Midnight Espresso in Wellington Menu

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Coco pops $4.00
- Cornflakes on rice bubbies with milk
Muesli $7.00
- With fruit, yogurt and honey
Porridge $6.50
- With cate paste
Toast $4.50
- Your choice of spreads
Egg your choice $9.00
- On toast
Egg benedict, florentine or montreal $15.00
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Cinnamon sugar french toast (GFA)
- Banana yoghurt and honey. Made vegan - banana berry and maple
Eggs your choice $11.50
- With one side
Omelette $15.00
- With your choice of three fillings
Creamy garlic mushrooms $13.00
- On toast - can be vegan

Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini

$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus

Nearby Sample Menus

Fish $3.10
Cheese & Onion $3.60
Chicken & Cheese $5.80
Chips $3.10
Pork $11.00
Pork & Mushroom with Cashew Nuts $14.50
Hash brown $1.30
Shrimp $13.00

Selvaggio (v)
- silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
-Singo $14
-1/2 Metre $26
-Singo $14
-Singo $14
Fully loaded (gfa) $22
- our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
-1/2 Metre $26

Steak & Cashews $14.90
Pork & Pineapple $14.90
Chicken & Mushroom $14.90
Mussels $1.00
Squid Ring / Potato Fritter 0.70¢
Chicken $12.90
Pork $14.90
Pork & Hot Pepper Sauce $14.90

Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing

VEGETABLE JEON $13.00
- vegetables seafoods
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
UDONG $12.00
- noodle vegetable soup, boiled fish cake
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables

Regular Combo $15.10
Shoyu Chicken Ramen Noodles $10.50
Regular Combo $16.20
Salmon Bento $18.90
Regular Standard $9.80
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Large Combo $15.10
Miso Chicken Ramen Noodles $10.50

On Toast $13.50
- Balsamic Mushrooms
On Toast $6.50
- Bagel w Citrus cream & Jam
Omelette of the Day $12
Salmon on Rosti w Citrus cream $15.50
Steak Sandwich with fries $19.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Burger w Fries $16.50
Sides $4.50
- Beans, Fries, Salad, Wedges

Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce

Eggs $10.00
- on your choice of toast
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Crumpets $16.00
- w/ ham and smoked cheddar or mushroom stalk pate & gruyere
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Avocado $5.50
- w/ lemon & balsamic
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Ti Kouka White Pudding $6.50
- w/ apple & fennel
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney

Spaghetti Al Ragu Bolognese $19.5
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Plain Focaccia $2.00
Daily Special $12.90
- Please ask your server what our Chef has created today!
White Veal Cutlet $31.8
- Marsala wine and cream sauce
Bruschetta $9.5
- Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce

Salmon $6.00
Chicken burger $18.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
1/2 free range roasted chicken, miso stuffing (nf) $35.00
Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
Bresolin baked beans $4.00

Chicken Daal
- Mixed Daal cooked with pieces of chicken and ground spices.
Lamb Vindaloo(A Very Hot Dish!)
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
Prawn Biryani
- Combination of Vegetables and Prawns cooked with basmati rice herbs and spices
All served with a mint sauce and salad
Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk.
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes

AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
LAMB CURRY PUFFS (3 pieces) $5.00
- Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large

Sichuan Noodles $11.80
Mee Goreng $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Seafood fried noodles
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Wonton Noodle Soup $11.80

Grilled Halloumi Salad $18
- Grilled halloumi and roasted winter veg on fancy garden leaves
Whitehaven Noble Riesling $9
Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
Taylors Fine Tawny Port $12
Cajun Fries $9
- Served with our house made chipotle aioli
Warm Apple Pie $14
- Topped with vanilla ice cream
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)
Killer Burger $19
- Beef burger topped with mozzarella, bacon, killer pickles, jalapenos, lettuce, onion, tomato. Served with fries

Midnight Espresso

Wellington Region > Wellington > Midnight Espresso

Address

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043847014

Email

None

Opened hours

Monday: 7:30 AM – 3:00 AM, Tuesday: 7:30 AM – 3:00 AM, Wednesday: 7:30 AM – 3:00 AM, Thursday: 7:30 AM – 3:00 AM, Friday: 7:30 AM – 3:00 AM, Saturday: 8:00 AM – 3:00 AM, Sunday: 8:00 AM – 3:00 AM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Child-friendly , Outdoor Seating

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Midnight Espresso in Wellington Menu

Nearby Sample Menus

Midnight Espresso

Wellington Region > Wellington > Midnight Espresso

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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