Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
-
Salmon Salad $8.00
- Smoked salmon with grated cheese on lettuce
- Small Pancakes (3) $6.20
- Bread n Butter Pudding $7.50
-
Hawaiian Burger $13.00
- A favourite tropical combination of meat patty topped with ham, pineapple ring, tomato, mayonnaise, lettuce and cheese
-
Garlic & Herb Chicken $21.50
- Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or fries
-
Bacon Benny $15.00
- Hashbrown, two poached eggs with bacon on top of grilled Ciabatta bread and topped with hollandaise or cheese sauce
-
Curry Chicken $21.50
- Specially spiced curry chicken served with rice or roti, poppadom and salad
-
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
- 6 SCALLOPS $12.00
- STEAK ROLL $2.40
-
BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- SEAFOOD FRITTER $3.40
- DIM SIM $0.90
- CHICKEN FRITTER $2.50
- FISH $3.20
- CHICKEN NUGGET $0.90
- Avocado $2.00
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- Crumbed fish $3.90
- Corn Fritter $1.90
- Mussels- Crumbed $1.00
- Shrimps $12.80
- Sweet & Sour Wonton-w/Rice $12.50
- Bacon $2.50
-
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
-
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
-
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
-
Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
-
Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
-
Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
-
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
- Extra chickens seafood, beef, Iamb or vege $3.00
- Chives & Shrimp Dumplings 4pc $7.50
- Stir Fried Beef [Topside] Slices with Bok Choy $19.80
- Orange Beef [Flank] with Broccoli º $24.80
- -Large $15.80
- -BBQ Pork $17.80
- -Beef $17.80
- Ginger & Spring Onion Chicken Sizzling Plate ** $23.80
- -Half Chicken, Bone-in $22.80
- Chicken braised with Ginger & Spring Onion Gravy $26/51
- Beef Tendon with Chilli $6.00
- Chicken Claws $6.00
- Won Ton Noodle Soup (serves one - 4 Dumplings)) $12.00
- Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
- Regal Silky Smooth Tofu served with Bak Choi, Pork, Chicken, Chinese Mushroom $26.00
- Scallop Dumplings $8.00
- Char Siu - Honeyed Barbeque Pork $20.00
-
SHIGA YAKI DON
- pan fried pork with ginger
-
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling
-
BBQ SALMON SUSHI $7.50
- 6 pieces of light BBQ salmon sushi roll with teriyaki and mayo sauce
-
SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
- YAKI UDON $14.00
-
TERIYAKI SET $14.50
- a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
-
M3 $18.00
- tempura, teriyaki beef, chicken dumpling
-
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
- Vegetarian Sushi $8.80
-
Pies - each $4.90
- Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
- Soup of the Day $8.90
- Blueberry / Chocolate / Apple crumble muffin $3.90
- Chocolate brownie $3.90
-
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
- Shepherd's pie $7.90
- Passion fruit slice $4.90
- Chicken nuggets with fries and salad $9.00
- Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
-
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Sourdough with Balsamic oil and Dukkah $12.00
- Lemon Tart with Orange and Lemon Sauce $14.00
-
Fish of the Day POA
- this changes daily we will let you know what we have available
-
Eggs Benedict $18.50 / $17.50 / $16.00
- on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
- TOAST with Choice of spread + butter $5.50
- ANTIPASTO PLATTER $20.00
- FREE RANGE CHICKEN + BACON SALAD $18.50
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
-
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
-
SPICY BEANS ON TOAST $14.50
- with chorizo
- Vegetable $1.00
- Salmon Nigiri $2.00
- Tuna Nigiri $2.00
- Smoked Salmon $2.00
- Prawn Katsu $1.00
- Prawn $1.50
- California $1.00
- Prawn Tempura $2.50
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Curly Fries with Tomato Sauce $9.50
- Chunky Chips with Tomato Sauce $9.50
- ●Pizza
- BBQ Chicken $18.00
- Margherita $15.00
-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
- Black pudding $6
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
- Parmesan and truffle fries $8
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
-
Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
-
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
- Satay chicken roll $8.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Combination grilled pork & spring roll $13.50
- Special beef noodle soup $13.50
- Sea food & pork mince with rice noodle soup $13.50
- Ha noi grilled pork with rice noodle $12.50
- Spring roll with rice noodle $12.50
- Beef noodles soup $11.50
-
Side $4.00
- Mushroom / Hash browns / sausages / fried eggs
- -Onion / gherkin $1.00
- ●Deep frying foods
-
-Vegetarian salad bagel $7.20
- Cream cheese, capsicum, red onion, tomato, fancy lettuce, salt and pepper
-
Muesli $9.00
- Served with seasonal fruit and yoghurt
-
-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
- Taraki fish fillets and fries (Batter or pan-fried) $11.00
- Seasoned potato wedge $7.00
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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