Address
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso in Wellington Menu
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BREAKFAST AND BRUNCH-
Coco pops $4.00
- Cornflakes on rice bubbies with milk
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Muesli $7.00
- With fruit, yogurt and honey
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Porridge $6.50
- With cate paste
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Toast $4.50
- Your choice of spreads
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Egg your choice $9.00
- On toast
- Egg benedict, florentine or montreal $15.00
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eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
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bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
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Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
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Eggs your choice $11.50
- With one side
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Omelette $15.00
- With your choice of three fillings
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
LUNCH-
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
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Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
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midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
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pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
SIDES-
$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
Nearby Sample Menus
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BBQ Ribs $17.00/ $33.50
- Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size)
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Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
- 430g Rump $33.50
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Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
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Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
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Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
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The Texan Burger $25.50
- The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon
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The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
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Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
- Boiled eggs & soldiers/Sausage wrap $7
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Front Room granola $11
- fresh berries, greek yoghurt , honey
- Kids pack $5
- 2 SPICY CHICKEN
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
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Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
- 1 CAJUN FISH
- Check the cabinet for more treats!
- YAKI UDON $14.00
- MISO SOUP $3.00
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TAKOYAKI $6.50
- 2 skewers of BBQ octopus balls with mayo katsu sauce and bonito flake topping
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CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
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M9 $18.00
- sushi and sashimi, tempura, prawn dumpling
- CURRY CHICKEN DON
- SEAWEED SALAD $5.50
- PRAWN $4.50
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Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
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Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
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Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
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Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
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Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
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Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
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Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
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Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
- Available from 7:30am to 2:00pm
- -Mini $7.00
- Mix donor salad $8.50
- Falafel
- Chicken rice $7.00
- Lamb rice $7.00
- Chicken
- Falafel
- Falafel rice $7.00
- Pickle/Mango Chutney $3.00
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Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
- Raita $4.00
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Lamb Chilli Balti $16.50
- A hot and spicy lamb dish with sliced onions, fresh green chillies and our special Balti spiced paste
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Lamb Saag $14.50
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
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Balti Josh $16.50
- A rich flavoursome hot and spicy lamb curry cooked with whole spices in a Balti sauce; a counterpart of rogan josh.
- Parantha $3.50
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Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
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Nevermind the Bollocks $22
- Ham - Chorizo - Corn - Salami - Rocket Fuel
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Bitches Brew $22
- Red Onion - Capsicum - Pineapple - Roast Pork - BBQ - Sauce
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Armagideon Time $19
- Red Onion - Capsicum - Olives - Jalapenos - Chorizo - Chipotle
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Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
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Rogue Traditional Cheeseburger $15
- Mustard - Tomato Sauce - Pickles - Red Onion
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Royale w/Cheese $18
- Cas - Tomato - Mustard Mayo - Tomato Sauce - Pickles - Red Onion
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Purple Rain $19
- Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
- Add A Meat $3
- Chicken with Cashew Nuts $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Fried Mixed Vegetables $13.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Green Curry of Chicken or Beef $14.50
- Red Curry of Beef or Chicken $14.50
- Sweet & Sour Pork $14.50
- Yellow Curry of Chicken $14.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Soup of the Day served with GF & DF toast $15.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
- BRUNCH
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #1 n/a
- French Toast
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #2 n/a
- Big Breakfast
- -8 $18.00
- -4 $42.90
- -Prawn saag $21.90
- What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
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Chicken Dosa $ 16.00
- Dosa stuffed with chicken pieces and spices
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Mango Chicken $17.90
- Chicken cooked in the tandoor and finished in mango sauce
- Butter Naan $4.50
- -Chicken Madras $18.50
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Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
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Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
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Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
- - Over the Moon Galactic Gold $15.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Free Range Chicken Achari Masala Curry $34.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
- Handmade Schoc Chocolate Truffles (2) $6.00
- - A selection of all the above Cheeses $45.00
- French Croque Monsieur $12.00
- - Kapiti Kikorangi Blue $15.00
Midnight Espresso
Phone
043847014
Opened hours
Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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