Mexico Food & Liquor in Wellington Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips $8.00
  • Guacamole w torched green pepper pico de gallo, pomegranate, totopos $8.00
  • Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas $8.00
  • Panucho corn maize w frijoles, egg, shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt, jitomate, quezo fresco, garlic chips, almond $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt $7.00
  • Dorado, beef arrachera, papas, peanut & serrano salsa, pineapple pico de gallo $7.00
  • Pork shoulder braised in almond milk w chicharron, plantain, pickled slaw $7.00
  • Slow cooked lamb, ancho & coffee adobo, corn mayo, spiced chickpea $7.00
  • Roast cauliflower & green onion, goats milk feta, candied peanut, oregano $7.00
SPECIALTIES SPECIALTIES
  • Prawn Coctel, fresh coconut, salsa asada, pink radish, grapefruit $18.00
  • Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots $16.00
  • Enchilada: mushroom, potato, silverbeet & chipotle in pipian sauce, spiced pepitas $16.00
  • Mexico fried chicken (Free Range) Not to be missed $16.00
  • Chorizo & clam empanada, caramelised onion, agave roasted kumara salad $16.00
QUESADILLAS QUESADILLAS
  • Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema $15.00
  • Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa $16.00
  • Chipotle chicken (Free Range) mint, fried black beans, queso fresco, salsa borracha $16.00
SALADS SALADS
  • Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco $12.00
  • Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla $12.00
DESSERTS DESSERTS
  • Crema catalana, orange & cinnamon scented, raspberry granita $10.00
  • Lime curd & vanilla cheesecake w mexican wedding biscuit, candied pineapple $10.00
  • Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel $12.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • A selection of past favourites and new creations using fresh seasonal ingredients. Please refer to blackboard or ask your waiter

Nearby Sample Menus

  • Cheddar & parmesan sticks $10
  • 2 eggs $11
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Porridge $11
    • with Brown sugar & cream
  • Sweetcorn, chive & chilli butter $8
  • Soup, sourdough bread & Westgold butter $14
  • Polenta chips & smoked tomato aioli $8.5
  • Spicy Smoked Fish $8.00
  • Shredded Pork with Pickled Cabbage $10.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Salt Pork Soup $5.00
  • Mee Goreng $11.00
  • Stewed Bean Curds with Spinach $11.00
  • Soup Noodle with Pork Rib $9.90
  • Roti Chanai (Curry chicken or beef) $10.00
  • 18 Fried Rice $11.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 44 Chicken Curry Powder $12.00
  • 46 Deep Fried Chicken Noodle Soup $11.50
  • 11 Crispy BBQ Pork on Rice $12.50
  • 41 Stir Fried Mixed Veges $11.00
  • 58 Fried Noodle with Gravy $11.00
  • Please inform our staff of any allergies - NO MSG added
  • Mixed (Small/Large) $ 9.50/$11.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • Lamb Salad $ 11.00
  • Optional
  • Mixed $ 11.00
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Chicken (Small/Large) $ 9.50/$11.00
  • Humus $ 5.00
  • Steamed Vegetables $3.50
  • Lemon Chicken pieces $12.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Stir fried vegetables with peanut sauce $12.00
  • Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Stir vegetables with ginger & fresh chili $12.00
  • Coriander & Shrimp Dumplings 4pc $7.50
  • Lamb Slices with Cumin on Sizzling Plate * $23.80
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • -Deep Fried Wontons
  • -Chicken Sweet Corn Soup
  • Scallop Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Combination Seafood on Sizzling Plate ** $27.80
  • -Deep Fried Crispy Chicken (Half Chicken, Bone-in)
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Chocolate Gelato $6.90
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Fish and Chips $19
    • warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
  • Vegetarian $18
    • In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
  • Cheese Board $29
    • 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
  • Pan Fried Tarakihi $23
    • Roasted potatoes with lemon dill hollandaise and a fresh salad.
  • Fries $9
    • with hefeweizen aioli and tomato sauce.
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
  • Caramelised onions $3
  • Cheese Rolls $9.5
    • good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • ●Gluten free fish $5.50
  • Pineapple fritter $2.00
  • Hotdog $3.50
  • Scallops $2.80
  • Tempura onion cake ( 2 ) $4.00
  • ●Gluten Free fish $15.00
  • Potato fritter $1.00
  • -12 for $20.90
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Stirred Fry Noodles With Beef $15.00
  • Sweet & Sour Vege Rice Noodle $15.00
  • Grilled Beef Salad $14.00
  • Stir Fry Noodle With Seafood $16.00
  • Quangnam Style Noodle $16.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Beef Vietnamese Sandwich $10.00
  • Deep fried spring roll $8.00
  • Beef/chicken/combination fried rice $12.90
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Spicy lemongrass chicken on rice $12.90
  • Steamed rice $3.00
  • Grilled chicken salad $12.90
  • Chicken and bamboo soup $12.50
  • Pad Thai $12.90
    • stir fry choice of chicken/beef/seafood and rice/rice noodle/egg noodle
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Flautas $15.00
    • Deep fried tacos
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Tortas de elote $12.00
    • Corn fritters
  • Kids Wedges $5.00
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • Kids Fish & Chips $8.00
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Kids Chicken & Chips $8.00
  • Cheese on Toast $6.00
  • Fries $8.50
    • w tomato sauce & aioli
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • -Onion / gherkin $1.00
  • Tomato and herbs sauce pasta $7.50
  • Chicken hamburger $6.90
  • Beef and veg. dumplings(6) $9.00
  • -Burger bacon toast $15.00
    • 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • Fish fingers(5) $8.00
Mexico Food & Liquor

Mexico Food & Liquor

location

Address

41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048946982

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand