Elixir Grill in Wellington Menu

STARTERS STARTERS
  • Garlic Bread $7.00/$12.00
  • Bread & Dips $10.00/$15.00
  • Cajun Calamari $12.00
  • Goujons $12.00
  • Scallop & prawnSkewers $13.50
    • w potato mash & lemon butter
  • Elixir Lamb Skewers $13.50
    • w cucumber yogurt
  • Cheese Fingers $12.00
    • cottage cheese chickpea battered with sweet chili
MAINS MAINS
  • Grilled Scotch Fillet $24.50
    • rosemary garlic potatoes red wine jus topped w onion rings
  • Grilled Chicken $23.50
    • supreme prince devices mashed potatoes creamy mushroom w tarragon sauce
  • Grilled Lamb Rump $27.00
    • dukkah rubbed w kumara spinach red wine jus & salsa verda
TO SHARE TO SHARE
  • Pulled Pork tacos $26.00
    • with Pico de gallo beans tomato & salsa
  • Fish & Chips Platter $26.00
    • with cajun calamari Goujons & Fries
  • Meaty Nachos $14.50
    • with tortilla chips salsa & sour cream
  • Hot Mix Platter $30.00
    • chef's daily selection
KIDS MEALS KIDS MEALS
  • Burger $10.00
    • beef chicken pork or cottage cheese
  • Meaty Nachos $10.00
    • with corn chips salsa & sour cream
  • Fish & Chips $10.00
    • beer battered w chips
  • Chicken Nuggets $8.00
  • Mushroom Risotto $19.50
    • topped w truffle oil vegan option
  • Fettuchine $19.50
    • chicken Bacon & Mushroom
  • Eggplant Stack $19.50
    • welted greens onion halloumi w balsamic reduction
  • Market Fish $23.50
    • fish of the day or beer battered w chips & salad
BURGERS BURGERS
  • Beef Burger $16.00
    • housemadebeef patty w greens pickles cheddar
  • Chicken Burger $16.00
    • herb crusted chicken w greens & chipotle mayo
  • Pulled Pork Burger $16.00
    • pulled pork greens & apple pilsner
  • Paneer Burger $16.00
    • cottage cheese greens & wasabimayo
DESSERTS DESSERTS
  • Mango Cheesecake $10.00
    • with berry coulis
  • Fresh Fruit Triffle $10.00
  • Affogato $10.00
SIDES SIDES
  • Toss Salad $7.00
  • Roasted Potatoes $7.00
  • Seasonal Greens $7.00
  • French Fries $7.00
  • Potato Wedges(with bacon & cheese$12.00) $8.00

Nearby Sample Menus

  • Kiwi Classic
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • grand $13.90
  • Charlie Brown
    • Chicken w/ spicy satay, salad, mayo and relish
  • petite $13.40
  • petite $12.40
  • petite $11 .40
  • Kumara Fries $5.90
    • Choose your dip
  • Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
  • Tomatoes $3.50
  • Sausage $4.00
  • Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato $27.00
  • Americano $4.00
  • Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
  • Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
  • Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
  • Crumb Fish Burger $6.00
  • Curry Roll $2.70
  • Potato Wedges $6.00
  • Blue Cod Fillet $12.50
  • Corn on the Cob $2.00
  • Tiger Prawn Dinner $14.50
    • 4 prawns with 2 chicken nuggets
  • Bluff Oysters (in Season) $2.60
  • Fish Burger $5.50
  • Humus $ 5.00
  • Chicken & Falafel $ 11.00
  • Mujver $ 09.50
    • Zucchini
  • lamb (Small/Large) $ 11.50/$14.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mixed (Small/Large) $ 11.50/$14.50
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
  • Chicken Salad $ 11.00
  • Turnover Apple $2.00
  • Spring Roll $2.70
  • Oysters 1 doz Subject to season
  • Oysters 1/2 doz Subject to season
  • Calamari Dinner $11.00
  • Corfu $9.90
    • (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
  • Onion Rings (6) $3.20
  • Hamburger 120gm meat patty $6.00
  • Quattro Formaggi Pizza $23.50
    • White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil
  • Fries
  • Garlic Bread $8.00
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • Olive Bread $8.00
    • With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
  • 5pm till late
  • Hand Cut Wedges $8.00
    • With Aioli
  • 4Pm till late
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Toasted Muesli $10.90
    • Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Skipping Dolphins $7.90
    • Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Lettuce N/A
  • Steak, Egg and Cheese N/A
  • White Bread N/A
  • Turkey N/A
  • Italian B.M.T N/A
  • Honey Oat N/A
  • Roasted Garlic N/A
  • Aioli N/A
  • Cheese Naan $4.50
  • Chicken Tikka Masala $14.50
    • Boneless chicken tikkas in a medium spiced gravy with sliced onions.
  • Vegetable Pakora $7.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Butter Naan $3.50
  • Lamb & Potato $12.00
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Balti House Fish Fry $16.00
    • Fish cooked to perfection with a batter of special blend of Balti and tandoori spices and herbs, served on salad with mint chutney.
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Miso soup large $2.00
  • Inari Boat with surimi and fish eggs
  • Crispy Prawn
  • BBQ salmon on rice with sauces
  • Raw tuna Gunkan
  • Seaweed Salad
  • Crispy prawn
  • Creamy seafood fritter on rice
  • Edamame (V) (GF) $3.90
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Teriyaki Chicken $5.90
  • Inari (Teriyaki Tofu) (V) $1.50
  • Ebifurai (Crumbed Prawn) $1.90
  • Chicken Udon $9.50
  • Teriyaki Chicken & Avo $1.00
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • Eastbourne Village Meats Gold Medal Beef Sausages $5.00
  • Wild Pork Baked Beans $4.00
  • Grilled Tomato $3.00
  • Spinach and ricotta dumplings $20.00
  • Two short dogs olives, fresh cheese $12.00
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • SAUSAGE ROLL $2.20
  • SMALL $4.20
  • SAVOURIES $1.60
  • LARGE $5.20
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • STEAK & KIDNEY
    • Traditional Steak and kidney
  • STEAK
    • Chunky prime beef Steak
  • FAMILY PIES $18.00
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • 400g T-Bone of Wairarapa Angus Beef $32.00
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • Mushroom 'Carnaroli' Risotto $25.00
    • 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Elixir Grill

Elixir Grill

location

Address

9b Margret Street Lower Hutt, Wellington, New Zealand

phone

Phone

5863115

email

Email

None

clock

Opened hours

Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–10pm Saturday 11:30am–10pm Sunday 5–9:30pm Monday Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Lunch

Location
9b Margret Street Lower Hutt, Wellington, New Zealand
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