Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

  • Deep-Fried Ice Cream $7
  • Fresh Fruit Salad & Ice Cream $7
  • Chocolate Liqueur Mousse $7
  • Curry Puffs $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Strawberries & Ice Cream (seasonal) $7
  • Lychees & Ice Cream $7
  • Steamed rice $1.50
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Vegetable $9.50
  • Fish $12.00
  • Curry Chicken $12.00
  • Mushroom & Egg $4.00
  • Roast Pork Bun $2.50
  • Steak Patties $2.50
  • $5.00 Combo A
    • 1 Fish, 2 Chicken Nuggets, 1 Hash Brown
  • Chinese Dim Sims $1.50
  • Oysters (when in season)
  • Kumara Chips $6.50
  • GOURMET VEGETARIAN $9.50
    • supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Crab stick $1.90
  • Lasagne Topper $2.80
  • Scallops (large) $1.90
  • Homemade Onion Rings (half dozen) $2.80
  • BEEF $9.80
  • VEGETABLE $8.50
  • BEEF $9.80
  • COMBINATION $11.50
  • CHICKEN $9.80
  • COMBINATION $11.50
  • FISH $3.20
  • CURRY ROLL $2.50
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • PEAR & ROCKET SALAD $9.00
  • brunch / lunch saturday 10am-2pm
  • Bacon $7.00
  • Grilled tomato $7.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Fries with aioli $9.00
  • Mushrooms $7.00
  • Chikito +$0.50
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Guacamole Extra
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Coriander & Onion Salsa
  • Our soft tacos and quesadillas are made using flour tortillas
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice with salad and satay same. >>
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Chocolate Brownie $12.00
    • with vanilla ice cream and whipped cream
  • Fish Pie $18.50
    • Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Butter Chicken $23.00
    • Authentic Butter Chicken served wth rice & flat bread
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Sticky Pork Ribs $19.00/$34.00
    • Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
  • Tortilla Wrap $16.50
    • choose from Nacho mince /Chilli beans(v)/ Grilled chicken strips with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream.
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Cured Salmon $20.00
    • fennel, radish, lemon
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Taramasalata $14.00
    • flat bread
  • Arancini $7.00
    • tomato, mozzarella, basil
  • House Pot Pie $26.00
    • leaf salad
  • Karaage (Japanese Style Fried Chicken) $1.40
  • Edamame (V) (GF) $3.90
  • Gyoza (Vegetable Dumplings) (V) $1.00
  • Teriyaki Chicken & Avo $1.00
  • Tuna Mayo $1.00
  • Aburi (Seared) Tuna W Wasabi Mayo $2.90
  • Salmon Nigiri (GF) $1.90
  • * (V) = Vegetarian, * (GF) = Gluten Free
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Roti $2.50
    • Wholemeal bread
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Chicken Sabzi Wala
    • Tender chicken pieces tossed with assorted vegetables herb and spices with thick medium hot sauce
  • Daal Makhni
    • Mixed lentil cooked in tomato paste, spices and finished with cream and butter
  • Saag Aloo
    • Fresh potatoes and spinach cooked in selected herbs and spices
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Fish Masala
    • Pieces of fresh fish prepared in ground spices and thick masala gravy
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • Stir Fried Seafood $10.50
  • Stir Fried Pork $10.50
  • Beef Brisket Soup $9.50
  • Fried Noodles S $5 / M $6 / L $7
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Deep Fried Spring Roll
  • Roti Chenai $3.50
  • Fish Ball Soup $9.50
  • Turkish Bread $7.00
    • Garlic butter and melted cheese
  • Bagel with cream cheese and smoked salmon $13.50
  • Scrambled eggs $8.50
  • French toast with bacon. banana and maple syrup $13.50
  • Bacon, poached eggs and grilled tomato $13.50
  • Wedges with Sour Cream and Sweet Chilli sauce $8.50
  • Deluxe Wedges $14.00
    • served with bacon, cheese. sweet chilli sauce and sour cream
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
  • Little Hanoi special noodle souo $15.90
  • Steamed rice $3.00
  • Cashew nuts with vegetables $12.90
  • Chicken on vermicelli $12.50
  • Beef and spring roll on rice noodle $12.90
  • Diced lamb cubes with garlic $15.90
  • Deep fried spring roll on rice noodle $12.90
  • Fresh salmon salad $15.90
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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