Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

Mac's Restaurant and Brew Bar (sample menu)
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Mesclun and vinaigrette (V) $5.00
WBC Restaurant (sample menu)
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Chips, sauce, mayo $7.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Goan raw fish curry $14.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Kaffir lime squid w/ red chili $12.50
  • Tofu furikake & black vinegar $12.50
Johnsonville Mall Fish Supply (sample menu)
  • Tarakihi Fillet Dinner $14.50
  • Curry Roll $2.70
  • Fresh Coleslaw $3.50
  • Spinach and Pumpkin Fritter $2.90
  • Chicken Nugget $0.90
  • Stuffed Chicken Wing $2.50
  • Vegetable Roll $2.70
  • Egg Burger $5.50
Cha (sample menu)
  • Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
  • Boiled Fish in Pepper Chilli Oil $18.00
  • Chicken & Sweet Corn Soup S $5 / L $9.50
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Mixed Seasonal Vegetables with Mushrooms & Bean Curd $14.00
  • Wontons with Shredded Chicken & Pickled Vegetables $12.90
  • Beef Fried Rice / Chicken Fried Rice / BBQ Pork Fried Rice / Vegetarian Vegetable Fried Rice with Bean Curd. Egg $11.50
  • Served with steamed rice
K-Zone (sample menu)
  • Deep Fried Chicken Nuggets $8.00
  • Combination Deep Fried Platter $20.00
  • Deep Fried Chicken Wings $8.00
  • Cucumber with Wasabi Dip $10.00
  • Beef Fried Ho Fun $16.00
  • Deep Fried Wontons $6.00
  • Shoestring Fries $6.00
  • Prawn Twisters $10.00
TJ Katsu (sample menu)
  • Spicy Chicken $11.50/$9.50
  • REGULAR $9.50
  • LARGE $11.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
The Residence (sample menu)
  • Moroccan lamb burger $12.00
    • Moroccan lamb tagine with a cous cous salad and garlic yogurt
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Garlic chicken $19.00
    • Served with coleslaw and chips with smokey BBQ sauce
  • Fries $8.00
    • With tomato sauce and aioli
  • Wedge $8.00
    • With sour cream and sweet chilli
Magic Kitchen (sample menu)
  • -Chicken or wontons $13.00
  • -Salt and Pepper Spare Ribs / Red Wine Spare Ribs $18.00
  • ●Seafood
  • Eggplant and chicken / Black pepper rib eye $18.00
  • ●Soy Sauce Chicken
    • Chicken braised in soy sauce and ginger
  • -Steamed Vegetables $8.00
  • -Combination meat or seafood $17.00
  • Tomato and Egg Soup (V) $6.00
    • Tomato and egg
Town & Country Food (sample menu)
  • Chicken nuggets
  • Cheese
  • Sirloin Steak $14.90
  • Sandwiches choice of $6.00
    • roast pork, roast lamb, roast beef
  • Satay Chicken
  • Hawaiian
  • Pork Sirloin $13.50
  • Lamb Chops $13.50
Trisha's Pies (sample menu)
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Steak & kidney
    • Traditional Steak and kidney
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Potato Top
    • Creamy potato topping on Quality beef mince
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Savories $1.60
  • Sausage Roll $2.20
Whangamomona Hotel Restaurant (sample menu)
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Savoury Omelette $19.00
    • 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
The Shepherds Arms Hotel (sample menu)
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Beer battered tarakihi & chips $26.0
    • coleslaw, tartare sauce & lemon wedge
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Ribs ½ kg $27.0 1kg $38.0
    • our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
  • Chocolate brownie $12.5
    • chocolate sauce & vanilla ice cream
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
Bureau Bar and Kitchen (sample menu)
  • -Add Slow-Roasted Chicken $21.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Toasted Flatbreads
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
One80 Restaurant (sample menu)
  • - A selection of all the above Cheeses $45.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Chefs Soup of the Day $15.00
  • Breads and Dips $15.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • - Kapiti Kikorangi Blue $15.00
  • Kiwi Fresh Fush & Chups $33.50
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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