Pinocchio in Wellington Menu

TO SHARE TO SHARE
  • Toasted breads w Lot 8 olive oil $9
  • Warmed Mediterranean olives $9
  • Duck liver parfait w toasts $10
  • Smoked fish croquettes, lemon, micros $9
  • Maple smoked salmon, cauliflower puree $10
  • Seared NZ scallops, lemon, hazelnut, herbs $12
MAIN MAIN
  • Eggs benedict on ciabatta w streaky bacon OR spinach $16
  • Eggs benedict on ciabatta w house smoked salmon $17
  • House smoked fish cakes, poached eggs, green leaves, hollandaise $18
  • Grilled beef burger, bacon aioli, beetroot relish, pickles, lettuce, cheese, hand cut chips & aioli $19
  • Crispy skin pork belly, Asian salad, chilli dressing, apple puree, miso $21
  • Sautéed West Coast whitebait, lemon hollandaise, mesclun salad $28
  • 6 hour braised beef cheek, celeriac remoulade, baby beetroot, hazelnut praline $20
  • Grilled squid salad, asparagus, cherry tomatoes, potato, capsicum, lemon, hazelnuts $28
  • Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli $19
  • Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves $24
  • Tuatara pilsner battered Groper, lemon, hand cut chips, green salad, aioli $21
  • Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts $26
  • Confit duck leg, parsnip purée, kumara gratin, orange, spinach $28
  • Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli $19
SIDES SIDES
  • Hand cut chips w aioli $9
  • Skinny fries w aioli $7
  • Roasted Parkvale mushrooms $10
DESSERT DESSERT
  • Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream $18
  • Salted caramel & orange mille feuille, pistachio, chocolate soil, vanilla ice cream $17
  • Deconstructed Pavlova, meringue, passionfruit, kiwifruit, berries, mango sorbet $17
  • Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier $14

Nearby Sample Menus

  • Garlic & pepper pork $12.90
    • Chicken, beef, or pork
  • Seafood noodle soup $14.50
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Green curry $12.90
    • Chicken beef or pork
  • Grilled chicken with satay sauce $12.90
  • Laab duck $14.50
  • Prawn spring rolls $6.90
    • 5 pcs
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • M $4.10
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Gorgonzola piccante $9.5
    • blue, cow
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Chicken liver parfait with PX jelly $15 / pot
  • Escabeche vegetables $10
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Mixed Salad Bowl $5.90
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Garlic Roti $3.50
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Tomato Chutney $2.80
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
  • $2 surcharge for udon noodle
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
  • Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
  • Shredded Duck with Chinese Mushroom S $5 / L $9.50
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • -Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Kid'S Sized Breakfast Available Priced From $10.00
  • Fish And Fries*
    • Choice Of Battered Crumbed
  • available Monday to Friday 11:30pm - 2:30pm
  • Garlic bread(v) $6.90
  • Mussel or Seafood Fritter $4.00
  • Roast Pork $12.50
  • (with rice)
  • Bacon $2.50
  • Squid Rings $0.90ea
  • Beef $12.50
  • Vegetable $12.50
  • Fish (no beef pattie) $7.50
  • Chicken Chow Mein $12.00
  • Chicken Fried Noodles $12.00
  • Chicken Curry & Roti $10.00
  • Bacon & Egg Fried Rice $12.00
  • Ginger & Spring Onion Chicken $13.00
  • Pork with Vegetables in Black Bean Sauce $12.00
  • Lemon Fish $13.00
  • Meat Pattie (Home made) $2.50
  • Goats cheese souffle, walnut & grape salad $20.00
  • Bacon & eggs any style $17.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Eggs Benedict $18.00
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Toast & spreads $10.00
  • Braised pork belly with apple chutney & watercress $19.00
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • streaky bacon $6.00
  • (Add a free range poached egg $2.00)
  • Gluten free bread available $2.00
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Free range eggs cooked your way on toasted bread. $10.00
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Surimi + avocado
  • Seaweed Salad
  • Inari Boat with surimi and fish eggs
  • Miso soup large $2.00
  • Inari(tofu skin on rice)
  • Raw Prawn
  • Surimi or avocado sushi roll topped with BBQ salmon
  • Kampyo Japanese pickled Marrow
  • Onion relish, rocket and soft cheese $7.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Jam with cream $4.50
  • Honey $4.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Bourbon peanut butter $5.00
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
Pinocchio

Pinocchio

location

Address

3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063066094

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand