Franziska Seatoun in Wellington Menu

Nearby Sample Menus

- For Two $22.00
Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
Agria Fries w Garlic Mayo $9.00
Pan-seared Cauliflower & Curried Potato Dumplings w Hoisin & Sesame Vegetable Broth $15.00
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00

Lamb neck $14
- moroccan spices, tzatziki, jus, wood sorrel flower
Vege burger balls $10
Chefs burger POA
- changes weekly
Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Parmesan frieskewpie mayo $8
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Southern fried halloumi chips $11
Lumberjack burger $14
- Double beef, cheese, house pickles, special sauce

Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Omelette $15.00
- With your choice of three fillings
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Creamy garlic mushrooms $13.00
- On toast - can be vegan

Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Bok Choy $9.00
- with black beans, oyster sauce & garlic
Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
Jasmine Rice $4.00

Plain Yoghurt $2.50
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
Dal Soup $7.50
- Deliciously prepared lentil soup.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.

Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Cauliflower & Cumin, Tzatziki, Harrisa $9
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30

Grilled Beef with Lemon Juice (spicy) $13.90
Curry Puffs $6.50
- 5 pcs
Panang Curry (spicy) $12.90
Fried Rice $12.90
- chicken, beef or pork
Seafood Noodle Soup $14.50
Vegetables Spring Rolls (v) $6.50
- 5 pcs
Cashew Nuts*
Garlic & Pepper Pork $12.90
- chicken, beef or pork

Shrimp / Squid $12.50
Bacon & Egg / Bacon & Cheese $6.20
Prawn $15.00
Steak & Egg $6.20
Beef / Chicken / Roasted Pork $11.50
Shrimp / Squid $14.50
Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
Crumbed Fish $4.90

Bacon and Eggs > with your choice of eggs $15.90
French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Savoury mince on toast $11.90
- with two poached eggs
Fish of the day $19.90
- with olive and fennel salad on potato rosti
Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach

Big Thumb Platter $23.00
- A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
Deep Fried Ice-Cream $8.00
Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
Hot Pepper Chicken $22.00
- Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
BBQ Pork $13.00
- Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
Lemon Fish $24.00
- Deep fried fish fillets with tangy lemon sauce.
Garlic Chilli Pork $22.00
- Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.

BBQ Pork $10.90
SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
Vegetarian $5.40
Chicken Nuggets $0.90
Fish $5.90
Meat Fritter $2.50
Chicken $11.80
Spring Roll $2.50

Fries with aioli $9.00
Mushrooms $7.00
Grilled lambs fry with hash & bacon $18.00
Housemade toasted granola with honey, yogurt & fruit $14.00
Goats cheese souffle, walnut & grape salad $20.00
Trade daily open sandwich $15.00
breakfast mon-fri 7am-11am
Eggs Benedict $18.00

Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- add line caught fish $25.00
Buttermilk fried chicken burger $20.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00

Chili & Cheese Pie
Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Nachos

Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Portobello mushrooms $16.00
- w polenta, pesto & cream sauce
French toast $16.50
- w bacon & banana
Blueberry pancakes
Udon Beer marinated beer $15.00
- w veggies & udon noodles
Hand cut chips $8.00
Garden salad $8.00
Roast vegetables $8.00

Franziska Seatoun

Wellington Region > Wellington > Franziska Seatoun

Address

24 Dundas Street, Seatoun, Wellington 6022, New Zealand

Phone

043881072

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Argentinian , Italian , Mediterranean , Spanish , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Franziska Seatoun in Wellington Menu

Nearby Sample Menus

Franziska Seatoun

Wellington Region > Wellington > Franziska Seatoun

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 Dundas Street, Seatoun, Wellington 6022, New Zealand

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