Address
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
Franziska Seatoun in Wellington Menu
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BAR TAPAS- -All served with homemade bread
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
ENTRADAS STARTERS-
empanadas $12.00
- beef or napolitana
-
tortilla de patatas $12.00
- potatoes & onions spanish omelette
-
choripan $12.00
- chorizo, bread, mayo & pebre
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
PIZZERIA PIZZA-
margherita $19.00
- the classic
-
salame $23.00
- red base, felino, ricotta, sicilian oregano
-
blue $23.00
- white base, kikorangi, rocket, walnuts
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
prosciutto $27.00
- red base, prosciutto, rocket and parmesan
-
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
-
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
PRINCIPAL MAINS-
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
-
arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
-
risotto con betarraga $27.00
- beetroot, coconut, goat cheese, coriander
-
pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
-
lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
-
milanesa alla napolitana $31.00
- beef rump schnitzel, tomatoes, mozzarella, oregano
-
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
CARNE BEEF-
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
-
corte del dia
- best cut of the day, bone marrow, chimichurri
GUARNICIONES SIDES-
berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
-
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
-
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
-
broccolini $9.00
- chili, garlic, ricotta
- fries $7.00
- green salad $7.00
Nearby Sample Menus
- Roti Wrap $8
- Veg Chili Porotta $10.50
-
1/2 Chicken $12.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Chips Regular $3.00
- Mughlai Chicken $14
- Masala Dosa $10
- Chili Prawns $17.50
- Veg Noodles $10.50
- SOUP OF THE DAY $7
- Souvlaki (kebab) $34
- Egg $2
- Oysters(In Season)
- Sirloin Steak 450g $35
- Pineapple Ring $2
- Whole Flounder
- T-bone Steak 1kg $52
-
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
-
Insalata Mista $9
- Green leaves, tomato, cucumber, olives with toscana dressing
-
Napolitana $18
- Ham, salami, Italian sausage, bacon, fresh tomato
-
Spaghetti Bolognese $16
- Made in traditional Italian way
-
Risotto Vegetarian $17
- Broccoli, carrot, spinach, mushrooms, onion, garlic & napolitana sauce
-
Capricoza $17
- Mushrooms, sun–dried tomato, Italian sausage, ham & bacon
- add Red Onion $2
- Chilli Pizza Bread $6
- Custom Mix $10.00 per head
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Signature Vegetarian $9.00 per head
- Signature Kids $5.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
-
Wedges $9
- loaded with Relish, Cheese & Sour cream
- Salmon on Rosti w Citrus cream $15.50
- Fries w Aioli $7
-
On Toast $6.50
- Bagel w Citrus cream & Jam
- Burger w Fries $16.50
- Eggs Benedict w Salmon $19.50
-
Sides $4.50
- Beans, Fries, Salad, Wedges
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On Toast $13.50
- Balsamic Mushrooms
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
-
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
- Large (30cm approx.) $20.00
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
- M&M N/A
- Chipotle N/A
- Jalapenos N/A
- Subway Melt N/A
- White Chip Macadamia N/A
- Veggie Patty N/A
- Veggie Delite N/A
- Chicken & Bacon Ranch Melt N/A
- Kapiti Aorangi Brie $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- Kapiti Kikorangi Blue $15.00
-
Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Breads and Dips $15.00
- Wairarapa Jack Cheddar $15.00
-
Toasted Sammy $5.00
- two fillings - extra 50c - choose from ham, cheese, tomato, corn, pineapple, caramelized onion
-
Add $4.50
- black pudding
- Toast & spreads $6.00
-
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
-
Vanilla risotto $12.50
- plus berry compote & fruit
-
Add $6.00
- Grilled Haloumi
-
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
-
Add $4.50
- sauteed mushrooms
-
Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
- S-3 Dinner Set C
-
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
-
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
-
Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-
Fried Chicken $18.00
- Deep fried chicken
-
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
-
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
-
Meat Platter (For 2 People) $18.50
- Consist of two pieces of seekh kebab, garlic tikka, chicken wings and fish tikka
-
Chicken Makai Mushroom
- Combination of chicken corn kernels and mushroom mixed with spices and aromatics herbs in dry sauce.
-
Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
-
Pappadum $0.50
- Lentil crackers
-
Mango Chutney $3.00
- Shredded mangoes with sweet sauce
-
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes
-
Chicken Saag
- Cubes of chicken prepared in spinach, spices and herbs.
- Seafood fried rice $14.00
- Deep fried Squid $15.50
- Oyster sauce vegtable $10.00
- Ginger and spring onion combinationS $12.00
- Satay chicken $11.00
- Chinese burger $6.00
- Pan- fired barbeque pork-belly $17.00
- Beef Chowmein $11.00
-
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
-
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
- PP=Per Person
-
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
-
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
-
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
- Childrens portions available $7.50
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
- Hot Chips $4.00
- Salads $9.00
- Coleslaw $4.00
- Donner Kebab $9.00
- Kumara Chips $6.00
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Wedges $5.00
Franziska Seatoun
Phone
043881072
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
Argentinian , Italian , Mediterranean , Spanish , Vegan , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly
24 Dundas Street, Seatoun, Wellington 6022, New Zealand
- Wellington Argentinian Menus
- Wellington Italian Menus
- Wellington Mediterranean Menus
- Wellington Spanish Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Argentinian Menus
- Wellington Region Italian Menus
- Wellington Region Mediterranean Menus
- Wellington Region Spanish Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus