Address
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Mexico Food & Liquor in Wellington Menu
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SNACKS- Salsa roja w house made yellow corn chips $8.00
- Guacamole w torched green pepper pico de gallo, pomegranate, totopos $8.00
- Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas $8.00
- Panucho corn maize w frijoles, egg, shredded beef, citrus cured onion $8.00
- Patatas bravas w black cumin salt, jitomate, quezo fresco, garlic chips, almond $8.00
SOFT SHELL TACOS- Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt $7.00
- Dorado, beef arrachera, papas, peanut & serrano salsa, pineapple pico de gallo $7.00
- Pork shoulder braised in almond milk w chicharron, plantain, pickled slaw $7.00
- Slow cooked lamb, ancho & coffee adobo, corn mayo, spiced chickpea $7.00
- Roast cauliflower & green onion, goats milk feta, candied peanut, oregano $7.00
SPECIALTIES- Prawn Coctel, fresh coconut, salsa asada, pink radish, grapefruit $18.00
- Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots $16.00
- Enchilada: mushroom, potato, silverbeet & chipotle in pipian sauce, spiced pepitas $16.00
- Mexico fried chicken (Free Range) Not to be missed $16.00
- Chorizo & clam empanada, caramelised onion, agave roasted kumara salad $16.00
QUESADILLAS- Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema $15.00
- Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa $16.00
- Chipotle chicken (Free Range) mint, fried black beans, queso fresco, salsa borracha $16.00
SALADS- Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco $12.00
- Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla $12.00
DESSERTS- Crema catalana, orange & cinnamon scented, raspberry granita $10.00
- Lime curd & vanilla cheesecake w mexican wedding biscuit, candied pineapple $10.00
- Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel $12.00
CHEF'S SPECIALS- A selection of past favourites and new creations using fresh seasonal ingredients. Please refer to blackboard or ask your waiter
Nearby Sample Menus
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PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
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PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
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DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
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Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
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Neenish Tart $4
- Served w Cream or Yoghurt
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
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Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
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Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
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Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
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Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
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Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
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Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
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Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
- Japanese pickles $2.00
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Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
- Kimchi $2.00
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
- - Kids serving $9.50
- Beef, saute mushroom & blue cheese mayo $18.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- Bacon, avocado & aioli roller three for $16.00
- Deconstructed lemon meringue pie $12.00
- Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
- 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
- Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
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Mince on Toast $13
- Served with side of cheese
- Eggs on toast N/A
- Creamy Mushroom on Toast with salad $13
- Grilled Tomato & Eggs on Toast $12
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
- French Toast w Banana & Syrup $14.50
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On Toast $8
- Beans
- Salmon on Rosti w Citrus cream $15.50
- Burger w Fries $16.50
- Steak Sandwich with fries $19.50
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
- Pulled Pork & Chipotle Aioli $12
- 8PC. REG $7.90
- SMALL $3.90
- 8PC. JUMBO $10.00
- 8PC. DBL AVO $7.30
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Fresh Salmon Supreme
- LARGE $8.40
- Spicy Dragon Roll
- Multigrain Small $3.90
- Chocolate Eclair $4.00
- Bagels - filled from $2.70
- Sunflower & Rye Small $4.20
- Scones $2.70
- Veggie Baguette $8.50
- Sunflower & Rye Large $7.90
- Croissants $1.80
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Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
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Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
- Satay sauce $5.00
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
- Creamy mushroom $5.00
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All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
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Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
- 200g. Sirloin steak $25.00
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TOAST OR FRUIT LOAF $5.00
- With butter & preserves
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POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
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HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
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FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
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DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
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MINI BURGER $8.00
- served with a side of fries.
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WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
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PIKELETS $6.00
- With icing sugar served with jam & cream.
- Extra soft corn tortilla $2.00
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Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
- - With Ferrand Orange Curacåo Liqueur $13.00
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Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
- - With Double Espresso Shot $6.50
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Guacamole $14.00
- Smashed avocados with onions, coriander, tomato and lime served with house-made totopos
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Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
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Sopa De Tortilla $13.00
- Soup of roasted tomatoes, negro and guajillo chillies crispy tortilla pieces, avocado, organic feta, cream & pasilla chilli strips
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Nachos
- Claire's Crispy Cashew Salad
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KADAI CHICKEN $16.50
- Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
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PRAWN MASALA $18.00
- Prawns marinated in spices, cooked in a delightful delicate capsicum, onion and tomato gravy.
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Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
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PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
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CHICKEN /LAMB / BEEF BIRYANI $16.00
- Basmati rice cooked with choice of meat pieces, nuts and spices on a show which creates tasty flavour and served with raita.
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MALABARI FISH $17.50
- boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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Onion Bhaji $6.00
- deep fried cut onion with battered chickpeas and spices.
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DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
- Bratwurst $3.50
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Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
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Pork belly $25.80
- twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
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Polenta chips $8.00
- polenta chips with sweet chilli and aioli
- Cold smoked salmon $6.00
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Brioche French toast $17.50
- with berry compote and organic yogurt or bacon and banana
- Bowl of fries $6.50
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Macaroni Cheese $12.00
- with toasted crusty breadcrumbs and grilled stringy melted cheddar V
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Toast $5.50
- with preserves
- Bacon $4.50
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Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
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Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
- Gherkin $2.00
Mexico Food & Liquor
Phone
048946982
Opened hours
Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegan , Vegetarian
Features
EFTPOS , Gluten Free Options , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Bar Scene , Kid Friendly , Seating , Shared Plates , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Gluten Free Menus
- Wellington Mexican Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mexican Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus