Hop Garden in Wellington Menu

BRUNCH MENU BRUNCH MENU
  • Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Free-range Eggs Tour Way on Sourdough $9
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • The Whole Hop: Eggs Your Way + All The Extras $20
LUNCH MENU LUNCH MENU
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
  • B.L.A.T & Fries $16
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Cauliflower & Blue Cheese Soup $12
  • Steak Sandwich with Onions & Cheese, Fries $16
  • Sticky Pork Belly Sandwich $15
  • Peach Bellini $12
  • Red Snapper $12
  • Raspberry Cooler $12
TAPAS TAPAS
  • Hand Cut Chips Reg $8 Lrg $15
  • Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
  • Sesame Prawn Toast $9
  • Edamame Beans $5
  • Cauliflower & Cumin, Tzatziki, Harrisa $9
  • Sticky Pork Belly $10
  • Crispy Fried Chicken & 'Slaw $12
  • Duck Liver Pate, House $14
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Haloumi & Melon, lemon dressing $9
  • Kransky Sausage with House $9
  • Medley of Olives $9
  • Selection of Breads &  Dips $14
  • Blue Cheese Arancini $10
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Burger with House $22
ENTRÉE ENTRÉE
  • Freshly Baked Bread $2pp
  • Olive Bowl $8
  • Beef Tartare, Fattoush $12
  • Cauliflower & Blue Cheese Soup $12
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
MAINS MAINS
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
  • Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
SIDES SIDES
  • Mixed Green Leaf Salad $8
  • Potato Gratin $8
  • Rocket, Balsamic & Olive Oil $8
  • Brussel Sprouts, Bacon $8
DESSERTS DESSERTS
  • Steamed Fruit Pudding $12
  • Beetroot Panna Cotta $12
  • Rhubarb Trifle $12
  • Trio of House $12
FARMHOUSE CHEESE BOARD FARMHOUSE CHEESE BOARD
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35

Nearby Sample Menus

  • -Seafood $13.5
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
  • -Spicy Pineapple Chicken $10.5
  • -Seafood $12.5
  • Tomato And Marinated Beef Brisket $13.5
  • Fried Noodle with Seafood On Sizzling plate $15.5
  • Sweet Sour Crispy Pork With Rice $12.5
  • Pan Fried Bacon
  • GF= Gluten Free
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Black Pudding Hash $19.00
  • Best Ugly Bagels $14.50
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • GF= Gluten Free
  • Pan Fried Salmon $8.50
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Sides
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Hot Dogs $ Chips $12
  • PEANUTS $4.00
  • CHIPPIES $6.00
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • PRETZELS $4.00
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • POMODORINA $24.00
    • fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
  • SNIKERS GF $5.00
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Calamari $10 E / $18 M
    • Coated in our house crumb mix with aioli dipping sauce and salad greens
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Grilled sesame ginger rice paper $3.00
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Grilled sesame ginger rice paper $3.00
  • Crispy pork spare ribs $19.00
    • served w/ side salad & steam jasmine rice
  • Vermicelli (small/large) $1.00/$2.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Chicken $14.00
  • Chicken $15.00
  • Mujiver $11.00
  • Mixed vegetable $14.00
  • Chicken $10.00
  • Mixed falafel $13.50
  • Combo $4.00
    • With fries and can of drink
  • Mujiver $14.00
  • Shoestring fries $8
  • Palliser Bay Station Lamb $18.5
    • Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • Rocket salad, parmiggiano, balsamic $8
  • Latte $4.5
  • Mini Caesar, bacon, croutons, anchovies $10
  • Mochaccino $4.5
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • STEAK & SWEET CHILLI $3.60
  • MINCE $3.60
  • BAKED BEANS $2.50
  • PANCAKES $8.00
    • 3 pieces of thick pancakes with fresh cream and maple syrup
  • TOAST $0.80
  • MUSHROOMS $2.50
  • BACON EGGS ON TOAST $9.00
    • 2 eggs & 2 bacon
  • CHICKEN $3.80
  • Beef Tataki $1.50
  • Tuna Salad $1.00
  • Chicken Katsu & Cheese $1.50
  • Salmon & Cream Cheese $2.00
  • Vegetarian Sushi $1.50
  • California Rolls $2.00
  • Inari $1.50
  • Gunkanmaki $1.00
  • Steamed Rice S $3 / M $4 / L $5
  • Mee Goreng S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Beef Udon Noodle Soup $9.50
  • Deep Fried Wonton (3)
  • Won Ton Noodle Soup $9.50
  • Served with thick rice noodles or egg noodles
  • Fried Noodles S $5 / M $6 / L $7
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • ●Your Waffle
    • Your Choice
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Ice Cream $3.00
  • Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter, Grilled or Parmesan Herb Crust
  • Panko Crumbed Fish Fillet Burger $13.00
    • Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
  • Homemade Tartare $2.00
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
  • Gluten-Free Batter
  • Zelati Straciatella Gelato $6.00
    • vanilla creme and dark chocolate bits
  • Mackerel $5.60
  • Crumbed Calamari $6.00
  • Grilled chicken $8.50
  • Drink combo $10.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Up size deal $11.50
  • Five spice beef $8.50
  • Spicy tofu $8.50
Hop Garden

Hop Garden

location

Address

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018807

clock

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Gluten Free , Kiwi , New Zealand , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Brunch ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand