Midnight Espresso in Wellington Menu

Nearby Sample Menus

POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00

-Pork Rib $11.5
Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
Pork Mince Sauce with Noodles $11.5
- -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
Pickled Cabbage, Pork Egg Noodles/Rice Noodles With Spicy Sauce Soup $12.5
Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
-Vegetarian $10.5

Sourdough, rye, house butter (V) $5.5
Red wine demi-glace $3
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Thyme & garlic roasted mushroom $8
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Roasted cauliflower, currants, hazelnuts, parsley $8

-add shredded chicken $5.00
●Potato hash (v, g/f) $16.00
- pan-fried brussels sprouts, crushed roasted potatoes, poached eggs, hollandaise
●Feijão de Casa (v, v*) $14.00
- smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
Toasted ciabatta (v) $4.00
-add fries $5.00
V = Vegetarian / V* = Vegan Or Available On Request / G/F = Gluten Free Or Available On Request;
Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
-add bacon $3.00

Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
250g Scotch Fillet $33.50
Bangers & Mash $12.00
- W/ gravy
250g Prime Steer Beef Sirloin $33.00
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Ice Cream Sundae $6.50
- W/ selection of either chocolate or mixed berry sauce
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries

BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
FISH CURRY $16.00
- traditional Indian home made fish curry
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy

Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Mushroom $2
Roasted Vegetable Salad $18
- roasted seasonal vegetables; spinach, kumara, parsnip, potato, carrot and beetroot in a cous cous mix with feta, betroot hummus, mint and pomegranante served with pita bread
Fried pickled slices $3
Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.

Won Ton deep fry 1 Doz $9.00
Chicken Oyster Sauce & Vegetables $9.50
Nasi Goreng $9.50
Sweet and Sour Pork $10.00
Spicy Ho Fan $9.50
Beef Seasoned Vegetables $9.50
Prawn Cashew Nut $13.00
Combination Seafood & Vegetables $11.00

Fried Udon Noodles with Chicken or Beef $12.90
Green Curry Chicken or Beef $12.90
Cheese $5.90
11 Seafood Rice Noodles Soup $9.90
10 Steak Eggs & Chips $18.90
Vege Spring Roll (home made) $2.80
2 Mee Goreng $12.50
5 Curry Chicken $12.90
- with rice or roti

For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
Banana Fritters $10.00
- Deep fried banana and ice cream with chocolate sauce
Sichuan Lobster Seasonal Price
Seafood Fried Noodles $18.80
Yu Xiang Shrimps $20.80
- Shrimps with bamboo shoot in chilli bean sauce
Deep Fried Bread King Prawns $12.00
Peking King Prawns $29.80
- King prawns with shell
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate

Beef
Each $1.20
Pumpkin
Tuna
Crispy prawn
Seaweed salad Box
Creamy seafood fritter on rice
(delicious homemade traditional Japanese octopus dumplings)

Totopos Con Salsa Y Chipotle Mayo $11.00
- House-made totopos (corn chips), served with salsa ranchera & chipotle mayo (vegan option - salsa verde instead of mayo)
Burrito Carnitas $20.00
- Crispy free-range pork shoulder, refried beans, habanero onions, salsa verde & cabbage
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Quesadillas $10.00
- Two corn tortillas, melted cheddar served with seasonal salsa & sour cream
Beer Battered Fish
- Line-caught fish, coleslaw and chipotle mayo
- With manuka smoked line-caught fish $23.00
Guacamole (when available) $4.00
Papitas Fritas $8.00
- Crispy fried potatoes with tomato sauce - W/ fish bites $15.00

Roti Chenai $3.50
Fried Noodles S $5 / M $6 / L $7
Deep Fried Spring Roll
Steamed Rice S $3 / M $4 / L $5
Rice Noodles S $5 / M $6 / L $7
Won Ton Noodle Soup $9.50
Stir Fried Pork $10.50
Dumplig Noodle Soup $9.50

Chicken Mushroom $12.90
- chicken beef or pork
Tom Yum Soup $3.00
Chicken with Thai Chili Sauce $12.90
- chicken beef or pork
Crispy or BBQ pork on rice $14.50
Ginger Chicken $12.90
Laab Chicken $13.90
Steamed Rice $2.00
Steamed Chicken w Ginger Rice $13.50

salmon tartare, dill & lemon crème fraiche, grilled bread g* d $14.00
portobello, button mushroom, truffle oil v $19.00
fish fingers, dill mayo, lemon $13.00
bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
pizza g* add 3 for gluten free base
pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d $29.00
half duck, spiced duck jus, citrus & nut salad g d $36.00
iceberg, radish, ranch dressing, parmesan g v $7.00

Midnight Espresso

Wellington Region > Wellington > Midnight Espresso

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043847014

Email

None

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating

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Midnight Espresso in Wellington Menu

Nearby Sample Menus

Midnight Espresso

Wellington Region > Wellington > Midnight Espresso

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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