house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Kashmir Potato & Pea Curry $19.00
soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
Singapore Fried Noodles $23.00
rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Bok Choy $9.00
with black beans, oyster sauce & garlic
Sesame Crusted Prawn Toast $14.00
with Kewpie mayo, hoisin & spring onion
Sticky Pork Belly $214.00
with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw