Address
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen in Wellington Menu
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ENTRÉE-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
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Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
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Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
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Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD- Add chicken, smoked salmon or halloumi to any salad 5
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Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
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Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE- Bockwürst Smoked Pork
- Bratwürst Smoked Beef
- Debreziner Hot & Spicy Beef
- Käsekrainer Pork & Beef Kransky
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Sausage Plate Bratwürst
- Bockwürst
SCHNITZEL- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
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The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
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The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
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Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT-
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
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Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES- Steamed Seasonal Veg 6
- Knödel 6
- Garden Salad 7
- Braised Red Cabbage 7
- Homemade Wedges 9
GLOSSARY OF TERMS-
Black Forest Ham
- Dry cured, smoked ham
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Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
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Knödel
- Slow cooked German style bread stuffing
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Spaetzle
- Sauteed German style pasta
Nearby Sample Menus
- Apricot Turnover $1.70
- Wedges Supreme $9.00
- Combination $12.00/$11.00
- Chicken Tender $1.90
- Pork $13.50/$12.50
- Scallop $1.80
- Kumara Chips $5.20
- Mussel $1.00
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Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
- Vanilla Ice Cream tub $2.00
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Murphy's Red — Fish n Chips $25.50
- Fresh fish in a traditional Murphy's Red beer batter, served with chips and Murphy's slaw
- 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
- Kids steak strips & fries
- Hot dogs and fries
- Irish Style Fish Cakes
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Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
- Sour & Chilli Soup $5.00
- Brown Bean Curds $11.00
- Chicken Noodle Soup $9.00
- Eggplant with Brown Sauce $12.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- Si Xi Pork Noodle Soup $9.90
- Kimchi $2.00
- Shredded Pork with capsicum $12.00
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Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
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today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
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Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
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PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
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Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
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Tori no Karaage $11
- Japanese style Deep fried chicken
- Miso soup $2.5
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snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
- Honey & thyme jus $3
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Sauteéd potatoes $8
- Seasonal vegetables $8
- Sourdough, rye, house butter (V) $5.5
- Sauteed broccoli, garlic, chilli & ricotta salata $7
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Kids pack $5
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Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
- Bread & dukkuh w Kapiti Olive oil $7
- Kumara fries (aioli) $7.00
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Pineapple $2.00
- Onion rings (2) $2.00
- Avocado $2.00
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Quarto
- Mozzarella, rocket, garlic & pancetta
- Streaky bacon $3.00
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Margherita
- Mozzarella & chilli flakes
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Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
- ●Vegetarian
- ●Rice
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Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
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Lamb Rendang with Roti Chanai and Rice: $10.90
- Lamb pieces cooked in traditional malaysian spices. Best enjoyed with roti.
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Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
- Roti Chanai $3.00
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Goat Curry with Roti Chanai and Rice: $10.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Altlivia goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely cream)’ coconut milk base which tempers the heat.
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Formule pause cafe $7.00
- Danish + coffee or tea
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L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
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Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
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La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
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Tarte au citro meringuee $6.00
- Lemon tart with meringue
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Plat de jour See our waiters
- Daily french classic dish- see our blackboard
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Formule gouter $7.00
- Tart + tea
- Croissant $3.00
- Fish pie $7.90
- Kids portion of pasta $9.90
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Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
- Cream cheese and cucumber $3.90
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French toast $12.60
- with grilled banana and maple syrup
- Soup of the Day $8.90
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Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Chocolate cake $3.90
- Chipotle chicken wrap $6.50
- -Whole $19.50
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Stuffing $6.50
- Gratin $9.50
- Chicken gravy $5.00
- Eggplant parmigiana $9.50
- Seasonal side salads S$7 / L$12
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread.
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Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
- Diane sauce $5.00
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Pasta of the Day $19.00
- See our specials board for more details.
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Shrimp Cocktail $14.00
- With thousand island seafood sauce.
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Kiwi burger $17.00
- grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
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Salt & Pepper Squid $16.50
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
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Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
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LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
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Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Spicy Chicken Pizza
- cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
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The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
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Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
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Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
- Van Dinh Roasted Duck Noodle Soup $18.00
- Summer Rolls $7.00
- Special Van Dinh Duck Salad $19.00
- Vege Rice Noodle Rolls $7.00
- Grilled Beef With Lemon Grass $14.00
- Vietnamese Chicken Salad $14.00
- Stir Fry Noodles With Chicken $15.00
- Vietnamese Chicken Cari On Rice With Naan $15.00
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Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
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Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Munchen
Phone
049797386
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Central European , European , German , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
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