Midnight Espresso in Wellington Menu

BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Porridge $6.50
    • With cate paste
  • Toast $4.50
    • Your choice of spreads
  • Egg your choice $9.00
    • On toast
  • Egg benedict, florentine or montreal $15.00
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Eggs your choice $11.50
    • With one side
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
LUNCH LUNCH
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
SIDES SIDES
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus

Nearby Sample Menus

  • SPRING ROLLS $2.50
  • SEAFOOD CHILLI SAUCE $12.50
  • CORN FRITTERS $2.50
  • VEGETABLE $8.50
  • PORK $10.00
  • STEAK ROLL $2.50
  • PORK BUNS $2.80
  • STEAK SATAY SAUCE $11.00
  • Chicken bacon & mushroom pie $5.10
  • Steak & Vegetable Pie $5.10
  • Pie of the week $5.10
  • Potato Top Pie $4.90
  • Bacon & Egg Pie $4.90
  • Thai Chicken Pie $5.10
  • Mince Pie $4.70
  • Sausage Roll $3.40
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Kids egg on toast $5.00
    • (poached, scrambled, or fried)
  • Jam and cream cheese. $6.50
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • Bacon toasty $5.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Pulled Pork Quesadilla $14.50
  • Omelette of the Day $12
  • On Toast $14.50
    • Mince w Tomato & Grilled Cheese
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • Eggs Benedict w Salmon $19.50
  • On Toast $8
    • F/R Eggs
  • 72. GULAB JAMUN $4.00
    • Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
  • 18. CHICKEN VINDALOO $14.50
    • This a Goanese style dish cooked with vinegar and spices.
  • 59. NAAN $3.00
    • Plain white flour bread
  • 52. EXTRA RICE $2.50
  • 70. LACCHA PARANTHA $4.00
    • Flaky whole meal bread touched with butter.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 16. BHUNA CHICKEN $14.50
    • Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
  • 40. GOAN FISH CURRY $15.50
    • Fish of day, cooked in onion and spicy coconut flavoured sauce.
  • Over The Moon Galactic Gold $15.00
  • Toasties with Shoe String Fries
    • (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
  • Wairarapa Jack Cheddar $15.00
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • *GF - Gluten free , DF - Dairy free , V - Vegetarian
  • Free Range Chicken Achari Masala Curry $34.00
  • Kapiti Aorangi Brie $15.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • DIMSIM EACH $1.00
  • DONUT $1.80
  • OYSTERS RAW
    • 1 DOZ
  • CHICKEN FRITTER $2.50
  • CURRY ROLL $2.50
  • STUFFED MUSHROOM $1.80
  • COLESLAW $3.00
  • OYSTER FRITTER
  • Teriyaki Beef
  • BBQ salmon on rice with sauces
  • Each $1.20
  • Crispy prawns sushi roll topped with avocado
  • salmon
  • 6 Pieces for $6.00
  • Whole crispy prawn on rice
  • Seaweed Salad
  • Yellow Curry of Chicken $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Steamed Rice $3.00
  • Red Curry of Beef or Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Green Curry of Chicken or Beef $14.50
  • Roti $3.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Rice Noodles S $5 / M $6 / L $7
  • Curry Laksa $10.50
  • Fried Noodles S $5 / M $6 / L $7
  • Fish Pieces (3)
  • Fried Rice S $5 / M $6 / L $7
  • Steamed Rice S $3 / M $4 / L $5
  • Stir Fried Pork $10.50
  • Fish Ball Soup $9.50
  • 2 courses $35
    • Suitable for 10 guests or more
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Cornbread $8
    • house made paprika whipped butter
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Calamari $13
    • with smoked chipotle aioli
  • Potato Fritter $0.90
  • Kids Special 3 $7.00
    • 4 nuggets, donut, chips + 420 ml coca cola range
  • Donut $1.50
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Veg samosa $2.00
  • 6 pieces $20.00
    • 6 fish, 2x chips
  • Meat Pattie $3.10
  • Deep fried Choc Bars $2.00
  • Beef, lamb or pork sandwich $16.00
  • Lamb & pea potato top $8.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork salad $21.00
  • Pork & kumara $8.00
  • Beef, lamb or pork melt $16.00
  • Beef & mushroom $8.00
  • Dirty peas $12.00
  • CHICKEN / PORK / BEEF $12.00
  • THAI STYLE CHICKEN WITH RICE $13.00
  • SEAFOOD $14.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $10.00
  • COMBINATION $12.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Midnight Espresso

Midnight Espresso

location

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847014

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand