Hop Garden in Wellington Menu

Nearby Sample Menus

TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling

Lamb ribs, onion cream, herb salad $18.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Charcuterie, pickles, cheese, bread, nuts $28.00
Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
Hand cut Fries $7.00
Cornbread, house beans , avocado, rocket, herb crema $16.00
Smoked nuts & pepitas $6.00
Tagliatelle, mushroom, cured egg, sage $20.00

Kids Pack $5.90
- Nuggets / Mini Hot Dogs/ Fish Bites / Chicken Tenders, plus chips and sauce
Beef & Camembert $9.80
Gluten Free $11.20
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
Burgers made with homemade patty, or chicken fillets, and come in biodegradable burger box
Sweet Potato Wedge $6.20
Gluten Free $3.00
Chicken Bacon & Avocado $10.80

Oyster Egg Fu Yong $26.80
S=Small / M=Medium / L=Large
Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
Steamed Chicken with Ham and Mushroom $68.00
Tera with Szechuan Vegetables / Spicy Tera $23.00
Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
Deep Fried Prawn Ball $38.00
Seafood & Pineapple Fried Rice $20.00

CORN FRITTER $2.20
BEEF BLACK BEAN $10.50
SEAFOOD AND PINEAPPLE $13.50
BLUE COD CRUMBED BATTERED $8.00/$8.50
CHICKEN BURGER $4.00
CHICKEN $9.80
BEEF $9.50
FISH $9.80

Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Tuna Roll (6pcs) $14
- crabmeat, cucumber, salsa, tuna
Edamame $7
- steamed soybeans, lightly salted
Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
Chicken Avocado Maki 6pcs $10.50
Bento Set C $26.50
- pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
Salmon Maki 8pcs $13.50

Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Mozzarella, basil pesto, on a tomato base $16.00
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Feta, Pesto, Spinach, Red Peppers $8.50
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00

Raita $3.50
- Yoghurt mixed with cucumber & mild spices.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
Chicken Tikka $10.00
- Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
Chicken Tinakori $11.90
- Chicken cooked in creamy apricot sauce flavoured with nutmeg.
Fish Masala $12.50
- Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Fish Malabari $12.50
- Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.

Polenta Pont Neuf chips with smoked paprika aioli $14.00
Steamed Vegetables $7.00
Deconstructed lemon meringue pie $12.00
Automat house coleslaw $5.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Kids choice of one roller or slider with fries $8.00
Chorizo & paprika aioli roller three for $16.00
- Kids size $9.50

KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Smoked Salmon & Eggs on Toast $14
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Avocado & Tomato on Toast $9
French Toast $14
- with bacon, banana and maple syrup
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce

Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Summer pudding, cream $14
Marinated sardines on char-grilled sourdough $15
Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
Marmalade
- Churned with house-made Seville orange marmalade
Mount Eliza Red Leicester cheese scone $6
Marinated sardines on char-grilled sourdough $15

Chicken on Rice $6.90
Crumbed Chicken
Spicy chicken
Fresh Seaweed
O’Sushi Special $6.90
King Prawn
O’Nagiri $2.50
Tuna

Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Lamb Shanks (1) $23.0 (2) $28.50
- your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
Poached eggs on toasted sourdough $10.0
Chips or Mash & Gravy $5.0
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Savory mince on toasted sourdough $17.0
- poached egg, lea & perrins worcestershire sauce
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish

Combination noodles soup $10.00
- Rice noodles cooked with bean sprouts & a combination of pork, beef, and chicken, served with r & s style kua teow soup.
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.
Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Deep fried spring rolls (vegetarian) $5.50
Malaysian style sweet & sour $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Roti with satay sauce $5.50
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.

Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
Paratha $4.00
- Wholemeal flaky bread finished with butter, cooked in a tandoor.
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.
Lamb Korma $16.50
- Boneless pieces of lamb cooked with a cashew nut gravy.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.

Hop Garden

Wellington Region > Wellington > Hop Garden

Address

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

048018807

Email

thehopgarden@gmail.com

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Gluten Free , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Brunch , Shared Plates , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Hop Garden in Wellington Menu

Nearby Sample Menus

Hop Garden

Wellington Region > Wellington > Hop Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

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