Address
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Munchen in Wellington Menu
Are you the owner? Manage this listing for free.
ENTRÉE-
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
-
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
-
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
-
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
-
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
SALAD- Add chicken, smoked salmon or halloumi to any salad 5
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
-
Shredded Chicken 19
- Sundried tomatoes, mint, candied cashews & orange balsamic dressing
-
Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
WÜRSTE- Bockwürst Smoked Pork
- Bratwürst Smoked Beef
- Debreziner Hot & Spicy Beef
- Käsekrainer Pork & Beef Kransky
-
Sausage Plate Bratwürst
- Bockwürst
SCHNITZEL- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
MAIN MEALS-
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
-
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
-
Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
-
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
CHEF SPEZIALITÄT-
Bavarian Rotisserie Chicken 28(Half)/35(Whole)
- Braised red cabbage, potato salad, knödel, pickled veg & jus gras
-
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
SIDES- Steamed Seasonal Veg 6
- Knödel 6
- Garden Salad 7
- Braised Red Cabbage 7
- Homemade Wedges 9
GLOSSARY OF TERMS-
Black Forest Ham
- Dry cured, smoked ham
-
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
-
Knödel
- Slow cooked German style bread stuffing
-
Spaetzle
- Sauteed German style pasta
Nearby Sample Menus
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- - Add Halloumi $5.00
- - Add Grilled Chicken $4.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
- For Two $22.00
- Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
-
Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
- Chef recommends the works (chorizo, homefries, capsicum, chiles, spring onion & guacamole) $19.50
- BBQ chicken & bacon burger, curly fries & a coke or any burrito & house beer for a cool $22.50
-
Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
-
Corn chips $8.50
- made to order w fresh guacamole & salsa verde
-
Ron's winner $10.00
- our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
-
Huevos californicatos $15.50
- sourdough toast topped w bacon, poached eggs & hollandaise
-
Curly fries $7.50
- w chipotle mayonnaise
-
Squid $13,00
- Crisp salt & pepper style w chilli & lime
-
Eggs on toast GF on request $10,50
- Soft poached free-range eggs order w side options
- Fresh fruit bowl $9,00
- Toasted garlic herb loaf $6,00
-
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
-
Prime scotch fillet $29,00
- Spinach mash, greens, smoked horopito butter & red wine jus
-
Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
-
Crisp kiwi slaw $7,50
- Steamed winter vegetables w shaved parmesan
-
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot and horopito relish, marinated feta & rustic fries
- Rustic Fries W/ Tomato Sauce $7.50
-
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
-
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
-
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
-
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
-
Vegetarian, Organic Ramen Noodle Stir Fry $24.50
- W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- smoked salmon $18.50
- - with preserved & cream cheese $6.50
-
Pasta of the Day
- See our Chef's special board
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Soup of the Day $12.50
- dinner mon - sat from 5pm
- Chocolate fondant w cream & ice cream $15.00
- Earl Grey creme brulee $15.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Gnocchi with beetroot & sage butter $28.00
- Pear & Frangipane tart with butter scotch $15.00
- Seared scallops with cauliflower puree & apple rocket salad $19.00
- Sardines on toast $17.00
- Battered Fish $ 4.30
- All served with salad. onion & sauce
- Pineapple Fritter $2.90
- Bluenose $ 9.30
- Chicken Nugget $0.90
- With Chips & Salad add $ 4.90
- Chip & Salad $ 4.90
- Crurnbed Fisll $ 4.60
-
Fish and Chips $20
- Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce
-
Deep South Calamari $18.5
- Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
-
Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
- Macchiato $4.5
-
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
- Flat white $4.5
-
West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
-
Breads $9
- Crusty ciabatta loaf with a selection of dips
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Please see our blackboard.
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Fish $5.00
- Cheese $5.00
-
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- Chicken Satay $5.00
- -Combo $8.80
- BLT Supreme $5.00
- Rump Steak with Eggs Chips or Wedges $14.90
- B.E.C.T with Tea / Coffee or Coke $12.90
- Vegetarian vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Stirred fry noodles with beef $15.00
- Beef vietnamese sandwich $10.00
- Sweet & sour beef with rice noodles $14.50
- Vege noodle rolls $7.00
- Rice noodle rolls $7.00
- Bbq pork on rice $14.00
-
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
-
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
-
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
-
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
-
Chocolate delice $12
- with coffe ice cream & caramel sauce
-
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
- Warm mixed olives(V) (GF) (DF) $8
-
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
-
Super falafel $10
- same as above but super sized
-
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
- Lebanese coffee $3.50
-
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
-
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
- Naklawa $4
- Coleslaw $5.00
- 1/2 Roasted duck $22.00
- Free range roasted chicken $20.00
- 1/4 chicken $7.00
- Chicken sandwich with coleslaw and aioli $8.00
- Duck fat roasted gourmet potatoes $7.00
- Half roasted pork $20.00
- Combo with potatoes and coleslaw $11.00
-
Baked eggs benedict $13
- served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
-
Almond pancakes $16.50
- served with caramelized banana and almond butter
- Bacon $4
- Roasted tomatoes $3
-
Chewy muesli $12.50
- honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
- Black pudding $6
-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
-
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Munchen
Phone
049797386
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Central European , European , German , Gluten Free , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
6 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Bar Menus
- Wellington Central European Menus
- Wellington European Menus
- Wellington German Menus
- Wellington Gluten Free Menus
- Wellington Pub Food Menus
- Wellington Region Bar Menus
- Wellington Region Central European Menus
- Wellington Region European Menus
- Wellington Region German Menus
- Wellington Region Gluten Free Menus
- Wellington Region Pub Food Menus