Miramar Gasworks in Wellington Menu

BRUNCH BRUNCH
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Add Bacon $ 4.00
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
FRESH FEEDS FRESH FEEDS
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Add chicken $5 .00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
WORKERS GRUB WORKERS GRUB
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
FRESH FROM OUR COAST FRESH FROM OUR COAST
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
SAMMYS SAMMYS
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50

Nearby Sample Menus

  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
  • Original Recipe Piece $3.00
  • Colonel’s Stack $11.90
    • Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
  • All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
  • -3 Pack $4.90
  • -12 Pack $14.50
  • Snack Burger $2.90
  • Party Pack $39.90
    • 12pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • Beef $10.00
    • Korean spiced braised beef brisket, kimchi, daikon
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Chicken $9.00
    • Fried chicken, herb + peanut slaw, Sriracha garlic mayo
  • Gado Gado [GF] $11.00
    • Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
  • Vietnamese Chicken Salad [GF] $14.00
    • Lemongrass chicken, slaw, herbs, mung bean, chilli
  • Sago $8.00
    • Sago pudding, ginger + coconut broth, kiwifruit
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Bluff Oysters $4.90
    • Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Kingfish $12.70
    • Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Panna Cotta $11.00
    • ask for today’s flavour
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Spaghetti and meatballs $12.00
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Hapuka ( Groper) $14.2
  • Kids Cheese Burger $9
    • Handmade NZ beef pattie,cheese and Tomato Sauce
  • Island Bay Bavarian style sausage $5.5
    • Beer battered
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Bluenose $12.4
  • Homemade Tartare 2
  • Coleslaw $5
    • Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
  • Pauko Crumbed Fish Fillet Burger $13
    • Crubed fish fillet with lettuce, tomato, red onion, guacamole and tartare Sauce
  • Onion rings $8.00
    • With BBQ sauce
  • Fries $8.00
    • With tomato sauce and aioli
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Chocolate fudge brownie $9.00
    • Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Spring rolls and samosas $8.00
    • With sweet chilli sauce
  • -Add chicken $3.00
  • Small side of fries (V,GF) $5.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Chef’s Salad (V,*) $17.00
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Temaki (Hand roll) $3.30
  • Scallop Sushi $5.00
  • Inari $4.00
  • Hoso Maki (vege roll) $2.80
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Seafood Salad $4.00
  • Tomato Salsa
  • Lamb
    • With oregano and sautéed onions
  • Secret BBQ
    • Sweet and tangy
  • Black Rice +$1.00
    • Spirulina infused black rice with amaranth seeds, Burrito or Bowl
  • Guacamole Extra Black Rice Extra
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Burritos / Chikitos (Smaller Burrito)
  • GARLIC SOY DOOBU $13.50
  • HALLOUMI BIBIMBAP $17.00
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • SPICY DOOBU $13.50
  • VEGE RAMEN $11.50
  • HOT BRIE FINGERS $7.50
  • KIMCHI RAMEN $13.50
  • CORN FRITTERS $13.50
  • -Kids $3.00
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • C. L.T $14.00
    • Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
  • Ice Cream- Kaffee eis
  • Wedges $7.00
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Eggs On Toast $8.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
  • Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
  • Combination $9.00
  • Combo $11.00
  • Hummus bread $3.00
  • Combo $15.00
  • Mixed $7.50
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Shish kofte $11.00
  • Falafel $7.00
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Sponge cake with fresh cream $5.50
  • Chicken with mayo $3.50
  • Bacon & egg $3.50
  • Quiche $3.50
  • Long doughnut with cream
  • ●muffins
  • Steak pie $3.50
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Choose from: bacon or kransky $4.00
  • Charlie's Build Your Own $8.50
    • w two eggs & toast
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Wholegrain Toast $5.00
  • Smoked Salmon Bruschetta $16.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
Miramar Gasworks

Miramar Gasworks

location

Address

11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand

phone

Phone

043888427

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Kids Area ,  Pool Table ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Buffet ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand