Noodle Canteen in Ground Floor/91 Main Street Menu

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Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

Plain Roti $3.90
Mini currypuffs (v) $3.90/ $6.90
- Because good things come in bite sizes (Two pieces/ Four pieces)
Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
Claypot Rice (v)(gf)(pf) $13.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Koay teow Thing (v)(gf) $13.90
- Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Nasi Lemak $7.90
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal

Vegetable Roll $2.70
Banana Fritter $2.50
Paua Fritter (Genuine Paua) $7.50
Cheese Burger $5.50
Potato Wedges $6.00
Snapper Fillet $12.50
Fish Burger $5.50
Meat Pattie $2.90

Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Tong Choy / Mixed Vegetables $15.00
Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
Curry Wontons $12.90
Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50

Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Pain au chocolat $4.00
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Sandwich basque $7.50
- Banguette with chorizo and gherkins
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
Panier de fruits $1.20
- Fruit basket (each)
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
Dessert du jour See our waiters
- Dessert of the day

Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
Lavendar Eton mess with fresh berries & whipped cream $10.00
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Tasting Room hand cut fries with aioli $8.00
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Shoestring fries with parmesan, truffle oil & aioli $8.00
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Weekend Brunch Menu from 10am - 3pm

Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Savoury mince on toast $13.90
- with two poached eggs
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Bacon and Eggs > with your choice of eggs $15.90
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana

Scallop $ 1.80
Crurnbed Fisll $ 4.60
Pineapple, Egg, Cheese or Bacon(each) $1.20
Spring Roll $2.80
Spinach & Pumpkin Fritter $ 2.90
Crumbed or Battered
Pineapple Fritter $2.90
Tarakihi $ 8.30

Tortas de elote $12.00
- Corn fritters
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese

-8 for $14.90
Seared Zany Zeus haloumi Salad with salsa, balsamic & hash brown $13.50
-Full $6.90
Tempura onion cake ( 2 ) $4.00
-Half $3.00
●Gluten Free fish $15.00
●Aioli
- Tartare
●Crumbed fish $15.00

HASHBROWN $1.20
CORN COB $2.00
CURRY ROLL $2.50
SAUSAGE $2.60
STUFFED MUSHROOM $1.80
STEAK BURGER $7.50
FILLET DINNER $15.00
- battered or crumbed fillet
CHICKEN DINNER $14.00
- 1/4 chicken

Beef $5.00
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Meguer falafel $8.50
Mixed $10.00
Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Taza $20.00
- Marinated chicken breast braised in white wine, served in a creamy sauce with sesame seeds, rice, salad, hummus, tabouli and pita bread
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread

Butter Chicken $4.20
Pasties N/A
Chicken & Mushroom $4.20
Mince $4.20
Steak $4.20
Savouries $1.40
Sausage Rolls $2.00
Steak & Bacon $4.20

Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
Woodstock 10.20
- Turkey, sprouts, roasted mushrooms, hummus, and cheese
Bakers dozen (13) 25.00
Salmon 9.90
- Premium Marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Onion
Plain 4.60
Bacon& cheese 4.30

• Sweet Chilli Sauce
• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Honey Mustard
• Mild English Mustard
• Tomato Sauce (Ketchup)
• Hot English Mustard

Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.