Franziska Seatoun in Wellington Menu

BAR TAPAS BAR TAPAS
  • -All served with homemade bread
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
ENTRADAS STARTERS ENTRADAS STARTERS
  • empanadas $12.00
    • beef or napolitana
  • tortilla de patatas $12.00
    • potatoes & onions spanish omelette
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
PIZZERIA PIZZA PIZZERIA PIZZA
  • margherita $19.00
    • the classic
  • salame $23.00
    • red base, felino, ricotta, sicilian oregano
  • blue $23.00
    • white base, kikorangi, rocket, walnuts
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
PRINCIPAL MAINS PRINCIPAL MAINS
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • risotto con betarraga $27.00
    • beetroot, coconut, goat cheese, coriander
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
CARNE BEEF CARNE BEEF
  • ojo bife $45.00
    • scotch fillet, bone marrow, chimichurri
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
GUARNICIONES SIDES GUARNICIONES SIDES
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • broccolini $9.00
    • chili, garlic, ricotta
  • fries $7.00
  • green salad $7.00

Nearby Sample Menus

  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • CAPRI $23.00
    • Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • SIDE SALAD $7.50
    • Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.
  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • RISOTTO $25.00
    • Porcini, white button and portobello mushroom cream sauce risotto, with a touch of smooth gorgonzonla blue cheese. A fresh rocket and dried Prosciuto di Parma garnish.
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Egg benedict, florentine or montreal $15.00
  • Egg your choice $9.00
    • On toast
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Groper Steak $35
  • Chicken Livers $24
  • Oysters, Raw (In Season)
  • Onions $4
  • Chips $8
  • Fillet Steak 400g $45
  • Mixed Grill $35
  • Lamb Chops $34
  • Homemade Fish Cakes $3.00
  • Avocado $2.00
  • Battered Fillet $8.50
  • Battered Mussels (Large Green Shell) $1.00
  • Sugar Donut $1.90
  • -all packs served with lemon
  • Pineapple Fritter (large) $1.90
  • Egg $1.50
  • Kumara $0.80
  • Lamb $12.00/$15.00/$19.00
  • Medium $3.00
  • Vegetarian $7.00/$9.50/$11.50
  • Small $2.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Large $5.00
  • Pork $11.00/$14.00/$18.50
  • Roast Chicken & Vegetable Pie $5.10
  • Bacon & Egg Pie $4.90
  • Mexican Savoury $2.50
  • Mexican PIe $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Steak & Vegetable Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Steak & Cheese Pie $5.10
  • Small side of fries (V,GF) $5.00
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • ADD fries $20.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Add $4.50
    • sauteed mushrooms
  • Floyds Bacon Benny $17.50
    • free-range bacon with two poached eggs on toast with hollandaise
  • Add $4.50
    • black pudding
  • Pancakes $15.50
    • with apple syrup, berry compote and whipped cream
  • Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
  • Toasted Sammy $5.00
    • two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Add $6.00
    • Grilled Haloumi
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Hazelnut semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Tiramisu $7.00
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Udon noodles $6.00
    • with sweet garlic soy
  • Grilled tiger prawns $17.00
    • with lemongrass, garlic & wasabi mayo
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Jasmine rice $2.00
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • CHICKEN NUGGETS $6.00
    • with fries.
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
  • Peach sorbet, hazelnuts, mandarin, earl gray meringue $12.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • House baked spicy beans $5.00
  • SEAFOOD LINGUINI FULL $22.00
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • SMOKED FISH CROCHETTE $15.00
    • horseradish, watercress & hibiscus pickled onions GF
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • CHEESEBOARD FOR ONE $10.00
  • Pixie Pickles with Maple Syrup or jam $7.00
  • SQUID WITH SICHUAN PEPPER $11.00
    • polenta crumb & saffron aioli
  • Sambal Sauce $3.00
  • MEE GORENG $13.50
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
  • Raita $3.00
  • CHAR KUEY TEOW $12.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
  • 2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
  • Squid Ring $0.90
  • FISH & 1 CHIPS +420ML COCA COLA RANGE $7.00
  • Wedges $4.20
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Sausage $2.40
  • Meat Pattie $3.10
  • 2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
  • 1 Pieces Chicken & chips $5.50
Franziska Seatoun

Franziska Seatoun

location

Address

24 Dundas Street, Seatoun, Wellington 6022, New Zealand

phone

Phone

043881072

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Argentinian , Italian , Mediterranean , Spanish , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 Dundas Street, Seatoun, Wellington 6022, New Zealand