Noodle Canteen in Ground Floor/91 Main Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Thai Beef Salad $14.00
    • Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Homemade Cheesecake $10.00
  • Ben's Banoffee Tart $10.00
  • Roast Vegetable Salad $19.00
    • Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Slow Roast Lamb Shoulder Burger $14.00
    • Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
  • Moonfish $6.80
    • Delicious fillet with a delicate flavour, lightly pink fillets turning to white when cooked.
  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • Kumara (Sweet Potato) $8.00
  • Moki $6.80
    • Nice large white fillets with a big flake, meaty texture and medium flavour profile
  • Add bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • BLT $15.00
    • Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • Gulab Jamun (2 pieces) $5.00
  • Saagwala
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Veg. Fried Rice $8.00
  • Lamb $16.50
  • Mutter Paneer $14.90
    • Housemade cottage cheese with green peas cooked with creamy spicy gravy.
  • Mutter Paneer Lunch $9.90
  • Lacha Parantha $4.50
    • Whole meal flaky bread with dried Fenugreek.
  • Chettinad
    • The spicy flavored thick gravy is real tempting which will definitely make you yearn for more.
  • DONUT $2.00
  • WEDGES & SOUR CREAM
  • CURRY ROLL $2.40
    • homemade
  • MUSSEL FRITTER $3.40
  • APPLE TURNOVER $2.00
  • CHEESEBURGER $4.50
  • SMALL COLESLAW $2.60
  • HAMBURGER $4.20
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Sausage $3.00
  • Pineapple Fritters $1.50
  • Hawaiian $4.80
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • Spring Roll $3.00
  • Bacon & Egg $6.50
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Potato Gratin $8
  • Blue Cheese Arancini $10
  • Cauliflower & Blue Cheese Soup $12
  • Roasted Chicken, Chorizo & Capsicum Risotto $29
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Olive Bowl $8
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Pork Belly Salad $18
    • w Apple, Pickled Red Cabbage, Walnuts & Feta
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Whole-Chicken $19.00
  • Meat $5.50
  • Vegetables & Black Bean Sauce $10.50
  • Steak Fried Rice $11.00
  • Pork Pad Thai $11.50
  • Vegetable Soup $5.00
  • Steak & Cashew Nuts $13.50
  • Pork, Pineapple & Cashew Nuts $14.50
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Chicken with Cashew Nuts $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Fried Rice with Chicken & Egg $14.50
  • Fried Mixed Vegetables $13.50
  • Red Curry of Beef or Chicken $14.50
  • Roti $3.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Steamed Rice $3.00
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Ca Ri Ga - Chicken Curry (GF) $25.00
    • Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • SUMMER ROLLS
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • PINEAPPLE FRITTER $1.50
  • PAUA FRITTER $2.00
  • GOURMET CHEESE $4.50
  • GARLIC NAAN $3.00
  • FISH $4.50
  • CORN FRITTER $2.40
  • SPRING ROLL $2.40
  • MINT CHUTNEY $2.50
  • Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
  • Full Portion $17.00
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Half Portion $8.00
  • Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
  • Soup of the Day with Toasted Ciabatta
  • Gluten-free Bread $2.50
  • Half Portion $17.00
Noodle Canteen

Noodle Canteen

location

Address

Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045298128

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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