Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Combination $12.50
  • Ham $1.00
  • Fish fillet battered $8.80
  • Egg $0.80
  • Quarter $4.40
  • Pork $11.90
  • Pineapple ring $1.80
  • Burger meat $2.50
  • Onion rings $12.50
    • buttermilk soaked & crumbed, w ranch dressing
  • Blackened fish $18.50
    • spiced blackened market fish w dirty ice, coleslaw & remoulade
  • Grilled fish Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander $15.50
  • Bacon or sausages $5.50
  • Fish stack $17.50
    • bubble & squeak stacked w dressed roquette, house smoked market fish & a poached egg topped w hollandaise
  • The t dawg $14.50
    • american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Breakfast burrito $14.50
    • w scrambled eggs, blackbeans & cheese in a grilled flour tortilla
  • -Choose your salad
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Pure Classic Burger $ 23
    • 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
  • Smoked Ham Wrap $ 20
    • Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
  • House $16
    • Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Extra swap fries for salad for $3
  • ADD curry sauce (V,GF) $10.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • (ALL SERVED WITH FRIES)
  • Grilled halloumi Salad (V,*) $21.00
  • Mesclun and vinaigrette (V) $5.00
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
  • SNACK: $8.00
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • EXTRA DIP 50¢
    • SOUR CREAM, BLUE CHEESE MAYO, TOMATO, BBQ, SWEET CHILLI, CRANBERRY, GARLIC MAYO, HELL CHILLI, SPICY SALSA
  • FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
  • CAMEMBERT $7.00
    • CAMEMBERT, AVOCADO, SUN-DRIED TOMATOES & SUNFLOWER SEEDS
  • Salmon & Chicken Combo $23.90
  • Double Avocado Prawn
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Surimi & Pickle
  • Teriyaki Chicken on Rice $29.90
  • 8PC. JUMBO $9.50
  • Fancy Platter - 2 $32.90
  • - 10 pieces Fresh Salmon Nigiri
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
  • Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia (All individual seasonal plates) $26.00
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Mushrooms $6.00
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Family Pies $18.00
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak
    • chunky prime beef Steak
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Quiche
    • bacon Egg Cheese and vegetales
  • MANGO PICKLE $2.50
  • SAUSAGE $2.00
  • SPRING ROLL $2.40
  • PRAWN CUTLETS (6 PACK) $7.00
  • CHICKEN TANDOORI ROLL $8.50
  • PAPADOMS $1.00
  • CHICKEN TIKKA 8 PIECES $14.00
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
  • Singapore Fried Noodles $11.80
  • Seafood fried noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Sichuan Noodles $11.80
  • Mee Goreng $11.80
  • Vegetarian fried noodles
  • Beef Hofen $12.50
  • Yangchow fried rice
  • Stromboli $9.50
    • Served with our homemade relish
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Gnocchi $12.50
    • Changes daily
  • Wedges $7.00
  • Bacon & Egg $7.50
  • Double Bacon $7.50
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Chinese steak $15.00
  • Green curry beef $11.00
  • Battered mushroom $1.00
  • Chicken thigh $3.80
  • Seafood chowmein $13.00
  • Cheese Sandwhich $3.50
  • Black pepper venison $22.00
  • Banana fritter $1.50
  • Black pudding and grilled halloumi $5.00
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • -Add a free range poached egg $2.00
  • Hollandaise $2.00
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
  • Mastiff
    • Minted lamb, candied kumara, spinach, feta & red onion
  • Choc brownie $12.50
    • With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
  • Antipasto platter (suitable between 2 to 4) $29.00
    • A variety of cold cuts, cheese, condiments, breads & dips
  • Soup of the day
    • Please ask wait staff or refer to chalk board
  • -Lg $32.00
  • Creme brulee (please refer to waitstaff for today's flavour) $12.00
    • Served with yoghurt & biscotti
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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