Noodle Canteen in Ground Floor/91 Main Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Deseserts homemade authentic turkish desserts
  • Vegetarian meze $15.00
    • Fresh homemade falafels served with rice, mixed dips, dolma, falafel, sigara borek, salad, and yogurt sauce
  • Gluten free rich almond chococalte cake $7.00
  • Lamb kebab (diced) R $10.5 / L $12.5
  • Mushroom $1.00
  • Mixed kebab R $9.5 / L $11
    • Chicken, beef
  • Mealtlovers Mediterranean kebab pizza $14.50
    • Spitfired beef, mushroom & mozzarella cheese
  • Beef iskender $15.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Braised Abalone with Fish Maw $88.00
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • - Groper $7.50
  • Roast Pork & Tomatoes $14.90
  • King Prawn & Black Bean Sauce $22.50
  • Steak Cashews, Pineapple $14.90
  • Chicken & Tomatoes $14.90
  • Roti $3.20
  • Chicken Satay $14.90
  • Pad thai Chicken or Beef $13.50
  • Beef Noodle Soup $12.90
  • Noodles
  • Ginger Chicken $12.90
    • chicken, beef or pork
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
  • Laab Duck $14.50
  • Vegetables*
  • Crispy or BBQ Pork on Rice $14.50
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Wedge $8.00
    • With sour cream and sweet chilli
  • -Add chicken $3.00
  • Chicken tenders $10.00
    • With chipotle sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Chips $10.00
    • With cheese and gravy
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • -Add eggs for $2.00ea
  • Cashew Nuts $3.00
  • Battered Scallop $1.90
  • Chicken & Corn Soup $10.00
  • Egg $5.00
  • Pork Fried Rice $12.00
  • Kungpo Chicken $12.00
  • Steak & Egg $6.50
  • Chicken Mushroom Soup $11.00
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Seasoned Wedges $6.00
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Two Eggs Sunny Side Up $6.00
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • 250g Scotch Fillet $33.50
  • Whipped Mash Potato $6.00
  • Regular stack (3) $16.00
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • One egg plus one choice. $14.80
  • Long stack (4) $18.00
  • Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90
  • Two eggs plus TWO. $19.90
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
  • Chocolate Eclair $4.00
  • Vegetarian Turkish $5.60
  • Sourdough Dinner Rolls $0.90
  • Pain au Chocolate $4.30
  • Florintines [GF] $3.30
  • Round Ham Roll $5.60
  • Multigrain Large $7.40
  • Scones $2.70
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • Extra egg $3.00
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • Maple sirup $2.50
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
  • CHICKEN SAMBAL $10.00/$13.50
    • tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • CURRY LAKSA $12.50
    • Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
  • Laksa Sauce $3.00
  • Sambal Belacan $3.00
  • CHICKEN/LAMB MURTABAK $12.00
    • Succulent spiced chicken or lamb mince cooked in mild spices with chopped onion, potatoes, egg and wrapped in a firm roti pastry cooked on a hot plate. Served with curry sauce
  • Majvar $8.00
  • Pasta Combination $11.00
  • Chicken Shish $13.00
  • Chicken Pide $10.00
  • Hummus Bread $3.00
  • Chicken $7.50
  • Mixed Dip $6.50
  • Vegetarian Pide $10.00
  • Murgh Saag $18.00
    • Chicken pieces cooked with spinach and ground spices.
  • Barrah Kebab $10.00
    • Lamb chops marinated with spices and cooked in a tandoor.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Fish Tikka $9.50
    • Fish fillet marinated in yoghurt and spices cooked in a tandoor.
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Aloo Gobi $14.50
    • Sautéed potatoes and fresh cauliflower cooked with spices.
  • Pineapple burger $4.00
  • Deep fried Squid $15.50
  • Chicken egg foo Yong $11.00
  • Sweet and sour battered pork $12.00
  • Banana fritter $1.50
  • Roti bread $2.50
  • Chinese burger $6.00
  • Nasi goreng $12.50
Noodle Canteen

Noodle Canteen

location

Address

Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045298128

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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