Munchen in Wellington Menu

ENTRÉE ENTRÉE
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD SALAD
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE WÜRSTE
  • Bockwürst Smoked Pork
  • Bratwürst Smoked Beef
  • Debreziner Hot & Spicy Beef
  • Käsekrainer Pork & Beef Kransky
  • Sausage Plate Bratwürst
    • Bockwürst
SCHNITZEL SCHNITZEL
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS MAIN MEALS
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT CHEF SPEZIALITÄT
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES SIDES
  • Steamed Seasonal Veg 6
  • Knödel 6
  • Garden Salad 7
  • Braised Red Cabbage 7
  • Homemade Wedges 9
GLOSSARY OF TERMS GLOSSARY OF TERMS
  • Black Forest Ham
    • Dry cured, smoked ham
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Knödel
    • Slow cooked German style bread stuffing
  • Spaetzle
    • Sauteed German style pasta

Nearby Sample Menus

Ombra (sample menu)
  • Roasted potatoes, gorgonzola & grana $10
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Fritto Misto $18
  • PanzancllaTuscan bread salad $9
  • Tiramisu $7
  • Arancinoartichoke & gorgonzola $6
  • Whole fried mackerel $18
  • Ciabattina bread & butter $3
Pizza Pomodoro (sample menu)
  • House Antipasti $9
  • Panzanella $9
  • Prosciutto $9
  • Caprese $9
  • Margherita $9
  • Marinara $9
  • Fresh Arugula $9
  • Artichoke $9
Bebemos (sample menu)
  • -add bacon or halloumi $5.00
  • -add halloumi (v) $5.00
  • Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
  • Sides Also Available.
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • Ask Staff About Our Hospital Staff Lunch Specials Or Email Info@Bebemos.Co.Nz Sides Also Available.
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
Sandbar (sample menu)
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Creamy Mash Potato $4.00
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Chicken Nuggets & Chips $10.00
    • Served with salad and tomato sauce
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Burgers $19.00
    • Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Half & Half Pizza $2.00
Golden Wok (sample menu)
  • Cheese / Hawaiian / Vegetarian / Egg / Fish $4.90
  • Beef / Chicken / Roasted Pork $12.00
  • $25 Pack $25.00
    • 2 fish, 2 chips, 2 spring rolls, 2 hot dogs, 1 soft drink (1.5L)
  • Shrimp / Squid $13.00
  • ●Extras
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • Steak & Egg $6.20
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Mac's Brewbar (sample menu)
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Small side of fries (V,GF) $5.00
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Grilled halloumi Salad (V,*) $21.00
Chocolate Frog Cafe (sample menu)
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Five little cherrios & hashbrown $6.50
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Baked beans or spaghetti on toast $5.00
  • $2.50 Sides
    • free range egg- poached or fried
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
Wellington Seamarket (sample menu)
  • Groper $ 9.30
  • Chicken Nugget $0.90
  • Pineapple Fritter $2.90
  • Crumbed or Battered Prawns
  • Spring Roll $2.80
  • Curry Roll $2.80
  • Battered Fish $ 4.30
  • Grilled Fish $ 4.80
Aubergine Cafe (sample menu)
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Side dish of the day priced daily
The Bakehouse (sample menu)
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • -Combo $8.80
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • -Combo $8.80
Arthur's Cafe (sample menu)
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Roasted tomatoes $3
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
Poquito Cafe & Bar (sample menu)
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • CREAMY PORRIDGE & COMPOTE $11.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
Coolsville Trading Post (sample menu)
  • Egg salad on toast with capsicum & sprouts $7.50
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Pastrami salmon on toast with capers & rocket $8.50
  • Ham & Egg bite with homemade salsa $6
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • Smoothie of the day (DF upon request Add $1) $8
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
Nam D (sample menu)
  • The classic $8.50
  • Lemongrass pork $8.50
  • Grilled chicken $8.50
  • Up size deal $11.50
  • Drink combo $10.50
  • Five spice beef $8.50
  • Spicy tofu $8.50
Speights Ale House (sample menu)
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Beef Pie $11.00
    • Slow cooked house made beef pie with salad, mash and gravy.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Jalapeño Cheese Balls $8.50
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Farm House Cheesecake $12.00
    • Berry coulis and whipped cream.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
Munchen

Munchen

location

Address

6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049797386

email

Email

manager@munchen.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Central European , European , German , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
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