Address
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio in Wellington Menu
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TO SHARE- Toasted breads w Lot 8 olive oil $9
- Warmed Mediterranean olives $9
- Duck liver parfait w toasts $10
- Smoked fish croquettes, lemon, micros $9
- Maple smoked salmon, cauliflower puree $10
- Seared NZ scallops, lemon, hazelnut, herbs $12
MAIN- Eggs benedict on ciabatta w streaky bacon OR spinach $16
- Eggs benedict on ciabatta w house smoked salmon $17
- House smoked fish cakes, poached eggs, green leaves, hollandaise $18
- Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli $19
- Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso $21
- Sautéed West Coast whitebait, lemon hollandaise, mesclun salad $28
- 6 hour braised beef cheek, celeriac remoulade, baby beetroot, hazelnut praline $20
- Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts $28
- Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli $19
- Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves $24
- Tuatara pilsner battered Groper, lemon, hand cut chips, green salad, aioli $21
- Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts $26
- Confit duck leg, parsnip purée, kumara gratin, orange, spinach $28
- Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli $19
SIDES- Hand cut chips w aioli $9
- Skinny fries w aioli $7
- Roasted Parkvale mushrooms $10
DESSERT- Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream $18
- Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream $17
- Deconstructed Pavlova, meringue, passionfruit, kiwifruit, berries, mango sorbet $17
- Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier $14
Nearby Sample Menus
- Tamari and sweet chilli Nuts and seeds $6
- Bacon $5
- Parmesan frieskewpie mayo $8
-
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
- Southern fried chicken (or Korean chicken) with hot sauce and blue cheese dip or Smokey maple $15
-
Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
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Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
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Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- MAIN
- Risotto vignole $21.50
- Fried squid with aioli & balsamic rocket $17.50
- Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
- Today’s fish $26.50
- ENTREE
- Limoncello curd with rhubarb & italian meringue $15.50
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Salt & pepper squid, Nam Jim dressing 10
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Creamy Mash Potato $4.00
-
Chicken Caesar Style Salad $16.00
- Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
-
Vegetarian $18.00
- Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
-
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
-
Bacon Melt $14.00
- Grilled club sandwich, bacon, cheese, salad greens, served with fries
-
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
-
Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
-
Pasta of the Day $17.00
- See our blackboards for this weeks special
-
Cajun spiced wedges (V) $9.50
- With sour cream
- Oven baked free range chicken Salad(*) $21.00
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
-
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Chef’s Salad (V,*) $17.00
-
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
-
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
- Salt & pepper squid Salad $21.00
- - 4 pieces Smoked Salmon & Double Avocado
- - 2 pieces Inari
- SMALL $5.00
- - 4 pieces Regular Teriyaki Chicken
- 8PC. REG $8.90
- SMALL $3.90
- 8PC. MAYO OR CHILLI $9.00
- 8PC. JUMBO $6.30
- Combination Seafood & Vegetables $11.00
- Si Chuan Style Spicy Chicken $9.50
- Beef Cashew Nut $11.00
- Combination Meat $9.50
-
HOT ROLL COMBO $9.00
- charcoal chicken 9" roll, gravy, Reg chips +420ml coca cola drink
- Lemon Chicken $10.00
- Squid Black Bean Sauce $11.00
- Won Tons deep fry 1/2 doz $5.00
- Pork Wonton
- Cheese or tomato omellet $10.00
- Dumplings (8) $5.99
- Combo Fried Rice $11.00
- Chips $3.00
- -Large $14.00
- BLT burger $6.00
- Noodle Soup $10.00
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Cocoa Husk & Oat Pancake $20.00
- w/ coconut, yoghurt, crystalised sugar, cocoa nibs, grapefruit, mint & yuzu syrup - add streaky bacon $24.00
- Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
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Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
-
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Sauteed Greens $5.50
- w/ almonds
-
Salad $6.00
- w/ roots, tops & sprouted rye
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BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
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Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
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Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
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Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
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Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
- All burgers served with fries tomato sauce & aioli.
-
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
-
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
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Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
-
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
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Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
-
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
- Wrap N/A
- Cucumber N/A
- Ham N/A
- Steak, Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Honey Oat N/A
- Tomato N/A
- Lavash bread $2.50
- Chicken $10.00
-
Fatoosh Salad $8.50
- Lightly fried pieces of pita bread, mixed with diced tomatoes, cucumber and lettuce served with feta cheese and dressing.
-
Simsemiya Slice $7.00
- A tasty mixture of sesame seeds, pistachio nuts and golden syrup served with chocolate sauce.
- Zaziki $1.00
-
Sahara taua $21.00
- Pieces of chargrilled lamb with lightly fried eggplant and capsicum, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
-
Sahara grill $25.50
- A grand combination of lamb tikka,chicken tikka and shish kofta served with tomato salsa rice, salad, hummus, tabouli and pita bread.
- Zucchini $5.50
- Chicken Avocado Croissant $4.60
- Custard Slice $2.20
- Chicken & Salad Croissant $4.60
- Bacon Avocado Sandwich $4.40
- Mini Potato Pie $2.20
- Ham & Egg Salad Sandwich $4.20
- Raspberry Lamington $2.40
- Salami & Ham Roll $4.00
- Fried eggs roll $8.50
- Pork spring roll (2 rolls) $5.00
- Beef stir fried with vegetable $12.50
- Pork & prawns salad $9.50
- Ha noi grilled pork with rice noodle $12.50
- Beef salad $8.50
- Fried rice $11.50
- Marinated beef with rice noodle $12.50
Pinocchio
Phone
063066094
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Mediterranean , New Zealand
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Brunch , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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