • Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
  • Prawn Saagwala $17.50
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Vegetable Pulao $7.00
  • Saffron Rice $8.00
  • Vegetable Manchurian $13.00
  • Chilly Chicken Boneless $15.00
  • Chicken Shahi Korma Lunch $10.50
    • Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Entree $4.00
    • Garlic Bread
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Scotch Fillet Steak $23.00
  • The burns scramble $17.50
    • eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
  • Get your burrito chimichanga style (deep fried) $3.00
  • Quesadilla $13.50
    • grilled flour tortilla w cheese & anchiote chicken
  • Bacon or sausages $5.50
  • Ron's winner $10.50
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Onion rings $13.00
    • buttermilk soaked & crumbed, w ranch dressing
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Chicken tenders $10.00
    • With chipotle sauce
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • -Add chicken $3.00
  • All burger come with fries and tomato sauce
  • Carrot & daikon $2.50
  • Taro chips $4.00
  • Fruit platter $6.00
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Bun (spring roll vermicelli) $10.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Cherry $17
    • Coconut, Almond, Cinnamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Sides $9
    • Freshly Prepared
  • 10 Chicken $6.50
  • 10 Seafood Soup $9.90
  • Fish of the Day $12.90
  • Tom Yum Fried Rice $12.50
  • 3x Vege Cocktail Curry Puff $4.50
  • 4 Chicken Rice Noodle Soup $8.90
  • 1 Roti $3.00
  • 5 Curry Chicken $12.90
    • with rice or roti
  • Mini Lemon Cakes $3.50
  • White Bread $2.60
  • Boysenberry & Apple $3.20
  • White Chocolate & Rasberry $3.30
  • Chocolate Fudge Slice $3.20
  • Chocolate Cup Cakes $3.60
  • Molenberg $2.60
  • Triple Berry $3.20
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Main:
    • Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Gamja Tang $40.00
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Budae Chige $40.00
    • (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
  • Ice Cream $4.00
  • Yangnyem Chicken $20.00
    • Fried chicken with spice
  • Chicken & Avocado Sandwich $4.50
  • Vegetarian Sandwich $4.50
  • Vegetarian Samosa $5.00
  • Sausage Roll $4.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Bacon Pinwheel $6.90
  • Tuna & Cucumber Sandwich $2.00
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • -Entrée $12.50
  • -Add blue cheese $3.00
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • MASHED POTATO $5.00
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • GARLIC BREAD $5.50
  • Chips $2.50
  • Steak, egg,sausage & chips $15.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Chicken drum $2.00
  • Chicken wing $1.50
  • Sandwiches $3.50
  • Any extra $1.00
Cuba Street Bistro

Cuba Street Bistro

location

Address

203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand

phone

Phone

048903939

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 9:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 9:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand