Midnight Espresso in Wellington Menu

BREAKFAST AND BRUNCH BREAKFAST AND BRUNCH
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Porridge $6.50
    • With cate paste
  • Toast $4.50
    • Your choice of spreads
  • Egg your choice $9.00
    • On toast
  • Egg benedict, florentine or montreal $15.00
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • Eggs your choice $11.50
    • With one side
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
LUNCH LUNCH
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
SIDES SIDES
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus

Nearby Sample Menus

  • Bassett Breast $28.00
    • Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Bread & Dips $13.00
    • Half Vienna loaf served with garlice butter, basil pesto & Olive oil
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Eggs Benedict $16.00
    • Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
  • Thai Beef Salad $14.00
    • Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
  • Tarakihi Fish Cake $10.5
    • Served with fresh salad
  • Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • - Prawn $23.00
  • - One shank $19.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • - Prawn $23.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Prawn $22.50
  • - Main, Chicken or Vegetables & Tofu $19.00
  • -Beef $10.5
  • Tomato And Marinated Beef Brisket $13.5
  • -Beef $10.5
  • Fried Rice Noodle with Pickled cabbage, pork And Spicy Sauce $11.5
  • Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
  • -Combination $14.5
  • Mix Seafood With Oyster Sauce $13.5
  • Crispy Sweet Sour Chicken With Rice $12.5
  • Fries $7.90
  • Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • Skin on Tarakihi 8
    • Grilled
  • Beef Burger $13
    • Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Coleslaw $5
    • Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
  • Snapper $14.6
  • Curly $6
  • Grilled with Garlic Butter N/A
  • Hoki $4.5
    • Flakey white fillets, medium oil content
  • Gurnard kebab with watercress pesto $7
    • with courgette, red onion, capsicum
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Swap for gluten free bread $1.50
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Add Bacon $ 4.00
  • Entree combination $9.00
    • (BBQ pork, wonton,spring roll, squid)
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • -lemon chicken
  • Seafood tofu soup $10.00
  • Stir- fried chicken with vegetables $13.00
  • Prawns with vegetables in maggie sauce $18.00
  • Beef with ginger & spring onion $12.00
  • A only $42.00
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - caramelised apples & vanilla marscapone cream
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - ham & cheese
  • - multi-grain or ciabatta
  • our eggs are locally sourced free-range
  • Eggs Benedict $15.00
    • (ham& hollandaise)
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • -Reg $10.00
  • -Reg $10.00
  • -Reg $10.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -Reg $11.00
  • Jalapeno $1.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • French Toast with Bacon & Maple Syrup $14.00
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Eggs Benedict $17.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Porridge with Fruit Compote $12.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Gluten Free $5.50
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Mushroom
  • Corn
  • Salami
  • Creamcheese $0.50
  • Avocado $1.00
  • Pineapple
  • Salmon $11.50
  • TCF big breakfast $11.50
  • Chicken & Chips Large $9.00
  • Chicken nuggets
  • Pork Sirloin $14.90
  • Chicken & Chips Medium $7.50
  • Lamb Shank Meal standard 1 Shank $10.90
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Satay Chicken
  • French Toast with Maple Syrup & Banana $9.00
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • Steak $28.00
    • Sirloin Steak cooked to your liking with Salad and Fries 400gr
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Hand Cut Agria Fries $7.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Toasted Flatbreads
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Midnight Espresso

Midnight Espresso

location

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847014

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand