Munchen in Wellington Menu

ENTRÉE ENTRÉE
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD SALAD
  • Add chicken, smoked salmon or halloumi to any salad 5
  • Roasted Baby Beetroot 14
    • Radish, goats cheese & toasted walnuts
  • Shredded Chicken 19
    • Sundried tomatoes, mint, candied cashews & orange balsamic dressing
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE WÜRSTE
  • Bockwürst Smoked Pork
  • Bratwürst Smoked Beef
  • Debreziner Hot & Spicy Beef
  • Käsekrainer Pork & Beef Kransky
  • Sausage Plate Bratwürst
    • Bockwürst
SCHNITZEL SCHNITZEL
  • Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
  • Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
  • Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
  • Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS MAIN MEALS
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • The Haus Burger 22
    • Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Sommer-Spaetzle 23
    • Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT CHEF SPEZIALITÄT
  • Bavarian Rotisserie Chicken 28(Half)/35(Whole)
    • Braised red cabbage, potato salad, knödel, pickled veg & jus gras
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES SIDES
  • Steamed Seasonal Veg 6
  • Knödel 6
  • Garden Salad 7
  • Braised Red Cabbage 7
  • Homemade Wedges 9
GLOSSARY OF TERMS GLOSSARY OF TERMS
  • Black Forest Ham
    • Dry cured, smoked ham
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Knödel
    • Slow cooked German style bread stuffing
  • Spaetzle
    • Sauteed German style pasta

Nearby Sample Menus

The Front Room (sample menu)
  • Milk & cookies $6
  • Bubble & squeak $5
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Fruit kebabs $5
  • Bread & dukkuh w Kapiti Olive oil $7
Kazu - Yakitori Bar (sample menu)
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Steamed Pork Gyoza $6.00
  • -Takoyaki $5.50
  • ●Side Dishes
  • -Soy Ramen $10.80
  • -Red Tonkotsu $10.80
  • -Crumbed Chicken Katsu Curry $13.80
  • -Veggie Tempura (V) $4.20
Golden Wok (sample menu)
  • Prawn $14.50
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
  • Mussel (1/2 dozen) $6.00
  • Chicken & Corn / Beef & Mushroom $7.00
  • Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
  • Beef / Chicken / Roasted Pork $11.50
  • Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
  • Combination $15.00
Pita Pit (sample menu)
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • Signature Vegetarian $9.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Brave Beef $5.00
  • Grilled Wedges $4.90
Bistro 169 (sample menu)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Nish Cafe (sample menu)
  • Any extra (avocado, bacon, etc.) $3.50
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Bacon & Egg Sandwich $14.00
  • Chicken Sandwich $16.00
  • Haloumi Salad $16.00
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Added chorizo $2.00 extra
  • Eggs Florentine $16.00
    • Poached eggs, spinach, salmon & hollandaise on toast
Sir Breadwins (sample menu)
  • Boysenberry & Apple $3.20
  • Chocolate Brownie $3.20
  • Blueberry Chocolate Chip $3.20
  • Carrot Cake $44.00
  • Banana & Bran $3.20
  • Rocky Road $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Belgian Biscuits $3.20
Thanh Giong Ph (sample menu)
  • Stir Fry Noodle With Seafood $16.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Quangnam Style Noodle $16.00
  • Grilled Beef With Lemon Grass $14.00
  • Seafood Noodle Soup $16.00
  • Vege Stir Fried Rice Noodles $15.00
  • Vietnamese Crepes $10.00
  • Vegetarian Noodle Soup $14.00
Town & Country Food (sample menu)
  • TCF big breakfast $11.50
  • Hawaiian
  • B.E.S.T $11.50
  • Chicken & Chips Mini $6.50
  • Wedges Bacon & cheese $8.50
  • Butter Chicken
  • French Toast $11.50
  • Lamb Shank Meal large 2 shanks $17.50
O'Sushi (sample menu)
  • Cream Cheese & Avocado
  • King Prawn
  • O’Sushi Special $6.90
  • O’Nagiri $2.50
  • Selection of Sushi may change*
  • Teriyaki chicken
  • Tuna
  • Miso $2.50
Curry To Go (sample menu)
  • Onion Shall $6.00
    • Crispy onions battered with gram flour and deep fried.
  • Fish Tikka (Entree/Main) $8.50/ $17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
  • Prawn Jalfrezi
    • Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
  • Mutter Paneer
    • Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato and spices
  • Lamb Saag
    • Chunks of lamb cooked with spinach gravy and selected spices
  • Raita $3.50
    • Yoghurt mixed with grated cucumber and mint
  • Chicken Curry
    • Simple home style chicken curry with medium spices, tomatoes and corianders
  • Mango Chutney $3.00
    • Shredded mangoes with sweet sauce
Gales Cafe (sample menu)
  • Chilli bean nachos $8.00
  • Wedges with sour cream & salsa $7.00
  • Chicken & chips $10.00
    • 2 pieces
  • B.L.A.T $7.00
  • ●Assorted paninis & sandwiches
    • made to order
  • French fries $4.80
  • Fish & chips $9.00
  • Porridge with cream & brown sugar $7.00
Jackson Cafe & Bistro (sample menu)
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • The Kid's Platter $12
    • Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
  • Jackson St Breakfast $18.5
    • Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • French Toast $15.5
    • Served with bacon, banana and maple syrup
Big Dogs on Blair (sample menu)
  • -Lg $27.00
  • -Med $19.00
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • Cannelloni $20.00
    • Oven baked cannelloni pasta stuffed with spinach, pine nuts, tomato, cottage cheese, smoothed with ricotta & mozzarella. Served with salad
  • Collie
    • Bacon, pineapple, spring onion & tomato
  • Soup of the day
    • Please ask wait staff or refer to chalk board
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • -Med $23.00
Subway (sample menu)
  • Western Egg and Cheese N/A
  • Avocado Toasties N/A
  • Honey Mustard N/A
  • Flatbread N/A
  • Cheddar N/A
  • Veggie Patty N/A
  • Bacon, Egg and Cheese N/A
  • White Bread N/A
Munchen

Munchen

location

Address

6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

049797386

email

Email

manager@munchen.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Central European , European , German , Gluten Free , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
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