Hop Garden in Wellington Menu

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Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
Pancakes, Whipped Cream & Stewed Fruit $16
Free-range Eggs Tour Way on Sourdough $9
Smashed Avocado & Feta, Poached Egg on Grain Bread $14
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
House-made Beans on Toast, melted Cheese & Eggs your way $12
The Whole Hop: Eggs Your Way + All The Extras $20

Calamari, Fennel & Orange Salad, Lemon Dressing $16
Seared Beef, Spring Onion & Coriander Salad, Soy Dressing $16
B.L.A.T & Fries $16
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
Cauliflower & Blue Cheese Soup $12
Steak Sandwich with Onions & Cheese, Fries $16
Sticky Pork Belly Sandwich $15
Peach Bellini $12
Red Snapper $12
Raspberry Cooler $12

Hand Cut Chips Reg $8 Lrg $15
Salt & Pepper Squid, Nam Jim Dressing Reg $9 Lrg $17
Sesame Prawn Toast $9
Edamame Beans $5
Cauliflower & Cumin, Tzatziki, Harrisa $9
Sticky Pork Belly $10
Crispy Fried Chicken & 'Slaw $12
Duck Liver Pate, House $14
Rice Paper Rolls with Soy Dipping Sauce $9
Dumplings with Dipping Sauce $9
- Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
Haloumi & Melon, lemon dressing $9
Kransky Sausage with House $9
Medley of Olives $9
Selection of Breads & Dips $14
Blue Cheese Arancini $10
Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
Burger with House $22

Freshly Baked Bread $2pp
Olive Bowl $8
Beef Tartare, Fattoush $12
Cauliflower & Blue Cheese Soup $12
Duck Liver Pate, Pickles & Rye Bread $14
Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12

Roasted Chicken, Chorizo & Capsicum Risotto $29
Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30

Mixed Green Leaf Salad $8
Potato Gratin $8
Rocket, Balsamic & Olive Oil $8
Brussel Sprouts, Bacon $8

Steamed Fruit Pudding $12
Beetroot Panna Cotta $12
Rhubarb Trifle $12
Trio of House $12

Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35

Nearby Sample Menus

Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Salad $4.8
Seasonal Vegetables $4.8
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn

Sauteéd potatoes $8
Sourdough, rye, house butter (V) $5.5
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Peppercorn $3
Seasonal vegetables $8
Thyme & garlic roasted mushroom $8
350g Sous Vide Rib Eye $30

-add fries $5.00
●Churros $8.00
- South American doughnuts (3) dusted with cinnamon & brown sugar, w/ chocolate sauce
●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
Cassava gratin (v, g/f) $7.00
Coconut & lime crumbed fish goujons w. jalapeño tartare $10.00
Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
-add bacon $5.00
-Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)

Banana Fritter $2.80
JUNIOR BURGER - Beef, Chicken, Fish $5.80
Meat Patty $3.50
Fish Burger $8.50
Gluten Free $3.40
Gluten Free $2.70
Chicken Schnitzel $3.50
Gluten Free $1.20

JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM

Angus beef $10.00
- Tomato chilli jam, mozzarella & mustard
Kumara fries (aioli) $4.00
Steak fries (aioli) $4.00
Fritter $2.00
Margherita
- Mozzarella & chilli flakes
Potato popcorn (chilli aioli) $4.00
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Beetroot $2.00

Kids choice of one roller or slider with fries $8.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Chicken, bacon & smashed avocado with tomato relish $18.00
Super Southern fried chicken with coleslaw & aioli $19.00
Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
Garden salad $5.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Kids serving $9.50

-combination fried rice
Stir- fried chicken in satay sauce $13.00
Spicy chicken with chili & garlic
Stir-fried beef in satay sauce with vegetables $12.00
Prawns with vegetables in maggie sauce $18.00
Fried noodles with shrimps $11.50
Fried rice with bbq pork $11.50
Stir-fried scallops in black bean sauce $18.00

Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Roasted new potatoes with aioli $9.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Fennel and herb citrus slaw $11.00
Zeus halloumi with roast red capsicum and basil pesto $12.00
BBQ chicken nibbles $14.00
Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00

West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Rocket salad, parmiggiano, balsamic $8
Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Caesar $19.5
- With grilled chicken breast
Shoestring fries $8
Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato

Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Puri $1.00
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Plain Dosa (V) $8.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Corn Soup $7.50
- Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
Paneer (Cottage Cheese) Pakora $9.90
- Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).

Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
- 1 egg $8.00
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
Sauteed Wild Greens $6.00
- w/ lemon oil & barley

Cheese
Ham
Avocado $10.50
Salami
Creamcheese $0.50
Pineapple
Brie $0.50
Chicken $11.00

Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Add spinach $16.80
Pikelets $9.80
- raspberry jam and real whipped cream
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream
Bratwurst $3.50
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Large chips $9.50

LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
ROTI $5.90
- with lemon butter
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.

Hop Garden

Wellington Region > Wellington > Hop Garden

Address

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

Phone

048018807

Email

thehopgarden@gmail.com

Opened hours

Monday: 3:00 – 11:00 PM, Tuesday: 3:00 – 11:00 PM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Gluten Free , Kiwi , New Zealand , Pub Food

Features

EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Brunch , Shared Plates , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Hop Garden in Wellington Menu

Nearby Sample Menus

Hop Garden

Wellington Region > Wellington > Hop Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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