Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
-
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
- Chicken liver parfait with PX jelly $15 / pot
- Shellfish steamed in white wine $13.5
-
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Baked barley "paella" with mushrooms & hazelnut picada $26
- Fish with roast peppers, confit garlic & saffron aioli $30
- Escabeche vegetables $10
- Chicken Avocado Maki 6pcs $10.50
-
Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
-
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
-
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
-
Grilled Eel 2pcs $6
- grilled eel sushi topped with teriyaki sauce
-
Sushi Set (11pcs) $25
- salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
-
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
- Tuna Maki (Raw) 6pcs $12
-
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- Bacon & Eggs $14.50
-
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Toast & Spreads $ 7.00
- Eggs Montreal (Salmon) $16.50
-
BLT $16.50
- with toasted sourdough
- Hollandaise $3.00
- Waitoa Wings With Chilli Sauce $16
- Roasted Gourmet Potatoes $8
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
- String Fries With Parmesan & Aioli $8
- Sausages $5
- Smoked Salmon $5
- Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
- Mushroom, Pineapple $2.80
- Bami Goranf noodles $12.80
- Mussels $0.90
- Bacon & Egg $7.90
- Wareham $8.00
- Chicken $6.40
- Fish Breadcrumbs $3.80
- Scallops $2.00
- Nasi Goreng (Rice) $10.50
- Beef with Vegetables $14.90
- Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
- Stuffed Mushrooms $5.50
- Combination Fried Rice $13.80
- Pork with Pickled Ginger and Pineapple $14.90
- Barbecue Pork Fried Rice $9.50
- Combination Egg Fu Yong $14.80
- Grilled Tomato & Eggs on Toast $12
- Avocado & Tomato on Toast $9
- Smoked Salmon & Eggs on Toast $14
- Creamy Mushroom on Toast with salad $13
-
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- Bacon & Eggs on Toast N/A
-
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
-
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
-
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast
-
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
-
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
-
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
-
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
-
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
-
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
-
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
-
Ham and cheese $5.00
- Ham topped with mozzarella
- Chocolate mousse $3.50
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Hash bites $3.50
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Korokke (Potato & Vegetable Croquette) (V) $1.50
- Double Teriyaki Salmon $1.50
- Tuna Nigiri (GF) $2.50
- Aburi (Seared) Scallop $2.50
- Teriyaki Shiitake Mushroom (V) $1.00
- Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
- Teriyaki Chicken $1.00
- Aburi (Seared) Eel $2.50
- Cheese & crackers $18.00
- Dark chocolate, espresso, cardamon, mousse cake $12.00
- Seasonal soup, grilled cheese toastie (nf,veg) $12.00
- Toast, natural preserve (nf,veg) $8.00
- Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
- House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
- Fries, ketchup, mayo (df,gf,nf,v) $8.00
- Black pudding $5.00
- Hot dog- on stick $2.60
- 8 onion rings $3.80
- Lemon fish w/ rice $12.80
- Chicken $11.90
- Chicken fillet burger $6.90/C$10.80
- Tarakihi filet - crumbed $8.50
- Shrimps $11.90
- Shrimps $12.50
- Salt and Pepper Squid on Rice $12.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Brisket Noodle Soup $12.00
- Vegetarian Fried Rice $10.50
- Soya Sauce Chicken Leg on Rice $11.00
- Roast Duck on Rice $13.00
- Sweet and Sour Pork on Rice $11.50
- Roast Duck & Roast Pork on Rice $13.00
-
Snack box $5.80
- 1 piece of chicken & chips
- Home made beef burger with wedges $12.50
- Wedges $6.50
- Kebab $2.70
-
French toast $11.00
- with bacon, banana & maple syrup
- Eggs benedict $9.50
- Bacon & egg
- Savouries
- Roti Wrap $9.00
- Donner Kebab $9.00
- Kumara Chips $6.00
- Kebab on Rice $10.00
- Coleslaw $4.00
- Wedges $5.00
- Salads $9.00
- Chicken Nuggets $6.00
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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