Address
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio in Wellington Menu
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TO SHARE- Toasted breads w Lot 8 olive oil $9
- Warmed Mediterranean olives $9
- Duck liver parfait w toasts $10
- Smoked fish croquettes, lemon, micros $9
- Maple smoked salmon, cauliflower puree $10
- Seared NZ scallops, lemon, hazelnut, herbs $12
MAIN- Eggs benedict on ciabatta w streaky bacon OR spinach $16
- Eggs benedict on ciabatta w house smoked salmon $17
- House smoked fish cakes, poached eggs, green leaves, hollandaise $18
- Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli $19
- Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso $21
- Sautéed West Coast whitebait, lemon hollandaise, mesclun salad $28
- 6 hour braised beef cheek, celeriac remoulade, baby beetroot, hazelnut praline $20
- Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts $28
- Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli $19
- Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves $24
- Tuatara pilsner battered Groper, lemon, hand cut chips, green salad, aioli $21
- Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts $26
- Confit duck leg, parsnip purée, kumara gratin, orange, spinach $28
- Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli $19
SIDES- Hand cut chips w aioli $9
- Skinny fries w aioli $7
- Roasted Parkvale mushrooms $10
DESSERT- Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream $18
- Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream $17
- Deconstructed Pavlova, meringue, passionfruit, kiwifruit, berries, mango sorbet $17
- Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier $14
Nearby Sample Menus
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
- Ben's Banoffee Tart $10.00
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Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
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Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
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BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
-
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
- Add chicken $5 .00
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
- Salami and aged cheddar on rye $ 13.00
- Goats cheese, walnut and honey baguette $ 13.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Kids mince on toast $8.00
- Free range egg poached or fried $2.50
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Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
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Eggs florentine $17.00
- spinach with homemade hollandaise
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
- Bacon toasty $5.50
- Baby back pork ribs with smoky bulldog sauce $17.00
- Green beans with bearnaise $8.00
- Angus beef burger with emmental bacon jam - served pink- $16.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
- Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
- Eggs your way with streaky bacon & hollandaise sauce $12.00
- Shoestring fries with parmesan, truffle oil & aioli $8.00
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- - Tomato (seasonal) $3.50
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Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- Toasted Sandwiches
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Gluten Free Bread $2.50
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Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
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Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
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Halloumi Burger $10.00
- Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
- Fries $5.00
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Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
- Bougatsa $4.00
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Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
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Souvlaki Lamb $10.00
- Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
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Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
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Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
- - with fresh tomato, avocado & pesto $10.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- vegetarian $15.50
- Toast & Bagel Selection
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- crispy bacon $16.50
- smoked salmon $18.50
- - with preserved & cream cheese $6.50
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Multigrain or Sourdough toast $4.50
- w/ jam
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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KALI $9.50
- TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
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GELATO $5.00
- AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
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CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
- DOUBLE - ADD $3 PER PIZZA
- FOR MORE VEGETARIAN OPTIONS, SWAP CHICKEN FOR QUORN
- ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES
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LUST
- VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON, CABANOSSI & LASHED WITH YOUR CHOICE OF SAUCE: BBQ, SWEET CHILLI, SMOKEY BBQ, TOMATO, HONEY MUSTARD
- DOUBLE $18.50
- Extra condiment $0.50
- Hash brown $3.00
- Salmon $4.00
- Side of curly fries $4.00
- Tomato $4.00
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
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Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
- CHIPS $3.30
- CHICKEN-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
- BACON $3.80/$4.70
- EGG $4.80
- ONION $3.30/$4.20
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FISH AND TWO EGGS $10.70
- two pieces of fish and two eggs
- PINEAPPLE RING $2.40
- COMBINATION $13.70/$12.60
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
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Fat cut chips $7.00
- with aioli
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Pie of the day $12.00
- served with brown sauce and salad
- On The Side
- Garlic bread w/ our original butter blends $6.50
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Garlic bread w/ our original butter blends $6.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
- Ham & Egg Sandwich $5.50
- Bacon Pinwheel $6.90
- Sausage Roll $4.50
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
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French toast $9.80
- Served with fruit and whipped cream.
- Ham Baguette $6.80
- Vegetarian Samosa $5.00
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Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Pinocchio
Phone
063066094
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Mediterranean , New Zealand
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Brunch , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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