Elixir Grill in Wellington Menu

Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Hot Garlic Bread Loaf (serves 2) $4.80
Seafood Chowder $8.2 Reg / $11.4 Lge
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Flounder N/A Light / $23 Main
- Pan fried
Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.

Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
Gelato $11.00
- 3 Scoops ask our staff for the flavours
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce

Sweet & Sour Pork $11.00
Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
Sauteed Beef with Pepper & Onion $11.00
Beef Noodle Soup $9.00
Sauteed Shredded Pork in Sweet Bean Sauce $12.00
BBQ Noodle Soup $9.00
Shredded Pork with capsicum $12.00
Spareribs with Brown Sauce $11.00

TARTS (GF) $6.50
ALMOND CROISANT $5.00
BURRITTOS $9.50
SALAD (FULL) $7.50
BABY CAKES $6.50
PIE (WHOLE) $22.00
BRIE CHEESE $4.90
MEAT PIE $7.50

Crab Meat $12.90
Spicy Pork $16.50
Steak $12.90
Si-Chuan Fish $16.50
Thai Red Curry Chicken (rice) $13.50
Roast Pork $13.90
Pad thai Chicken or Beef $13.50
Pork $12.90

Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
Pain au chocolat $4.00
Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
Les tartines $5.50
- Toasted baguette with honey & butter/ jam (strawberry, apricot)
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Sandwich frencilien $7.50
- Banguette with coulommiers cheese
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Pasta O' Day $18.00
- House pasta dish made daily
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Mini Pizza $10.00
- Mini meat lovers pizza served with fries and tomato sauce
Pasta of the Day $10.00
- Chefs house pasta dish
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through

6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Large server $17.00
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Regular server $11.00
-Crushed garlic, evoo, parmesan $1.50ea
-Large server $17.00
Ben and jerry's ice cream ando craft beer are available in most stores
3 garlic knots $4.00

Crispy Duck stuffed with Mashed Taro HALF $30.00
Deep Fried Mushrooms (5 pcs) $6.00
Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
Coconut Jelly $6.00
Pan Fried Chive Cakes (3pcs) $6.00
Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
Roasted Duck braised with 8 Treasures HALF $32.00
Deep Fried Prawn Balls (5 pcs) $10.00

Manchego cheese croquets $12.00
Marinated olives w/ toasted bread $8.50
Lemon and ricotta puffs with a lemon honey $13.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Chilli salt prawns $13.00
Roasted new potatoes with aioli $9.00
Zeus halloumi with roast red capsicum and basil pesto $12.00

Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)

Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Large Salad $14.50
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)
Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Warmed Olives $7.90

Gamja Tang $40.00
Yangnyem Chicken $20.00
- Fried chicken with spice
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Special Set Meals (Minimum serve: 3 persons)
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
S-3 Dinner Set C
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce

Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Oysters 1/2 dozen dozen>>(according to availability) The current season's best oysters served either natural w prelibation white balsamic vinegar/lemon / Kaitaia fire, tempura w nori/miso mayo / pickled ginger or Kilpatrick w bacon/anchovy/chipotle/manuka smoke
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate

House smoked salmon $7.50
Chicken and sundried tomato cheese croquettes $11.50
Smashed avocado and fresh tomato on toasted bread $12.00
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
-Add blue cheese $3.00
Garden salad $7.50
Seasonal soup with fresh bread $12.50
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50

Elixir Grill in Wellington Menu

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Elixir Grill

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9b Margret Street Lower Hutt, Wellington, New Zealand

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