Address
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Ombra in Wellington Menu
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CLCCHETTI- Baccala crostino $7
- Arancinoartichoke & gorgonzola $6
- Goat cheese, guanciale & truffle honey crostino $7
- Cherry tomato & crescenza crostino $6
- Polenta chips & black olive aioli $5
- Olives all’Ascolana (stuffed) $6
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Marinated white anchovies $8
PLZZETTE- Biancasea salt, rosemary 8c olive oil $5
- Roasted potatoes, gorgonzola & grana $10
- San Marzano tomatoes, mozzarella & basil $10
- Salame, capsicum & chili $12
- Lardo, scaniorza, walnut & honey $14
- Prosciutto cotto, fontina & artichoke $15
- Anchovy, mozzarella & oregano $12
BREADS- Pizza frittasmoked salmon and lemon ricotta $14
- Ciabattina bread & butter $3
- House baked bread - olive oil $5
- Grissini & prosciutto di Parma $12
MEATBALLS- Pork, porcini, chickpeas & grana $14
- Beef, mozzarella, leek & prosciutto $13
- Venison, smoked ricotta & beetroot $12
- Lamb, goat feta, red onion jam & mint $13
FISH- Lamb, goat feta, red onion jam & mint $13
- Fritto Misto $18
- Pescefennel, orange & Aperol $16
- Risotto del marc $17
- Whole fried mackerel $18
MEATS- Lamb cacciatoragarlic & rosemary $22
- Pork belly saltimboccaprosciutto & sage $18
- Beef portafogliogorgonzola & mushroom $16
- Venison risottored wine & ricotta salata $18
- Ombra’s hand made sausages $17
VEGETARIAN & SALADS- Eggplant Parmigiana $19
- Gnocchisundried tomato, rocket & goat cheese $14
- Broccoli & provolone sformato $15
- Warm mushrooms with caciocavallo $11
- Saladrocket, pear & pecorino $8
- PanzancllaTuscan bread salad $9
DESSERTS- Tiramisu $7
- Basil & blueberries pannacotta $7
- Frangelico affogato $9
- Poached pears & gorgonzola gelato $10
- Chocolate mousse $7
- Lemon tart $7
- Semifrcddopistachio 8c mint with mixed berries $11
SWEET THINGS- Chocolate salame $5
- Cannolo sweet ricotta $3
- Nutella trufflescoconut, hazelnut & strawberry $6
Nearby Sample Menus
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
- Fried Brussels sprouts, cauliflower $12.00
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Sandwich $12.00
- Mushroom, goats cheese, sunflower pesto, rocket
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
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Eggs $5.00
- Scrambled, slow, fried
- Flank Steak, fried egg, mushroom, black pudding, pide $22.00
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Egg & toast $10.00
- Scrambled, slow, fried
- Mixed Grain Salad $10.00
- Dolci fatti in casa $12.00
- Piccoli fritti Romani $15.00
- Rucola, radicchio, funghi & grana $7.00
- Crostini di pate' Toscani $12.00
- Cavolfiore: cauliflower
- Patate al burro e erbe $7.00
- Salsicee: sausages
- "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
- Soup of the Day $9.00
- Fries & Wedges $6.50
- Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
- Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Beef Burger with Tomato, Egg, Bacon & Fries $14.00
- Roast Vegetable Risotto $15.00
- Gluten Free Toast Available
- Thick and chunky fries $7 / $11
- All three for 15
- COCKTAIL GELLATO & TUILLES $6.00
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
- - add cheese fondue $2.00
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LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
- 6 Chicken Nuggets $4.80
- Pineapple Fritter $1.90
- Chicken $12.20
- Crumbed fish $3.90
- Cheese $1.20
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Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
- Potato Fritter $0.80
- (Combos includes Chips & 420ml Drink)
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Savoury mince on toast $13.90
- with two poached eggs
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French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
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Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
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Seed toast $6.50
- with jam, vegemite, peanut butter or marmalade
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Polenta Pont Neuf chips with smoked paprika aioli $14.00
- Chicken liver pate served with homemade fruit chutney & toast $15.00
- All burgers can come without the bun & with extra salad $18.00
- Beef with jalapeno mayo & coleslaw $18.00
- Automat's house fish 'n' chips with green salad & tartare sauce $19.00
- Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
- Steamed Vegetables $7.00
- Mussels -each $1.00
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Combination Foo Young $11.00
- Egg, fresh vegetables, pork, beef and Chicken
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Black Bean Prawns $14.00
- 9 king Prawns and fresh vegetables in popular black bean sauce
- Fish Bites-each $1.20
- Bacon Fritter $2.50
- Combination Fire Rice $11.00
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Nasi Goreng $11.00
- Malaysian style fried rice with roast pork, crab meat and fresh vegetables
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Traditional Fried Rice $10.50
- Beef /Pork /Chicken
- Banana Fritter $8.00
- Ice-Cream with Chocolate/Strawberry/Caramel sauce $8.00
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Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
- Coconut Pudding $8.00
- Vegetables Fried Rice $13.00
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Bok Choi with Assorted Mushrooms $22.00
- Classic wok fried Shiitake and Button mushrooms in rich oyster sauce.
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House Special Chilli Pork $24.00
- Stir-fried sliced pork with chilli bean sauce and bean sprouts.
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Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
- BBQ Pork Cashew Nut $11.00
- Spicy Ho Fan $9.50
- Nasi Goreng $9.50
- Prawn Cashew Nut $13.00
- Chicken & Chinese vegetables $9.50
- 1/4 CHICKEN & CHIPS $8.50
- Singapore Style $9.50
- Shrimp $10.00
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Confit potatoes $9
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Josper roasted asparagus N/A
- with dill and mint emulsion
- 3 courses $45
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Potato Top
- Creamy potato topping on Quality beef mince
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Steak
- chunky prime beef Steak
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Bacon & egg
- full of just bacon and whole fresh Eggs
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Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Family Pies $18.00
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Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
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Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
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Steak & kidney
- Traditional Steak and kidney
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
- Mushrooms $1.00
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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Hot Chips $4.00
- With tomato or BBQ sauce
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Fish & Chips $9.50
- With tomato or tartar sauce
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Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
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Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
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Prawn linguine $29.50
- Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
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Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
- Mediterranean marinated olives, preserved lime $9
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Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Ombra
Phone
043853229
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , Italian , Mediterranean , Pizza , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , American Express , Lunch , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
199 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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