Noodle Canteen in Ground Floor/91 Main Street Menu

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Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

Cheeseboard $15.50
Lamb pinchos w chimichurri $16.00
Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
Lamb pinchos w chimichurri $16.00
Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
Vacío (Flank steak) $24.00
- Flank is a cut from the abdominal muscles of the cow, noted for its taste over its texture.Best served rare, sliced thinly across the grain.
Chocolate pot w chestnut torrone $11.50
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.

Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Additional Toppings $2.00 / $3.00
- Small / Large
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus

Kung Pao Chicken With Rice $12.5
Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
Fried Noodle with Seafood On Sizzling plate $15.5
-Combination $14.5
Spicy Chicken and Vegetables Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -Chilli Sauce -Carrot
-Vegetarian $10.5
Steamed Chicken Leg in Sichuang Chilli Sauce with Rice $12.5
- -Chicken Leg (With Bone) -Peanut - Spring Onion - Sesame - Chilli Sauce -Coriander
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5

POTATO WEDGES $5.00
- scoop
STEAK CHILLI SAUCE $11.00
CHEESE, CORN $1.00
CASHEW NUTS $4.00
STEAK $10.00
CRUMBED FILLET $12.50
- served with chips coleslaw lemon & tartare sauce
CHICKEN $11.50
PORK $11.50

Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $16
- Florentine – spinach
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Poaka Whakapaoa Hūhunua - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with bbq sauce

Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
European Style Creamy Spinach $16.50
- Topped with poached Eggs & a side of roast Potatoes
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Bklyn Deli Style Porridge $10.50
- With Fruit Compote & Yoghurt
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Pork Belly In Aspic
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives

Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00
Served medium rare, please allow 25 minutes
Beer battered fish fingers with tartare and lemon $14.00
Fennel roasted Sicilian olives $8.00
Fish n’ Chips $22.00
- Panko Crumbed Market Fish With Slaw, Fries & Tartare
Angus beef burger with emmental bacon jam - served pink- $16.00
Green beans with bearnaise $8.00

Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
French Toast $15.90
- Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce

Toast $3.50
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
All burgers served with fries tomato sauce & aioli.
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Wedges $6.00
- Served with sour cream & salsa.
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce

Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Coconut rice $4.00
Salt & pepper squid $14.00
- with wasabi mayo
Crispy fried chicken $15.00
- with sweet chili sauce
Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion

Vegetable Tempura Udon $9.20
Aburi (Seared) Salmon $2.50
Aburi (Seared) Mayo Prawn $2.50
Beef Udon $9.50
Teriyaki Beef $5.90
Teriyaki Chicken $5.90
Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Inari (Teriyaki Tofu) (V) $1.50

Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Panko Crumbed Calamari $14.00
- served with lemon aioli
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables

Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Eggs $2.00
Bacon, avocado, tomato jam & poached eggs $15.00
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Bacon $4.00
Sticky lemon yoghurt cake $5.00

Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
Poached egg $3.00
Popcorn chicken and chip $9.00
Black pudding $5.00
Cheese on toast $7.00

FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo