Foxglove Bar & Kitchen in Wellington Menu

ENTRÉE ENTRÉE
  • Sourdough, rye, house butter (V) $5.5
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS MAINS
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Market fish, seasonal accompaniments MP
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • 350g Sous Vide Rib Eye $30
  • 250g Eye Fillet $35
SIDES SIDES
  • Black bean, basmati rice $8
  • House salad $7
  • Seasonal vegetables $8
  • Sauteéd potatoes $8
  • Hand cut fries $10
  • Lentil & quinoa salad $8
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Thyme & garlic roasted mushroom $8
SAUCES SAUCES
  • Honey & thyme jus $3
  • Red wine demi-glace $3
  • Béarnaise $3
  • Peppercorn $3
  • Mushroom $3
  • Please inform your server of any allergies or dietary requirements

Nearby Sample Menus

Taste of India (sample menu)
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • PAPADOMS (2) $1.00
  • PRATHA $3.50
    • flaky whole meal bread with butter
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • NAAN BUTTERED OR NON-BUTTERED $2.50
    • made from refined white flour
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
Aroy Thai Express (sample menu)
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Deep fried chicken with mixed vegetables $14.50
  • Chicken chilli paste $12.90
    • Chicken, beef, or pork
  • Crispy or BBq pork on rice $14.50
  • Laab duck $14.50
  • Basil chicken $12.90
    • Chicken, beef, or pork
  • Red curry $12.90
    • Chicken beef or pork
  • Fried yellow noodle $13.50
    • Chicken, beef, or pork
Tatsushi (sample menu)
  • Miso soup $2.5
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • Kumiage Homemade Zaru Tofu Cold $8
    • This tofu is made without being rinsed in water, and is then drained on a sieve.
  • tuna roll $5
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Assortment of Nigiri Sushi $10
    • fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
The Front Room (sample menu)
  • Maple syrup $1
  • Boiled eggs & soldiers/Sausage wrap $7
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Bubble & squeak $5
  • Hand cut chips w aioli $6
Cafe Laz (sample menu)
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Mixed (Small/Large) $ 11.50/$14.50
  • Mujver $ 09.50
    • Zucchini
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • Mixed Salad $ 11.00
  • Mixed (Small/Large) $ 9.50/$11.00
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
Johnsonville Fish Supply (sample menu)
  • Lasagna $ 2.60
  • 1/2 Dozen Oysters $ 16.00
  • Corn $ 2.60
  • Apple Turnover $ 2.20
  • Potato Fritter $ 0.90
  • Paua Fritter $ 2.40
  • Tarakihi Dinner $ 13.50
  • Jam Donut $ 2.50
Tiger Chinese Restaurant (sample menu)
  • Mushroom $2.00
  • Beef brisket noodles $12.50
  • Fried fish in hot spicy sauce $19.50
  • Kung pao shrimp balls $18.50
  • Boiled chicken $16.50
  • Crispy squid with spicy salt $15.50
  • Squid fillet $2.00
  • Orange beef $16.00
Long Xiang Chinese Restaurant (sample menu)
  • Barbecue Pork and Won Ton Soup small $5.50
  • Chicken and Corn Soup small $5.50
  • Crispy Chicken $15.90
  • Chicken with Vegetables $14.90
  • Beef Fried Rice $9.50
  • Beef in Black Bean Sauce Fried Noodles or Ho Fun $9.50
  • Plate of Vegetables $12.80
  • Sweet and Sour Pork $14.90
Karori Park Cafe (sample menu)
  • Eggs on toast N/A
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Bacon & Eggs on Toast N/A
  • Omelette (Your fillings ad toast)) $14
    • Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
  • Avocado & Tomato on Toast $9
  • Creamy Mushroom on Toast with salad $13
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Jo's (sample menu)
  • Hot Chilli Cheese
  • Ham, tomato, cheese or pineapple $5.00
  • Bacon & Egg
  • Mince & Cheese
  • Pies $6.00
  • Steak
  • Butter Chicken
  • Mince
Viva Mexico (sample menu)
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Flautas $15.00
    • Deep fried tacos
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Flautas $15.00
    • Deep fried tacos
Grill Meats Beer (sample menu)
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • Pickles $1.50
  • Diet Fries $2.50
  • Creamy Slaw $7.00
  • Jalapenos $1.50
  • GMB Gelato Cookie Sandwich $7.50
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
Huckle & Co. (sample menu)
  • Corn fritter $4.00
  • Crumbed Chicken $6.00
  • Chicken nuggets ( 5 ) $4.00
  • ●Battered fish $4.00
  • -8 for $14.90
  • Salad $5.50
  • -Half $2.80
  • -Fillet $19.00
Oh My Goodness (sample menu)
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Salt & pepper squid $12.00
    • withlime pickle
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Lady Luck Caravan (sample menu)
  • Mince & Cheese
  • Vege Sammie $5.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Roast Chicken, Meski, Tomato & Aioli $5.50
Foxglove Bar & Kitchen

Foxglove Bar & Kitchen

location

Address

33 Queens Wharf, Wellington, 0632, New Zealand

phone

Phone

0044609410

email

Email

info@foxglovebar.co.nz

clock

Opened hours

Mon-Sun: 11:30 am - 3:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
33 Queens Wharf, Wellington, 0632, New Zealand
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