Ombra in Wellington Menu

CLCCHETTI CLCCHETTI
  • Baccala crostino $7
  • Arancinoartichoke & gorgonzola $6
  • Goat cheese, guanciale & truffle honey crostino $7
  • Cherry tomato & crescenza crostino $6
  • Polenta chips & black olive aioli $5
  • Olives all’Ascolana (stuffed) $6
  • Mozzarella in carrozza con pesto di rocket & anchovies $8
  • Marinated white anchovies $8
PLZZETTE PLZZETTE
  • Biancasea salt, rosemary 8c olive oil $5
  • Roasted potatoes, gorgonzola & grana $10
  • San Marzano tomatoes, mozzarella & basil $10
  • Salame, capsicum & chili $12
  • Lardo, scaniorza, walnut & honey $14
  • Prosciutto cotto, fontina & artichoke $15
  • Anchovy, mozzarella & oregano $12
BREADS BREADS
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Ciabattina bread & butter $3
  • House baked bread - olive oil $5
  • Grissini & prosciutto di Parma $12
MEATBALLS MEATBALLS
  • Pork, porcini, chickpeas & grana $14
  • Beef, mozzarella, leek & prosciutto $13
  • Venison, smoked ricotta & beetroot $12
  • Lamb, goat feta, red onion jam & mint $13
FISH FISH
  • Lamb, goat feta, red onion jam & mint $13
  • Fritto Misto $18
  • Pescefennel, orange & Aperol $16
  • Risotto del marc $17
  • Whole fried mackerel $18
MEATS MEATS
  • Lamb cacciatoragarlic & rosemary $22
  • Pork belly saltimboccaprosciutto & sage $18
  • Beef portafogliogorgonzola & mushroom $16
  • Venison risottored wine & ricotta salata $18
  • Ombra’s hand made sausages $17
VEGETARIAN & SALADS VEGETARIAN & SALADS
  • Eggplant Parmigiana $19
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Broccoli & provolone sformato $15
  • Warm mushrooms with caciocavallo $11
  • Saladrocket, pear & pecorino $8
  • PanzancllaTuscan bread salad $9
DESSERTS DESSERTS
  • Tiramisu $7
  • Basil & blueberries pannacotta $7
  • Frangelico affogato $9
  • Poached pears & gorgonzola gelato $10
  • Chocolate mousse $7
  • Lemon tart $7
  • Semifrcddopistachio 8c mint with mixed berries $11
SWEET THINGS SWEET THINGS
  • Chocolate salame $5
  • Cannolo sweet ricotta $3
  • Nutella trufflescoconut, hazelnut & strawberry $6

Nearby Sample Menus

  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Hot Dog $ 2.40
  • Squid Ring $ 1.00
  • 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
  • 1/2 Dozen Oysters $ 16.00
  • Chicken Nugget $ 0.90
  • Crumbed Fish $ 3.70
  • Meat Patty $ 2.40
  • Genuine Paua Fritter $ 6.00
  • Blackbean $1.00
  • Deep fried moro bar (large) $2.60
  • Stuffed mushroom $2.00
  • Squid rings. Eggs. Chips, salad $10.70
  • Fish & chips $6.40
  • Chicken, eggs, chips, salad $11.70
  • Kumara $1.20
  • Meat $4.00
  • SHRIMP $12.50
  • HASH BROWN $1.20
  • CURRY AND RICE ROLLS $2.50
  • STEAK $11.00
  • PORK $12.50
  • CHICKEN CHlLLI SAUCE $11.00
  • SAUSAGES $2.30
  • CHICKEN $10.00
  • Stir-fried pak choy in oyster sauce $9.00
  • D only $72.00
  • -combination chow mein
  • Stir- fried pak choy with garlic $9.00
  • Fried rice with shrimps $11.50
  • Fried rice with chicken and shrimps $11.50
  • Sesame prawns $2.00 each
  • -seafood with vegetable
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Pork Wonton
  • Chips $3.00
  • Combo Fried Rice $11.00
  • -Small $7.50
  • Chicken Sweetcorn Soup $8.50
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Noodle Soup $10.00
  • Dumplings (8) $5.99
  • Tuna
  • Spring Roll
  • O’Nagiri $2.50
  • Teriyaki chicken
  • Fresh Seaweed
  • Cream Cheese & Avocado
  • Chicken on Rice $6.90
  • Fresh Salmon
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Cashew Nuts $4.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Crowd of cheese 26
  • Slow roasted pork belly 35
    • bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
  • Bowl of fries 8
    • Ketchup & aioli
  • Bowl of hand-cut Agria chips 12
    • house tomato relish & guacamole
  • Warmed olives 8
  • Baby spinach and figlet salad 9
    • toasted almonds / pickled onion / gorgonzola/ fig balsamic
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Pork Katsu & Spicy Noodle $16
  • Pork Katsu & Udon Soup $15
  • Tofu Udon Soup $12
    • Japanese noodle soup with Teriyaki tofu
  • Fish Katsu & Udon Soup $15
  • Teriyaki Tofu Noodle - Vegetarian $13
    • Pan fried tofu with Teriyaki noodle served with Miso soup
  • Teriyaki Fish Donburi $13
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Karaage - Vegetarian $9
    • Japanese fried chicken
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Chicken $19.00
    • Fresh green Salad with grilled Chicken topped with Plum sauce
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Steak Sandwich $21.00
    • Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Salmon Board $30
    • House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
  • Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
  • Classic Bloody Mary $12
  • Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
  • Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • V=Vegetarian
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 7. Lime Chilli & Soy (LF)
  • 3. French (LF)
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • 3 courses $55.00 Pp
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • -Add Salmon $17.50
  • PP=Per Person
  • Childrens portions available $7.50
  • Eggs on Toast $11.00
    • Scrambled poached or fried egg on sourdough
Ombra

Ombra

location

Address

199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853229

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Italian , Mediterranean , Pizza , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand