Noodle Canteen in Ground Floor/91 Main Street Menu

Noodle Canteen in Wellington has no menu available, but can choose from many other options such as toast and spread (GF*, V) or avocado and tomato (GF*, V) from The Anexxe. Leo's Seafood Newtown offers many options including DONUT and LASAGNE. Pita Pit includes a wide range like Free Range Chicken Tenders or Grilled Wedges. CHEESEBURGER STUNNER MEAL and TRIPLE CHEESEBURGER from . Burger King offers Steps - Travelodge Hotel and Cheesy Garlic Bread.

Nearby Sample Menus

  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • TUNA "COLADA" $18.00
    • Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • Green Baked Eggs $19.00
    • Add GF $2
  • House Cured Salmon
  • Egg $3.50
  • Fried Chicken Sandwich $16.00
  • Harissa & Avocado $10.00
    • Add GF $2
  • Cheddar & Chive Dutch Baby $15.50
  • Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
  • Hangar Hand Cut Fries (V) (GF) $9.00
    • Triple cooked with paprika aioli
  • Calamari fritti $18.00
    • lemon aioli
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • Sage fried eggs $18.00
    • add pork & fennel sausage
  • Caprese $25.00
    • buffalo mozzarella, heirloom and roma tomatoes, basil
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Roast potatoes $4.00
  • Spinach $4.00
  • Buttermilk hotcakes $16.00
    • poached banana, maple syrup, mascarpone
  • Isola
    • ham, pineapple & tomatoes
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • -Singo $14
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • Smoked Salmon Pate 15
    • Dark rye cream cheese whip, red onions & capers
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • Sausage Plate Bratwürst
    • Bockwürst
  • Garden Salad 7
  • Beer Battered Market Fish 23
    • Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Bockwürst Smoked Pork
  • Please no variations on meals
  • Crisp kiwi slaw $7,50
    • Steamed winter vegetables w shaved parmesan
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
  • Saute mushrooms , avocado , spicy beans $4,50
  • -add smoked salmon $5,00
  • ●Starters
  • Kiwi garden salad $7,50
  • Eggs on toast GF on request $10,50
    • Soft poached free-range eggs order w side options
  • Chicken $11.80
  • Mushroom $5.80
  • Pork $11.90
  • Chicken $10.90
  • Single Filling $2.50
  • Chips $3.00
  • Tarakihi Dinner $15.80
  • Steak $10.90
  • Roast Garlic mash and gravy $7.00
  • Add a Patty, the skies the limit so stack 'em high + $5.00ea
  • 3 Stack $14.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • Side Salad $6.00
  • Chicken Burger $16.00
    • Buttermilk chicken, salad, chipotle ketchup and mayo
  • Grilled cheese $7.00
    • 5B four cheese blend
  • Salami Ficelle $7.40
  • Ham and Brie Roll $5.60
  • Danishes $4.30
  • Mini Mince Savoury $2.70
  • Bacon Melt $5.50
  • Multigrain Rolls $1.00
  • Sausage Rolls $2.50
  • Bircher Muesli $6.20
  • House baked spicy beans $5.00
  • Panko crumbed fish and chips $9.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Baked beans on toast $6.00
  • Spaghetti, red sauce, cheese $9.00
  • Breso burger $19.00
    • Beef pattie, cheese, onion, lettuce, tomato, mustard, mayo, ketchup & fries (nf)
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Rice dish with salad & dips
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Lamb shish $13.00
  • Fettuccini $9.00
  • Mixed $7.50
  • Mini kebab combo $9.00
    • Chicken, lamb or mixed kebab
  • Mujvar $7.00
  • Mixed $12.00
  • Phoenician platter $18
    • choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Naklawa $4
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Long doughnut with cream
  • Smoked chicken with cranberry sauce $3.50
  • Chicken with mayo $3.50
  • Roast beef with mayo $3.50
  • Steak & mushroom $3.50
  • Ham cheese with mayo $3.80
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Mince curry $3.50
  • Blueberry pancakes
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
  • Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
  • Tomato pasta
  • Nuggets & chips
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Toast $10.00
    • w avocado & tomato or w jam
  • BLT $7.00
    • Grilled Bacon, Lettuce, Tomato & Mayo
  • Fillings $1.00
    • 1 x Sausage
  • Bacon & Eggs on Toast $8.00
  • Toasted Paninis $5.50
  • Mushroom & Egg on Toast $8.00
  • French Toast $9.50
    • Bacon & Banana with Maple Syrup
  • Chicken Drumstick $2.00
  • Fillings $1.00
    • 1 x Hash Brown
Noodle Canteen

Noodle Canteen

location

Address

Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045298128

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Ground Floor/91 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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