Address
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Restaurant and Brew Bar in Wellington Menu
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SANDWICHES-
Bacon & Egg Buttie $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
SALADS- Chef’s Salad (V) $17.00
- salt & pepper squid Salad $21.00
- oven baked free range chicken Salad $21.00
- grilled halloumi Salad (V) $21.00
FOR ONE-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
FOR A FEW-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Antipasto platter $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
BREWBAR BURGERS (all served with fries)-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
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Veggie (V) $17.00
- With halloumi & chargrilled vegetables
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Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
SIDES-
Fries (V, GF) $9.00
- With tomato sauce & aioli
- ADD curry sauce (V, GF) $10.00
- Cajun spiced wedges (V) $9.50
- Mesclun and vinaigrette (V) $5.00
- Small side of fries (V, GF) $5.00
Nearby Sample Menus
- Chips Regular $3.00
- Chicken Manchurian $13
- Chicken 65 $14
- Mushroom $2.00
- Butter Chicken $14
- Paneer 65 $13
- Regular $10.00
- Chili Prawns $17.50
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
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Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
- Fries $4.00
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Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
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Canadian pancakes $14.90
- maple syrup & almonds
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Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
- Mushrooms $4.00
- Add bacon $4.00
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Aged beef slider $ 15
- cheddar / bbq
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
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Jamón serrano $ 19
- te mata figs / melon
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Skinny fries $ 9
- halloumi / gravy
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Salad $ 9
- avocado / cherry tomato / lemon dressing
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Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
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Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
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French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Add Bacon $ 4.00
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Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
- Add bacon $ 4.00
- Swap for gluten free bread $1.50
- Add chicken $5 .00
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
- Crispy onion rings $4.50
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- House salad $5.50
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Chicken $11.50
- Eggs $1.50
- Fish fillet battered $8.80
- Chicken $5.00
- Corn $0.80
- Lasagna square $2.80
- Wontons $12.50
- Corn on cob $2.80
- Blue cod $10.50
- Tarakihi $13.20
- Vege roll $2.60
- Pineapple fritter $1.90
- Hot dog $2.30
- Kumara chips $4.70
- Crumbed fish $4.40
- Sirloin steak, 300g $15.90
- Tomato, Bacon, Side of Salad or Vegetables $3.00
- Potato Croquette or Mash $2.50
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Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
- Mushrooms $4.00
- Egg, Onions $1.50
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
- Sausage $2.00
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Fish & Chips
- served with fresh garden salad and chips
- Spiced lamb meatballs with tsatziki $14.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Bread and Dukkah $7.50
- Caprese salad on fried polenta $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
- Organic salad with marinated beetroot, orange and roasted walnuts $12.00
- -Combination meat or seafood $16.00
- -Salt and Pepper King Prawn $18.00
- ●Cantonese Style Wonton Soup
- H=Half / W=Whole
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Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
- -Combination meat or seafood $17.00
- -Chicken or wontons $13.00
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-Beef and Egg $15.00
- Beef with egg
- CURLY FRIES $5.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- MONKFISH PO BOY $10.00
- POPCORN CHICKEN $6.00
- CRISPY CHICKEN PO BOY $10.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
- STEAM PORK BUN $3.00
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BBQ SQUID $10.00
- with steam rice
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- Gluten Free Toast $2.50
- Strawberries, elderflower, hazelnuts $10.00
- Sauerkraut $3.00
- Potato & Kumara Cake $4.00
- Truffle Fried Eggs $4.50
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End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Eastbourne Village Meats Gold Medal Beef Sausages $5.00
- Almond/Hazelnut/Banana $2.00
- Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
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●Your Waffle
- Your Choice
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The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
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Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
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Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
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Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
- Calamari stir fry $18.90
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Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/CHICKEN
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Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
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Papa's Sambal Corner $14.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/CHICKEN
- Mee Goreng Mamak $15.90
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Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
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Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Mac's Restaurant and Brew Bar
Phone
043812282
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
European , Kiwi
Features
EFTPOS , Gluten Free Options , Craft Beer , Venue for Hire , Vegetarian Friendly , Cash , Nightlife , Bar , Lunch , Kid Friendly , Seating , Board Games , No Takeaway , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Outdoor Seating , Full Bar
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington European Menus
- Wellington Kiwi Menus
- Wellington Region European Menus
- Wellington Region Kiwi Menus