Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
-
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
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Green beans $ 9
- 63 egg / brown butter
-
Market fish slider $ 15
- lemon & fennel slaw
- Soup of the day & sourdough $ 14
-
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
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PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
-
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
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CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
-
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
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ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
-
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
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STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
- Edamame Beans $6.00
- Deep Fried Wontons $6.00
- Combination Cold Dish Platter $20.00
- Marinated Duck Feet and Wing $12.00
- Singaporean Fried Vermicelli $16.00
- Combination Deep Fried Platter $20.00
- Chicken/Beef/BBQ Pork Fried Noodles $14.00
- Black Pepper Beef $15.00
- Toast, hollandaise $2.00
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
-
Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
-
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
-
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
-
Eggs florentine $17.00
- spinach with homemade hollandaise
- Five little cheerios & hashbrown $6.50
-
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Caesar Salad $18.00
-
BLT $16.50
- with toasted sourdough
- Eggs Benedict (Bacon) $16.50
- Hashbrowns $5.00
-
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
- Avocados $5.00
-
Thai Beef Salad $18.00
- with crispy noodles
-
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
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Simple spud from $7.20
- bacon, cheese, tomato relish
-
BLAT $8.90/$9.90/$9.90/$8.90
- bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
- With bread $7.80
- Kumara cashew hash N/A
-
The Caesar from $7.90
- chicken, bacon, avocado, croutons, egg, parmesan
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Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
- tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
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Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
-
Chicken & Broccoli $12.00
- Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
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Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
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Lamb & Tomato $12.00
- Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
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Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
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Fish Balti $16.50
- Fish cooked in a batter of mild spices and served in our special Balti sauce.
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Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
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Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
- Hash bites $3.50
- 5 Spicy chicken wings $6.00
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Cheese stuffed crust $3.90
- Large fries $3.50
- Garlic bread $3.50
- Vegetables
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
-
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Apple walnut slaw
- Crispy garlic bread $3.00
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Cinnamon Churros & affogato ice cream with dulce de leche
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
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Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
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Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
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Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
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Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
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Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
-
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
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Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
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Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
- Creamcheese $0.50
- Ham
- Avocado $1.00
- Avocado $10.50
- Pulled pork
- Corn
-
Add $1.00 each
- brie, avocado, sundried tomato
- Chicken
-
Bagel $11.00
- Smoked Salmon with cream cheese
- Side Salad $3.50
- -Bacon and avocado
- Salads $13.50
- Fries $5.00
-
Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
-
Fluffy Pancakes/French toast $14.50
- honey syrup and your choice of banana & bacon or berry compote
-
Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
- Mixed salad $5.00
- Lamb with flat mushrooms $15.90
- Diced beef cubes with garlic $12.90
- Little Hanoi special noodle souo $15.90
- Deep fried fish soup $12.50
- Chicken on vermicelli $12.50
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Prawns $8.00
- Choice of sugarcane, battered or sesame
- Steamed rice $3.00
- Steamed Whole Fish
- Stuffed Chicken Wings
- Hot & Sour Soup
- Vegetables and Cashew Nuts
- Sea Food & Tofu
-
Bean Sprout Ho-fan
- with Soy Sauce
- Spicy Hot Steamed Won Tons
- Vegetables & Bean Curd in Hot Pot
- Deep Fried Spring Roll $7.50
- Hainanese Chicken Rice $11.00
- Kung Poh Pork / Chicken $11.50
- Roti Pisang (Banana) $4.50
-
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Kung Poh Squid $13.50
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
- Grill/ Steamed Dumplings $7.50
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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