Address
9b Margret Street Lower Hutt, Wellington, New Zealand
Elixir Grill in Wellington Menu
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STARTERS- Garlic Bread $7.00/$12.00
- Bread & Dips $10.00/$15.00
- Cajun Calamari $12.00
- Goujons $12.00
-
Scallop & prawnSkewers $13.50
- w potato mash & lemon butter
-
Elixir Lamb Skewers $13.50
- w cucumber yogurt
-
Cheese Fingers $12.00
- cottage cheese chickpea battered with sweet chili
MAINS-
Grilled Scotch Fillet $24.50
- rosemary garlic potatoes red wine jus topped w onion rings
-
Grilled Chicken $23.50
- supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
-
Grilled Lamb Rump $27.00
- dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE-
Pulled Pork tacos $26.00
- with Pico de gallo beans tomato & salsa
-
Fish & Chips Platter $26.00
- with cajun calamari Goujons & Fries
-
Meaty Nachos $14.50
- with tortilla chips salsa & sour cream
-
Hot Mix Platter $30.00
- chef's daily selection
KIDS MEALS-
Burger $10.00
- beef chicken pork or cottage cheese
-
Meaty Nachos $10.00
- with corn chips salsa & sour cream
-
Fish & Chips $10.00
- beer battered w chips
- Chicken Nuggets $8.00
-
Mushroom Risotto $19.50
- topped w truffle oil vegan option
-
Fettuchine $19.50
- chicken Bacon & Mushroom
-
Eggplant Stack $19.50
- welted greens onion halloumi w balsamic reduction
-
Market Fish $23.50
- fish of the day or beer battered w chips & salad
BURGERS-
Beef Burger $16.00
- housemadebeef patty w greens pickles cheddar
-
Chicken Burger $16.00
- herb crusted chicken w greens & chipotle mayo
-
Pulled Pork Burger $16.00
- pulled pork greens & apple pilsner
-
Paneer Burger $16.00
- cottage cheese greens & wasabimayo
DESSERTS-
Mango Cheesecake $10.00
- with berry coulis
- Fresh Fruit Triffle $10.00
- Affogato $10.00
SIDES- Toss Salad $7.00
- Roasted Potatoes $7.00
- Seasonal Greens $7.00
- French Fries $7.00
- Potato Wedges(with bacon & cheese$12.00) $8.00
Nearby Sample Menus
- Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
- Bowl of fries & aioli $8
- Courgette flowers stuffed with ricotta, parmesan & French tarragon $19.5
- Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
- Soup, sourdough bread & Westgold butter $14
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
- Manchego spanish sheeps milk cheese fennel tortas & crackers $18
- Eggs poached or scrambled, heirloom tomato, herbs & toast $16
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Crispy Fried Chicken Bites w Blue Cheese & Hot Sauce Dip $14.00
- - For Two $22.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- - Add Grilled Chicken $4.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Agria Fries w/ Garlic Mayo $9.00
- Fiorentina: T-bone steak
- Patate al burro e erbe $7.00
- Agnello: lamb
- Rueola: rocket
- Le salsicce del giorno fatte da Emilio $19.00
- Pesce intero alla griglia $ market price
- Grigliata: grill meat platter
- Verdure al cartoccio $9.00
- 27 Panang Curry $11.00
- 51 Duck Noodle Soup $12.50
- 28 Blackpepper Beef $11.00
- 44 Chicken Curry Powder $12.00
- 49 Beef Noodle Soup $11.50
- 57 Spicy Fried Noodle $11.00
- 48 Tom Yum Noodle Soup $12.50
- 24 Goye Simee $11.00
- PEANUTS $4.00
- CHILLI CHEESE QUESADILLA $10.00
-
QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
-
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
- CHIPPIES $6.00
-
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
-
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
-
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
- Fish Burger $5.00
- Bacon Fritter $2.50
- Extras tor Burgers
- Corn Fritter $2.60
-
P3 $22.00
- 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
- Wedges(Seasoned) $5.00
- Sausage $2.30
- crumbed,battered or grilled
- - Chicken, leeks and potatoes
- - Beef and mushrooms
- Large choice of Roman Pizza slices from $4.50
- Salads/Sides:
- Fresh Pasta:
- - Cured meat & cheese focaccia sandwich $7.50
- - Italian Style Meatballs Sub $8.50
- Many Italian and French Desserts
-
Chicken Curry
- homemade curry served with rice.
- Sausage $2.00
-
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- All $10
- Egg, Onions $1.50
-
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- Mushrooms $4.00
-
Ham Steak with pineapple
- served with salad and chips
-
Nasi Goreng $11.00
- Malaysian style fried rice with roast pork, crab meat and fresh vegetables
- 4 fish, 3 Hot Dogs or Sausages & 2 Scoops of Chips 23.50
- Bacon $3.50
- Cheese $2.50
- 10 pieces chicken nibbles & wings (free 1 chip) $11.00
- Roti $2.50
- Pineapple Fritter $1.80
- 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
- Combination Egg Fu Yong $14.80
- Yeng Chow Fried Rice $13.80
- Nasi Goreng (Rice) $10.50
- Beef with Vegetables $14.90
- Plate of Chinese Vegetables $12.80
- Tofu with Seasonal Vegetables $13.90
- Chicken Egg Fu Yong $13.80
- Curry Chicken Fried Rice $9.50
- Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
- House chips, ketchup & aioli 8
- Warm olives 8
- Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
- Mature cheeses with accessories 16pp
- ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
- Jersey benne, caramelised onion, thyme 11
- Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
-
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
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Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
-
Vanilla risotto $12.50
- plus berry compote & fruit
-
Creamy OR Fried garlic mushrooms $17.50
- with spinach on ciabatta w a poached egg
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Add $1.50
- gluten free bread
-
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
- Free-range eggs on toast $10.00
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #3 n/a
- Egg Benedict
- Singapore Fried Noodles $11.80
- Vegetarian fried noodles
- Wonton Noodle Soup $11.80
-
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Yangchow fried rice
- Seafood fried noodles
- Sichuan Noodles $11.80
- Yangzhou Fried rice $11.80
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
-
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
-
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Elixir Grill
Phone
5863115
Opened hours
Tuesday 11:30am–2:30pm, 5–9:30pm
Wednesday 11:30am–2:30pm, 5–9:30pm
Thursday 11:30am–2:30pm, 5–9:30pm
Friday 11:30am–2:30pm, 5–10pm
Saturday 11:30am–10pm
Sunday 5–9:30pm
Monday Closed
Price
None
Type
None
Service
None
Cuisine
European
Features
Lunch
9b Margret Street Lower Hutt, Wellington, New Zealand
- Wellington European Menus
- Wellington Region European Menus