Noodle Canteen in Ground Floor/91 Main Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Side of parmesan fries small $4
  • All burgers can be served on lettuce bun N/A
  • Salt and pepper squid $ $12
    • wasabi kewpie & coconut
  • Lamb neck $14
    • moroccan spices, tzatziki, jus, wood sorrel flower
  • Crispy Tofu $10
    • sticky ginger soy glaze
  • Slow roasted tomato $4
  • Add new season asparagus and hollandaise $5
  • Fried potato & gravy $7
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Papa T $13.00
    • Guacamole and Bacon
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Esther $6.00
    • The Classic Ekim Burger
  • BURRITTOS $9.50
  • SALMON $6.90
  • MOUSETRAP $7.50
  • MEAT PIE $7.50
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • SCONES $4.00
  • PAIN AN' RAISAN $4.00
  • PIZZA $8.00
  • GoldenPotato $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Fried Chicken Combo $7.50
  • Pumpkin $0.80
  • Beef $11.00/$14.00/$18.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Large $5.00
  • Kumara $0.80
  • CRAB STICK $2.00
  • BEEF $9.80
  • BANANA FRITTER $2.00
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • BEEF $9.80
  • BEEF $9.80
  • SAUSAGE $2.20
  • SASHIMI COMBO (MEDIUM 12 PCS ) $17.50
  • YAKI UDON $14.00
  • OZEKI MISO SAUCE SET $15.50
    • a choice of chicken, beef, salmon, fish of the day pan fried with our special miso sauce
  • UNAGI DON $17.50
    • grill Japanese eel in unagi sauce
  • PRAWN ROLL 6PCS $5.50
  • SUSHI AND SASHIMI COMBO $20.00
    • small 10 pcs of sushi and 6 pcs sashimi
  • TEMPURA $13.00
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • SALMON & AVOCADO ROLL 6PCS $6.00
  • Mussels -each $1.00
  • Homemade Chicken Burger $6.00
    • Chicken Filled and Cheese
  • Sausage $2.50
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Black Bean Beef $10.50
    • Chow Mein or Fried Rice
  • Egg Foo Young $10.50
    • Pork/Beef/ Chicken
  • Lemon Chicken $11.00
    • On Noodles or Steamed Rice
  • Won Tons deep fry 1/2 doz $5.00
  • Satay Pork $9.50
  • Beef Seasoned Vegetables $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Pineapple mushroom Chicken $9.50
  • 1/4 CHICKEN & CHIPS $8.50
  • Black Pepper Beef $9.50
  • Spicy Ho Fan $9.50
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • 200g sirloin, cafe de paris butter, fries, watercress (nf) $21.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • Beer battered market fish, crushed peas, fries, tartare sauce (df,nf) $18.00
  • Popcorn chicken and chip $9.00
  • House baked spicy beans $5.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Shish kofte $11.00
  • Combo $11.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Lamb $7.00
  • Rice dish with salad & dips
  • Vegetarian $11.00
  • Mixed vegetarian $8.50
  • Gluten Free Toast $2.50
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Grilled Tomato $3.00
  • Zany Zeus Halloumi $7.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Potato & Kumara Cake $4.00
  • Two short dogs olives, fresh cheese $12.00
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • BEEF JALFREZI $17.00
    • Boneless pieces of beef cooked in fresh vegetables and masala.
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • CHILLY BABY CORN (DRY/GRAVY ) $12.50
    • Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
  • LAMB MADRAS $17.00
    • Boneless lamb cooked in coconut cream and grated coconut and tempered with fresh curry leaves, mustard seeds and whole chilli
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • Gong Bao Chicken on Rice $11.00
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Won Ton Noodle Soup $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • BBQ Pork on Rice $12.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Ma Po Tofu on Rice $10.50
Noodle Canteen

Noodle Canteen

location

Address

Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045298128

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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