Foxglove Bar & Kitchen in Wellington Menu

ENTRÉE ENTRÉE
  • Sourdough, rye, house butter (V) $5.5
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS MAINS
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Market fish, seasonal accompaniments MP
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • 350g Sous Vide Rib Eye $30
  • 250g Eye Fillet $35
SIDES SIDES
  • Black bean, basmati rice $8
  • House salad $7
  • Seasonal vegetables $8
  • Sauteéd potatoes $8
  • Hand cut fries $10
  • Lentil & quinoa salad $8
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Thyme & garlic roasted mushroom $8
SAUCES SAUCES
  • Honey & thyme jus $3
  • Red wine demi-glace $3
  • Béarnaise $3
  • Peppercorn $3
  • Mushroom $3
  • Please inform your server of any allergies or dietary requirements

Nearby Sample Menus

  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • BBQ Ribs $17.00/ $33.50
    • Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
  • Seafood Chowder $22.50
    • Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
  • Pork Belly $27.00
    • Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
  • Virgin Mary Pizza $25.00
    • Cheese, Cherry Tomato and Fresh Basil
  • Chicken Wings $15.50/ $23.50/ $40.50
    • BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
  • 180g Beef Fillet $30.50
  • Fish & Chips $26.00
    • Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon
  • Beef Schnitzel $23.50
    • Black Angus Beef Schnitzel on Whipped Garlic Mash with Red Wine Jus and White Truffle and Dijon Mustard
  • Potato slice $1.00
  • Stir fried noodles with beef $12.50
  • Sichuan spicy tripes $10.50
  • Cauliflower $1.50
  • Garlic broccoli $12.50
  • Kung pao shrimp balls $18.50
  • Spicy steamed bone $16.50
  • Boiled chicken $16.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Vegetarian $7.00/$9.50/$11.50
  • GoldenPotato $0.80
  • Large $5.00
  • Small $2.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Kumara $0.80
  • Pork $11.00/$14.00/$18.50
  • Squid Sushi $3.30
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Salmon Sushi $4.00
  • Seafood Salad $4.00
  • Temaki (Hand roll) $3.30
  • Oyster Sushi $5.00
  • Inari $4.00
  • Tarrago (Egg Sushi) $3.30
  • CHICKEN $3.80
  • BAKED BEANS $2.50
  • MINCE & CURRY $3.60
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • WORKS BURGER $14.00
    • 2 pieces of beef patty, bacon, cheese, tomato, lettuce & fries
  • SPAGHETTI $2.50
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • MUSHROOMS $2.50
  • Chicken Fried Rice $14.80
  • Shredded Chicken in Sichuan Sauce $12.00
  • Seafood Fried Noodles $18.80
  • Seafood Fried Glutinous Rice Cake $18.80
  • For 6 People or More (C) $35.00 per person
    • Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
  • Plum Sauce Deep Fried Duck $25.80
  • Deep Fried Duck (1/2) $25.80
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Fries
  • Soup of the day $11.00
    • with bread of your choice
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Potato salad
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Vietnamese rare beef pho $20.00
    • with lemon, rice noodles, spring onion, coriander & chili
  • Mussaman curry of braised lamb shank $21.00
    • with kumara, coriander & roasted peanuts
  • Jam, Brie and walnuts $7.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Honey $4.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Canadian premium maple syrup $4.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Hot Chilli N/A
  • Subway Club N/A
  • Wrap N/A
  • Tuna N/A
  • Turkey & Ham N/A
  • Capsicum N/A
  • M&M N/A
  • Steak and Cheese N/A
  • Each $8.00
  • Ice Cream/Sorbet $10.00
  • Pastel De Tequila $12.00
    • Tequila fudge cake with seasonal fruit coulis and cream
  • - With Double Espresso Shot $6.50
  • Enfrijoladas De Calabaza $19.00
    • Roasted squash, feta, chile rajas & onion in a pinto bean salsa w. lime aioli
  • Boca Cookbook $50.00
  • Mas Pollo $4.00
    • Extra chicken
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • Tori Gyoza $7.50
    • 5 pcs marinate chicken and seafood dumplings
  • Tuna Roll $3.50
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Avocado Roll 6 pcs $4.50
  • Yaki Soba $16.50
    • Stir-fried Soba in a Japanese style with vegetables and Teriyaki Chicken
  • Tempure $15.00
    • seafood Tempura
  • Chicken Satay $7.50
  • Kaow Pat $12.50
    • Fried rice with choice of chicken, beef or pork
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Rice $1.50
  • Spring Rolls $6.00
    • Deep fried spring rolls
  • Curry Puff $6.00
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Any extra $1.00
  • Omelet- mushroom $8.00
  • Chips $2.50
  • Steak, egg,sausage & chips $15.00
  • Omelet- pork $8.50
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Chicken drum $2.00
Foxglove Bar & Kitchen

Foxglove Bar & Kitchen

location

Address

33 Queens Wharf, Wellington, 0632, New Zealand

phone

Phone

0044609410

clock

Opened hours

Mon-Sun: 11:30 am - 3:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
33 Queens Wharf, Wellington, 0632, New Zealand