Hightide Cafe in Wellington Menu

HIGHTIDE CAFE MENU HIGHTIDE CAFE MENU
  • Garlic bread w/ our original butter blends $6.50
  • Fried with aioli & tomato sauce $9.50
  • Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
BRUNCH BRUNCH
  • Pancakes w/ bananas & maple syrup $18.00
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
MAINS MAINS
  • Soup of the Day served with our local baker's bread $15.00
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
  • On The Side
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Hightide Small Salad Bowl $7.50
HIGHTIDE CAFE GLUTEN / DAIRY FREE MENU HIGHTIDE CAFE GLUTEN / DAIRY FREE MENU
  • NB: Please let our staff know when ordering if you are gluten or dairy free
  • Garlic bread w/ our original butter blends $6.50
  • Fries with aioli & homemade tomato sauce $9.50 DF
  • Free Range Chicken Liver Pate Platter w/ toast $14.50
  • BRUNCH
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • MAINS
  • Soup of the Day served with GF & DF toast $15.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • On The Side
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Hightide Small Salad Bowl $7.50

Nearby Sample Menus

  • Long Black $3.60
  • Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
  • Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
  • Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
  • Bacon and a fried egg served on toasted home-made bread $5.00
  • Corn chips served with tomato salsa $10.00
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Crumbed fish and chips served with Hand cut fries, mixed leaf salad, tartare sauce and fresh lemon $19.00
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Sanjiang's fish $19.50
  • Beef with mushroom porridge $14.50
  • Crispy chicken $16.50
  • Sichuan chicken $16.50
  • Orange beef $16.00
  • Sizzling curried chicken $16.50
  • Hot and sour noodles $12.50
  • Hot and spicy soup $13.50
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potato
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Kids egg and bacon $8.00
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Baked beans or spaghetti on toast $5.00
  • Homemade porridge $12.50
    • with bramble, whipped cream, rhubarb and banana or berry and banana
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • Espresso Panna Cotta $12.50
    • W/ raspberry sauce & sponge fingers savoiardi
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Fruit Salad $6.50
  • Rustic Fries w/ Tomato Sauce $6.00
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
  • Hashbrowns (2) $5
  • Free Range Eggs (2) $5
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
  • Sausages $5
  • Choose From Sourdough, Multigrain Or Gluten Free And Paleo
  • Double Chocolate Pudding And Coconut Sorbet $13
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Large $12.50
    • (5 choices)
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • Quarter pounder burger & chips $9.90
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Small chips $3.00
  • 8 wontons / 6 squid rings $4.40
  • Medium $10.50
    • (4 choices)
  • Bacon & eggs on toast $16
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Saute chorizo & potato w roast red pepper, smoked tomatoes egg & smoked paprika aioli $18
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Eggs on toast any style $10
  • Cheesy stars $5
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Eggs on toast $10
    • Any style
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Green Beans $10.00
    • preserved vegetables, ground pork, garlic
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Steamed Jasmine Rice $5.00
  • Mongo Pudding $12.00
    • mango, ruby grapefruit, sago, whipped coconut cream
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Pan Fried Pork,, Prawns and Chives Dumplings $12.00
    • Garlic, Black Vinegar Dressing
  • Beef Tenderloin
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Grilled haloumi $16.5
    • tomatoes, spinach, balsamic vinaigrette on toasted sourdough
  • Apple & berry crumble & vanilla ice cream $12.5
  • Gourmet potatoes or fries $5.0
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Ice cream $12.5
    • cream & your choice of sauce: chocolate, strawberry or caramel
  • Won Ton Noodle Soup $11.00
  • Ma Po Tofu on Rice $10.50
  • Double Cooked Pork on Rice $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Gong Bao Chicken on Rice $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Sweet and Sour Pork on Rice $11.50
  • Beef Fried Rice Noodle $11.00
  • -Streaky bacon / Sausage / Hash browns / Mushroom / grilled tomato / baked bean / spaghetti $4.00 EA
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
  • Served with mayonnaise / aioli / BBQ / sweet and sour / tomato
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • Crumbed chicken tenders(5) $9.00
  • -Smoked chicken
    • Cheese, tomato,rocket leaf, basil pesto
  • -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
  • Fish fingers(5) $8.00
Hightide Cafe

Hightide Cafe

location

Address

Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

049028998

clock

Opened hours

Monday: 9:00 AM – 3:30 PM, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 3:30 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Health Food , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand