Miramar Gasworks in Wellington Menu

BRUNCH BRUNCH
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Add Bacon $ 4.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
FRESH FEEDS FRESH FEEDS
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add chicken $5 .00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
WORKERS GRUB WORKERS GRUB
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
FRESH FROM OUR COAST FRESH FROM OUR COAST
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
SAMMYS SAMMYS
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50

Nearby Sample Menus

Fisherman's Table (sample menu)
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Fish Burger $15.95
    • Served with our own tartare sauce and chips
  • Onion $2.00
The Green Man (sample menu)
  • Lamb Shank $26.50
    • Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
  • Spicy Prawns $18.00
    • Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
  • Boca Negra $14.00
    • Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
  • Ice Cream Trio $9.00
    • Home made, gluten free, and always changing!
  • Jerk Chicken $24.50/ $34.50
    • Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
  • 430g Rump $33.50
  • Chicken Caesar Salad $21.50
    • Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
  • Market Fish $30.00
    • Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
Avida Bar (sample menu)
  • Pan con tomate $6
    • Catalan bread & tomato
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Pork skin crackling & red pepper romesco $7
  • Grilled corn, paprika butter, lberico cheese $8
  • Shellfish steamed in white wine $13.5
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
Istana Malaysia Restaurant (sample menu)
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Garlic Roti $3.50
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Acar (Mixed pickled vegetables) $4.90
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
Golden Wok (sample menu)
  • Chicken & Egg / Fish & Egg $5.90
  • Crispy Chicken (1/2) $8.60
  • Prawn $15.00
  • ●Extras
  • Beef / Chicken / Roasted Pork $11.50
  • Roti / Pork Bun $2.50
  • $25 Pack $25.00
    • 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
  • Beef / Chicken / Roasted Pork $12.00
The Johnsonville Club (sample menu)
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Potato Croquette or Mash $2.50
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Sausage $2.00
  • Chicken Curry
    • homemade curry served with rice.
  • All $10
  • Mushrooms $4.00
Nish Cafe (sample menu)
  • Bacon & Egg Sandwich $14.00
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Chicken Sandwich $16.00
  • B.L.A.T sandwich $16.00
    • Bacon, Lettuce, Avocado & Tomato
  • Haloumi Salad $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Chicken salad $16.00
  • Any extra (avocado, bacon, etc.) $3.50
The Balti House (sample menu)
  • Lamb Saag $10.00
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
  • Vegetable Samosa $7.00
    • Pyramid-shape flake pastry stuffed with vegetable & deep fried
  • Garlic Cheese Naan $5.00
  • Balti Chicken Wings $7.00
    • Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
  • Chicken & Eggplant $16.50
    • Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Onion Bhajee $7.00
    • Chopped onion coated with chick pea flour, deep-fried served with tamarind chutney
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
El Porteno (sample menu)
  • Kids Panini $5
    • Your choice of any two fillings
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
Little Square Pizza (sample menu)
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Hazelnut semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Tiramisu $7.00
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Chocolat $7.00
Athena Fish Shop (sample menu)
  • STEAK ROLL $2.60
  • OYSTERS RAW
    • 1 DOZ
  • HASHBROWN $1.20
  • CHICKEN NUGGET $0.80
  • SQUID RING $0.90
  • 10 FISH + CHIPS(3 scoops) $39.50
  • TARAKIHI $7.80
  • OYSTERS COOKED $24.00
    • 1 DOZ
Crumpet The Boon Brothers Trading Co. (sample menu)
  • Jam, Brie and walnuts $7.50
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Canadian premium maple syrup $4.50
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Onion relish, rocket and soft cheese $7.50
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
Golden City (sample menu)
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Won Ton Noodle Soup $9.50
  • Fried Rice S $5 / M $6 / L $7
  • Stir Fried Beef $10.50
  • Steamed Pork Bun $2.50 each
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Rice Noodles S $5 / M $6 / L $7
Days Bay Pizzeria (sample menu)
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Half Portion $12.00
  • Beer Battered Fish and Chips with Salad and Tartare Sauce
  • Two fillings $7.00
  • Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Half Portion $8.00
  • Full Portion $24.00
Two Souls Bistro (sample menu)
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • ROTI $5.90
    • with lemon butter
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • BOWL OF WARM VEGETABLES $5.50
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
Miramar Gasworks

Miramar Gasworks

location

Address

11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand

phone

Phone

043888427

email

Email

fun@thegasworks.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Kids Area ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
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