Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
- Garlic bread $7.00
- Latte $4.00
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
- Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
- Tomato $4.50
- Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
- Chicken $6.50
- Chicken $9.50
-
Salmon Salad $13.50
- Manuka Honey Wood Smoked Salmon Salad with cashew nuts
- Steak & Egg $6.50
- Fresh Fillet & Wedges $11.50
- Three pieces of chicken tenderloin with chips and salad $10.50
- 6 Squid Rings
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All Day Big Breakfast $14.50
- Eggs, hash browns, mushrooms, bacon, sausage, tomato and toast
- Chips (Per Scoop) $3.00
-
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
- Bacon Fritter $2.50
- Potato Fritter $0.90
- Crumbed Fish(Deepsea Cod, Warehou) $3.50
- Crumbed Fillet (1 Fillet) $13.00
- Fish(Deepsea Cod, Warehou) $3.00
- Samosa (Vegetarian) $3.00
- Pumpkin $0.80
- Lamb $12.00/$15.00/$19.00
- Pork $11.00/$14.00/$18.50
- Medium $3.00
- Large $5.00
- Southern Fried Chicken $11.00/$14.00/$18.50
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Fried Chicken Combo $7.50
-
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
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BLT $16.50
- with toasted sourdough
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Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- Sausages $5.00
- Hollandaise $3.00
- Bacon & Eggs $14.50
- Sweetcorn Fritters & Bacon $18.00
- Eggs $5.00
- Grilled angus sirloin steak with potato puree, asparagus, miso sauce $32.00
- Pork and fennel sausage ragu with rigatoni $11.00
- Coconut chia, banana and goji berries $10.00
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
- Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
- Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg $15.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Paleo pantry gluten free bread $3.00
-
French Toast $14
- with bacon, banana and maple syrup
- Creamy Mushroom on Toast with salad $13
- Grilled Tomato & Eggs on Toast $12
-
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Avocado & Tomato on Toast $9
- Eggs on toast N/A
-
Pancakes $14
- with bacon, banana and maple syrup
-
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
-
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
-
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Chunky Potatoes $6.5
- Spiced Butter
-
Flat Bread Home Made $4
- Galic
-
$4
- 3 Cheese
-
Fries S $5 / L $7
- Homemade Tomato Saute
-
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
-
Market Fish $22.5
- `
-
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
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Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
- Fresh bread with a Trio of spreads $9.50
-
Trio Of Ice Creams $14.50
- Choose THREE of our delicious ice creams, made on the premises – chocolate, cookies ‘n coffee, honey hokey pokey, maple & walnut, passionfruit or licorice. Served to you in a sweet tuille biscuit basket.
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Honey Hokey Pokey $3.50
- extra scoop
-
Toasted Muesli $9.00
- Served with fruit and yoghurt.
-
Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
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Vanilla $1.50
- extra scoop
-
Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
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Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
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Mini hot dogs $8.50
- With fries & tomato sauce
- 3 Fillings $6.00
-
Single file big breakfast $17.00
- The works
- All served with homemade foccacia bread & a balsamic dressing
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-Smoked chicken
- W parmesan & cashew nuts
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Muesli w yoghurt $9.00
- Honey & fresh fruit
-
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
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BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
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Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
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Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
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Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
-
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
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Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
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Antipasto Platter For Two $
- Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers
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D4 Midi Gf* Df* $16
- Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
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Bailey’S Crème Brulee Gf* $12
- With caramel and cashew nut ice cream.
- Or #27 Relish And Mozzarella. Gf* $8.50
- Fries $5
- -or- mozzarella and #27 tomato relish. gf* $8.50
- Salad $5
-
-Fish And Chips Df* $19.50
- Beer battered Dory served with green salad, tartare and lemon.
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Narm Tok $12.50
- Thai spicy beef salad
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Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
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Kaow Pad Sarparod $12.50
- Fried rice pineapple with chicken, beef or pork
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Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
- Cashew Nuts $3.00
-
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
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Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
- Nyonya Chicken $11.50
- Sambal Squids / Prawns / Seafood $13.50
- Peanut Sauce $1.50
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Bee Hoon Goreng $10.00
- Chicken / Seafood / Veggie
- Grill/ Steamed Dumplings $7.50
- Sweet & Sour Pork / Chicken $11.00
- Plain Roti $3.00
- Kung Poh Squid $13.50
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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