Midnight Espresso in Wellington Menu

BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Porridge $6.50
    • With cate paste
  • Toast $4.50
    • Your choice of spreads
  • Egg your choice $9.00
    • On toast
  • Egg benedict, florentine or montreal $15.00
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Eggs your choice $11.50
    • With one side
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
LUNCH LUNCH
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
SIDES SIDES
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus

Nearby Sample Menus

  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Brown butter mash $7
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Pork belly tostada $18
    • Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Market catch m/p
    • forever evolving
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Fed Up Burger $6.50
  • Chicken Nuggets - Dozen $10.00
  • Bacon & Egg $6.50
  • Seasoned Potato Wedges $4.00
  • Pork small $7.50 large $9
  • Egg $4.80
  • Fresh Fillet & Kumera Chips $13.00
  • Famous Large Fresh Fillet Dinner $11.00
    • Large fresh fish fillet with chips and salad
  • Curry Combination $13.00
  • $10 Combo
    • Chicken Burger, Chips, 2 Squid Rings, 2 Chicken Nuggets
  • Cheese & Onion $3.60
  • Potato Fritters $0.70
  • Cheese & Egg $3.60
  • Steak & Mushroom $12.00
  • Ham Egg & Cheese $4.30
  • Fish Burger $5.20
  • Steak & Vegetable Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Mince Savoury $2.50
  • Sausage Roll $3.40
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Potato Top Pie $4.90
  • Mexican PIe $4.90
  • Pork Mince with Tofu in Chilli Sauce $12.00
  • Vegetable Soup $9.00
  • Chicken Fried Noodles $12.00
  • Kungpo Beef $12.00
  • Vegetable $6.00
  • Wonton Soup (or plus noodle) $11.00
  • Pork Foo Young $13.00
  • Pork with Chives - 12 / 6 $11.00/$6.00
  • DANISH RYE RUEBEN $16.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • BEEF BURGER & FRIES $19.50
  • FRENCH FRIES & ACME CATSUP $7.00
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • FRIES W TRADE AIOLI $9.00
  • Mushrooms $7.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Sweetcorn on the cob $9.00
  • dinner mon - sat from 5pm
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • Grilled tomato $7.00
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Bento Set $22.00
    • Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
  • Tarrago (Egg Sushi) $3.30
  • Hoso Maki (vege roll) $2.80
  • Bento Set $11.00
    • Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Salmon Sushi $4.00
  • Sushi & Sashimi Set $22.00
    • Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
  • Seafood Salad $4.00
  • Ginger Crunch $3.20
  • Chocolate Brownie $3.20
  • Blue Cheese Puffs Vegetarian $2.70
  • Apricot White Choc Slice $3.20
  • Belgian Biscuits $3.20
  • Mince With Potato Top $2.90
  • Rocky Road $3.20
  • Mini Vegetarian Quiche $2.90
  • SPAGHETTI $8.00
    • aglio olio V
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • CHARRED BROCCOLINO $14.00
    • toasted chilies, pepita butter grilled halloumi & lemon juice GF
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • HOUSE-MADE CNOCCHI $12.00
    • handmade ricotta, chips, porchetta & cured egg yolk/half portion
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • PROSCIUTTO LEGATO $16.00
    • roasted Brussel sprouts & black garlic aioli
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Toast and Preserves $7.00
    • Your choice of spreads with butter on our house made 5 grain
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Soup of the day with house made bread rolls $10.00
  • Arba ello $22.50
    • Tender chicken breast stuffed with ham, braised in white wine,served in a creamy herb sauce with salad, hummus and tabouli.
  • Vanilla Ice Cream $7.50
    • Vanilla ice cream topped with chocolate sauce and pistachio nuts.
  • Bowl of olives $5.00
  • Beef $13.00
  • Calamari $8.50
    • Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
  • Sahara taua $21.00
    • Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Sharkasih $7.50
    • A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
  • Tabouli $1.00
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Mild English Mustard
  • • Tomato Sauce (Ketchup)
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • • Sweet Chilli Sauce
  • • Honey Mustard
  • • French Wholegrain Mustard
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
  • Egg salad on toast with capsicum & sprouts $7.50
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Toasted Paninis $5.50
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • 2 Eggs on Toast $5.00
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Fillings $1.50
    • 1 x piece of Bacon
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • Hash Brown & Eggs on Toast $8.00
Midnight Espresso

Midnight Espresso

location

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847014

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand