Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
-
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
-
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
-
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
- Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
-
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
-
Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
-
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
-
Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
-
Hurricanes $33.50/ $39.50
- 250g Rump Steak topped with BBQ Ribs or Man Up to a 425g Rump (Boy/ Man)
-
Halloumi Burger $22.50
- Zany Zeus Halloumi with Beetroot, Rocket, Pesto and Tomato Relish
-
Malibu Panna Cotta $14.00
- Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut
-
Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
- 180g Beef Fillet $30.50
- 300g Beef Fillet $41.50
-
Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
-
You're Pulling My Leg $21.00
- Braised Pulled Pork Shoulder with Pineapple Slaw in a chilli Corn Roll
- Barry's Bacon / House Cured Salmon $6.00
- GF= Gluten Free
- Cheddar & Chive Dutch Baby $15.50
- Pan Fried Salmon $8.50
- Seared Salmon (GF) $19.00
- House Cured Salmon
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
- Black Pudding Hash $19.00
- 57 Spicy Fried Noodle $11.00
- 47 Satay Noodle Soup $11.00
- 53 Fried Yellow Noodle $11.00
- 44 Chicken Curry Powder $12.00
- 31 Fish & Sweet Chili Sauce $12.50
- 49 Beef Noodle Soup $11.50
- 33 Beef Oyster Sauce $11.00
- 55 Phad Thai Rice Noodle $11.50
-
Chicken Pizza $19
- Grilled chicken, mushrooms sun-dried tomato, feta & spinach
-
Gnocchi Di Pate $17
- Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
- add Feta $3
- Smooth, creamy and oozy.
-
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
- add Anchovies $5
-
Parky Special $18
- Creamy gorgonzola, olives, capers, mushrooms, sun-dried tomato with tabasco sauce
- Garlic Pizza Bread $6
- Cheese 120gm meat patty $6.50
- Mussel $5.50
- Dinner 3 Chicken Pieces & Chips $9.90
- Fish Cake $2.50
- Calamari (each) $0.70
- Vege $3.50
- Curry Roll $2.70
-
Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
- Chocolate Donut $2.50
- Pineapple Ring $1.70
- large $6.00
- All Hove Lettuce. Tomato and Onion
- Steak Roll $3.00
-
Supreme Steak Meal $18.00
- Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
- 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
- Steak Burger $6 00
-
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
- Seasonal side salads S$7 / L$12
- Stuffing $6.50
- Chipotle chicken wrap $6.50
- -Whole $19.50
- Rotisserie chicken
- Chicken gravy $5.00
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
-
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
-
Cheese & Tomato Omelette $9.00
- Served with toast
- Gluten Free Bread $1.00
- Baked Beans $3.00
- Sauteed Mushrooms $4.00
-
Crunchy Fries $7.00
- Served with aioli and tomato sauce
-
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
- Spaghetti $3.00
- Toast $8.00
-
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- Brioche French Toast $16.50
- - jam, marmalade, marmite, peanut butter or honey
- our eggs are locally sourced free-range
- - bacon & banana w maple syrup
-
Eggs Benedict $15.00
- (ham& hollandaise)
- - ham & cheese
- - 10 pieces Fresh Salmon Nigiri
- Vegetarian Snackbox
- Edamame
- - 4 pieces Smoked Salmon & Avocado
- - 8 pieces Teriyaki Chicken & Double Avocado
- - For Kids! (Serves 6-10)
- - 2 pieces Inari
- Dragon Roll
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Vegetables
-
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- Apple walnut slaw
- Potato salad
- Fries
- Cinnamon Churros & affogato ice cream with dulce de leche
- Bread roll $1.50
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Honey $4.00
- Nutella (banana optional) $4.50
- Buttered crumpet $4.00
- Gelato ice cream, nuts and sauce $12.50
- Fresh lemon curd $5.00
- Onion relish, rocket and soft cheese $7.50
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
-
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
-
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
- Soup of the day with house made bread rolls $10.00
- Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
- Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
- Hand Cut Kumara fries with chipotle $8.50
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- 3PM - LATE
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
-
TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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