Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
-Spiced pork belly, roasted leeks & apple (g/f)
Slow $26.00
braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
-add fries $5.00
Feijoada (g/f) $20/$38
black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
Vege burger (v, v*) $20.00
black bean & cashew patty, smoked mozzarella, pickled beetroot, latin slaw, broccoli hummus, w. fries & chili mayo