Foxglove Bar & Kitchen in Wellington Menu

ENTRÉE ENTRÉE
  • Sourdough, rye, house butter (V) $5.5
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS MAINS
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Market fish, seasonal accompaniments MP
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • 350g Sous Vide Rib Eye $30
  • 250g Eye Fillet $35
SIDES SIDES
  • Black bean, basmati rice $8
  • House salad $7
  • Seasonal vegetables $8
  • Sauteéd potatoes $8
  • Hand cut fries $10
  • Lentil & quinoa salad $8
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Thyme & garlic roasted mushroom $8
SAUCES SAUCES
  • Honey & thyme jus $3
  • Red wine demi-glace $3
  • Béarnaise $3
  • Peppercorn $3
  • Mushroom $3
  • Please inform your server of any allergies or dietary requirements

Nearby Sample Menus

  • Poached pears & gorgonzola gelato $10
  • Frangelico affogato $9
  • Pork belly saltimboccaprosciutto & sage $18
  • Warm mushrooms with caciocavallo $11
  • Ombra’s hand made sausages $17
  • Chocolate mousse $7
  • Cannolo sweet ricotta $3
  • Pescefennel, orange & Aperol $16
  • Kids Special $8.00
    • Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
  • Greek Salad $9.00
    • Tomato, feta, cucumber, olive, red onion, mint and parsley
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Onion Rings $4.00
  • Rocket Fuel $2.00
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • CALAMARI FRITTI $18.00
    • A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
  • QUATTRO STAGIONI $25.00
    • Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • GAMBERONI $26.00
    • Italian tomato sauce, mozzarella, praws, spicy pepperoni, rocket topped with extra virgin olive oil and parmesan.
  • DIM SIM $0.90
  • 12 SCALLOPS $24.00
  • PINEAPPLE FRITTER $2.00
  • POTATO FRITTER $0.90
  • SMOKE FISH FRITTER $3.40
  • POTATO/VEG ROLL $2.40
  • FISH $3.20
  • HOT DOG $2.60
  • Deep Fried Chicken Nuggets $8.00
  • Chicken/Beef/BBQ Pork Fried Noodles $14.00
  • Prawn Twisters $10.00
  • Deep Fried Tofu $6.00
  • Takoyaki Balls $10.00
  • Singaporean Fried Vermicelli $16.00
  • Combination Deep Fried Platter $20.00
  • Black Pepper Beef $15.00
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • Chocolate Gelato $6.90
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • DDT (delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Pasta of the day
    • please refer to daily specials board
  • Pear, blue cheese, and caramelised onions. $11.50
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Savoury beef mince $17.00
    • with a potato cake and toaste on the side.
  • Blueberry and yoghurt loaf with vanilla poached berries $12
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Hot apple and pomegranate juice $4
  • Egg, any style on toast $5
  • Bacon butter $11
  • Bacon & eggs on toast $16
  • Bacon & avocado bagel $12
  • Bacon & egg butte w our famous chutney $11
  • Crumbed chicken $4.00
  • - Fillet $12.00
  • Do-nut $2.00
  • Squid rings ( 6 ) $5.00
  • Corn fritter $4.00
  • Prawns $7.00
    • Grilled or Battered ( 6 )
  • Pineapple fritter $2.00
  • ●Shoestring
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • Baja Fish(GF)*(DF)* $14
    • seasoned fresh market fish, rainbow citrus slaw, smashed avocado and lime mayo
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -malt vinegar mayo $1
  • -fried chicken $5
  • gluten free, dairy free, and vegan buns available or have your burger "in the buff"[lettuce bun]# bunny bartender
  • -pulled pork $4
  • -Combination Seafood $30.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • ●Sweet and Sour Sauce
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Pork and Prawn Dim Sims / Shredded Duck and Seafood Dumplings / Coriander Dumplings / Scallops and Prawn Dumplings Hand made dumplings $6.00 per portion
  • -Combination or Shrimp $20.00
  • -Chicken / Beef or Pork $20.00
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • MINCE & CHEESE $3.60
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • STEAK & PEPPER $3.60
  • BAKED BEANS $2.50
  • BACON & EGG QUICHE $4.00
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • Fried Rice with Chicken & Egg $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Yellow Curry of Chicken $14.50
  • Chicken with Cashew Nuts $14.50
  • Satay Chicken (6) $9.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Red Curry of Beef or Chicken $14.50
  • Fried Mixed Vegetables $13.50
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • empanadas $12.00
    • beef or napolitana
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • Long doughnut with cream
  • Steak & mushroom $3.50
  • Mince & cheese $3.50
  • Savories $1.50
  • ●muffins
  • Smoked chicken with cranberry sauce $3.50
  • Chicken with mayo $3.50
  • ●Doughnuts
Foxglove Bar & Kitchen

Foxglove Bar & Kitchen

location

Address

33 Queens Wharf, Wellington, 0632, New Zealand

phone

Phone

0044609410

clock

Opened hours

Mon-Sun: 11:30 am - 3:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
33 Queens Wharf, Wellington, 0632, New Zealand