Mac's Restaurant and Brew Bar in Wellington Menu

SANDWICHES SANDWICHES
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
SALADS SALADS
  • Chef’s Salad (V) $17.00
  • salt & pepper squid Salad $21.00
  • oven baked free range chicken Salad $21.00
  • grilled halloumi Salad (V) $21.00
FOR ONE FOR ONE
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
FOR A FEW FOR A FEW
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
BREWBAR BURGERS (all served with fries) BREWBAR BURGERS (all served with fries)
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
SIDES SIDES
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • ADD curry sauce (V, GF) $10.00
  • Cajun spiced wedges (V) $9.50
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V, GF) $5.00

Nearby Sample Menus

Apache (sample menu)
  • IMPERIAL FRIED PORK ROLLS $16.00
    • Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • PORK NOODLES TWO WAYS $23.00
    • Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
Pravda Cafe (sample menu)
  • Sauteed market greens, garlic, chilli $7
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Brown butter mash $7
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
Taste of India (sample menu)
  • CHICKEN SAGWALA $14.00
    • chicken and spinach cooked in onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • KADAY PANNER $14.00
    • paneer cooked with capsicum, onion and tomato sauce
  • SHAI PANEER $14.00
    • cottage cheese in tomato and cashew cream sauce
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • PAPADOMS (2) $1.00
  • CHICKEN MASALA $14.00
    • chicken cooked in spicy tomato and onion gravy
The Old Bailey (sample menu)
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Beer battered fries $8.00
  • Add a side of fries to all these items for $4.00
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Scotch Fillet Steak $26.50
    • Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Thai Express (sample menu)
  • 56 Fried Noodle $11.00
  • 32 Basil Chicken $11.00
  • 52 Pork Hock on Dried Noodle $12.50
  • 49 Beef Noodle Soup $11.50
  • 16 Grilled Beef & lemon Juice $12.50
  • 50 Thai Laksa $13.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 25 Red Curry $11.00
Loretta (sample menu)
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • SCHNITZEL $27.50
    • Free range - parmesan crumbed chicken + a fried egg.
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
Karaka Cafe (sample menu)
  • Mīti Kau Taco - Braised Beef Taco $19
    • Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
    • Florentine – spinach
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
  • Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
    • Sticky slow cooked honey bourbon pork ribs with bbq sauce
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
Leafee (sample menu)
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Bagel $5.50
    • w/cream cheese and jam
Loong Fong Chinese Takeaway (sample menu)
  • ALL WITH BLACK BEAN SAUCE
  • DONUT $1.50
  • MUSSELS 6 $4.50
  • CHICKEN SATAY $10.50
  • BEEF, GINGER & SPRING ONION $11.00
  • SWEET & SOUR WONTON $11.00
  • SHRIMP CHOW MEIN $11.00
  • STEAK $10.50
Newtown Bakery & Coffee Shoppe (sample menu)
  • EGGS $2.00
  • SAUSAGE $2.00
  • EGGS ON TOAST $5.50
    • eggs how you like them
  • STEAK $3.60
  • BAKED BEANS $2.50
  • SAUSAGE ROLL $1.80
  • SAVOURIES $1.60
  • SPAGHETTI $2.50
Little Beer Quarter (sample menu)
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • GOOD OLE BLUE BULLS $16.90/$22.90
    • steak in a Beery BBQ sauce with rocket and blue cheese
  • Pork Scratching $5.00
    • Classic pub snack
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
Courtenay Place Bakery (sample menu)
  • Vegetarian $3.70
  • Chicken salad croissant $5.20
  • Steak roll
  • Ham & egg $4.00
  • Bacon spicy beef croissant $5.20
  • Vegetarian $3.50
  • Egg $3.60
  • Bacon & egg $4.10
Daawat Indian Restaurant (sample menu)
  • Pappadom with side dishes $10.00
    • mango chutney, raita and kachumber with 4 pappadoms.
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Chicken korma (very mild) $10.00
  • Vegetable korma opn1 $12.00 Opn2 $13.00
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Chicken vindaloo opn1 $12.00 Opn2 $13.00
  • Naan bread
  • Akbari tikka $21.00
    • boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Subway (sample menu)
  • Carrot N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Beetroot N/A
  • Aioli N/A
  • Honey Oat N/A
  • Old English N/A
  • Ranch N/A
Mulberry cafe (sample menu)
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Toast and spreads $8.00
  • Seasoned fries with tomato sauce and aioli $7.50
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Gluten free bread available $2.00
  • House smoked salmon $7.50
  • -Add a free range poached egg $2.00
  • House smoked salmon, cream cheese toasted bagel $15.50
Mac's Restaurant and Brew Bar

Mac's Restaurant and Brew Bar

location

Address

4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

043812282

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Venue for Hire ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Board Games ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel