Address
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen in Wellington Menu
Are you the owner? Manage this listing for free.
ENTRÉE-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
-
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
-
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
-
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
-
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD- Add chicken, smoked salmon or halloumi to any salad 5
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
-
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
-
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE- Bockwürst Smoked Pork
- Bratwürst Smoked Beef
- Debreziner Hot & Spicy Beef
- Käsekrainer Pork & Beef Kransky
-
Sausage Plate Bratwürst
- Bockwürst
SCHNITZEL- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
-
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT-
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
-
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES- Steamed Seasonal Veg 6
- Knödel 6
- Garden Salad 7
- Braised Red Cabbage 7
- Homemade Wedges 9
GLOSSARY OF TERMS-
Black Forest Ham
- Dry cured, smoked ham
-
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
-
Knödel
- Slow cooked German style bread stuffing
-
Spaetzle
- Sauteed German style pasta
Nearby Sample Menus
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Hand cut fries $10
- Peppercorn $3
- Thyme & garlic roasted mushroom $8
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- 350g Sous Vide Rib Eye $30
- Market fish, seasonal accompaniments MP
- Sourdough, rye, house butter (V) $5.5
- Home made Toasted Muesli $13.00
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
-
Best Ugly Bagels $14.50
- Add GF $2
- Deep Fried Pickles $7.00
- Bacon Jam $8.00
- -Add Bacon $6.00
- Seared Salmon (GF) $19.00
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Dim Sim $1.50
- Seafood Fritter $3.90
- Lasagne Square $2.90
- Hot Dog $2.40
- Apple Turnover $2.70
- Tiger Prawn $2.20
- Vegetable Roll $2.70
- Crumb Fish Burger $6.00
-
Shahi Paneer $14.90
- Housemade cottage cheese cooked with cashew nut sauce on low heat with tomatoes and dried fenugreek leaves.
- Lamb $16.50
-
Lacha Parantha $4.50
- Whole meal flaky bread with dried Fenugreek.
-
Balti
- Cooked with vegetables and lentils in onion and tomato based gravy.
-
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
-
Vegetable Kulcha $4.50
- White flour bread stuffed with chopped vegetables.
- Aloo Gobi Lunch $9.90
-
Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
-
Hot Fudge Cake $8.90
- Served with French Vanilla Ice-cream.
-
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
-
Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
- Mixed Bowl of Salad $4.90
-
Dhall Curry $16.90
- Seasonal vegetables cooked in a thick lentil curry
-
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
-
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
- Yoghurt Salad $2.80
- Potato slice $1.00
- Green chilli $2.50
- Chicken gristle $2.00
- Cauliflower $1.50
- Pepper dried bean curd $15.50
- Chicken wing $2.50
- Shredded cabbage $14.00
- Sizzling curried chicken $16.50
- We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
-
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
- Gluten free and vogels bread are available to add to any meal extra $2.00
- Smoked salmon, cream cheese and capers. $13.50
-
Pancakes $17.00
- served with manuka smoked bacon, banana and maple syrup.
-
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
- Kidneys mushrooms and bacon $17.00
- Five little cherrios & hashbrown $6.50
- Combination $12.80
- Vegetable $9.80
- Spring Roll $2.50
- Mussel Dinner $15.50
- Chicken $11.80
- Bacon & egg $4.50
- Fish $11.90
- Corn Fritter $2.50
-
Cardines $16
- Artichoke , Black Olive , Red Onion , Anchovy Crumb
-
Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
- 3 Cheese $4
-
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
-
Spice Chicken $18
- 3 Cheese , Zucchin & Mice
-
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
-
$4
- 3 Cheese
-
Chunky Potatoes $6.5
- Spiced Butter
- Ham $4.00
- Chicken salad croissant $5.20
- Vegetarian $3.70
- Chicken salad $4.60
- Steak roll
- Vegetarian $3.50
- Egg $3.60
- Bacon spicy beef croissant $5.20
- Mini Potato Pie $2.20
- Salami & Ham Roll $4.00
- Apple Slice $2.20
- Potato Top Pie $3.80
- Raspberry Lamington $2.40
- Steak Roll $4.00
- Banana Chocolate Chip Muffin $2.50
- Chicken Wrap $3.50
-
NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
-
MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
-
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
-
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
-
MEE GORENG $13.50
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
-
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
-
CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
-
CHICKEN SAMBAL $10.00/$13.50
- tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
- -Full $27.00
-
Chicken Chettinad $18.90
- Chicken cooked with spices, ginger, garlic, curry leaves and cinnamon
-
Hara Bhara kabab $12.00
- Most popular vegetarian kebab of North India made of spinach, peas, potatoes, cheese and spices
- ●Chicken/Lamb/prawn cooked with secret recipe in “pickling style
- -Prawn $21.00
-
●Seafood Platter
- Platter of assorted Seafood entrees
-
-Option B $40.00 p.p.
- Entrees: Samosa, Daal ka kebeb Chicken Tikka and Seekh Kebab Mains: Chicken Tikka Masala, Lamb Nawabi and tawa vegetable Naan & Basmati Rice.
- -Prawn $21.00
- Bookings Essential, 90 minutes before show start time
- PP=Per Person
- Mojito Cheesecake with cardamom biscuit $16.50
-
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
-
2 courses $40.00 Pp
- Starter + main of main + dessert
- Chilli chocolate and raspberry mousse with cinnamon churros $16.50
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
-
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup
-
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
- Omelet- mushroom $8.00
- Any extra $1.00
- Omelet-beef $8.50
- Omelet- pork $8.50
- Chicken wing $1.50
- Steak, egg,sausage & chips $15.00
-
Lunch box $7.00
- 1 thigh, 1 drum & chips
Munchen
Phone
049797386
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Central European , European , German , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington Central European Menus
- Wellington European Menus
- Wellington German Menus
- Wellington Gluten Free Menus
- Wellington Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Central European Menus
- Wellington Region European Menus
- Wellington Region German Menus
- Wellington Region Gluten Free Menus
- Wellington Region Pub Food Menus