Midnight Espresso in Wellington Menu

BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Porridge $6.50
    • With cate paste
  • Toast $4.50
    • Your choice of spreads
  • Egg your choice $9.00
    • On toast
  • Egg benedict, florentine or montreal $15.00
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Eggs your choice $11.50
    • With one side
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
LUNCH LUNCH
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
SIDES SIDES
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus

Nearby Sample Menus

  • Lemon tart $7
  • Broccoli & provolone sformato $15
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • Grissini & prosciutto di Parma $12
  • Biancasea salt, rosemary 8c olive oil $5
  • Basil & blueberries pannacotta $7
  • Chocolate mousse $7
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Deep-fried Calamari $10.5
    • Served with Vietnamese Ginger sauce
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Steamed Rice Noodle $2
  • Matcha Green Tea Waffle with Ice Cream $8
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Egg Yolk in Beef Pho Broth $3
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Kumara wedges $ 9
    • sour cream
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Jamón serrano $ 19
    • te mata figs / melon
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Quinoa & feta slider $ 15
    • iceberg
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Artisan cheese I condiments $ 13
  • New potatoes roasted in rosemary & garlic butter $9.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Salt & pepper squid, chilli lime dressing $16.00
  • Creamed garlic spinach $9.00
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Egg and soldiers $6.00
  • Sautéed green vegetables with rocket pesto $9.00
  • Charcuterie plate $18.00
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Nelson Scallop Dinner $11.00
    • Fresh Nelson scallops with chips and salad
  • Fresh Fillet & Wedges $11.50
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • 6 Squid Rings
  • Lamb small $7 large $9
  • Special two $7.50
    • 1 fish, 1 hotdog, 1 scoop of chips
  • Seasoned wedges (1 scoop) $5.00
  • Cheese Burger $7.50
  • 1/2 doz Mussels & chips $8.30
  • BBQ Pork $12.00
  • Beef and tomato with rice $12.00
  • Hawaiian Burger $7.50
    • (120g beef pattie, cheese & pineapple)
  • Fish burger $6.50
    • (battered fish & tartare sauce)
  • 109 Won Ton Noodle Soup $11.00
  • 63 Seafood Bean Curd $17.00
  • 80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
  • 92 Ma Po Tofu on Rice $10.50
  • 14 Spare Ribs Large $15 Small $8
  • 32 Stir Fried Chinese Vegetable $10.00
  • 115 One Meat Noodle Soup $11.00
  • 60 Tero Tero Bean Curd $15.00
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Bacon and eggs $15.90
    • thick sliced toast with poached eggs and bacon
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Wedges with the works $12.50
    • with sour cream, jalapeno and guacamole
  • Bucket of fries $7.50
    • with aioli and tomato sauce
  • Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
  • Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BIG MODE'S BREAKFAST $22.00
  • -Chicken / Beef or Pork $20.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
  • Garlic King Prawns on Noodles $40.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • -Prawns or Scallops $28.00
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • DONALD & DAISY GO ASIAN $18.10/$23.90
    • duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • CHEESE ROLLS $8.00
    • CHEDDAR, PARMESAN & MOZZARELLA
  • Extra mayo $4.00
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • Blue cheese aioli
  • Siglo Brew Smoky Barbeque
  • Ozeki(sumo wrestler) $14.00
    • crumbed fish, age dashi
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • Agedashi $7.00
    • deep fried tofu in a ginger and broth with bonito flakes
  • Korokke $7.50
    • 4 pcs mashed potato, ham, and onion, in a crunchy coating
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • Large $45.00
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
  • Chicken salad $4.60
  • Chicken avocado croissant $5.20
  • Chicken $4.30
  • Ham & egg $4.00
  • Ham & cheese croissant $3.70
  • Vegetarian $3.50
  • Bacon & egg $4.10
  • Bacon spicy beef croissant $5.20
Midnight Espresso

Midnight Espresso

location

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847014

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand