Jackson Cafe & Bistro in Wellington Menu

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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice

Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
French Toast $15.5
- Served with bacon, banana and maple syrup
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Eggs any style on Sourdough or Wholegrain Toast $8.5
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5

Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Hollandaise sauce/Chutney $1.5

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian

Soup of the day with fresh bread $10.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad

Steak fries served with garlic aioli $6.5
Seasoned wedges with sour cream $6.5

Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt

Nearby Sample Menus

Rib Eye Steak $15.95 Light / $23 Main
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Fish Burger $15.95
- Served with our own tartare sauce and chips
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
Scallops $13.00
- Your choice of either deep fried or mornay
Pavlova $8.20
- An old kiwi favourite, served with kiwifruit and passionfruit sauce

CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
TUNA "COLADA" $18.00
- Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander

Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Chocolate pot w chestnut torrone $11.50
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Parrilla-grilled flank steak w chimichurri $16.00
Fire roasted sweetcorn w smoked paprika butter $11.50

Fish Burger $8.50
Potato Fritter $1.20
Moro Bar Delight $3.00
Beef & Egg Burger $9.80
Donut $2.00
Chicken Schnitzel $3.50
Hot Dog on Stick $3.00
Vegetarian Patty $3.00

Side Salad $8
Greek Salad $20
Tomatoes $5
Lamb’s Kidney And Bacon $22
Whole Flounder
Scallops $16
Calamari $25
Pork Chops $35

Nasi Goreng $12.00
- Indonesian style fried rice
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
-King Prawn / Squid $15.00
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
-Prawn $18.00
Roti (each) / Rice (extra plain rice) $2.50
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
Deep Fried Won Ton (6) $6.00
- Minced chicken wrapped in wonton pastry

15 Double Meat Platter $16.50
106 Seafood Udon $12.00
117 Triple Meat Noodle Soup $13.00
75 One Meat on Rice $11.00
89 Beef or Pork or Squid on Rice $10.50
91 Shrimps Gravy Egg on Rice $11.00
81 Duck Meat Fried Rice $12.00
22 Steamed Vegetables $6.50

CHICKEN WING $2.20
SAUSAGE $2.20
CORN FRITTER $2.80
SHRIMP $10.80
LEMON CHICKEN $11.80
BEEF $9.80
SPRING ROLL $2.50
MUSSELS HALF DOZEN $6.20

Bucket of fries $7.50
- with aioli and tomato sauce
Bacon and Eggs > with your choice of eggs $15.90
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Soup of the day $10.90
- served with warmed bread
Weetbix $6.90
- with hot milk, banana and honey
Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Side salad $3.00
- salad greens with balsamic or aioli dressing

Sweet and Sour Pork $22.00
- Classic Cantonese dish.
Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
Egg Fried Rice $13.00
Crabmeat and Sweet Corn Soup $7.00
Prawn and Chives Dumplings (4pc) $9.00
- Deep fried and served with home-made sweet and sour sauce.
Big Thumb Pork Cutlets $24.00
- Deep fried pork cutlets served with Chef’s secret sauce.
Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.

CRISPY CHICKEN PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
CURLY FRIES $5.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions

Aceitunas Con Chiles $8.00
- Chile marinated olives
Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
- With Double Espresso Shot $6.50
Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta
Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
- With Ferrand Orange Curacåo Liqueur $13.00
- With manuka smoked line-caught fish $23.00

Assiette De Fromages $18.00
- Selection of three Cheeses from France
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
Ot Toui $3.00
- Fresh Chili (GF)
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Annam Combo $32.00
- Choose any four different starters from above
Dumpling Chay - Veggie Dumpling (V) $11.00
- Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce

SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
VEG MAKHANI $14.00
- Fresh vegetable cooked in butter sauce finished with cream and Indian herbs.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
Vegetable samosa $5.00
- deep fried triangular pastry filled with potatoes, green peas, nuts and other spices.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.

Aloo Gobhi $ 15.90
- Potatoes and cauliflower florets cooked together in tomato & vegetable sauce
Steam rice comes with gravy dish only, upgrade Chinese fried rice $ 4.00
Rara Chicken $19.90
- Chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices
Paneer Kulcha $5.00
Lamb Chettinad $19.90
- Lamb cooked with spices, ginger, garlic, curry leaves.
Ajwaini (Carom Seeds) Fish tikka $16.90
- Fish of the day pieces Marinate with yogurt, carom seeds, ginger, garlic paste, and salt Roasted in tandoor
Paneer Aloo Kabab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045898585

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Jackson Cafe & Bistro in Wellington Menu

Nearby Sample Menus

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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Wellington Region Restaurants

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