Address
33 Queens Wharf, Wellington, 0632, New Zealand
Foxglove Bar & Kitchen in Wellington Menu
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ENTRÉE- Sourdough, rye, house butter (V) $5.5
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
MAINS- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Market fish, seasonal accompaniments MP
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- 350g Sous Vide Rib Eye $30
- 250g Eye Fillet $35
SIDES- Black bean, basmati rice $8
- House salad $7
- Seasonal vegetables $8
- Sauteéd potatoes $8
- Hand cut fries $10
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Thyme & garlic roasted mushroom $8
SAUCES- Honey & thyme jus $3
- Red wine demi-glace $3
- Béarnaise $3
- Peppercorn $3
- Mushroom $3
- Please inform your server of any allergies or dietary requirements
Nearby Sample Menus
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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Muesli $7.00
- With fruit, yogurt and honey
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Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
- Beef & Camembert $9.80
- Grilled chicken & bacon $8.80
- Beef & Egg Burger $9.80
- Scallop $2.50
- Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
- Chicken Apricot & Cream Cheese & Chili Sauce $10.80
- Gluten Free $1.20
- Sausage $3.00
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SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
- All three for 15
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SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
- TRIPLE CHOCOLATE CHEESECAKE $6.00
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CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
- Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
-
Keema Naan $5.00
- White flour bread stuffed with minced lamb.
- Malai Kofta Lunch $9.90
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Kastoori
- Cooked in fenugreek leaves, onion, tomato, gravy and spices.
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Chicken Shahi Korma Lunch $10.50
- Cooked in almond and cashew gravy with hint of cream, green cardamon and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Butter Chicken $15.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream.
- Chicken $16.00
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Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
- Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
- Deep Fried Fish Balls $9.00
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
- Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
- Chicken & Sweet Corn Soup S $5 / L $9.50
- Beef with Creamy Egg Sauce on Steamed Rice $12.50
- Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
- Chicken Congee / Beef Congee $9.50
- 5 grain, sourdough or gluten free toast n/a
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
- Smoked salmon $6.50
- Add a fried egg, beetroot and/or cheese $1.00/each
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Norma's delight $14.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
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Tostada $18.50
- w grilled steak
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The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
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Taco plate - grilled chicken $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
- Pan grilled fresh fish fillet with tomato, olives, and capers
- Patate arrosto con rosmarino $6.50
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Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
- Extra Bread $5.50
- Verdure $8.50
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
- Toast & Spreads $ 7.00
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
- Sweetcorn Fritters & Bacon $18.00
- Bacon $5.50
- Creamy Mushrooms & Bacon $19.50
- Caesar Salad $18.00
- Small $8.50
- Batted Sausage $4.00
- Fish $8.00
- -Full $6.90
- Potato fritter $1.00
- *add: Cheese, Bacon or Egg $2 each items
- ●Crumbed fish $5.50
- ●Grilled fish $9.50
- -20 for $34.90
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Chicken Schnitzel $21.00
- lightly crumbed chicken schnitzel with salad, chips and plum sauce.
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Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
- Roast & Steamed Vegetables $8.00
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Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
- 400g. Dinosaur Ramp $32.00
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Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
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Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
- Seafood Fried Noodles $18.80
- Crabmeat & Shark Fin Soup $7.50
- Peking Fried Noodles with Pork $16.80
- Egg Fried Rice $12.00
- Chicken Fried Rice $14.80
- Deep Fried Sesame King Prawns $14.00
- Sizzling Chinese Fillet Steak $24.80
- Shanghai Fried Glutinous Rice Cake with Pork $16.80
- Beef Tenderloin
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Fire - minimum of 2 people $55.00 per person
- King Salmon - Steamed Dim Sum Platter - Market Fish Hong Kong Style (gingers, spring onions, capsicums) - Free Range Gong Bao Chicken - Mango Pudding
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Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
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Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
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Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
- Edamame Beans 1 bowl $5.00
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Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
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Fried Rice $9.00
- egg, chinese greens
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The Waldorf $17.00
- Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
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Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
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Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
- Fresh Garden Salad $11.00
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The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
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Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
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Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries
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Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
- Honeywalnut raisin 5.40
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Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
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California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
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Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
- Chocolate chip
- Low fat sundried tomato 5.40
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Breakfast Combo 7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- Strawberry& chocolate 5.40
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Egg Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Pork Mince Roll N/A
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Roti Chanai $8.00
- Chicken / Lamb / Veggie
- BBQ Pork Wonton Noodle (Dry) N/A
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Malaysian Rendang $11.00
- Chicken / Lamb / Beef
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
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Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Sweet & Sour Pork / Chicken $11.00
Foxglove Bar & Kitchen
Phone
0044609410
Opened hours
Mon-Sun:
11:30 am - 3:00 am
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Coffee and Tea , Diner , Fusion , Pub Food , Spanish
Features
Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Cash , Lunch , Bar Scene , Seating , View , Drinks , Serves Alcohol , Dinner , Outdoor Seating
33 Queens Wharf, Wellington, 0632, New Zealand
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