Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Gluten free bread available $2.00
house smoked salmon $7.50
Seasoned fries with tomato sauce and aioli $7.50
Chicken and sundried tomato cheese croquettes $11.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
Chocolate $3.50
extra scoop
Fresh Fruit Bowl $15.00
Fresh seasonal fruit served with your yoghurt.
Maple & Walnut $3.50
extra scoop
Black Forest Tower $18.50
Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Lemon Meringue Roulade $14.50
A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Warm Raspberry Drenched Chocolate Cake $17.50
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.