Address
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio in Wellington Menu
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TO SHARE- Toasted breads w Lot 8 olive oil $9
- Warmed Mediterranean olives $9
- Duck liver parfait w toasts $10
- Smoked fish croquettes, lemon, micros $9
- Maple smoked salmon, cauliflower puree $10
- Seared NZ scallops, lemon, hazelnut, herbs $12
MAIN- Eggs benedict on ciabatta w streaky bacon OR spinach $16
- Eggs benedict on ciabatta w house smoked salmon $17
- House smoked fish cakes, poached eggs, green leaves, hollandaise $18
- Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli $19
- Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso $21
- Sautéed West Coast whitebait, lemon hollandaise, mesclun salad $28
- 6 hour braised beef cheek, celeriac remoulade, baby beetroot, hazelnut praline $20
- Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts $28
- Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli $19
- Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves $24
- Tuatara pilsner battered Groper, lemon, hand cut chips, green salad, aioli $21
- Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts $26
- Confit duck leg, parsnip purée, kumara gratin, orange, spinach $28
- Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli $19
SIDES- Hand cut chips w aioli $9
- Skinny fries w aioli $7
- Roasted Parkvale mushrooms $10
DESSERT- Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream $18
- Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream $17
- Deconstructed Pavlova, meringue, passionfruit, kiwifruit, berries, mango sorbet $17
- Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier $14
Nearby Sample Menus
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PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
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CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
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DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
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IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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FAT BIRD CHIPS $6.90
- aioli & red sauce
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EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
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HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
- 2X FRIED EGGS $2.90
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THE HOT BIRD $22.90
- 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
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BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
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GARLIC BREAD $7.90
- add cheese $2.50
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DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
- Omelet: Ham & Cheese or Vege $12.00
- Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
- Roast Vegetable Risotto $15.00
- Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
- Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
- Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
- Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
- Prawn Risotto infused with Vodka $18.00
- Bacon Fritter $ 2.40
- Sausage $ 2.40
- Crumbed Fillet and Chips $ 11.50
- Genuine Paua Fritter $ 6.00
- Bluenose Dinner $ 13.50
- Steak Roll $ 2.90
- 8 Fish, 2 ½ Chips $ 28.40
- Potato & Veg Roll $ 2.80
- Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
- Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
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Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
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Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
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Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
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Shrimp Cocktail $14.00
- With thousand island seafood sauce.
- Satay sauce $5.00
- Pepper $4.00
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Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce.
- Fresh Green Salad $4.50
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Caesar Salad $18.00
- (vegetarian available)
- Creamed silverbeet $8.00
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Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
- Warmed Olives $8.00
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Crab & Prawn Bisqué $18.00
- brandy cream
- Iceberg wedge, buttermilk ranch, pink onions $7.00
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Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Spicy baked beans $12.00
- on toast or baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
- Steak $4.20
- Sausage Rolls $2.00
- Potato Top $4.20
- Chicken & Mushroom $4.20
- Bacon & Egg $4.20
- Stuffed Sausages $2.00
- Pasties N/A
- Chicken $4.20
- Tuna Nigiri $2.00
- Prawn Salad $2.00
- Beef Rolls $1.50
- Prawn Katsu Rolls $1.00
- Vegetarian Sushi $1.50
- Salmon Korokke $2.50
- Chicken Katsu & Cheese $1.50
- Teriyaki Chicken & Avocado $1.50
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Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
- Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
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Dau Phong Rang $5.00
- Roasted peanuts
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Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce
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Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
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Ca Ri Chay - Vegetarian Curry (V) $23.00
- Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
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Annam Combo $32.00
- Choose any four different starters from above
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Guava Panna Cotta $15.00
- with strawberry & vanilla ice cream (GF)
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Classic Bloody Mary $12
- Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
- Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Vegetarian Samosa $5.00
- Butter Chicken Roti wrap $8.50
- Vegetarian Sandwich $4.50
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
- Spinach & Egg Sandwich $4.50
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Ham, Cheese & Tomato Croissant $6.50
- Ham & Egg Sandwich $5.50
- BBQ Pork Wonton Noodle (Dry) N/A
- Kung Poh Pork / Chicken $11.50
- Sambal Squids / Prawns / Seafood $13.50
- Veggie Satay Burger $6.00
- Foil Wrapped Grill Fish / Squids / Prawns $12.50
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Noodle Soup $10.00
- Chicken / Beef / Dumplings / Veggie
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
- Roti Pisang (Banana) $4.50
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
- Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- -Add blue cheese $3.00
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Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- House smoked salmon, cream cheese toasted bagel $15.50
- Lamb warp with mixed salad and minted yogurt dressing $13.50
Pinocchio
Phone
063066094
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Mediterranean , New Zealand
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Brunch , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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