Jackson Cafe & Bistro in Wellington Menu

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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice

Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
French Toast $15.5
- Served with bacon, banana and maple syrup
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Eggs any style on Sourdough or Wholegrain Toast $8.5
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5

Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Hollandaise sauce/Chutney $1.5

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian

Soup of the day with fresh bread $10.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad

Steak fries served with garlic aioli $6.5
Seasoned wedges with sour cream $6.5

Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt

Nearby Sample Menus

Scallop 2pcs $6
- raw scallop sushi
Grilled Salmon 2pcs $6
- grilled salmon nigiri topped with teriyaki sauce
Beef Tataki $18
- seared beef done rare served in ponzu sauce, garlic, scallions
Shrimp Roe 2pcs $6
- roe sushi
Tuna Maki (Raw) 6pcs $12
Avocado 2pcs $5
- avocado sushi
Tempura Roll (6pcs) $14
- tempura prawns, roe, mayo
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce

Calamari fritti $18.00
- lemon aioli
Abruzzo scrambled eggs $16.00
- chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Buttermilk hotcakes $21.00
- add bacon
Pork & fennel sausage $6.00
Sage fried eggs $18.00
- add pork & fennel sausage
1/4 Avocado $4.00

PORTERHOUSE STEAK $22.00
- with salad and fries
THAI CHICKEN CURRY $18.00
- served with rice
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
BACON BUTTY $10.00
- with aioli on sourdough
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese

11am-2pm tuesday to sunday
-Whole $19.50
Chicken gravy $5.00
Peking duck $39.00
- Friday from 5pm. orders recommended
Chipotle chicken wrap $6.50
Rotisserie chicken
Chicken and peanut noodle salad $9.00
Stuffing $6.50

Pineapple Fritter $ 2.90
All served with salad. onion & sauce
Spring Roll $2.80
Crumbed or Battered
Meat Pattie $4.00
Corn Fritter $2.90
Paciﬁc Oysler Doz $ 21.00
Bluenose $ 9.30

Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Potato and Chorizo Salad (GF) $16.50
- new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Salmon $4.00
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds

Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.

Fettuccini $9.00
Falafel $8.00
Mixed dip $6.50
Garlic bread $3.00
Lamb $8.50
Combo $15.00
Combination $9.00
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab

Goose Shack Cut Chips with Lemon Mayo $7.00
Marinated Kalamata Olives & Green Olives $7.00
Cashew Nuts $4.00
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)

Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Lebanese coffee $3.50
Naklawa $4
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Super falafel $10
- same as above but super sized
Fatayer $6
- Spinach or Feta(vege baked pies)
1/2 dozen falafel $14
- with salad and tahini
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens

Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Ice Cream $3.00
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00

Chicken schnitzel and bacon burger with wedges $13.50
Home made beef burger with wedges $12.50
Kebab $2.70
Steak & cheese $3.70
Garden salad with cashion chicken (not in stock) $13.00
Mince pies $2.90
Lunch box $9.30
- 2 pieces of chicken & chips
Savouries

Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Paneer Tilwali $10.00
- Home made cottage cheese mixed with spices, coated with breadcrumbs and sesame seeds and deep-fried.
Chicken Tikka $17.00
- Boneless chicken pieces marinated with ginger, garlic and yoghurt.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Onion Bhaji $6.00
- Deep fried julian cut onion dipped in chickpea flour batter and spices.

Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Vegies N Cheese Sauce $8.00
Garlic Herb Butter $2.00
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market
Portobello Mushroom $25.00
- Free Range grown in New Zealand

Side
Toasted ciabatta with salmon cream cheese dip $8.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Seasoned fries with tomato sauce and aioli $7.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Bacon, egg, cheese and tomato bap with relish $10.00
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045898585

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Jackson Cafe & Bistro in Wellington Menu

Nearby Sample Menus

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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