Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup and mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • grand $11.40
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • petite $12.50
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • grand $13.90
Fisherman's Table (sample menu)
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Onion $2.00
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Salad as a Meal $15.95
    • Please help yourself to all you can eat from the salad boat.
The Grand Steakhouse (sample menu)
  • Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
  • Baked double cheese scallop mornay served with garlic bread $15.00
  • Bacon, lettuce, avocado and tomato on fresh toasted home made bread $12.00
  • Grilled chicken and avocado salad served with a honey and lemon mayo $12.00
  • Sticky date pudding with toffee sauce and vanilla ice cream $12.00
  • Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
Aroy Thai Express (sample menu)
  • Fried yellow noodle $13.50
    • Chicken, beef, or pork
  • Beef oyster sauce $12.90
    • Chicken, beef, or pork
  • Laab chicken $13.90
  • Curry puffs $6.50
    • 5 pcs
  • Steamed rice $2.00
  • Chicken with thai chilli sauce $12.90
    • Chicken, beef, or pork
  • Crispy pork with bok choy $13.90
  • Roti with satay sauce $5.50
Bay's Takeaway (sample menu)
  • Orange Chicken $13.00/$12.20
    • served with rice
  • Pineapple Fritter $1 .80
  • Chicken & corn $9.00
  • Beef $11.50/$10.50
  • Mussel with black bean sauce $13.00
  • Combination $14.00/$13.00
  • Grouper fillet N/A
  • Shrimp $13.00/$12.00
The Green Man (sample menu)
  • GM Cheeseburger $24.00
    • Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
  • Calamari Salad $19.50
    • Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
  • 500g Sirloin $39.50
  • Paua Fritters $19.00
    • 250g Paua Fritters with Lemon and Aioli
  • Malibu Panna Cotta $14.00
    • Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
  • Fettuccini $21.00
    • Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
  • 180g Beef Fillet $30.50
  • Blue Cheese & Walnut Tart $22.00
    • Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
Enigma (sample menu)
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Garlic Bread $6.00
  • Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
Origami (sample menu)
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Salmon Maki 6pcs $12
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Grilled Salmon Maki 6pcs $12
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Shrimp 2pcs $6
    • raw shrimp sushi
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
Minibar (sample menu)
  • 1Pm till late
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • 5pm till late
  • 4pm - 4Am
  • Cheese Burger $5.90
    • 6pk
  • Large $4.50
  • Small $2.80
  • Garlic Bread $8.00
Steps Restaurant Travelodge Hotel (sample menu)
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Meat Lovers Pizza $17.00
    • Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Charley Noble Eatery & Bar (sample menu)
  • Fire Grilled Cauliflower $17.00
    • almond, mint
  • Buttermilk mash, house made churned butter $8.00
  • Taramasalata $14.00
    • flat bread
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • A selection of Italian Salami S $20 L $28
    • Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
  • House Pot Pie $26.00
    • leaf salad
Newtown Bakery & Coffee Shoppe (sample menu)
  • POTATO TOP $3.90
  • SAVOURIES $1.60
  • STEAK $3.60
  • TOMATO $2.00
  • BACON & EGG $3.60
  • EGGS $2.00
  • BAKED BEANS $2.50
  • STEAK & CHEESE $3.60
Satay Me (sample menu)
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Roti Wrap $2.50
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • Fried Rice $6.00
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Cafe Kyriani (sample menu)
  • Eggs Benedict $ 9.80
    • Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Chicken & Avocado Sandwich $4.50
  • Chicken Sandwich $5.50
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Ham, Cheese & Tomato Croissant $6.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Vegetarian Samosa $5.00
Family Bakery (sample menu)
  • Savouries
  • Kebab $2.70
  • Bacon & egg
  • Tomato $1.50
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Hot chips $2.50
  • Mince curry $3.70
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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