Elixir Grill in Wellington Menu

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Garlic Bread $7.00/$12.00
Bread & Dips $10.00/$15.00
Cajun Calamari $12.00
Goujons $12.00
Scallop & prawnSkewers $13.50
- w potato mash & lemon butter
Elixir Lamb Skewers $13.50
- w cucumber yogurt
Cheese Fingers $12.00
- cottage cheese chickpea battered with sweet chili

Grilled Scotch Fillet $24.50
- rosemary garlic potatoes red wine jus topped w onion rings
Grilled Chicken $23.50
- supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
Grilled Lamb Rump $27.00
- dukkah rubbed w kumara spinach red wine jus & salsa verda

Pulled Pork tacos $26.00
- with Pico de gallo beans tomato & salsa
Fish & Chips Platter $26.00
- with cajun calamari Goujons & Fries
Meaty Nachos $14.50
- with tortilla chips salsa & sour cream
Hot Mix Platter $30.00
- chef's daily selection

Burger $10.00
- beef chicken pork or cottage cheese
Meaty Nachos $10.00
- with corn chips salsa & sour cream
Fish & Chips $10.00
- beer battered w chips
Chicken Nuggets $8.00
Mushroom Risotto $19.50
- topped w truffle oil vegan option
Fettuchine $19.50
- chicken Bacon & Mushroom
Eggplant Stack $19.50
- welted greens onion halloumi w balsamic reduction
Market Fish $23.50
- fish of the day or beer battered w chips & salad

Beef Burger $16.00
- housemadebeef patty w greens pickles cheddar
Chicken Burger $16.00
- herb crusted chicken w greens & chipotle mayo
Pulled Pork Burger $16.00
- pulled pork greens & apple pilsner
Paneer Burger $16.00
- cottage cheese greens & wasabimayo

Mango Cheesecake $10.00
- with berry coulis
Fresh Fruit Triffle $10.00
Affogato $10.00

Toss Salad $7.00
Roasted Potatoes $7.00
Seasonal Greens $7.00
French Fries $7.00
Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

500g Sirloin $39.50
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
Sliders $14.00
- Pulled Pork with Chipotle BBQ Sauce and Slaw
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
300g Beef Fillet $41.50
Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli

Side Fries $5.5
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
Hot Dogs $ Chips $12
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce

Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
Cheese $1.00
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Falafel $1.50
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Lamb Donor see above
Mixed Iskender (lamb and chicken) see above

Gyoza / 5pcs $11.50
- pan fried vegetable dumplings, vinaigrette sauce
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
Sashimi Set 12pcs $24
- assorted sashimi
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
Curry Udon $16
- udon noodles in mild Japanese curry with beef
Shrimp 2pcs $6
- raw shrimp sushi
Bento Set C $26.50
- pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki

Beef with Mushroom $13.00
Duck Noodle Soup $12.00
Beef with Mix. Veges in Satay Sauce $12.00
Vegetables Egg Foo Young $12.00
Vegetable $6.00
Teriyaki Chicken $12.00
Laksa Noodles $13.00
Potato Fritter $0.90

VEGETARIAN / VEGAN
- All of our products are available in vegetarian and vegan options
Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
Vegetarian Vegan
- Double rice, double beans and guacamole
Tomato Salsa
Classic $12.50
- Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
Secret BBQ
- Sweet and tangy
Chikito, Taco or Dos Capas +$1.00
Guacamole +$2.00
- Burrito or Bowl

SMALL CRUNCHY CHICKEN ON RICE $5.90
CRUNCHY CHICKEN ON RICE $8.90
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
BROWN RICE SALMON $8.90
SEAFOOD SPECIAL $6.50
JUMBO SALMON $11.90

Turkey N/A
Aioli N/A
Yoghurt N/A
Italian B.M.T N/A
Roasted Garlic N/A
Carrot N/A
Pizza Sub with Cheese N/A
Steak, Egg and Cheese N/A

Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce, milk bun
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Avocado $5.50
- w/ lemon & balsamic
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers

KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
Extra sauce $4.00
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Cool ranch
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA

lriar4(Tofu) $3.50
SET I $25.00
- teriyaki beef Don, sushi, soybeans and miso
Prawn Gyoza $8.00
- 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
Salmon $ 4.30
Vegetarian 13 pcs $15.50
Shak. Don $18.00
- Raw fish the wasabi and Hyde's special sauce
Tempura Seafood Roll 8 pcs $16.50
Seaweed Salad $5.50

Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Coconut Creme Brulee $15.00
- with mango (GF)
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Ot Toui $3.00
- Fresh Chili (GF)
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.

Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Fried Mushrooms 3.00
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
Fish bites 6.00
- Served with thick cut fries and tomato sauce
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries

Gulab Jamun is among India's most popular desserts! This consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup. It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored. ( 2pcs ) $8.00
Keema Dosa $ 17.00
- Dosa Stuffed with mince lamb & spices
-Lamb saag $19.50
-Chicken saag $18.50
-Paneer $15.00
Onion Kulcha $5.00
-2 $5.00
-8 $18.00

Nasi Goreng $10.00
- Chicken / Seafood / Veggie
Hainanese Chicken Rice $11.00
Stir Fried Vegetables $10.00
Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
Sambal Squids / Prawns / Seafood $13.50
Deep Fried Wonton $7.50
Malaysian Ipoh White Coffee (Iced) $4.50
Peanut Sauce $1.50

Elixir Grill

Wellington Region > Wellington > Elixir Grill

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

Phone

5863115

Email

None

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed