Miramar Gasworks in Wellington Menu

Nearby Sample Menus

Parrilla-grilled flank steak w chimichurri $16.00
Wood-fired prime beef short rib w chimichurri $18.00
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Lamb sweetbreads w lemon, garlic & thyme $14.00
Mushroom & tarragon salad $12.50
Warmed mixed olives $8.50
Broad beans w cream, bacon & cos lettuce $12.50
Fire roasted sweetcorn w smoked paprika butter $11.50

- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing

Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30
Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Smoked Salmon $5
Eggs Florentine With Wilted Spinach + Kale, Hollandaise Sauce $17
Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Beans $5
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20

Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
Antipasti platter with cured meats and cheese $30.00
Caprese salad on fried polenta $14.00
BBQ chicken nibbles $14.00
Grilled ciabatta with garlic and herb butter $7.50
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
Manuka smoked fish cakes $11.00

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Hash browns $6.00
NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
House-churned ice cream & sorbet $16.00
Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil

Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Eggs on Toast $9.00
- Cage-free eggs cooked your way on Multigrain Toast

Varying take home meals: $12.00
Soup: $8.00
Daily changing selection of pies: $7.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of muffins: $4.50
Jams, preserves, sauces, savoury jellies.

bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.

Toasted Muesli $9.00
- Served with fruit and yoghurt.
Black Forest Tower $18.50
- Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
Garlic Bread $5.50
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
Tiramisu $16.50
- The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
Licorice $3.50
- extra scoop

Stir Fried Vegetable $9.50
BBQ Pork Noodle Soup $9.50
Steamed Pork Bun $2.50 each
Fried Noodles S $5 / M $6 / L $7
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Fried Dumpling (6) $5.50 / (10) $9.00
Fish Pieces (3)
Mee Goreng S $5 / M $6 / L $7

-seafood $13.00
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Fried rice (seafood) $14.00
- Choice of marinated beef beef or chicken with mixed vegetables &egg.
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Plain roti $3.00
Garlic rice $3.00
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.

Laab Chicken $13.90
Deep Fried Chicken w mixed vegetables $14.50
Garlic & pepper Pork $12.90
Spicy Fried Noodle $12.90
- chicken beef pork
Vegetables Spring Rolls 5pcs $6.50
Seafood Noodle Soup $14.50
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
Steamed/Fried chicken noodle soup $12.90

Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Salad du jour $8-12
Pastrami salmon on toast with capers & rocket $8.50
Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Homemade granola with greek yogurt & fresh fruit $12

Great Range of Biscuits from $1.50
Cinnamon & Brown Sugar Swirls $3.50
Steak n Cheese
Bacon n Egg Slab $5.00
Creamy Mushroom Case $3.80
Louise Cake $3.50
Kranskey Savoury Roll $3.80
Cream Puffs $3.50

Seasonal Vegetables $6.00
Bendigo Fillet $33.00
- 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Handcut fries malt vinegar mayo $6.00
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir

Miramar Gasworks

Wellington Region > Wellington > Miramar Gasworks

Address

11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand

Phone

043888427

Email

fun@thegasworks.co.nz

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Live Music , Waitstaff , Kids Area , Pool Table , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Miramar Gasworks in Wellington Menu

Nearby Sample Menus

Miramar Gasworks

Wellington Region > Wellington > Miramar Gasworks

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand

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