Address
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden in Wellington Menu
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BRUNCH MENU- Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
- Pancakes, Whipped Cream & Stewed Fruit $16
- Free-range Eggs Tour Way on Sourdough $9
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
- House-made Beans on Toast, melted Cheese & Eggs your way $12
- The Whole Hop: Eggs Your Way + All The Extras $20
LUNCH MENU- Calamari, Fennel & Orange Salad, Lemon Dressing $16
- Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
- B.L.A.T & Fries $16
- Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
- Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
- Cauliflower & Blue Cheese Soup $12
- Steak Sandwich with Onions & Cheese, Fries $16
- Sticky Pork Belly Sandwich $15
- Peach Bellini $12
- Red Snapper $12
- Raspberry Cooler $12
TAPAS- Hand Cut Chips Reg $8 Lrg $15
- Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
- Sesame Prawn Toast $9
- Edamame Beans $5
- Cauliflower & Cumin, Tzatziki, Harrisa $9
- Sticky Pork Belly $10
- Crispy Fried Chicken & 'Slaw $12
- Duck Liver Pate, House $14
- Rice Paper Rolls with Soy Dipping Sauce $9
-
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
- Haloumi & Melon, lemon dressing $9
- Kransky Sausage with House $9
- Medley of Olives $9
- Selection of Breads & Dips $14
- Blue Cheese Arancini $10
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Burger with House $22
ENTRÉE- Freshly Baked Bread $2pp
- Olive Bowl $8
- Beef Tartare, Fattoush $12
- Cauliflower & Blue Cheese Soup $12
- Duck Liver Pate, Pickles & Rye Bread $14
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
MAINS- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
SIDES- Mixed Green Leaf Salad $8
- Potato Gratin $8
- Rocket, Balsamic & Olive Oil $8
- Brussel Sprouts, Bacon $8
DESSERTS- Steamed Fruit Pudding $12
- Beetroot Panna Cotta $12
- Rhubarb Trifle $12
- Trio of House $12
FARMHOUSE CHEESE BOARD- Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Nearby Sample Menus
-
WARM CHOCOLATE BROWNIE $8.90
- chantilly cream
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GARLIC BREAD $7.90
- add cheese $2.50
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
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WARMED HOUSE OLIVES GF $7.90
- olives in orange thyme & garlic
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SPICY FAT BIRD CHIPS $8.90
- melted cheddar & one fat bird hot sauce
-
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
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THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Hash bites $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Chocolate mousse $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- Tofu furikake & black vinegar $12.50
- Vitello tonnato $15.50
- Pickled swordfish $12.50
- Kaffir lime squid w/ red chili $12.50
- Goan raw fish curry $14.50
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Hawaiian $19.00
- Kofte $15.00
- Mixed Vegetarian R $9 L $11
- Mixed Vegetarian R $13.50 L $15
- Vegetarian $14.00
- Mixed (chicken & Lamb) R $8.50 L $10.50
- Snack Kebab $6.00
- Lamb R $9 L $11
- Potato Top Pie $4.90
- Bacon & Egg Pie $4.90
- Potato Top Savoury $2.50
- Vegetable Pie $4.90
- Steak & Creamy Mushroom Pie $5.10
- Mexican PIe $4.90
- Steak & Vegetable Pie $5.10
- Steak & Kidney Pie $5.10
- Vege Sml $6.50 / Lrg $8.50
- Vege Pide $12.00
- Dips $1.00
- Chicken Pide $12.00
- Kebab Combo $15.50
- Lamb Shish $12.00
- Cheese $1.00
- Chicken Sml $9 / Lrg $10
- Seasoned Wedges $6.00
-
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Garden Salad w/ Homemade Dressing $6.00
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Chef's Creation POA
- Please ask our helpful staff about today's creation
-
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
- Fruit Salad $6.50
-
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
- Seasonal Roast Vegetables $6.00
- - with preserved & cream cheese $6.50
- Toast & Bagel Selection
- crispy bacon $16.50
-
Pasta of the Day
- See our Chef's special board
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- - with fresh tomato, avocado & pesto $10.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- 2. Kung Pao Beef $13.50
- 13. Eggplant in Hot Spicy Garlic Sauce $13.50
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22. YANG CHOW FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
- 14. Peppery Chicken $14.50
- 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
- Black Pepper Beef Dumpling $9.00/12each
- 25. Peking Roast Duck Two Ways $58.00
- 42. FRIED WON TON $3.50/4 or $1.00/ea
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Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
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Cheesy Fries $9.5
- with a cheesy topping.
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Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
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Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
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Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
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Coconut Chilli Mussels $17
- fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
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Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
- Mac n Cheese $3
- BBQ Pork and Shrimp $9.50
- Won Ton deep fry 1 Doz $9.00
- Chicken or Beef or BBQ pork $9.50
- Pineapple mushroom Chicken $9.50
- Dumplings 1 Doz $11.00
- Chicken or Beef or BBQ pork $9.50
- Dumplings 1/2 Doz $5.00
- Sweet & Sour Chicken $10.00
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Kids Panini $5
- Your choice of any two fillings
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
- Orange Beef $22.80
- Soy Sauce Lamb with Spring Onion $19.80
- Plum Sauce Deep Fried Duck $25.80
- Sweet & Sour King Prawns $28.80
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Peking Duck (our specialty)
- Please allow 60 minutes preparation or order advance.
- Deep Fried Won Tons $7.00
- Sour and Spicy Won Ton Soup $7.00
- Crispy Rice and Shrimps in Tomato Sauce $24.80
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
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POTATO TOP
- Creamy potato topping on quality beef mince
- SMALL $4.20
- SAVOURIES $1.60
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
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STEAK & CHEESE
- Cheese topping on prime beef Steak
Hop Garden
Phone
048018807
Opened hours
Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Kiwi , New Zealand , Pub Food
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Brunch , Shared Plates , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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