Franziska Seatoun in Wellington Menu

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-All served with homemade bread
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00

empanadas $12.00
- beef or napolitana
tortilla de patatas $12.00
- potatoes & onions spanish omelette
choripan $12.00
- chorizo, bread, mayo & pebre
provoleta $17.00
- grilled provolone dolce & prosciutto
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo

margherita $19.00
- the classic
salame $23.00
- red base, felino, ricotta, sicilian oregano
blue $23.00
- white base, kikorangi, rocket, walnuts
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive

albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage

ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
corte del dia
- best cut of the day, bone marrow, chimichurri

berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
broccolini $9.00
- chili, garlic, ricotta
fries $7.00
green salad $7.00

Nearby Sample Menus

Soup of the day $7
- self-service, complimentary with main course
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Cashew Nuts $8
Chicken & Potato Balls $8
Lychees & Ice Cream $7
Deep-Fried Ice Cream $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Chocolate Liqueur Mousse $7

Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.

Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
Falafel $16.50
- halloumi and beetroot
Antipasto $35.00
- selection of pickled veg, greens, spreads, cheese,bread Either cured Meats or seafood
B 'n' E $10.00
- (Bacon and Eggs) on toast
Omelete $18.50
- and a side salad (changes daily)
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
Fish 'n'Chips $25.50
- Crispy battered fresh fish, fries, salad and tartare sauce

Charcuterie selection $ 19
- house made pickles
Soup of the day & sourdough $ 14
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Market fish slider $ 15
- lemon & fennel slaw
Broad bean fritters $ 18
- aubergine / yoghurt dressing / salad leaves
Skinny fries $ 9
- halloumi / gravy

MEAT PATTIE $2.20
MIXED FAMILY PACK 2 FISH, 2 HOT DOGS, 2 SAUSAGES CHIPS $13.00
PORK CASHEW NUTS $13.00
BACON AND EGG BURGER $4.20
CHICKEN AND BACON BURGER $4.20
PORK $9.80
SHRIMP MEE GORENG $12.00
COMBINATION MEE GORENG $10.00

House salad $5.50
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
Shoestring fries $7.50

All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Entree $4.00
- Garlic Bread
Scotch Fillet Steak $23.00
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg

With bread $7.80
The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Streaky bacon $3.00
Smoked salmon & avocado from $7.90
- croutons, dill
Smoked salmon N/A
The Caesar $9.90/$10.90/$10.40/$9.90
- chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
Grilled chilli chicken & blue cheese from $7.90
- capsicum, walnuts

Tempura Vegetable Soba Standard $9.50
Miso Chicken Ramen Noodles $10.50
Tempura Vegetable & Crumbed Prawn Bowl
Sukiyaki Chicken Bowl
Teriyaki Beef Bowl
Teriyaki Salmon Bowl
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Katsu Chicken $17.90
- Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces

Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
Chameleon soup $15.00
Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
Roasted eggplant w/ chickpea, tomato, smoked almond, oregano, feta mint, flat leaf parsley(All individual seasonal plates are portioned between starter and main sizes) $26.00
Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
Chameleon soup $15.00

Chocolate tart brulee $10.00
3 Course $55.00
Pate de campagne $12.00
Grilled Tomato $3.00
Appetizer
- Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
Sourdough Toast with Fix and Fogg Peanut Butter $5.00
4 Course $65.00
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna

1 Filling $2.60
Squid Rings $1.00
Potato Fritters $1.00
Bacon & Egg Burger $5.80
Prawn Twister $1.20 ea
Steak & Egg $4.50
Steak Dinner: $12.00
- Steak, chips 2 eggs, salad, onion & sauce
Chicken Dinner: $11.00
- Breast Fillet, chips, 2 eggs, salad & sauce

Margherita $15.00
Curly Fries with Tomato Sauce $9.50
●Pizza
Chunky Chips with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
BBQ Chicken $18.00

Hollandaise $2.00
Side
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Toasted ciabatta with salmon cream cheese dip $8.50
-Entrée $12.50
Seasoned fries with tomato sauce and aioli $7.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Chicken and sundried tomato cheese croquettes $11.50

Franziska Seatoun

Wellington Region > Wellington > Franziska Seatoun

Address

24 Dundas Street, Seatoun, Wellington 6022, New Zealand

Phone

043881072

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

None

Type

Restaurant

Service

Table Service

Cuisine

Argentinian , Italian , Mediterranean , Spanish , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly

Franziska Seatoun in Wellington Menu

Nearby Sample Menus

Franziska Seatoun

Wellington Region > Wellington > Franziska Seatoun

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 Dundas Street, Seatoun, Wellington 6022, New Zealand

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