Address
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
Maranui Surf Lifesaving Cafe in Wellington Menu
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Maranui Surf Lifesaving Cafe in Wellington has no menu available, but can choose from many other options such as Garlic Bread (GF) or Sicilian Olives (GF) from Silverspoon Restaurant. The Larder offers many options including Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb. Mad Mex includes a wide range like Burrito or Naked Burrito. Chicken and All served with fresh salads, hummus, tabouli and sauces. from . Authentic Turkish Kebab House offers Great India and Vegetable Samosa.
Nearby Sample Menus
- petite $11.40
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
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California
- Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
- grand $13.40
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
- grand $14.00
- petite $9.90
- Lamb $16.50
- Palak Paneer Lunch $9.90
- Chicken Fried Rice $10.00
- Lamb $16.50
- Coconut Rice $6.00
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Chettinad
- The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
- Lamb $16.50
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Lamb Madras Lunch $10.90
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
- Hot Dog $ 2.40
- 5 Fish, 2 Chips $ 18.10
- Genuine Paua Fritter $ 6.00
- Bluenose Dinner $ 13.50
- 8 Fish, 2 ½ Chips $ 28.40
- Fish $ 3.00
- Donut $ 1.70
- Crumbed Fillet and Chips $ 11.50
- Fish Cake $2.30
- Pineapple Burger $4.70
- Uniwi $0.70
- Chicken (Grilled) Burger $5.40
- Wedges(Seasoned) $5.00
- Warehou $8.50
- Kumara Chips $5.00
- Steak Roll $2.80
- ●Entree
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-Seafood $19.80
- (Fish Fillet, Squid, Prawn Cutlet, Scallop)
- Combination Seafood on Sizzling Plate ** $27.80
- Pāua POA
- Salt and Pepper Fish º $22.80
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Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
- (Bone at the bottom, Boneless Meat on top)
- -Vegetable (VG) $15.80
- Shredded Potato Salad (V) (TC) $7.50
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Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
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Pasta of the Day $10.00
- Chefs house pasta dish
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Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
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The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
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Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
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Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
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Herbed Chicken Breast $30.00
- Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
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Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
- Mixed $11.00
- Lamb & Chips $10.00
- Vege Sml $6.50 / Lrg $8.50
- Family Meal 1 $34.90
- Chicken $10.00
- Chicken Sml $6.50 / Lrg $8.50
- Chicken Pide $12.00
- Mixed Vege $8.5 / $9.5
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
- Salami Ficelle $7.40
- Mini Mince Savoury $2.70
- Ham and Gruyere Croissant $7.80
- Multigrain Rolls $1.00
- Mini Cakes $4.50
- Fruit Loaf $4.30
- Ham and Brie Roll $5.60
- Polenta & Parmesan Loaf $6.30
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Pancakes $17.50
- OR bacon, banana and maple syrup
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Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
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Vege Floydo $20.00
- eggs your way, hollandaise, a corn fritter, mushrooms, spinach, potato cake, roasted potato and toast
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
- Kids eggs & toast $5.00
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
- Floyds Montreal poached OR scrambled & our house hot-smoked salmon plus hollandaise on toast $19.50
- Toast & spreads $6.00
- Egg Benedict $11.90
- Chicken Satay $5.00
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Hot Chips $3.00
- Cheese $5.00
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- Rump Steak with Eggs Chips or Wedges $14.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
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Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
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Ceviche Del Dia $15.00
- Line-caught fish, lime juice, onions, cucumber, tomato with totopos (corn chips)
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Quesadilla $10.00
- Two corn tortillas, melted cheddar, and sourcream - With free-range chicken $14.00
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Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
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Carnitas $19.00
- Crispy free-range pork shoulder, salsa verde, chile habanero onions & coriander
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Ensalada De Col $5.00
- Mexican coleslaw with house vinaigrette
- Churros $12.00
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Salsa $4.00
- Choice of smoked arbol, habanero, ranchera or verde - Sour cream $2.50
- Potato & Beef Korokke $2.50
- Prawn Katsu Rolls $1.00
- Salmon Korokke $2.50
- Prawn Salad $2.00
- Chicken Katsu Roll $1.50
- Beef Tataki $1.50
- Salmon & Cream Cheese $2.00
- Spicy Chicken $1.00
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
- BOWL OF WARM VEGETABLES $5.50
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
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ROTI $5.90
- with lemon butter
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
Maranui Surf Lifesaving Cafe
Phone
043874539
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Gluten Free Options , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , View , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dairy Free , Child-friendly , Outdoor Seating
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
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