Address
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio in Wellington Menu
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TO SHARE- Toasted breads w Lot 8 olive oil $9
- Warmed Mediterranean olives $9
- Duck liver parfait w toasts $10
- Smoked fish croquettes, lemon, micros $9
- Maple smoked salmon, cauliflower puree $10
- Seared NZ scallops, lemon, hazelnut, herbs $12
MAIN- Eggs benedict on ciabatta w streaky bacon OR spinach $16
- Eggs benedict on ciabatta w house smoked salmon $17
- House smoked fish cakes, poached eggs, green leaves, hollandaise $18
- Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli $19
- Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso $21
- Sautéed West Coast whitebait, lemon hollandaise, mesclun salad $28
- 6 hour braised beef cheek, celeriac remoulade, baby beetroot, hazelnut praline $20
- Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts $28
- Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli $19
- Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves $24
- Tuatara pilsner battered Groper, lemon, hand cut chips, green salad, aioli $21
- Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts $26
- Confit duck leg, parsnip purée, kumara gratin, orange, spinach $28
- Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli $19
SIDES- Hand cut chips w aioli $9
- Skinny fries w aioli $7
- Roasted Parkvale mushrooms $10
DESSERT- Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream $18
- Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream $17
- Deconstructed Pavlova, meringue, passionfruit, kiwifruit, berries, mango sorbet $17
- Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier $14
Nearby Sample Menus
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
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BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
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SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
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STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
- Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- French Toast with Fruit or Bacon & Banana $14.00
- Garlic Mushrooms on Toast $11.00
- Soup of the Day $9.00
- Roast Vegetable Risotto $15.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Fruit Salad with Yoghurt $7.00
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Trevally $5.5
- Medium pink/white fish with a low fat content
- White Warehouse $9
-
Gurnard $7.9
- Flakey white fish with a low fat content
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Island Bay Bavarian style sausage $5.5
- Beer battered
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Groper (Hapuka) $10.5
- Firm white fish with a high fat content
- Tomato $1.5
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Zelati Cioccolato Fondente $6
- With premium select dark chocolate
- Homemade Tartare $2
- Whitebait Omelette (In Season)
- Mixed Grill $35
- Onions $4
- Fried Eggs $15
- All mains are served with fries and salads
- Virginia ham and pineapple $25
- Pork Chops $35
- Scallops $16
- 51 Duck Noodle Soup $12.50
- 29 Spicy Seafood $14.00
- 26 Green Curry $11.00
- 57 Spicy Fried Noodle $11.00
- 9 Tom Yum with Rice $12.50
- 6 Chili Chicken $11.00
- 25 Red Curry $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- Beer-battered with tartare sauce (each) $4.50
- 2 cheeses $16.00
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Margarita $12.00
- Taramasalata, tzatziki, tapenade and sourdough $13.00
- Make it a double decker (2 x eggs) $16.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
- Cured salmon with fresh dill and marinated fennel $14.00
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Caprese salad on fried polenta $14.00
- Chilli salt prawns $13.00
- Spiced lamb meatballs with tsatziki $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Hashbrown $2.50
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Create your own salad $8.50
- choose up to 3 salads from the cabinet
- Streaky bacon $5.00
- Grilled cheese toastie w Pickle $7.00
- Egg $2.50
- Chicken BLT Turkish sandwich and fries $14.50
- Halloumi/grilled free range chicken $4.50
- ●Orange Sauce
- -Chicken / Beef or Pork $20.00
- Steamed Chicken H $23 / W $45
- Dishes can be made vegetarian on request
- Soup Chicken Sweet Corn Soup
- -Combination, Shrimp or Yeung Chow $19.00
- Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
- ●Sweet and Sour Sauce
- Sour Cream $1.00
- Pico de Gallo $2.00
- -King $15.00
- -King $13.00
- Guacamole $2.00
- Jalapeno $1.00
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Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
- -King $15.00
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
- Soup of the day $12.00
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Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
- Gluten-free Bread $2.50
- Small $7.00
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Soup of the Day with Toasted Ciabatta
- Full Portion $16.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Full Portion $10.00
- Vegetarian Noodle Soup $10.50
- BBQ Pork on Rice $12.00
- Salty Fish and Chicken Fried Rice $12.50
- Beef Fried Rice Noodle $11.00
- BBQ Pork & Roast Pork on Rice $12.50
- Brisket on Rice $11.00
- Seafood Noodle Soup $12.00
- Dumpling (Pan Fried or Steam) $8.00
- Mango Chutney $4.00
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Murgh Saag $18.00
- Chicken pieces cooked with spinach and ground spices.
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Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
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Vegetable Samosa $6.50
- Deep fried triangular pastry filled with potatoes, green peas and spices.
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Butter Naan $4.00
- Naan bread with a touch of butter.
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Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
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Vegetable Biryani $17.00
- Basmati rice mixed with seasonal vegetables and spices, served with raita and pappadom.
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Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
- Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
- Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
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Soup Of The Day $12.50
- Warmed Bread
- Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
- Hand Cut Fries (GF, DF, V) $7.50
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Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
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Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
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Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Pinocchio
Phone
063066094
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , Mediterranean , New Zealand
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Brunch , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
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