Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
- Bean Salad, Side Salad $4.50
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Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
- -Popcorn Chicken with chips $4.50
- All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
- Big Snack Burger $4.90
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2pc Quarter Pack $9.90
- 2pcs Chicken, Bread Roll.
-
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
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Party Pack $39.90
- 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
- grand $15.40
-
Vege Deluxe
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
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Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
- petite $13.40
- grand $13.90
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Kiwi Classic
- Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
- grand $11.40
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Original Chicken
- Chicken w/ salad, mayo and relish
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Soup of the day $7
- self-service, complimentary with main course
-
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
- Banana Fritter with Caramel Sauce $7
- Chicken & Potato Balls $8
- Steamed rice $1.50
- Chocolate Gateau $7
- Cashew Nuts $8
- Adult $20.50
-
C2 Red Curry Beef 10.00
- Awesome Thai red curry with coconut milk, vegetables accompany by beef
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M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
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M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
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M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
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M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
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C3 Panaeng Curry Tofu 10.00
- Thai thick red curry and coconut milk come with Tofu and vegetable
- Roti and peanut sauce $4.00 each
-
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
-
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
-
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
-
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
- CHILLI CHEESE QUESADILLA $10.00
-
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
-
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
-
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella
- -Singo $14
- -1 Metre $47
-
Flatbread (gf) $8/13 $12/17
- Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
- -Singo $14
- (gfa) gluten free available
- -1 Metre $47
- -1/2 Metre $26
- -1 Metre $47
-
Eggs on Toast $8.90
- any which way
-
Salt & Pepper Calamari $16.90
- with fresh rocket & lemon aioli
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Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
- Oven Roasted Garlic Bread $5.50
-
Urban Benny $16.90
- beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon
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Chicken Nuggets $8.50
- with fries & salad
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Strada Big Brekkie $16.90
- toast, eggs, mushrooms, hash browns, grilled tomato & baked beans
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Open Chicken Sandwich $18.90
- with bacon, avocado, drizzled with plum sauce & served with fries
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
- Green Salad $7.00
- Raita / Mango Chutney / Mixed Pickle $3.50
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Lamb Vindaloo $16.50
- Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
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Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
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Peshawari Naan $5.00
- Naan stuffed with dry fruits and cherries
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Chicken Tikka $13.00
- Chicken fillet marinated overnight with yoghurt, spices and tandoor
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Sambar Vadai (2 pieces) $10.00
- Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
- Celery Pork Dumpling $9.00/12each
- 39. POT STICKERS $4.50/4 or $1.30/ea
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11. BEEF UDON $11.50
- Bokchoy, Spring onion, Onion and Beef
- 41. SPRING ROLL $4.50/2 or $2.50/ea
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8. COMBINATION NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork, Chicken and Shrimps
- 24. Sesame Crispy Chicken $18 Whole $10 Half
- 12. Braised Pork with Tofu Skin $14.50
- 8. Mapo Tofu $12.50
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
-
Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
- Selection of two cheeses $29.00
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Jasmine tea creme brulee $16.90
- w home made lime sorbet
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Rasberry Slice $3.20
- Mini Chicken Pies $3.70
- Pineapple Cake $44.00
- Blue Cheese Puffs Vegetarian $2.70
- Afghans $3.20
- Molenberg $2.60
- Mince With Potato Top $2.90
- Chocolate Brownie $3.20
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Soup of the Day $8
- Chefs choice changes daily
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Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
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Fish n Chips $15
- served with salad
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Eggs benedict $14
- with grilled bacon
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
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The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
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Omelete & Salad $15
- Your choice of filling
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Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
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Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
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Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
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Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
- Plain or garlic bread roll $4.00
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Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
- Add bratwurst $3.50
- Joe’s green salad $4.80
- Sausage $2.20
- Fried chicken (Per piece) $3.60
- Crumb chicken $2.00
- Butter chicken
- Cheese $1.00
- Hash brown $1.00
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Dinner box $12.80
- 3 pieces of chicken & chips
- Mince pies $2.90
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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