Mexico Food & Liquor in Wellington Menu

SNACKS SNACKS
  • Salsa roja w house made yellow corn chips $8.00
  • Guacamole w torched green pepper pico de gallo, pomegranate, totopos $8.00
  • Esquites corn, chipotle butter, magic powder, blackened onion crema, cricket tortillas $8.00
  • Panucho corn maize w frijoles, egg, shredded beef, citrus cured onion $8.00
  • Patatas bravas w black cumin salt, jitomate, quezo fresco, garlic chips, almond $8.00
SOFT SHELL TACOS SOFT SHELL TACOS
  • Soft shell crab stuffed jalapeno in a yeast batter, salsa asada, cucumber, yoghurt $7.00
  • Dorado, beef arrachera, papas, peanut & serrano salsa, pineapple pico de gallo $7.00
  • Pork shoulder braised in almond milk w chicharron, plantain, pickled slaw $7.00
  • Slow cooked lamb, ancho & coffee adobo, corn mayo, spiced chickpea $7.00
  • Roast cauliflower & green onion, goats milk feta, candied peanut, oregano $7.00
SPECIALTIES SPECIALTIES
  • Prawn Coctel, fresh coconut, salsa asada, pink radish, grapefruit $18.00
  • Tamale: Guajillo pork, roasted peppers, olives, queso blanco, cucumber milk, shallots $16.00
  • Enchilada: mushroom, potato, silverbeet & chipotle in pipian sauce, spiced pepitas $16.00
  • Mexico fried chicken (Free Range) Not to be missed $16.00
  • Chorizo & clam empanada, caramelised onion, agave roasted kumara salad $16.00
QUESADILLAS QUESADILLAS
  • Roasted pumpkin, jalapeno, sliverbeet, nutty quinoa, blackened onion crema $15.00
  • Carne asada, chimichurri charred beef, spiced carrot, green olive, tomatillo salsa $16.00
  • Chipotle chicken (Free Range) mint, fried black beans, queso fresco, salsa borracha $16.00
SALADS SALADS
  • Beetroot slaw, quinoa, pomegranate, carrot, sunflower seeds, queso fresco $12.00
  • Black cumin chickpea, cucumber, chorizo, parsley, yoghurt, white corn tortilla $12.00
DESSERTS DESSERTS
  • Crema catalana, orange & cinnamon scented, raspberry granita $10.00
  • Lime curd & vanilla cheesecake w mexican wedding biscuit, candied pineapple $10.00
  • Cinnamon spiced Churros w xocolate & rosemary crema, salted caramel $12.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • A selection of past favourites and new creations using fresh seasonal ingredients. Please refer to blackboard or ask your waiter

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Rhubarb & strawberry streusel $8.50
    • Delicious fruit baked in a pie with a crumble like topping
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Corn Chips $8.50
    • With salsa and guacamole
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Cicio Cacio (sample menu)
  • Salsicee: sausages
  • Pappardelle al ragu di agnello e zafferano $25.00
  • Cavolfiore: cauliflower
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Tortino di cavolfiore $11.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Fiorentina: T-bone steak
  • Crostini di pate' Toscani $12.00
Mishmosh (sample menu)
  • Avocado $2.00
  • Wedges (aioli) $4.00
  • Steak fries (aioli) $4.00
  • Margherita
    • Mozzarella & chilli flakes
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
Havana Coffee Works (sample menu)
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Date Scone $4.50
    • w Butter & Jam. Served w Cream or Yoghurt
  • Sausage & Onion $5
    • Served w Rockefuel or Tomato Sauce
  • Carrot Cake $4.50
    • Served w Cream or Yoghurt
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
K-Zone (sample menu)
  • Hot and Spicy Tripe $12.00
  • Kung Pao Chicken $16.00
  • Deep Fried Chicken Nuggets $8.00
  • Edamame Beans $6.00
  • Cucumber with Wasabi Dip $10.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Deep Fried Squid Tentacles $8.00
  • Marinated Duck Feet and Wing $12.00
Johnsonville Fish Supply (sample menu)
  • Lasagna $ 2.60
  • Hot Dog $ 2.40
  • Salad (Standard) $ 3.70
  • Sausage $ 2.40
  • Potato Fritter $ 0.90
  • Minimum Oysters 3 $ 8.00
  • Corn $ 2.60
  • 8 Fish, 2 ½ Chips $ 28.40
Hummingbird (sample menu)
  • Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
  • Daily baked farmhouse bread with smoked butter 8
  • Black Angus fillet with potato, onions & roast marrow jus 35
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Roasted spuds with buttermilk cream 8
  • Hummingbird mezze plate with grilled flatbread 25
  • Sicilian olives with Meyer lemon & fennel 8
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
The Blue Belle Cafe (sample menu)
  • Scrambled egg on toast $4.00
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • STEAKHOUSE FRES $5.50
    • served with garlic aioli and tomato sauce
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • Coco pops with banana $3.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Cheese toastie $4.00
Saigon Van Grill Bar (sample menu)
  • Jasmine rice (small/large) $1.00/$2.50
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Fruit platter $6.00
  • Vermicelli (small/large) $1.00/$2.50
  • Hand cut kumara chips $4.00
  • Carrot & daikon $2.50
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Maki Mono (sample menu)
  • JUMBO CRUNCHY CHICKEN $11.50
  • TERIYAKI SALMON DON $13.90
    • fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
  • FAMILY BENTO $22.50
    • salmon or chicken
  • SALMON SASHIMI $10.90
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SEAFOOD BENTO $11.90
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
Curry Heaven (sample menu)
  • Butter Chicken $17.90
    • Boneless tandoori roasted chicken cooked in rich tomato and creamy sauce
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chicken Khara Masala $18.50
    • Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Saag Aloo $15.50
    • Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
Taco Queen (sample menu)
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • Pico de Gallo $2.00
  • -King $15.00
  • -Reg $9.00
  • Sour Cream $1.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • -Reg $10.00
  • -King $15.00
Satay Me (sample menu)
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • Summer Roll $2.50
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • Satay $1.70
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
Daawat Indian Restaurant (sample menu)
  • Bharwa kulcha $4.50
    • naan stuffed with potatoes and cottage cheese
  • Murgh methi malai $19.00
    • boneless chicken pieces (malai tikka) cooked with fenugreek, cashew nut, ground spices and cream.
  • Seekh kebab $10.00
    • minced lamb rolls, mixed with spices cooked in tandoor.
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • Rice
  • Beef madras $18.00
    • south indian beef dish cooked with coconut cream.
  • Rogan josh
  • Lamb vindaloo $18.00
    • boneless lamb, cooked with potatoes and vindaloo paste.
Kapiti Cakes (sample menu)
  • Potato Top Savouries $2.20
  • Note: Some Varieties may Change on a Daily Basis
  • Tuna Rolls $1.70
  • - Salad $5.00
  • Ham $4.40
  • Danish Pastries
  • Large Raspberry Jam Buns $5.40
  • Apple Doughnuts $3.60
Mexico Food & Liquor

Mexico Food & Liquor

location

Address

41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048946982

email

Email

wellington@mexico.net.nz

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegan , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
41 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel