Jackson Cafe & Bistro in Wellington Menu

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The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice

Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
French Toast $15.5
- Served with bacon, banana and maple syrup
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Eggs any style on Sourdough or Wholegrain Toast $8.5
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5

Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Hollandaise sauce/Chutney $1.5

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian

Soup of the day with fresh bread $10.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad

Steak fries served with garlic aioli $6.5
Seasoned wedges with sour cream $6.5

Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt

Nearby Sample Menus

Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Kau Kau Salmon $27.00
- Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Truffle fries $10
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
add scallops $34
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*

- Regular $4.50
Corn on the Cob
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
Add
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- +1 Large side $29.90
- Regular $4.50

Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Salad of rocket, parmesan and shaved pear $6.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

Braised Fish in Oyster Sauce $28.80
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Stewed Vegetables with Salted & Preserved Egg $20.00
Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
Special Fried Rice (Chicken & Shrimp) $22.80

Mixed Omelette $24
Whitebait (in season)
Lamb’s Fry And Bacon $22
Chicken Livers $24
Pineapple Ring $2
Lamb Chops $34
Sirloin Steak 450g $35
Calamari $25

Garlic Roti $4.00
Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Nasi Lemak: $16.90
- Coconut flavored rice meal (choice of beef rendang, chicken rendang, or lamb rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with sambal ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry, and garnished with cucumber slices, hard-boiled egg. And roasted peanuts
●Sides:
Roti Chanai $3.00
Squid Sambal: $18.90
- Squid tubes served in a spicy sambal sauce. Plenty of heat with lots of flavour.
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.

Chicken, Beef or Pork $14.50
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
M10 TOFU & BEAN SPROUTS (vegetarian)
- Stir fried tofu, bean sprout, spring onion, capsicum
V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
CHILLI $2.00
VEGETABLE $2.50
N5 MI GORENGE DUCK
- Dried mi goreng with special sauce topped with slice of duck

TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GARLIC MUSHROOMS $14.00
- on toast
BACON, LETTUCE & TOMATO $16.00
- on toasted bread with garlic butter & aioli
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast

Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
Two eggs plus TWO. $19.90
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Fruit - with blueberry OR banana baked in - add .80c per pancake.
Long stack (4) $18.00
All served with hashbrown. $18.20
- Served with hashbrown. $15.80
A choice of ONE of the following:
- Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato-

Lemongrass Beef & Vege Spring Roll Salad $10.50
Roast chicken
Grilled Chicken on Noodle Salad $10.50
Vietnamese Chicken & Fresh Herb Salad $10.50
Rice Paper Summer Rolls - Prawn $7.50
Rice Paper Summer Rolls- Chicken $7.50
Five spice beef
Spicy tofu

Obatzda, radish, cumin lavosh, pickled onion 15
Board of cold meats, cheese, pickles & sour dough 28
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
Momma’s chicken, hot butter and sour cream 16
Mushroom & blue cheese toastie, spring onion relish 16
House chips, ketchup & aioli 8
Warm olives 8

Bacon, Egg and Cheese N/A
Chicken Classic N/A
Italian Herbs & Cheese N/A
Cheesy Garlic Toasties N/A
Three Pepper Chicken N/A
Italian Dressing N/A
Flatbread N/A
Olives N/A

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
TOASTED SOURDOUGH WITH CONDIMENTS $6.50
FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00

MINCE SAVOURIES
- Quality beef mince with added vegetables
STEAK & KIDNEY
- Traditional Steak and kidney
STEAK & ONION
- Diced onion on top of prime beef steak
QUICHE
- Bacon, Egg, Cheese and Vegetables
BACON & EGG
- Full of just bacon and whole fresh eggs
VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
STEAK & CHEESE
- Cheese topping on prime beef Steak
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045898585

Email

None

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only

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Jackson Cafe & Bistro in Wellington Menu

Nearby Sample Menus

Jackson Cafe & Bistro

Wellington Region > Wellington > Jackson Cafe & Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

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