Ombra in Wellington Menu

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Baccala crostino $7
Arancinoartichoke & gorgonzola $6
Goat cheese, guanciale & truffle honey crostino $7
Cherry tomato & crescenza crostino $6
Polenta chips & black olive aioli $5
Olives all’Ascolana (stuffed) $6
Mozzarella in carrozza con pesto di rocket & anchovies $8
Marinated white anchovies $8

Biancasea salt, rosemary 8c olive oil $5
Roasted potatoes, gorgonzola & grana $10
San Marzano tomatoes, mozzarella & basil $10
Salame, capsicum & chili $12
Lardo, scaniorza, walnut & honey $14
Prosciutto cotto, fontina & artichoke $15
Anchovy, mozzarella & oregano $12

Pizza frittasmoked salmon and lemon ricotta $14
Ciabattina bread & butter $3
House baked bread - olive oil $5
Grissini & prosciutto di Parma $12

Pork, porcini, chickpeas & grana $14
Beef, mozzarella, leek & prosciutto $13
Venison, smoked ricotta & beetroot $12
Lamb, goat feta, red onion jam & mint $13

Lamb, goat feta, red onion jam & mint $13
Fritto Misto $18
Pescefennel, orange & Aperol $16
Risotto del marc $17
Whole fried mackerel $18

Lamb cacciatoragarlic & rosemary $22
Pork belly saltimboccaprosciutto & sage $18
Beef portafogliogorgonzola & mushroom $16
Venison risottored wine & ricotta salata $18
Ombra’s hand made sausages $17

Eggplant Parmigiana $19
Gnocchisundried tomato, rocket & goat cheese $14
Broccoli & provolone sformato $15
Warm mushrooms with caciocavallo $11
Saladrocket, pear & pecorino $8
PanzancllaTuscan bread salad $9

Tiramisu $7
Basil & blueberries pannacotta $7
Frangelico affogato $9
Poached pears & gorgonzola gelato $10
Chocolate mousse $7
Lemon tart $7
Semifrcddopistachio 8c mint with mixed berries $11

Chocolate salame $5
Cannolo sweet ricotta $3
Nutella trufflescoconut, hazelnut & strawberry $6

Nearby Sample Menus

Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00

Risotto vignole $21.50
Choose two courses:
Vanilla cheesecake with seasonal berries $15.50
Midday to 3pm
Seared scallops with radicchio, pear & toasted almonds $25.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Yogurt panna cotta with Capitol’s honey $15.50
Grilled ciabatta with local olive oil $4.50

Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
Salmon Teriyaki Set $21
- grilled salmon fillet, steamed vegetables, teriyaki sauce
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
Seafood Udon $17
- udon noodle soup with seafood
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad
Salmon Avocado Maki 8pcs $13.50

Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Chicken Rendang with Roti Chanai and Rice: $10.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, tiiat reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Omelette Roti: $5.00
- A roti with an onion, egg and chilli ailing
Malay Nasi Briyani: $18.90
- This is an aromatic spiced meal of basmati rice that has been sauteed with spices and then layered with tender pieces of chicken and steamed. The dish is garnished with cashew nuts and raisins for extra flavour.
Egg Chennai $4.00
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.

Kids Pizza Favourites*
- Served With Sheostring Fries
Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Pizza Of Day
- Ask Your Server Change Daily
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
Mini Beef Burger
- Topped Cheese An Shoestring Fries
Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
Extras $3.00
- Sausege, Bacom, Mushroom, Eggs, Smoked Salmon, Ham, Toasted, Hash Browns.

LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
Toasted sandwichOn
- Freyas Bread or Sourdough
STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Spaghetti, beans or egg on toast $5
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
Cornflakes with banana $5

Salmon Tagliatelle $19.50
- Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
GF Sausage $6.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Available all day.
Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
Soup Of The Day
- Please ask the friendly staff about what options are available each day.
Mushrooms $6.00
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.

Thai Chicken Pie $5.10
Chicken, Bacon & mushroom savoury $2.90
Steak & Cheese Pie $5.10
Mince Pie $4.70
Braised beef cheek pie $5.10
Bacon & Egg Pie $4.90
Chicken bacon & mushroom pie $5.10
Steak & Vegetable Pie $5.10

Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Canadian premium maple syrup $4.50
Nutella (banana optional) $4.50
Fresh lemon curd $5.00
Buttered crumpet $4.00
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Gelato ice cream, nuts and sauce $12.50
Onion relish, rocket and soft cheese $7.50

-salmon $18.50
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
Muesli $10.00
- served with honey yoghurt, milk and berries
Sides
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes

Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
Kiwi Classic $18.00
- 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
Small Breakfast $7.00
- One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast
-Enjoy 4 for $20.00
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
·Pork Short Ribs
- BBQ sauce, toasted sesame
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon

Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Chicken vietnamese sandwich $10.00
Pork vietnamese sandwich $10.00
Coming soon vietnamese crepes $10.00
Stirred fry noodles with beef $15.00
Vege noodle rolls $7.00
Stir fry noodles with chicken $15.00
Vegetarian vietnamese sandwich $10.00

Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Deep fried onion ring $0.50
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Hot Chips $4.00
- With tomato or BBQ sauce

Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Beef Madras $16.50
- Boneless beef pieces cooked with coconut cream in south Indian style.
Roasted Pappadom $1.50
Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Butter Naan $4.00
- Naan bread with a touch of butter.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Chicken Tikka Masala $18.00
- Barbeque chicken pieces cooked with onion, tomatoes and ground spices.

Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
300g Sirloin of Wairarapa Angus Beef $34.00
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50

Ombra

Wellington Region > Wellington > Ombra

Address

199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043853229

Email

None

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Italian , Mediterranean , Pizza , Seafood , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , American Express , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Nearby Sample Menus

Ombra

Wellington Region > Wellington > Ombra

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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Wellington Region Restaurants

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