Noodle Canteen in Ground Floor/91 Main Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Cashew Nuts $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Steamed rice $1.50
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Banana Fritter with Caramel Sauce $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Spring Rolls $8
  • Satay – Chicken or Beef $8
  • Affogato $9.00/$12.00
    • scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • (kids under 12 years old)
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Pizza Add-ons $5.00
    • Prosciutto
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Braised Abalone with Fish Maw $88.00
  • Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • Beef, Chicken or Pork $18.80
  • Combination $16.80
  • 5 fish and 2 chips $20.50
  • Hash brown $1.50
  • Mussel $3.80
  • Donut $1.50
  • Corn $0.80
  • Spinach pumpkin patty $2.50
  • Steak $2.00
  • Vegetables $10.90
  • CHICKEN CHlLLI SAUCE $11.00
  • CHEESE $2.50
  • FISH $11.00
  • CORN FRITTERS $2.50
  • PORK $10.00
  • CRUMBED FILLET & CHIPS $1.00
    • served with lemon or tartar sauce
  • SAUSAGES $2.30
  • HAM $2.50
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Plat %20 du %20 jour See%20our%20waiters
    • Daily %20 french %20 is h%20- %20 our %20 %20 blackboard
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Sandwich jumbo beurre $5.50
    • Banguette with parisian ham and butter
  • Pain aux raisin $4.00
    • Raisin danish
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Large (30cm approx.) $20.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Small (20cm approx.) $14.00
  • -pickles $2
  • -malt vinegar mayo $1
  • -buttermilk onion strings $2
  • -With Chicken(V)(GF) $17
  • Spicy Lettuce Tacos (GF) (DF) $11
    • grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
  • -fried onions $2
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
  • -crispy chicken skin $2
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Jungle Curry $17.00
    • with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Castro's blue cheese & peanut wontons $14.00
    • with berry coulis
  • Udon noodles $6.00
    • with sweet garlic soy
  • Sweet & Sour Pork $14.50
  • Satay Chicken (6) $9.50
  • Red Curry of Beef or Chicken $14.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Steamed Rice $3.00
  • Green Curry of Chicken or Beef $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Spicy Soup with Chicken or Beef $8.50
  • Eggs Benedict
  • MEXICAN OMELETTE $17.50
    • Served with homemade salsa
  • Vege Riddiford Breakfast $19.50
    • Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
  • - With free range ham $16.50
  • Beer Battered Fish & Chips $18.00
    • Tender hoki fish served with tartar sauce & green salad.
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • -With spinach $14.50
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • BBQ SQUID $7.00
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM PORK BUN $3.00
  • STEAM RED BEAN PASTE BUN $2.50
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Toast $6.00
    • With butter and preserves
  • PP=Per Person
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Childrens portions available $7.50
  • -Add Salmon $17.50
  • Italian Caesar Chicken Sliders (3) $14.00
  • Malaysian Vegetable Curry Puffs (3) $12.00
  • Selection of Award Winning Local Cheeses
    • Served with crackers
  • Chefs Soup of the Day $15.00
  • Indian Garlic Ciabatta $12.00
  • Tandoori Chicken Pizza $24.50
  • Greek Lepanto Olivas Mixtas $9.00
  • Baked Bombe Alaska Rose & Pistachio $15.00
Noodle Canteen

Noodle Canteen

location

Address

Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045298128

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines